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flavjourneys · 30 days ago
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How to Cook Gourmet Meals for Less Than €5: Creative Recipes, Meal-Prep Hacks, and Smart Shopping Tips
Cooking gourmet meals doesn’t have to break the bank. With a bit of creativity, strategic shopping, and simple hacks, you can create delicious, restaurant-quality dishes for less than €5 per serving. This article will guide you on how to make the most of your budget by exploring affordable ingredients, planning meals effectively, and using on-sale produce to craft gourmet-style dishes.
1. Smart Shopping: Affordable Ingredients on a Budget
Visit Different Stores
Take time to compare prices at various stores and markets. Some stores offer discounts on certain days, while local markets often have fresh, affordable produce.
Look for Sales and Discounts
Check the clearance section for discounted items nearing their expiration dates. These are great for same-day cooking.
Buy seasonal vegetables and fruits, as they are typically fresher and more affordable.
Buy in Bulk
For pantry staples like rice, pasta, and spices, bulk buying is often cheaper and ensures you have essential ingredients on hand.
Focus on Versatile Ingredients
Choose ingredients that can be used in multiple recipes:
Eggs: For omelets, quiches, or as a binding agent in recipes.
Potatoes: Versatile for mashing, roasting, or boiling.
Canned Tomatoes: Great for sauces, soups, or stews.
2. Meal-Prep Hacks for Gourmet Success
Plan Ahead
Create a weekly menu to avoid impulse buys.
Batch cook sauces or soups and store them for future use.
Prep Vegetables and Fruits
Wash, chop, and store produce in airtight containers to save time during the week.
Freeze leftover fruits for smoothies or desserts.
Use Every Part of Your Ingredients
Vegetable scraps can be turned into flavorful stocks.
Overripe bananas can be used for baking or smoothies.
Invest in Quality Staples
High-quality spices, oils, and condiments can elevate any dish to gourmet status, even with budget-friendly main ingredients.
3. Creative Gourmet Recipes Under €5
Recipe 1: Herb-Infused Mushroom Risotto
Ingredients (serves 2):
200g arborio rice (€0.80)
150g mushrooms, sliced (€1.50)
1 onion, finely chopped (€0.30)
1 garlic clove, minced (€0.10)
500ml vegetable stock (€0.50)
1 tbsp butter (€0.20)
Fresh parsley or dried herbs (€0.50)
Instructions:
1. Sauté onions and garlic in butter until translucent.
2. Add the rice and cook for 1 minute.
3. Slowly add the stock, one ladle at a time, stirring constantly.
4. Stir in mushrooms and cook until the rice is creamy and tender.
5. Garnish with parsley or herbs.
Cost per serving: ~€2.45
Recipe 2: Mediterranean Stuffed Peppers
Ingredients (serves 2):
2 large bell peppers (€1.50)
150g cooked quinoa or rice (€0.80)
100g canned chickpeas (€0.50)
50g feta cheese (€1.00)
1 tsp olive oil (€0.10)
Spices (paprika, cumin) (€0.10)
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Instructions:
1. Preheat the oven to 200°C.
2. Cut the tops off the bell peppers and remove seeds.
3. Mix quinoa, chickpeas, feta, olive oil, and spices.
4. Stuff the peppers with the mixture and bake for 20-25 minutes.
Cost per serving: ~€2.50
Recipe 3: Vegetable Stir-Fry with Peanut Sauce
Ingredients (serves 2):
200g mixed vegetables (on sale) (€1.50)
100g rice noodles (€1.00)
2 tbsp peanut butter (€0.40)
1 tbsp soy sauce (€0.10)
1 tsp honey (€0.10)
1 tsp chili flakes (optional) (€0.05)
Instructions:
1. Cook noodles according to package instructions.
2. Sauté vegetables in a pan until tender.
3. Mix peanut butter, soy sauce, honey, and chili flakes to make the sauce.
4. Toss the noodles and vegetables in the sauce.
Cost per serving: ~€2.57
4. Gourmet Presentation Tips on a Budget
Use garnishes: A sprinkle of parsley, a drizzle of olive oil, or grated cheese adds elegance.
Serve creatively: Plate dishes neatly or use unique serving bowls.
Focus on color: Incorporate colorful vegetables for a visually appealing dish.
5. Why Gourmet Cooking on a Budget Works
Gourmet cooking doesn’t require expensive ingredients—just a little creativity and planning. With smart shopping and meal-prep hacks, you can enjoy restaurant-quality meals at home for less than €5, without compromising on flavor or presentation.
