#BreakfastInspo

[forkfulofflavor]

Baked Eggs in Ricotta Parmesan Creamed Spinach Ingredients: 5–6 large eggs 3 cups baby spinach 3 cloves garlic, minced 1/4 cup shallots, finely diced 1 tablespoon butter 1/2 teaspoon sea salt 1/4 teaspoon red chili flakes 1/2 teaspoon herbs de Provence 1/2 teaspoon ground black pepper 2 cups heavy cream 1 cup ricotta cheese 1/4 cup grated Parmesan cheese 2 teaspoons freshly squeezed lemon juice Toast for serving Optional: Smoked salmon and extra red chili flakes Directions: Preheat your oven to 350°F (175°C). Prepare ingredients by mincing garlic, dicing shallots, and setting aside the spinach for quick assembly. Heat a 10-inch oven-safe pan over medium heat and melt the butter. When almost melted, add garlic and sauté for 30 seconds. Stir in shallots, herbs de Provence, and chili flakes, tossing to combine. Cook for about 3 minutes. Add spinach, tossing to wilt, about 2 minutes. Pour in heavy cream and season with salt and black pepper. Bring to a simmer, allowing the cream to bubble and thicken for 5 minutes. Stir in ricotta, Parmesan, and lemon juice, letting the cheeses melt together for about 2 minutes. Carefully crack the eggs into the pan, then transfer to the preheated oven. Bake for 8-10 minutes or until the egg whites have set. Serve immediately with toast, adding smoked salmon and extra red chili flakes for added flavor, if desired. Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes Kcal: 280 kcal per serving | Servings: 3-4 servings These Creamy Spinach and Baked Eggs combine the richness of heavy cream, savory cheeses, and tender spinach with perfectly baked eggs. A hint of garlic, shallots, and herbs de Provence adds depth and warmth, while a touch of lemon brightens the flavors for a sophisticated, indulgent dish. Each bite balances creamy textures with the vibrant taste of fresh spinach and melted cheeses. Ideal for brunch or a cozy breakfast, this dish is simple to prepare yet looks and tastes gourmet. Serve it with crisp toast, or top with smoked salmon and extra chili flakes for a luxurious twist. Creamy, cheesy, and perfectly baked, these eggs make for an unforgettable breakfast experience!

[camillejones]

🌞🍳 It's time to kickstart your day with a protein-packed breakfast that will fuel your morning and set the tone for a successful day ahead! As a nutritionist specialist, I'm here to remind you of the importance of starting your day right. 🌱💪

🍳🥚 Protein is the superhero of nutrients when it comes to breakfast. It helps keep you full, provides steady energy, and supports muscle growth and repair. So, make sure to include a good source of protein in your morning meal! 🌟🍽️

🥣🥛 Opt for options like eggs, Greek yogurt, cottage cheese, or a plant-based protein smoothie. These delicious choices are not only satisfying but also packed with essential amino acids and nutrients your body needs to thrive. It's a win-win! 💪🌿

🌞🌸 Starting your day with a protein-packed breakfast also helps to stabilize blood sugar levels, enhance cognitive function, and keep those pesky mid-morning cravings at bay. You'll feel energized and ready to conquer whatever the day brings! ✨🔥

⏰🌅 So, don't skip breakfast! Take a few extra minutes in the morning to prepare or grab a protein-rich meal. Your body will thank you, and you'll set yourself up for a productive and nourished day. Rise and shine, breakfast champions! 🌞🍳🌿

[gotitforcheap]

For a great breakfast or brunch treat, try these delicious coffee-filled banana bread stacks. When you mix ripe bananas with strong coffee, you get a rich and flavorful pancake that will satisfy your hunger.

Ingredients: 2 ripe bananas, mashed. 1/2 cup sugar. 1/4 cup unsalted butter, melted. 1 egg. 1 tsp vanilla extract. 1 1/2 cups all-purpose flour. 1 tsp baking powder. 1/2 tsp baking soda. 1/4 tsp salt. 1/2 cup strong brewed coffee, cooled. 1/4 cup chopped walnuts optional. Whipped cream for serving. Sliced bananas for garnish. Chocolate syrup for drizzling, optional.

Instructions: Warm up the oven to 350F 175C and grease a griddle or nonstick skillet. Mash the bananas and add the sugar, melted butter, egg, and vanilla extract to a bowl. Mix everything together well. Mix the flour, baking powder, baking soda, and salt together in a different bowl. Add the dry ingredients to the banana mixture slowly, mixing them in with the brewed coffee every so often. Start with the dry ingredients and end with the coffee. Mix the batter well until it's smooth. If you want, you can add the chopped walnuts now. For every pancake, put 1/4 cup of batter on the griddle or skillet. Once the top starts to bubble, flip it over and cook the other side until it's golden brown. Place the pancakes on a serving plate and stack them. If you want, you can add whipped cream between each pancake. If you want, you can add chocolate syrup and sliced bananas as a garnish. Enjoy your coffee-filled banana bread stacks while they're still hot.

