#Sweet and Sour Mango Pickle

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foodwithrecipes · 1 year ago

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Sweet and Sour Mango Pickle, we need to make Sweet and Sour Mango Pickle! Raw mangoes (try to have mango rajapuri) peeled and thinly sliced, sugar, garlic cloves, cloves, Read full recipe https://foodrecipesoffical.blogspot.com/2023/08/351-food-recipes-sweet-and-sour-mango.html… http://foodrecipesoffical.blogspot.com

#Matar Parantha #Sweet Puda (Malpooda )#Onion - Cheese Kulcha #millet toast #Mango Pickle #Sweet and Sour Mango Pickle #lunch

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ramblingeekette · 2 years ago

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Being able to order online delivery from the asian market is the best thing.

My packages arrived and I am in heaaveeen.

Like it used to just be pantry/instant goods for online but now there is a whole fresh and fresh frozen section so I may have went a little bit over board.

Worth it. So many delicious things to make.

#personal #perfect timing cuz i gotta go on another work trip friday thru sunday so imma have bunch of stuff to bring with for meals #also they had pickled mango and i was like whaaaat.....its amazing. they put licorice in the brine so its like...sweet savory sour.#gonna have to make some spicy ramen to slice that on top of. mmmmmm. yum

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idigitizellp21 · 10 months ago

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Sour, And Spicy: The Flavour Evolution Of Mango Pickles

Hey there, pickle enthusiasts! Brace yourselves for a flavourful ride into the mango pickle wonderland, where sweet, sour, and spicy notes throw a party in every bite. Mango, the undisputed ruler of fruits, takes on a whole new avatar in the world of pickles. In this blog, we’ll explore some lip-smacking Parsi mango pickles that’ll add a punch of yum to your snack game.

Enjoy Flavourful Mango Pickles all Year Round with The Parsi Store:

Sweet Shredded Mango Chunda (Mango Chunda): Let’s kick things off with the Sweet Shredded Mango Chunda — a sweet and tangy explosion of mango goodness. This golden delight, with its finely shredded mango bits, is like a taste carnival. Spread it on your warm toast or pair it with warm parathas — the Sweet Shredded Mango Chunda is a crowd-pleaser that can turn any meal into a fiesta.

Sweet Mango Murabba: Next on our mango pickle tour is the timeless Sweet Mango pickle (Murabba) — a recipe that’s been winning hearts for ages. This one’s all about juicy mango chunks bathing in a sweet, spiced syrup. It’s like a jar full of nostalgia, reminding you of grandma’s kitchen and the art of turning mangoes into magic that stays preserved for a decent amount of time.

Mango Raisin Chutney (Sweet Mango Raisin Spread): Get ready for a taste bud tango with the Mango Raisin Chutney. Picture this — the sweetness of mangoes mingling with the chewiness of raisins. This chutney is a smooth operator that adds a twist to your snacks. Apply it on crackers, pair it with cheese, or use it as a glaze for grilled goodies — it’s a game-changer in every jar.

Sweet & Sour Mango Pickle (Gol Keri): Our pickle parade wraps up with the Sweet & Sour Mango Pickle, aka Gol Keri. It’s a flavour burst featuring jaggery’s sweetness, raw mangoes’ tanginess, and a dash of spice. With its bold colours and bolder flavours, Gol Keri is a must-have in Parsi households, turning every meal into a taste extravaganza.

Hot mango pickle (Methiu): Adding some heat to our pickle party is the Hot Mango Pickle. Brace yourself for a spicy kick that takes the mango experience to a whole new level. Packed with fiery flavours, this pickle is perfect for those who like a bit of spiciness in every bite. Spice up your meals by pairing them with rice, roti, or any dish that could use an extra punch.

Wrapping up:

In the world of mango pickles, The Parsi Store steals the show from the delicate Sweet Shredded Mango Chunda to the chunky goodness of Sweet Mango Murabba, to the hot mango methiu, and the sweet-meets-chewy Mango Raisin Chutney to the spicy kick of Gol Keri — each pickle tells a story of the Parsi tradition, innovation, and the age-old love affair between mangoes and spice. So, as you dive into this flavourful adventure, don’t forget to give these mango pickles a taste. They’re the real deal, promising a taste explosion that’s anything but ordinary.

