#Beef Tikka Roll

[chaskka]

Can you Guess What it is? - Answer is (Here) in menu section

[icleanedthisplate]

Dine-Out Meals of February 2024, Ranked

I ranked the following based on taste alone. I made no consideration for ambiance or the general dining experience or whatever. I included meals I got to go. I included food trucks, catered meals, and fast food.

Of note, I went back to Chang Thai for the first time since the pandemic hit and it was still solid.

Should you be interested in the pictures or reading the few words I had to say about each meal, click on the home page and scroll down or see the archives.

Shishito Peppers & Sea Salt, Crispy Octopus Fideua, Steak Tartare, Chilled Crab-Stuffed Peppers, Black Cod & Clams, Basque Cheesecake (shared all). Lady Slipper. Bentonville, Arkansas 2.17.2024.

Pad See You w/Shrimp. Chang Thai & Asian Restaurant. Sherwood, Arkansas. 2.13.2024.

Szechuan Eggplant, Beef w/Broccoli, Egg Roll, Egg Drop Soup (shared all) (to-go). Chi’s Asian Cafe. Little Rock, Arkansas. 2.2.2024.

Almond Sweet Roll, Fruit w/Granola, Hive Benedict, Smoked Salmon Bagel (shared all). The Hive (21c Hotel). Bentonville, Arkansas. 2.18.2024.

Squash Blossom Pizza, Caesar Salad. Raduno. Little Rock, Arkansas. 2.8.2024.

Tom Kah Soup. Bahn Shop (DFW). Dallas, Texas. 2.22.2024.

Local Board (shared), Smoked Chopped Chicken Salad. Whiskey Cake. Round Rock, Texas. 2.20.2024.

Miso Ramen w/Pork. Aji Ramen Bar. Little Rock, Arkansas. 2.9.2024.

Chicken Pesto Panini on Jalapeno Cheddar Bagel w/Chips. The Great American Bagel. Little Rock, Arkansas. 2.20.2024.

Crispy “Kung Pao” Rock Shrimp (shared), Half Wedge, Everything-crusted #1 Tuna. Local 463. Ridgeland, Mississippi. 2.7.2024.

Roasted Beets, Grilled Cheeses (Duck Pastrami, Roasted Mushroom, Spicy Beef) (Shared All.) Bread Cheese Wine. Little Rock, Arkansas. 2.2.2024.

Tacos (Buffalo Chicken, Spicy Tikka chicken, Cuban Pig). Velvet Taco. College Station, Texas. 2.22.2024.

Flash Fried Oyster Shooters (shared), Blue Corn Crust Crispy Salmon. Blue Corn Harvest. Georgetown, Texas. 2.21.2024.

Spicy Bahn Mi, ½ & ½ Fries (shared fries). The Root Cafe. Little Rock, Arkansas. 2.10.2024.

Chirashi w/Miso, Salad. Wasabi. Little Rock, Arkansas. 2.19.2024.

Dumplings in Chili Oil Sauce (Pork). Three Fold Noodles + Dumpling Co. Little Rock, Arkansas. 2.6.2024.

Chicken Salad w/Cranberry Sauce, Banana Nut Bread. Trio’s. Little Rock, Arkansas. 2.7.2024.

Congee. Hail Fellow Well Met. Springdale, Arkansas. 2.17.2024.

Cheesy Figgy Sandwich w/Chips, Garden Fresh Crepe. Garden Square Café. Little Rock, Arkansas. 2.15.2024.

Newk’s Favorite Salad. Newk’s. Ridgeland, Mississippi. 2.8.2024.

Gyro Plate. Plaka Greek Café. Georgetown, Texas. 2.21.2024.

Eggs Your Way. The Bistro (Courtyard Marriott). Georgetown, Texas. 2.21.2024.

Ham & Cheese Croissant. Starbucks. College Station, Texas. 2.22.2024.

Breakfast Buffet. Springhill Suites. Ridgeland, Mississippi. 2.8.2024.

[akshaymehndiratta]

Akshay Mehndiratta - Food trucks in India every foodie must visit

India is a country of diverse cultures, cuisines, and flavors. With so many delicious options to choose from, it can be hard to decide where to go for a great meal. Don’t worry Akshay Mehndiratta is here to help. He has been traveling around India for years and has compiled a list of the most unique and delicious food trucks that every foodie must visit.  

Bombay Food Truck, Mumbai

The Bombay Food Truck is a popular food truck near Bandra Kurla Complex, Mumbai. The Bombay Food Truck has been a reason for happiness at a lot of Huge Events like Sula Fest, SunBurn, and more. They serve delicious street food with a twist. From vada pav to Samosa Pav or the Classic Pav Bhaji, the truck offers a range of unique and tasty dishes. Their butter chicken fries and bacon-wrapped sausages are also worth trying.

Location: G Block, Bandra Kurla Complex

The Lalit Food Truck Company, New Delhi

The Lalit Food Truck Company is the most popular food truck in Delhi. The Lalit Food Truck Company is a gourmet food truck that offers a range of international cuisine, including Mexican, Italian, and Lebanese. Akshay Mehndiratta says, They offer dishes such as Pizzas, tacos, Burgers, and pasta. They also have a range of desserts, including churros and crepes. After getting an overwhelming response in Delhi, they’ve recently launched The Lalit Food Truck Company in Mumbai, Bangalore, and Jaipur.

