#Saccharum officinarum
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Cane Sugar: A Natural Sweetener Derived from Saccharum officinarum
Cane sugar is a sweetener extracted from the Saccharum officinarum plant, commonly known as sugarcane. Available in extra light powder form, this less processed sugar offers the same sweet taste as other sweeteners. It's widely used in cooking, baking, and as a table sugar, providing a versatile option for various culinary applications.
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Sugar & the Rise of the Plantation System
From a humble beginning as a sweet treat grown in gardens, sugar cane cultivation became an economic powerhouse, and the growing demand for sugar stimulated the colonization of the New World by European powers, brought slavery to the forefront, and fostered brutal revolutions and wars.
The geographic center of sugar cane cultivation shifted gradually across the world over a span of 3,000 years from India to Persia, along the Mediterranean to the islands near the coast of Africa and then the Americas, before shifting back across the globe to Indonesia. A whole new kind of agriculture was invented to produce sugar – the so-called Plantation System. In it, colonists planted large acreages of single crops which could be shipped long distances and sold at a profit in Europe. To maximize the productivity and profitability of these plantations, slaves or indentured servants were imported to maintain and harvest the labor-intensive crops. Sugar cane was the first to be grown in this system, but many others followed including coffee, cotton, cocoa, tobacco, tea, rubber, and most recently oil palm.
Beginnings of Sugar Cultivation
There is no archeological record of when and where humans first began growing sugar cane as a crop, but it most likely occurred about 10,000 years ago in what is now New Guinea. The species domesticated was Saccharum robustum found in dense stands along rivers. The people in New Guinea were among the most inventive agriculturalists the world has known. They domesticated a broad range of local plant species including not only sugar cane but also taro, bananas, yam, and breadfruit.
The cultivation of sugar cane moved steadily eastward across the Pacific, spreading to the adjacent Solomon Islands, the New Hebrides, New Caledonia, and ultimately to Polynesia. Cultivation of sugar cane also moved westward into continental Asia, Indonesia, the Philippines, and then Northern India. During this advancement, S. officinarum ("nobel canes") hybridized with a local wild species called S. spontaneum to produce a hybrid, S. sinense ("thin canes"). These hybrids were less sweet and not as robust as pure S. officinarum but were hardier and could be grown much more successfully in subtropical mainlands.
Sugar cane was for eons just chewed as a sweet treat, and it was not until about 3,000 years ago that people in India first began squeezing the canes and producing sugar (Gopal, 1964). For a long time, the Indian people kept the whole process of sugar-making a closely guarded secret, resulting in rich profits through trade across the subcontinent. This all changed when Darius I (r. 522-486 BCE), ruler of the Persian Achaemenid Empire, invaded India in 510 BCE. The victors took the technology back to Persia and began producing their own sugar. By the 11th century CE, sugar constituted a significant portion of the trade between the East and Europe. Sugar manufacturing continued in Persia for nearly a thousand years, under a revolving set of rulers, until the Mongol invasions of the 13th century destroyed the industry.
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BERKUALITAS Jual Pupuk Organik Cair Untuk Tanaman Pertanian Padi di Desa Janget, Call/WA : 0896 9618 3556
Penawaran Produk Pupuk Organik Cair (PDTOC) untuk tanaman perkebunan, pertanian dan kehutanan. Produk sangat berkualitas dan memberikan manfaat yang cukup bagus tehadap pengembangan pertanian dan perkebunan Anda.
Selamat datang para petani dan penghobi pertanian!
Kini telah hadir produk unggulan kami, BMC - Bina Mitra Cendekia, solusi terbaik untuk kebutuhan pertanian dan perkebunan Anda. Kami mempersembahkan PDTO (Pupuk Daun Tanaman Organik Cair) dan PHTOC (Pembasmi Hama Tanaman Organik Cair), produk berkualitas tinggi yang siap membantu tanaman Anda tumbuh dengan optimal.
Apa Keunggulan Produk Kami?
PDTO - Pupuk daun organik cair kaya akan nutrisi untuk pertumbuhan tanaman yang subur dan sehat.
PHTOC - Pembasmi hama organik cair yang aman dan efektif untuk menjaga tanaman bebas dari serangan hama.
Komposisi Produk :
PDTO : N 2,95%, P 0,039%, K 0,80%, Ca 0,20%, Mg 0,03%, C 3,54%, Zn 4ppm, Mn 3ppm, Fe 153ppm, Na 0,18%, S 2,07%, Cu 1ppm
PHTOC : N 3,33%, P 0,50%, K 0,93%, Ca 0,21%, Mg 0,08%, C 4,25%, Zn 5ppm, Mn 10ppm, Fe 171ppm, Na 0,15%, S 2,81%
Mengapa Harus Memilih BMC - Bina Mitra Cendekia ?
