#cookbookclubs

[classiccookbooks]

Currant Scones

source: The Flavors of Bon Appétit 1997

3 cups all purpose flour

3 tablespoons sugar

1 teaspoon baking soda

1⁄2 teaspoon salt

6 tablespoons (3/4 stick) chilled unsalted butter, cut into pieces

1⁄3 cup dried currants

1 egg, beaten to blend

3⁄4 cup plus 3 tablespoons (about) buttermilk

1 tablespoon milk

Butter or whipped cream

Assorted jams

Preheat oven to 425°F. Lightly flour large baking sheet. Mix 3 cups flour, sugar, baking soda and salt in large bowl. Add butter and rub in with fingertips until mixture resembles fine meal. Mix in currants. Mix in egg and enough buttermilk to form soft dough. Turn dough out onto floured surface. Pat dough into 3/4-inch-thick round. Cut out rounds, using 2 1/2-inch round cookie cutter. Gather scraps, press together and pat out to 3/4-inch-thick round. Cut out rounds. Transfer scones to prepared baking sheet. Brush tops with milk. Bake until scones are golden brown and cooked through, about 18 minutes. Serve warm with butter or whipped cream and jam.

MAKES ABOUT 15

[sohlae-on-the-rocks]

Sohla’s cookbook is ready for pre-order!!! Life is good 😍

[thisliterarylife]

beautiful book mail + kitchen inspo from @vietriinc #cookbook #bookstagram #cookbooks #cookbookclub #italianfood #kitchenbook #plantsofinstagram #plantstagram #pothos #pothosplant #spiderplant #bookworm #bookish #darkacademia #darkacademiaaesthetic #bookphotography #cookbookaddict #cookbookcorner https://www.instagram.com/p/Co75TLkv4bx/?igshid=NGJjMDIxMWI=

[flchefnicole]

Ava and I participated in our first Cook the Book Cookbook Club at @farmingtonpubliclibraryar last night. Everyone made a different recipe from the monthly featured cookbook and then we brought them in to share together and discuss at the library. We made Fall Crostini with brie and orange marmalade, and Ashton and Stella even got to join us! It was so nice to meet new people and we can't wait for the next meeting! 💕 #libraryfun #foodie #cookbookclub #farmingtonar #crostini #easyrecipe #momandme #librarylove #teachthemyoung (at Farmington Public Library) https://www.instagram.com/p/CoaePWfuMDi/?igshid=NGJjMDIxMWI=

[amazing-insects]

 If you’re on the keto diet, you know that snacks are key. And if you’re on the go, it can be hard to find healthy snacks that fit your needs.

Read More....Click Here

[theunapologeticallygaypirate]

I created a recipe book for all my witchy friends <3

Buy Here: Canada US UK Australia

[popculturespread]

Over 80 recipes based off the game. But they don’t eat in the game they fight. How is this happening. #cookbook #cookbookclub #cooking #streetfighter #gaming#streetfightergame #popculturespread https://www.instagram.com/p/Ci9nLcMOHmK/?igshid=NGJjMDIxMWI=

[themommachef]

𝐏𝐔𝐁𝐋𝐈𝐂𝐀𝐓𝐈𝐎𝐍 𝐃𝐀𝐘!!! . I can’t believe it’s really happening!!! Years ago I could not have dreamt that I would have my own cookbook! It’s been years in the making and it’s finally here!!! Thank you to my amazing friends and family. You have always been there for me with your unwavering support and spot-on advice. You keep me sane and grounded! And Thank you to all of my loyal Momma Chef followers and readers of this cookbook. Your comments, feedback, suggestions, photos and praise motivate me to keep moving forward. I can’t wait for you to receive your copies! . Don't forget to order “6-Minute Dinners (and More!)" ​​​​Where you can cook your way to amazing dinners with only 6-ingredients with recipes like:​​​​​​ • The Best Homemade Sloppy Joes • Sheet-Pan Chicken Fajitas • Zesty Lemon-Herb Chicken ​​​​​​​​ • Brioche French Toast Casserole • Spinach and Goat Cheese Frittata ​​​​​​​​. “6-Minute Dinners (and More!)”, is all about flavor and ease with recipes that only require 6 ingredients (or less) and 6 minutes of prep. For those who can’t always find the time to cook, these meals will save you both time and money without compromising on flavor. With 100 recipes to choose from―including allergy-free options throughout―this cookbook provides endless options for those busy days. . And, by purchasing this cookbook donations will help feed those with food insecurity, so far we have provided over 20,000 homemade meals and over 15,000 pounds of non-perishable food to those in need. It’s a WIN-WIN #foodpics #hungry #baking #chef #cooking #foodlover #foodlovers #foodlove #foodblogger #foodblog #cookbook #cookbooks #wgn #lunch #breakfast #dinner #sweetpotatocasserole #wgnnews #wgnchicago #charity #donate #bookreview #bookreviews #booklover #booklaunch #booktok #cookbookclub #cookbookauthor #booklaunchparty https://www.instagram.com/p/CmIjbJosfJw/?igshid=NGJjMDIxMWI=

[pequannocklibrary]

If you missed our Seasonings Cookbook Club, join us next time on March 5 at 7pm! #pequannocklibrary #cookbookclub #pequannock #pequannocknj #pequannocktownship #cookbookclubs #publiclibrary #publiclibraries #adultprograms #adultprogramming @pequannock_library (at Pequannock Township Public Library) https://www.instagram.com/p/B8h4zQjpiLw/?igshid=r231zihhnxzf

[reciperenovator]