Location: Barakhamba Avenue, Connaught Place, New Delhi

The Spitfire BBQ Truck, Bengaluru

If you're a fan of BBQ, then you have to visit The Spitfire BBQ Truck in Bangalore. They offer a range of BBQ meats like pulled pork, smoked chicken, and beef brisket, all cooked to perfection. They also offer a range of sides like coleslaw and mac and cheese to complement the main dish.

Location: Kammanahalli, East Bengaluru. 

S.W.A.T. Food Truck, Hyderabad

S.W.A.T. is a food truck in Hyderabad that offers a range of fusion food. Their menu includes dishes such as tandoori momos, pizza dosa, and chicken tikka tacos. The truck is a great option for those who are looking for something different and adventurous. 

Location: Jeevan Bima Nagar, Bengaluru, Karnataka

The Rolling Kitchen, Mumbai

Akshay Mehndiratta says, The Rolling Kitchen is a popular food truck in Mumbai that serves up a variety of delicious street food. From crispy dosas to pizza dosa, their menu is sure to satisfy any craving. They also offer Chinese and Italian food.

Location: Mulund West, Mumbai

The Cheese Truck, Pune

Akshay Mehndiratta says, Cheese Truck is a popular food truck in Pune that serves up a range of cheesy delights. From grilled cheese sandwiches to mac and cheese, their menu is perfect for cheese lovers. They use a variety of cheeses like cheddar, mozzarella, and feta to create delicious and flavorful dishes. They also offer unique options like the Spicy Chicken Cheese Melt, which is made with grilled chicken, jalapenos, and a blend of cheeses.

Location: Wadgaon Sheri, Pune

The Kati Roll Company, Kolkata

The Kati Roll Company is a popular food truck in Kolkata that specializes in kati rolls, a popular street food in India. They offer a range of options like chicken tikka, paneer tikka, and egg rolls, and paratha bread layered with a griddle. Their rolls are bursting with flavor and are sure to satisfy any craving.

Location: Kolkata, West Bengal, India.

Gypsy Kitchen, Bengaluru

Gypsy Kitchen is a food truck in Bengaluru that serves up a range of global cuisine. Their menu is inspired by different cuisines from around the world and is perfect for foodies who love to try new and unique dishes. One of their most popular dishes is the Spicy chicken sandwich and BBQ chicken burger.

Location: Kammanahalli, Vasanthnagar, HSR Layout from 5:30 onwards

According to Akshay Mehndiratta, Food trucks have become a popular food trend in India and offer a range of delicious and unique food options. From sandwiches to biryani, churros to shawarmas, there's something for everyone to enjoy. So next time you're out and about, be sure to keep an eye out for these must-visit food trucks in India.

[elianajack]

Catering Services at Tivoli Royal Court for Weddings

Weddings are a celebration of love, commitment, and joy, and every couple dreams of a perfect day that reflects their unique style and preferences. One of the most crucial aspects of a wedding is the catering, as it not only feeds the guests but also creates lasting memories through the culinary experience. Tivoli Royal Court, a premier wedding venue, understands this importance and offers exceptional catering services tailored to make every wedding a gastronomic delight.

The Culinary Experience at Tivoli Royal Court

At Tivoli Royal Court, the culinary experience is designed to be nothing short of extraordinary. With a team of highly skilled chefs and a passion for excellence, the venue ensures that every dish served is a masterpiece. The chefs are well-versed in various cuisines, allowing them to create a diverse menu that caters to different tastes and preferences. Whether you desire traditional Indian delicacies, contemporary international cuisine, or a fusion of both, Tivoli Royal Court has got you covered.

Menu Options

One of the standout features of Tivoli Royal Court's catering services is the extensive range of menu options available. Couples can choose from a wide variety of dishes, ensuring that their wedding menu is perfectly aligned with their vision. Here are some of the popular menu categories offered:

a. Indian Cuisine:

Starters: Paneer Tikka, Chicken Tikka, Aloo Chaat, Vegetable Samosa

Main Course: Butter Chicken, Rogan Josh, Paneer Butter Masala, Dal Makhani

Breads: Naan, Roti, Paratha

Desserts: Gulab Jamun, Rasmalai, Jalebi

b. International Cuisine:

Starters: Bruschetta, Sushi, Spring Rolls, Cheese Platter

Main Course: Grilled Salmon, Pasta Primavera, Beef Stroganoff, Ratatouille

Desserts: Tiramisu, Cheesecake, Macarons

c. Fusion Cuisine:

Starters: Indo-Chinese Manchurian, Mediterranean Falafel, Tandoori Prawns

Main Course: Thai Green Curry, Mexican Tacos, Italian Risotto

Desserts: Fusion Panna Cotta, Chocolate Lava Cake with Indian Spices

Customization

Understanding that every wedding is unique, Tivoli Royal Court offers extensive customization options for their catering services. Couples can work closely with the chefs to design a menu that reflects their personal tastes and preferences. Whether you want to include a family recipe, incorporate dietary restrictions, or create themed dishes, the team at Tivoli Royal Court is more than willing to accommodate your requests. This level of personalization ensures that your wedding menu is a true reflection of your culinary journey.

Beverage Selection

In addition to the exquisite food, Tivoli Royal Court offers an impressive selection of beverages to complement the menu. From fine wines and signature cocktails to mocktails and fresh juices, the venue provides an array of options to keep your guests refreshed and satisfied. The professional bartenders can also create custom drinks tailored to your wedding theme or personal taste, adding a unique touch to your celebration.

