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Brinjal Gravy (Kathirikkai Gravy / Kuzhambu) Recipe in Tamil
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#Brinjal#Gravy#Kathirikai#Kathirikkai#Kulambu#Kuzhambu#biryani#sidedish#biryanigravy#biryanisidedish#maincourse#lunch#dinner#breakfast#curry#brinjalcurry#food#recipe#vegetarian#vegan#northindianfood#southindian#biriyani#yummy#taste#tasty#hot#spice#fried#spicyfood
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Hyderabadi Chicken Biryani/Chicken Biryani/Hyderabadi Chicken Dum Biryani/Chicken Dum Biryani
After loads of takeaways and experimenting I finally nailed the taste of Restaurant Style Hyderabadi Chicken Biryani, so I wanted to share it with you! Try it! You'll love it :) I have also included recipes of a simple Raita and a delicious recipe of a Salan to go with the biryani.
https://youtu.be/yX2v70Fa78c
youtube
Ingredients
Fresh Garam Masala for Biryani
Cinnamon stick pieces... 2 tablespoons
Cloves... 2 tablespoons
Star Anise... 2 pieces
Bay leaves... 2 medium sized
Green Cardamoms... 2 tablespoons
Mace or javitri... 1cm x 1cm piece
Biryani
Chicken (with bone) … 1 kg
Basmati rice… 3.5 cups
Thinly chopped onion… 2 medium sized
Fresh garlic paste... 2 tablespoons
Fresh ginger paste… 2 tablespoons
Chopped coriander leaves... 1 cup
Chopped mint leaves... 1 cup
Fresh lime juice ... 7 tablespoons
Green chilies... 6-7
Plain unsweetened yogurt… 5 tablespoons
Cumin seeds... 1/4 teaspoon
Shahi Jeera... 1/4 teaspoon
Turmeric powder... 1/4 teaspoon
Fresh Garam masala... 3 teaspoons
Green cardamom Powder... made from 10 cardamoms
Kashmiri red chilli powder... 2 teaspoons
Saffron... 1/4 teaspoon
Rose and Kewra essence... 1 drop each
milk... 3 tablespoons
red and orange food color... a pinch each
oil... 2 tablespoons
Ghee... 5 tablespoons
Salt... to taste
Raita (Yogurt mix eaten with Biriyani)
Plain unsweetened yogurt… 1 cup
Finely chopped onion… 3 tablespoons
Chopped tomatoes... 3 tablespoons
Chopped green chillies... 1 tablespoon
Chopped coriander leaves... 1 tablespoon
Fresh lime juice... 1 tablespoon
Water... 1/2 cup (in case the yogurt is thick)
Salt... to taste
Salan (Gravy eaten with Biryani)
Peanuts… 1 tablespoon
Sesame seeds… 1 tablespoon
Dry coconut… 1 tablespoon
Chopped onion… 3 tablespoons
Cumin seeds… 1/4 teaspoon
Mustard seeds… 1/4 teaspoon
Coriander seeds… 1/2 teaspoon
Fenugreek seeds (methi seeds)... 15-20 seeds
Dried red chilli... 1
Slit green chillies...3 to 4
Curry leaves... 10
Chopped mint leaves... 1 tablespoon
Chopped coriander leaves... 3 tablespoons
Chopped Garlic cloves... 4
Chopped ginger... 1 inch X 1 inch piece
Turmeric powder... 1/4 teaspoon
Tamarind paste... 2 teaspoons
Cane Sugar... 1 teaspoon
Kashmiri red chilli powder... 1/2 teaspoon
water... 1 cup
Salt... to taste
#HyderabadiChickenbiryani#Chickenbiryani#HyderabadiChickenDumBiryani#Salan#Saalan#Biryanigravy#Restaurantstylechickenbiryani#Restaurantstylehyderabadichickenbiryani#Restaurantstylechickendumbiryani#NupursIndiankitchenhyderabadichickenbiryani#Zafranibiryani#ChickenBiriyani#AndhraChickenBiryani#ChickenbiryaniwithRaitaandSalan#ParadiseHyderabadiChickenDumBiryani#HyderabadiChickenBiryani#chickendumbiryani#RaitaforBiryani#Raita
Email: [email protected]
Blog (for written recipes): www.nupursindiankitchen.com
Facebook: https://www.facebook.com/nupursindiankitchen/?modal=admin_todo_tour
Twitter: https://twitter.com/Nupurs_kitchen
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Youtube channel: https://www.youtube.com/channel/UCIRKGeNWJmhgXf1xNeoyv6w
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