Berkualitas Tinggi: Produk kami terjamin kualitasnya dan telah terbukti efektif.
Ramah Lingkungan: Menggunakan bahan organik alami tanpa bahan kimia berbahaya.
Tepat untuk Pertanian dan Perkebunan: Cocok untuk berbagai jenis tanaman dan mengatasi masalah hama.
Penggunaan PHTOC sangat tepat pada Tanaman pertanian berikut ini :
Padi (Oryza sativa)
Jagung (Zea mays)
Kedelai (Glycine max)
Tebu (Saccharum officinarum)
Kentang (Solanum tuberosum)
Tomat (Solanum lycopersicum)
Cabai (Capsicum annum)
Wortel (Daucus carota)
Bawang Merah (Allium ascalonicum)
Kacang Hijau (Vigna radiata)
Singkong (Manihot esculenta)
Lada (Piper nigrum)
Pisang (Musa spp.)
Stroberi (Fragaria x ananassa)
Terong (Solanum melongena)
Kacang Tanah (Arachis hypogaea)
Sawi (Brassica juncea)
Labu (Cucurbita moschata)
Sorgum (Sorghum bicolor)
Kelapa Sawit (Elaeis guineensis)
Bagaimana cara mendapatkan produk kami? Hubungi kami di nomor wa.me/6289696183556 untuk pemesanan dan konsultasi produk
Ayo bergabung dengan kami dan jadilah bagian dari komunitas petani sukses dengan BMC - Bina Mitra Cendekia !
Kami menjalin kerja sama dengan Mitra dan Kelompok Tani Nasional. Kami juga melayani pesanan dalam jumlah besar untuk kebutuhan dan kalangan sendiri.
Terima kasih atas minat dan kepercayaan Anda. Mari bersama-sama kita dukung pertanian organik yang berkelanjutan!
Silahkan kunjungi media Facebook kami klik DISINI.
#PdtoBMC #Phtobmc #TanamanSehatTanamanSukses #PupukOrganikCair #PembasmiHamaOrganikCair #TanamanSehat #PerkebunanOrganik #PupukOrganik #HamaTanaman #PertanianHijau #OrganikCair #TanamanSubur #PertanianMasaDepan #PupukDaun #SolusiPertanian #PertanianIndonesia #PerawatanTanaman #HidroponikOrganik #PertanianBerkelanjutan #kelapasawit #kebunsawit #pertanianmodern #kemitraanpetani #inovasipertanian
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Sugarcane Genome Fully Mapped for the First Time
Contemporary hybrid sugarcane, the most harvested crop worldwide in terms of tonnage, fulfills 80 percent of the world's sugar production needs. This raw sugar is then converted into additional commercially valuable products including molasses, bio-based materials, and bioethanol. Until recently, sugarcane was the last major crop remaining without a reference-quality genome. Having a highly accurate, complete genome allows for whole-genome sequencing and the production of superior bioengineered variants.
Sequencing the sugarcane genome, presents some unique challenges, beginning with the ploidy of its genome. Most modern cultivars are derived from a cross between a high sugar content, octoploid S. officinarum and the ‘wild’, more disease resistant, polyploid Saccharum spontaneum. While traditional sugarcane breeding practices created a range of cultivars that flourish in diverse environments and are pathogen-resistant, sugar yield improvements have leveled off in recent years. Limiting factors included lengthy breeding cycles, lack of genetic diversity in breeding populations, and the sheer complexity of the sugarcane genome (approximately 114 chromosomes).
In March 2024, an international group of scientists announced a breakthrough by combining various techniques in mapping sugarcane's genetic code. Published in Nature, the research was undertaken under the United States Department of Energy Joint Genome Institute (JGI). It included critical work performed at the Lawrence Berkeley National Laboratory in California and the HudsonAlpha Institute for Biotechnology in Alabama. International partners included several Australian, French, and Czech agencies and academic institutions, including the University of Queensland's ARC Centre of Excellence for Plant Success in Nature and Agriculture. Together, they focused on mapping R570, a sugarcane hybrid cultivar that scientists have employed for many years in researching sugarcane genetics.
Sugarcane's genome is complex due to its large size and a feature known as polyploidy, or the presence of many copies of chromosomes. The human genome has around three billion base pairs of DNA. By contrast, sugarcane contains 10 billion base pairs. Compounding the issue, many sections of the sugarcane DNA are identical, both internally and across various chromosomes. This creates obstacles when seeking to reassemble tiny DNA segments and reconstruct the genetic blueprint. Among the next-generation genetic sequencing techniques employed in piecing together this complex genetic code was PacBio HiFi, a sequencing approach that enables longer DNA section sequences to be accurately mapped.
