#Orange tea

[blueeyeddarkknight]

Val drinking from a mug / ceramic cup thingy 🤔☕🍵💅✨

Also I'd like to take a moment to point out Val's different and interesting ways of holding a cup😂 ( he just can't be normal and I love him for it)

Let me know which one are you? 👇😊

[howdidigethereimlost]

Its just really watered down warm orange juice.

[aifable]

Ai Orange Tea

[withoutfoam]

My little Tea Sketchbook

The things we do to make us feel right (!) - this little A6 sized sketchbook been by my side for a while, and really, it was easy to fall in love with it. For many artist, a new sketcbook, with many blank white pages can be so intimidating - and my answer to that : make it yours! Maybe, stick your favorite tea bag all over it... Anyways! This size is just right to throw in your bag at 6AM on a school morning, and make sketches all day in class, on the way home etc... And yes maybe, it's a little sticky sometimes from the glue layers I've been putting on it, and maybe sometimes it tries to fall apart, but this little cover made me realise - sometimes you have to let yourself be a little less clean, less precize, and less mentally stable, and destroy something, before making it a whole new thing.

[cottoncandiescupcakes]

Bought some teas to try out hope they're tasty

[laurenillustrated]

pov: you fell down the vintage strawberry shortcake rabbit hole and now can’t get out

I just love the 80s designs

[tenti-q]

🎃🧡pumpkin boba tea🧡🎃

Happy Halloween~🎃👻

[teapoique]

How to Make a Delicious and Warming Orange Jasmine Tea. Orange Jasmine Tea: A Delicious and Warming Winter Drink

[chaos-cooking]

Orange & Ginger Tea:

Ingredients:

1 orange per 1 or 2 people (the peel should stay on)

Ginger to taste (I usually use about 3 slices when I'm making it for myself)

A couple dashes of cinnamon

Honey to taste (I usually use 2 tsp cause I like mine quite sweet)

1 black tea bag

However much water fills your mug (probably one or two cups)

Instructions:

Slice the orange and put the slices in a pan along with some water, ginger and cinnamon

Bring that pan up to a boil

Once it's boiling turn it down to a simmer and throw in a teabag and some honey

Leave it like that for 3-4 minutes

Serve (I usually try to put a slice of orange in every mug)

I hope that made sense to anyone else who may want to use it! Feel free to give feedback and I'll do my best to make the recipe clear and understandable for everyone!

[graylinesspam]

perfect early fall morning tea drink for those tired of pumpkin spice but not in the mood for apple cinnamon. or just those looking for a tea alternative to their coffee habit.

1, orange flavored black tea. up to personal taste. i like constant comment from Bigelow. a blood orange and cranberry flavor would also be appropriately festive. but try to find a flavor that is more robust than sweet. herbal teas are not the best option for this, you want a darker tea flavor.

2, additional herbs. if you are a person that keeps cinnamon, clove, star anise, all spice, nutmeg, or another dark herb appropriate for the season this would be the time to use it. I recommend all spice because it is my favorite. you can also dress it up with orange peels for a fresher flavor.

3, cream. what ever you like. i use a sweet cream coffee creamer but real cream, milk, or another flavor will work fine. don't use too much, just a splash.

if you use an orange flavor that is too sweet or you don't brew your tea enough it may come out tasting a bit too much like an orange creamsicle, but if you use enough dark herbs and an appropriately dark tea blend then it'll have rich fall a flavor for sure.

my sister likes her tea as an apple and orange blend which is a little more apple cinnamon, but really you can do whatever with it.

[aaamberrr]

🥃🍊

[charlottebell042]

sip on sunshine: easy orange tea recipe to brighten your day!

For Aussies who love a good cuppa, there's nothing like snuggling up with a warm brew on a chilly morning or sipping on a refreshing iced tea in the heat of summer. But you know what's even better? Adding some zing to your tea routine with a homemade orange tea.

Orange peel is an often-overlooked ingredient that can be used to make a delicious and refreshing cup of orange tea. This sweet and tangy concoction is the perfect way to wake up your taste buds and give your immune system a boost.

Plus, it's super easy to make at home with our orange tea recipe – so you don't need to be a master chef to whip up a batch. With just a few simple ingredients, you can have a cup of homemade orange tea that's bursting with flavours. So, let's grab our kettles and get brewing!

How To Make Orange Tea?

