#SummerGarden

[gardeningloverfamily]

Landscaping Design

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[rehsgalleries]

Oscar Bluhm

(1867 - 1912)

In the Pergola

Oil on panel

20 x 14 inches

Signed and dated '94

[fionagardens]

Too much pink is a theme for my garden this summer. I chose pink flowers (peonies here) that turned out to be much more vigorous over time than I expected, and I did not have the heart to take them out or even cut back. Here are pictures of where I have used rich purple clematis in different shades to cut the sugary look produced by too much pink.

[calmingram]

https://www.instagram.com/calmin.gram/

[shiro-jisan]

From the new Iyashikei. Page on Facebook…

Find here… Summer Garden by BF., posted by artist on pixiv

[justfacilitatinglife]

Harvesting Suyo Long Cucumber: From Decor to Delicious Summer Salad

Hello and welcome back to Just Facilitating Life! Today, I’m excited to share a delightful journey from garden to table. We’ll be harvesting a Suyo Long cucumber that has been gracing our restaurant’s decor and turning it into a refreshing cucumber salad, perfect for a hot summer day.

The History of Suyo Long Cucumber

Cucumbers were first domesticated in India over 3,000 years ago from a spined, bitter wild ancestor. The Suyo Long cucumber, believed to have been cultivated in China as early as 100 BCE, retains the spiny skin of its wild progenitor. This resilient variety thrives under heatwave and drought stress, producing multiple rounds of fruits.

Growing the Suyo Long Cucumber

I planted the Suyo Long cucumber about eight weeks ago from seed. Once it sprouted, I moved it into a Kratky jar, and at around four weeks, transferred it to a one-gallon bucket from Daiso, drilling a two-inch hole in the lid and placing the plant in a two-inch net pot. I set the nutrient solution to an EC of 2.3 and a pH of 6.0, ensuring optimal growth. It served as charming decor in our restaurant, perfectly aligning with our farm-to-table ethos.

Harvesting and Creating a Refreshing Salad

Today, I discovered a six-inch cucumber, perfect for a light summer dish. Given the hot weather, a cucumber salad was an ideal choice.

Ingredients:

1 Suyo Long cucumber

Salt

Lemon juice

Julianne watermelon radish (quick pickled)

Fresh cilantro

Asian microgreens

Pomegranate seeds

Instructions:

Prepare the Cucumber: Peel and cut the cucumber into sections, then lightly salt it.

Pickle the Radish: Quick pickle julienned watermelon radish.

Combine Ingredients: Mix the cucumber, pickled radish, and fresh cilantro.

Garnish and Serve: Top with Asian microgreens and pomegranate seeds.

The result is a perfect mix of flavors, ideal for a hot day.

Final Thoughts

Enjoying a dish made from produce you’ve grown yourself is incredibly satisfying. The Suyo Long cucumber adds a refreshing twist to this salad, making it a perfect summer treat. Stay tuned for more stories, tips, and recipes from my hydroponic gardening journey.

Until next time, happy growing and cooking!

[bethestaryouareradio]

Plant Poetry

“Once the relation between poetry and the soil is established in the mind, all growing things are endowed with more than material beauty.”  Elizabeth Lawrence

Have you ever wandered your garden and realized the growing landscape is poetry in motion? As you’ve read in my recent columns, I have been occupied with aggressive weeding on my land these past several months. Under the masses of foxtails, thistles, spurge, bindweed, black medic, pelargonium robertianum, hemlock, and wild grasses, fields of flowers awaited the sunshine. With only three garden rooms left in my quest to purge the pernicious invaders, my first round of weeding is almost at an end.

The plant poetry has begun. My orchard meadow is glorious with swaths of wildflowers, including golden poppies, sprouted seeds of calendula, nigella, seafoam statice, nasturtiums, blooming cornflowers, iris, geranium, roses, chamomile, lilies, acanthus, strawberry, bougainvillea, and more. My orchard is brimming with fruit trees that will ripen throughout the season. Apricots, cherries, peaches, plums, prunes, mulberries, apples, Asian Pears, elderberries, persimmons, pomegranates, guavas, loquats, figs, and vines of grapes provide edible delights for our household and the wildlife who frequent the meadow. I recently planted a banana tree and two avocadoes, keeping my fingers crossed that they will bear fruit in a few years. Footsteps away is my citrus grove with tangerines, oranges, tangelos, lemons, and cumquats. The hillside is a vibrant, pollinator paradise. 

Bees and bumblebees especially favor the blue nigella, buzzing from blossom to blossom, savoring the sweet nectar. Butterflies and birds flutter and fly through this heavenly fragrant celebration of color, scale, and texture. 

When I view photos from a month ago when this area was blanketed in suffocating weeds, I am grateful for the miracle of nature, this poetic painting abundant with stunning flowers.

The paths are filled with gravel and lined with recycled redwood planks rescued from a renewed deck, both a clever, sustainable, and frugal option. Like the balance of a colorful poem, this design is wild, yet civilized, celebrating the quirks of nature.

Another poetic surprise in my garden this week was the blooming of my cordyline, also known as the Ti plant. One day when I went out for my daily garden walk, iridescent shoots had sprung out of the top of this good-luck tree, glittering in the morning sun. It appears to change hues throughout the day and is impressive. 

I also harvested the first of my zucchini. This was exciting because last summer my plants were eaten by critters. This season I expect to enjoy plenty. 

