#also shows the different ways in which carmy and sydney view 'every second counts'

[alwaysrunningoutoftime]

"Sure, he’s under pressure but Sydney is too and yet Sydney stopped and went to Tina, she understood her distress, she felt her silent cry of help and crossed the kitchen to her, steadying Tina again, calmly, without harsh words, without being a total prick even if the situation was nerve-wracking."

"He looked at it and was mad, impressed, envious and solemn. He looked at Sydney as if she is special, as if this is special and something. Something that was worth taking a few seconds to stop, to see and take in. The few seconds he pointedly declared they did not have to Tina."

3x03

The way he looks at Syd here. I found it extremely interesting and back then I understood it a certain way but now that I have the whole context, meaning I have finished watching season 3...well I see it in a totally different light. Okay this might be a bit long one but here me out. 

At first, I thought Carmy was mad. They were in the rush of service and some plates took longer than necessary to be ready and so he was in his full-asshole Chef mode, running expo in a way that was cold and stressing. I thought he was simply angry because Sydney went to help Tina with the pasta cooking/plating. 

I still think he is mad but with the events in the following episodes, I believe it is way more than that, I think it is much deeper than I expected it to be and I might be reading into this too much but I made another meta and I feel like I cannot speak about this scene without bringing the Carmy scene at Ever in 3x10. 

Now, I think Carmy is jealous. I believe he is impressed. He is mad. He is so fucking envious. He is scared, petrified even. Carmy is in awe and quite astonished. 

That is how I see it now.

The thing is Sydney is portrayed as being impatient, and sure she might have shown some signs of being so regarding certain aspects but when it comes to cooking, when it comes to leading a team, when it comes to being the Chef of cuisine, when it is about running her kitchen, her cooks, she is patient. 

Sydney is patient and calm and pedagogue. She is willing to repeat, to assist and to help. She does not shout, she does not squeeze you even more into the panic of the kitchen even if the situation pleads her to do so. Sydney is loving, caring and fulfilling. She brings back your confidence up, she highlights your strengths, she shows that she trusts you. Sydney is willing to wait, repeat and assist you without doing it all for you even under the humongous pressure of time and peak service. She provides the tools, shows you how to use them in the most efficient way and lets you do it, her hand ready to chime in if needed, if you ask for it. Essentialy, she's a humonguous talented force that whispers you that you can do it. You can do it, Tina. You can do it, Marcus. You can do it.

We saw that during season 1. We saw that again during season 2. She is special, she is something. We saw that once more during season 3, more precisely with Tina, taking the seconds necessary to show her multiple times how to properly cook the pasta and plate it correctly even under the pressure of service. She sets aside her work and helps, guiding Tina with utmost care. She was annoyed too. She was stressed. It was in the middle of service, it delayed everything but Sydney still helped. 

And what did Carmy do in those specific instances? 

He shouted. He was cold, destroying Tina’s confidence, spitting deprecating comments. He did not help. He did not love. He did not care. Sure, he’s under pressure but Sydney is too and yet Sydney stopped and went to Tina, she understood her distress, she felt her silent cry of help and crossed the kitchen to her, steadying Tina again, calmly, without harsh words, without being a total prick even if the situation was nerve-wracking. 

Carmy saw that. He looked at that interaction, watched Sydney be a teacher, a pedagogue, he saw Sydney be the Chef he is not. The Chef he probably never will be. He gazed at something that he does not know how to do, at something he did not even think possible in a kitchen. 

He looked at it and was mad, impressed, envious and solemn. He looked at Sydney as if she is special, as if this is special and something. Something that was worth taking a few seconds to stop, to see and take in. The few seconds he pointedly declared they did not have to Tina.

That is something.