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#thats my critic review
robobee · 9 months
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just watched saltburn
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13eyond13 · 4 months
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nothing more cringe than coaxing and half-forcing someone to go to the movies with you because you're talking up how good the last one in the series was and then they finally agree to go and then it ends up being over two hours long and also kinda the worst 😬
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arson-09 · 4 months
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its very interesting to me how Tamlin is the character and High Lord that is heavily vilified (I would almost say even more than Beron strangely) when he is the only High Lord to have talked about d how he has gone about removing slavery within his court, protecting lower fae in general, and his court was open to immigration from other courts (i cant remember if its mentioned again in acomaf but in acotar fae from other courts are free to move to the spring court. example, Alis) and how overall he is a great leader. Especially when you compare him and Rhysand as High Lords.
The Court of Nightmares is well, a nightmare. Its existence is extremely strange and makes Rhysand look very odd. as well as its unclear how Rhysand gets his wealth. Velaris was a hidden city until acomaf-ish, which means it was locked (so no immigration or emigration which isn't bad per-say but does bring up how it works economically) and Rhysands inability or unwillingness to protect his citizens (not enforcing the wing clipping ban and allowing people to be abused in the CoN. and before anyone starts about him not being able to control the illyrians, why did he make it a law in the first place? It just makes him look bad) makes him look like a shitty ruler. His supposed "feminism" and friendship with the people of velaris doesnt answer these very important questions or justify the strange shit he does. Versus Tamlin, which you can refer to my opening statement for the comparison. Also to note, his rule only came into question and stability after Feyre broke into people minds (which I do feel is extremely gross and a huge violation of ones autonomy and privacy) and had to sabotage him. I won't comment how I feel about this in this post, but it says a lot that she had to go through such lengths to break him down. Especially after it was revealed he was in fact a double agent and never actually siding with Hybern.
The only time Tamlin is an arguably bad high lord is in acofas and acosf where he is in a severe mental crisis and not in a position to properly rule. But even then, it's not clear if this is actually causing harm to the land and people. It's probably not good because they don't have a proper leader but I can't believe it's a severe issue.
Its definitely a strange choice, isn't it? Cause I think anyone in their right mind would choose the anti-tyranny, anti-slavery leader who does his best for his people... and its somehow not our supposed 'hero'
"I once told you I would fight against tyranny, against that sort of evil. Did you think you were enough to turn me from that?"
Acowar, chapter 44
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quorras · 10 months
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every time i see someone call tron 'cyberpunk', i lose ten years off my lifespan
#note to self literally never read letterboxd reviews of movies i like i cant do it anymore kdjfgkdssd#say you saw the movie and the plot and visuals went right over your head without saying it#like. in what world is tron dystopic?? cyberpunk in itself is an offshoot of dystopian fiction. tron is not about an imagined future#tron is about an imagined PRESENT. thinking about our PRESENT relationship with technology in relation to the times each film was released#tron is in equal measures hopeful and critical about technology. that is NOT cyberpunk#the only CyberPunk that matters in tron is the Tron2.0 character of the same name#i will admit that tron's plot is cyberpunk derived but its. idk man its not the same thing#thematically its different. visually i think tron shares developmental artists with blade runner where the cyberpunk visual stereotype was#- established#but blade runner is more pure cyberpunk thematically than tron is. does that make any sense#and. and. listen to me. i am number one retrofuture fan. i love syd mead. i love moebius. but listen. just because they worked on tron -#- does NOT mean tron is thematically OR visually retrofuturistic either!! the visuals match the time it was made!! thats not retrofuturism!#thats normal scifi based on the every day!!!#tron is a sandbox and at the end of the day anyone can do whatever they want its all just for fun#at the same time. the entire story of tron is being severely misrepresented when labelled as cyberpunk. and it makes me sad#these are very shallow thoughts i just miss literary thematic analysis sometimes. my film studies classes cannot come soon enough#rex speaks
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aroace-poly-show · 29 days
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i did not finish a single one of my calculus problems <3 i’m too stupid for this shit <3
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leadendeath · 2 months
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mate. im sitting in the confessional right now with this.
i have a "guilty ?pleasure?"- well, not pleasure exactly, it's just something to background listen to while i do other stuff... so that i don't have to look at the show's art style which i generally do not like much- maybe a better term is a "bad habit"- of putting on peoples' reviews/video essays of the works of someone whose name sounds a lot like "fizziepop".
and let me tell ya.
the combo of the double take/"oh no he's cute" feeling i got when i saw this guy.
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i have too much of a mental sickness for this they can't be doing this to me man. i almost had a moment of "......hmmmmaybe i could give the show a try 🤔" weakness. can u guess why. take a guess. a wild one.
help me.
