#toast chee
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His name shall now be:
Toast Chee
#toast chee#not toast cheese#specifically just toast chee#the creatures#i honestly really like the name 'toast chee'
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Lance Peanut Butter Toast Chee Sandwich Crackers 6.1 oz $1.25 @ Dollar Tree
Relative to the Austin brand of sandwich crackers, these are actually ok–namely, they are acceptable, it tastes fine–but it’s nothing to write home about. The cheese crackers are actually kind of subtle in flavor. You can just barely make it out in the finish but the peanut butter is the real star of these sandwich crackers. It isn’t very often that Ill talk about the peanut butter flavoring of…
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#Asian#asian american#Chinese#chinese american#crackers#dollartree#lance#peanut butter#sandwich#toast chee
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had a terrible headache and figured id sleep for like 2-3hrs and instead it was, like, 7-8?
#slightly late on the antibiotic dose F#stole my dad's peanut butter crackers#<- do other people know what these are or is my dad just strange (toast chee sandwich crackers)
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OH SHIT THEYVE GOT PEANUT BUTTER CRACKERS HERE
#TOAST CHEE MY BELOVED#extremely interesting to see how the snack ecosystem of my parents pantry has evolved without me#i know the EXACT difference between my dad going to the grocery store vs my mom.#fascinating.
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Started going down a death spiral but I ate some crackers and now I’m good <3
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I bet Miguel can cook REALLY well.
Like CRAZY WELL.
Being a dad he did have to come up with something to eat for dinner every night
And with Gabriella being a bit picky, sometimes he had to get creative
And some of his favorite memories are the conversations he and Gabbie had while dinner was on the stove
But even now, he loves it. Miguel finds he act of cooking so relaxing. He likes the peace and the order of it
And even if he comes in really really late from HQ - he'll still try and cook something
Fighting sleep while cooking a quesadilla on the stove
He's a Sazon loyalist SORRY ADOBO STANS
There's always tortillas, sour cream and salsa verde in his fridge - freshly made
(if you got those you can figure something out)
And he grows his own cilantro and basil on the window sill
And he'll never use powdered garlic, only fresh
Yes he can eat garlic - yes people on campus ask him that a lot
(he's hot ACTUALLY a vampire)
His seafood is TO DIE FOR
Miguel can make amazing lobster tail, or crab legs (with Old Bay and butter of course)
And his Ceviche is SO GOOD and SO FRESH
Most likely makes everything spicy. It's not even that he 'loves' spicy food - He just makes it spicy AF and acts like he doesn't notice
MEANWHILE you're next to him and it hurts to breathe
He and Hobie are bean stans.
Miguel loves them in Chilli con Carne, with rice, refried, you name it
and Hobie goes through those British blue cans of Heinz baked beans like it's nobodies business
They both think beans are underrated
Makes AMAZING MOLE and even better Tamales
But you have to BEG him for weeks on end to get him to make Tamales cause he can't be bothered - and he will make you help
He likes Avocado, like in general. On toast, with eggs, guacamole use always a staple
He'll often just eat chips and guacamole the whole day in his office and he'll get pissed if the food court is out of it.
Well look at a corn shell ground beef taco and be like 'You think that's a taco? Is that what you honestly believe?'
Loves cooking with other people - in fact Miguel actually just likes working with people in general. That's why Lyla has a personality.
He's good at guiding others during cooking and teaching them things and not bossing them around
OBSESSED LIKE CONCERNINGLY SO
With mango and Tajin
He'll put Tajin seasoning on ANYTHING - the first time Jess saw him put it on watermelon she was like 'what for????'
But he loves fruit in general, watermelon, lychee, guava. A lot of them are grown fresh in the Society gardens
Strawberries are a favorite of his. Gabriella loved strawberries on pancakes
He pronounces lychee - Leechee (not Lie-chee)
He's the fucking PRO at protein shakes and milkshakes
The man needs workout fuel and whey powder and kale and potassium and-
He's in the kitchen 5am getting ready for the gym
Making a shit ton of peanut butter strawberry banana and oats protein smoothie with coconut milk and honey to sweeten
Because he does have a sweet tooth.
Jolly Ranchers are an oral fixation
You can hear him sucking on one, the quiet clacking of it.
