#baby corn recipe

[eat-love-eat]

Beef Stir Fry With Noodles

[fattributes]

Thai Pad Kee Mao Udon

[when-did-this-become-difficult]

so here's what you're gonna do, you're gonna boil a pound of pasta in a pot, and then you're gonna cut up five to eight slices of bacon into bacon bits and fry them, and then you're going to wipe a bit of the bacon grease out of the pan, and then you're going to take four ears of corn and slice the corn off the cob into the pan, but not slicing too close to the cob! and then you're gonna take a spoon and scrape along the cob so that the sort of milky looking sweet corn juice (im so sorry but that's really what it is) goes into the pan also and then you'll cook the corn in the bacon for a hot second and then you'll add garlic and then after thirty seconds you'll add lemon juice and then you'll add in the pasta and then you'll add salt and maybe parmesan cheese.

peace and love on planet earth.

i really mean it.

[vegan-nom-noms]

Vegan Green Curry With Mushroom Calamari

[strengthandsunshine]

Healthy homemade broccoli tots are a delicious veggie-packed twist on classic tater tots! Vegan and gluten-free, this baked broccoli tot recipe is made with just 2 ingredients, broccoli and potato, plus customizable seasonings. No grains, eggs, or dairy! This allergy-free toddler-friendly side dish is perfect for meal prepping and stashing away in the freezer for busy weeknight meals everyone in the family will love!

Broccoli Tots (Vegan, Gluten-Free) https://wp.me/p4UrDz-8Yb

[homerforsure]

So once upon a time an invitation for a bridal shower arrived at my house and, in addition to the usual items, it included a blank recipe card and a request for the recipient’s favorite recipe so the newly marrieds could start building a recipe collection.

I always really liked that. And I am not getting married but I am setting up my first very own kitchen and I’m going to have to put food in it at some point and so I thought I might reach out to you, my dear tumblr bros, and ask:

Please send me your favorite recipes so that I might cook real food and not just regress to spaghettios and hunks of cheese.

[athuginacocktaildress]

Side Dish Recipe

This quick and simple Korean potato side dish recipe stir-fries baby potatoes with soy sauce, corn syrup, and ketchup.

[giveuptheghostcomics]

Shrimp Stir Fry With Egg Noodles Recipe A mouth-watering shrimp and noodle stir-fry dish that's packed with crunchy broccoli, red bell pepper, water chestnuts, baby corn, and bamboo shoots. 1 tablespoon red pepper flakes or to taste, 1/2 cup sliced water chestnuts drained, 3/4 cup broccoli florets, 1/3 cup chopped onion, 1 pound fresh Chinese egg noodles, 1 clove garlic chopped, 1/2 cup canned sliced bamboo shoots drained, 1/2 cup chopped red bell pepper, 1/2 cup baby corn drained, 2 tablespoons olive oil, 3 tablespoons oyster sauce, 2 cups cooked shrimp

[lilianekhalil]

Singapore Beef Stir-Fry

You'll want to prepare this beef, baby corn, snow peas, and spinach noodle stir-fry over and over again!

[seanhaughton]

Salmon Yakitori

This simple marinade of soy, sake, mirin and sugar gives salmon a lovely Asian-inspired taste while allowing the richness and flavor of the meat to shine through. This is great for an easy summer dinner, served with grilled or stir fried vegetables.

[tastetherecipe]

How to prepare Baby Corn Manchurian?

Click on this link for detailed recipe.

[parveens-kitchen]

Baby corn, red onion, black pepper pizza - Pics

[kaynatkitchentable]

baby corn masala in hindi

जब भी घर में कुछ अच्छा खाने का दिल चाहे तो झटपट अपने ही किचन मे काजू और क्रीम से बनी रिच ग्रेवी क साथ बेबी कॉर्न हरे मटर के दानों की रेसिपी (baby corn masala) बनाए । जो की झटपट बन कर तैयार हो जाता है ।read more

[thethirdromana]

Mem., get recipe for Mina: a food guide to Dracula Daily

Inspired by There and Snack Again (in which you eat along with the LOTR movies), this is your guide to eating and drinking along with Dracula Daily.

All under a cut because there's no way I can do this without extensive spoilers. I strongly recommend not reading this unless you already know what happens in Dracula. Also only if you're comfortable reading about alcoholic drinks - there's a lot of booze in this novel.

