#Zabar
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Zabar's is New York City’s iconic market, best known for its selection of appetizers, bagels and smoked salmon, and not surprisingly, has a rich Jewish history. Founded by Ukrainian Jewish immigrants, Louis and Lillian Zabar, the almost 90-year-old store is both the family name and has been family-owned to this day.
Louis Zabar was born in Ukraine in 1901. He fled the pogroms, where his father had been murdered and arrived in the U.S. in the early 1920’s. Lillian Teitlebaum escaped Ukraine and moved in with relatives in Philadelphia. She later moved to New York City and ran into Louis Zabar, whom she had known from their village in Ukraine. The two married in 1927 and had three children: Saul, Stanley and Eli.
In 1934, Zabar’s opened its first store on 80th and Broadway. By 1950, Louis was the owner of 10 markets when he passed away. From 1960 to 1994, Louis’s sons, Stanley and Saul partnered and co-owned Zabar's with Murray Klein, who joined the store in 1953.
Today, Saul and Stanley remain involved in the store’s day to day business. Many of Louis and Lillian’s grandchildren and great-grandchildren are involved in different capacities. “Zabar’s was the place to come and see your mother and father, your grandparents, your cousins ... the Zabar’s store is the center of the Zabar family,” Stanley said.
Humans of Judaism
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Anthony Fineran, Union Zabar Manu, 2024
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fiddleheads, ramps and other alliums that you can only get during the spring
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Zabar's is an iconic market on New York City, best known for its selection of appetizers, bagels, and smoked salmon, and not surprisingly, it has a rich Jewish history. Founded by Ukrainian Jewish immigrants Louis and Lillian Zabar, the almost 90-year-old store bears both the family name and remains family-owned to this day.
Louis Zabar was born in Ukraine in 1901. He fled the pogroms, where his father had been murdered, and arrived in the U.S. in the early 1920s. Lillian Teitlebaum escaped Ukraine and moved in with relatives in Philadelphia. She later relocated to New York City and ran into Louis Zabar, whom she had known from their village in Ukraine. The two married in 1927 and had three children: Saul, Stanley, and Eli.
In 1934, Zabar’s opened its first store on 80th and Broadway. By 1950, Louis was the owner of 10 markets when he passed away. From 1960 to 1994, Louis’s sons, Stanley and Saul, partnered and co-owned Zabar's with Murray Klein, who joined the store in 1953.
Today, Saul and Stanley remain involved in the store’s day-to-day business. Many of Louis and Lillian’s grandchildren and great-grandchildren are involved in different capacities. “Zabar’s was the place to come and see your mother and father, your grandparents, your cousins... the Zabar’s store is the center of the Zabar family,” Stanley said.
#secular-jew#israel#jewish#judaism#israeli#jerusalem#diaspora#secular jew#secularjew#islam#zabars#nyc#manhattan#new york city#deli#Jewish deli#Jewish food#bagels#lox#nova#sable#smoked fish#caviar#gourmet deli#gourmet food#pastrami#matzo ball soup
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:/
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unfortunately i am covetously watching the eater video that's just a tour of zabars
#is zabar's overrated or good? ny mutuals write in i need to know#while i have recently talked some shit re: nyc i will readily say that the fact that i have effectively no plans to ever spend extensive#time experiencing nyc food is in fact vexing and sad to me#food#box opener#jewish delis here aint shit. as they say.#chicago did have some good options which is how i know everything sucks now#our favorite north side bagel place just stopped being 24hour and it's ruining my brothers whole life#sometimes he needs a half dozen egg bagels and a quarter pound of smoked whitefish at 3am#i do too but i knew what i was getting into when i decided to go to grad school like some kind of idiot
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Nora Ephron on the Upper West Side
“I had never planned to live on the Upper West Side, but after a few weeks I couldn’t imagine living anywhere else, and I began, in my manner, to make a religion out of my neighborhood. This was probably a consequence of my not having any other religion in my life, but never mind. I was a block from H & H Bagels and Zabar’s. I was half a block from a subway station. There was an all-night newsstand across the street. On the corner was La Caridad, the greatest Cuban-Chinese restaurant in the world, or so I told my friends, and I made a religion of it, too.” From "Moving On, a Love Story"
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I just had a lox sammich.
Do I make a kim chi and whitefish salad sammich
#i ordered bagels when i shouldnt have#and the place had whitefish and i havent had that in years#i was actually just talking about how my dad used to get the whole smoked whitefish from zabars when I was a kid#whoever invented smoking fish deserves all the -ussy they can handle
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The best revenge against an antisemite: Making them pay for your Jewish grocery store haul. >:333333
#word of god™. || tian speaks#mom pays for my food on a regular basis dw i'm not going to get into trouble#but i plan to go shopping at zabar's an ANNOYING amount when she is gone#also not everything pictured here is kosher which i was surprised by#but i'm just happy to have some consolation for the fact i'm MISSING WHAT SHOULD HAVE BEEN MY FIRST SHABBAT
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Anthony Fineran, Union Zabar Malt, 2024
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miss the years where one of my grandmothers sent a zabars gift basket each year for hanukkah . my parents said she stopped bc she wasnt sure anyone was actually using/eating the stuff in them . I WAS
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shanah tova 🍯🍎
#OOC.#i hope bucky stopped at zabar’s today and talked to the old jews who are always there#eat something sweet buck buck and skip services like a real mensch
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The ensuing price battle was dubbed the "Beluga caviar war" by the New York City media.[2] Macy's initially went after Zabar's by placing a 14-ounce box of Beluga caviar on sale for US$149.[1] Klein quickly, and happily, lowered Zabar's own price of the Beluga roe in order to undercut Macy's sales, which forced Macy's to lower its own cost to US$129, which was considered a bargain in the caviar market.[2] Not to be outdone, Klein again lowered the Beluga price to just US$119 for a 14oz box and sold the product at a loss rather than lose to Macy's.[2] He correctly anticipated that the ensuing positive publicity and public relations for Zabar's over the dispute would more than make up for the negative loss of selling the caviar for such a low price.[2] Thus Klein was able to beat Macy's in terms of sales and public relations.
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I like to think of myself as Aziraphale, but a friend once got me to walk 10 extra blocks in a blizzard to get her the “best” rotisserie chicken. The merely “very good” rotisserie chicken (Zabar’s’ ffs) would have been on my way.
10 inches of snow on the ground, still snowing heavily, streets unplowed, most sidewalks not yet shoveled. She persuaded me via text.
Yeah, I’m Crowley.
#good omens#ineffable husbands#good omens 2#good omens spoilers#crowly x aziraphale#aziraphale#crowley
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