Or see him press it into his cheek, lost in thought
But baking and sweets are his secret love
He just doesn't have anyone to test it on anymore - so he doesn't
His flan is the best, and it was one of Gabbie's show faves
He eats parfaits pretty often, and makes them a lot for Jess (and she teases it for it)
Miguel LOVES tres leches cake, as sweet as possible. And fancy stuff like creme brulee
Don't tell anyone but he actually really likes cheesecake he acts like it's a secret
With him cooking get ready for the most sugariest breakfast ever. It's a dad thing.
Whipped cream, fruits, syrup, chocolate chips, you name it.
Sure Miguel shouldn't have been giving Gabriella THAT much sugar THAT early - but with you it's fine so enjoy the stomach ache in two hours
Another dad thing:
COOK OUT FOOD.
Him and Peter get INTENSE.
Miguel swears by charcoal grills, Peter likes propane and gas
Miguel is the tio with the best Hot dogs and relish that HITS
Peter is the burger dad who spends an insane amount of money on Angus beef
Miguel judges your hot dog toppings but says nothing
His ELOTE???? EUPHORIC
Like,,, it'll bring you to tears it's so good - I don't know how he does it
And when it comes to cooking he's ALWAYS willing to learn
He'd rather invite you over and cook you something than going out to eat
He'll learn something you like or where you're from and make something from there
Even better if you can teach him how to make something - the two of you can make it together
But his favorite part by far is setting it down at the table, trying not to seem like he's watching your reaction
And seeing your face light up at the first bite
Or even better -
Seeing you collapse into bed with a food coma
Miguel with cooking and food as a love language
#yes please#spiderman#atsv#marvel#spider man#across the spiderverse#Miguel Ohara#Miguel x reader#miguel o'hara#miguel o hara#Miguel O'hara x reader#Miguel Ohara x reader#Miguel x you#gabriella o’hara
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Hey guys! I wanted to put together a list of low spoons foods, and thought you might enjoy it. My primary objective was to come up with a list that requires little to no prep, is relatively inexpensive, and has a fairly long shelf life. There's also a few of my favorite simple recipes at the end. Bon apatite!
Proteins: Tuna/Canned chicken: Canned tuna/chicken can usually last a few years, and you can get it for a dollar or two, sometimes cheaper. It can be cooked easily in a skillet, eaten raw, or added to soups/pasta. Mix with some mayo for a quick tuna or chicken salad that goes well on bread, tortillas, or crackers. You can add raisins or cheese for a little extra variety as well! Breakfast sausage: A lot of meats are really scary to cook with, but I've come to the conclusion that breakfast sausage is designed for people with that groggy, zombie-like morning brain, so it's fairly simple; just pop it on a plate (usually with a paper towel to catch the grease) and toss it in the microwave. You can get it as links or patties, and if you're like me where foods with a hint of flavor are unreasonably spicy, there's a maple variety that's sweet rather than spiced. Deli meats: There's no rule against buying a package of pre-sliced ham, turkey, roast beef or even bologna that's designed for sandwiches and instead just snacking on it when you need some protein, or just serving it on the side with your meal. If it feels weird to just eat sliced deli meat and you've got the time and energy, get some sliced cheese as well, cut them into squares with a butter knife, and eat them with crackers for DIY lunchables. Peanut Butter: Peanut butter is an excellent source of protein, and you can eat it on bread, crackers, tortillas, celery, pancakes, or even just on its own on a spoon! If you don't like the texture, you can mix it into something else like oatmeal, sauces, or pancake batter. If you don't like the flavor, try it with a little cinnamon sugar (put cinnamon and sugar in a jar or shaker and shake it until incorporated.) If you've got a peanut allergy, alternative butters are good too, but often separate if you leave them out for too long, but are much better in baking than on their own. Eggs: Making eggs is hard sometimes, but you can boil a bunch in advance and leave them in the fridge for when you need them (not too many or for too long, though.) Just put them in water and bring it to a boil; once the eggs start to float, leave them there for ten minutes. Once they're done, drain them and leave them in cold water for ten minutes to cool. Either peel in advance if you've got the time, or peel as needed. Store in an airtight container in the fridge.