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gippyworm · 4 months
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Man I've been pretty on it with this assessment I'm doing but have slowed right down and it is SUCH a drag, I'm so ready for it to be over... It's due tonight so hopefully I can get it done before midnight and I can go to bed at a reasonable hour. Doesn't help that I'm all weak and shakey from an iced latte I had this morning rip
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alienaiver · 4 months
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huys the movie 😭😭😭
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babygirlwolverine · 2 years
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highlight of the day today: the cranky pessimistic doctor actually said really nice things about me today. I had been asking him questions all day and giving my thought process behind things and my theorized diagnoses and then he let me do a cat neuter today and let me close up another amputation and he wants me to do a spay later in the week… but the real highlight was when we were in surgery and he was asking me questions to test my knowledge and then i asked him a question about his suturing and he was impressed with my knowledge and he called me “intuitive” and said I was “precise and mechanical” (probably because im a hands-on learner and because i like to run through everything I’m doing and do things systemically and he noticed all of that about me in just 2 days and he thought i had good approach) and he repeatedly said he thought i was going to be a good doctor/surgeon and he’s seen students on rotations that he knew wouldn’t be good at the job but he has no concerns about me and said i had good skills and instincts and he was sure about me 🥹
#oliver talks#vet school adventures#literally me trying not to tear up in the OR because he said such nice things#like i asked him why he was doing certain throws with the suture and he was impressed that i noticed he was only doing 2 throws#and he mentioned it was because the suture was a different material than PDS (the normal go-to where we do 4-5 throws)#and he said he does 2 throws because it has good memory and at the same time I said ‘good tensile strength’ and he looked impressed#then he called me intuitive and said i was precise and mechanical (but in a good way)#like he was impressed with the way i approach things and because im hands-on with learning i work through things in my head as im hands on#like i will be coaching myself through it mentally as im doing ti physically#and its like he’s noticed my thought process and the way i work and he was impressed with my approach#anyway still crying about this because after the internal med doctors said crap things in my last review and said i wasnt ready to be a vet#and then this ‘real world’ doctor who’s cyanical and disillusioned turns around and says he has confidence in me and thinks im a good vet#that means literally a million times more than anything else ever could#like its this huge difference from doctors on campus in a education setting being overly critical and harsh#and then an actual real world practice practioner basically sang my praises today in his own cranky way#yeah thats like the biggest compliment ever#because its like he’s so honest and brutal about things he doesnt sugar coat anything#so the fact he said those nice things to me today. i know that was genuine and real because if he doesn’t like something he makes it known#but ive impressed him. me. i did that. i impressed the doctor today.#dont mind me im gonna cry now#now i gotta watch all the spay videos again before i do surgery in front of him this week so i can impress him (dont wanna disappoint him)
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goatsorcery · 1 year
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i know so much writing advice boils down to "what some people hate other people will love and vice versa" but honestly thats it though; like going on goodreads or other similar sites and reading one-star reviews for your favorite books/popular books is so reassuring because you will find that the things that made people hate it are often the things that made you love it!
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marklikely · 2 years
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the framing of the critic character in the menu really pissed me off bc no offense but if i was paying 12k for a meal and you served me a broken emulsification id comment on it too
#man. she was engaging in good faith with the art of the meal the entire time and the movie is just like. lol isn't she sooo pretentious#isnt it so pretentious to engage with high art and try to read into the artistry of it. just eat a cheeseburger#god that movie thematically was so stupid.#avpost#i have watched enough food network to know that not breaking a sauce is like#its not easy but its a basic skill that a professional chef is expected to have. and youre charging thousands for this#within your own metaphor its like you can't get pissy when a critic notices your very rookie mistakes#that frankly you shouldn't be making at a high level of prestigious art.#also for me any art thats like 'look this critic character is so mean they just hurt the poor artists' will literally never play#if one honest negative review shuttered your small business restaurant then maybe you were bad at food. sorry#AND LIKE. ok i know plenty of art has been unfairly panned by critics who didnt really get it#but in my eyes when i see a piece of art complain abt critics it doesnt come across that way#its more like 'im a scam artist and i dont like that critics can call me out for making garbage and passing it off as art'#thats just always how it plays to my eyes and ears yknow#like it feels overly defensive and thin skinned like you just cant handle people not liking your creation.#so yeah. im always gonna like default to 'idk man maybe the critics had a point about you'#im also just in general like. i dont often agree with professional critics but im glad they exist. im pro critique.#which makes me biased lol
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misterradio · 1 year
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turn-on is so hit or miss (mostly miss) but i love the music so much like for Real. and i love that wikipedia says that the computer noises are supposed to be the computer laughing (in place of a laugh track). that is so endlessly charming even if this computer has dubious tastes
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fatherramiro · 2 years
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this is my sign that i need to get off twitter because if i see one more person make a “never bet against big jim” comment about cameron and his smurf movies im going to fucking rip my hair out
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mariclerc · 4 months
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Hi
So, i watched the video of the radio between Charles and his new engineer at Imola. Safe to say i got some ideas, and was wondering if you could write something with Charles and engineer!reader? Basically something where reader is Charles’ engineer and he’s developed feelings for her, during a race ( could be Imola, or Monaco as thats this weekend) she talks to him like Bryan does and he realizes he has a praise kink. Could lead to smut if you’re comfortable with that. Thank you in advance.