Let's eat!

2 May We start with the famous paprika hendl. Google "chicken paprikash" and choose whichever recipe most strikes your fancy.

3 May For breakfast, choose from mamaliga (cornmeal porridge, similar to grits), "impletata" (vânătă umplută - stuffed aubergine) or anything with more paprika in it.

4 May For dinner, Jonathan has robber steak: "bits of bacon, onion, and beef, seasoned with red pepper, and strung on sticks and roasted over the fire".

5 May Slivovitz, if you'd like it (Jonathan declines). Then, for dinner, Dracula serves up roast chicken, with some cheese, a salad and a glass or two of Tokaji wine.

6 May "A cold breakfast" for Jonathan. In Romania a cold breakfast might include boiled eggs, telemea (sheep's cheese), franzela (bread) with assorted spreads, sliced cucumber and tomatoes, and sunculita taraneasca (sliced smoked pork). Jonathan also has "an excellent supper", but doesn't tell us what that includes.

16 May Would it be too bleak if I suggested eating a symbolic Jelly Baby?

26 May A glass of wine as Quincey and Jack congratulate Arthur and drown their sorrows.

18 June There's a kind of Scottish fruit slice called "flies' graveyard". That might make a suitable snack given Renfield's meal today.

24 June I guess a gingerbread woman, for the wolves? IDK, it turns out doing this for a horror novel is a bit grim.

8 July Thankfully the internet has hundreds of ideas for spider-themed cakes so you can eat along with Renfield.

18 July The voyage of the Demeter begins! Celebrate by eating like a sailor: have some salt pork, or make ship's biscuit.

20 July Renfield has just eaten several sparrows. Provide redress by feeding birds near you, bird flu guidance permitting.

24 July Imitate the "feet-folk" from York and Leeds by drinking some tea or eating some cured herring.

10 August Lucy and Mina enjoy a "severe tea". There are lots of severe teas in Victorian literature, but few writers actually describe what's in it - e.g. the Churchman's shilling magazine, 1868, has a story with a severe tea "which implies coffee, tea, and muffins, with substantials". What are substantials? I have no idea, but that's what you should eat today.

11 August Dracula has a little nibble on Lucy. I don't suggest doing this for every vampire bite in the novel, but given this one is particularly significant, how about marking the occasion with some black pudding?

30 August No food details for a while, but in this entry, Lucy notes that she "has an appetite like a cormorant" and "Arthur says I am getting fat". Celebrate with some cake.

3 September Van Helsing has been! And surely he wouldn't have come all the way from the Netherlands empty-handed? Acknowledge his visit with some gouda or a stroopwafel.

4 September Eat some sugar, which Renfield has requested for his flies.

7 September To stay in line with what the characters actually eat and drink, have a glass of port (though ideally not if you've just given blood). But for the real spirit of the day, consider a corn-on-the-cob.

9 September Free space! Jack has "an excellent meal" but doesn't say what it is. Dig into your favourite dinner.

10 September A sip of brandy, with which Van Helsing wets Lucy's lips.

11 September The garlic flowers arrive. There's lots that you can make with wild garlic - personally, I like it in risotto.

17 September A boxful of garlic flowers arrive for Lucy every day. Time to make chicken with 40 cloves of garlic. Other options for today include more black pudding (in honour of Renfield lapping up Jack's blood) or sherry.

18 September The Zookeeper enjoys a teacake, and so shall we.

20 September No food, but the labourers have "a stiff glass of grog". This is rum diluted with water, but you could also add lemon or lime juice, sugar, and/or cinnamon.

25 September Nibble another Jelly Baby for the Bloofer Lady.

29 September A lot happens in this entry, but there's not a lot of food. There are thirsty labourers, however. Maybe have a beer?

30 September Mina makes everyone a pot of tea. Also, we don't know what they have for dinner, but they eat it at 7pm, if you'd like to time your evening meal accordingly.

1 October More tea! Since this is being gulped down by a working man, make it builder's style - strong, sweet, lots of milk.

2 October Jonathan visits the Aërated Bread Company. He only has a cup of tea, but you could have whatever you like best from their menu:

(source)

3 October Dracula forces Mina to drink his blood like "a child forcing a kitten's nose into a saucer of milk". You could either have some more black pudding, or drink a glass of milk in solidarity with Mina.