#Mango Pickle #Pickles #Food #Sweet And Sour #Mango #Parsi store #Parsi pickles #Parsi cuisine #Parsi food

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anandfoodproduct · 2 years ago

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Summer is coming order online katta mitha pickle from top pickle manufacturer - Anandfoodproduct

#Pickle #mango pickle #sweet pickle #sour pickle #indian pickles #rajasthani pickle

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kuriouskai · 2 months ago

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My low c@l safe foods list as a picky eater with very little cooking skill :P

Proteins/dairy

* eggs (72 per whole egg, 17 per whites)

* Turkey pepperoni (70 per 17 slices)

* Beans (90 per 1/2 cup)

* Cashew milk (25 per cup)

* Low fat/non fat yogurt (~50-90 per serving)

* Tuna (~80 per can, great value)

* Chicken (110 per 3oz, Tyson chicken)

* Perdue chicken tenders (210 per 3)

* Perdue chicken cutlet (200 per 1)

* Great value chicken fries (230 per 7)

* Great value chicken nuggets (170-220 per serving)

* Morning star veggie burgers (100-120 per patty)

* Cheese (~50)

* Peanut butter (50 per 1/2 tablespoon)

* Protein shakes/bars (~100-150)

Carbs

* Low carb tortillas (60-80 per tortilla)

* Low calorie bread (40-60 per slice)

* Oatmeal (single packs are 100)

* Rice cakes (~25 per cake)

* Corn tortillas (~50 per tortilla)

* Crisp bread (~20-60, can be bought on Amazon)

Veggies

* Tomatoes (22 per tomato)

* Broccoli (33 per cup)

* Cabbage (17 per cup)

* Chopped carrots (50 per cup)

* Corn (88 per cob)

* Cucumbers (16 per cup)

* Green leaf/romaine lettuce (5-8 per cup)

* Spring mix greens (15 per cup)

* Onion (45-65 per cup)

* Bell peppers chopped (18 per cup)

* Spinach raw (7 per cup)

* Sweet potato (114 per cup)

* Baby carrots (30 in 8)

* Pickles (5 in whole pickle)

Fruits

* Mangos (99 per cup)

* Bananas (100 per banana)

* Apples (100 per apple)

* Pineapple (82 per cup)

* Strawberries (45 per cup)

* Watermelon (46 per cup)

* Honeydew (61 per cup)

* Cantaloupe (54 per cup)

* Lemons & limes (20 per lemon/lime)

* Tangerine (45 per tangerine)

* Pears (100 per pear)

Snacks

* fiber one bars (~70-80)

* Low cal strawberry crisps (~100)

* Chips (140-160 per 1/4 cup)

* Low carb Ice cream bars (60 per bar)

* No sugar added popsicles (25 per pop)

* Popcorn (~30 per cup)

* No sugar added apple sauce (~100)

* Baby food (puffs, yogurt melts, & purée’s)

Drinks

* W A T E R

* Tea

* Diet/zero sugar sodas

* Zero sugar monster energy drinks (10)

* Zero sugar juices (5-10)

* Zero sugar Gatorade (5-10)

Sauces/extra

* ketchup (20 per 2 tablespoons)

* Hot sauce

* Mustard

* Soy sauce (5-10 per tablespoon)

* Seasonings

* Low fat mayo (35 per tablespoon)

* Low fat cream cheese (30 per tablespoon)

* Low fat sour cream (20 per tablespoon)

* Garlic Hummus (70 per 2 tablespoons)

#4norexla #pro4ana #adriana lima #low cal restriction #low cal meal #b0n3sp0 #pro for only myself #wieiad #low calorie meals #mealsp0 #⭐️rving #⭐️ve

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justmemethings · 2 years ago

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Disclaimer ! I'm not the original creator of these fill-up memes. I simply collected them from the search section / dash. The credit goes to the original source (which unfortunately I haven't been able to track down.

𝐅𝐈𝐕𝐄 𝐒𝐄𝐍𝐒𝐄𝐒 𝐇𝐄𝐀𝐃𝐂𝐀𝐍𝐎𝐍𝐒

Italicize what your muse likes. Bold what they love. Strike-thru what they hate.

Taste:

Touch:

Scent:

Sound:

Sight:

tagged by: tagging:

#rp meme #rp memes #fill in memes #hc meme #ooc memes #five senses #headcanon memes

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w1dowed · 5 months ago

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𝐅𝐈𝐕𝐄 𝐒𝐄𝐍𝐒𝐄𝐒 𝐇𝐄𝐀𝐃𝐂𝐀𝐍𝐎𝐍𝐒

italicize what your muse likes. bold what they love. strike what they hate.

Taste :

Touch :

Scent :

Sound :

Sight :

𝘁𝗮𝗴𝗴𝗲𝗱 𝗯𝘆 : @sav1ored 𝘁𝗮𝗴𝗴𝗶𝗻𝗴 : @pierprincess / @sonofsaviors / @carltongrimes / @rgr1mes / @careol / and you !

