#Biodegradable Capsules

[techninja]

Market Forecast: Predicting Growth Trajectory and Opportunities in the Softgel Capsules Industry

Unveiling the Lucrative Realm of Softgel Capsules Market

Introduction

In the ever-evolving landscape of pharmaceuticals, softgel capsules have emerged as a pivotal player, revolutionizing drug delivery systems. These encapsulated wonders offer a myriad of benefits, ranging from enhanced bioavailability to improved patient compliance. At the heart of this innovation lies a bustling market, brimming with opportunities and challenges alike. In this comprehensive guide, we delve deep into the dynamics of the softgel capsules market, unraveling its nuances and potential for growth.

Understanding Softgel Capsules

What Are Softgel Capsules?

Softgel capsules represent a sophisticated dosage form characterized by a gelatin shell enclosing liquid or semi-solid fillings. This versatile encapsulation technique facilitates the administration of various pharmaceuticals, including oils, suspensions, and solutions, with unparalleled precision and efficacy.

Key Advantages

Enhanced Bioavailability: The unique composition of softgel capsules promotes rapid absorption and bioavailability of active ingredients, ensuring optimal therapeutic outcomes.

Improved Stability: The hermetic seal of softgel capsules shields delicate compounds from environmental factors, prolonging shelf life and maintaining product integrity.

Ease of Swallowing: Unlike traditional dosage forms, softgel capsules boast a sleek, easy-to-swallow design, enhancing patient comfort and compliance.

Market Landscape

Growth Trajectory

The softgel capsules market has witnessed exponential growth in recent years, fueled by advancements in pharmaceutical technology and rising consumer demand for convenient drug delivery systems. With an expanding geriatric population and escalating prevalence of chronic diseases, the market shows no signs of slowing down.

Key Players

Leading pharmaceutical companies are capitalizing on the burgeoning demand for softgel capsules, leveraging innovative formulations and strategic partnerships to gain a competitive edge. From multinational giants to niche players, the market is teeming with diverse stakeholders vying for market share.

Market Segmentation

By Product Type

Gelatin-based Softgel Capsules: Traditional gelatin formulations continue to dominate the market, owing to their versatility and cost-effectiveness.

Non-gelatin Softgel Capsules: With growing concerns regarding religious and dietary restrictions, non-gelatin alternatives such as plant-based and fish-derived capsules are gaining traction among health-conscious consumers.

By Application

Pharmaceuticals: The pharmaceutical sector accounts for the lion's share of softgel capsules usage, driven by the need for targeted drug delivery and enhanced patient adherence.

Nutraceuticals: The burgeoning nutraceutical industry relies on softgel capsules to encapsulate vitamins, minerals, and dietary supplements, catering to wellness-conscious consumers seeking convenience and efficacy.

Market Dynamics

Drivers

Technological Advancements: Continuous innovation in encapsulation technology, coupled with the advent of novel excipients, is expanding the horizons of the softgel capsules market.

Consumer Preference for Oral Dosage Forms: The growing preference for oral dosage forms over conventional tablets and injections is fueling the demand for softgel capsules, driving market growth.

Challenges

Regulatory Hurdles: Stringent regulatory frameworks governing pharmaceutical manufacturing pose a significant challenge for market players, necessitating compliance with stringent quality standards and guidelines.

Price Volatility of Raw Materials: Fluctuations in the prices of gelatin and other raw materials used in softgel capsules production can impact profit margins and operational efficiency, posing a challenge for manufacturers.

Future Outlook

The future of the softgel capsules market appears promising, buoyed by ongoing research and development efforts aimed at enhancing product efficacy and safety. With increasing investments in precision medicine and personalized healthcare, softgel capsules are poised to play a pivotal role in shaping the future of drug delivery systems.

Conclusion

In conclusion, the softgel capsules market represents a dynamic and thriving sector within the pharmaceutical industry, driven by innovation, consumer demand, and regulatory developments. As market dynamics continue to evolve, staying abreast of emerging trends and opportunities is paramount for industry stakeholders seeking to capitalize on this lucrative market segment.

[jcmarchi]

Repurposed beer yeast may offer a cost-effective way to remove lead from water

New Post has been published on https://thedigitalinsider.com/repurposed-beer-yeast-may-offer-a-cost-effective-way-to-remove-lead-from-water/

Repurposed beer yeast may offer a cost-effective way to remove lead from water

Every year, beer breweries generate and discard thousands of tons of surplus yeast. Researchers from MIT and Georgia Tech have now come up with a way to repurpose that yeast to absorb lead from contaminated water.

Through a process called biosorption, yeast can quickly absorb even trace amounts of lead and other heavy metals from water. The researchers showed that they could package the yeast inside hydrogel capsules to create a filter that removes lead from water. Because the yeast cells are encapsulated, they can be easily removed from the water once it’s ready to drink.

“We have the hydrogel surrounding the free yeast that exists in the center, and this is porous enough to let water come in, interact with yeast as if they were freely moving in water, and then come out clean,” says Patricia Stathatou, a former postdoc at the MIT Center for Bits and Atoms, who is now a research scientist at Georgia Tech and an incoming assistant professor at Georgia Tech’s School of Chemical and Biomolecular Engineering. “The fact that the yeast themselves are bio-based, benign, and biodegradable is a significant advantage over traditional technologies.”

The researchers envision that this process could be used to filter drinking water coming out of a faucet in homes, or scaled up to treat large quantities of water at treatment plants.

MIT graduate student Devashish Gokhale and Stathatou are the lead authors of the study, which appears today in the journal RSC Sustainability. Patrick Doyle, the Robert T. Haslam Professor of Chemical Engineering at MIT, is the senior author of the paper, and Christos Athanasiou, an assistant professor of aerospace engineering at Georgia Tech and a former visiting scholar at MIT, is also an author.

Absorbing lead

The new study builds on work that Stathatou and Athanasiou began in 2021, when Athanasiou was a visiting scholar at MIT’s Center for Bits and Atoms. That year, they calculated that waste yeast discarded from a single brewery in Boston would be enough to treat the city’s entire water supply.

