#veggie dish
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11/26/23 ~ sautéed up some Dinosaur Kale from school! Using some mushrooms and onions I had before they go bad 😋
#container gardening#sustainable gardening#vegetable gardening#starting seeds#indoor garden#veganuary#growing food#grow your own food#grow organic#organic gardening#dinosaur kale#kale#veggie dish#vegetable side dish
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Green Bean Casserole - Swiss Cheese Green Bean Casserole Fresh green beans in a sour cream sauce with Swiss cheese and buttery corn flakes on top give the traditional green bean casserole a new spin. During holidays or special occasions, serve!
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Cuisine Recipe
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Although there are a lot of ingredients in this Taiwanese chicken recipe, it's actually fairly quick and easy to prepare. Serve with rice or noodles to make it a meal.
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Recipe for Selena's Kong Bao Chicken This recipe for Taiwanese chicken requires a lot of ingredients, but it can be made quickly and easily. Make it a meal by serving it with rice or noodles. 2 tablespoons water, 2 tablespoons vinegar, 3 tablespoons rice wine, 2 cloves garlic minced, 4 green onions cut into 1-inch pieces, 2 teaspoons Asian sesame oil, 1/2 pound skinless boneless chicken breast cut into 1-inch pieces, 2 tablespoons soy sauce, 1/4 cup cornstarch, 6 dried red chile peppers, 1/4 cup white sugar, 1/4 cup rice wine, 1/4 cup soy sauce, 1/2 cup peanuts, 2 teaspoons finely chopped fresh ginger root, 3 tablespoons vegetable oil divided
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Brussels Sprouts with Almonds and Manchego This quick and simple vegetarian meal or side dish is made up of Brussels sprouts, almonds, and Manchego cheese and is tossed in a citrus dressing.
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Creamy broccoli & bacon
#bacon#broccoli#cheese#dinner#food#side dish#vegetables#creamy sauce#cheesy#mozzarella#parmesan#cream sauce#tasty#foodporn#delicious#cooking#food photography#foodgasm#recipes#veggies
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Grilled Potato, Carrot, and Onion Foil Packets In this simple side dish recipe, potatoes, onions, and carrots are grilled in foil packets for easy cleanup. 4 pounds baking potatoes, 1 onion, 1.25 cups sour cream, 1/2 cup butter, 2 pounds carrots, seasoning salt to taste
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wolqotd
How does your wol eat a fried egg with a runny yolk? Or maybe they don't like runny yolks, or eggs at all?
#Vivi keeps his fried eggs on the plate or even pan if he's at home.#He'll put the egg on rice/noodles/popotoes/meat/veggies or whatever else is the main dish.#Toast's popular with him too#but it stays ON THE PLATE 👏👏👏#He'll happily lick the plate afterwards.#wolqotd#vivien rell
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seeking life/home partner. absolutely no romance or sex necessary but must enjoy doing the dishes after i cook for us. being into D/s dynamics a plus but not a must, please apply even regardless thereof-
#jaime nein#i made the most sexy peanut sauce udon veggie tofu stirfry but by god the dishes i gotta do now ughhh
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do you know what's great about a ship with such depth of record? you're still stumbling over new content years after the fact. anyway here's what david ferrer's face looks like when he's getting a hug from his special friend at a davis cup anniversary celebration in 2010.
#david ferrer#juan carlos ferrero#thinking about the takeout analogy. the thing is there's a fine line between ease of consumption and satisfaction of production.#ideally you have enough food to be full but not so much that you can no longer savor the deliciousness of each dish#the cook's artisanal touch... the unique flavor profile... the element of culinary surprise...#farm-to-table ferruero#relatedly i also love berrypicking irl. and visiting the local harvest-your-own-veggies farm.#the fedal caterer on speed dial does provide some amazing meals tho.#sincaraz is you go to a normal-looking restaurant then the chef (carlos alcaraz) comes out to force-feed you a 12 course banquet.#hey can you tell it's been a long day at work. i'm hungry.#made in valencia#<- official mapa label
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Koreans are right. Lots of tiny side dishes are The Way.