#iv. aesthetic : 𝗶 𝗸𝗲𝗲𝗽 𝗮 𝗿𝗲𝗰𝗼𝗿𝗱 𝗼𝗳 𝘁𝗵𝗲 𝘄𝗿𝗲𝗰𝗸𝗮𝗴𝗲 𝗼𝗳 𝗺𝘆 𝗹𝗶𝗳𝗲.#iv. headcanons : 𝗯𝘂𝘁 𝗶’𝗱 𝗿𝗮𝘁𝗵𝗲𝗿 𝗯𝗲 𝗮 𝗿𝗲𝗮𝗹 𝗻𝗶𝗴𝗵𝘁𝗺𝗮𝗿𝗲 𝘁𝗵𝗮𝗻 𝗱𝗶𝗲 𝘂𝗻𝗮𝘄𝗮𝗿𝗲.#i. dash games : 𝘄𝗮𝗻𝗻𝗮 𝗽𝗹𝗮𝘆 �� 𝗴𝗮𝗺𝗲?#( not me nearly posting this with only four )#( but i love this sm )

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devilsanddarlings · 5 months ago

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𝐅𝐈𝐕𝐄 𝐒𝐄𝐍𝐒𝐄𝐒 𝐇𝐄𝐀𝐃𝐂𝐀𝐍𝐎𝐍𝐒

italicize what your muse likes. bold what they love. strike what they hate.

Tagged by: @pierprincess Tagging: @ofblackskies (For Nick!), @astormymind (Finn), @lupaeus, @storminmyveins (Topper?),

@acourtcfmuses (Marnie), @little-miss-buffy , @lcveblossomed (Cindy), @legends-and-savages (Derek?), and @lcstinfantasy (Kaleb or Dallas.)

#Dash Games #Michael Emerson #Michael Responds

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cinnamuff · 2 years ago

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Can I interest you in some....alien fruits and vegetables? :]

Some of the fruits, vegetables, and dishes you can find on planets Azmorfa, Yoello, and Osmos! I’m gonna rewrite the info below the cut just in case it’s hard to see!

For planet Yoello, there’s Amo, Gayan, Qur, Qopa, Rolavu, and Ical!

Amo

Onion-like!

Diverse and used in many dishes

You can also eat it raw...if you want

Inspired by green onions and leeks!

Gayan

Leafy greens! (Or leafy reds?)

Used in soups, salads, and wraps

Tastes like a cabbage

Qur

Watery vegetable!

Often sliced and eaten as is

Sometimes pickled

These were inspired by cucumbers!

Qopa

Intense sweet flavour!

Great for juices and drinks

These were inspired by strawberries and dragonfruit! It tastes similar to a strawberry!

Rolavu

Very diverse!

Can be boiled, mashed, and made into breads, even!

Inspired by potatoes!

Ical

Inspired by chickpeas and green beans, takes most of its inspiration from chickpeas, though!

The plant is harvested and the pea sized Ical can be found inside the pea pods

For planet Azmorfa, there’s Sayamis, Bobol, and Hamana!

Sayamis

melon!

Bobol

A root veggie that grows in funky shapes

Bobol balls is Bobol that has been mashed, dipped in batter, and fried!

Inspired by sweet potatoes and ube yam!

Hamana

Eaten as is, used in desserts, juices and drinks, and frozen treats!

Inspired by mangoes!

And for planet Osmos, there’s Orinis! They have a sweet and sour taste to them.

I had so much fun thinking of these and designing them too, can’t wait to do more for other planets, and think of even more dishes. >]

#worldbuilding #artists on tumblr #original content #concept art #cinnaverse #kris art #now i can start that food illustration i wanted to do hehe

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troublesomecousin · 2 months ago

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𝐅𝐈𝐕𝐄 𝐒𝐄𝐍𝐒𝐄𝐒 𝐇𝐄𝐀𝐃𝐂𝐀𝐍𝐎𝐍𝐒

italicize what your muse likes. bold what they love. strike what they hate.

KEVIN

Taste :

Touch :

Scent :

Sound :

Sight :

tagged by : No one. I just felt like doing it. tagging : All you jerks out there

#(Cigarette Burn on Your Arm) Headcanons

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prapasara · 2 months ago

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🍚🌸 Khao Chae: a traditional escape from the summer heat !