15 October The Crew of Light aren't focusing much on meals any more, but they have travelled on the Orient Express. Here's the 1887 dining car menu.

(source - I can't vouch for the accuracy of a random person on Twitter but it looks plausible)

29 October No one is thinking of food in this bit of the novel (though Mina makes yet more tea), but as they're heading to Romania, have some sarmale. These stuffed cabbage rolls are the Romanian national dish.

31 October Mina and Van Helsing have "a huge basket of provisions". Have a picnic in their honour, if it's warm enough where you are.

1 November Mina and Van Helsing have "hot soup" into which the local cooks have put an extra amount of garlic. Consider having a truly extra amount of garlic with this 44-garlic-clove soup.

7 November The Crew of Light return to Transylvania. No details of food, but in honour of their journey, I would suggest a final round of chicken paprikash, to bring us back to where it all began.

[feedists4walz]

Food is one of the most universally beloved things on planet Earth. Aligning a presidential campaign with it is smart for all the obvious reasons, but for the Harris-Walz ticket, it’s also a signal. The rhetorical challenge of progressivism is that it is by nature abstract: It imagines a world that does not yet exist, rather than advocating to return to some previous version of the one we know. [...] In foregrounding food, Harris and Walz are making theirs the candidacy of terrestrial pleasure and straightforward abundance.

The governor of Minnesota and possible future vice president’s hotdish recipe is, uh, a lot. It involves, among other things, whole milk, half-and-half, two types of meat, three cups of cheese (specifically Kraft), nearly a stick of butter, and a full package of Tater Tots. It is gluttonous, deeply midwestern, and, I am sure, delicious. Indeed, Walz won the Minnesota Congressional Delegation’s hotdish cook-off in 2013, 2014, and 2016.

Tim Walz loves food. He loves corn dogs, and the all-you-can-drink milk booth at the Minnesota state fair, and—I’m sorry to have to be the one to tell you this—dunking cinnamon rolls in chili. He gets excited about soda. He posts pictures of his sandwiches.  He loves to eat so much that people on X are already writing short-form fan fiction about it. Throughout his political career, but especially recently, he has gone out of his way to talk about food, the fattier and folksier the better. Last week, in a discussion with CNN’s Jake Tapper that was ostensibly about Joe Biden’s mental fitness, Walz recounted receiving a call from the president while eating the Minnesota delicacy Juicy Lucy, a hamburger stuffed with cheese. The next day, he posted on X about a different award-winning hotdish recipe of his, this one involving two separate kinds of canned soup.

We are witnessing what might be the most food-centric presidential campaign in American history. Kamala Harris is, by all accounts, an exceptional and enthusiastic home cook, and has made cooking part of her political brand—surely an intentional calculation, given the negative connotations that might arise when the potential first woman president openly embraces domesticity. In 2019, she offered an off-the-cuff lesson in turkey brining while getting mic’d up to go on television: “Just lather that baby up,” she said, eyes bright. The next year, she started an amateur cooking show; on it, she cracks an egg with one hand and bonds with Mindy Kaling over the fact that their parents both stored spices in old Taster’s Choice jars. She laughs a lot in the kitchen.

Unlike her running mate, Harris seems unlikely to throw four kinds of dairy in the oven for dinner—she’s a Californian, and she cooks like one: swordfish with toasted cardamom for her pescatarian stepdaughter, herb-flecked Mediterranean meatballs on an Instagram Live with the celebrity chef Tom Colicchio. But she’s not immune to the humble charms of ice cream, gumbo, Popeye’s chicken, red-velvet cupcakes, or bacon, which she describes as a “spice” in her household. She comes off as sincere in her love of food but discerning in her tastes. When a 10-year-old recently asked her at an event what her favorite taco filling was, she answered with the kind of absorbed expression that she might otherwise display when explaining foreign policy on the debate stage: carnitas with cilantro and lime, no raw onions.

Invoking food on the campaign trail is a cliché for a reason: Eating is an easy and extremely literal way to prove that you are a human being. But the Democratic Party has not always been great at it. In 2003, John Kerry visited the Philadelphia cheesesteak institution Pat’s and asked for a sandwich not with the traditional Whiz, American, or Provolone, but with Swiss. If voters needed proof that he was something other than the eggheady elitist they thought he was, this wasn’t it: In Philly, Swiss is “an alternative lifestyle,” The Philadelphia Inquirer’s food critic, Craig LaBan, said at the time. One does not get the sense that Walz or Harris would stride into Pat’s and ask for Swiss—not because they’re self-consciously avoiding a gaffe, but because they have deep respect for America’s foodways and are interested in enjoying food however it is meant to be enjoyed.