Through biosorption, a process that is not fully understood, yeast cells can bind to and absorb heavy metal ions, even at challenging initial concentrations below 1 part per million. The MIT team found that this process could effectively decontaminate water with low concentrations of lead. However, one key obstacle remained, which was how to remove yeast from the water after they absorb the lead.

In a serendipitous coincidence, Stathatou and Athanasiou happened to present their research at the AIChE Annual Meeting in Boston in 2021, where Gokhale, a student in Doyle’s lab, was presenting his own research on using hydrogels to capture micropollutants in water. The two sets of researchers decided to join forces and explore whether the yeast-based strategy could be easier to scale up if the yeast were encapsulated in hydrogels developed by Gokhale and Doyle.

“What we decided to do was make these hollow capsules — something like a multivitamin pill, but instead of filling them up with vitamins, we fill them up with yeast cells,” Gokhale says. “These capsules are porous, so the water can go into the capsules and the yeast are able to bind all of that lead, but the yeast themselves can’t escape into the water.”

The capsules are made from a polymer called polyethylene glycol (PEG), which is widely used in medical applications. To form the capsules, the researchers suspend freeze-dried yeast in water, then mix them with the polymer subunits. When UV light is shone on the mixture, the polymers link together to form capsules with yeast trapped inside.

Each capsule is about half a millimeter in diameter. Because the hydrogels are very thin and porous, water can easily pass through and encounter the yeast inside, while the yeast remain trapped.

In this study, the researchers showed that the encapsulated yeast could remove trace lead from water just as rapidly as the unencapsulated yeast from Stathatou and Athanasiou’s original 2021 study.

Scaling up

Led by Athanasiou, the researchers tested the mechanical stability of the hydrogel capsules and found that the capsules and the yeast inside can withstand forces similar to those generated by water running from a faucet. They also calculated that the yeast-laden capsules should be able to withstand forces generated by flows in water treatment plants serving several hundred residences.

“Lack of mechanical robustness is a common cause of failure of previous attempts to scale-up biosorption using immobilized cells; in our work we wanted to make sure that this aspect is thoroughly addressed from the very beginning to ensure scalability,” Athanasiou says.

After assessing the mechanical robustness of the yeast-laden capsules, the researchers constructed a proof-of-concept packed-bed biofilter, capable of treating trace lead-contaminated water and meeting U.S. Environmental Protection Agency drinking water guidelines while operating continuously for 12 days.

This process would likely consume less energy than existing physicochemical processes for removing trace inorganic compounds from water, such as precipitation and membrane filtration, the researchers say.

This approach, rooted in circular economy principles, could minimize waste and environmental impact while also fostering economic opportunities within local communities. Although numerous lead contamination incidents have been reported in various locations in the United States, this approach could have an especially significant impact in low-income areas that have historically faced environmental pollution and limited access to clean water, and may not be able to afford other ways to remediate it, the researchers say.

“We think that there’s an interesting environmental justice aspect to this, especially when you start with something as low-cost and sustainable as yeast, which is essentially available anywhere,” Gokhale says.

The researchers are now exploring strategies for recycling and replacing the yeast once they’re used up, and trying to calculate how often that will need to occur. They also hope to investigate whether they could use feedstocks derived from biomass to make the hydrogels, instead of fossil-fuel-based polymers, and whether the yeast can be used to capture other types of contaminants.

“Moving forward, this is a technology that can be evolved to target other trace contaminants of emerging concern, such as PFAS or even microplastics,” Stathatou says. “We really view this as an example with a lot of potential applications in the future.”

The research was funded by the Rasikbhai L. Meswani Fellowship for Water Solutions, the MIT Abdul Latif Jameel Water and Food Systems Lab (J-WAFS), and the Renewable Bioproducts Institute at Georgia Tech.

[stremioaus]

A Consumer's Guide to Choosing the Best Biodegradable Coffee Capsules

Welcome to the ultimate guide for environmentally conscious coffee lovers! In a world where sustainability is paramount, finding the Perfect Biodegradable Coffee Capsules is the key to guilt-free sipping. Join us on a journey through the aromatic realms of eco-friendly coffee choices as we unveil the secrets to selecting the best biodegradable coffee capsules.

From exploring compostable materials to evaluating flavour profiles, this consumer's guide will empower you to make informed choices that not only satisfy your caffeine cravings but also contribute to a greener planet.

Say goodbye to environmental concerns and hello to the perfect brew – let's embark on this sustainable coffee adventure together!

Understanding the Importance of Biodegradable Coffee Capsules

The global environmental concerns have highlighted the necessity of sustainable and eco-friendly practices in all aspects of life, including our daily coffee consumption. Biodegradable coffee capsules are designed to reduce the environmental impact as they break down naturally, unlike traditional plastic or aluminium capsules that contribute to pollution and landfill waste. 

By choosing biodegradable capsules, you can indulge in your favourite coffee while minimising your carbon footprint.

Key Considerations When Choosing Biodegradable Coffee Capsules

Material Quality

When selecting biodegradable coffee capsules, it's crucial to consider the quality of the material. Look for capsules made from compostable materials such as plant-based bio-plastics or other renewable resources. 

High-quality materials ensure that the capsules not only break down effectively but also maintain the freshness and flavour of the coffee.

Compatibility with Coffee Machines

Before making a purchase, ensure that the biodegradable coffee capsules are compatible with your coffee machine. 

Check for compatibility with popular brands such as Nespresso or Keurig to ensure a seamless brewing experience without compromising on sustainability.

Flavour Varieties

Explore the range of coffee flavours and blends offered in biodegradable capsules. From bold and intense roasts to smooth and aromatic blends, choose a brand that offers a diverse selection to suit your preferences. 

Enjoy the convenience of single-serve capsules without sacrificing the variety of coffee options available to you.

Certifications and Standards

Look for certifications such as "compostable" or "biodegradable" to verify the eco-friendly claims of the biodegradable coffee capsules. 

Additionally, certifications from reputable organisations provide assurance of sustainable and ethical manufacturing practices.

Environmental Impact

Consider the overall environmental impact of biodegradable capsules. Some brands go the extra mile by implementing sustainable production processes and offsetting their carbon footprint. 

By choosing these brands, you not only enjoy delicious coffee but also contribute to positive environmental initiatives.