As the sweltering summer descends upon Thailand, the search for a cooling respite becomes a priority for locals and tourists alike. Among the traditional remedies to the relentless heat is a unique and aromatic dish known as "Khao Chae." This dish is not just a meal; it's a cultural artifact that encapsulates the ingenuity of Thai culinary traditions in battling the tropical heat.

👨‍🍳 Khao Chae is a set meal of rice soaked in chilled jasmine-infused water, served with assorted accompaniments. This menu was originally favored by King Rama IV and King Rama V. In the royal context, this dish was referred to as "Khao Sawoei" or "Khao Chae Sawoei," which translates to rice prepared specifically for the king's consumption.

Khao Chae is served at a cool temperature, and infused water helps you stay hydrated during the dry season.

💡 Let’s explore the culinary composition of Khao Chae

- Fresh Vegetables (Thai fingerroot / Green mango / Cucumber / Red chilli)

These are the mixes of flavors: spicy, sour, sweet, crisp, and cool, which provide refreshment and create complexity in the same way.

- Kai Kem Thod (Fried Salted egg)

These are salty and rich, with a creamy texture on the inside and a crispy outside.

- Chai Poe (Sweet Pickled Tunip)

This offers a sweet and slightly salty flavor, with a crunchy texture.

- Luk Kapi (Deep fried Shrimp paste balls)

These are full of savory and deeply satisfying taste. The outer layer is crispy, while the inside remains soft and flavorful, enriching the overall taste experience with its robust seasoning.

- Moo Foi (Shredded pork)

Typically sweet and slightly salty, this shredded pork is often crispy, adding both a chewy texture and a caramelized flavor.

- Prik yuak sord sai (Sweet pepper stuffed with minced pork wrapped in fluffy egg nest)

The sweet peppers are mild and provide a soft contrast to the savory, juicy minced pork inside. The fluffy egg nest adds a light, airy texture, making this side dish both delightful and complex in taste.

- Rice with Jasmine-Scented Water (Served Cool)

The Jasmine rice itself is subtly fragrant and mild, typically served slightly cool to provide relief from the heat.

3 Easy steps to enjoy ! ✨

1.Start with the Dry side dishes (such as Luk Kapi)

2. Scoop Up the Jasmine-Scented Rice

3. Sip the Jasmine-Scented soup

🇹🇭🍚🌸 ข้าวแช่เป็นอาหารชุดที่ประกอบด้วยข้าวหอมมะลิขัดเม็ดเรียงสวย เสิร์ฟคู่กับน้ำลอยดอกไม้ที่มีกลิ่นหอมจากดอกไม้ เช่น ดอกมะลิ ยามรับประทานให้นำน้ำมาเทใส่ข้าว ใส่น้ำแข็งลงไปเล็กน้อย ทานคู่กับอาหารเครื่องเคียงหลากหลายชนิด 🧊

ในอดีตอาหารจานนี้ได้ถูกเรียกว่าเป็นหนึ่งในอาหารประจำวังในช่วงรัชสมัยของ รัชกาลที่ 4 และรัชกาลที่ 5 โดยสมัยก่อนจะเรียกอาหารจานนี้ว่า "ข้าวเสวย" หรือ "ข้าวแช่เสวย" ซึ่งหมายถึงข้าวที่เตรียมขึ้นเพื่อให้พระมหากษัตริย์ทรงเสวย

💡 ชวนสำรวจเครื่องเคียงของเมนูข้าวแช่

- ผักสด (กระชาย / มะม่วงเขียว / แตงกวา / พริกแดง)

เป็นการผสมผสานรสชาติ: เปรี้ยว เผ็ด หวาน เติมความสดชื่นและรสชาติที่ลงตัว

- ไข่เค็มทอด (Kai Kem Thod)

มีรสเค็มและเข้มข้น กรอบนอกและภายในยังคงความนุ่มเนียน ละเอียดของไข่เค็ม

- ไชโป๊ว (Chai Poe)

ให้รสชาติหวานแซมเค็มเล็กน้อย ให้เนื้อสัมผัสกรอบ

- ลูกกะปิ (Luk Kapi)

เป็นอาหารที่มีรสหวานเค็มอย่างลงตัว หอมอร่อย ภายนอกกรุบกรอบ ในขณะที่ด้านในยังคงนุ่มและมีรสชาติเข้มข้น

- หมูฝอย (Moo Foi)

หมูฝอยเนื้อกรอบนอก ผสานกับความหนุ่บหนึบใน โดยทั่วไปจะมีรสหวานผสมผสานเค็มเล็กน้อย

- พริกหยวกยัดไส้ (Prik Yuak Sord Sai)

