#Duck Meat recipe

[bestindianfoodblog]

Hansher Mangsho | Duck Meat Recipe of West Bengal | Best Indian Food Blog

Ingredients: Duck Meat, Water, Ginger, Cumin, Dry Chilli, Garlic, Green Chilli, Onion, Salt, Turmeric Powder, Bay Leaf, Mustard Oil, Cinnamon, Cardamom, Clove.Recipe at a Glance:Step 1: Clean the meat.Step 2: Make a paste of Ginger, Cumin, Dry Chilli, Garlic and Green Chilli and keep aside.Step 3: Chop onion.Step 4: Mix the paste, salt, turmeric powder, bay leaf, mustard oil and chopped onion…

[doecrossing]

I know that ppl get up in arms abt stuff like this sometimes but whenever I look at a woodcock I'm like. I want to eat that animal.

[merryfortune]

I asked on twitter but I’ll put it on here as well but I wanna try new recipes over the next month and would like to try something new weekly. I’ve got seafood fusilli and crispy pork cutlets so far on my menu but would love some more.

[deliciousdestinations]

Honey Glazed SECRET to Juicy Duck Breast!

[deshifoodchanneldfc]

Duck Curry Goose Curry Recipe রাজহাসের মাংস ভুনা - লাউ পাতা ভাজি Bottle ...

[bigangrytrev]

Meat Recipe #19 - Curried Duck

This recipe was provided to me a while back by Brent Barlow, editor of Community Capers, MC of the annual Rylstone Street Feast and one of the head honcho’s of KRR.fm.  As someone who always has a few of our ducks to spare, as well as a ton of their eggs, I’m always on the lookout for new recipes to use up our mouth-watering waterfowls. Recipe – Curried Duck Eggs This following has become an…

[papiyaskitchen]

Hanser Mangsho | The Best Duck Curry Winter Special Recipe | Don't Miss Out on This Winter Delicacy: Hanser Mangsho or Duck Curry Recipe |  শীতে হাঁসের মাংস এভাবে বানিয়ে দেখুন

[124daisies]

Duck with roasted plum glaze & vegetables

[newhandsband]

Duck Breasts with Raspberry Sauce With a hint of cinnamon, duck breasts are grilled before being served with a tart raspberry sauce.

[sims4tint]

Bohemian Orange Chicken In Chef John's recipe for Bohemian orange chicken, crispy, pan-seared chicken thighs are covered in a sweet and sour sauce flavored with caraway. 1/2 cup diced onion, 1 teaspoon grated orange zest, 2/3 cup freshly squeezed orange juice, 1 tablespoon olive oil, 1/8 teaspoon freshly ground black pepper, 2 cloves garlic minced, 2 teaspoons kosher salt, 2 tablespoons freshly squeezed lemon juice, 2 cups chicken broth, 1 tablespoon white sugar, 1 pinch ground cinnamon, 1 pinch kosher salt, 1 medium orange zested, 8 bone-in skin-on chicken thighs, 1 pinch cayenne pepper, 1 tablespoon caraway seeds, 1 splash water or as needed

[uboamusic]

Cranberry Orange Duck The glaze in this straightforward cranberry orange duck recipe creates a sweet and savory bird with crispy skin and juicy, flavorful meat.

[inxkpaws]

Hey pack! Here's a list of wolf-inspired [non-vegan] recipes with a focus on hearty, wild, and primal flavors:

⚠️THIS IS THE NONVEGAN VERSION, THERE IS A VEGAN VERSION ON MY PAGE. ⚠️

### Wolf-Inspired Non-Vegan Recipes

1. **Venison Stew**

- Tender venison cooked with root vegetables, onions, and garlic in a red wine or broth base.

- Add rosemary and thyme for a woodsy aroma.

2. **Smoked Salmon and Cream Cheese Spread**

- Blend smoked salmon with cream cheese, dill, and lemon juice.

- Serve with rye crackers or fresh veggies.

3. **Bone Broth Soup**

- Slow-cook beef or chicken bones with onions, carrots, celery, and herbs like bay leaves and parsley.

- Drink as is or use as a base for other soups.

4. **Wild Boar Sausage with Sautéed Mushrooms**

- Grill or pan-fry wild boar sausage and serve with a side of earthy sautéed mushrooms.

5. **Berry-Glazed Duck Breast**

- Pan-sear duck breast and glaze with a reduction of mixed berries, honey, and red wine.