Making the orange peel tea is a breeze and there are numerous ways to do it. However, going by the most common orange tea recipe, you just steep fresh orange peels in boiling water for several minutes. By doing so, you'll unlock the natural oils and flavours of the peel while extracting the many health benefits that it offers.

As an avid fan of orange peel tea, I got to spill the tea about its amazing health benefits. Did you know that orange peel contains a special kind of soluble fibre called Pectin? It works wonders in regulating digestion and can help you shed some extra pounds by reducing your appetite and preventing overeating. Pectin also has a positive impact on your cholesterol levels, lowering LDL or "bad" cholesterol.

Let’s dive into the details of our orange tea recipe and explore how to make the tea easily:

Ingredients:

1 cup of water

1 tablespoon of orange peel

1 teaspoon of honey

2 cardamom pods (optional)

½ inch stick Cinnamon (optional)

A pinch of saffron (optional)

Orange peel: it's worth noting that orange peels have a unique and citrusy flavour that adds a pleasant taste to the tea. Interestingly, the orange peel is more nutrient-dense than the fruit itself.

Cardamom pods: The pod spice packs in a unique flavour and aroma. It has a warm, slightly sweet taste with a hint of menthol and is often used in traditional chai tea recipes and variants of the basic orange tea recipe. It also aids digestion and has anti-inflammatory properties.

Saffron: The most expensive spice in the world, saffron, adds a distinct and aromatic flavour to the orange peel tea. Fun fact – it takes 75,000 saffron flowers to produce just one pound of saffron. This rarity also makes it a target for fraud and adulteration So, be sure to buy it from a trustworthy source.

Honey: It’s a perfect natural sweetener for the tea. Interestingly, honey can never spoil when stored in airtight containers. Archaeologists have even discovered pots of honey in ancient Egyptian tombs that’re still edible after thousands of years. Pretty cool, right?

Cinnamon: The spice adds a distinct sweet and warm flavour to the tea. Apart from its use in recipes, cinnamon was so valuable during the Middle Ages that it was used as currency. 

Instructions:

Step One: Gather the orange peels. You can use fresh orange peels or save the peels from oranges you have already eaten. Make sure to wash the peels thoroughly before using them. Of course, you can also use orange tea bags if the orange peels are not handy.

Step Two: Cut the orange peels into small pieces. You can use a sharp knife or kitchen scissors. The smaller the pieces, the more flavour will be extracted.

Step Three: Boil the water in a pot on the stove. Once the water comes to a boil, turn the heat down to low.

Step Four: Add the orange peels to the pot of water. Stir the orange peels and let them simmer for about 10 minutes. To add more flavour, add cinnamon and cardamom to the pot with the orange peels.

Step Five: After 10 minutes, remove the pot from the stove and let it cool for a few minutes.

Step Six: Strain the liquid into a cup using a fine mesh strainer or cheesecloth to remove the orange peels, cinnamon sticks and cardamom shell.

Step Seven: Add honey or sugar to taste. Stir well. Serve the tea hot or chilled over ice.

So next time you find yourself with some orange peels, don't let them go to waste! Instead, whip up a batch of delicious orange tea and enjoy the sweet and tangy flavours of this classic. Cheers!

Conclusion

Gotta say, orange peel tea is a ripper beverage that's not only tasty but also easy to make at home. With just a few ingredients, you can prepare a refreshing and nourishing drink that’s packed with all kinds of health perks.

Not only does orange tea taste great, but it can also help in shedding kilos, regulate blood sugar levels and give your skin a beauty boost. Its natural citrus flavour is delicate and delightful, making orange tea an excellent way to enjoy the goodness of oranges in a unique and delicious way.

Whether you enjoy it hot or cold, with honey or not, orange tea is a must-try for all tea lovers or health enthusiast.

[anitalenia]

autumn / coffee dividers ౨ৎ ˖ ࣪ ⊹

credits to me. feel free to use and save. of course credit would be appreciated but it is not required. I’m just making these for fun <3 | requested by @bunnysp1ce ( if you don’t like these please don’t hesitate to tell me 🫶🏻✨🌸 )

[ratvillainy]

I added the peel of my mandarin orange into the jug of black tea I was cold brewing and I felt like a kitchen witch crafting magical brews even though it was literally because the tea jug was two feet closer than the garbage can. It tasted delicious by the way.

[greenlaut]

bitter tea & oranges

sequel -> tea & dates

[deesblanketfort]

Snailsagere's 30 days of agere moodboards ★´ˎ˗

︶︶︶ Day 6: Least favorite color