Join me and author Arisa White in The Blue and Yellow Kitchen as we talk about her beautiful new genre-bending memoir Who’s Your Daddy. A blend of poetry and prose, it’s a book like nothing you’ve ever read and I encourage you to surrender yourself to the experience of traveling with her to Guyana in search of her absent father. I make metemgee: Guyanese coconut-broth stew with cassava, sweet potato, and plantain. Recipe link will be in bio. Wed 3/17 at 12 pm PT / 3 pm #WritingIsLove #WritingProcess #FoodieReads #ForthBinders #WomenWritersOfInstagram #AuthorCommunity #WritersWorkshop #WritersJourney #WriterInspiration #WritersLife📚 #CreativeHappyLife❤️ #LiteraryLifestyle #BYKitchen #CookbookClub #EatTheBook (at San Diego, California) https://www.instagram.com/p/CMdAl4GB_25/?igshid=13ol5dytp3xj3

[paperludus]

I finally made a cookbook for myself after seeing @beemorecreative’s book.. And I hate cooking if I’m being honest.. So I made sure to add a motivational ephemera piece into the collage. LOL. DO IT LILLIAN. JUST DO IT. 😂 ⁣ #journalcover ##journalinspiration #journaladdict #journallove #journalwithme #journaljunkie #journalpages #loveforanalogue #cookbookclub #ihatecooking #flatlay #ephemera https://www.instagram.com/p/CGSNP4apFrg/?igshid=1flearo2r0hxq

[classiccookbooks]

Gougères

Source: The New James Beard 1989

These wonderfully cheesy little puffs of pâte à choux-cream puff pastry- are easy to make and terribly popular at a party-so make lots!

1 cup water

1/2 cup (1 stick) unsalted butter

1/2 teaspoon salt

1/4 teaspoon ground pepper

1 cup all-purpose flour

4 medium-size eggs

Makes 26 to 30 puffs

3/4 to 1 cup grated Gruyère cheese

1 teaspoon dry mustard

Pinch of cayenne pepper

Grated Parmesan or Gruyère cheese or small cubes of Gruyère for garnish Combine water, butter, salt, and pepper in a medium-size saucepan and cook over medium heat until the butter melts. Add the flour all at once and stir the mixture vigorously and constantly, still over medium heat, with a wooden spoon or spatula until it is very firm and pulls away from the sides of the pan. Off the heat, add the eggs, one at a time, beating vigorously after each addition until completely incorporated. The dough should be smooth and glossy. Add the 3/4 to 1 cup grated cheese, mustard, and cayenne, and blend thoroughly. Drop the mixture by small spoonfuls onto a lightly buttered baking sheet, or if you want to be a little fancier, pipe small puffs of the mixture through a plain-tipped pastry bag. Sprinkle the tops with additional grated Gruyère or Parmesan cheese or place 2 or 3 small pieces of Gruyère on top of each puff. Bake the gougères in a preheated 375° oven for 30 to 40 minutes, or until puffed and golden brown. Remove from the oven and make a crosswise slash in the bottom of each to allow excess steam to escape. Return the gougères to the warm oven for a few minutes to dry them. Serve hot or at room temperature.

[sohlae-on-the-rocks]

She’s basically my favorite person on the planet ❤️

[soapytuesday]

A handmade, illustrated cookbook with some amazing recipes! Please have a look!

[sparklingpants]

Wiener schnitzel #cookbookclub #alpinecooking (at Upper West Side) https://www.instagram.com/p/B7PDVWzho37/?igshid=9ji69v1cljpn

[chw131]

Repost @rainydaybites - Chicken and rice, street cart style with warm pita bread and served with a creamy white sauce, spicy red sauce, and salad. Street food is often the best rustic comfort food you’ll find. When I saw this recipe in Smitten Kitchen Every Day by @debperelman of @smittenkitchen I knew it was a must make and it did not disappoint. Chicken thighs marinate overnight in lemon, garlic, olive oil, paprika, coriander, cumin, cloves and oregano. The thighs are cooked until crisped up on the edges. Jasmine rice is toasted in the pan with tumeric and cumin and then stock is added in. The thighs are chopped and then seared at the last minute and everything is served up in bowls with a tangy white spicy and a spicy red sauce. This is absolutely delicious and another favorite from this fantastic book which will go on repeat in our house! This is the second recipe challenge this month for our #rainydaybitescookbookclub. Please check the following people who joined in today: @greedyinmontreal @makingsbymyrna @thecookbookcollection @sypcooks @krisglomb @dublingirl57 @lialemonandvanilla @whatskarencooking @fitinvancity @naomiscookbookchallenge @goodlifevan @lady_daga15 @feedingmy3sons @auntyread @my_kitchen_therapy @bakergirl_cooks @margarets_table @oompahgrl @megynnmakes. It has ended up being a big group today with many other people joining in this morning so please check the group hashtag too see what everyone made! I will post all the photos of this chicken and the vegetarian option of the greens spiral in my Stories tonight! . . . #cookbook #cookbookclub #huffposttaste #food52 #onmytable #foodstyling #foodphotography #foodwinewomen #buzzfeedfood #myopenkitchen #cookit #realsimple #forkyeah #mywilliamssonoma #myamazonkitchen #shareyourtable #bhgfood #smittenkitchen #cookbookaddict #entertaining #smittenkitcheneveryday #streetfood #winnerwinnerchickendinner #chickenandrice #pitabread #atmytable #comfortfood https://www.instagram.com/p/B4y7Pq_gMck/?igshid=yyimm1hx9amy