#Antibiotics Industry
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love-sahil · 1 year ago
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Antibiotics Market by Product, Size, Segments, Global Volume
Insight Partners provides investors with a comprehensive study of the Antibiotics industry from the perspective of entrepreneurs in their most recent research report, " Antibiotics Market Statistics and Industry Analysis| 2028" Examining current market conditions yields insightful information for businesses.
It would be a company recipe for success to choose a Antibiotics market research since consumer-centric firms often provide higher returns on investment. Making a small batch of items won't be enough, given the intense competition in the Antibiotics industry. Businesses may estimate a product's potential and success with the use of market research.
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makerscockandballs · 1 year ago
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if you think vegan food is just shit like quinoa and imported "exotic" foods you dont know jackshit about veganism outside of movie stereotypes and animal agriculture industry propaganda (which is a real thing, big surprise. capitalism is full of industry propaganda) and should inform yourself outside of that. read a fucking cookbook at this point.
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isaacsapphire · 2 years ago
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Advice on medical supplies? I (probably) need to get my first thing of quikclot, for example.
So, I started with an OSHA workplace first aid list for each household vehicle, built them a la carte with top quality and good price, and added some additional goodies; glucose tablets for diabetics, quikclot, a sharpie that I attached to the tourniquet (common practice is to write the time of application of the tourniquet on the victim). Funny bandaids. Ended up adding some flares to the kit since my husband keeps being the first one on scene to car accidents.
The thing is, the worst injuries we're likely to deal with are going to be on the road, or a gun related thing. I always have quikclot on me when I have my firearm with me, and I really should have a more complete mini gunshot kit; accidents happen, and even justified shoots ought to be followed up with medical attention if possible (this looks good to the people in a position to judge if the shoot was justified too, in addition to the whole being morally right thing).
Got a bag of charcoal for home for poisoning. There's some other stuff that my household has picked up, but it's more been what we're happened to come into possession of than the ideal assortment.
At this point, no veterinary meds, no chest wound kit, no narcan, no Mexican stuff. No Zpack, since I used mine a few years back, but all of those might be good to have. Have a rescue inhaler that I consider part of the household medical chest even though it's one of our prescriptions, considering that the only use so far hasn't been by the person it has prescribed to.
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wayti-blog · 10 months ago
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Common food preservative has unexpected effects on the gut microbiome
"Food manufacturers often add preservatives to food products to keep them fresh. The purpose of these preservatives is to kill microbes that could break down and otherwise spoil the food. Common additives like sugar, salt, vinegar and alcohol have been used as preservatives for centuries, but modern-day food labels now reveal more unfamiliar ingredients such as sodium benzoate, calcium propionate, and potassium sorbate.
Bacteria produce chemicals called bacteriocins to kill microbial competitors. These chemicals can serve as natural preservatives by killing potentially dangerous pathogens in food. Lanthipeptides, a class of bacteriocins with especially potent antimicrobial properties, are widely used by the food industry and have become known as "lantibiotics" (a scientific portmanteau of lanthipeptide and antibiotics).
Despite their widespread use, however, little is known about how these lantibiotics affect the gut microbiomes of people who consume them in food. Microbes in the gut live in a delicate balance, and commensal bacteria provide important benefits to the body by breaking down nutrients, producing metabolites, and—importantly—protecting against pathogens. If too many commensals are indiscriminately killed off by antimicrobial food preservatives, opportunistic pathogenic bacteria might take their place and wreak havoc—a result no better than eating contaminated food in the first place.
A new study published in ACS Chemical Biology by scientists from the University of Chicago found that one of the most common classes of lantibiotics has potent effects both against pathogens and against the commensal gut bacteria that keep us healthy."
continue reading article
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iteamanz · 25 days ago
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Medical care demands a safe, clean environment. With the rise of COVID-19 and antibiotic-resistant diseases, now more than ever, cleaning must go beyond appearances as a matter of community health.
So, how can you ensure that your ER, recovery rooms, hallways, kitchen, washroom areas, elevators—every floor in the hospital—are clean enough to conform to the standards of high-quality healthcare? With our commecial healthcare cleaning tools combined with the i-know kit, you can monitor the cleanliness of all touchpoint areas. See the best cleaning tools for hospitals, including our i-know test kit to determine if surfaces have been adequately cleaned.
With i-know, it only takes around 60 seconds to measure dirt levels on a surface. That speed and accuracy empowers cleaning teams with useful data to get objective feedback on the quality of their commercial cleaning practises.