Their approach makes a marked departure both from the Obama era—what with its well-meaning but not entirely fun focus on childhood obesity, and its notorious seven almonds—and from the current leaders of the Republican Party. Donald Trump doesn’t really talk about liking eating; he does, famously, consume a lot of fast food, but that is reportedly because he’s afraid of being poisoned, not because fast food tastes amazing. His most well-known food tweet—“Happy #CincoDeMayo! The best taco bowls are made in Trump Tower Grill. I love Hispanics!”—reads like an obligatory plug rather than an earnest celebration of the way the taco bowl itself looks, smells, and tastes: all business, no pleasure. Meanwhile, Trump’s running mate, J. D. Vance, says he loves Diet Mountain Dew, but he seems mostly to be mad about it. To the degree that he has gotten specific about why he likes the beverage, the praise is purely functional: “high caffeine, low calorie.” The primary message here is that food is the site not of delight and togetherness but of anxiety and alienation, or utilitarianism at best. It’s all a little, well, weird.

Food is one of the most universally beloved things on planet Earth. Aligning a presidential campaign with it is smart for all the obvious reasons, but for the Harris-Walz ticket, it’s also a signal. The rhetorical challenge of progressivism is that it is by nature abstract: It imagines a world that does not yet exist, rather than advocating to return to some previous version of the one we know. I find it telling that Walz keeps using the word joy when he talks about the campaign and about his running mate. It’s an uncomplicated message, one that’s even more concrete than Barack Obama’s hope: Hope is the future, but joy is the present. It’s cold milk on a hot day; a perfectly cracked egg; a steaming casserole dish full of God knows what, enjoyed at a crowded table. In foregrounding food, Harris and Walz are making theirs the candidacy of terrestrial pleasure and straightforward abundance. It’s simple, really. —Ellen Cushing

[manicplank]

Hello :)

Any more Noisette headcanons?

I need moooreeeee

Please? 🐰

Noisette part 2!

I love this woman

While her usual demeanor is sweet and peppy, she can be terrifyingly assertive and feral when angry. However, as opposed to Noise, she has a good temperament.

She is a HORRIBLE driver.

She and Noise live together! (This is heavily implied in one of the comics {she makes a chocolate corn cob for Noise every night})

She LOVES anything Disney!

She has an overbite.

She used to have a pet rabbit. It lived for many years before succumbing to old age.

She is an INCREDIBLE baker.

Her cooking fucking sucks. Had she actually taken some lessons or followed a recipe, she might have made an okay meal, but her dream about being creative and unique ruins every dish.

She's a little pudge. She's (realistically speaking, as in if she was irl) would be around 130-140 lbs. Little fupa belly.

She talks a LOT. She's very extroverted and outgoing. (As opposed to Noise, who is somewhat introverted yet still talkative.) She could start a conversation with a brick wall.

She secretly likes pizza but rarely has it due to it being FORBIDDEN in The Noise's household. (Noise does not know that she likes pizza.)

She LOVES to shop!

She collects Calico Critters! (A headcanon someone shared with me before that I LOVE.)

She HATES bugs and spiders. They freak her out. She won't even go into the same room as one.

Her favorite flavor of anything and everything is strawberry!

85% of everything she owns is pink. Clothes? Pink. Towels? Pink. Blankets? Pink. Soaps? Pink.

She always has her nails painted either red, white, or pink.

She would LOVE the Crybaby era of Melanie Martinez.

Has tons of plushes. Webkinz, Build-A-Bears, etc. She even still has one that she had since she was a baby.

She also still has her baby blanket!

She's a great actress.

She's also a great manipulator and is familiar with psychology.

While she is not necessarily smart, she isn't entirely dim-witted. If she's passionate about something and puts her mind to it, she learns very quickly.

She has both autism and ADHD. (I've probably mentioned this before.) She received therapy very early in life to teach her how to function with ADHD (chores, self care, etc) instead of medication.

She is very caring and nurturing. Mom friend 100%.

I may add more to this later! 🤭

She is touch starved but is the type to GIVE affection more than she receives it. If she is to receive it, she will pop like a balloon.