Cascading over the raised bed in my vegetable garden, edible and tangy nasturtium in red, yellow, and orange shades reminds me of my Nonna’s garden.  Not to be outdone, my Bonica rose bush drapes over the mailbox with voluminous baby pink blooms flanked by fluorescent fuchsia corn flags creating a mesmerizing entrance.  

Each day promises something new and exciting. Plant poetry is indeed endowed with more than material beauty.

Cynthia Brian’s Goddess Gardener Guide for June

ü  It is time to remove the dried leaves from daffodils, naked ladies, woodland hyacinths, freesias, and other spring-blooming bulbs. A quick tug of the dried leaves is all you need to do. If you must pull hard, the leaves are not ready to be removed. I know they look unsightly in your garden, but if you remove the leaves before they have had the chance to provide nutrients to the bulb you won’t have any flowers next spring. Hang in there. You’ll thank me in a year!

ü  Apply snail bait to plants susceptible to snail and slug damage. They come out of hiding at night to nibble your new shoots and because of the rains are an abundant nuisance.

ü  Monitor water needs for your landscape. Water infrequently but deeply. Containers lose moisture more quickly and will need additional attention.

ü  Clean and arrange patio furniture, pads, and outdoor gear. With summer on the horizon, get prepared to party.

ü  Plant summer-blooming bulbs and scatter seeds to surprise you with their brilliance.

ü  If you haven’t finished cutting tall grass, clearing debris, maintaining a fuel break, and preparing for wildfires, do it this week. Be vigilant and a good neighbor!

ü  Deadhead rose blossoms as they fade to keep your bushes healthy and blooming until the end of the year. I have over 200 rose bushes and deadheading is a daily chore, albeit one that yields huge rewards. Wear protective gloves!

ü  Create a vibrant garden masterpiece in your backyard with prolonged performance perennials and annuals available at your favorite nursery.

ü  Celebrate graduations, birthdays, and more with a kaleidoscope of plant poetry.

For more gardening advice for all seasons, check out Growing with the Goddess Gardenerat https://www.CynthiaBrian.com/books. Raised in the vineyards of Napa County, Cynthia Brian is a New York Times best-selling author, actor, radio personality, speaker, media and writing coach as well as the Founder and Executive Director of Be the Star You Are!® 501 c3 which was just honored as the 2024 Nonprofit of the Year by the Moraga Chamber of Commerce. Tune into Cynthia’s StarStyle® Radio Broadcast at www.StarStyleRadio.com. 

Her newest children’s picture book, Books in the Barnyard: Oh Deer!, from the series, Stella Bella’s Barnyard Adventures is available for discounted pre-sales at https://www.CynthiaBrian.com/online-store. Hire Cynthia for writing projects, garden consults, and inspirational lectures. Cynthia@GoddessGardener.com  

StarStyle® Empowerment is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber.

[goddessgardener]

Plant Poetry

“Once the relation between poetry and the soil is established in the mind, all growing things are endowed with more than material beauty.”  Elizabeth Lawrence Have you ever wandered your garden and realized the growing landscape is poetry in motion? As you’ve read in my recent columns, I have been occupied with aggressive weeding on my land these past several months. Under the masses of…

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[tiffanievanscreates]

Just placed a print order of this beauty for a collector and I forgot how much I love this piece! I currently outsource my art prints to an incredible art printer here in the United States. Their quality is top notch, archival, and it looks just like an original. It’s pretty mind boggling! #artprintsforsale #archivalink #gicleeprint #summergarden #handpaintedflowers #flowerlovers #stationeryaddict #naturelovers #artforyourwalls #gardenloversofinstagram #maximalistinteriors #artcollector https://www.instagram.com/p/CoVgTleJxOR/?igshid=NGJjMDIxMWI=

[missedmilemarkers]

[rehsgalleries]

Louis Aston Knight

(1873 - 1948)

Summer Garden

Oil on canvas

22 x 18 inches

Signed and inscribed Paris

https://rehs.com/Louis_Aston_Knight_Summer_Garden.html

[fionagardens]

These Bowl of Beauty peonies are such a metaphor for life. If I had known how bonkers they would be 20 years after I planted them, I would have chosen a different variety. I could not imagine how they would multiply and the over-the-top impact of their colour en masse. And yet, I am curiously attached to them now, and could not imagine summer without them.

[zizoushop]

Water Hose Reel Automatic Rewind

Robust Lock Mechanism: Patented Any-Lock feature secures

hose at any length. Special stop ball protects hose during retraction.

Auto Rewind: Hose retracts effortlessly with a gentle tug, avoiding kinks.

High-Grid Hose: 100 ft, 1/2 in hose is durable, leak-proof, and withstands 200 PSI pressure and 600 PSI burst.

Easy Assembly/Disassembly: Quick setup with 180-degree bracket and screws. Easy removal with quick-release handle.

Multi-Function Nozzle: 9 watering patterns for all your needs—perfect for flowers, cars, and more.

Keep your garden in top shape this summer with the Giraffe Tools hose reel!

shop now

[lifesymphonies]

HOW TO CREATE A SUMMER VEGETABLES GARDEN - A GUIDE THAT PLANTS GROW IN THE HEAT

"🌞🌱 How to Create a Summer Vegetable Garden: A Guide to Thriving in the Heat 🌶️🥒"

This guide will help you cultivate a vibrant summer vegetable garden that withstands the scorching heat! Dive in to discover essential tips and tricks for nurturing your plants to full bloom, even under the blazing sun. Let's get growing! 🍅🥕🌽