#vermecelli

[anthenasikes]

UNCOOKED PASTA IS CRUNCHY. THE TEXTURE CRONCH CRCONH CROCNH

[calmingmelodyblog]

Vermecelli Pai Recipe Pai@CookUrduTehzeb #AppriciotPai #Pai #recipe #ApricotTart

http://dlvr.it/TB35GS

[canis-obsidious]

here’s a few more I made

[emiqualfoods-blog]

Hello,

We are manufacturer of Premium Pasta Varieties. 1. Mix Veg Pasta. - Beetroot, Green Pasta, Spinach, Tomato, 100% Natural. ) 2. Roasted Vermicelli - Made from 100% Sooji. 3. Vermicelli - Made from 100% Sooji. 4. Quinoa Pasta - Rich with Quinoa, 100% Natural & Less Gluten. 5. Whole Wheat Pasta - Made from 100% whole wheat floor. 6. Mix Grain Pasta - Rich with Quinoa, Oats, Buckwheat, Whole Wheat 100% Natural & Less Gluten.

[bengalifoods]

Regrann from @moma.a_creative - Good Evening Everyone...its time for dessert...*vermicelli*..shemai...sweet dish.. . . . Follow @moma.a_creative Follow @moma.a_creative Follow @moma.a_creative . . . #foodpost #shemai #vermecelli #foodgassm #foodiegram #foodcrazy #foodiesofbhubaneswar #odiafoodie #delhifoodie #kolkatafoodie #bangalorefoodie #londonfoodie #kolkatafood #foodlov #homecooked #tasty #nomnom24x7 #f52grams #thekitchen #foodphotography #homecooking #like4like #delish #eeeeeats #lovetocook - #regrann . . Follow @bengalifoods

[debmeister123]

My simple dinner. #vermecelli #grilledshrimps&meatballs https://www.instagram.com/p/CFD9Ml6pxCj/?igshid=12olu9j4pvut3

[genesisgenesis]

what i ate today in workout recovery :p (higher cal day)

4 x tod mun pla 276cals

tom yum soup tofu & vermecelli 375cals

cucumber zen water 4cals

[hyderabadiruchuluvideos]

Keema Semiya Biryani Recipe

New Post has been published on https://hyderabadiruchulu.com/keema-semiya-biryani-recipe/

Keema Semiya Biryani Recipe

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Keema Semiya Recipe

Craving for some minced meat but bored of the same old curry? Try this keema semiya made with good old minced meat and vermicelli at home with this recipe by Hyderabadi Ruchulu

Ingredients

2 cups Vermicelli

300 grams Minced Mutton

1 cup Diced Onions

3 Tomatoes

2 Green Chillies

1/2 tsp Garam Masala Powder

1 1/2 tsp Coriander Sees Powder

1/2 tsp Turmeric Powder

2 tsp Salt

2 tsp Chilli Powder

1 tsp Ginger Garlic Paste

1/2 tsp Cumin Seeds Powder

Recipe Notes

Fry vermicelli first.

Heat 1 tablespoon clarified butter (ghee) in pan.

Fry vermicelli in it.

Fry till it changes colour.

Move it into a different bowl after it turns brown.

In the same pan, heat 2 teaspoons oil. Add 1 cup onions and fry.

As onions turn transparent, add 1/2 teaspoon turmeric powder,

1 teaspoon ginger garlic paste and fry.

Fry for a couple of minutes and add 2 green chillies.

Add washed minced mutton and mix. For 2 cups of vermicelli,

300 grams of minced mutton is used.

Close lid and cook on high flame.

Cook till the water seeping out of the minced mutton boils away.

Add diced tomatoes and cook till tomatoes become soft

Add 2 teaspoons chilli powder, 2 teaspoons salt,

1 1/2 teaspoon coriander seeds powder,

1 teaspoon cumin seeds powder, 1/2 teaspoon garam masala

Mix.

Stir and add 1 cup water and close the lid

Let the water boil away which will cook the mutton

Add 4 cups water for 2 cups vermicelli

Add curry leaves, close lid and let the water boil

Add fried vermicelli and mix

Cook till the water boils away

Cook on low flame for 5 more minutes

Serve hot!

For more breakfast recipes and non vegetarian recipes, follow our channel Hyderabadi Ruchulu. 

[recipesyoulike]

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Meethi Semiya or call it vermicelli Kheer a delicious quick to make dessert that can be served hot or cold.Full recipe @recipesyoulike or https://www.youtube.com/watch?v=vDljFVk6vUE&list=PLpBAeJ1hVsbOWf2Jb-8mTQx6nIfd0OKOc&index=19&t=17s #recipesyoulike #kheer #dessert #indiandessert #indiandesserts #vermecelli #vermecellikheer #semiya #seviya #seviyakheer https://www.instagram.com/p/By9XYaNhruJ/?igshid=rumkrr2hsya

[lexqq89]

The levels of creating a soup bowl are very important to me. If I could watch a chef create and place each ingredient in the bowl, that might be more enjoyable to me than the first bite. 😍😊 Dish- #vermecelli #seafood #soup https://www.instagram.com/p/Bo4lsrLnOij/?utm_source=ig_tumblr_share&igshid=1b7u4qub7fkd4