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woundedheartwithin · 4 months ago
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TSC is evil for obvious reasons, but also because my doe who has chronic mastitis needs her probiotic treats and fucking Atwoods doesn't carry them???
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aingopharma · 7 months ago
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Role of PCD Pharma Distributors in the Pharma Industry
In the expansive landscape of the pharmaceutical industry, PCD (Propaganda Cum Distribution) pharma distributors hold a pivotal role in bridging the gap between drug manufacturers and the marketplace. As facilitators of comprehensive healthcare access, these distributors not only ensure that essential medications reach every corner of the market but also support the industry’s growth by adopting innovative marketing strategies and fostering strong relationships with healthcare professionals. This article delves into the role of PCD pharma distributors, exploring how they contribute to the dynamics of the pharmaceutical industry, particularly in emerging markets.
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nochd · 2 months ago
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Agree with the point of the post but, pedantry incoming,
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...this is not how it works. It's not the poultry workers that develop resistance to the antibiotics; it's the bacteria. The poultry workers are picking up antibiotic-resistant bacteria. There are two separate health & safety problems here: (1) the poultry industry is breeding antibiotic-resistant bacteria, and (2) the workers are not sufficiently protected from bacteria (antibiotic-resistant or otherwise).
We really, really need to talk more about worker safety in meat processing
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like jesus christ
Do you want to know how many industrial poultry workers are disabled directly because their job?
87%
And it’s all from poor hazard management from higher ups trying to make a buck.
And that’s all just chickens
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nmsc-market-pulse · 7 months ago
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Demystifying the Beta-lactam and Beta-lactamase Inhibitors Market: Trends and Insights
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The Beta-lactam and Beta-lactamase Inhibitors Market represents a critical sector within the broader pharmaceutical industry, addressing the pressing global challenge of antimicrobial resistance (AMR).
According to the study by Next Move Strategy Consulting, the global Beta-lactam and Beta-lactamase Inhibitors Market size is predicted to reach USD 34.20 billion with a CAGR of 1.9% by 2030.
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Trends in the Beta-lactam and Beta-lactamase Inhibitors Market
Rising Prevalence of Antibiotic Resistance: Antibiotic resistance has emerged as a global public health crisis, with bacteria developing resistance to multiple classes of antibiotics. The overuse and misuse of antibiotics in human medicine, agriculture, and animal husbandry have accelerated the proliferation of resistant bacteria. In particular, the widespread dissemination of extended-spectrum beta-lactamases (ESBLs) and carbapenemases poses a significant threat to healthcare systems worldwide.
Technological Advancements in Drug Discovery: Advances in biotechnology, genomics, and computational biology are driving innovation in antimicrobial drug discovery. High-throughput screening techniques, structural biology, and virtual screening methods enable rapid identification and optimization of novel beta-lactamase inhibitors. Furthermore, the application of CRISPR-Cas9 technology facilitates the precise modification of bacterial genomes to study antimicrobial resistance mechanisms and develop novel therapeutic strategies.
Regulatory Initiatives and Antimicrobial Stewardship: Regulatory agencies are increasingly prioritizing antimicrobial stewardship and promoting the responsible use of antibiotics to mitigate the spread of resistant bacteria. In the United States, the Food and Drug Administration (FDA) has implemented guidelines for the development of antimicrobial drugs, emphasizing the importance of demonstrating clinical efficacy and safety in treating resistant infections. Similarly, the European Medicines Agency (EMA) has established regulatory frameworks to incentivize the development of new antibiotics through market exclusivity and streamlined approval processes.
Market Dynamics and Competitive Landscape: The Beta-lactam and Beta-lactamase Inhibitors Market is characterized by intense competition among pharmaceutical companies, biotechnology firms, and academic research institutions. Established players such as Pfizer, Merck & Co., and GlaxoSmithKline dominate the market with a diverse portfolio of beta-lactam antibiotics and inhibitors. However, emerging biotech startups and small to medium-sized enterprises (SMEs) are gaining traction by focusing on niche therapeutic areas, innovative drug delivery platforms, and strategic partnerships.
Collaborative Research and Development: Collaborative research consortia, public-private partnerships, and academic-industry collaborations are driving preclinical and clinical research in the field of antimicrobial drug discovery. Initiatives such as the Innovative Medicines Initiative (IMI) in Europe and the Combating Antibiotic-Resistant Bacteria Biopharmaceutical Accelerator (CARB-X) in the United States provide funding, expertise, and infrastructure to accelerate the development of novel antibiotics and beta-lactamase inhibitors.
