#BryantTerry

[graveyardvintagegal]

Oakland Chef Bryant Terry Cooks with Afro Vegan Soul

[twgl]

Today the COVID-19 outbreak is spread in the world but I hope wherever you are, you are intact and stay at home. As you know, we are currently going through the crisis of the global coronavirus, so even in such a situation, your nutrition is important, especially for the stomach, But apart from this our mind, our heart, and our community. So here are some quarantine cooking recipes for you...visit

[tajimagazine]

@dtr360books: Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed! In Afro-Vegan, renowned chef and food justice activist Bryant Terry reworks and remixes the favorite staples, ingredients, and classic dishes of the African Diaspora to present moor than 100 new, creative culinary combinations that will amaze vegans, vegetarians, and omnivores alike. For pricing and other information check out DTR 360 BOOKS, LLC. website at www.DTR360Books.com (link is in their bio). #tajimag #blackbeauty #blackculture #Africanculture #melanin #selflove #naturalhair #blackexcellence #problack #panafrican #blackconsciousness #buyblack #supportblackbusiness #blackowned #unapologeticallyblack #blackart #shopblack #webuyblack #book #books #LoveThySelf #afrovegan #blackvegan #bryantterry #Blackdollarsmatter #blackbooks

[nicholasbrooklyn]

@bryantterry Afro-Vegan & Vegetable Kingdom is available at Nicholas Brooklyn Blending #African, #Carribean, and southern cuisines results in delicious recipes like Smashed Potatoes, Peas, and Corn with Chile-Garlic Oil, a recipe inspired by the Kenyan dish irio, and Cinnamon-Soaked Wheat Berry Salad with dried apricots, carrots, and almonds, which is based on a Moroccan tagine. Creamy Coconut-Cashew Soup with Okra, Corn, and Tomatoes pays homage to a popular Brazilian dish while incorporating classic Southern ingredients, and Crispy Teff and Grit Cakes with Eggplant, Tomatoes, and Peanuts combines the Ethiopian grain teff with stone-ground corn grits from the Deep South and North African zalook dip. There’s perfect potluck fare, such as the simple, warming, and intensely flavored Collard Greens and Cabbage with Lots of Garlic, and the Caribbean-inspired Cocoa Spice Cake with Crystallized Ginger and Coconut-Chocolate Ganache, plus a refreshing Roselle-Rooibos Drink that will satisfy any sweet tooth. With more than 100 modern and delicious dishes that draw on Terry’s personal memories as well as the history of food that has traveled from the African continent, Afro-Vegan takes you on an #international food journey. Accompanying the recipes are Terry’s insights about building community around food, along with suggested music tracks from around the world and book recommendations. For anyone interested in improving their well-being, Afro-Vegan’s groundbreaking recipes offer innovative, plant-based global cuisine that is fresh, healthy, and forges a new direction in vegan cooking. www.nicholasbrooklyn.com #vegan #vegans #vegansofig #vegansofinstagram #vegancookbook #veganrecipes #veganrecipe #plantbased (at Nicholas Brooklyn) https://www.instagram.com/p/CTXfEdZFyPH/?utm_medium=tumblr

[foreverthesoniag]

GOYA was childhood seasoning and family cooking memories. But GOYA’s CEO out here praising Trump and saying we are “blessed” to have him is unacceptable. Shame on @goyafoods . Boycott their products. And lets continue to uplift businesses that are coming from place of shared values,and from/by community. I am also turning to brilliant and talented culinary people in our communities who have embodied food justice- a few names that come to mind are @paramette.ic @thisthuy___ @bryantterry @lalobalocashares @angela.dimayuga @tanyadf . Follow and support their work!! Food is part of social justice and creative ecosystem!! [art by @nerdybrownkid ] https://www.instagram.com/p/CCeJx3BFujr/?igshid=24d1bexhhg6z

[shairmyworld]

ᗰY ᖴIᖇᔕT ᗩᑎᗪ ᗰY ᒪᗩᔕT ᑕOOKᗷOOK On the left: vegetarian cookbook On the right: vegan cookbook It all started many years ago. A plant-based diet. It started in vegetarism. When an aunt of mine became vegan I thought she was a bit insane. I asked myself how can she live that way? Back then I didn't know that being a vegetarian would lead me to where I am now and that there are so many around me that walked the same path and share the same point of view... Feeling greatful 🌸 - - - #bryantterry #vegan #veganism #veganisme #afrovegan #blackvegan #blackandvegan #vegancookbook #vegancooking #veganfood #veganistisch #veganistischeten #veganistischkoken #veganlife #veganlifestyle #veganlove #greenlife #consciousness #awareness #bewustwording #veganliving #greenfood #veggies #vegetables #plantbased #plantaardig #plantaardigeten #plantaardigleven #donderdag #thursday