Thank you for this request, I did my best to develop it as much as possible, I hope you like it!! <3<3
Strategies and praises | cl16 (+18)
Summary: you like to praise your driver, but you have no idea how much good it does him. Warning: fluff and some light smut.
a/n: CHARLES WON IN MONACO OH MY GOD, I STILL CAN'T BELIEVE IT!! HE REALLY DID IT, I'M SO SO PROUD OF HIM!!! (not to jinx him I wrote this between Friday and Saturday so you won't have exactly the positions like in the race)
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The Monaco Grand Prix is in full swing, everyone is excited and ecstatic as they want to know how the local driver, Charles, will do. You, as his race engineer, are under a bit of pressure, as well as him, but it's nothing you can't control. For you it is a race of mere strategy and that's it, since many overtakings do not usually occur, and that is why you and Charles spend a lot of time studying the different strategies that may happen in the race.
“If we get one last run with the mediums in quali, we can achieve pole position.” He says and you nod.
“That's right, it's just a matter of the track staying the same throughout qualifying and, in case you already have provisional pole and a red flag or something happens, you're already insured there.” you say as you finish reviewing some telemetry data.
Suddenly he lets out a sigh and runs his hands through his hair, ruffling it a little. You know he is stressed and overwhelmed by this weekend, it's not that he doesn't like it, on the contrary, it's the constant pressure to have a good race at home.
“But... But what if I qualify further back? I don't know, that will change the whole strategy, right?” He asks in a whisper, you nod.
“Ehm... That might change the strategy a little bit, of course, but it's nothing we can't recover with a couple of undercuts or overcuts...” you say to finally close your laptop.
You look at Charles and notice how your words calmed him down a bit, you have been his engineer since he arrived at Ferrari in 2019 and you have been known for giving him some praises every so often in the race. And a couple of times you have been criticized for some questionable decisions in the race, but he was in charge of clearing your name with pride those times, which you are very grateful to him since he always believes in you and you in him.
-
It's already race day and you find yourself with a lot of nerves, the day before Charles had qualified P3 and, although it was not what we expected, there was a certain tension and hope on the pit wall. The roar of the crowd fills Charles helmet as he navigates the tight corners of Monaco. You, his engineer, his voice of reason in the chaos, cut through the static.
“Charles, that was a phenomenal lap! You took the Rascasse beautifully, just keep pushing, we can still make a good climb!” you say on the radio. “Just try to make it clean, okay? You're doing a very good job.”
A small smile tugs at Charles' lips under the helmet... He wasn't just pushing or fighting for the podium anymore, he was pushing to hear your voice, to impress you, to make you feel proud of him.
You watch the telemetry with a focused intensity, a satisfied smile playing on your lips.
“Perfect line through Beau Rivage, Charles. You're a monster machine! Let's catch them boy! I know you can do it!” you said watching his lap, he had made a couple of overcuts.
The compliment hangs heavy in the air between you and Charles, a blush creeps up his neck even though you can't see it. He pushes even harder, the car straining under his command.
Charles crosses the finish line, a hard-fought P3. He lets out a guttural yell of exhilaration, the adrenaline coursing through him. Maybe it's not a home win as he wished, but it's a podium and it's something at least.
“Great job, team! That was incredible. Y/n, you were brilliant on the strategy, thank you so much!” you heard his voice over the radio communication and you smiled.
“It was nothing Charles, now let's celebrate! You deserve it more than anyone!” you also say through the radio. “You did an absolutely amazing drive, Charles. You were phenomenal out there. We should celebrate after the podium ceremony!” you say and you let out a little giggle.
A shiver runs down Charles' spine... It wasn't just the post-race adrenaline, it was the way you said it, the subtle soft praise laced with something more, and that sweet and soft giggle of yours. All your colleagues on the pit wall hug you and congratulate you for such a spectacular strategy, Fred also congratulates you with a loving hug. You release a breath you didn't realize you were holding. Relief and pride wash over you, how proud you are to work with someone like Charles is priceless, he is someone who always strives to achieve his own.