Dairy: Sliced Cheese: Just like with deli meats above, you can get sliced cheese to chomp on when you need a little boost. There's a lot of flavors to choose from! Shredded Cheese: Shredded cheese is great for sprinkling onto your meals or just snacking on handfuls of. You can also throw some onto some tortilla chips and pop 'em in the microwave for ~30 seconds to make quick, cheap nachos. Cheese sticks: Not a fan of eating slices or shreds of cheese? Cheese sticks are much more snackable and can be eaten on the go! Yogurt: You can eat it as is, or you can mix in frozen fruits and honey to create an almost ice-cream like treat! Chocolate Milk: A carton of chocolate milk that you are going to drink is better for you than a carton of regular milk that is going to go bad because you can't bring yourself to drink it. If you're like me and milk leaves a weird taste in your mouth, try following it with water or finishing the milk before you finish the rest of your meal. Cream Cheese: You can put this stuff on anything, guys. Bagels? Crackers? Toast? English Muffins? Tortillas? Regular muffins? Cookies, even? Go crazy! Cottage cheese: A lot of people like cottage cheese for salads or with peaches, but it can also be tasty on its own.
Grains: Crackers: You can eat them as is, you can add cream cheese, nutella, peanut butter, tuna salad, deli meats and cheeses, or you could dip them in a spread like hummus, guac, or ranch. Tortillas: Sometimes bread can be Scary and Evil and there's no way you're gonna eat a whole loaf before it goes bad. I get it. Tortillas last longer, they're a better texture, and it's only eight servings per bag. Use them whenever you'd make a sandwich- pb&j, ham & cheese, tuna salad and more can all go in a simple wrap or roll up. If you're feeling ambitious, you can also make a quick breakfast burrito by throwing scrambled eggs and breakfast sausage in a tortilla with a little cheese. Pancake mix: Boxed pancake mix is simple enough- just add water, or milk to make it fluffier, then cook according to instructions. It's a little time consuming, but it's simple to learn, and if you make a big enough batch you can just pop them in the microwave, airfryer, or even the toaster in the morning for the rest of the week. You can also spice up your mix by adding frozen fruits, peanut butter, bacon bits & cheese, or chocolate chips, or by replacing the water in the recipe with coffee, apple cider, or chocolate milk! Toaster Waffles: Toaster waffles are great for a quick breakfast or snack, but can also be used for sandwiches, or topped with a protein like peanut butter!
Fruits and Vegetables: Raisins: Raisins are sweet, inexpensive, take a long time to expire, and are guilt free— no one in the history of ever has ever felt bad about eating too many raisins! You can easily throw them in a trail mix (trail mix is a loose term; just throw whatever little snacks you have in the pantry into a bowl and mix 'em together,) or a chicken salad, and they're really good sprinkled on peanut butter! Dried fruit: You can find these in the trail mix section of most stores. If you don't like raisins, there may be a different dried fruit you do like. Dried bananas are delightfully crunchy. Dried mango is still a little moist. Find a dried fruit that works for you! Pickles: Pickles are a vegetable with an extremely long fridge life. You don't have to settle for pickled cucumber though; you can find all kinds of pickled vegetables at the store, or ask a friend who pickles (you know which friend came to mind) if they have a jar of pickled veggies they'd sell you or any tricks to pickling your own. Frozen Fruit: Fruits last so much longer frozen, and you can get fairly good sized bags of them for not too much at the store. They're great for mixing in with yogurt, baking, pancakes, and more! Frozen Vegetables: If expiration dates are your worst enemy, consider getting some longer lasting frozen veggies. They can be microwaved or added to soups or ramen. If you're not a fan of the taste, you can hide them by adding some in with the frozen fruit in a smoothie. Canned vegetables: Canned veggies also last a while, and can be added to soups, boiled, or sometimes eaten as is. Canned soup: Tomato soup or a soup with veggies in it is a great way to get some vegetables into your diet. You can also add any canned, fresh, or frozen veggies to any can of soup you have on hand to use up some of your leftovers before they go bad. Tomato sauce: If you keep a jar of marinara, pasta, or pizza sauce on hand in the fridge, you can spread it on any grain you have lying around (bagel, biscuit, crackers, bread, english muffin, tortilla) and add shredded cheese to make a quick and fun pizza. You can go crazy with extra toppings as well! Applesauce: It's great as is, but you could also mix in brown sugar and cinnamon, or add it to pancakes or oatmeal. It can also be used as an egg substitute in most of your baking, and you can even use it as a spread on pancakes!