[booklover63]

My other delivery 📚📚 #eathealthier #thugkitchencookbook #thugkitchen #vegansoulfoodcookbook #vegansoulfood #bryantterry

[vengefulsiren]

Just made Verdant Vegetable Couscous with Spicy Mustard Greens, a recipe from chef Bryant Terry's book "Afro Vegan," and it's THA SHIT. I will be demonstrating this recipe at a vegan cooking program on Thursday to celebrate #blackhistorymonth ❤ #vegan #vegansofinstagram #vegansofig #whatveganseat #BryantTerry #afrovegan #foodstagram #homemade #foodporn #delicious #libraryprograms

[trascapades]

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🖤#ArtIsAWeapon @badguild + @potterybarn #BlackJoy #BlackCelebration #BlackFamily🖤 Reposted from @badguild Coming Up! We partnered with @potterybarn on a beautiful new collection. Keep your eyes peeled, and get ready to be inspired! ​ BADG Designers: ​​Malene Barnett @malene.barnett Penny Francis + Casi St. Julian @eclectichomenola Lisa Turner @interiorobsessionbylisa ​ ​Special Contributors: ​Kelly Marshall @sans.murs ​Bryant Terry @bryantterry ​Kenyatta Jones @stylekjo ​ ​ ​​​#BADG #BuildWithBADG #Blackdesigners #productdesign #BlackMakers #BlackCreatives https://www.instagram.com/p/CZSN237h32d/?utm_medium=tumblr

[oilithreacht-blog]

#BronntanasAMG #VegetableKingdom, @bryantterry, @tenspeedpress, 2021 https://www.instagram.com/teachtae/p/CYc_rfoLYn6/?utm_medium=tumblr

[hellogoodonpaper]

Cornbread Muffins from @vegetablekingdombook by @bryantterry ✨ (at Berkeley, California) https://www.instagram.com/p/CKc6oQMhBj0/?igshid=t96hwiurjkua

[watchwhatyounodto]

“Fair trade evokes a relationship between consumers and producers based on transparency, dialogue, and respect.” - @bryantterry

[cherryvsposts]

My #earthday #ecochallenge ended on April 30th this is one of my take ways from the challenge. To add more plant based meals to my diet. I learn all about plant based entrees in @bryantterry new cook book called Vegetable Kingdom. @ecochallengeorg https://www.instagram.com/p/B_0kbden4RT/?igshid=1fsn0e20ywp53

[foreverthesoniag]

Yesterday’s @moad_sf ‘s “Art, Media, and Food Justice” Summit was amazing, beautiful and powerful. A pleasure to be on a panel with such amazing artists, and cultural workers ( @swimsuit_issue , @whetstonemagazine , and Nik Sharma) discussing the power and necessity of creating art and media for people of color and our communities. A big thank you to @bryantterry and @paramette.ic for creating this much needed space at the intersection of #foodjustice !! And so good to see familiar faces ( @pjpolicarpio ) !! #sf #qtpoc #climatechange #ecologicaljustice #migrant #femmesofcolorvisibility #latinx #Papifemme #artist #art #artist #socialjustice (at Museum of the African Diaspora (MoAD))

[shairmyworld]

Oᑎ ᗰY ᗯᗩY | ᗩᖴᖇO ᐯEGᗩᑎ ᔕTYᒪE 🍛 Oh gosh! Finally It's coming my way. The legendary cookbook of this guy 😍 Three weeks ago I made a vegan rum cake for my colleagues that never ate it before and when they were done I mentioned that they had to drive home carefully because there was rum inside 😂👩🏾‍🍳. Poor souls, they didn't notice the rum.. A good thing working day was almost over 👩🏾‍💻 and that I didn't go for the Guyanese version (more rum inside). The thing is... this gyal needs her vegan soul food. Belly say's: "hello ain't getting it these days" 🤦🏾‍♀️ |||||||||||||||||| |||||||||||||||||| I will finally get back to it with this cookbook and if there are any men who can make a good vegan meal for me let me know because.... I think I would love me some good (vegan) male chef 😝 #lovegoesthroughthestomach #veganvibes - - - #vegansoulfood #afrovegan #afrostyle #blackvegan #blackandvegan #bryantterry #vegancookbook #vegancooking #lookingforamanthatcooks👀 #plantbasedfood #whatscooking #healthyfood #veganchef #whatscooking #chefkok #vegancaribbean #afrocaribbean #veganfood #veganfoodie #plantbased #vegan #vegansoulfood #veganism #veganistisch #veganforlife #nevereatingmeatagain #crueltyfree #guiltyfree

[thanksforthefood]

Flashback to last Wednesday when I made this amazing sweet potato granola from #AfroVegan by @bryantterry. Yup- this is the ish yo. via Instagram https://ift.tt/2SQaBAr