-
At the end of the podium and the interviews, the paddock was practically deserted, you found yourself putting some things in your briefcase when you hear Charles calling you to meet you in his driver's room.
The room is a mess of post-race adrenaline, empty water bottles litter the table, fireproof gloves are tossed on a chair, and Charles himself is sprawled on the sofa, he's still in his race suit, sweat clinging to his toned chest through the fireproofs. He looks exhausted but exhilarated and handsome to your eyes. You knock on the door.
“Come in!” You hear him say and you enter the room, a shy and tired smile adorns your face.
“Hey, you wanted to see me champ?” you asked softly.
Charles beckons you in, a shy smile playing on his lips. He pats the space beside him on the sofa.
“Yeah, come sit, please. There's a few things we need to go over, but...” He trails off, his gaze lingering on you a beat too long. You raise an eyebrow, amusement tugging at your lips.
“But what?”
“You did amazing today, you know that? We pulled off a miracle out there, keeping the position.” he smiled shyly.
You smiled lovingly at him. “We did, didn't we? Thanks for trusting my calls. You were a rocket ship on that track, Charles.”
His gaze lingers on you a beat too long. You brush a stray strand of hair from your face, feeling a warmth spread through you.
“Always. You're the best engineer I've ever had. Not just because of the numbers, but...” his voice became a little low, he hesitate a bit, then leans in, his voice barely a whisper. “Because you believe in me... Even when I don't believe in myself, even when everyone doubts about my abilities or myself in general.”
Your heart skips a beat, you reach out, your fingers softly grazing his cheek. The touch seems to spark something in him, he leans into your hand, his eyes searching yours.
You blushed a little. “Hey, I'll always believe in you, Charles! You're incredible. You know that, right?”
His eyes hold yours, a new intensity there. He cups your face, his thumb brushing across your lips.
“There's something else I want you to know... Something I've realized lately.” he says with a husky voice.
He trails off, his gaze dropping to your lips, you feel a shiver run down your spine, he leans in slowly, and you meet him halfway. The kiss is electric, fueled by unspoken emotions and the adrenaline of the race. His hands explore your back gently, sending shivers down your spine.
“Your voice...” he kiss you again. “on the radio...” he give you another kiss. “it does things to me...” he said between kisses.
A laugh escapes your lips, breathless. “Like what, Charles?” you ask him teasingly.
He kisses your jaw, his voice a low rumble. “Like... it makes me want to drive faster, makes me want to win, to archive even more podiums... Especially when you...” He hesitates, then whispers in your ear. “Especially when you tell me I'm doing good, when you tell me that I can do it.” he said huskily.
A blush creeps up your neck. You realize what he's saying, a heat pooling in your core.
“So... you like a little praise, huh?” you whisper too.
He kisses your neck, his touch sending shivers down your spine. “More than you know, mon ange, especially if it comes from you.”
The air crackles with unspoken desire. You let out a soft gasp as Charles undoes the buttons of your t-shirt, his touch lingering on the fabric. You reach up and cup his face, pulling him close for another kiss. This time, it's deeper, filled with a new urgency. His hands slide down your back, sending a fire down your spine.
“Then tell me, Charles. What do you want to hear?” you said breathlessly.
He pulls back slightly, his eyes blazing. “Tell me you're proud of me, tell me I drove flawlessly. Tell me you knew I could do it... Please.” he says in a whisper, practically begging you.
You run your hand through his hair, a slow smile spreading across your face. “I am so incredibly proud of you, Charles. You were phenomenal out there, you took that car to its limits and never gave up. You're a phenomenal driver, the best on the grid.”
His eyes lock on yours, the praise filling him with a surge of heat that goes beyond the race. He leans in again, his voice a husky whisper.
“More, keep going amour. Tell me you knew I could keep that podium, even when I doubted myself.”
You trace the outline of his jaw with your thumb, your voice dropping to a low purr. “I always knew you could keep that podium, Charles. You have this incredible talent, this fire inside you. You were born to be a champion!”
His breath hitches, and he pulls you close, his touch sending shivers down your spine. His hands explore your body, finding the small of your back, urging you closer.
“Don't stop please. You make me want to push myself even further, make me want to win every single race left, just to hear you say that again.” says with a ragged voice.
The praise fuels your own desire. You pull back slightly, your gaze flickering over his race suit, you smile.
“Then let's celebrate your podium properly, shall we? Show me just how good you are at taking some orders.” you say with a husky voice, and a triumphant grin splits his face.