With a complete reference genome, scientists can compare sugarcane's genes and transcription pathways with other extensively studied crops, from the biofuel feedstocks miscanthus and switchgrass to sorghum. Understanding sugarcane alongside other crops provides valuable insight into how each unique gene impacts traits of interest. A particular focus is understanding which genes are highly expressed during sugar production. Another emphasis is on identifying those genes that boost disease resistance. An example from a recent study involved singling out a location in the genome that contains all the genes that infer resistance to the commercially destructive fungal pathogen brown rust.
Having a complete genetic picture of R570 will make it much easier for researchers to identify those genes that control various traits and, in the process, improve yields. Not only will this increase the amount of sugar harvested from a limited land area, but it will also maximize other uses, such as employing bagasse, or residues remaining after sugarcane pressing, as a feedstock for bioproducts and biofuels. The genome has been made available to the public via Phytozome, the plant portal of the federally funded Joint Genome Institute.
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Sugarcane Production: A Vital Crop for Agriculture
Sugarcane is one of the most significant commercial crops globally, particularly in tropical and subtropical regions. As a major source of sugar, ethanol, and other by-products, sugarcane production plays a crucial role in sustaining economies and agricultural systems worldwide. This blog explores the processes, challenges, and future prospects of sugarcane production with a focus on sustainability, advanced farming techniques, and its critical importance in countries like India.
Overview of Sugarcane Cultivation
Sugarcane (scientifically known as Saccharum officinarum) is a tall, perennial grass primarily cultivated for its sweet stalk, which stores high concentrations of sucrose. The crop thrives in hot, humid environments with ample sunlight and well-drained, fertile soils.
Global Sugarcane Production: Brazil, India, Thailand, and China are the leading producers of sugarcane, contributing to nearly 80% of the world’s sugar supply. In countries like Brazil, sugarcane is also used for bioethanol production, making it a dual-purpose crop vital for both the food and energy sectors.
India’s Sugarcane Industry: India is the second-largest sugarcane producer, contributing significantly to its GDP and agricultural workforce. States like Uttar Pradesh, Maharashtra, and Karnataka are major hubs of sugarcane farming due to their favorable climates and soil conditions. Sugarcane is a major source of livelihood for millions of farmers in rural India.
Stages of Sugarcane Production
Sugarcane cultivation follows several stages, starting from planting to harvesting, each requiring specific care and techniques to ensure optimum yields.
Planting: The planting of sugarcane typically happens during the spring or rainy season. Farmers use stem cuttings (known as setts) with at least three to four buds for propagation. The distance between rows and plant density are critical factors that affect crop yield.
Watering and Irrigation: Sugarcane is a water-intensive crop requiring significant irrigation during its early stages. Efficient irrigation techniques like drip irrigation help in conserving water and improving the overall yield by providing plants with the right amount of moisture.
Fertilization: Balanced use of fertilizers, particularly nitrogen, phosphorus, and potassium, is essential to promote growth and development. Organic fertilizers like compost and farmyard manure are also used to improve soil fertility and sustainability.
Weed and Pest Control: Weeds and pests can severely reduce sugarcane yields if not managed effectively. Common pests like borers, white grubs, and termites damage the crop, requiring timely chemical or biological interventions.
Harvesting: Sugarcane is typically harvested 10-18 months after planting, depending on the variety. Harvesting is labor-intensive and involves cutting the stalks close to the ground. Some regions have also introduced mechanical harvesters to improve efficiency.
Challenges in Sugarcane Production
Despite its importance, sugarcane production faces several challenges:
Water Scarcity: Being a water-guzzling crop, sugarcane cultivation often leads to groundwater depletion, particularly in water-stressed regions. This makes sustainable water management practices crucial for maintaining long-term productivity.
Soil Degradation: Continuous sugarcane farming can lead to soil nutrient depletion and degradation, requiring careful soil management practices like crop rotation and organic farming.
Labor Shortages: Harvesting sugarcane is labor-intensive, and many regions face a shortage of agricultural labor, leading to delays and reduced productivity.
Price Volatility: Sugarcane farmers are often at the mercy of fluctuating sugar prices and delayed payments from sugar mills. This has a direct impact on the financial well-being of small-scale farmers.
Future Prospects of Sugarcane Production
The future of sugarcane production lies in adopting sustainable farming practices and integrating modern technologies into agricultural processes.
Biofuel Production: With increasing demand for alternative energy sources, sugarcane is emerging as a vital raw material for bioethanol production. Brazil has successfully implemented a large-scale bioethanol program, and India is catching up by promoting ethanol-blended fuels to reduce carbon emissions.
Sustainable Farming Practices: To counteract the negative environmental impact of sugarcane farming, sustainable practices such as crop rotation, integrated pest management (IPM), and organic fertilization are being promoted. These practices improve soil health and reduce dependence on chemical inputs.
