#Jalapeño
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Bacon wrapped jalapeño poppers
#bacon#jalapeno#jalapeno poppers#cheese#food#appetizer#party food#cream cheese#jalapeño#spicy food#spicy#easy recipes#snack#tasty#foodporn#delicious#cooking#food photography#foodgasm#recipes
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Honey Butter Jalapeño Cheddar Cornbread Biscuits
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Cucumber Pico de Gallo (Vegan)
#vegan#condiments#dips#pico de gallo#cucumber#tomatoes#red onion#jalapeño#garlic#cilantro#lemon#sea salt
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lady rufous hummingbird study (I got possessed by miles morales midway through)
#wepaintbirbs#ipaintbirbs#rufous hummingbird#RUHU#ornithology#jalapeño#huh#birblr#digital art#sippy#birds
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#jalapeño garlic butter shrimp#jalapeño#garlic#shrimp#seafood#rice#tiktok#tiktok food#brattylikestoeat#food#foodlr#food blog#video#foodie#cooking stim#stim cooking#savory stim#yummy
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Strange fruit.
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So hungry for this tonight! Tacos de Alambre! Steak, chorizo, bacon, bell peppers, jalapeño, red onion, garlic and a fresh diced tomato. Topped with super melty Chiuahua cheese, and fresh cilantro. I made a creamy jalapeño salsa and a fiery chili de arbol salsa and a fresh guacamole. I used Zero carb tortillas.
#tacos#mexican recipes#steak#chorizo#bacon#bell peppers#jalapeno#jalapeño#mexican cuisine#dinner#mexicanfood#mexican dress#recipes#baking#mexican
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My first sourdough in about a year—jalapeño cheddar pepperoni bread! The flavor was sooooo good, and the crust texture was absolutely addictive. Great with soup and with good Irish butter. The crumb could use a little work but still, yum. Recipe here, extra notes under the cut.
I used about 80g shredded cheese, 2 large pickled jalapeños (votes were split on whether it could use 3), and all the pepperoni we had, so this kinda proportion:
This dough can be very wet and sticky so I dusted it with quite a lot of flour. I used to just mix the fillings into the dough after autolyzing, but this time, I was successful in flattening the dough, sprinkling the fillings on top, and then gently wrapping it into a ball for the stretch and folds.
I did 6 stretch & folds, then ended up letting it rest 5 hours instead of the prescribed 3 (had too much fun at a New Year’s party) before shaping, so it may have overproofed, but then again, New England winter! Things take time.
I preheated the oven to 500F/260C with the Dutch oven inside, letting it heat maybe 20-30 minutes. I then added the dough and baked it covered for 20 minutes, then lowered the temp to 450F/230C, uncovered it, and baked another 10-15.
What else. Gosh, I think this would make a great breakfast, or a side for tomato soup. My brother would like me to add polenta, like with this bread. The pepperoni added a ton of flavor, especially considering how little I put in. Definitely worth working on this recipe!
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[You know, sometimes the broth can get too much. You put jalapeño in there. [ Rooster crows ]]
#s19e06 kickin' it in key west#guy fieri#guyfieri#diners drive-ins and dives#jalapeño#rooster crows#broth
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Homemade Watermelon Gatorade (Vegan)
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Okita's non-canon quadruplet-litter
We have: Chilli, between Okita's arms Capsicum, laying on his back Jalapeño, curled up at the top Habanero, (the spiciest baby) biting her Mum
#mewtwo#pokemon#babytwo#newtwo#Okita#Chilli#Capsicum#Jalapeño#Habanero#kittens#litter of kitties#spicy babies#art progression#art
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#shrimp chicken jalapeño corn dip#girl that is a mouthful#shrimp#seafood#chicken#meat#jalapeño#corn#cheese#dip#dips#tiktok#tiktok food#brattylikestoeat#food#foodlr#food blog#video#foodie#cooking stim#stim cooking#savory stim#yummy
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Papa Johns with the garlic butter coated stuffed crust! Delicious 😁
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