Making the Switch to Biodegradable Coffee Capsules

By embracing the use of biodegradable coffee capsules, you can savour your favourite coffee while making a positive impact on the environment. These eco-friendly alternatives offer the perfect blend of convenience, sustainability, and delightful coffee experiences. Choose wisely, and join the movement towards a greener and more flavourful coffee journey.

Next time you're shopping for coffee capsules, remember the significance of opting for biodegradable capsules. Your choice can make a meaningful contribution to environmental preservation while enhancing your daily coffee ritual.

[bringherhome7]

Shahar Kadman, 34, was murdered by Hamas terrorists while trying to escape the Nova festival on October 7th. He is survived by his wife Ayelet, his parents Yoram and Ronit, and his siblings Shira, and Orna, Omri, who wrote, “You were found lying on the dance floor with your friends, who were like a loving family to you."Shachar was passionate about environmental conservation and is remembered as exceptionally bright, hardworking, creative, and witty by his colleagues at the Tara Dairy Company. He earned his master’s degree in biochemistry, food science, and nutrition from the Hebrew University of Jerusalem, and his research professor honored his memory by sharing his scientific achievements. Shachar developed biodegradable, plastic-free capsules that can be used as eco-friendly packaging to replace polystyrene foamed particles. His professor described this invention as “a product of great ingenuity, knowledge, and patience.” Shachar was a true friend, environmentalist, and practitioner of Tikkun Olam, and his sister Shira wrote, “My beloved little brother, [go] beat Grandpa at backgammon and get annoyed at the smell of Grandma Shoshi’s toothpaste, and give them a hug from us.”May Shachar’s memory forever be a blessing.

[knowmeornot21]

"The Second Life of the Kulhad"

"The Second Life of the Kulhad"

In the year 2075, the humble kulhad—once used for tea and water—has found a surprising new purpose. Decades ago, as environmental movements grew, clay kulhads replaced plastic cups. But with time, capsule-based drinks and smart bottles became the norm. Tea in a kulhad became a distant memory, celebrated only during festivals. Mass production stripped the kulhad of its charm, and it seemed destined to vanish.

However, designers and environmentalists saw potential in the biodegradable clay. Rather than let the kulhad fade into history, they reimagined it as a solution to combat the environmental crises of 2075. By 2060, the “Kulhad Biopods” were introduced—clay pods filled with seeds and nutrients. Farmers used them to restore soil health, tossing the pods onto barren land, where the porous clay absorbed moisture and nurtured the seeds.

The idea spread to urban areas. Skyscrapers and rooftop gardens were lined with these plant-filled kulhads, transforming buildings into green ecosystems. Each new construction was required to have walls embedded with Biopods, helping cities fight pollution and cool down naturally.

People embraced this new tradition—tossing Biopods from balconies into public green spaces, watching flowers bloom where concrete once ruled. Schools began using Kulhad kits to teach children about sustainability, and at festivals, communities gathered to throw the pods into abandoned lots, turning them into lively gardens.

By 2075, the kulhad evolved from a disposable tea cup into a symbol of renewal and regrowth. It represented a shift from consumer culture to sustainable living. Rather than vanishing, the kulhad became a tool to heal the environment, making cities greener and the earth healthier.

In the end, the kulhad’s second life wasn’t about holding tea—it was about holding the seeds of a better future.

[spiderman616]

Biodegradable plastic???

Penosh, those grow a dinosaur capsule things aren't medicine... Or for human consumption.

THE FUCKING

PLASTIC.

[materialsscienceandengineering]

'Electronic skin' from bio-friendly materials can track human vital signs with ultrahigh precision

Currently much of the research on nanocomposite-based sensors is related to non-sustainable materials. This means that these devices contribute to plastic waste when they are no longer in use. A new study, published on 28 June in Advanced Functional Materials, shows for the first time that it is possible to combine molecular gastronomy concepts with biodegradable materials to create devices that are not only environmentally friendly, but also have the potential to outperform the non-sustainable ones. Scientists used seaweed and salt, two very commonly used materials in the restaurant industry, to create graphene capsules made up of a solid seaweed/graphene gel layer surrounding a liquid graphene ink core. This technique is similar to how Michelin star restaurants serve capsules with a solid seaweed/raspberry jam layer surrounding a liquid jam core. Unlike the molecular gastronomy capsules though, the graphene capsules are very sensitive to pressure; so, when squeezed or compressed, their electrical properties change dramatically. This means that they can be utilized as highly efficient strain sensors and can facilitate the creation of smart wearable skin-on devices for high precision, real-time biomechanical and vital signs measurements.

Read more.

[cultivatesf]

The Capability Of Dietary Supplements: Increasing Your Health With Nature's Goodness

It's easy to obtain all of the vitamins, minerals and nutrients that your body requires by taking nutritional supplements. Natural goodness in supplements is known to boost the quality of life and boost energy levels, as well as promote the overall health of. In this blog post we'll explore the benefits of health supplements and the ways they can assist you live a healthier and more enjoyable life.

Health Supplements The Benefits and Usages

Supplements are a great method to ensure that your body gets all the nutrients it needs to function to its fullest. Supplements can assist you in boosting your hair, skin and your immune system.

Immunity is one of the greatest benefits health supplements can provide. Vitamin C, Vitamin D and Zinc as immune-boosting vitamins, are vital for sustaining a strong immune system. These supplements help you fight infections and illness, maintaining your immunity all year.

Supplements also aid in improving your energy levels. Iron, magnesium, and B vitamins are excellent for increasing energy and decreasing fatigue. These supplements can ensure that you are alert and focused throughout the day, which makes it easier for you to accomplish tasks and fully enjoy your life.

A further advantage of supplements is their ability to promote healthy skin, hair and nails. Vitamin E, Vitamin C and Biotin supplements are essential to maintain healthy skin and hair. They can help reduce the signs of aging as well as encourage growth of hair. Also, they help keep skin radiant and youthful. To find out more details on diet pill, you must check out https://healthweb.pl/ website.

The benefits of supplementation that are natural

The health supplements come from natural sources like fruits, vegetables, and herbal extracts. These supplements are made to provide your body with the nutrition required to perform at its peak. In contrast to synthetic products, which can be harmful to your body the natural ones are safe, effective, and gentle on the body.