#Look I cannot fill up on a main dish (especially if it’s a meat dish) even if I eat until I want to throw up#It doesn’t fill in the edges - I still feel hungry in some horrible way and end up snacking incessantly#But if I add a few different side dishes (cucumber kimchi or coleslaw or raita or pickles or sauerkraut or sliced veggies with vinegar…#Whatever I can gather from my limited resources)#suddenly I am not hungry any more not even a little bit#And if i add rice as well then i can go the whole day on two meals#(I tend to eat anywhere from 5-8 times a day so 2 meals a day is absolutely revolutionary for me)
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hate it when a youtube title is like "the dish i make when i dont feel like cooking !" and then the recipe is like. a lot of cooking
#i really like cooking but when i cant be bothered i just toss tofu in the oven#i dont cut no veggies or oil up a pan i dont wanna do dishes its baked tofu on a paper plate w sriracha#food
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Grilled Potato, Carrot, and Onion Foil Packets In this simple side dish recipe, potatoes, onions, and carrots are grilled in foil packets for easy cleanup.
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Calzones
#calzones#pizza#cheese#italian food#food#dinner#meal#main dishes#calzone#vegetarian#veggie pizza#baking#mozzarella#tasty#foodporn#delicious#cooking#food photography#foodgasm#recipes
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Ground Turkey and Tofu Scramble with Veggies Ground turkey and tofu scrambled with veggies is a delicious and healthy dish that is packed with protein and nutrients.
Recipe: https://omnivorescookbook.com/turkey-and-tofu-scramble/
#tofu scramble with veggies#Chinese#healthy dinner#main dish#tofu#diabetic friendly#gluten free#low carb
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What the food pantry on campus does:
- gives me snacks and drinks to supplement my regular groceries, breakfast stuff, maybe ingredients for 1-2 actual meals
What the food pantry is really bad at doing:
- giving me food I can make into proper meals for the week
Oh you want juice? Here’s 2 little juice boxes. Nothing else; they’re limited. You want pasta sauce? 1 can; limited. You want produce? 2 produce item limit, except for the apples which are starting to spoil. You can have all of those. You want frozen chicken? One container only. Oh, they’re all stuck together and frozen? Sorry, you can’t have two; no chicken, I guess. Pasta? One box only. Rice? Two small bags, max. Breakfast bars? Yeahhhh, those are a snack, and you can only have five snacks, total. But if you put those pop tarts back, you could have some! Oh, you want donuts instead? Sure! But that’s a bakery item, and you can only have one baked good, so you’re gonna need to put that bread back. You want ziploc bags? Here, have two. Not two boxes, two bags. Item limits. Sorry. You can come back next week!
How the fuck are people supposed to actually *use* these things for weekly meal planning if there’s not enough to last a week???
I swear I am grateful for these resources I’m sure they’re doing the best they can with what they have I’m just *frustrated*. I’m trying to spend less on groceries bc I can’t really afford them. It’s nice that the food pantry gives me these small portions to last me a couple days. But that still leaves several days with not enough food unless I’m really creative or go grocery shopping, and I simply do not have the energy or time to be really creative.
#blue chatter#yes yes u have pasta noodles that’s GREAT#that’s not a full meal until I have sauce and meat or veggies to go with it#and your produce and meat stock are very limited if they exist#oh you have rice? great! rice on its own is not enough for a meal. what is going Into The Rice.#like obv if I have to I will just eat the pasta or the rice but a lot of the food bank’s stuff focuses on shelf stable staples and not like.#ingredients you can actually make into a full meal. like. protein and fat and vegetables or fruit.#carbs are super important but if you only have carbs then your body is gonna suffer#same if you only have protein or only have veggies/fruit or only have fat. you need all of them.#and like yes. they do have a couple basic staples like peanut butter. if I needed to make a balanced meal I could probably eat a spoonful of#peanut butter and some rice and snag a bag of apples and eat those. and I will do that if I gotta.#but the effort it would take to turn that into a dish I would enjoy and feel full after eating is. so much.#and they don’t have staple ingredients like flour or sugar or eggs#sometimes they have butter. sometimes. they had eggs once but they were rotten.#like I am so grateful for the free food believe me I am but I don’t understand how they expect students who don’t have grocery money to eat#you could get everything they let you take and still go hungry or feel sick from lack of nutrients or be unable to make food bc they don’t#have spoons or the equipment or both#also. the food pantry is SUPER not wheelchair accessible. and the parking situation is DIRE.#why are there only two (15 min limit) parking spots. but 38584847 meter spots. and the closest non-meter lot 10 minutes walk away.#I had a pain flare yesterday from lugging my groceries all the way back to my car. my gosh.#I should not have to pay for the privilege of parking a reasonable distance from the food bank when there’s spots RIGHT THERE UNUSED#nobody goes to this part of campus! everything is closed except for the food bank! why are these meter spots!
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