#veganapplepie

[camaleones]

Enjoy the rich flavors of a traditional apple pie with the added goodness of salted caramel. This vegan take on a popular dessert is sure to please your taste buds and wow your family and friends. This Vegan Salted Caramel Apple Pie is a must-try treat that's great for any event.

Ingredients: 6 medium-sized apples, peeled, cored, and sliced. 1 tablespoon lemon juice. 1/2 cup coconut sugar. 1/4 cup maple syrup. 1/4 cup coconut cream. 1/4 teaspoon sea salt. 1 teaspoon vanilla extract. 1/2 teaspoon cinnamon. 1/4 teaspoon nutmeg. 1 vegan pie crust. 1 tablespoon cornstarch dissolved in 2 tablespoons water. 1 tablespoon vegan butter, melted.

Instructions: Preheat the oven to 375F 190C. In a large bowl, toss the sliced apples with lemon juice to prevent browning. In a saucepan, combine coconut sugar, maple syrup, coconut cream, sea salt, vanilla extract, cinnamon, and nutmeg. Cook over medium heat until the mixture is smooth and caramelized, stirring frequently. Add the cornstarch mixture to the caramel sauce and cook until thickened, about 2 minutes. Pour the caramel sauce over the sliced apples and toss until evenly coated. Transfer the apple mixture into the vegan pie crust. Brush the melted vegan butter over the top of the pie crust. Bake in the preheated oven for 45-50 minutes, or until the crust is golden brown and the filling is bubbling. Let the pie cool for at least 30 minutes before serving. Serve warm or at room temperature.

Laura Grenier

[aspanishomelette]

¿Ganas de merendar? Pues un trozo de #tartademanzana no vendría mal 😉. #vegano #recetavegana #tartademanzanavegana #vegan #veganrecipes #veganfood #veganapplepie #instagood #instafood #homebaking #homebaked https://www.instagram.com/reel/CUXrvc8IWc9/?utm_medium=tumblr

[chrygemini]

Quando è il compleanno di Lidia, ma non potendosi incontrati, fai una torta e canti 🎶"tanti auguri a te e la torna a me!"🎶 #applepie #veganapplepie #tortadimele #nobutter #noburro #nouova #noeggs #nolatte #nomilk #apple #vegano #americancake #americanfood #american #intolleranzealimentari #chrygemini #danilo #instacake #mele https://www.instagram.com/p/BuWx1UtH0CE/?utm_source=ig_tumblr_share&igshid=npq0g48zi43d

[veganla]

Vegan Dessert cooking class this Saturday @suncafela. Making chocolates, apple pie, oat date cookies 🍪 #vegancookies #veganrecipes #veganapplepie #applepie #veganla https://www.instagram.com/p/BqLByK-AM67/?utm_source=ig_tumblr_share&igshid=tis8tpw3khjf

[hannya09]

The apples of my tree are not fully ripe yet, but Luca loves to eat them when they are still unripe. We have picked a lot , so some of then have become the filling of this cake with autumn flavors. Oh, how much I miss hot cinnamon tea and the smell of sparkling air. This cake is rustic, I would like to be able to decorate pies as a pro but it's not for me. Last night baking this pie was a therapy to cure all the stress of the day, so It looks like happines, like home, cozyness and beauty for me. Btw, I can't deal with summer anymore. I'm waiting. - 45 days to autumn.🍁🍂🌰🍄🎃 #applepie #veganapplepie #rusticpie #rustic #apples #cinnamon #nostaligc #waitingforfall #autumnvibes🍁 #countingthedays #slowlife #slowliving #zerowastefood #organicapples #applesfromthegarden #coutrylife #dreamslife #instagramdiary #bakingisacurefortheheart

[sthbluesthblack]

Vegan Apple Pie aka "The Apple of My Pie" 🍏🍎 So happy to have found this vegan apple pie at @green_common as I wasn't able to find a decent apple pie after becoming a vegan. The pie is quite crispy and it has a balanced sweetness, plus a little bit sourness from the apple slices. Topped with the "Chocolate Hearty" vegan snowball, which is also a brand of vegan ice cream by @green_common . A small suggestion: adding some cinnamon would be the icing on the cake besides icing sugar. 😋 #vegan #VeganDessert #VeganApplePie #greencommon (at Green Common Cafe) https://www.instagram.com/p/CO-OV-iD73A/?igshid=1ne8usyr6fk2p