Presentation and Service

At Tivoli Royal Court, presentation and service are given paramount importance. The food is not only delicious but also visually appealing, with each dish meticulously plated to enhance its aesthetic appeal. The staff is trained to provide impeccable service, ensuring that every guest feels pampered and attended to. From the moment the first appetizer is served to the final dessert, the seamless service ensures a delightful dining experience for all.

Dietary Preferences and Restrictions

Tivoli Royal Court is committed to catering to all dietary preferences and restrictions, ensuring that every guest enjoys the meal without any concerns. The chefs are skilled in preparing dishes that cater to various dietary needs, including vegetarian, vegan, gluten-free, and Jain cuisine. By offering diverse options and accommodating special requests, the venue ensures that everyone can partake in the culinary celebrations.

Tasting Sessions

To ensure that the wedding menu meets the couple’s expectations, Tivoli Royal Court offers tasting sessions. During these sessions, the couple can sample a variety of dishes from the proposed menu and provide feedback. This interactive process allows the chefs to fine-tune the dishes according to the couple’s preferences, guaranteeing a perfect dining experience on the wedding day.

Wedding Cakes and Desserts

No wedding is complete without a grand wedding cake and an array of delectable desserts. Tivoli Royal Court collaborates with talented pastry chefs and bakers to create stunning wedding cakes that are as delicious as they are beautiful. Couples can choose from a range of designs, flavors, and sizes to suit their wedding theme. Additionally, the dessert menu offers a variety of sweet treats, from traditional Indian sweets to international favorites, ensuring a sweet ending to the celebration.

Buffet and Plated Service Options

Tivoli Royal Court offers both buffet and plated service options, allowing couples to choose the style that best suits their wedding. The buffet service is perfect for a more casual and interactive dining experience, with guests having the freedom to choose from a wide variety of dishes. On the other hand, the plated service offers a more formal dining experience, with guests being served individually at their tables. Both options are executed with the same level of excellence and attention to detail.

Themed Catering

For couples looking to add a unique touch to their wedding, Tivoli Royal Court offers themed catering services. Whether you envision a rustic countryside wedding, a glamorous Bollywood night, or a chic modern celebration, the team can create a menu and presentation that align with your theme. Themed catering not only enhances the overall ambiance of the wedding but also provides a memorable culinary experience for the guests.

Coordination with Wedding Planners

Tivoli Royal Court understands the importance of seamless coordination between the catering team and wedding planners. The venue works closely with wedding planners to ensure that every aspect of the catering service aligns with the overall wedding plan. From the timing of the food service to the setup of the buffet or dining area, every detail is meticulously planned and executed to perfection.

Testimonials and Success Stories

Many couples have entrusted Tivoli Royal Court with their wedding catering and have been delighted with the results. Here are some testimonials from satisfied couples:

"The catering at our wedding was absolutely phenomenal. Our guests couldn’t stop raving about the food, and the presentation was impeccable. Tivoli Royal Court exceeded our expectations in every way." - Anjali and Raj

"We wanted a fusion menu that reflected our diverse backgrounds, and Tivoli Royal Court delivered beyond our wildest dreams. The chefs were so accommodating, and the food was a hit with all our guests." - Priya and Michael

"From the tasting session to the final service, everything was flawless. The team at Tivoli Royal Court truly knows how to make a wedding special through their exceptional catering services." - Simran and Amit

Conclusion

Catering services at Tivoli Royal Court are designed to create an unforgettable culinary experience for weddings. With a diverse menu, customization options, impeccable presentation, and top-notch service, the venue ensures that every wedding is a gastronomic delight. Whether you envision a traditional feast, an international spread, or a unique fusion menu, Tivoli Royal Court can bring your culinary vision to life, making your wedding day truly special.

By choosing Tivoli Royal Court for your wedding catering, you are not just opting for delicious food; you are ensuring a memorable dining experience for your guests, one that will be remembered and cherished for years to come.

[ssoheartbreak]

Went out for dinner to a lil place called Clementina

Whole lotta share-y plates kinda thing

Garlic Bread

Bang Bang Chicken spring rolls

Weeping Tiger Chilli Beef Salad

Chicken Tikka Masala (no before pic ;n;)

Lobster Rissoto

Gnocchi, with Basil pesto and Tomato

Pork Rib with Sushi Rice

And to finish a lil white Chocolate Cheesecake with Strawberry Pureé

[allwaysfull]