Quick Recipes: 3 Ingredient Pancakes • 1/2 cup applesauce (or one mashed banana) • 1 egg • 1 packet instant oatmeal Mix all ingredients together and cook on a greased skillet at 375°
Two Minute Mug Cake • 6 tablespoons boxed cake mix • 4 tablespoons water or milk Combine ingredients in a mug and microwave for one minute.
Toaster Crispy Quesadilla • 1 tortilla • 1 slice of cheese (I like to use cheddar!) • deli meat Place a slice of cheese toward the top of the tortilla. Layer desired amount of meat on top. Fold the sides over your meat and cheese (so they can't drip out the sides) then fold in half over the cheese (so it won't drip out the bottom.) Place in the toaster with the open end UP! Toast as desired.
Tuna Bagel Melts • plain bagel • tuna salad (one can of tuna with a few spoonfuls of mayo to taste) • two slices cheese Open the bagel and spread tuna salad on it. Place the cheese on top of the bagels. Broil or airfry for a few minutes.
Cracker Pizzas • a dozen crackers • a few tablespoons tomato sauce • three slices of cheese Arrange the crackers on a plate. Spread a spoonful of sauce on each cracker. Fold each slice of cheese into fourths so they break apart. Place one little slice on each cracker. Microwave for thirty seconds.
Simple Smoothie Recipe • 1/2 cup yogurt • 1/2 cup milk • 1/2 cup frozen fruit Combine all ingredients in the blender. Blend. [To make this easier, pre-mark your blender. Add a half cup of water to your blender and mark with a sharpie to the fill level. Repeat twice. You now know what level to fill each ingredient to without the hassle of measuring them.
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10am brekfast💪💪 chees omelette with bread toasted on butter and garlic and basil with fresh tomatoes* and iced ice tea.
and ketchup👍
*they have been in the fridge for 3 weeks. didnt show any signs of decay though
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Hello!
☕|🧀
i'm cheese toastie, chee or toast
im 19
he/him
i draw cute things and horror because i can!!! XP
body horror and uncanny imagery is common but it'll always have warnings!!
ill try to be talkative!
⚠️account may not be safe for people with paranoia⚠️
Being as I do some art inspired off my own anxieties or paranoia, it could cause anxiety or panic.
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wanna be put in a room with craft stuff for 10 years
#i cant focus on anything rn but the stuff i wanna make and its turning my brain into mush#the weird brainfucked fear that if i dont get these things started Soon ill forget it#my memory is so fucking borked man and my brain runs too fucking fast to hold on to anything#i make so much that i went and made my own hell lol#the two jobs thing i think is probably the crux rn cause ive got even less time than i used to and my time blindness gives me troubles#ill get adjusted to it#sometimes with all my fucked up processing issues makes me feel like im kind of stuck in a weird bubble#like i have no idea whats happening or whos around me or what people are saying and i just have to stumble through it yknow#shouldve been born as a tiktokers pet snail#not tryna be complainy or in a bad mood or nuffin im fine i literally just want to be making stuff rn#even though works like a big Thing its also been understimulating the past week because theres nothing to do i just gotta Be Here#i need to be put under pressure i need squeezed i need smushed and i aint getting that#if i ever make something for u plz hound me about it#so i can explain in excruciating detail what step im on and how im doing it and what still needs done and how ill do THAT#i should make tutorials#i feel like im way too stream of consciousness to make anything actually helpful#idk i want a toast chee
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Disco, 1977 and chees toast?
FERRRRR 🩷 hi babe!
disco – guilty pleasure?
idk if you’d call it guilty but.
spending money on fast food / coffee. specially wendy’s and dunkin. heheheh
1977- long hair or short hair?
LONGGGGGG PLS
cheese toast - favorite food?
omg so many. elote is by far #1 but i’m also a fan of burgers/pizza/tacos/hotdogs heheheh
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Grocery prices have gotten so high I can't even afford cheese, I gotta get the Toast Chee :(
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My baby's birthday dinner! All her favorites: tomatoes (mamos) banana (nana), cheese (chee), soup (soup!), and toast points for her soup (challi--all bread is challah to her)
And a cupcake!
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