6. **Herb-Crusted Lamb Chops**

- Rub lamb chops with garlic, rosemary, and thyme, then roast or grill.

- Serve with roasted asparagus.

7. **Charcuterie-Inspired Snack Plate**

- A mix of cured meats like prosciutto or salami, aged cheeses, nuts, and dried fruits.

8. **Pan-Fried Trout with Lemon Butter**

- Lightly coat trout in flour and pan-fry in butter with garlic and fresh parsley.

- Squeeze lemon juice on top before serving.

9. **Egg and Sausage "Hunter's Breakfast"**

- Scramble eggs with wild game sausage, onions, and spinach.

- Serve with a slice of sourdough bread.

10. **Braised Rabbit with Juniper Berries**

- Slow-cook rabbit in a broth with juniper berries, onions, and carrots for a rustic meal.

[thefandomdirtymind]

Shiny offering

OPLA - Vinsmoke Sanji

Sanji Series - NSFW The small favor

A/N IMPORTANT: I am the little weirdo who's like crows and though that a pirate with a crow would be really cool. So, I'm really sorry if you're scare of bird, but I hope you will find the story funny because I have a lot of fun with it and my new obsession for this man.

* English is not my first language, I tried really hard to correct myself but, I hope you will excuse me if some mistakes are still there.  

If you enjoy my story please let me know.

---

Sanji never had a particular interest in birds. At least not living ones. Once featherless, beheaded and ready to be cooked. He, of course, has a lot of thoughts and recipes about how to prepare them, each idea more delicious than the other. 

But, as the Crow expanded his wings and flew above him for the fifth time that day. He started to wonder if the black bird meat would taste more like chicken and then, be better in a rotisserie kind of dish, or would it be surprisingly more delicate, like the duck. 

A mystery he would probably never know even if he could. Or if he did, not with this precise bird. Because, even if the blond never had a thought about the feathered animal, he has a lot of interest in you and, as irritating as it is, your crow seems to dislike him as much as Zoro does. 

He didn’t attack him directly of course, you would never let this happen. 

Yet, if Sanji is too close to you when you're all on the deck or if you share a moment alone with the cook. The damn winged dinosaur never missed a beat stealing his, lite or not, cigarette that was in his hand or between his lips.

The bird has often even tried to take his ring, but, to this day, never succeeded. However his favorite target was his blonde hair. Golden straw that he could pick few at the time between his beck before flying away as quickly as he could. 

Everytime, as you tried without success to not laugh. Biting your lips in that charming way he liked so much. You assure him that Deimos didn’t really hate him, he was  just a little bit too protective or attracted to the shiny thing on his person. Like humans he needs time to adjust to new people. 

“ I understand Madam, but I don’t see stealing Zoro shinny earring neither and that be a show I would love to see “ He once replied, trying to repress the bitterness in his tone, massaging the sore spot on his head where Deimos had took three of his hair.

“Well, Zoro didn’t have hair similar to pretty rays of sunshine, that’s for sure and I honestly don’t know, they seem to already be best buddy that kinda funny “ You said, your gaze fixed on the strange duo that was Zoro and your pet, napping in a hammock between two Tangerine trees. 

“ That because they have something in common, they both hate me that’s why” 

“ You know, Crows love to collect things who shine and offer them to their partner or their favorite human. Once a crow trusts you, he or his children never forget you, they have a memory that they extend to their children for generations and they will always return to you. It’s amazing”  

“ Then Madam it seem that I will be hate for generation “       

It has been almost five months now that you were a member of the crew and the relentless animal didn’t stop. Although, Sanji couldn’t forget that conversation that you had about those damn birds offering shining things to the person they affectionate. The way you smiled, the gleam in your eyes as if you were sharing that fun fact like if it was a romantic story. Even if it was an anodin moment, he couldn’t forget how perfect you were. Relax, your arm crossed on the railing of the upper deck in the soft light of the morning. 

It wasn’t a secret that the blondie fell for you at the minute that he saw you. He had tried to flirt as much as he could, challenged your taste buds by making you his best dishes and even switched his generic “Madam” for a warmer nickname “ mon coeur”. A sweet name he uses, usually as often as he calls himself the Best Cook of the East blue. 

“ Mon coeur, do you want a kind of food in particular for supper ?” 