[bangladeshifoods]

Regrann from @come_dine_with_lucy - Weekend Breakfast 🖤 1st time my son requested for Vermecelli. (Big deal for me) 4 people in my house and i have to make it 3 different ways. Sons is very different, no Ghee, no sultanas or raisins (i added but then took out so he didnt see it) used dairy free butter and soya milk. Hubbys, daughter and mines made in the usual process but had to seperate His before adding liquid milk, so made his with Dano (powdered milk) and he likes his less runny. And finally us mother and daughter like our the normal way (like most) lol. But mines got abit dry by the time sat to eat. LOL can you tell they started eating before i took the picture... . . . . . . . . . . . . . #goodmorning #breakfast #weekendvibe #onthetable #hotandcrunchy #vermecelli #beautifulcuisines #foodblog#asiancuisine #kidsfavorite #madewithlove #hungry #eeeeeats #lovefood #foodlover #instadaily #family #mykitchen #instapic #f52grams #huffposttaste #foodstyle #foodstagram #vscocam #eatwell #yummy #delicious #foodiegram #photooftheday #goodfood

[chrisbae723]

Welcome back to LA David~ #summerrolls #lemongrass #chicken #vermecelli #dinner #at #templecity #fusion #vietnamese #foods #restaurante #lovly #delicious #😍😍😍😍 (at Summer Rolls)

[kalimarii]

#boilingpoint #housespecial #vermecelli

[ohsnapletseat]

Hot pot earlier this week!!! And all the delicious sliced pork / lamb / meat isn’t even pictured here! So tasty 🤤 Here’s how to make your own hot pot at home! Including equipment, broth, ingredients, dipping sauce and everything! Recipe link in bio @ohsnapletseat #hotpot #fishcake #vermecelli #chinesefood #asianfood — view on Instagram https://ift.tt/F8idL6g

[curutquit]

Halloween Paratha Monsters.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, halloween paratha monsters. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Halloween Paratha Monsters is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Halloween Paratha Monsters is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have halloween paratha monsters using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Halloween Paratha Monsters:

{Take of Wheat flour.

{Make ready of Boiled and mashed potatoes.

{Take of Boiled and mashed green peas.

{Make ready of Ginger- garlic- chilli paste.

{Prepare of Chilli powder.

{Get of Turmeric powder.

{Take of Cumin powder.

{Get of Coriander powder.

{Prepare of Chaat masala.

{Prepare of Dry mango powder.

{Take of Sesame seeds.

{Prepare of Chopped coriander.

{Take of Salt.

{Make ready of Cooking oil.

{Make ready of Water to knead the dough.

{Make ready of Monster decoration: sweet corn seeds, carrots sticks.

{Take of black pepper.

{Get of sugar vermecelli.

{Make ready of Tomato ketchup.

Instructions to make Halloween Paratha Monsters:

Knead the dough from paratha using wheat flour, salt, 1 tsp oil. Make a semi soft dough and keep covered for 10 minutes..

In another bowl, make stuffing for paratha by combining all the other ingredients except oil..

Make small ball sized portion and keep ready. Also make same of bigger sized portions from the dough..

Roll out one portion from the dough, stuff it with the potato filling ball and close from all sides. Then using dry wheat flour, roll out to round paratha with some thickness..

Then using the corn seeds, make the teeth of monster. Use carrot sticks to make lips. Make eyes with corn seeds and black pepper. Then press all things well into the paratha..

Heat a griddle or tawa. Roast the paratha from both sides gently. Do not sprinkle oil. Remove to serving plate and decorate teeth gaps with tomato ketchup and make eyelids with green sugar vermicelli. Make all the parathas similarly..

Serve the paratha monsters to kids as a healthy Halloween treat with chutney and ketchup..

So that is going to wrap this up with this special food halloween paratha monsters recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

[orgullodemexicochicago]

There is a first time for everything. I found this Vietnamese restaurant @noodlesphou by searching. This ChiBerian weather had me yearning for a hot bowl of soup. I have seen @anthonybourdain mention Pho many times in his shows. Starter: Vermicelli Seafood Rolls - Vermecelli noodle wrapped and fried around a mix of shrimp, taro, wood ear, onion and bean vermicelli Pho Xe Lua Thin slices of eye round beef, thick cut of shank beef, tender brisket, tendon beef ball, soft tendon and tripe. Fresh rice noodles in beef soup, served with bean sprout, basil leaves, slices of lime and jalapeno. An amazing, hearty bowl of soup that was very filling. Huge portion of noodles in this bowl. A definite must try and repeat visit. #FoodPorn #FoodGasm #Vietnamese #Pho #ForkYea #Bolingbrook #ChicagoFoodies #Chowhounds #EaterChicago #CheckPleasePics (at Noodles Pho U) https://www.instagram.com/p/B7j3rZYFJv6U_9DKN9wyPkVRNObTw1B-5l8L1c0/?igshid=10nqinmn8aj1o