พริกหยวกมีรสเผ็ดเล็กน้อย ให้รสชาติที่ตัดกันกับหมูสับยัดไส้ที่มีรสเค็ม ห่อด้วยไข่ฟูสีทองอร่าม

- ข้าวแช่ลอยน้ำดอกมะลิ (Rice with Jasmine-Scented Water)

ข้าวสวยขัด ลอยน้ำดอกไม้ เช่นดอกมะลิ ให้กลิ่นหอมอ่อนๆ และรสชาติสดชื่น โดยทั่วไปเสิร์ฟเย็นเพื่อช่วยบรรเทาความร้อน

✨ 3 ขั้นตอนง่ายๆ ในการเพลิดเพลิน ! 🍚🌸

1. เริ่มต้นจากทานเครื่องเคียงประเภทที่แห้งก่อน (เช่น ลูกกะปิ)

2. ตักข้าวที่หอมด้วยกลิ่นมะลิ

3. ซดน้ำข้าวแช่กลิ่นมะลิตามเข้าไปเพื่อเพิ่มความสดชื่น

#Thaifood #ThaiSELECT

#DITP #กรมส่งเสริมการค้าระหว่างประเทศ

#KhaoChae

อ้างอิง

- https://guide.michelin.com/th/en/article/features/here-are-local-dishes-inspired-by-summer-rain-and-winter-of-thailand

- https://guide.michelin.com/th/en/article/dining-in/recipe-khao-chae-and-chill

-https://www.wongnai.com/food-tips/kao-chae-summer-food

#thai food #อาหารไทย #อร่อยบอกต่อ

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angelparadox · 10 months ago

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FIVE SENSES HEADCANONS

italicize what your muse likes. bold what they love. strike what they hate.

taste

touch

smell

sound

sight

tagged by: no one, but stole from @neverscored

tagging: anyone who wants to do it idc

#( * i'm sure that your heart is in the right place // info. )#Kaz loves a lot more things than he dislikes or likes... lmao #he's a sunshine boy what can i say

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bladedflower · 6 months ago

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⸺ 𝐅𝐈𝐕𝐄 𝐒𝐄𝐍𝐒𝐄𝐒 𝐇𝐄𝐀𝐃𝐂𝐀𝐍𝐎𝐍𝐒 italicize what your muse likes. bold what they love. strike what they hate.

TASTE.

TOUCH.

SCENT.

SOUND.

SIGHT.

TAGGED BY. stole it from @sleighted TAGGING. U!

#ooc ;; out of petals #dash games

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lunarruled · 5 months ago

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𝐅𝐈𝐕𝐄 𝐒𝐄𝐍𝐒𝐄𝐒 𝐇𝐄𝐀𝐃𝐂𝐀𝐍𝐎𝐍𝐒.

Italicize what your muse likes. Bold what they love. Strike what they hate.

Taste:

Touch:

Scent:

Sound:

Sight:

Tagged by: @wexarethewalkingxdead (thank you so much <3) Tagging: All of you that haven't been tagged yet!

#☾ out of fur (ooc)#☾ (Dash Games)#☾ about Kyleigh #☾ okay this one was so much fun #☾ thank you for tagging me in it!#☾ enjoy everyone

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wexarethewalkingxdead · 5 months ago

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𝐅𝐈𝐕𝐄 𝐒𝐄𝐍𝐒𝐄𝐒 𝐇𝐄𝐀𝐃𝐂𝐀𝐍𝐎𝐍𝐒.

italicize what your muse likes. bold what they love. strike what they hate.

taste:

touch:

scent:

sound:

sight:

taste:

touch:

scent:

sound:

sight:

taste:

touch:

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Tagged by: @sonofsaviors Tagging: @norvstforthvwickvd @sonofsaviors @savedpeople @secondhandmckie @lunarruled @armandlucienduval @couldawouldashouldaa @careol @florrentine @ghostofwinter @hcartsleeved @justsurv1vor @rickgrimesdoingrickthings @somniaxperdita @uncxntrxllable @wiredcapability

#.dash games [muses]#.headcanon [sophia]

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ofspvrta · 5 months ago

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𝐅𝐈𝐕𝐄 𝐒𝐄𝐍𝐒𝐄𝐒 𝐇𝐄𝐀𝐃𝐂𝐀𝐍𝐎𝐍𝐒.

italicize what your muse likes. bold what they love. strike what they hate.

taste:

touch:

scent:

sound:

sight:

tagged by: @nightdoctor

tagging: @torntruth (evie) @wolfkcst @nerdynanny (basim) @singofus (hermes) @prismaiden and you

#μ::|| there's another goat? | memes

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