“ Be careful Mon coeur, the tea is hot” 

“ You see Mon coeur, one day I will see the All Blue and I will explore it with you ”  

But, nothing had seemed to enlighten your comprehension about his intention. Of course, a more direct approach would give him an immediate answer, still, like in his cooking, Sanji liked a more slow and progressive approche.

It was when thinking about his next move that the strange event occurred.

Busy in the kitchen, peeling potatoes for his famous beef stew, the man suddenly heard a metallic noise, like a utensil falling on the floor. As a chef, it wasn't uncommon, but since he was alone in the room and all his instruments were in front of him, it was indeed, really strange. It was only after his gaze had scanned the room that he finally saw it. 

Perched on the side of the table, under the open window, the dark bird, a spoon in his beck, was watching the floor where a solitary fork was laying.

“ Oh no sir, this place is my domain you will not ruin it, get out” He exclaimed, not without thinking of how ridiculous he must look, talking at this bird like if he was a rude client of the Baratie.

For answer, Deimos only croak once, jumps between two potatoes just in front of him, turns his onyx head on the side and then, under the blue glare of the men, drops the polished spoon. 

The eating tool in itself wasn’t really special, unless the fact that it had been lost two weeks ago, along the fallen fork of course.   

“ Oh so now you steal my utensil. My hair and my smoke wasn’t enough ?” Sanji sighs before reaching for the discarded silver instrument. 

For answer, the crow slowly approached his head to the metallic object and started to admire his own smaller reflection before taking his fly, exiting the kitchen.

Coming back after less than five minutes later, this time with a shimmering shell and one of Nami small hair clips. Same as the spoon, he gently drops them in front of the blonde man, tilling his head, like he is waiting for something.

Like said before, Sanji never had a soft spot for birds, but he had a fond memory of that conversation with you about the way they express their affection. So, little by little, as he watched one by one the glittery, polish, shimmery stuff your crow just bought him, two realizations struck him. First, the damn feathers dinosaur has finally taken a liking for him and second he finally knew how to show you how dear you are in his eyes. 

“ Well, I almost regret now that I imagine you many times in my oven. I admit that you don't seem that bad alive now…thank you” Sanji smiled, putting the stew on the stove, letting it cook and before starting collecting the item for his new plan.   

It was only a long time after dinner that he could put his said plan in action. With a little help from his now winged friend.

As the Going Merry was lazily crossing the water, Sanji was still again in the kitchen, preparing diverse elements. To citrus marinade for supper the next day, to dry leaf for future recipes.  

Nevertheless, he was ready when the flap of the wing followed by footsteps could be heard near his area.  

Deimos was the first to enter the kitchen, taking his now usual place in the left corner of the kitchen island, your bracelet still on his beck. Close by a few steps, you enter at his pursuit, stopping only when you seen the strange show that was the gorgeous chef ,slowly busy pressing a lemon and your large pet, sharing the same space without apparent bickering.

“ Hi Sanji, sorry to barge in there like that. Deimos feels apparently playful today, he stole my bracelet. But look at you both, you finally bound as I can see” You joyfully said, taking a seat in front of the kitchen island. 

“ Hello Mon coeur, well as you can see we came to an arrangement if I can call it that. " Sanji replied, pulling an almond from his pocket and giving it to the bird as he rescued your bracelet “ But I’m grateful that he bring you here now, I also had something for you, a special dessert”  

Turning his back from you for a minute, missing the long glance you give to his perfect ass in his tailored pants, you smile. You weren't stupid, in fact, you were particularly smart. Even if you didn’t understand why Usopp had taken a habit of joking about the fact that you seem blind to love. 

You had noticed the blonde chef the first day on this boat and since then, had developpe what Nami had called a “crush” on him. What’s not love about him ? You like the way he calls you Mon coeur making yours fluster, the way his smile reaches his eyes every time he talks about food and of course the fact that he was always so kind with you. But never you would push those thoughts on him, no, it seems that all his love was for food and as long as you live you will respect that.

The first thing you saw after the blondie had put the bowl in front of you was the beauty of the presentation. Served in a plain white bowl, a delicate pale lilac ice cream was piled, decorated with colorful berries that automatically make your mouth water.

However it wasn’t the berries who’s most caught your eyes. Coating there the side of a raspberry, there in a few pieces the side of the cold cream, there floating lazily like if it were on a river, small gold flakes was highlighting the sweet, giving it the allure of a masterpiece. 

