#AdventurousEating
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nritravelogue1 · 1 year ago
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youtube
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igotideas · 6 years ago
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Another phenomenal dinner in Helsinki, this time at Demo! Good thing @_at_jason was there to help me stay keto... he ate all the chocolates and my ice cream and the bread. What a gentleman lol [photos are in reverse order, and the last photo is the amuse-bouche of dry-aged pork neck with 50 YEAR aged balsamic] #helsinki #helsinkifood #adventurouseating #dryagedpork #finnishsummersoup #mackerel #porkloin #porkbelly #seasonalfood #treatyoself #vacation (at Restaurant Demo)
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whimsyprinx · 5 years ago
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Just found out that pure pumpkin Is Not Good
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bizarrowriter · 5 years ago
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Posted @withregram • @rdspress @bizarroguy was recently a guest on @scottedelman’s podcast, Eating the Fantastic, and talked a lot about the press, writing and numerous other things. If you want to know the inside scoop on countless subjects just listen to this episode!Follow the link in our IG bio or google Eating the Fantastic to eavesdrop on a great conversation. The podcast was recorded at Dolan Uyghur, a restaurant which features the rare regional Asian cuisine from the Uyghur people living on the border of China and Russia/India. #dolanuyghur #eatingthefantastic #podcastlife #podcast #podcaster #podcasts #podcasting#podcast🎧 #podcastinglife #uyghurfood #adventurouseating #foodpodcast #writelife #publishinglife #handpullednoodles #baklava #johnedwardlawson #fantasticfiction #creatives #writingpodcast #insidescoop #uyghur https://ift.tt/2vP7UFU
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missdeviousalice · 5 years ago
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Guess this is growing up
I feel like I have fallen out of love fallen out of love with life. I feel like ages ago I was someone else Who knew how to find warmth in the coldest days. I feel like in the tornado of moving of school and of work, I lost sense of my sense of freedom youth and joy. With the lull of normalcy, i lost my adventurouse streak. I want it back my ability to explore and discover. And at age 23 I dont even know where to start.
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twoheartsoneroad · 7 years ago
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Cute.
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cellardoorskeptics · 7 years ago
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Tonight Cadence and I tried another type of veggie burger. Tonight we added lettuce, cheese and a salsa mix on top. Cadence said this is to die for and we must buy more varieties. It has been great to expand my pallet while trying to eat healthier. Though we are now wondering if they make vegan or vegetarian bacon. We have turkey bacon but now we want to try that on the veggie burger to see if we can substitute for a BBQ bacon burger. Hell maybe I will even try to smoke them next time I smoke. #amateurchef #trynewthings #vegetarianfood #adventurouseating
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borrelia · 2 years ago
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If u say the full phase with fanfiction include what type 🙄 happy or sad or adventurouse or just normal
oh right. uhh tragic found family slice of life sonic the hedgehog fanfiction epilogues
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somewhere-inthe-deep · 6 years ago
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Forex Trading: Speculative Operations Part 1
Every fourth milliard condition in the world is earned on financial markets. Perhaps, most risky of them and potentially to the most profitable is the forex exchange market.
The maximum speculative profits bring investments in assets price fluctuations on which occur most often and have the maximum amplitudes. In other words, the more actively “goods” rise in price and become cheaper in unit of time, the more it approaches for the speculator. Today the individual investor or the speculator has access practically on any financial market, including on the international. Perhaps, the most volatilize from among the most accessible is the market of futures. Price fluctuations on separate papers in the most active days can exceed 10 %. However the greatest possible profit of the investor isn’t limited to this limit.
At trade in the urgent market it is possible to make transactions, for example, on 100 thousand dollars, bringing only 15-20 % from this sum. That is if to start in turnover of 20 thousand dollars and to purchase contracts on 100 thousand each percent of a gain of their cost will give 5 % of a gain of your capital. Accordingly on 10 percent of growth of quotations the capital can be increased in one and a half time.
The market forex is a virtual trading platform on which 24 hours a day operations are made on currency purchasing-sale. It is the most volume and a liquid market on a planet. Today on the market forex any person having the small capital can get an access to it. Unlike exchange rate fluctuation market of futures are absolutely insignificant. For example, the maximum day disorder of quotations of pair euro / dollar (EUR/USD) this year has been fixed on March, 17th and has constituted only 2,38 %. For the exchange market it is a lot. The average day amplitude for EUR/USD in 2003 has constituted about 0,9 %. Thus to manage to catch “bottom” and “crest” it is almost unreal.
It is possible to consider as good result to “ride out” half of this wave, that is on the average 0,45 % for a day. Profit is absolutely frivolous. However on forex it is possible to increase it, for example, in 100 times, using so-called credit shoulder – the borrowed funds given to the client by bank or the broker. In this case each movement of the market in your party doubles your capital on 1% (without costs). And some companies can offer even more “big shoulders”. At the same time movement of the market against your position (upwards if you sell short rate or downwards if trade is led on increase) on 1 % can lead to complete loss of the capital. Therefore forex also is the most risky financial market. And at the same time it is potentially extremely profitable market.