Numerous natural supplements are rich in antioxidants, which are vital in fighting free radicals, which can harm your cells and cause illness. Antioxidants like Vitamin C, Vitamin E, and Selenium will help safeguard your body against heart disease, cancer, and other chronic illnesses.

Alongside their health benefits in addition to their health benefits, natural supplements are eco-friendly. They are manufactured from natural resources that are renewable and can be biodegradable. This makes them an environmentally sustainable option for people who are concerned for the earth.

Include Supplements in your wellness routine

It's easy and practical to incorporate supplements into your daily regimen. A majority of supplements come as capsules or tablets which can be consumed with or without food. It is important to follow dose guidelines to obtain an appropriate quantity of nutrients.

It's crucial to research supplements before choosing a reputable producer. Search for natural supplements free of harmful additives and chemical substances. The reviews and product information on the label can assist you in making a more informed decision.

Integrating supplements into your healthy life style can add a lift to your wellness routine. Supplements can be utilized together with a nutritious diet and regular exercise to improve the health of your body and mind.

Final Thoughts

Health supplements are a natural and effective way to support your overall health and well-being. They can help you boost your immunity, improve energy, and promote good skin and hair. It can supply your body with the energy and nutrients required to operate in its highest capacity.

[seo-baicai]

What is a water soluble film

In the realm of packaging, materials science, and various industrial applications, the concept of water soluble films has emerged as an innovative and environmentally friendly solution. These films, as their name suggests, possess the unique ability to dissolve in water, making them ideal for a multitude of purposes where biodegradability and ease of disposal are paramount. To fully understand the significance and applications of water soluble films, it is essential to delve into their composition, properties, and the various sectors they are revolutionizing.

water soluble films are typically composed of polymers that have hydrophilic properties, meaning they attract and can absorb water molecules. The most common polymers used in the production of these films include polyvinyl alcohol (PVOH or PVA), polyethylene oxide (PEO), and certain types of cellulosic derivatives like hydroxypropyl methylcellulose (HPMC). These polymers are carefully processed through techniques such as extrusion or casting to form thin, flexible films that maintain their structural integrity until they encounter water.

One of the most notable characteristics of water soluble films is their biodegradability. Unlike traditional plastic films, which can persist in the environment for hundreds of years, water soluble films break down rapidly when exposed to moisture, reducing environmental impact. This biodegradability is a direct result of their polymer composition, which allows microbial activity to degrade the material into harmless byproducts.

Another key property is their solubility, which can be tailored to suit specific needs. By adjusting the polymer blend and processing conditions, manufacturers can control the dissolution rate of the film. Some films may dissolve instantly upon contact with water, while others may take minutes or even hours, depending on the desired application. This versatility makes water soluble films suitable for a wide range of uses, from controlled-release formulations in pharmaceuticals to temporary protective coatings in electronics.

In the food packaging industry, water soluble films have gained traction as an alternative to conventional plastics. They offer a sustainable packaging solution that can be easily disposed of by dissolving in water, reducing landfill waste and marine litter. These films are also effective barriers against moisture, oxygen, and grease, preserving the freshness and quality of the packaged food. Additionally, their transparency and printable surface make them aesthetically pleasing, enhancing product appeal on retail shelves.

The pharmaceutical sector has also embraced water soluble films due to their ability to create controlled-release dosage forms. By encapsulating active ingredients within these films, manufacturers can ensure that medications are delivered at a predetermined rate, enhancing efficacy and patient compliance. Furthermore, the films' solubility facilitates easy ingestion, making them ideal for pediatric and geriatric patients who may have difficulty swallowing tablets or capsules.

Agriculture and horticulture have found innovative uses for water soluble films in the form of mulching materials and plant nutrients. These films can be designed to release water and nutrients directly to plant roots, optimizing resource use and reducing waste. Their biodegradability ensures that the soil remains uncontaminated, promoting sustainable farming practices.

In the realm of personal care and cosmetics, water soluble films serve as carriers for skincare ingredients, allowing for targeted delivery and easy removal with water. This makes them popular in products like face masks, peel-off treatments, and body wraps.

In conclusion, water soluble films represent a forward-thinking advancement in material science, offering a versatile and eco-friendly solution across multiple industries. Their biodegradability, tailored solubility, and diverse applications make them a powerful tool in addressing environmental challenges while enhancing product performance. As research and technology continue to evolve, the potential applications of water soluble films are likely to expand, further cementing their role as a cornerstone of sustainable development. By embracing these innovative materials, industries can contribute to a cleaner, healthier planet while meeting consumer demands for efficiency and eco-conscious practices.

[latestmarketresearchnews]

Astaxanthin Market Size & Share | Statistics Report 2030

The global astaxanthin market reached a valuation of USD 2.34 billion in 2023, with projections indicating a compound annual growth rate (CAGR) of 17.1% from 2024 to 2030. This growth is driven by a rising demand for astaxanthin across various industries, including aquaculture, animal feed, nutraceuticals, cosmetics, pharmaceuticals, and food and beverages. Astaxanthin’s role in aquaculture is significant, where it is commonly used to enhance the coloration of species such as prawns, salmon, trout, and ornamental fish, increasing their market value. Additionally, astaxanthin offers numerous health benefits to aquatic animals, improving stress tolerance, performance, immune-related gene expression, reproductive capacity, survival rates, and disease resistance. To meet the rising demand in aquaculture, major industry players are focusing on product development and collaborative agreements.

Market growth is further supported by organizations that actively promote awareness of astaxanthin's diverse applications. For example, the Natural Algae Astaxanthin Association (NAXA) is influential in promoting, protecting, and educating the public on the benefits of natural astaxanthin across various industries. NAXA also supports relevant research and offers the NAXA Verification Seal to certify natural astaxanthin products.

To increase the penetration of natural astaxanthin-based products, companies are engaging in strategies such as new product launches and partnerships with influential players in related industries. For instance, Algalif partnered with Divi’s Nutraceuticals in May 2022 to release high-concentration astaxanthin beadlets called AstaBeads, targeting sports nutrition and healthy aging markets. Similarly, The Lubrizol Corporation launched ASTAGILE microcapsules in October 2020, focusing on enhancing cognitive and mental agility for both young and senior adults.