“ Homemade lavender ice cream with berries assorted with flakes of edible gold “ Sanji proudly present, your favorite smile on his lips. “ I had the idea when we were talking about crows and their habit of giving their partner or…favorite person…shiny things” He lied. Never would he admit to you that your bird, trying to fancy him, gave him the idea.  Never on his chef corpse.

“ Sanji, that’s almost too beautiful to eat. The colors, the sweet smell , the…glittery gold” You admiratively said, your joy suddenly catching up with the realization of what he had just said. 

You were his favorite person. 

Lifting at the same time your gaze and the spoon, you take a small amount of the ice cream and taste his declaration of love. 

Just like him it was amazing. Sweet, refreshing and addictive. 

“ So...is that to your liking ? “ He inquired after a small moment, unsure if you taken your time to enjoy the dessert or trying to find a delicate way to put him down. 

“ It’s the best thing I ever tasted, here take a bite “ You offer, lifting the silverware at the level of his mouth. 

Taking your offering, your gaze lock on each other, you both couldn’t repress your smile as he let slip the head of the spoon out of his mouth. 

“ Definitely one of my be…” He couldn’t finish. 

His tie caught on your fist, his torso inclined and supported by his strong arms above the kitchen island. Your cold lips had suddenly crashed against his, taking him off guard and at the same time his breath away. 

Sanji, still ,quickly catch up. Adjusting his position to support the back of your head with one of his hands. He slightly brushes his tongues against your sugary lips, savoring them like a peculiar delicacy. But, as your tongue met, exploring and dancing against each other in a french ritual. He became more and more greedy of your lips, throwing away his usual self control at the first hearing of your panting breath. 

Still trapped in the warm embrace of his lips, enjoying the contrast of his warm tongue against your ice cream cold one, you suddenly heard a groan pronounced by none of you. 

“ Great, now the waiter will stop looking like a love sick puppy. But did you really have to expose us to that ?”

Breaking the kiss, you gave a glance at the door where Zoro, his arm crossed on his chest, was rolling his eyes, clearly already done with both of you. 

Biting your lips of embarrassment you still couldn’t prevented, neither Sanji at it seem, to smile. 

“ Nevermind. Come on black chicken “ He calls your bird, who, now used to it ,goes perch himself on one of his shoulders. Before quitting the doorframe to disappear into the ship “ I have to clean my blade and I know they are not clean enough until you watch your reflection in it. “ 

Laughing at the incongruous friendship of the Swordsman and your pet. You returned your attention to Sanji, another tea spoon of ice cream in his hand.

“I’m sorry” You apologize, still laughing. 

“ No need to be embarrassed Mon coeur “ He smile, regaining as it seem, his composure

“ No, I mean, now I don’t know what I prefer between the dessert or your kisses “ 

Taken aback, Sanji slowly smiles, deposing a small kiss on your lips. 

“ Then why not enjoy them both together…I will gladly supply it every time you ask for it”

Smiling you then proceeded to enjoy the delicious cold dessert and the body warm contrast for the rest of the day and more.  

Bonus : 

Not that Sanji was ashamed to tell you, no. But, even after a year after the event of the offering silverware et other shiny knick-knacks.

He still had, hide behind a pile of pots, the many items brought to him, along the years, by Deimos. Because, even after all this, he was still the reason why you were finally in his arms at night and yes, he had to admit it, he had kind of come to like it, that damn bird. 

[what-even-is-thiss]

european here (genuinely curious): in reference to your “american home-cooked food isn’t just fast food, it’s a lot like french/italian food” post, could you give some examples? I don’t know what foods are american home staples, but your post piqued my interest

Well stews and soups for one. When I read recipes for stuff like beef bourguignon it’s quite familiar to me. Less wine perhaps but the principles of the dish are similar.

Italian-American food often also makes for easy quick food on weeknights. Pasta is something that can be just as easy or complicated as you want. You can make it from scratch at every step or just make sauce from canned ingredients and boxed pasta. Tomato paste, flour, pasta, and dried herbs are staples in most kitchens. Pretty much every household has their own way of making pasta sauces.

Roasts are popular during the winter. Both roasted veggies and roasted meat. Potatoes are popular year round but in the summer things like potato salad or fries or bagged chips are more common than stewed, mashed, or boiled potatoes.

