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#7. Foodie
lipstic-product-jfs · 8 months
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"Munch & Mingle: Culinary Adventure and Social Gathering"
Embark on a delectable journey of culinary delight and lively social interaction with our "Munch & Mingle: Culinary Adventure and Social Gathering" event. This unique excursion is designed to tantalize your taste buds while fostering meaningful connections with fellow enthusiasts of good food and great company.
Picture yourself strolling through bustling streets or serene neighborhoods, exploring hidden culinary gems and renowned eateries handpicked by our expert guides. From cozy cafes serving up artisanal pastries to gourmet food trucks dishing out savory street eats, there's something to satisfy every palate.
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But "Munch & Mingle" is more than just a food tour—it's a chance to forge new friendships and bond over shared culinary experiences. Whether you're a solo foodie looking to meet like-minded individuals or a group of friends eager to indulge in gastronomic adventures together, this event offers the perfect opportunity to connect with others in a relaxed and inviting atmosphere.
As you sample a diverse array of dishes and flavors, engaging in lively conversations with fellow participants, you'll discover the joy of exploring new cuisines and expanding your culinary horizons. And with each bite, you'll create lasting memories that celebrate the universal language of food and the camaraderie it inspires.
So come join us for a "Munch & Mingle" experience like no other—a culinary adventure that promises to tickle your taste buds, warm your heart, and leave you craving for more.
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vegan-nom-noms · 4 months
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Best Vegan 7-Layer Dip
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askmidnightspell · 8 months
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Would you like to be friends with us?
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reasoningdaily · 7 months
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7 African Americans who changed the way we cook and eat
February is African American History Month. To commemorate, we pay tribute to some of the African Americans in history who have made huge contributions to the way we prepare and eat food both here in California and all over the USA.George Washington Carver
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George Washington Carver – Agriculture
George Washington Carver pioneered the growth of peanuts as an alternative to cotton to help sustain the farmers and their families and as a way to promote crop rotation. While he may not have been the actual inventor of peanut butter (it had been made as early as the Aztec peoples in Mexico) his interest in botany made him one of the earliest environmentalist in his time.
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George Crum – Potato Chips
Purportedly, It was Crum who was responsible for creating potato chips as the customer he was serving at the time kept sending back his french fries for being too thick. Out of spite, he sliced a batch so thin, they became crispy after being deep fried. They were then brought to the customer, who actually enjoyed them, and thus one of the most popular snacks was born. Later in life, he opened up a restaurant in the resort towns of Malta, New York.
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Joseph Lee – Bread kneading machine Joseph Lee’s Bread Kneading machine Source:blackinhistory.tumblr.com
A  successful baker, restaurateur and hotelier, Joseph Lee invented a machine that would take day old bread and turn it into crumbs used for cooking into other dishes, later on, he would invent a machine that would knead bread dough more efficiently, which would result in a higher quality product. This machine is the predecessor to all modern day bread makers and, for his efforts, he received a patent for both.Ashbourne’s biscuit cutter
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Alexander P Ashbourne – Biscuit cutter
Something so insignificant as a cutter for biscuits might not be a big deal to us in the present, but during a time when biscuits were a staple on the dinner table, an invention like this ensures a consistently even batch each and every time. Another interesting fact: Alexander P. Ashbourne also patented a process for treating and refining coconut oil.Alfred Craelle’s Ice Cream Scoop Source: blackinhistory.tumblr.com
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Alfred Craelle – Ice Cream Scoop
Inspired by the ineffective way that ice cream was being served to customers at the time, Alfred Craelle was the first African American in Pittsburgh, Pennsylvania to receive a patent for his invention of a more efficient ice cream scoop.Source: Minnpost.com
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Frederick McKinley Jones – Refrigeration
in 1935, Frederick Jones created the first portable refrigeration units, making it possible to transport perishble items, including foods, over long distances. His creation saw heavy use in WW II not just for food, but for other perishables like medical supplies and blood packs.
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Wallace “Wally” Amos – Founder of Famous Amos cookies
Wallace Amos had an interest in cooking growing up with his aunt, he was especially interested in his Aunt’s chocolate chip cookie recipe. After a career in both the US Air Force and then William Morris Agency,  In 1975, Mr. Amos set up his first cookie shop with a $75,000 dollar loan from Marvin Gaye and Helen Reddy. After selling the original company, he now operates a new comapny called “Uncle Noname’s Cookie Company” and then later on, founding “Uncle Noname’s Muffin Company” with a former distributor of his original company.
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lilcottoncandyheart · 4 months
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foodie moodz - bear face pancakes - ♡ 💕🧸💕🥞
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happy foodie dreams 🧸🥞🧸🥳🌦💓💓💓💓💓💓💓💓
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poptartmochi · 10 months
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i think it would be very funny if astarion Also moved in with them. is there a polycule situation. is he their live-in bitchy grandma buddy. do he and mama dekarios have a summer wedding and Of Course he's going to live with his wife, grow up gale 🙄 the possibilities are endless
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yahoo201027 · 1 year
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Day in Fandom History: May 6…
When the Restaurant receives a negative review from a vicious food critic who wears a disguise to fool people in the newspaper, it ends up affecting Bob and his cooking abilities, resulting in him doing some deep thinking. “Moody Foodie” premiered on this day, 11 Years Ago.