Insights into Market Segmentation and Therapeutic Applications
The Beta-lactam and Beta-lactamase Inhibitors Market can be segmented based on product type, mechanism of action, route of administration, and therapeutic indication. Key product categories include beta-lactam antibiotics (e.g., penicillins, cephalosporins, carbapenems) and beta-lactamase inhibitors (e.g., clavulanic acid, sulbactam, tazobactam). Mechanistically, beta-lactamase inhibitors can be classified as competitive or suicide inhibitors, depending on their mode of enzyme inhibition. Furthermore, beta-lactam and beta-lactamase inhibitors can be administered via various routes, including oral, intravenous, and intramuscular routes, depending on the severity and site of infection.
Therapeutically, beta-lactam and beta-lactamase inhibitors are indicated for the treatment of a wide range of bacterial infections, including respiratory tract infections, urinary tract infections, skin and soft tissue infections, and intra-abdominal infections. Additionally, combination therapy with beta-lactam antibiotics and inhibitors has demonstrated efficacy against multidrug-resistant pathogens, including methicillin-resistant Staphylococcus aureus (MRSA), extended-spectrum beta-lactamase (ESBL)-producing Enterobacteriaceae, and carbapenem-resistant Enterobacteriaceae (CRE).
Future Perspectives and Challenges
Despite significant progress in antimicrobial drug discovery, the Beta-lactam and Beta-lactamase Inhibitors Market faces several challenges and uncertainties. These include:
Antibiotic Resistance: The continued evolution and dissemination of antibiotic-resistant bacteria pose a formidable challenge to the effectiveness of beta-lactam antibiotics and inhibitors. Strategies to combat resistance include the development of novel antibiotics with alternative mechanisms of action, combination therapy approaches, and the implementation of infection prevention and control measures.
Regulatory Hurdles: Regulatory agencies require robust clinical evidence to support the approval and marketing of new antibiotics and beta-lactamase inhibitors. Clinical trial design, patient recruitment, and endpoint selection present logistical and ethical challenges, particularly in the context of rare and multidrug-resistant infections.
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Economic Considerations: The economic viability of antibiotic development remains a concern for pharmaceutical companies, given the high costs and uncertain returns associated with antibiotic R&D. Market incentives, reimbursement policies, and public-private partnerships are essential to incentivize investment in antibiotic innovation and ensure access to effective antimicrobial therapies.
Global Health Equity: Access to essential antibiotics and beta-lactamase inhibitors remains uneven across different regions and socioeconomic groups. Disparities in healthcare infrastructure, affordability, and antibiotic stewardship practices contribute to the persistence of infectious diseases and antimicrobial resistance in low- and middle-income countries. Addressing these disparities requires a comprehensive approach involving governments, healthcare providers, and international organizations.
Research and Development Incentives: Encouraging investment in research and development (R&D) for new antibiotics and beta-lactamase inhibitors is crucial to address gaps in the current antimicrobial pipeline. Governments, philanthropic organizations, and private-sector stakeholders can provide financial incentives, grants, and tax credits to stimulate innovation in antimicrobial drug discovery. Additionally, initiatives such as priority review vouchers and market exclusivity extensions can incentivize pharmaceutical companies to prioritize antibiotic R&D and bring new treatments to market.
Antibiotic Stewardship Programs: Implementing comprehensive antibiotic stewardship programs is essential to promote rational antibiotic use, reduce unnecessary prescribing, and mitigate the emergence and spread of antibiotic-resistant bacteria. Healthcare facilities, including hospitals, clinics, and long-term care facilities, can establish multidisciplinary teams to develop and implement evidence-based guidelines for antibiotic prescribing, monitoring, and surveillance. Moreover, education and training initiatives for healthcare providers, patients, and the public are essential to raise awareness about the risks of antibiotic misuse and the importance of responsible antibiotic use.
Surveillance and Monitoring: Strengthening global surveillance systems and monitoring mechanisms is critical to track the epidemiology of antibiotic-resistant infections, detect emerging resistance trends, and inform public health interventions. National and international surveillance networks, such as the Centers for Disease Control and Prevention (CDC) in the United States and the European Centre for Disease Prevention and Control (ECDC) in Europe, play a vital role in collecting, analyzing, and disseminating data on antimicrobial resistance patterns. Collaborative efforts to harmonize surveillance methodologies, share data, and facilitate information exchange across borders are essential to enhance global preparedness and response to antibiotic-resistant threats.