Americans commonly cook with butter and olive oil, though canola oil is cheaper. In recent years though there’s been health questions about canola oil and some people only use it for deep frying now.

French cream sauces are pretty similar to American white gravy which we make with cream instead of milk. We do also make white sauce too and will put it on most things. I find it especially good on pizza instead of red sauce. A lot of people also put it on pasta or vegetables.

A lot of the way we eat potatoes is pretty similar to some French dishes. What we call scalloped potatoes is very similar to a French dish called potatoes au gratin. Not identical, but extremely similar.

Stuff like French onion soup and duck a l’orange is also decently popular here even if not everyday food and are things you’d more commonly make yourself than buy from a restaraunt.

French style breads and pastries are also quite popular here. Baguettes are common things to cut up to eat with dip. Croissants with coffee are common things to eat for a small breakfast or an afternoon snack. French style breads both sweet and not are also common breads used for sandwiches. Italian style coffee is also more and more popular these days but that wasn’t true until relatively recently.

A lot of similarities really lie in the ingredients we use. We often cook things in butter for example. Or add flour to stews to thicken them. Or add milk to things. Or use wine to deglaze pans for the flavor.

A lot of home cooking in the US is affected by other immigrant populations. Tacos or curry are staples in my diet for example. But when you get down to more traditional comfort food it’s potatoes, cream sauces, stews, herbs, roasts, and pasta. Stuff that’s not identical to French or Italian cooking but is very heavily influenced by it.

TLDR: It’s butter!

[lucky-lucky-duck]

Snapshot: Life as a Vagastrom Student

I love Leo, but I love to argue with him in my head like we're rival mean girls in an early 00's movie when I'm freaking out about finals even more. Then this was born. Tada ⋄

Gender Neutral Ghoul Student!Reader with Alan, Leo, and Sho. Relationships written ambiguously.

Slight warning for language? It's not really that bad.

⋄Explaining internet culture to Alan⋄

You don't bother to repress your sigh as the blank look forms on your captain's face. "They called you a boomer, man. It means you're old. Which is, like, factually inaccurate, considering there's a vampire on campus." A small frown tugs at the edges of your mouth, "It's also mean. Who said that to you?"

A hand lands on your head in a clear a show show of thanks, and the achingly gentle nature of the touch is completely unwarranted for the situation. "Doesn't matter. Thanks."

Warmth radiates from your cheeks, and you duck your face away as you respond at Alan's retreating back, "No worries, dude... Remind me to show you Urban Dictionary some time."

⋄ Communicating with Leo via passive aggressive Tiktok trends ⋄

"I'm passing the phone to the worst candidate for vice-captain, who ate my fucking oreo's without replacing them." The faux cheer in your voice is a stark contrast to the primal rage in your eyes when your gaze meets the man across from you. You're pretty sure this trend is supposed to be done in separate rooms, but it's not like that matters when Leo and his stigma are involved. Plus, this feels like a much better way to drive home the point.

A sly, wicked smile slides up the sides of Leo's lips, and you don't have time to feel regret before the words leave his mouth like daggers with ruthless precision, "I'm passing the phone to a No-Name NPC who is so unremarkable that the faculty evaluators actually forgot they existed."

A pregnant pause fills the common area. Even some of the general students have paused, the hustle and bustle of the garage doing nothing to stop the growing tension. "Hey, so, why are you always such a cun--"

⋄ Tasting all Sho's newest recipes ⋄

"What do you think?"

The taste hits your tongue in an explosion of different sensations. The crispiness of the tortilla blends wonderfully with the different spices and garnishes. If you didn't know that this is Sho's first attempt at both street tacos and using the anomalous mystery meat from the student store, you wouldn't have guessed. "It's great."

"Just great? That's all you've got to say?"

“It is great,” you bristle defensively and lean down to take another large bite.

“I legitimately invited you here to give feedback,” Sho snipes back, grimacing at the bits of food that drop from your mouth as you speak with your mouth full.

“Yeah, and I told you it’s great?” You decidedly ignore the thick judgemental edge in the man's tone as you finish off the last bit of your meal and hold your plate out for another. “No notes.”

The next taco is placed onto your plate, and Sho's eye-roll is fully audible, despite him turning back to the stove. “Just be quiet and eat.”

[deshifoodchanneldfc]

বাড়ির উঠানের পুই শাক আর হাঁসের মাংস দিয়ে খিচুড়ি রান্না Haser Mangsher K...