Mechanization and Technology: The adoption of mechanical harvesters and precision farming techniques can improve efficiency and reduce labor dependency. GPS-guided machinery, drones for monitoring crop health, and data-driven farming decisions are some of the advanced technologies shaping the future of sugarcane production.
Genetically Modified Crops: Research is underway to develop genetically modified (GM) sugarcane varieties that are more resistant to pests and diseases, require less water, and have higher sucrose content. GM sugarcane could significantly improve productivity and sustainability.
Conclusion
Sugarcane production is a cornerstone of agriculture in many regions, contributing significantly to economies and the global sugar supply. Despite the challenges posed by environmental concerns, labor shortages, and fluctuating markets, the future of sugarcane farming looks promising with the advent of sustainable practices and technological advancements. By adopting efficient farming methods, managing water resources wisely, and leveraging technology, sugarcane farmers can look forward to a sustainable and profitable future.
Tractor Seva, a leading tractor servicing company, plays an essential role in supporting sugarcane farmers by providing comprehensive tractor maintenance and repair services. For farmers, reliable machinery is crucial for timely operations like plowing, sowing, and harvesting. Tractor Seva ensures that tractors are always in optimal working condition, reducing downtime and increasing productivity during the sugarcane growing season.
For farmers seeking to optimize their agricultural practices, reliable tractor maintenance is a key factor, and Tractor Seva is here to provide the necessary support. With innovative solutions and a farmer-first approach, Tractor Seva is empowering farmers across India to maximize their productivity and ensure a prosperous future for the agricultural sector.
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Sweet Spot
Saccharum officinarum ‘Pele’s Smoke’ sugarcane ‘Pele’s Smoke’ sugarcane has grown enough for installation into the landscapes. I am not certain how happy they will be here through winter, but we will find out. Frost is mild here, but is supposedly enough to kill them to the ground. I expect that. Even if they do not die to the ground, I would prefer to cut them down by the end of winter…
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BERKUALITAS Jual Pupuk Organik Cair Untuk Tanaman Pertanian Padi di Desa Janget, Call/WA : 0896 9618 3556
Penawaran Produk Pupuk Organik Cair (PDTOC) untuk tanaman perkebunan, pertanian dan kehutanan. Produk sangat berkualitas dan memberikan manfaat yang cukup bagus tehadap pengembangan pertanian dan perkebunan Anda.
Selamat datang para petani dan penghobi pertanian!
Kini telah hadir produk unggulan kami, BMC - Bina Mitra Cendekia, solusi terbaik untuk kebutuhan pertanian dan perkebunan Anda. Kami mempersembahkan PDTO (Pupuk Daun Tanaman Organik Cair) dan PHTOC (Pembasmi Hama Tanaman Organik Cair), produk berkualitas tinggi yang siap membantu tanaman Anda tumbuh dengan optimal.
Apa Keunggulan Produk Kami?
PDTO - Pupuk daun organik cair kaya akan nutrisi untuk pertumbuhan tanaman yang subur dan sehat.
PHTOC - Pembasmi hama organik cair yang aman dan efektif untuk menjaga tanaman bebas dari serangan hama.
Komposisi Produk :
PDTO : N 2,95%, P 0,039%, K 0,80%, Ca 0,20%, Mg 0,03%, C 3,54%, Zn 4ppm, Mn 3ppm, Fe 153ppm, Na 0,18%, S 2,07%, Cu 1ppm
PHTOC : N 3,33%, P 0,50%, K 0,93%, Ca 0,21%, Mg 0,08%, C 4,25%, Zn 5ppm, Mn 10ppm, Fe 171ppm, Na 0,15%, S 2,81%
Mengapa Harus Memilih BMC - Bina Mitra Cendekia ?
Berkualitas Tinggi: Produk kami terjamin kualitasnya dan telah terbukti efektif.
Ramah Lingkungan: Menggunakan bahan organik alami tanpa bahan kimia berbahaya.
Tepat untuk Pertanian dan Perkebunan: Cocok untuk berbagai jenis tanaman dan mengatasi masalah hama.
Penggunaan PHTOC sangat tepat pada Tanaman pertanian berikut ini :
Padi (Oryza sativa)
Jagung (Zea mays)
Kedelai (Glycine max)
Tebu (Saccharum officinarum)
Kentang (Solanum tuberosum)
Tomat (Solanum lycopersicum)
Cabai (Capsicum annum)
Wortel (Daucus carota)
Bawang Merah (Allium ascalonicum)
Kacang Hijau (Vigna radiata)
Singkong (Manihot esculenta)
Lada (Piper nigrum)
Pisang (Musa spp.)