Half-Baked Harvest | Tieghan Gerard

The Basics

Everyday Bread Dough

Everyday Pancake Mix

Everything Bagel Spice

Lemon Basil Pesto

Perfect Pressure Cooker Eggs

No Knead Bread and Pizza Dough

Breakfast & Brunch

Baked Cinnamon Butter Brioche French Toast w Any Fruit Jam

Frico and Polenta Fried Eggs

Buttery Croissant Strata w Spinach and Prosciutto

Egg-in-a-Hole w Tomato and Bacon

Avocado Breakfast Tacos w Crispy Shallots & Chipotle Salsa

Pumpkin Butter Crème Fraîche Pancakes w Whipped Maple Butter

Dad’s Cheesy Eggs

Blueberry Lemon Pull-Apart Bread

Maple-Glazed Cardamom Apple Fritters

Coconut-Banana Muffins

Overnight Cinnamon Roll Bread w Chai Frosting

Appetizers & Sides

Cheesy Poblano & Bacon Quesadilla |Pickled Jalapeño Pineapple Salsa

Ricotta Toast w Honey-Roasted Grapes

Three-Ingredient Blue Cheese Bites

Burrata w Pepperonata and Tomatoes

Herb-and-Garlic Pull-Apart Rolls

Oven-Baked Cajun Fries | Homemade Creole Seasoning

Balsamic Peach and Brie Tart

The Best Pressure Cooker Mashed Potatoes

Cacio e Pepe Brussels Sprouts

Prosciutto-Wrapped Zucchini Bites w Goat Cheese and Thyme

Extra-Smooth Hummus

Maple-Cinnamon Acorn Squash

A Cocktail for Every Season

Pomegranate-Thyme Vodka Spritz

Spicy Strawberry Paloma

Peach Rosé Sangria

Honeycrisp Apple Bourbon Smash

Salad and Soup

Sun-Dried Tomato and Avocado Salad w Chicken

Everything Bagel Salad

Marinated Heirloom Tomato and Nectarine Salad w Garden Herbs

Autumn Harvest Salad

Gingered Thai Steak and Pepper Salad

French Onion Sou[

Creamy Chicken Gnocchi Soup

Broccoli Cheddar Soup

Golden Butternut Squash Soup w Crispy Sage

Salsa Verde and Brown Rice Chicken Tortilla Soup

Butter-Roasted Tomato Soup

Crispy Chicken Khao Soi Noodle Soup

Pizza and Pasta

The Meanest, Greenest Pizza

Sweet and Spicy Pineapple Pizza

Garden Basil Pepperoni Pizza

Harvest Butternut Squash and Apple Pizza

Potato and Burrata Pizza

Three Cheese and Nectarine White Pizza

Spinach and Three-Cheese Stuffed Shells

One-Pot Creamed Corn Bucatini

Spinach and Artichoke Mac-and-Cheese Bake

Penne Alla Vodka Two Ways | Traditional and Pasta Bake

Lemon Basil Pasta w Balsamic Brussels Sprouts

Grown-Up Tomato-Parmesan Pasta

Pumpkin and Sage Lasagna w Fontina

Vegetarian

Black Pepper Buffalo Cauliflower Bites

Hot and Spicy Pot Stickers

Spaghetti Squash Alfredo

Spicy Poblano Tacos w Fried Sesame Halloumi

15-Minute Garlic-Butter Ramen

Mushroom “Cheese Steaks”

Falafel Bowl w Avocado and Lemon Tahini

Moroccan Chickpea and Carrot Tagine

Veggie-Loaded Pad See Ew

Curried Thai Spring Roll Lettuce Wraps | Peanut Sauce

Spicy Potato Shakshuka

Caesar Broccoli w Eggy Fried Toast

Saucy Coconut and Chickpea Curry

One-Pot Herby Buttered Mushrooms and Wild Rice

Poultry and Pork

Walnut-Crusted Chicken w Honey and Brie

Red’s Favorite Schnitzel

Instant Chicken Gumbo

Browned Sage-Butter Chicken Pot Pie

Breaded Lemon Chicken w Burst Cherry Tomatoes

Gingered Apple Pork Chops

Paprika Rubbed “Rotisserie” Chicken

Rosemary Peach Bruschetta Chicken

Chicken Tinga Tacos

Coconut Chicken Tikka Masala

Sage Chicken w Creamy Potatoes

Caroline’s Family’s Chicken Mostaccioli

White Wine-Braised Chicken w Artichokes and Orzo

Kai’s Favorite Sesame Orange Chicken

Quick Filipino Adobo | Coconut Rice

Sun-Dried Tomato Turkey Meatball Bake

Beef and Lamb

Carne Asada Tostadas

Poblano Chili

Spiced Lamb Hummus

Sheet Pan Cuban Steak

Beef Bourguignon

Pomegranate-Braised Short Ribs w Sweet Potato Mash

Thai Basil Beef w Peanut Salsa

Korean Beef w Yum Yum Sauce

Dry-Rubbed Grilled Steak w Garlic-Butter Corn Salad

Baked Coconut-Curry Meatballs

Seafood and Fish

Lemony Halibut and Chickpeas w Farro

Jalapeño Garlic-Butter Shrimp

Parchment-Baked Greek Salmon and Zucchini w Salty Feta

Lobster Tacos w Charred Poblano Cream

Extra-Saucy Coconut Fish Curry w Pomegranate

Slow-Roasted Moroccan Salmon

Browned-Butter Scallops

Jerk Shrimp and Mango Salsa Rice Bowls | The Best Jerk Seasoning

Clams on Toast in Herbed White Wine

Herby Lobster Tagliatelle

Lemon Butter Cod w Orzo and Asparagus

Sesame-Crusted Salmon w Honey-Soy Dressing

Mediterranean Tuna and Focaccia Sandwich

One-Pot Spanish Chorizo, Shrimp, and Rice Pilaf

Dessert

Strawberry Naked Cake

Blackout Chocolate Cake

Coconut Carrot Cake

Easiest Cinnamon-Apple Tarts

Bourbon Peach Pandowdy

Strawberry Pretzel Tart w Whipped Mascarpone

Slice & Bake Snicker-Doodles w Eggnog Frosting

Butter Pecan Bars w Chocolate and Coconut

Chocolate Mousse

Swirled Banana Cake

Chocolate Peanut Blonde Brownie Bars

Chewy Browned-Butter Chocolate Chip Cookies

Fudgy Ice Cream Pretzel Cake

Blackberry Lavender Buckle

Five-Ingredient Hazelnut Brownies

[alrawdahfarms2023]

Buy Beef Strips

Want to make your salad stand out🌟🥗? Top it off with Al Rawdah Beef Salami - a perfect blend of flavor and tasty goodness.

