#Orange Tea Recipe

[charlottebell042]

sip on sunshine: easy orange tea recipe to brighten your day!

For Aussies who love a good cuppa, there's nothing like snuggling up with a warm brew on a chilly morning or sipping on a refreshing iced tea in the heat of summer. But you know what's even better? Adding some zing to your tea routine with a homemade orange tea.

Orange peel is an often-overlooked ingredient that can be used to make a delicious and refreshing cup of orange tea. This sweet and tangy concoction is the perfect way to wake up your taste buds and give your immune system a boost.

Plus, it's super easy to make at home with our orange tea recipe – so you don't need to be a master chef to whip up a batch. With just a few simple ingredients, you can have a cup of homemade orange tea that's bursting with flavours. So, let's grab our kettles and get brewing!

How To Make Orange Tea?

Making the orange peel tea is a breeze and there are numerous ways to do it. However, going by the most common orange tea recipe, you just steep fresh orange peels in boiling water for several minutes. By doing so, you'll unlock the natural oils and flavours of the peel while extracting the many health benefits that it offers.

As an avid fan of orange peel tea, I got to spill the tea about its amazing health benefits. Did you know that orange peel contains a special kind of soluble fibre called Pectin? It works wonders in regulating digestion and can help you shed some extra pounds by reducing your appetite and preventing overeating. Pectin also has a positive impact on your cholesterol levels, lowering LDL or "bad" cholesterol.

Let’s dive into the details of our orange tea recipe and explore how to make the tea easily:

Ingredients:

1 cup of water

1 tablespoon of orange peel

1 teaspoon of honey

2 cardamom pods (optional)

½ inch stick Cinnamon (optional)

A pinch of saffron (optional)

Orange peel: it's worth noting that orange peels have a unique and citrusy flavour that adds a pleasant taste to the tea. Interestingly, the orange peel is more nutrient-dense than the fruit itself.

Cardamom pods: The pod spice packs in a unique flavour and aroma. It has a warm, slightly sweet taste with a hint of menthol and is often used in traditional chai tea recipes and variants of the basic orange tea recipe. It also aids digestion and has anti-inflammatory properties.

Saffron: The most expensive spice in the world, saffron, adds a distinct and aromatic flavour to the orange peel tea. Fun fact – it takes 75,000 saffron flowers to produce just one pound of saffron. This rarity also makes it a target for fraud and adulteration So, be sure to buy it from a trustworthy source.

Honey: It’s a perfect natural sweetener for the tea. Interestingly, honey can never spoil when stored in airtight containers. Archaeologists have even discovered pots of honey in ancient Egyptian tombs that’re still edible after thousands of years. Pretty cool, right?

Cinnamon: The spice adds a distinct sweet and warm flavour to the tea. Apart from its use in recipes, cinnamon was so valuable during the Middle Ages that it was used as currency. 

Instructions:

Step One: Gather the orange peels. You can use fresh orange peels or save the peels from oranges you have already eaten. Make sure to wash the peels thoroughly before using them. Of course, you can also use orange tea bags if the orange peels are not handy.

Step Two: Cut the orange peels into small pieces. You can use a sharp knife or kitchen scissors. The smaller the pieces, the more flavour will be extracted.

Step Three: Boil the water in a pot on the stove. Once the water comes to a boil, turn the heat down to low.

Step Four: Add the orange peels to the pot of water. Stir the orange peels and let them simmer for about 10 minutes. To add more flavour, add cinnamon and cardamom to the pot with the orange peels.

Step Five: After 10 minutes, remove the pot from the stove and let it cool for a few minutes.

Step Six: Strain the liquid into a cup using a fine mesh strainer or cheesecloth to remove the orange peels, cinnamon sticks and cardamom shell.

Step Seven: Add honey or sugar to taste. Stir well. Serve the tea hot or chilled over ice.

So next time you find yourself with some orange peels, don't let them go to waste! Instead, whip up a batch of delicious orange tea and enjoy the sweet and tangy flavours of this classic. Cheers!

Conclusion

Gotta say, orange peel tea is a ripper beverage that's not only tasty but also easy to make at home. With just a few ingredients, you can prepare a refreshing and nourishing drink that’s packed with all kinds of health perks.

Not only does orange tea taste great, but it can also help in shedding kilos, regulate blood sugar levels and give your skin a beauty boost. Its natural citrus flavour is delicate and delightful, making orange tea an excellent way to enjoy the goodness of oranges in a unique and delicious way.

Whether you enjoy it hot or cold, with honey or not, orange tea is a must-try for all tea lovers or health enthusiast.

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Orange tea shot is an alcoholic beverage serves a cocktail in parties. Orange tea shot is a fusion of tea and cocktail mixed with some other ingredients to make it amazing and energizing. This special cocktail in summer will lift your party mood up and bring a unique and new vibe to your party. So please try and let us know how's it?

Servings - 1 Shot

Details -

Time - 5 min approx

Calories - 70 approx

Cuisine - Fusion, Cocktail

Ingredients -

To make this tantalizing drink, you’ll need an array of flavorful ingredients that come together to create a symphony of taste:

1 oz orange-flavored vodka

1 oz sweet tea vodka

1 oz triple sec

Splash of orange juice

Ice cubes

Orange peel twist for garnish ( optional )

STEP-BY-STEP ORANGE TEA SHOT RECIPE

Step 1 – Fill a cocktail shaker with ice cubes.

Step 2 – Add the orange-flavored vodka, sweet tea vodka, triple sec, and a splash of orange juice to the shaker.

Step 3 – Shake vigorously for about 15-20 seconds to chill the mixture.

Step 4 – Strain the contents into a shot glass.

Step 5 – Garnish with a twist of orange peel for an extra burst of citrus aroma.

Step 6 – Serve and savor the exquisite flavors of your homemade Orange Tea Shot.

Try this amazing easy to make quick cocktail recipe and let Your Tea Guide know the feedback!!

To know what to pair with this amazing cocktail and to learn about other cool variants of orange tea shots your guys have to read the detailed blog by Your Tea Guide.

Blog - https://yourteaguide.com/orange-tea-shot-recipe-ingredients/

Web story - https://yourteaguide.com/web-stories/orange-tea-shot-recipe/

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