Stroberi (Fragaria x ananassa)
Terong (Solanum melongena)
Kacang Tanah (Arachis hypogaea)
Sawi (Brassica juncea)
Labu (Cucurbita moschata)
Sorgum (Sorghum bicolor)
Kelapa Sawit (Elaeis guineensis)
Bagaimana cara mendapatkan produk kami? Hubungi kami di nomor wa.me/6289696183556 untuk pemesanan dan konsultasi produk
Ayo bergabung dengan kami dan jadilah bagian dari komunitas petani sukses dengan BMC - Bina Mitra Cendekia !
Kami menjalin kerja sama dengan Mitra dan Kelompok Tani Nasional. Kami juga melayani pesanan dalam jumlah besar untuk kebutuhan dan kalangan sendiri.
Terima kasih atas minat dan kepercayaan Anda. Mari bersama-sama kita dukung pertanian organik yang berkelanjutan!
Silahkan kunjungi media Facebook kami klik DISINI.
#PdtoBMC #Phtobmc #TanamanSehatTanamanSukses #PupukOrganikCair #PembasmiHamaOrganikCair #TanamanSehat #PerkebunanOrganik #PupukOrganik #HamaTanaman #PertanianHijau #OrganikCair #TanamanSubur #PertanianMasaDepan #PupukDaun #SolusiPertanian #PertanianIndonesia #PerawatanTanaman #HidroponikOrganik #PertanianBerkelanjutan #kelapasawit #kebunsawit #pertanianmodern #kemitraanpetani #inovasipertanian
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An article published in the journal "Nature" reports the results of a high-quality sequencing of sugarcane DNA. The name generally refers to the Saccharum officinarum species but actually, the cultivars are hybrids with the Saccharum spontaneum species, sometimes called wild sugarcane. The polyploid sugarcane genome has become one of the most complex known, which is why it's been so difficult to completely sequence. Now a team of researchers combined different genetic techniques to obtain the genome of the variety referred to as R570, a typically modern cultivar.
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Kamdev Ghrita: A Comprehensive Guide to Ingredients, Benefits, Uses, Dose, Side Effects
Introduction
Kamdev Ghrita is an Ayurvedic formulation that has gained popularity for its potential benefits in enhancing vitality, improving fertility, and promoting overall well-being. This article provides a detailed overview of Kamdev Ghrita, including its ingredients, benefits, uses, recommended dose, side effects, and the role of Gomataseva in its production.
Ingredients
Kamdev Ghrita is a traditional Ayurvedic ghee formulation that contains a blend of natural herbs and ghee. The primary ingredients include:
Ashwagandha (Withania somnifera)
Gokshura (Tribulus terrestris)
Bala (Sida cordifolia)
Giloy (Tinospora cordifolia)
Sariban (Pueraria tuberosa)
Shatavari (Asparagus racemosus)
Ginger (Zingiber officinale)
Punarnava (Boerhavia diffusa)
Peepal Gambhari (Gmelina arborea)
Lotus (Nelumbo nucifera)
Black gram (Vigna mungo)
Sugarcane juice (Saccharum officinarum)
Meda (Polygonatum verticillatum)
Mahameda (Mahameda sp.)
Jivaka (Ipomoea digitata)
Rushabaka (Cyperus rotundus)
Ksheera kakoli (Lilium polyphyllum)
Riddhi (Riddhi sp.)
Vriddhi (Vriddhi sp.)
Kushta (Saussurea lappa)
Padmaka (Padmaka sp.)
Red Sandalwood (Pterocarpus santalinus)
Tejpatra (Cinnamomum tamala)
Choti Pipal (Ficus religiosa)
Draksha (Vitis vinifera)
Kapikacchu (Mucuna pruriens)
Neel Kamal (Nymphaea caerulea)
Nagkeshar (Murraya koenigii)
Ananta mool (Gentiana lutea)
Mishri (Sugar)
Benefits
Kamdev Ghrita is known for its aphrodisiac properties and is used to enhance sexual health and vitality. It is also beneficial for:
Improving sperm and semen quality
Enhancing body strength and skin complexion
Supporting male and female fertility
Boosting heart health
Curing nervous weakness and impotence
Improving digestion and relieving constipation
Enhancing brain, nerve, eye, rectum, and other body organ health
Balancing Pitta and Vata disorders
Nourishing gastrointestinal mucosa and strengthening colonic flora
Uses
Kamdev Ghrita is used to treat various conditions, including:
Bleeding disorders (e.g., nosebleeds, vaginal bleeding)
Hoarseness of voice
Impotence due to nervous weakness
Painful urination
Rib pain
Low weight
Sexual disorders
Internal dryness
Nervous weakness
Low sperm count
Dose
The recommended dose of Kamdev Ghee is 6-12 grams twice a day, mixed with an equal amount of Mishri and milk or lukewarm water. However, the exact dose may vary depending on the individual's age, strength, digestive power, and the nature of the illness.