Start exploring your local stores, experiment with ingredients, and turn everyday meals into gourmet delights. Happy cooking!
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leafwateraddict · 7 months ago
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Couldn’t stop thinking about Dust being able to pass as Classic. So I had an idea where Dust replaces Classic in a timeline and steals(?) his partner.
He gets conflicted when he starts actually caring about you… But denial is an easy road to take when there’s seemingly no consequences to your actions.
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The reveal i guess. Most normal reaction to learning your partners been replaced for god knows how long and you have no clue where he is.
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Now that I think about it I might’ve gotten some inspiration from that one chapter of IJAG by @htsan (iykyk) only a lil bit tho
(Full rambling of the idea + extra sketch cuz i liked the expression) ↓↓
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I originally wanted y/n to notice the differences instantly but i think it would be angstier if they didn’t and only noticed like months later >:3
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flufflecat · 4 months ago
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canisalbus · 10 hours ago
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hii i'm so fascinated with the anthro dog worldbuilding and had a question about it !!! if domesticated canines exist in the world, do undomesticated canines (wolves, foxes, coyotes, maned wolves, etc) also exist? if so, what role do they play in society? ^_^
Domestic dogs are the only anthropomorphic species, they exist in place of humans.
Wild canines exist, but they're just regular wolves, foxes, coyotes and so on. Anthro dogs view them the same way humans view apes and other primates. They recognize that wolves are superficially similar to them in some uncanny ways, but have no gualms about hunting them. To a dog living in the pre-Darwin era, a wolf isn't a distant relative, it's a wild beast that will eat their livestock.
Actual pet dogs are entirely absent.
Other domesticated animals exist as normal. Anthro dogs keep cats as pets, raise chickens and ride horses.
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sp1c3-r4ck-synd1c4t3 · 26 days ago
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ATTENTION BELOVED FOLLOWERS
YOU WILL BE AUTOMATICALLY BLOCKED BY MY BOT IF YOU DO NOT READ THIS POST
Now that I have your attention, I will explain the full situation.
I have 36,000 followers. The vast majority of these followers are bots, a fact that annoys me to no end. I realized that I may be able to solve this problem, although considerable effort would be needed in order to execute my plan.
I am currently learning Python in order to made a program that interfaces with the Tumblr API in a process that will retrieve my follower list and block thousands upon thousands of accounts automatically.
In order to filter out exclusively bots, I will provide one method of survival. Reply with a single period on THIS post. Make sure that your are commenting from your main blog, not a side account! I will make a list of users who are capable of engaging with my posts, and remove your names from the list of followers who shall be purged.
COMMENT "." ON THIS POST IN ORDER TO BE SPARED
If all goes to plan, I will run this program on FEBRUARY 10 2025, one month after the creation of this post. If this program takes longer than a month, the deadline for opting in for immunity will be similarly extended.
If you are a long time mutual, if you are a rarely online lurker, if you are a new impulse follower, please comment regardless! Even if we have never spoken, don't feel embarrassed by interacting. My goal is to have an entirely human followerbase, and everyone is welcome to enjoy the post-apocalyptic paradise.
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terrumdurak · 1 month ago
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it's moshang time!
mongolian mobei jun is a huge thing to me and i'm pretty happy with how he turned out (i've also tried to draw gender reverse version for au)
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dragon-razor-writings · 8 months ago
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Context: Yang and Jaune are chilling in the commons room.
Jaune: "I wonder if anybody here would even date me."
Yang: "I'mma be real, VB. You have a vibe that makes it feel wrong to do anything other than marry you."
Jaune: "…Wait, what?"
Yang: "I'm not saying this as an insult, though. It's just…you give off 'saving himself for his one true love' type of deal."
Yang: "You're a sweet dude, don't get me wrong. But, thinking about you in any way other than 'married life with a few kids and a pet' just feels wrong. Like, I feel like I'm committing a sin for doing that."
Jaune, now very confused: "I don't know what to make of that."
Yang: "You're a Sheppardist, right?"
Jaune: "Yeah, why?"
Yang: "You know that story of...fuckin' whoever where they died due to poisoned clothes?"
Jaune: "Saint Alcides, yeah."
Yang: "Wanting to do anything that isn't 'consummate love in candlelight' or 'give you pizza and a Director's Cut DVD' is essentially how that feels for basically anyone who knows you for more than ten minutes."