-
The air hums with a different kind of electricity now. Charles's eyes darken, the praise turning him on far more than he expected. He leans in, his voice a low rumble.
“You don't just believe in my driving, do you baby?”
His hand dips under your shirt, brushing softly against your skin. You gasp, a shiver running through you.
“No, Charles. I believe in you... All of you. Your talent, your strength, your incredible heart. You're the most determined, passionate person I know! And seeing you out there, pushing yourself, it does something to me too...”
His touch ignites a fire within you, mirroring the one he feels. You trace a line down his chest, feeling the heat radiating through his damp race suit.
“What does it do, bellissima?” he says with a husky voice.
You lean in close, your lips brushing his ear. “It makes me want to celebrate with you in a very different way.” you whispered in his ear.
He pulls back slightly, his eyes searching yours. A slow smile spreads across his face, a mix of satisfaction and desire.
“Tell me then, how do you want to celebrate?” he asks.
You run your hand down his arm, sending a spark through both of you. “Let me show you how proud I am of the man you are, not just the driver. How much I admire your strength, your focus, everything that makes you so incredible.”
His breath hitches, and he pulls you close again. This kiss is different, slower, filled with a deeper meaning. His touch explores your body, finding the places that make you shiver, places no one had ever discovered before.
“Then show me, bellissima. Show me everything you've been holding back.” he said with a rough voice.
You pull back slightly, your eyes locked on his. “But first, tell me one more thing. Did you ever think your engineer might be a little turned on by seeing you dominate the track?” you say shyly.
His laugh is a low rumble, filled with pure, unadulterated desire.
“Not until now, but believe me, gorgeous, the feeling is most definitely mutual.”
He finally pulls your shirt up all the way, his touch sending a jolt of electricity through you. As he slowly undresses you, his eyes never leave yours, a mixture of gratitude and raw desire burning bright. The celebration takes a turn neither of you expected, fueled by the adrenaline of the race, the praise that goes beyond the track, and the deep connection that has been simmering beneath the surface all along.
His eyes scanned your body at a slow place, he was drinking you in just by looking. His lips met yours in a gentle touch and your back met the couch as he hovered over you. Looking into his eyes you kissed him again, biting his lip which elicited a groan from him and a smile from you.
“Oh god amore, are you sure you want this?” He asked. “We can’t go back after you say yes.” he added in a low voice that send shivers down your spine.
“Yes, I’m sure Charles.” you replied bringing his lips down to yours. Detaching his lips from yours he kissed down your body, your skin crawls when you feel his warm lips on your body, slowly kissing every curve and dip that adorns your silhouette, leaving a burning path on your skin, you let out a sigh. “God, you're so good to me Cha...” You whisper between a light sigh, your words made him let out a light growl, he felt his body react to your praise.
“Oh mon amour, je te ferai te sentir si bien... I will make myself worthy of your praise...” He says in a low and sensual voice, the mixture of French and English makes your head go crazy. (Oh my love, I'll make you feel so good...)
His lips continue their journey down your chest, taking the time to kiss your breasts gently, as if they were the most precious thing in the world, then he went down to your abdomen where he left loose kisses in the area, making you release one or another soft sigh. He continued down until he reached your core, he smiled at the sight of you completely naked, he softly kissed the inside of your thighs and your heart started beating super fast.
He started to leave sloppy kisses until he reached your folds, he began to leave sloppy kisses and licks on your wet folds, you raised your hips a little to give him easy access to that area, and he began to devour you slowly, he was taking his time to taste you. Your soft moans didn't take long, he slowly sucked on your clit, making you let out a loud moan that probably rang throughout the deserted paddock, but that's the least of it now.
“Keep doing that Charlie...” you say with heavy breathing and that gave him the impetus to continue savoring you with such passion, you hold on to his soft, silky hair. “God, you're such a... You're such a good boy.” you moan slightly.
Your words lit the fire in him a little bit more and he continued tasting you completely in his mouth, you were like a blessing in his life, like something he had wanted to try for a long time. You felt your walls tighten and a strong wave of pleasure washed over you, you felt like you were going to faint right there.
“Cha... Charlie... I'm... I'm close.” you whispered as you whimpered in pleasure, he stopped his ministrations on your core and looked up at you, god he looked so damn hot, his cheeks flushed, his face sweaty from the strenuous work he was doing down there.
He smiled and took off his boxers, revealing his erect cock, he brought his lips to yours and kissed you softly and sweetly, it was as if he didn't want to let this moment between you go. “If... If you don't feel comfortable or something, just tell me and I'll stop instantly, okay darling?” He said in a hushed whisper looking deeply at your eyes.