Prep Time: 15 minutes

Cook Time: 20 minutes

Jude W

[shagdja]

Golden Banana Pancakes: A Sweet Morning Delight

Wake up to the warm, inviting aroma of golden banana pancakes! These delightful pancakes are incredibly fluffy and infused with the sweet, natural flavor of ripe bananas. Perfectly browned and topped with fresh banana slices and a drizzle of maple syrup, they make for a heavenly breakfast treat. Easy to prepare and irresistibly delicious, these banana pancakes are perfect for a cozy weekend breakfast or a special brunch with loved ones. Start your day with a stack of these beauties and enjoy a taste of morning bliss! tiprecipe.com

[lavacrown]

Oatmeal with hot buttered cinnamon apples Indulge in a cozy breakfast treat with our creamy oatmeal topped with warm buttery cinnamon apples. It's the perfect way to start your day with comfort and warmth.

[demonofnoontide]

BLT Breakfast Sandwich Experience a morning delight with our BLT Breakfast Sandwich, where crispy bacon dances with juicy tomatoes and fresh lettuce in a harmonious blend of taste and texture.

[maldonadocrashingintothings]

Blackberry Muffins - whole wheat muffins bursting with fresh blackberries! Savor the delightful blend of whole wheat goodness and natural sweetness in our irresistible Blackberry Muffins. A treat for your tastebuds.

[projectsword]

Berry Breakfast Smoothie Bowl Craving a vibrant and healthy breakfast? Look no further. Indulge in the lusciousness of a Berry Breakfast Smoothie Bowl that will leave you feeling energized and satisfied.

[denn-stonem]

volume 62 / Cereal Calling all cereal lovers. Volume 62 is here to satisfy your breakfast cravings and take your cereal game to the next level. Get ready to explore a world of flavors.

[artandflea]

Ricotta and Sweet Potato Hotcakes Get ready to fall in love with breakfast all over again. These ricotta and sweet potato hotcakes are not only a taste sensation but also an Insta-worthy foodie creation.

[forkfulofflavor]

Pumpkin Cottage Cheese Pancakes Ingredients: 4 eggs 1 cup cottage cheese 1/2 cup pumpkin puree 3 tablespoons pure maple syrup (plus more for serving) 1 teaspoon vanilla extract 1 cup gluten-free all-purpose flour (or regular flour) 1/2 tablespoon baking powder 1/2 teaspoon cinnamon Optional mix-ins (chocolate chips, nuts, etc.) Directions: Mix wet ingredients: In a large bowl or blender, combine the eggs, cottage cheese, pumpkin puree, maple syrup, and vanilla extract. If using a blender, you can add all the ingredients at once and blend until smooth. Add dry ingredients: Stir in the flour, cinnamon, and baking powder until well combined. Fold in any optional mix-ins, such as chocolate chips or nuts. Cook the pancakes: Warm a large skillet over medium/low heat and add butter or oil. Scoop about 1/4 cup of batter onto the skillet for each pancake, leaving about 2 inches of space between them. Cook for 3-5 minutes on each side, until golden brown and cooked through. Serve: Remove from heat and serve warm with maple syrup and your favorite toppings. Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes Kcal: 250 kcal per serving | Servings: 4 servings These Pumpkin Cottage Cheese Pancakes are the perfect combination of fluffy and protein-packed, with a subtle pumpkin flavor that makes them ideal for a cozy fall breakfast. The addition of cottage cheese gives these pancakes extra moisture and a boost of protein, while the pumpkin puree and cinnamon bring a warm, comforting flavor to the dish. Serve these pancakes with a drizzle of maple syrup and your favorite toppings, like butter, nuts, or even a sprinkle of powdered sugar. They’re great for a quick weekday breakfast or a lazy weekend brunch, offering a satisfying balance of sweet and savory in every bite. These pancakes are also gluten-free, making them a healthy and delicious option for everyone to enjoy!

[morningmuchiesstories]

[phillysportsfanfic]

It walks a delicious line between breakfast and side dish. Start your day with a scrumptious twist. This mouthwatering treat blurs the line between breakfast and side dish.

[webdabrat]

52 Breakfast Oatmeal Recipes - Over 50 new and delicious breakfast oatmeal recipes Start your morning off right with these mouthwatering oatmeal recipes.