✅Order now ✨via WhatsApp📱0504508440 or visit our website!

Chicken Tikka Skewers

Marinated Chicken Lemon & Pepper Skewers

Marinated Chicken Thai Chilli Skewers

RWD Beef Mortadella Plain

Fresh Chicken Mortadella Plain Roll

Fresh Chicken Shawarma

Fresh Chilled Chicken Burger

Fresh Chilled Chicken Franks

Fresh Mortadella Mexican

Fresh Whole Chicken Smoked

Beef Jumbo Hot Dog

Beef Strips

Fresh Chicken Mortadella Olive

Fresh Chicken Mortadella Plain

[fab-food-4-all]

Easy Slow Cooker Beef Curry

New: Easy Slow Cooker Beef Curry - an easy dump and go family meal. A tasty fakeaway for busy people! #foodies #beef #curry #dinnerideas

Easy Slow Cooker Beef Curry is a quick to prepare, dump and go, one pot meal. Using pantry ingredients such as tikka masala paste and coconut milk powder along with potatoes, bell peppers, fresh ginger and garlic, this mild curry is the perfect fakeaway. Easy Slow Cooker Beef Curry Back Story My husband started the ball rolling on this delicious Easy Slow Cooker Beef Curry but it didn’t start…

[tomhollandnet]

undefined

official_percypig: In the latest installment of our Christmas ad, I discover our amazing festive party food! 🤩 I LOVE the beef burger spring rolls, posh cheesy beans on toast and chicken tikka naans – which will you be trying first? 👇 #PercyPigmas 🐷

[amphetaminedreamer]

Safe Foods <3

For fasts:

◦ Quaker Lightly Salted Rice Cakes: 35 cal

◦ GimmE Seaweed: 1 pack = 50 cal

◦ Vitamin water zero: squeezed lemonade (for minerals)

◦ Typhoo tea

◦ Lemon juice

◦ Stevia

General Safe Foods

Sweetgreen

◦ Summer BBQ 406 cals

◦ Spicy Cashew Watermelon 290 cals

◦ Summer Balsamic Chicken 405 cals

◦ Crispy Rice Bowl 600 cals

◦ Chicken Pesto Parm 525 cals

◦ Super Green Goddess 490 cals

Sides

◦ Roasted Corn & Peppers 250 cals

◦ Roasted Sweet Potatoes + Hot Honey Mustard 290 cals

CAVA

◦ Greek Chicken Pita 895 cals

◦ Spicy Lamb Meatball Pita 865 cals

◦ Tahini Caesar 550 cals

◦ Greek Salad 600 cals

◦ Chicken + RightRice 745 cals

Sides

◦ Pita Chips 280 cals

◦ Side Pita 80 cals

◦ Side dip 150 cals

◦ Brownie 160 cals

Whole Food’s

◦ Turkey Meatloaf 383g 530 cal

◦ Chicken Fettuccine Alfredo 340g 580 cal

◦ Salmon Teriyaki Bowl 14 oz 460 cals

◦ Thai Style Chicken Curry 500 cals

◦ Pork dumplings 300 cals

◦ Chicken Tikka Masala 470 cals

◦ Nigiri Sushi 300 cals

◦ Spicy Sriracha Salmon Roll 390 cals

◦ Moms chicken soup 24 oz 70 cals

Chipotle

◦ Kids meal: hard taco, chicken, tomato salsa, light red salsa, & fajita veggies, = 270 cals. Sub chicken for barbacoa = 260. Sub for steak = 250. Kids chips +140 =390 cals

◦ Kids quesadilla: chicken w/ no sides =280 cals. +140 cals kids chips =430 cals

◦ Burrito: light brown rice, light black beans, chicken, light tomato salsa, light red salsa, light fajita veggies =708 cals. Sub chicken for barbacoa =698. Sub for steak =678 cals

◦ Burrito bowl: chicken, light brown rice, light black beans, light tomato salsa, light corn, light hot salsa, light fajita veggies =743 cals. For lower cals sub steak for chicken and remove corn = 673 cals

McDonald’s

◦ Hot & spicy mcChicken = 425 cals

◦ Hamburger = 250 cals

◦ 4 pc Nuggets = 220 cals

◦ 6pc Nugget = 310

◦ BBQ sauce = 46 cals

◦ Honey mustard =60 cals

◦ Small fry 230 cals

ChickFilA

◦ Chicken sandwich 440 cals

◦ 5ct nuggets 160 cals/ grilled 80 cals

◦ 8ct nuggets 250 cals/ grilled 130 cals

◦ 2 ct strips 200 cals

◦ BBQ sauce =45 cals, CFA sauce =140 cals, Honey Mustard = 50 cals, Sweet & Spicy = 45 cals

Sides

◦ Small Mac&cheese 270 cals

◦ Kale crunch salad 120 cals

◦ Waffle potato chips 220 cals

◦ Small fry 320 cals

Drinks

◦ Small diet lemonade 30 cals

◦ Small diet sunjoy 15 cals

Shake Shack

◦ Single lettuce wrap hamburger w/ onions, tomatoes, shack sauce, & pickles = 221 cals

◦ 6 Chicken bites = 300 cals bbq = 70 cals

◦ Fries = 470 cals

◦ Small fifty/fifty = 80 cals

Five Guys

◦ Little hamburger no bun w/ ketchup, mustard, grilled onions, tomatoes & pickles =345 cals