You looked and him and smiled shyly. “Charlie, I... I want this the same way you want it, okay? I want you to continue.” you whispered and he nodded. “Just do it, okay honey?”
He aligned himself with your entrance and gently entered you, giving you time to adapt to his big size, your breathing became erratic, he began to move slowly and a little loosely at the same time. He wanted to satisfy you, to please you, make you feel like you are the one who have the power in this precise moment... His hands ran over your body, just as they did at the beginning, until they reached your hips and he placed them there, his thumbs made circles in that area, he began to thrust into you with a little more rhythm. He began to breathe heavily, his hot breath coming into contact with your neck and that gave you chills down your spine, his movements were meticulously perfect, he took the moment to appreciate you and enjoy this.
You felt your walls tightening around him, making the two of you let out moans at the same time, to you, he looked like a Greek god at that moment, sweat taking over his toned torso, his darkened and dilated pupils watching you as if you were a goddess or some kind of miraculous apparition in his life.
“Mhm, bébé, I'm... I'm gonna cum.” he whispered against your neck, his agitated and husky voice a delight to your ears. “God, you feel so good around me chérie.” He murmured as he kissed the skin of your neck, making you sigh again and again.
You moaned as you felt the pleasure wash over you. “Such a good boy my precious Charlie.” you said with a husky voice. “I'm close too, handsome.” you whimpered and you closed your eyes.
The climax reached you two making you tremble with pleasure, your legs trembled and you felt how your breathing stopped being erratic. He rested his forehead against yours and kissed every little part of your face, while you just smiled, the love you feel for this man is incredible, something that goes beyond a simple discussion of strategies or friendly companionship.
When you finally felt that everything in you was completely normal, you spoke. “That... That was, amazing charlie.” you whispered softly, giving him a kiss on his cheek, he smiled. “You made me feel good... I haven't felt like this in a long time.” there was no lie in your statement, it had been a long time since the last time someone had made you feel as good as Charles had.
He smiled and blushed. “It was nothing sunshine, everything for you and only you.” he kissed your cheek. “I think you deserve good things more than anyone else.” he whispered too.
After a few seconds, silence was present in the room, but it was a fairly comfortable one, your hands were intertwined with his and your thumb caressed the back of his hand, you smiled shyly at the sight, it was something that looked so cute and innocent.
He smiled again and looked at you with great affection in his eyes. “I love you, darling... Thank you for this!” He whispered sweetly and kissed your temple.
You smiled tenderly. “I love you too charlie.” you whispered too. “Don't you think we should take even a quick shower?” You say and let out a shy giggle.
He smiles and raises his eyebrows, blushing. “Oh... Of course love!”
You just smile at him again and you kiss his cheek. “And then you take me to my hotel?”
He denied and picked you up in his arms to walk to the small bathroom in his driver room, you let out a soft gasp. “Oh, no my love... We will go to my house!” He said.
You raised your eyebrows and chuckled. “But... And my things? Everything is in the hotel...” You started to say but he interrupted you, leaving several small kisses on your lips.
“Don't worry about it honey, we'll look for that before we go to my house.” he smiled. “Just worry about being pretty and smart, my honey.” you giggled at his words.
“You forgot to mention bossy.” he laughed and blushed.
“Oh sure, a little bossy, but that's how I like you.” he whispered on your lips and kissed you again.
You just smiled while you went into the shower, you felt very happy because you never thought that Charles had something for you and that at the end of the day it was something that you also wanted at some point. You admired him as a driver, that was for sure, but as a person it was a totally inexplicable thing. Today showed you that, apart from being good at taking orders, he was excellent pleasing you and showing his true emotions, you can't wait to see where this new journey might take you both.
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thecapricunt1616 · 6 months
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Allspice (c.b oneshot)
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𝐵𝓁𝓊𝓇𝒷 (𝑀𝑜𝓇𝑒 𝐵𝒯𝒞): You were so engrossed in the work, that you hadn’t even realized someone had approached your table until they cleared their throat awkwardly.  Your gaze slowly travels up, seeing a blue apron covering a white shirt, tattooed hands holding- your meal? Your eyes flicker up to his piercing blue ones. “Chilean Sea Bass” he sets it in front of you. You snort a laugh.  “Hm.” You look around before back at him “These people” you motion to the restaurant. “Other patrons. Which meals of theirs did you bring out- Chef?” You accentuate the last word, it was all too uncommon for a chef to personally bring a meal out to a table. 