Gather more insights about the market drivers, restrains and growth of the Astaxanthin Market

The astaxanthin market showcases a high degree of innovation, with companies developing novel formulations and sustainable production methods. For example, Sirio Europe (SIRIO) revealed in August, 2023, its plan to introduce two new softgel products targeting the pharmaceutical sector during the CPHI Barcelona 2023 event.

The astaxanthin market is also characterized by a high level of merger and acquisition (M&A) activity by the leading players In January 2022, ENEOS Corporation disclosed its acquisition of Ecocert Inputs Attestation, a globally recognized certification organization. This strategic move strengthens ENEOS' position in the astaxanthin market, particularly for Panaferd-AX. The merger reflects the company's commitment to quality and international standards, contributing to the evolution of the industry.

Product Segmentation Insights:

In 2023, dried algae meal or biomass dominated the market with a share of 25.26%. This significant share is attributed to its applications in biomass production for other forms, such as capsules and tablets, minimal downstream processing, convenient bulk production, and a higher demand for use as animal feed. New product launches in the sector, such as Solabia-Algatech Nutrition Ltd’s AstaPure Arava gummies in October 2022, highlight the growing demand for algal astaxanthin. Additionally, in May 2022, Algalif collaborated with start-up company Marea to create a biodegradable coating using residual algae biomass. These advancements are anticipated to support growth in this segment over the forecast period.

The softgel segment is expected to experience strong growth in the coming years, as softgels are widely favored by consumers for their convenience and suitability for the geriatric population. Veggie softgels, derived from modified cornstarch and glycerin, are particularly popular among nutraceutical companies due to their plant-based origin and minimal side effects. Regulatory approvals are further boosting this segment; for example, in September 2021, NextFerm Technologies obtained regulatory approval in the U.S. to market Astaferm, an innovative antioxidant in oil form for softgels.

These factors collectively contribute to the expansion of the global astaxanthin market across various segments and applications.

Order a free sample PDF of the Astaxanthin Market Intelligence Study, published by Grand View Research.

[researchreportinsight]

Astaxanthin Market – Industry Trends and Forecast Report 2030

The global astaxanthin market reached a valuation of USD 2.34 billion in 2023, with projections indicating a compound annual growth rate (CAGR) of 17.1% from 2024 to 2030. This growth is driven by a rising demand for astaxanthin across various industries, including aquaculture, animal feed, nutraceuticals, cosmetics, pharmaceuticals, and food and beverages. Astaxanthin’s role in aquaculture is significant, where it is commonly used to enhance the coloration of species such as prawns, salmon, trout, and ornamental fish, increasing their market value. Additionally, astaxanthin offers numerous health benefits to aquatic animals, improving stress tolerance, performance, immune-related gene expression, reproductive capacity, survival rates, and disease resistance. To meet the rising demand in aquaculture, major industry players are focusing on product development and collaborative agreements.

Market growth is further supported by organizations that actively promote awareness of astaxanthin's diverse applications. For example, the Natural Algae Astaxanthin Association (NAXA) is influential in promoting, protecting, and educating the public on the benefits of natural astaxanthin across various industries. NAXA also supports relevant research and offers the NAXA Verification Seal to certify natural astaxanthin products.

To increase the penetration of natural astaxanthin-based products, companies are engaging in strategies such as new product launches and partnerships with influential players in related industries. For instance, Algalif partnered with Divi’s Nutraceuticals in May 2022 to release high-concentration astaxanthin beadlets called AstaBeads, targeting sports nutrition and healthy aging markets. Similarly, The Lubrizol Corporation launched ASTAGILE microcapsules in October 2020, focusing on enhancing cognitive and mental agility for both young and senior adults.

Gather more insights about the market drivers, restrains and growth of the Astaxanthin Market

The astaxanthin market showcases a high degree of innovation, with companies developing novel formulations and sustainable production methods. For example, Sirio Europe (SIRIO) revealed in August, 2023, its plan to introduce two new softgel products targeting the pharmaceutical sector during the CPHI Barcelona 2023 event.

The astaxanthin market is also characterized by a high level of merger and acquisition (M&A) activity by the leading players In January 2022, ENEOS Corporation disclosed its acquisition of Ecocert Inputs Attestation, a globally recognized certification organization. This strategic move strengthens ENEOS' position in the astaxanthin market, particularly for Panaferd-AX. The merger reflects the company's commitment to quality and international standards, contributing to the evolution of the industry.

Product Segmentation Insights:

In 2023, dried algae meal or biomass dominated the market with a share of 25.26%. This significant share is attributed to its applications in biomass production for other forms, such as capsules and tablets, minimal downstream processing, convenient bulk production, and a higher demand for use as animal feed. New product launches in the sector, such as Solabia-Algatech Nutrition Ltd’s AstaPure Arava gummies in October 2022, highlight the growing demand for algal astaxanthin. Additionally, in May 2022, Algalif collaborated with start-up company Marea to create a biodegradable coating using residual algae biomass. These advancements are anticipated to support growth in this segment over the forecast period.

The softgel segment is expected to experience strong growth in the coming years, as softgels are widely favored by consumers for their convenience and suitability for the geriatric population. Veggie softgels, derived from modified cornstarch and glycerin, are particularly popular among nutraceutical companies due to their plant-based origin and minimal side effects. Regulatory approvals are further boosting this segment; for example, in September 2021, NextFerm Technologies obtained regulatory approval in the U.S. to market Astaferm, an innovative antioxidant in oil form for softgels.

These factors collectively contribute to the expansion of the global astaxanthin market across various segments and applications.

Order a free sample PDF of the Astaxanthin Market Intelligence Study, published by Grand View Research.

[jcmarchi]

Scientists make biodegradable microbeads from cellulose - Technology Org

New Post has been published on https://thedigitalinsider.com/scientists-make-biodegradable-microbeads-from-cellulose-technology-org/

Scientists make biodegradable microbeads from cellulose - Technology Org

Microbeads are small plastic spheres less than 0.5 mm in size that are added to personal care and cleaning products, including cosmetics, sunscreens, and fillers, to give them a smooth texture. However, they are too small to be removed by sewage filtration systems and so end up in rivers and oceans, where birds, fish, and other marine life ingest them.