For example, on steam EUR/USD this year for one day with a shoulder 1:100 it was theoretically possible to earn 238 % (adventurouses you can transfer these figures in annual). However it is only the theory. In practice the exchange market no means always supports your idea about future growth or falling of a rate of this or that currency.
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lyricsbylittle · 6 years ago
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Ink
Despite all the madness,
Craziness inside my bones...
You promised to love me forever,
You said it’s all that you want.
Hope this plot won’t have its end,
Hope you won’t ever pretend.
Just act like you do now
and I’m sure our story will last.
Ink my heart with your name forever,
I can swear I will not get any better,
Like your presence itself is the warmest shelter,
Like any moment with you takes me to heaven.
You pierced my soul
with your eyesight
And it feels it can’t go wrong,
We’re on the right side.
Hope the story will be adventurouse,
with a pinch of something magical.
Just act like you do now,
and things will go just fine.
Ink my heart with your shape forever,
from now on we’re always together.
I know you and that’s all that matters
- it’s you and I stronger than ever.
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informal-kimera · 5 years ago
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• Adventurouse 🎒 • • • • 🇬🇧 #2020 go go! • 🇪🇸 ¡2020 arriba! • 🇫🇷 2020 allez allez! • 🇰🇷 2020 롸이팅! • 🇮🇹 Forza 2020! • • • • • • #2020 #2k20 #newdecade #newyear #newbeginning #heresto2020 #newyearnewme #letsgo #instagood #insyafeed #aesthetic #shadow #travelling #photography #model #fashion • #polyglotisthenewsexy (at Milan, Italy) https://www.instagram.com/p/B7NrMFlIz1I/?igshid=1icewd5t40e95
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igotideas · 6 years ago
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Tonight’s dinner! (also our last dinner in Estonia) Started off with the restaurant’s homemade rye bread and butter (I only had a bite because I’m sticking with #keto on vacation). Next we tried their fried herring (not a fan, unfortunately) and @_at_jason and I shared our main courses: roasted elk and pork belly. For dessert, Jason had cloudberry ice cream, and our waitress left us a cute little note 😊 #ketowoe #estonia #tallinn #tallinnoldtown #elk #porkbelly #cloudberry #rye #herring #vacation #internationaltravel #adventure #adventurouseating (at Tallinn, Estonia)
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hicblogmargarida · 5 years ago
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Tonari no Totoro (My neighbour Totoro) is an animated fantasy film (anime) written and directed by Hayao Miyazaki and animated by Studio Ghibli and it was released on the 16th of April 1988. It tells the story about the adventurouse two little sisters, Mei and Satuski Kusakabe, they move to the country side to be closer to the hospital their mother was staying in. There they meet the creatures called Totoros (who can only be seen by them). The mystical essence in this film is one of the major factor for why It's so special. Studio Ghibli is very well known for the capacity to make feelings became visually alive. Besides all the aesthetic, the story line is also phenomenal. Some theories believe the film was inspired by The Sayama Incident. Which occurred in 1963 in Japan, when a man kidnapped, raped and killed a 16 year old girl. There are multiple proofs that can ink the film to this terrible crime but the main proof is (probabbly what makes the film itself so dark) is that in the end Mei is dead and her sister, Satuski, joins her on the Death's Door. This emulates the girl's suicide, where in the real Sayama Incident the 16 year old's older sister also commits suicide.
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calabashadventures-blog · 5 years ago
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You could enjoy the best view of the zanzibar beach (indian ocean beach) its adventurouse and very stunning to experience acquire the best accommodation http://www.calabashadventures.com/africa-safari/short-safaris-zanzibar/one-week-in-zanzibar-beach-hotels/ #safari #africasafari #safariafrica #wildlifesafari #africansafari #luxurysafari #adventures #familytrip #campingtrips #culture #Africa #wildlife #adventures #familytrip #campingtrips #culture #Africa #wildlifetour #tours #lodges #safari #beach https://www.instagram.com/p/ByziVR-nP82/?igshid=1w1qeiby4wavc
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tomakemoneywithablog · 4 years ago
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The British Are picky Eaters
The British Are picky Eaters
I was a bit shocked at the response i got from posting a few of my Tapas pics last night. Some Brits thought they looked disgusting and said they would never try them.
I have noticed over the years that i have lived in Spain the none adventurouse eating habbits of the british. Now i am not tarring all with the same brush here but it really is most.
The Black Paella dish i had last night…
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jamminglobal · 6 years ago
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Slow cooking oxtail in mole spices. Who's with me? Smells so rich :) Have to wait a few more hours before digging in, going be so good. #slowfood #oxtail #eateverything #adventurouseating #trysomethingnew #slowcooker #molerecipe #mexicanfood #slowcooking #austineats via Instagram https://ift.tt/2Bb9zpM
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