Side Effects and Contraindications
Kamdev Ghrita is generally considered safe when used under medical supervision. However, it should not be taken in certain conditions, such as:
Digestive weakness or impaired digestion
Liver weakness
Weakness of the liver
Suffering from whitish and foul-smelling stool
Chronic fever
Obesity
Heart diseases
High blood pressure
Diabetes
High cholesterol
About Gomataseva
Gomataseva is a brand that offers Kamdev Ghrita, along with other Ayurvedic products. Their products are manufactured under the guidance of MD Ayurveda experts and are free from additives, fillers, preservatives, and other harmful substances. Gomataseva's Kamdev Ghrita is known for its quality and effectiveness in enhancing sexual health and vitality.
In conclusion
Kamdev Ghrita is an Ayurvedic formulation that has potential benefits for enhancing vitality, improving fertility, and promoting overall well-being. Its ingredients, benefits, uses, recommended dose, side effects, and the role of Gomataseva in its production have been discussed in detail. As with any medication or supplement, it is essential to consult a healthcare professional before using Kamdev Ghrita to ensure its suitability and safety for your specific needs.
Faqs:
1) What is Panchagavya Ghrita?
Panchagavya Ghrita is an Ayurvedic medicine in the form of medicated herbal ghee. It has ghee as its base and is used for preparatory procedures for Panchakarma and as a medicine. Panchagavya products refers to five different components of cow products.
2) What are the ingredients of Panchagavya Ghrita?
The ingredients include Gir Cow Ghee, Dung, Milk, Yogurt (Curd), and Urine(gomutra).
3) What is Phal Ghrit?
Phal Ghrit is an Ayurvedic medicine in herbal ghee form used for the treatment of male and female infertility. It is known for its benefits in promoting fertility and supporting reproductive health.
#timeswashedghee#gircowghee#gircowgheeprice#a2ghee#a2cowghee#a2gircowghee#girgaughee#cowghee#bilonaghee#panchgavyaproducts#panchagavyaproducts#kamdevghrita#Gomutra#Gomutra ark
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Review of numbuz:n's Vitamin Concentrated Serum
numbuz:n is a Korean brand that's very customer oriented. They create products based on numbers to address many types of skin issues. Their Vitamin Concentrated Serum is designed to fade away facial acne scars and brighten dark spots. Key ingredients include: 604,074ppm of lingonberry fruit extract (hydrating, nourishing, anti-aging, evens out skin tone, brightening, improves skin health), 50,000ppm of niacinamide (whitening, lightening, anti-aging, rejuvenating, anti-wrinkle), 50,000 of panthenol (penetrates deeply into the skin, hydrating, helps to infuse water into the cells, moisturizing), 40,000ppm of tranexamic acid (lightening, brightening, anti-inflammatory, works well in combination with other brigthening ingredients), 2,000ppm of 3-O-ethyl ascorbic acid (very stable form of vitamin C, antioxidant, brightening, skin-renewing, anti-aging, boosts collagen production), 1,000ppm of glutathione (antioxidant, vitamin-rich, skin lightening, improves skin elasticity, anti-wrinkle, evens skin tone), 1ppb of ascorbic acid (vitamin C; antioxidant, treats UV damage, brightening, fades hyperpigmentation, prevents skin sagging), 1ppb of ascorbyl glucoside (vitamin c; gentle, antioxidant, enhances skin’s radiance, skin protecting) and ubiquinone (Q10; antioxidant, anti-aging, healing). This product retails for between $20-28 USD, you can get it here for $21 + shipping.
Ingredients
Vaccinium Vitis-Idaea (Lingonberry) Fruit Extract (604,074ppm), Butylene Glycol, Niacinamide (50,000ppm), Panthenol (50,000ppm), Tranexamic Acid (40,000ppm), Water, 1,2-Hexanediol, Neopentyl Glycol Dicaprate, Caprylic/Capric Triglyceride, Sorbitol, Bifida Ferment Lysate, Chondrus Crispus Extract, Butyrospermum Parkii (Shea) Butter, Saccharum Officinarum (Sugarcane) Extract, Alpha-Arbutin, Sodium Hyaluronate, Melia Azadirachta (Chinaberry) Flower Extract, Ocimum Sanctum (Holy Basil) Leaf Extract, Melia Azadirachta (Chinaberry) Leaf Extract, Curcuma Longa (Turmeric) Root Extract, Corallina Officinalis Extract, Tremella Fuciformis (Mushroom) Extract, Pentylene Glycol, Glycerin, 3-O-Ethyl Ascorbic Acid (2,000ppm), Bisabolol, Tromethamine, Ethylhexylglycerin, Adenosine, Hydrogenated Lecithin, Allantoin, Glutathione (1,000ppm), Ceramide NP, Beta-Glucan, Dipotassium Glycyrrhizate, Tocopherol, Ascorbic Acid (1ppb), Ascorbyl Glucoside (1ppb), Tocopheryl Acetate, Hydroxypropyl Cyclodextrin, Ubiquinone, Thioctic Acid, Potassium Hydroxide, Behenyl Alcohol, Carbomer, Xanthan Gum, Disodium EDTA
To quickly note, I received this for free from Picky and numbuz:n in exchange for my honest review.