Microbeads are found in cosmetics and personal care products such as toothpaste, sunscreen, hair gel and shower gel.

It is estimated that a single shower can result in 100,000 plastic particles entering the ocean, contributing to the eight million tonnes of plastic that enters the ocean every year. It is feared that the particles could enter the food chain, harm wildlife and potentially end up in our food.

As a result of recent campaigning by environmental groups, the UK Government has pledged to ban plastic microbeads in 2017.

Now a research team, from the University’s Centre for Sustainable Chemical Technologies (CSCT), has developed a way of producing a biodegradable renewable alternative to plastic microbeads in a scalable, continuous manufacturing process.

The beads are made from cellulose, which is the material that forms the tough fibres found in wood and plants. In this process our scientists dissolve the cellulose to reform it into tiny beads by forming droplets that are then “set”. These microbeads are robust enough to remain stable in a bodywash, but can be broken down by organisms at the sewage treatment works, or even in the environment in a short period of time.

The researchers anticipate they could use cellulose from a range of “waste” sources, including from the paper making industry as a renewable source of raw material.

They have published their results in the journal ACS Sustainable Chemistry and Engineering.

Dr Janet Scott, Reader in the Department of Chemistry and part of the CSCT, said: “Microbeads used in the cosmetics industry are often made of polyethylene or polypropylene, which are cheap and easy to make. However these polymers are derived from oil and they take hundreds of years to break down in the environment.

“We’ve developed a way of making microbeads from cellulose, which is not only from a renewable source, but also biodegrades into harmless sugars.

“We hope in the future these could be used as a direct replacement for plastic microbeads.”

Davide Mattia, Professor of Chemical Engineering and part of the CSCT, said: “Our goal was to develop a continuous process that could be scaled for manufacturing. We achieved this by working together from the start, integrating process design and chemistry optimisation, showing the strength of the multi-disciplinary approach we have in the CSCT.”

The beads are made using a solution of cellulose which is forced through tiny holes in a tubular membrane, creating spherical droplets of the solution which are washed away from the membrane using vegetable oil. The beads are then collected, set and separated from the oil before use.

The physical properties of the beads can be tweaked by changing the structure of the cellulose, for example making the beads harder. A team, led by Dr Scott and including Professor Davide Mattia (Chemical Engineering) and Professor Karen Edler (Chemistry) has also just been awarded funding of just over £1 million by the Engineering & Physical Sciences Research Council to develop porous beads, capsules and microsponges.

They will work with industrial partners, to develop materials that could be used in cosmetics and personal care products, or impregnated with agrichemicals for use in, for example, slow release fertilisers.

Source: University of Bath

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[stremioaus]

Can Biodegradable Coffee Capsules Match the Taste of Traditional Pods?

In today's society, the importance of sustainability and eco-friendly alternatives cannot be overstated. As individuals and businesses strive to reduce their environmental impact, one area of focus is the coffee industry. With the growing popularity of Biodegradable Coffee Capsules, there is a need to address a common concern: can these eco-friendly alternatives match the taste of traditional pods? 

In this blog post, we will explore this question in-depth and provide you with the information you need to make an informed decision.

Understanding Biodegradable Coffee Capsules

To begin, let's clarify what biodegradable coffee capsules are and how they differ from traditional pods. Biodegradable coffee capsules are made from materials that can naturally break down and decompose over time, reducing their impact on the environment. These capsules are typically made from plant-based materials such as cornstarch, sugarcane, or paper. In contrast, traditional coffee pods are often made from plastic or aluminium, which can take hundreds of years to decompose.

The environmental benefits of using biodegradable coffee capsules are significant. By choosing these eco-friendly alternatives, you can reduce the amount of plastic waste that ends up in landfills or oceans. Additionally, the composability of biodegradable capsules allows them to be broken down into organic matter that can enrich the soil. This is a crucial step towards achieving a more sustainable and circular economy.

Taste Comparison: Biodegradable vs. Traditional Coffee Pods

One of the concerns often raised about biodegradable coffee capsules is whether they can deliver the same taste experience as traditional pods. It is understandable that coffee lovers may be hesitant to make the switch if it means compromising the quality of their daily cup of joe.

Fortunately, advancements in technology have addressed this concern. Many companies have invested in research and development to ensure that their biodegradable coffee capsules provide a comparable taste experience to traditional pods. Through innovative designs and manufacturing processes, these capsules can deliver the same aroma, flavour, and crema that coffee enthusiasts crave.

But don't just take our word for it; let's hear from those who have tried both types of capsules. Many users have reported that they could not distinguish a noticeable difference in taste when using biodegradable coffee capsules. In fact, some have even preferred the taste of the eco-friendly options, appreciating the natural and clean flavour they deliver.

Benefits of Biodegradable Coffee Capsules

Beyond the taste comparison, there are numerous benefits to using biodegradable coffee capsules. By choosing these eco-friendly alternatives, you are actively contributing to a healthier planet. The reduction in plastic waste helps to protect our oceans, wildlife, and ecosystems. Moreover, by supporting brands that prioritise sustainability, you are encouraging ethical sourcing and responsible production practices.

For those who value waste reduction, biodegradable coffee capsules offer a guilt-free way to enjoy their favourite beverage. Knowing that these capsules can be composted and turned into valuable organic matter provides an added sense of satisfaction. By closing the loop and participating in composting programs, you are actively contributing to a more sustainable future.

When selecting biodegradable coffee capsules, it is essential to look for certifications or labels that guarantee their eco-friendliness. These certifications ensure that the materials used in the capsules meet specific environmental standards. By choosing products with recognised certifications, you can have peace of mind knowing that your purchase aligns with your values.

Choosing the Right Biodegradable Coffee Capsules

Now that you are convinced of the benefits of biodegradable coffee capsules, how do you choose the right ones for you? Consider factors such as compatibility with your coffee machine, flavour options, and price range.

First, ensure that the biodegradable capsules you choose are compatible with your coffee machine. While most capsules are designed to fit popular machines, it is always a good idea to double-check before making a purchase.

Next, consider the flavour options available. Just like traditional pods, biodegradable capsules come in a variety of flavours to suit every palate. Whether you prefer a bold espresso or a smooth and creamy latte, there is a biodegradable option for you.