◦ 100 grams of little fries (44% or 100/227) = 231.72 cals

Grocery Store Items:

Healthy Choice Steamers

◦ Chicken & Vegetable Stir Fry 200 cals

◦ Sesame chicken (cauliflower rice)180 cals

◦ Sweet sesame chicken 280 cals

◦ Sweet & spicy orange zest chicken 280 cals

◦ Grilled chicken and broccoli Alfredo 190 cals

◦ Chicken fajita 200 cals

◦ Creamy chicken & mushroom 240 cals

◦ Beef teriyaki 270 cals

◦ Chicken fettuccine Alfredo 280 cals

◦ General Tso’s chicken 290 cals

◦ Chicken & Rice soup 90 cals

Other meals

◦ Starkist tuna pack 260 cals

◦ Garlic butter Pepperoni hot pocket 310 cals

[akshaymehndiratta]

Akshay Mehndiratta — 5 best street food places in delhi that every foodies must visit

As one of the most populous cities in India, Delhi is known for its vibrant food culture, especially when it comes to street food. With so many options to choose from, it can be overwhelming for visitors to decide where to go. That's why we've compiled a list of the top 5 best street food places in Delhi, curated by foodie expert Akshay Mehndiratta, that every foodie must visit.

Chandni Chowk

Located in the heart of Chandni Chowk, Paranthe Wali Gali is a narrow street lined with shops selling delicious parathas. From classic aloo (potato) and gobhi (cauliflower) parathas to more unique options like rabri (sweet condensed milk) parathas, there is something for everyone's taste buds. Akshay Mehndiratta recommends trying the mixed paratha, which is stuffed with multiple vegetables and spices, for an explosion of flavors in one bite.

Lajpat Nagar

Lajpat Nagar is a popular shopping area in Delhi which is also famous for its street food. There are many street food vendors in the market who sell a variety of snacks like chole bhature, samosas and dahi bhalla. However, the main attraction of Lajpat Nagar's street food scene is Momo Point. This tiny eatery is famous for its mouth-watering momos, which are served with spicy red chutney. Other popular eateries in Lajpat Nagar include Khandani Pakode Wala, famous for its crispy and delicious pakodas, and Dolma Aunty Momos, a hidden gem that serves some of the best momos in the city.

Chandni Chowk

Chaat is a popular street food in India, and Bishan Swaroop Chaat Corner in Chandni Chowk is the place to go for the best chaat in Delhi. Their signature dish is the aloo tikki (potato cutlet) chaat, where the crispy cutlet is topped with a variety of chutneys, yogurt, and spices. Akshay Mehndiratta also recommends trying the papdi chaat, which is made with crispy fried dough wafers and a tangy tamarind chutney.

Khan Market

If you're a fan of kebabs, then Khan Chacha in Khan Market is a must-visit. This small shop has been serving up mouth-watering kebabs for over 50 years. Their signature dish is the chicken tikka roll, where the tender chicken tikka is wrapped in a soft roti (Indian flatbread) with onions and chutney. Akshay Mehndiratta also recommends trying the mutton seekh kebab, which is cooked to perfection with spices and herbs.

Jama Masjid

No street food list in Delhi is complete without mentioning Karim's in Jama Masjid. This iconic restaurant has been serving up Mughlai cuisine for over a century. Their signature dish is the mutton korma, where the tender meat is cooked in a flavorful curry with spices and herbs. Akshay Mehndiratta also recommends trying the nihari, which is a slow-cooked beef stew with a rich and spicy gravy.

In conclusion, Delhi is a food lover's paradise, and these 5 street food places recommended by Akshay Mehndiratta are a must-visit for every foodie. From crispy parathas to refreshing kulfi, tangy chaat to succulent kebabs, and flavorful curries, Delhi has it all. So, put on your walking shoes, grab your appetite, and explore the vibrant street food culture of Delhi!

[taulupis]

top 5 food dishes

Okay so this is in no particular order, and also is subject to change on like an hourly basis:

-chicken tikka masala

-eel avocado rolls

-fusili with my own tomato sauce

-beef stew

-roasted broccoli and cauliflower

[sustenance-soon]

foods to make when i get my kitchen back. i swear i am going to cook / eat my way through this list and cross stuff off as i go:

new:

apple lemon ginger drink (apple, 1T lemon juice, 1 slice ginger blended then pour over hot water and add honey and cinnamon)

theroamingchef’s butter chicken and garlic naan

list of british food to cook!

soon dubu ✅

lavendar syrup

korean spicy pork (doesn’t use much soy sauce??!)

CRISPY EGGPLANT (also easy to make low sodium if u just use less sauce on top!!)

spiral cucumber salad!!

french toast breakfast sandwich (egg, cheese, ham or bacon)

korean corn dogs mini w bread

french toast ?

pancakes but like, some cool version

banana bread ✅

zucchini bread

japanese 7-11 egg salad sandwich (just get brioche and use the extra for french toast !)

vietnamese spring rolls — do no salt in the roll (just rice noodle, mushroom, carrot, cabbage, etc + wrapper) and put sodium / fish sauce etc in the dipping sauce!!! yesss

kitchn copycat starbucks lemon loaf (do a shorter version if possible / or freeze some)

coffee cake??

CHOCOLATE COVERED ECLAIRS W CUSTARD

maybe try cream puffs first lol to not have to do everything at the same time

croissants……!!!!!!!!!!!!

cream filled donuts …!!!