Public Awareness and Education: Promoting public awareness and education about antimicrobial resistance is key to fostering behavioral change, empowering individuals to make informed decisions about antibiotic use, and reducing demand for unnecessary antibiotics. Public health campaigns, educational materials, and social media initiatives can raise awareness about the risks of antibiotic resistance, the importance of completing antibiotic courses as prescribed, and the role of individuals in preventing the spread of resistant bacteria. Furthermore, incorporating antimicrobial resistance education into school curricula and healthcare provider training programs can cultivate a culture of responsible antibiotic stewardship from an early age.
Conclusion
The Beta-lactam and Beta-lactamase Inhibitors Market plays a vital role in addressing the global threat of antimicrobial resistance and ensuring effective treatment options for bacterial infections. By understanding the key trends, insights, and challenges within this dynamic market, stakeholders can navigate regulatory, scientific, and economic complexities to drive innovation and improve patient outcomes. Collaboration across sectors, disciplines, and geographic regions is essential to develop sustainable solutions that preserve the efficacy of beta-lactam antibiotics and safeguard public health for future generations.
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hislop3 · 8 months ago
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Reducing MDRO Prevalence in Healthcare Facilities: The Impact of Chlorhexidine Bathing and Nasal Decolonization on Hospitalizations
I’m sure the first reaction to this title is, it’s an April Fool’s joke. This is not that. I know, I don’t really write on any deep clinical topics, for various reasons. First, I’m not qualified clinically (I read to say B.S. proof and to help my wife’s work – clinical compliance). Second, my only clinical training is the decades I’ve spent listening and learning from the clinicians I have worked…
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scientificinquirer-blog · 8 months ago
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DAILY DOSE: Eli Lilly Insulin Vial Shortage Challenges Millions; Chick-fil-A Adjusts Antibiotic-Free Chicken Policy.
ELI LILLY INSULIN VIAL SHORTAGE IMPACTS MILLIONS AMERICANS. Eli Lilly announced a temporary shortage of its 10-milliliter vials of Humalog and insulin lispro injection due to a brief manufacturing delay, impacting availability at wholesalers and some pharmacies through early April. While prefilled pen versions remain accessible, the shortage poses challenges for over 8 million insulin-dependent…
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rimaakter45 · 11 months ago
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Trasforma la tua salute: il potere del veganismo
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Introduzione:
Negli ultimi anni, il veganismo ha guadagnato un’enorme popolarità poiché sempre più persone stanno diventando consapevoli dei benefici per la salute che offre. Lo stile di vita vegano, che prevede il consumo solo di alimenti di origine vegetale, è stato collegato a un minor rischio di malattie croniche come malattie cardiache, diabete e cancro. In questo articolo esploreremo la scienza dietro queste affermazioni e ti forniremo prove convincenti a sostegno di tali affermazioni  Benefici per la salute del veganismo.
1. Minor rischio di malattie cardiache
Le malattie cardiache sono la principale causa di morte in tutto il mondo e una dieta vegana ha dimostrato di ridurre significativamente il rischio di sviluppare questa condizione. Secondo uno studio pubblicato sul Journal of American Heart Association, una dieta a base vegetale può ridurre il rischio di malattie cardiache fino al 42%. Lo studio ha rilevato che i partecipanti che seguivano una dieta vegana avevano livelli più bassi di colesterolo LDL (cattivo) e trigliceridi, nonché livelli più alti di colesterolo HDL (buono).
2. Rischio ridotto di cancro
Il cancro è un altro grave problema di salute e la ricerca ha dimostrato che una dieta vegana può ridurre significativamente il rischio di sviluppare alcuni tipi di cancro. Uno studio pubblicato sul Journal of Nutrition ha scoperto che le partecipanti che seguivano una dieta vegana avevano un rischio minore di sviluppare il cancro al seno. Lo studio ha anche scoperto che i vegani avevano livelli più bassi di estrogeni, che sono noti per essere un fattore di rischio per il cancro al seno. Inoltre, uno studio pubblicato sul Journal of the Academy of Nutrition and Dietetics ha rilevato che i vegani avevano un rischio inferiore di sviluppare il cancro alla prostata.