It comes in a dropper bottle with 30 ml (1.01 oz) and has no fragrance.
This serum has a very light semi-watery texture and has kind of a milky appearance.
Once blended out it feels very watery and absorbs quickly.
It's very hydrating and I do feel it leaves the skin brighter.
Recommended use is to apply an appropriate amount and gently spread it along the skin texture, and pat it lightly to help with absorption. After using, I found this to be a very exceptional product. I do have sensitive skin most of the time, though it's been improving, and I am very careful about vitamin C serums or serums with a lot of actives, even avoiding them most of the time. But this one is really good, it didn't cause any irritation and there's of course no fragrance or major irritants in the ingredients. The product is brightening and works at toning the skin with it's lightening properties. The vitamin C ingredient in here is also a lot more stable than others so you don't have to worry about this going bad in a short time. I feel this would be great over time on hyperpigmentation, like acne scarring. It's overall very gentle, but I'd patch-test it if you are very sensitive to actives like niacinamide and ascorbic acid (though there's only a tiny amount of it). I'd recommend this to any skin type and I feel it's gentle enough to accommodate most skin.
What I like: this product is very hydrating, brightens and evens skin tone, targets hyperpigmentation like acne scarring, it's fragrance-free, gentle, and has amazing ingredients. What I don't like: this product is amazing, just keep in mind all of the active ingredients.
Pros:
Hydrating
Brightening
Targets scars and dark spots
Fragrance-free
Gentle
Sensitive skin friendly
Great ingredients
More stable than most vitamin C serums
Cons:
None
Would I buy this?
Yes
Rating: 10/10
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Check out this listing I just added to my Poshmark closet: Monat Rewind Age Control Nectar Skin-perfecting Hyaluronic - NEW in Sealed Box.
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#how to plantation#indoor garden#trending#plant near me#100 days of productivity#sugarcane juice#sugar cane
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Kharif Crops: A Vital Component of India's Agricultural Landscape
Kharif crops, also known as monsoon crops, play a critical role in India's agricultural cycle. Sown with the onset of the monsoon season (June to September) and harvested by the end of it (October to November), these crops thrive in the warm and humid weather of the subcontinent. Their success largely depends on the timely arrival and distribution of monsoon rains, making Kharif cultivation closely intertwined with India’s climatic patterns.
In this blog, we'll explore the key aspects of Kharif crops, their importance in the Indian agricultural economy, major crops under this category, the challenges faced by Kharif farmers, and how modern technology and tractor maintenance can ensure higher yields.
1. Importance of Kharif Crops in Indian Agriculture
India is predominantly an agrarian economy, with about 60% of the population directly or indirectly depending on agriculture for their livelihoods. Kharif crops account for a significant portion of India's total crop production, especially in states with a major dependency on monsoons like Uttar Pradesh, Madhya Pradesh, Bihar, Maharashtra, and Rajasthan.
Kharif crops serve as a major source of food, raw material, and employment. Crops like rice, cotton, sugarcane, maize, and pulses are the backbone of India's rural economy, sustaining both domestic food requirements and exports. For instance, rice, which is India's staple food, is one of the major Kharif crops, and India is one of the leading rice exporters globally.
2. Major Kharif Crops and Their Agricultural Practices
Here is a closer look at some of the most significant Kharif crops:
a. Rice (Oryza sativa): Rice is the principal Kharif crop and requires a high amount of water for its growth. It is predominantly grown in regions that receive heavy rainfall, such as West Bengal, Andhra Pradesh, Tamil Nadu, and Odisha. Rice cultivation typically involves transplanting seedlings into flooded fields, though modern methods like direct seeding are gaining popularity in regions facing water scarcity.
b. Cotton (Gossypium spp.): Cotton is one of the key commercial Kharif crops, contributing significantly to the textile industry. India is the world's largest producer of cotton, with states like Gujarat, Maharashtra, and Telangana leading its production. Cotton farming requires warm weather, adequate sunlight, and moderate rainfall during its growth cycle.