KOREAN CORN DOG .. maybe do minis not on a skewer to be able to fry fully. i feel like 1 hot dog could make 3 little corndogs!!!

in fall: COTtage pie! do the fork think on the potatoes so they get crisp up top!! no salt in the potatoes! all the salt in the filling! maybe grate carrots and onion and celery and use ground beef to make it faster. or if cheaper get a cut of whatever beef is used in joc beef curry and cut that into 1/4-1/3” cubes!!! actually i kind of like that idea best.

homemade pizza ✅

palak tofu ✅

yu xiang eggplant

hashimaki

shrimp tempura ✅

congee / porridge ✅

shrimp and carrot kakiage ✅

PANZENELLA OMG??

chocolate chip cookies ✅

KEBAB i want kebab!!

steamed buns!!!! i want to make pork buns…!!

swedish meatballs and mashed potatoes (needs cubed white bread)

and japanese grilled meat and green onion

ok i am adding paprika hendl unfortunately i am not immune to peer pressure of my 25k person book club

quiche!!! ham swiss onion!!!!!!!!! ✅

brownies to have with ice cream or whipped cream and strawberry sauce or other fruit sauce!

chocolate chip and walnut cookie ✅

sour cream coffee cake!

yuzu ice cream via joc!

joc chicken spring rolls!!! wow easy to make low sodium! woohoo!!

french toast bacon and cheese sandwich

frittata ? with ... potato?

nyc japanese-style curry

peter morwood’s pork with chili and chocolate

pork belly shabu shabu salad!!!

bone-in chicken curry ✅

soba noodle salad (needs soba tho wahhh)

swedish meatball and gravy!!

egg curry!!!!

aloo mattar

sushi!!!!!!

fried egg rolls

hong shao pork belly ✅

baby potatoes curry (indian)

mattar nimona?

dahi aloo

vegetable biryani (needs cashews, fresh herbs)

punjabi khadi pakora (needs chickpea flour)

Panch Phoron Dahi Baingan (needs curry leaves)

punjabi dum aloo (uses menthi and cashews)

spicy pork belly stir fry

soon tofu from packet ✅

soon tofu from scratch again

bossam (korean boiled pork belly wrap)

nori sour cream dip ✅

shepard’s pie ✅

fish n chips (i love the idea of frying the chips alongside the fish in the oil!!!!) i need to buy malt vinegar and learn to make tartar sauce. maybe i can use sour cream or yogurt instead of all mayo, that’d be good.

crispy potato tacos! could use leftover tortillas to make quesadillas ... breakfast .. quesadillas... oh boy. i think i want to use mixed corn and wheat together tortillas those are the best to me

chang fen from dim sum!!! steamed tasty guy! plus just other dim sum recipes from scratch!!! bbq pork buns, soup dumplings, shrimp dumplings too!!!

chicken tikka masala

can also use fried fish in corn tortillas with coleslaw for fish tacos !!!

stovetop butter chicken with this sauce and this chicken

honey walnut shrimp ✅

eggplant and tofu (some riff on the panda express vers my beloved lol) ✅

samosas!!!

tomato soup!!! ✅

eggplant donburi omg i lOVE EGGPLANT ✅

kabocha gratin with extra mushrooms and yeah maybe shredded chicken!! oooh making a bechamel!!!! not as scary now that i have made my cream pasta! ✅

tamagoyaki

butternut squash soup

japanese beef curry with tomato

japanese pork belly curry

japanese tonkatsu curry

taiwanese stinky tofu

taiwanese beef noodle soup

stewed pork feet

stewed chicken feet

tiramisu again ✅

mosaic sushi

korean tofu soup ✅

beignets !!!!

nacho cheese

bbq chicken wings or drumsticks in the oven ooooooogh!! ✅

homemade coleslaw to go with ^??

okonomiyaki omg

di san xian but what if i roasted the eggplant and bell pepper and potato FIRST would that not be the shit???? it would not lol ✅

dittalini sage pumpkin and chickpea stew!!

chili and cornbread with roasted carrots

pan fried ginger pork belly ✅

tunamayo or ham and cheese onigrazu

swedish meatballs with roasted carrots

spicy garlic tofu ✅

eric kim's salmon bowl ✅

white fish chowder but use heavy cream and sub extra 1T butter for bacon ✅

crispy roast potatoes

fried tofu with dipping sauce (thai)

satay chicken pork and tofu and eggplant

alu chaat (need sev, good blender) or aloo tikki chaat with tamarind and cilantro- mint chutney ✅

ground beef kebab rolls ✅

chicken biryani and raita

black pepper tofu instead of beef!! ✅

indian egg curry!! and raita!!! (just do another kind of raita lol)

nice foccacia or something dipped in olive oil and balsamic, maybe with some kind of pasta ✅

rabbeokki

handmade wontons

calamari

jalapeno poppers

chicken korma!!!

malai kofta

baingan bharta

indian potato and spinach

a meal that is ALL frozen apps. i am thinking: tiny meatballs, more bacon wrapped dates, mushrooms with something, vegetables and dip. i want to GRAZE FOR HOURS!! bruschetta. caprese salad or on a stick! ham and swiss sliders??? honey garlic cauliflower! brussels sprouts and dip!

chicken parm tenders omg

sweet potato tostada

just bread / veg and dips: caramelized onion dip, nori sour cream dip, guac, eggplant and yogurt dip — these all seem really really doable!!!

ricotta spoonable with pasta, tostini, and crackers and veg (see recipe end notes)

tang cu yu: method 1 + method 2

roasted corn tomato risotto (maybe with yurucamp rewatch??) ✅

braised daikon????? ✅

vegetable / bone stock from scratch ✅

no salt udon noodles!!

spicy wontons oh my gOD i could kill for these

corn salsa

beef and potato stew (maybe lebanese?)