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rating: 6/10
Filling, so much so i couldn’t continue. Wheat bread was a bold choice, and not mine. Inconsistent mayo on each slice, almost like each quarter was prepared individually.
That said, good enuff sandwich.
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giggly-argent · 2 years
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Not necessarily interested but my favorite food is either buffalo wings or lasagna and I want to know *your* favorite food
oh shit mine !! Uhhh i cycle through faves like once a week but I always fuck w a good Cowboy Burger!
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ice-devourer · 2 months
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my niece is gonna stay with us again for like, a two - three week visit and imma bake her some of her favorites mwehehe here's the scheme:
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summerbug7 · 2 months
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The seafood festival was very good :D it was very very hot but the food i tried was good, litterly going through it right now because of how much i ate ( my stomach and head hurt so bad) after the festival i got to see kittys at my friends grandmas houes :3 ALSO AT THE. FESTIVAL THERE WAS LIVE MUSIC WHICH WAS REALLY COOL :D and the down town erea was super cute too
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foodie-husker · 4 months
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Ooooooh! I just had an idea! I'm dropping the recipe book on here!! I'll include pics/recipes/ recommendations for all the food and drinks mentioned in my fic on this blog.
🥪🧇🥞🍹Foodie Husk's Recipes🥃🍓🍎🍟
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losersimpforsunjaesol · 5 months
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Day 7 of getting my sh!t together
I had a very sad day today as one of my kittens passed away suddenly. The loss of pets is so heartbreaking that nobody can ever overcome that emptiness. I've grown up with pets but each time I lose a baby, I feel like I've lost a part of myself and that part always remains empty. My only wish is to provide them with a healthy, happy life. So, today's post will be short.
Breakfast:
Soaked Chia seeds in water
Coffee
Nothing
Lunch: Things were fine till now so lunch was a pretty fulfilling Indian lunch
Brown rice
Bitter gourd, pumpkin and snake gourd sabji
Chana paneer
Chicken masala fry
Veg daal
Salad
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Afternoon snack:
Mom gave me this cooling beverage with a powder she made herself from mint leaves, palm sugar and other things IDK. It's supposed to keep you cool since it's 40°C outside.
Watermelon and Grapes
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Dinner:
Makhana salad
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Here's my song recommendation for the day in honor of the angel who crossed the rainbow bridge
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gourmetgoober · 6 months
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Celebrate Pi Day 2024 with These Delicious Deals
Pi Day, which is celebrated every year on March 14th, is a fun and nerdy holiday commemorating the mathematical constant π (pi). While the day is technically about math, it has also become a great excuse to indulge in one of America's favorite pastimes: eating pie! To help you celebrate Pi Day 2024 in style, we've rounded up some of our favorite restaurant deals and promotions available nationwide. 
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 1. Blaze Pizza (https://www.blazepizza.com)
Blaze Pizza is celebrating Pi Day by offering $3.14 pizzas on March 14th. This deal is valid for in-restaurant orders only, so stop by your nearest Blaze Pizza location to take advantage of this delicious deal.
 2. Grand Traverse Pie Company (https://gtpie.com/)
Grand Traverse Pie Company will celebrate by offering a free slice of Michigan ABC Crumb Pie (apples, blueberries, and cherries) with any purchase.
3. BJ's Restaurant & Brewhouse (https://www.bjsrestaurants.com/)
On Pi Day, BJ's Restaurant & Brewhouse is offering mini one-topping pizzas for just $3.14 each. This tasty deal is valid for dine-in orders only.
4. Marie Callender's (https://www.mariecallenders.com/)
Get $3.14 off select Marie Callender's frozen pies when shopping online at selected retailers, including Walmart, Kroger, and Amazon Fresh. You can get the same deal if you visit Marie Callender's restaurants on Thursday. This deal is valid for all pie flavors, including their award-winning apple pie.
5. Burger King (https://www.bk.com/)
If you're a member of their Royal Perks club, you can snag a free Hershey's Sundae Pie with any purchase of $3.14 or more.
6. Bojangles (https://www.bojangles.com/)
Bojangles is celebrating Pi Day with a sweet deal on their sweet potato pies. On March 14th, customers can purchase two sweet potato pies for just $3.14. This deal is valid for drive-thru and in-restaurant orders only.
7. 7-Eleven (https://www.7-eleven.com/)
7-Eleven is offering a sweet deal on their whole pizzas on Pi Day. Customers can purchase an entire pizza for just $3.14. This deal is valid for in-store purchases only.
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bryonyashaw · 1 year
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yahoo201027 · 5 months
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Day in Fandom History: May 6…
When the Restaurant receives a negative review from a vicious food critic who wears a disguise to fool people in the newspaper, it ends up affecting Bob and his cooking abilities, resulting in him doing some deep thinking. “Moody Foodie” premiered on this day, 12 Years Ago.
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