c. Maize (Zea mays): Maize is another important Kharif crop grown extensively in states like Karnataka, Rajasthan, and Bihar. Known for its versatility, maize is used both as a food grain and as fodder for livestock. In recent years, hybrid maize varieties have been developed to enhance productivity and withstand adverse weather conditions.
d. Pulses (Various types): Pulses like pigeon pea (arhar), urad, and moong are essential for dietary protein intake in India. These crops are typically grown in regions with moderate rainfall and are a critical part of crop rotation practices, helping to replenish soil fertility by fixing nitrogen.
e. Sugarcane (Saccharum officinarum): Sugarcane is another prominent Kharif crop, especially in Uttar Pradesh, Maharashtra, and Karnataka. It is a water-intensive crop, and its cultivation requires a long growing season. Sugarcane is not only a source of sugar production but also of biofuels like ethanol.
3. Challenges in Kharif Crop Cultivation
Despite the importance of Kharif crops, farmers face several challenges:
a. Dependence on Monsoon: The unpredictability of the monsoon season is one of the biggest challenges for Kharif crop farmers. A delayed or inadequate monsoon can lead to crop failure, while excessive rains can result in flooding, damaging the crops. The dependence on monsoon also means that irrigation infrastructure is crucial in regions prone to erratic rainfall.
b. Pest Infestation and Crop Diseases: Kharif crops are vulnerable to pests and diseases due to the warm and humid climate during their growing season. For example, rice crops are susceptible to pests like brown planthopper and diseases like bacterial blight, while cotton is prone to bollworm infestations.
c. Poor Soil Health and Fertility: Continuous cultivation of Kharif crops without proper crop rotation or use of organic fertilizers can deplete soil nutrients, reducing its fertility over time. This leads to lower yields and necessitates the excessive use of chemical fertilizers, which further degrades soil quality.
d. High Cost of Inputs: The rising cost of inputs like seeds, fertilizers, pesticides, and labor poses a significant financial burden on farmers. This is especially problematic for small and marginal farmers, who often have limited access to credit and technology.
4. Role of Technology and Mechanization in Kharif Crop Farming
Modern technology and mechanization have emerged as key enablers in improving the productivity and sustainability of Kharif crops. Tractors and agricultural machinery play an essential role in reducing labor costs and enhancing the efficiency of farm operations.
a. Use of Tractors for Tilling and Sowing: Tractors have revolutionized farming practices by enabling faster and more efficient soil preparation and sowing. Mechanized tilling ensures uniform seed placement, better soil aeration, and moisture retention, all of which are critical for the optimal growth of Kharif crops.
b. Precision Agriculture: The adoption of precision agriculture techniques, including GPS-guided tractors, soil sensors, and drone-based monitoring, allows farmers to optimize the use of inputs like water, fertilizers, and pesticides. This not only improves crop yields but also minimizes environmental damage.
c. Irrigation Management: Innovative irrigation techniques like drip irrigation and sprinkler systems have been particularly beneficial for Kharif crops grown in water-scarce regions. These methods help conserve water and ensure that crops receive consistent moisture throughout their growth cycle.
5. Importance of Tractor Maintenance for Kharif Farming
Efficient tractor maintenance is vital for uninterrupted farming operations during the Kharif season. Farmers rely heavily on their tractors for plowing, sowing, and harvesting, making regular maintenance essential for avoiding costly breakdowns during critical farming periods.
Proper tractor care involves:
Routine Servicing: Regular oil changes, filter replacements, and checks on the tractor’s hydraulic and electrical systems can prevent breakdowns during peak farming times.
Timely Repairs: Addressing minor issues promptly prevents them from escalating into major problems that could result in long-term downtime.
Using Quality Spare Parts: Using genuine spare parts ensures that the tractor performs efficiently and lasts longer.
At Tractor Seva, we understand the importance of keeping your tractor in top shape, especially during the Kharif season. Our tech-enabled platform offers a seamless experience, allowing farmers to book services for any tractor brand from the comfort of their homes. With a focus on efficiency and reliability, we provide routine maintenance, advanced diagnostics, and doorstep service, ensuring that your tractor performs optimally during critical agricultural seasons. Whether it’s basic repairs or comprehensive care, Tractor Seva is here to support Indian farmers every step of the way.
#tractor#high maintenance#farmers market#mahindra#john deere#Swaraj#eichertractors#massey ferguson#new holland
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How to Successfully Grow Sugar Cane Plants
Botanical Name– Saccharum officinarumCommon Name– SugarcaneFamily– PoaceaeNative Area– Southeast Asia Sugarcane (Saccharum officinarum) is a versatile and beneficial plant that has actually been cultivated for hundreds of years. Recognized for its sweet juice, sugarcane is not only used in the production of sugar but also in various other markets like biofuel as well as molasses. Growing…
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