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myokk · 5 months ago
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💘
#this might be the most scribble thing I post here yet bahahahahahahahahahahaaha#I still like how the hands turned out even though I didn’t finish them😇#but it’s pretty messy and the hands might be the only part I like🥲#but since this blog is my art journey documentation here you are#I was pretty busy today so no good art but maybe tomorrow we’ll see#I am preparing things to FINALLY answer my asks🥹#& if you tagged me in anything I actually have been meaning to respond!!!!!!!! my notifications are the WORST and so confusing on here😵‍💫#and I’m technology grandma…#hope u all have had an amazing day !!!! 🫶#my brother in law has been fishing and catching SO MANY sargo#(sargo = sea bream for the animal crossing playing English speakers😙)#AND ITS LITERALLY SOOOOOOOOO DELICIOUS !!!!!#i cook it in the weirdest way possible#you just have to gut the fish and cut off its fins etc#then you put it in a wet salt bed and cover it up…cook it for 30 min…AND VOILA ITS DONE !!!!!#I don’t add any spices…NOTHING…and this fish literally has the taste and texture of crab covered in butter#LIKE…😳 it might be my favorite food/fav thing to cook these days bc it’s so easy and fresh caught fish is just delicious😫#well that was my grandma cooking show of the day��‍🍳#now you know how to cook sargo a la sal 👩‍🍳#also going back to the drawing🥹 I just love these two so much…#I love thinking of sweet moments…most of my angst is confined to writinc😆#the chapter I’m writing right now is SO ANGST DEPRESSING (sorry Eloise)#it will get better…I promise…#hogwarts legacy#hogwarts legacy fanart#hogwarts legacy oc#hogwarts legacy mc#eloise babbit#sebastian sallow#sebastian sallow x mc
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hyakunana · 1 year ago
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"Son, please— we're having a moment here."
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poorly-drawn-mdzs · 1 year ago
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The red spot is a chili flake
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The red spot is a chili flake... (context)
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umemiyan · 6 months ago
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what's a girl gotta do to get a creampie around here
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delulluart · 1 year ago
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Copia playing the guitar
Swiss smile Sticker made by @theruukot
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fishyfishyfishtimes · 1 year ago
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Daily fish fact #695
Amanda’s flasher wrasse!
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This species was only very recently named and discovered. It used to be considered a part of the red-tailed flasher wrasse species, but genetic studies and morphological differences prove that this Australian fish is its own distinct species!
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leviiackrman · 5 months ago
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OC Christmas Countdown 2024
Heyoooo, it’s that time of year again folks! To save myself the brain cells, I’ve made an online form for anyone who would like to take part in my OC Christmas present countdown this year!
Usually I decide on an oc per mutual etc, but figured I’d made this an easier choice by letting you guys submit your preferences and wait for the surprise! No obligation to take part, but the offer is there if you’d like a sketch of your oc! Sketches are limited to one per person, so if you’re struggling to choose, pick the one that came to mind first! Also, I’ve done this for a few years now, so perhaps try not to include OCs I’ve already drawn - but I’m not writing this off entirely either. If you submit more than one form, I will only draw the first OC requested - unless communicated otherwise.
If you have any questions or concerns, drop me a message!
Check out the form here: OC Christmas Countdown Form
IMPORTANT: if no links are provided for references, your sketch will NOT be completed. I’m a busy gal and sadly don’t have the time to search for these myself this time (last year there were quite a few in the end) so pls help this tired old gal out
Adding my tag list so all the moots can see, but feel free to share so others can be involved too!
Tag list (ask to be added or removed): @carrionsflower @statichvm @risingsh0t @simonxriley @tommyarashikage @kanos @confidentandgood @unholymilf @florbelles @thedeadthree @shellibisshe @roofgeese @aezyrraeshh @faerune @tekehu @jackiesarch @minaharkers @sergeiravenov @carlosoliveiraa @rosenfey @greenecreek @queennymeria @heroofpenamstan @tethrras @jamessunderlandgf @a-treides @solasan @bigbywlf @delzinrowe @fenharel @imogenkol
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eegnm · 1 year ago
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Anyone else watch wrestling with this filter on or just me?
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kanene-yaaay · 11 months ago
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Tickle trope that I think that should be mentioned more: Lees who have a stronger accent when being tickled, who will try to form a coherent sentence only to give up and giggle and plea in other language, who start to mix more and more of their words with English the more it tickles and the more they laugh. The delight in their face when the ler say a tease in their native language and keep whispering it to them over and over again, knowing their reaction will be much stronger and that it will get them out of guard everytime. Or even better! Asking the lee to say what are the best teases and t-words in their language and please can you explain it again? I didn't catch it quite right in the first time and then train the pronunciation over and over together until the ler can say it perfectly, ya know?
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