Lastly, take into account the price range. Biodegradable coffee capsules may have a slightly higher price tag compared to traditional pods due to the use of premium materials and eco-friendly production processes. However, the long-term environmental benefits and the satisfaction of making a sustainable choice often outweigh the price difference.

To ensure that you are purchasing high-quality biodegradable coffee capsules, it is advisable to choose reputable brands or suppliers. Look for companies that have a strong commitment to sustainability and have received positive reviews from customers.

Conclusion

In conclusion, biodegradable coffee capsules can indeed match the taste of traditional pods. With advancements in technology, these eco-friendly alternatives offer an excellent taste experience without compromising on flavour, aroma, or crema. In addition to their taste, the environmental benefits and positive impact on our planet make them a compelling choice.

We encourage you to explore our selection of biodegradable coffee capsule options and take a step towards a more sustainable future. 

By choosing biodegradable coffee capsules, you can enjoy your favourite beverage guilt-free, knowing that you are contributing to waste reduction and environmental preservation. Together, let's make a difference, one cup of coffee at a time.

[psychicsheeparcade]

Empty Capsules Market Analysis Growth Factors and Competitive Strategies by Forecast 2034.

The Empty Capsules Market is a crucial component of the pharmaceutical and nutraceutical industries, as these capsules are widely used to deliver both medicines and dietary supplements.The global empty capsules market has been growing steadily, driven by the increasing demand for pharmaceutical and nutraceutical products. The market primarily includes two types of capsules: gelatin capsules and non-gelatin capsules (like HPMC or hydroxypropyl methylcellulose). These capsules are used to encapsulate powdered, liquid, or semisolid drug formulations.

The market for empty capsules is expected to reach a value of USD 3,230 million in 2023. With a linear growth pattern, it is predicted to reach a value of USD 5,130 million by 2033, growing at a compound annual growth rate of 6.7% between 2023 and 2033.

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Empty Capsules Market Dynamics

Growth in Geriatric Population: The aging global population is more susceptible to chronic diseases, increasing the consumption of capsule-based medications and supplements. Empty capsules provide an ideal delivery system for elderly patients who prefer easy-to-swallow medication forms.

Rise in R&D Activities: Pharmaceutical companies are increasingly investing in research and development to create novel drugs that require innovative encapsulation solutions. This boosts the demand for customized empty capsules, such as enteric-coated capsules, which help in the timed release of medication.

Expansion of Generic Drugs: The expiration of patents for various branded drugs is leading to a rise in the production of generic drugs. Since capsules are often used for generic medications, this creates growth opportunities for the empty capsule market.

Adoption of Clean-Label Capsules: Clean-label products, which are free from artificial additives and preservatives, are gaining popularity. Nutraceutical companies are opting for clean-label HPMC capsules to cater to health-conscious consumers looking for transparency in product ingredients.

Empty Capsules Market Key Drivers

Rising Demand for Pharmaceutical Products: The growing prevalence of chronic diseases like cardiovascular disorders, cancer, and diabetes has led to an increase in drug consumption, driving demand for empty capsules.

Growth of Nutraceutical Industry: The shift towards health and wellness has increased demand for dietary supplements, which is fueling the need for capsule-based products.

Preference for Capsule Dosage Forms: Capsules are preferred over tablets because they are easier to swallow, mask unpleasant tastes, and can hold liquid or oil-based formulations.

Shift Toward Vegetarian Capsules: As more consumers demand plant-based alternatives, the market for non-gelatin (vegetarian) capsules is growing rapidly. HPMC capsules are becoming popular due to their plant-based origin and stability.

Empty Capsules Market Key Trends

Technological Advancements: Innovations in capsule filling technology, such as automatic and semi-automatic capsule-filling machines, are enhancing production efficiency and precision.

Personalized Medicine: The rise of personalized healthcare, where treatments are tailored to individuals, is increasing demand for specialized formulations that often require capsule-based delivery systems.

Sustainability and Eco-Friendly Packaging: There is a growing focus on reducing the environmental impact of pharmaceutical products, leading to innovations in biodegradable and eco-friendly capsules and packaging.

Technological Innovations

Microencapsulation Technology: Advanced microencapsulation techniques allow for better drug protection and controlled release within the body. This technology is increasingly used for both pharmaceutical and nutraceutical products and contributes to the rising demand for high-quality empty capsules.

Capsule Filling Innovations: New developments in capsule-filling machines are allowing manufacturers to fill capsules more efficiently, with precise dosing and minimal waste. Liquid-filled capsules and capsules for inhalation therapy are among the key innovations gaining attention.

Personalized Capsule Designs: Some companies are experimenting with 3D-printed capsules that can be tailored to individual patient needs, allowing for more precise drug delivery and potentially fewer side effects.

Empty Capsules Market Competitive Analysis:

 The Empty Capsules Market is dominated by a few large companies, such as Lonza, Qualicaps, Suheung Co., Ltd, Roxlor Llc, Natural Capsules Limited, Nectar Lifesciences Ltd, Healthcaps India Ltd., Sunil Healthcare Limited, Bright Pharma Caps, Snail Pharma Industry Co. Ltd, Medi-Caps Ltd.

Global Empty Capsules Market Segments

By Type 

 Gelatin 

 Non-Gelatin Capsules 

 Hydroxypropyl Methylcellulose (HPMC) 

 Others

By Functionality 

 Immediate Release 

 Sustained Release 

 Delayed Release

By Application 

 Vitamin & Dietary Supplements 

 Antibiotic & Antibacterial Drugs 

 Cardiac Therapy Drugs 

 Antacids & Anti-flatulent preparations  

Others

By End-User 

 Pharmaceutical Companies 

 Nutraceutical Manufacturers 

 Others

Regional Analysis for Empty Capsules Market

Asia-Pacific as a Growth Hub: 

The Asia-Pacific region is experiencing robust growth in the empty capsules market due to rising healthcare infrastructure, growing pharmaceutical industries, and an increasing focus on preventive healthcare. Countries like China and India are seeing significant expansion in both the pharmaceutical and nutraceutical sectors.