3. Migliore gestione del peso
L’obesità è un grave problema di salute e gli studi hanno dimostrato che una dieta vegana può essere uno strumento efficace per la gestione del peso. Uno studio pubblicato sul Journal of General Internal Medicine ha rilevato che i partecipanti che hanno seguito una dieta vegana hanno perso più peso rispetto a quelli che hanno seguito una dieta non vegetariana. Lo studio ha anche scoperto che i vegani avevano livelli più bassi di grasso corporeo e di circonferenza della vita. Ciò è probabilmente dovuto al fatto che gli alimenti di origine vegetale sono generalmente meno calorici e più ricchi di fibre rispetto agli alimenti di origine animale.
4. Minor rischio di diabete
Il diabete è una condizione cronica che colpisce milioni di persone in tutto il mondo. È stato dimostrato che una dieta vegana riduce significativamente il rischio di sviluppare il diabete. Uno studio pubblicato sul Journal of Diabetes Science and Technology ha rilevato che i partecipanti che seguivano una dieta vegana avevano livelli più bassi di zucchero nel sangue e di resistenza all’insulina rispetto a quelli che seguivano una dieta non vegetariana. Lo studio ha anche scoperto che i vegani avevano livelli più bassi di emoglobina A1C, che è un indicatore delle complicanze del diabete.
5. Miglioramento della salute dell'apparato digerente
Il sistema digestivo svolge un ruolo cruciale nella salute e nel benessere generale e la ricerca ha dimostrato che una dieta vegana può migliorare significativamente la salute dell’apparato digerente. Uno studio pubblicato sul Journal of Gastroenterology and Hepatology ha rilevato che i partecipanti che seguivano una dieta vegana avevano livelli di stitichezza inferiori rispetto a quelli che seguivano una dieta non vegetariana. Lo studio ha anche scoperto che i vegani avevano livelli più elevati di assunzione di fibre, note per favorire una sana digestione. Inoltre, uno studio pubblicato sul Journal of Clinical Gastroenterology ha rilevato che i partecipanti che seguivano una dieta vegana avevano livelli più bassi di infiammazione nell’intestino, noto per essere un fattore di rischio per disturbi digestivi come il morbo di Crohn e la colite ulcerosa.
Conclusione:
In conclusione, le prove a sostegno dei benefici per la salute del veganismo sono estremamente positive. Dalla riduzione del rischio di malattie cardiache e cancro al miglioramento della gestione del peso e della salute dell’apparato digerente, ci sono numerose ragioni per cui le persone dovrebbero prendere in considerazione l’adozione di uno stile di vita a base vegetale. Anche se è vero che il passaggio a una dieta vegana può essere inizialmente difficile, i benefici a lungo termine sono innegabili. Apportando piccoli cambiamenti, come incorporare più pasti a base vegetale nella tua dieta o provare alternative senza carne, puoi iniziare a raccogliere i frutti di questa scelta di vita trasformativa oggi stesso! Per favore visita qui Benefici per la salute del veganismo per maggiori informazioni.
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lamajaoscura · 1 year ago
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The meat industry’s antibiotic drug problem, explained - Vox
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headspace-hotel · 3 months ago
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Why's research about allergies specifically so systemically infested with the most garbage articles that do sketchy bullshit with citing their sources 😭
This article claims that the development of food allergies is linked to these things, explaining the rapid increase in food allergies:
Industrialization
Urbanization
Widespread sanitation programs
Antibiotics use
Highly processed diets
Physical inactivity
I looked at the citation attached to this list, it's number 13 if you want to look at it, and here's what the source said about each of these things
Industrialization- Supported by implication (air pollution is connected to allergies)
Urbanization - Supported (air pollution, lack of exposure to sources of beneficial microbiome biodiversity)
Widespread sanitation programs - Unsupported, no mention of cleanliness, hygiene, or sanitation standards in source
Antibiotics use - Supported (beneficial bacteria killed by antibiotics)
Highly processed diets - Possibly alluded to through the mention of dietary fiber being important for gut bacteria, but this is a stretch.
Physical inactivity - Unsupported, not mentioned
Then I found another article that does the SAME FUCKING THING (It said that 'progressively cleaner environments' were a likely cause of allergy development. The source it cited—written by the guy that PROPOSED the hygiene hypothesis—said that studies conducted for the 'hygiene hypothesis' showed no correlations, but that it was still 'biologically plausible.')
AAAAAAAAAAAAAAAAAAAAA
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penardobiotch · 1 year ago
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