#turbinado sugar
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[SURE. SECRET INGREDIENT. DO I OPEN IT? DO I OPEN IT? OF COURSE I FREAKING OPEN IT. TURBINADO SUGAR. YES. VERY NICE.]
#s01e01 classics#guy fieri#guyfieri#diners drive-ins and dives#secret ingredient#turbinado sugar#very nice#sure#course
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Quick Pickled Spring Onions
#pickled vegetables#pickled spring onions#quick pickle#vegetarian#vegan#gluten free#rice vinegar#champagne vinegar#white vinegar#pickling vinegar#water#cane sugar#turbinado sugar#sea salt#green onions#spring onions#peppercorns#mustard seeds#dill seeds#coriander#garlic#recipes
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You can sub nectarines or plums for the peaches.
Peach Cream Cheese Puff Pastry Tarts
#puff pastry#cream cheese#valentines day food#peach marmalade#apricot marmalade#demerara sugar#turbinado sugar#fruit tart
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Tofu and Mushroom Jorim
Via NYT Cooking. Yield: 4 servings ⅓ cup low-sodium soy sauce 5 garlic cloves, peeled and crushed 1 (1-inch) piece fresh ginger, peeled and thinly sliced 2 scallions, cut into 1-inch pieces, plus more thinly sliced scallions for garnish 2 tablespoons neutral oil, such as safflower or canola 2 tablespoons turbinado or light brown sugar ½ teaspoon black pepper 1 (14- to 16-ounce) block…
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Turbinado sugar is refined sugar partially. It contains some of themolasses and has a caramel flavour. Read on to know more.
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Buttermilk Strawberry Shortcake
This dessert favorite features juicy, fresh strawberries on top of light and fluffy buttermilk biscuits.
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Buttermilk Strawberry Shortcake Light and airy buttermilk biscuits are topped with juicy, fresh strawberries in this dessert favorite.
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Fruit Desserts - Buttermilk Strawberry Shortcake
#Light and airy buttermilk biscuits are topped with juicy#fresh strawberries in this dessert favorite. strawberries#flour#turbinado sugar#buttermilk biscuits#dessert favorite#buttermilk strawberry shortcake
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we are on day 12 of fancy tea tastings, i was putting these in my notes app but. well. you know. anyways
12. Le Thé Merveilleux, green tea with caramelized almonds and pistachios. Drank from a mug at my desk at work in an attempt to brighten the mood of what is shaping up to be an extremely long day.
(Side note: With that said, I've been finding that most (not all!) of the teas that I bring to work end up tasting very odd. If it were odd in the same way, I would just write it off as my mood being sour, or it not tasting as good due to the fact that I haven't had the little ritual of boiling water, letting it come to temp, placing it in a teapot, timing the steep, choosing a cup, the best sweetener (if any), planning a meal to go with it, etc. etc. However, unfortunately, the teas I have had at work have all been odd and distasteful in their own special and unique ways. Ergo, I must conclude it is the teas themselves.)
This tea tasted sour (not tannic!), with distinct notes of artificial caramel flavouring and what I can only describe as "eau de play-doh". The aroma is sickeningly sweet and plastic-esque, like a bag of vanilla potpourri, and to be frank, I do not taste the almond or pistachio at all.
An excellent tea to give to someone you want to turn off of tea forever, but not worth wasting your money on. Our first F tier of the lot. In two words: This sucked. I regret everything.
#.txt#a liveblogging the day from hell#<- for anyone who wants to block my bullshit today#my fancy teas are coming from plais de théis btw i was given an advent calendar of them#the best one so far has been a pear and blackberry leaf tea. i had it with a bit of turbinado sugar and i will absolutely be getting more#also: yes i am just going to use this as my diary like i said no other outlets
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“she takes her coffee with two creams and five sugars, like some kind of maniac”
me, takes my coffee roughly the same way: nice
#when i make coffee at home it’s 1.5 ounces of milk and 4 ounces of turbinado sugar per 10 ounces of coffee#ok so it’s actually ‘pour the milk for five seconds’ and the sugar is measured in one of those 2 ounce condiment cup things i use for-#-jello shots because that’s the perfect amount of sugar#i honestly just now measured the exact amounts#one last stop#one last stop casey mcquiston#one last stop audiobook#wtf dima
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[First we're going to make the rub. Turbinado sugar, sea salt, dry mustard, chili powder, granulated garlic, cayenne, black pepper, onion powder, and cinnamon.]
#s30e03 sandwich showcase#guy fieri#guyfieri#diners drive-ins and dives#turbinado sugar#sea salt#dry mustard#chili powder#granulated garlic#black pepper#onion powder#rub#cayenne#cinnamon
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mmmmm chocolate chip cookies made out of sand and rocks. just like my youth
#odhran.txt#my mom makes tollhouse cookies w spelt flour turbinado sugar and semisweet chocolate chips#they fuck#they are the only chocolate chip cookies i actually like#captain’s kitchen
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Made Eshteross’s cookies and they’re literally the best cookies I’ve ever tasted
#ariks eshteross#I substituted the turbinado sugar with brown sugar#and added a maple flavoring to the syrup#and skipped the freeze step cause I’m lazy#they’re not too sweet and they’re different but they’re fucking delicious#critical role#critical role cook book#my posts
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#bagels#cinnamon bagel#instant yeast#turbinado sugar#coarse sparkling sugar#bread making#starter#cinnamon sugar#copycat recipe#panera
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Berry Oatmeal Scones Recipe
These tasty, reliable oatmeal scones with frozen mixed berries are so easy to make, even kids can help.
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