[aveganfeast]

A classic dessert made vegan. A flaky buttery pastry with a cinnamon spiced apple filling. Finished with homemade vanilla custard for a warming wintry pud. The custard is made using a vanilla pod for that unparallelled rich vanilla flavour. I've used golden caster sugar and turmeric (yes, turmeric!) to get the classic golden colour. #applepie #veganapplepie #veganuk #sugaraddictpleasesendhelp #vegandessert #pudding #seasonalfruit #eattheseasonsuk #bramleyapple #vegancustard #homemade #veganinspo https://www.instagram.com/p/CIVqg0aJFme/?igshid=ir8o3vvd4vyi

[gocottage]

A Very Vegan Thanksgiving! View our latest blog post at https://www.go-cottage.com/blog/

[pnutbutter72]

I wanted apple pie so I made it and enjoyed it! #veganApplePie @immaculatebaking great crust!! (at Elmwood Village) https://www.instagram.com/p/B5jW02DnLId/?igshid=1ub9bqmvzicdl

[sacredchow-vegan-cooking]

Sunday pie anyone? A slice of this juicy, stewed Fuji 🍎 pie w/ wild blueberries awaits your discerning palate. #veganpie #veganapplepie #vegandesserts #veganfoodporn #glutenfreevegan #soyfreevegan #veganfoodporn #nycvegan #nycveganrestaurants #vegan https://www.instagram.com/p/B4-qkezpiRo/?igshid=uvuog92h2vsa

[kindness-through-food]

Had a taste of these new Apple and Toffee vegan pies 🥧! First ones from @nannasaustralia - they were delicious and even my fam dug in and agreed! 5 star⭐️! No sacrifice on taste from their end and that says a lot. Who says vegan is missing out on taste? Its taste and so much more. Look out for these ones in the shopping freezer isle soon 💚👌🏻 . . . . #productreview #veganreview #veganfood #veganshares #whatveganseat #veganproducts #veganproductshare #veganvibes #veganpies #veganapplepie #melbveganguide #melbvegan #veganaus #veganaustralia #worldveganday #veganfoodlover #veganfoodblog #vegantreats #vegancommunity #vegansofig #vegansweets #vegansupermarketfinds (at Melbourne, Victoria, Australia) https://www.instagram.com/p/B4ToBHkAXni/?igshid=740utsr189ua

[blogtambouilledelices]

Tartelettes aux pommes Tout simple pour un dessert du dimanche. #veganpie #veganapplepie #pommes #tartelettesauxpommes #tartelettes https://www.instagram.com/p/B4HlvgtC68F/?igshid=1kilwfbgmti36

[rawchefyin]

21-DAY RAW VEGAN CHALLENGE! I’m embarking on a 21-day raw vegan challenge where I have one raw vegan meal a day, using Fully Raw Kristina’s program as a guide but also tweaking it according to my taste as well as what I have in my fridge. I’m also taking the time to type out and share the recipe so that you can be inspired to join along. 💪💪💪 Today’s meal is a raw vegan apple pie which I had for dinner. It was quite sweet for me. I just ate a small portion. Felt really revitalised after having it. If you make this, do tag me. I’d love to see how it turned out for you. DAY 4: Raw Vegan Apple Pie INGREDIENTS ~ red apples ~ pitted dates ~ dried figs ~ dried apricots ~ hemp hearts from @organiculesuperfoods ~ cinnamon powder ~ nutmeg powder ~ allspice powder ~ filtered water ~ edible dried rose petals ~ unsweetened coconut flakes from @bobsredmill METHOD For crust Add figs, dates, apricots and hemp hearts into food processor and process till combined and dough-like. Press into bottom of pie pan. (use one with a removable bottom) For filling Add cut apples, hemp hearts, dates, cinnamon, nutmeg and all-spice and water into a blender and blend till smooth. For layers Slice apples using a mandolin and layer on top of the pie crust. Alternate between the filling and the apples. The final top layer will be apple slices. Top with coconut flakes and rose petals. Remove from pie pan and enjoy! . . . #rcyrecipe #apple #applepie #veganapplepie #rawveganapplepie #rawvegan #21daychallenge #rcychallenge (at Kuala Lumpur, Malaysia) https://www.instagram.com/p/B3cK9vKpBWG/?igshid=1ac6eudqf9ek9

[herebevegans]

CLASSIC APPLE PIE

It had been almost exactly one year since we went to the apple orchard. The last time we were there, I was pretty darn pregnant. 

