#ZestyLimeFlavor

[forkfulofflavor]

Zesty Lime Shrimp and Avocado Salad Ingredients: 1/4 cup chopped red onion Juice of 2 limes 1 tsp olive oil 1/4 tsp kosher salt Black pepper, to taste 1 lb jumbo cooked shrimp, peeled and chopped 1 medium tomato, diced 1 medium hass avocado, diced (about 5 oz) 1 jalapeño, seeds removed and diced fine 1 tbsp chopped fresh cilantro Directions: In a small bowl, combine the chopped red onion, lime juice, olive oil, salt, and pepper. Let it marinate for at least 5 minutes to soften the onion flavor. In a large bowl, combine the chopped shrimp, diced avocado, tomato, and jalapeño. Add the marinated onions and cilantro to the large bowl, then gently toss all ingredients together. Adjust salt and pepper to taste. Serve immediately and enjoy this fresh, zesty salad. Prep Time: 10 minutes | Total Time: 15 minutes Kcal: 220 kcal per serving | Servings: 4 servings Zesty Lime Shrimp and Avocado Salad is a refreshing and vibrant dish packed with fresh flavors. This salad combines succulent shrimp with creamy avocado, juicy tomatoes, and a bit of heat from finely diced jalapeño, all brought together with a tangy lime and cilantro dressing. The marinated red onions add a mild sweetness and a slight crunch that balances beautifully with the zesty lime and creamy avocado. Perfect for warm weather or a light, nutritious meal, this salad is quick to prepare and full of wholesome ingredients. Serve it as a standalone dish or as a flavorful topping for greens or tostadas. With its colorful presentation and balanced flavors, this Zesty Lime Shrimp and Avocado Salad is sure to become a go-to favorite for seafood and avocado lovers alike.