North America and Europe Lead the Market: 

North America holds the largest market share due to its well-established pharmaceutical industry and rising demand for dietary supplements. Europe, on the other hand, is seeing a strong push toward non-gelatin and vegetarian capsules due to growing consumer awareness of ethical and sustainable products.

Latin America and the Middle East:

 These regions are emerging markets for empty capsules, with increasing investments in healthcare infrastructure and growing awareness about nutrition and wellness.

Conclusion

The Empty Capsules Market is experiencing robust growth, driven by increasing pharmaceutical consumption, rising health awareness, and the expanding nutraceutical sector. As consumer preferences shift toward plant-based and vegetarian products, non-gelatin capsules are gaining significant traction. Technological advancements in capsule production, along with the rise of personalized medicine, are further boosting market expansion. However, challenges such as regulatory hurdles and raw material fluctuations remain. With sustained innovation and growing demand for capsule-based drug delivery, the market is poised for continued growth in the coming years.

[globalinsightblog]

"Agar-Agar Innovations: Forecasting the Market 2024-2033"

Agar-Agar Market is flourishing as industries tap into the power of this versatile, plant-based gelling agent. Extracted from seaweed, agar-agar offers an eco-friendly, vegan alternative to gelatin, making it highly sought-after across the food, pharmaceutical, and cosmetic sectors. From vegan desserts like panna cotta to plant-based capsules, it ensures smooth textures without compromising ethical values. The surge in plant-based diets, coupled with demand for clean-label ingredients, has cemented agar-agar’s place in product innovation.

Download PDF Sample Report@https://www.globalinsightservices.com/request-sample/GIS24210/?utm_source=SnehaPatil-Article

With sustainability and functionality becoming essential, agar-agar is evolving as a key component in organic skincare, biodegradable packaging, and molecular gastronomy. Manufacturers are leveraging its natural gelling, thickening, and stabilizing properties to create healthier, cruelty-free solutions. As consumers seek out ethical and environment-friendly products, the agar-agar market stands poised to lead the way toward a greener future.

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Innovative Products Featuring Kaolin Powder: What’s New on the Market?

In the realm of natural ingredients, kaolin powder stands out as a versatile superstar. Extracted from the mineral china clay , this fine white powder is known for its numerous applications across various industries, from cosmetics to ceramics. As consumers increasingly seek sustainable and effective solutions, innovative products featuring kaolin are emerging, showcasing the remarkable versatility of this mineral. Here’s a look at some of the latest offerings in the market, highlighting the role of leading kaolin manufacturers like The Sharad Group.

The Beauty Buzz: Skincare and Cosmetics

One of the most exciting areas where kaolin powder is making waves is in the beauty industry. Renowned for its gentle exfoliating properties, kaolin clay is a favored ingredient in facial masks, cleansers, and even makeup. Recent trends show an increase in products that harness the natural absorbent qualities of kaolin to control excess oil and impurities without stripping the skin of its natural moisture.

The Sharad Group has been at the forefront of this innovation, introducing a new line of skincare products enriched with kaolin powder. Their clay masks not only provide deep cleansing but also include botanical extracts that enhance hydration. This fusion of nature and science allows consumers to enjoy the benefits of kaolin clay while supporting ethical and sustainable sourcing.

Health and Wellness: Natural Remedies

Beyond beauty, the health and wellness sector is also embracing the use of kaolin. Recently, several companies have launched dietary supplements that include kaolin powder for its detoxifying properties. Known to aid digestion and promote gut health, kaolin is being incorporated into capsules and powders designed for easy consumption.

These products often emphasize the importance of using high-quality kaolin, sourced from reputable china clay suppliers like The Sharad Group, ensuring purity and efficacy. Consumers are increasingly interested in how these natural ingredients can complement a holistic approach to health.

Home and Lifestyle: Eco-Friendly Solutions

As environmental concerns continue to grow, the demand for eco-friendly products has skyrocketed. Kaolin powder is being integrated into various household items, including natural cleaning solutions and biodegradable packaging materials. The natural absorbent properties of kaolin clay make it an excellent choice for eco-conscious consumers seeking effective alternatives to conventional cleaning products.

Innovative brands are now creating all-purpose cleaners that feature kaolin powder as a key ingredient. These products promise not only effective cleaning but also a reduced environmental footprint, appealing to consumers who value sustainability.

Arts and Crafts: Enhancing Creativity

In the arts and crafts sector, kaolin clay is gaining popularity among DIY enthusiasts and professional artists alike. Recent product launches include air-dry clays and sculpting materials that incorporate kaolin powder for improved workability and finish. The fine texture of kaolin allows for intricate details and a smooth surface, making it a preferred choice for pottery and sculpting. The diverse uses of kaolin in creative projects highlight its versatility and appeal to those seeking high-quality materials.

Moreover, the trend of incorporating natural materials into creative projects aligns with the growing movement towards sustainable crafting. Artists are sharing their experiences using kaolin clay on platforms like Instagram and Pinterest, further driving interest in this versatile material.

Pet Care: Natural Solutions for Furry Friends

Interestingly, the pet care industry is also tapping into the benefits of kaolin powder. New products aimed at pet owners, including natural grooming products and dietary supplements for pets, are emerging on the market. These offerings often highlight the gentle nature of kaolin clay, making it safe for pets while providing effective cleaning and detoxifying benefits.

Companies are promoting the use of kaolin in formulations designed to soothe skin irritations and improve overall pet health. As more pet owners become aware of the benefits of natural ingredients, the demand for kaolin powder in this sector is likely to grow.

Conclusion: The Future of Kaolin Powder Innovations

As we look to the future, the versatility of kaolin powder continues to inspire innovation across various industries. From beauty and health to eco-friendly solutions and creative arts, the potential uses of kaolin clay are seemingly limitless.

Leading kaolin manufacturers like The Sharad Group are paving the way for sustainable practices while delivering high-quality products that meet the demands of today’s consumers. As more brands explore the benefits of kaolin, we can expect an exciting array of innovative products to hit the market, transforming how we approach beauty, health, and creativity.

In a world increasingly focused on sustainability and natural solutions, kaolin powder is not just a trend; it’s a movement. Embrace this ancient mineral's modern-day applications, and stay tuned for more exciting developments that harness the power of kaolin!