This time around, we walked between the rows of apple trees and filled up a half-peck bag with perfect McIntosh apples. Jake bit one open for our baby to chomp on and she loved it. Then he snapped a photo of me that was nearly identical to the one he had taken the year before. As a rule, we don’t post photos of our girl on social media, but we’ll let this distant, blurry profile shot be the exception since the side by side with last year’s photo is just too good. 

Follow this recipe and you will end up with one perfectly tart, sweet, and buttery, classic apple pie.

regular 9-inch apple pie

2 flaky pie crusts (recipe below)

6 McIntosh apples

1 tablespoon fresh lemon juice

1/2 cup granulated sugar

2.5 tablespoons unbleached all-purpose flour

1 teaspoon cinnamon

1/4 teaspoon nutmeg

pinch of salt

2 tablespoons Earth Balance, cut into small pieces

a bit of cinnamon & sugar to sprinkle on the crust, if you wish

mini apple pie (5.5-inch pie pan)

1 flaky pie crust (recipe below)

3 McIntosh apples

1 tablespoon fresh lemon juice

1/4 cup granulated sugar

1 heaping tablespoon unbleached all-purpose flour

1/2 teaspoon cinnamon

pinch of nutmeg

pinch of salt

1 tablespoon Earth Balance, cut into small pieces

a bit of cinnamon & sugar to sprinkle on the crust, if you wish

flakey pie crust

2 1/2 cups unbleached all-purpose flour

1 teaspoon granulated sugar

1/2 teaspoon salt

1 cup vegetable shortening or Earth Balance (we did 50/50)

1/3 cup ice water

flakey pie crust (mini pie)

1 1/4 cups unbleached all-purpose flour

1/2 teaspoon granulated sugar

1/4 teaspoon salt

1/2 cup vegetable shortening or Earth Balance (we did 50/50)

up to 1/4 cup ice water

Combine flour, sugar, and salt in a food processor and process for about 10 seconds. Add the shortening/ Earth Balance and pulse until the mixture is like clumpy sand, with pieces the size of peas. Add the water a bit at a time until the dough comes together. It should look rather rough (not a smooth solid mass) and hold together when you press it with your hands. Divide the dough in half, press each half into a thick disc, wrap in plastic wrap, and refrigerate for half an hour before rolling it out.

Preheat the oven to 425. Butter and lightly flour your pie dish. 

Peel, core, and slice the apples (about 1/4-inch thick). Toss them with the lemon juice. Add the sugar, flour, cinnamon, nutmeg, and salt, and stir until the apples are evenly coated. Allow this mixture to rest and soften a bit while you roll out the dough.

On a floured work surface, roll out half of the dough into a round (about 13 inches for the regular pie or about 8 inches for the mini pie). Press the dough round into the bottom of the pie pan, leaving the excess hanging over the edge.

Pour the apple filling into the crust. Roll out the dough for the top crust and lay it over the top of the pie pan. Use scissors to evenly cut both layers of overhanging crust to about 1-inch. Press the two layers together with your fingers. Fold the edge downward and inward, tucking the cut ends in against the lip of the pie pan. Use your forefinger and middle finger on one side of the curst, and your thumb on the other, to create an attractive crimped edge by pressing your thumb in between your other two fingers. Alternatively, use a fork or any other method you prefer. Use a knife to cut four ventilation slits in the top of the pie. Sprinkle with cinnamon and sugar if you wish.

Bake for 30 minutes. Place a baking sheet or some foil beneath your pie, reduce the oven temperature to 350 and continue baking for another 30 minutes. 

Cool in the pan on a wire rack for 3 hours. 

*recipe adapted from The Joy of Vegan Baking

[artisticvegan]

VEGAN APPLE PIE Recipe - Homemade, Irresistable & Gluten-Free

[cyberkai]

Made a Vegan Apple Pie. Unemployment gives me more time to search for more recipes and make them happen. #VeganApplePie #VeganTreats #VeganBaking #Vegan #veganFood

Edit: The places where I poked the holes look exactly like 👉 ￣ー￣