♡ O.S Inspo: Forever & Always - Fearless (TV) ; "Was I out of line, did I say something way too honest, made you run and hide like a scared little boy?" ♡ Pairing : CarmyxAFAB Reader as little physical description possible | She/Her pronouns used, NO use of Y/N :) ♡ Summary: You have a very successful Culinary Review blog, the social media manager of one of your new hometown restaurants 'The Bear' has been dying to get you out to try their food. But since the EC is a bit of an overzealous competitor, you end up having to go back for round 2- you end up having a delicious dinner, and a free show.
♡ W/C: 4,381
♡ Posted Date: 03/18/24
♡ A/N: FIRST THING: I am HORRIDDDD at writing Claire- I'm much better at writing Carmy cause were alot more similar- so this Claire isn't gonna be CRAZY canon, but I think she got the job done. Anyway- EEEEEP!!! Here is my VERY FIRST ONE SHOT EVER!! Inspired by my amazing, wonderful, PRECIOUS FLOWER @daysofyellowroses that can be found here :) AAAAA!!! My precious Rose I hope you enjoy this, It could ABSOLUTELY have a part 2 if y'all like it. I ended it here cause I'm sooo wordy and I didn't want it to turn in to a multi-chap. fic by mistake...but ofc if y'all want more just tell me and ill get RIGHT TO WORK!!! I really hope this comes off how I saw it in my head. There's no smut/sexy stuff, just mutual pining and flirty teasing, I hope thats ok!! aaa here we goooo!!! Enjoy <3
♡ Warnings for BTC: Swearing, Drinking alcohol (Literally it LOL)
➵ 𝐂𝐡𝐞𝐜𝐤 𝐨𝐮𝐭 𝐦𝐲 𝐌𝐚𝐬𝐭𝐞𝐫𝐩𝐨𝐬𝐭 ♡
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Being a Food Critic wasn’t an easy gig, as much as people wanted to believe it’s simply going to famous restaurants, trying their most popular dishes- and giving your opinion, it was much more then that. 
Each and every aspect of the restaurant was under your review, from the second you walked in the door, you were judging everything. From the atmosphere, to the music, to the decor, to the comfortability of the furniture all of it, was to meet your expectations if the owner of the establishment wanted a good review.
Today was finally the day you'd review one of the restaurants that had sent 3 requests for you to feature a review of them on your blog. 
The Bear. Interesting name, you thought.
With the rugged name- you’d assumed a more millennial hipster-New American vibe. But when you’d arrived- you were quite…impressed? That instead of leaning into that all too common aesthetic, it was more of a classy, comfortable vibe. 
They’d not even had bear art, anything of the sort. It was pure comfort, mixed with subtle class. The kind that spoke to the cost of the dishes- but wasn’t in your face obnoxious. The only ‘Bear’ was the little golden bear embossed into the leather menu you’d been handed when seated at the table. 
The way you did your reviews was…a tad unusual - some chefs in the industry called it ‘unfair’ but you called it…the fairest things could be. Instead of telling them when you’d be swinging by for a review since where’s the fun in that you’d call, make a reservation under some random name, and they’d know you’d accepted their offer when the review had been posted on your blog. 
It felt most honest and fair because you were one of the most renowned food critics in the country right now. If they knew you were coming- any EC with a brain would spend the night before your arrival, prepping the entire restaurant and staff - assuring they’d be on their best behavior to try and squeeze a higher grade out of you.
 But you were just a reader once upon a time, years ago- when you realized in culinary school that the making of the art didn’t interest you, it was the observing. Food wasn’t just about taste, but rather the whole experience. And if every famous food critic you’d taken interest in back in the day- never got a true experience due to their notability? You’d never have gotten into this field. So, you were most keen on keeping things fair. 
A woman with mousey brown hair comes up to your table, dressed in the typical waitress slacks and black button up shirt. “Hello! Welcome to The Bear. My name is Sam, have you dined with us before?” she asks. 
You sit up in your chair, peeling your eyes from the menu. You give her a small kind smile “I haven’t” you replied, urging her to continue her script. 
“Well welcome in, we're so happy you chose to spend your evening with us. So for our menu” she opens it in front of you. “Here” she points “are our wine options, fabulous selection this month. Then we have draft beers right next to it. On the following page” she points “all of our craft cocktails, then this,” she points in the bottom corner. 
“Our house cocktail - Just called The Bear. It’s wonderful, if you like old fashions you’ll love this - made with Bearface Triple Oak Whiskey.” She said and you nod. 
 “That please. That’s what I’ll start with” you said and she nodded. 
“I’ll get that right in. But quickly, just so you’re aware” she flipped the page and pointed. 
“These - are the dishes of the month. Each crafted by one of our two head chefs, they change monthly so if something calls to you I recommend you try- because it won’t be back” she said. You raised your eyebrows a bit in surprise and nod. 