BORSCHT

burmese chicken and potato curry!!

handmade meatballs for spaghetti

lamb meatballs also!! maybe could use leftover breadcrumbs from loso bread

big pot of miso soup with rice noodles, enoki, napa cabbage, firm tofu, tomato!! i just want to make actual miso soup like imamu room instead of always instant miso soup from packet. i dream of miso soup with stuff and fresh rice and little a pickle meal!!

soup dumpling

sukiyaki / tomato sukiyaki from yuru camp

baingan bharta (requires gas stove or charcoal grill for best flavor tho)

easy spicy tteokbokki ✅

korean braised potato

hasselback baked potato ✅

one-pot japanese-style hot pot: fish, enoki mushroom, napa cabbage, tofu, vermicelli. with sesame paste and chili crisp based dipping sauce!!!!!!! (all in one pot, lid, cook, eat. not rounds.) ✅

korean green onion pancake with dipping sauce

faster bai qie ji ✅

yaki onigri!!

queso for one (??) to eat with nachos (sour cream/lime crema, diced or small chopped fajitas, beans maybe, diced tomato, guac, hatch salsa if its still good)

tempura via imamu room husbento week 27 — i can also do green bean and shimeji mushroom! or carrot, kabocha, sweet potato, tofu, yummy! broccoli if that’s what i have, too. maybe it all needs to parboil first? honestly idk but how hard can it be? ✅

vietnamese spring / summer rolls ✅

fried egg rolls

italian bread soup!!!

watermelon and sprite slushy (watermelon, sprite, blender)

seared salmon don bc then i can stop buying it at stores lol (requires blowtorch)

korean tofu with spicy ketchup

leigh smith’s eggplant pasta

easy:

teriyaki tofu ✅

hashbrowns and scrambled eggs with sliver sauce (once my ketchup order comes in!! ✅

croque madame ✅

salads with hardboiled egg ✅

burger and sweet potato fries ✅

guac and chips ✅

baked potato or loaded sweet potatoes (with sour cream and butter and green onions and garlic powder and maybe a little smoked paprika!!) ✅

squid hotdog spaghetti

soup with dipping bread oh my god ✅

cheezits and dip

blta sandwich. bbq chips. fuck YEAH. ✅

medium:

kimchi fried rice!!! ✅ with pork belly is best!!!

kimchi fried rice with some kind of asian mushroom in it and cheese but actually use gochujang this time! ✅

nachos: refried beans, cheese (ideally queso for one), avocado, chopped tomato, roasted corn, fajitas, sour cream, some kind of sweet salsa, hot sauce, rice ✅

burrito bowls ✅

unagi don and rewatch yuru camp s2e3!!!✅

pickles (red onions and bread and butter pickles!!)

medium hot golden curry with PORK BELLY carrot fresh shiitake. celery. potato. cabbage?? tomato?? i feel like tomato curry would taste good.

ooooh pork katsu again!!

onigrazu. tunamayo, cucumber, lettuce. ham and thin egg. just boiled chopped egg and mayo. spam. unagi!?????

tj lee’s taiwanese cucumber salad

ok in general i just need to learn to make more taiwanese food! argh!!!!

tomato hot pot

shrimp and avocado burgers

beef boruginon

lebanese stuffed pitas ??

SHAKSHUKA but maybe half or 1/3 recipe

out:

blaze pizza pizza ✅

bulk boxes of chips oh my goddd yesss sunchips!

hong shao tofu from DE my beloved + soup bao ✅

more ... indian food. i constantly want. indian food. which means i really need to learn to make. indian food. ✅

chipotle, to my eternal shame. i just want. queso!!! ✅

[consulaaris]

top 5 fave meals (that you like to cook or get as takeout) and/or top 5 drinks you like making at work 💕

[ask for my top 5 of something]

.

mwah ty dani! 🤍

.

top 5 fave meals (in no particular order):

1. thai yellow curry w/ chicken + egg rolls + thai tea (takeout)

2. vodka sauce spinach pasta (home-cooked)

3. teriyaki chicken bowls + edamame (home-cooked)

4. spicy ramen <3 (takeout + home-cooked)

5. chicken tikka masala + vegetable samosas + mango lassi (takeout)

honorable mentions include: poke bowls, corned beef hash, lox bagels, eggs benedict, etc.

.

top 5 drinks i like making as a barista:

1. fruit + iced tea shaker

2. black tie (cold brew + condensed milk + chicory syrup + half & half)

3. cold brew oat latte

4. iced matcha latte

5. caffé macchiato

[starrysnowdrop]

Moodboard Meme 🍕 Muse’s Favorite Foods

Sent by: @windup-dragoon

From Left to Right, Top to Bottom:

Sushi Rolls

Shrimp Bowl with Avocado and Rice

Paneer Tikka Masala

Assorted Sashimi

Steamed Potstickers

Iced Matcha Green Tea Latte

Spicy Vietnamese Beef Stew

Mango Kulfi

Japanese Chicken Curry with Rice Balls

Yeah.... I’m hungry now. 🤤 Thank you for the ask! I love doing these moodboards and I want to do more myself.