“Thank you” you said and she gives a nod before heading off to the bar to put in your drink order before heading off to tend to other tables in your section. 
Having an alternating menu intrigued you, for such a high end establishment- one with a Michelin star at that- implementing such a menu would consistently have their star at risk. One dish, one app, one drink- that was not up to par and it would be revoked. You guessed the owners of this place liked living on the edge, as if being in this industry wasn’t already being constantly on edge. 
You gaze over the menu, the Chilean Seabass sounded like a fair assessment. Seafood was quite difficult to get right, especially in the springtime before peak season, and you’d be able to judge the consistency of the chopping and such because there was a fresh tomato corn salad that came with it. That was your rule when you came to judge restaurants, one main course, and one dessert.  
You’d felt like the main courses were the true stars of the show anyhow, and it would be unfair to muck up your palate with an app that was usually something easy to get right (since they were usually fried, covered in cheese, or some kind of carb). And the dessert usually showed the restaurant's creativity, which you loved to see, so 2 dishes was your max. 
The waitress returns with the cocktail, setting it down with a napkin under it. “Here you are, now- have you decided on a starter?” She questioned and you shook your head. 
“Straight to the good stuff, I’d like the Chilean Sea Bass please. And for dessert,” you flick the page and your eyes settle on the words savory cannoli - hmm, imaginative indeed. “And uh- The Michael Cannoli?” You said, shutting the menu and handing it to her. 
She nods with a smile, jotting down the order into her notepad before taking the menu and holding it to her chest. “That will be out soon as possible. Enjoy your drink” she said and headed back to the kitchen. 
You sit back sipping the cocktail and humming. She was right, much like an old fashioned, but floral notes. Almost…chamomile? Yes! That was it. Very interesting.
You slipped your iPad out of your bag, opening up your journaling app and grabbing the pencil out of the little sleeve. You quickly snapped a picture with your phone of the drink, airdropping it to yourself and adding it into the entry and writing;
‘To start; ‘The Bear’ house cocktail- initial thoughts ; not too sweet, strong (but not overpowering), chamomile? Some kind of herbal tea flower’ 
You take another sip, letting the flavors sit on your tongue a moment before swallowing. “Mmm!” You hum to yourself, finally realizing where the herby taste beneath the chamomile was coming from that gave it that oaky piney taste. 
‘Angostura bitters- will confirm!!’ You wrote just as someone approaches your table. You look up to see a man, short brown hair, stubble. He was smiling, holding a plate. 
“Hello! Here we have Arancini with our house-made pesto, courtesy of Executive Chef Carmen” he placed the dish in front of you next to your iPad. Your eyebrows furrowed slightly, looking up at him, scarcel confused. 
“Wrong table” you murmured, thumbing the dish back in his direction lightly. He cleared his throat awkwardly. 
“Nope- ah, he- he said this table.” He replied. It did smell fantastic, and any other day you’d never deny delicious, deep fried balls of risotto dipped in smooth, decedent pesto- but you’re working right now and it’s not fair. 
“Well, you can tell him” you lifted the dish, offering it back. “I have a system. And I’m unsure how he realized that I’m coming here, tonight, but I dislike cheaters. And he should know if he’s read my blog- I don’t muck up my palate with grease before I try the main course.” The plate was so close to him now it was nearly digging into his chest.
He nodded quickly, taking the plate without another word and briskly walking back to the kitchen. You sat back in your seat with a slight scoff. 
He thinks he can win you over just like that? How did he even know you would be here?
You picked up your pencil once again, adding a note. 
For the chef; Arancini smelt delicious. Didn’t order it, so I didn’t taste it . Presentation wise; 7/10. Pesto looked like it was spooned in the dish a tad bit messy to me. 
You smiled to yourself, you knew he’d read the final review once it was posted. And since he wanted to be a little cheater and get a overall higher score since he was trying to weasel you into trying extra dishes- you’d kick his ego down a few extra pegs for fun. 
You sat, nursing your drink, adding extra little notes here and there, as well as editing a blog post about Ghost Kitchens you’d been working on and how they were ruining the mobile order industry on the side. You were so engrossed in the work, that you hadn’t even realized someone had approached your table until they cleared their throat awkwardly. 
Your gaze slowly travels up, seeing a blue apron covering a white shirt, tattooed hands holding- your meal? Your eyes flicker up to his piercing blue ones. “Chilean Sea Bass” he sets it in front of you. You snort a laugh. 
“Hm.” You look around before back at him “These people” you motion to the restaurant. “Other patrons. Which meals of theirs did you bring out- Chef?” You accentuate the last word, it was all too uncommon for a chef to personally bring a meal out to a table. 
You swore even in the ambient lighting, his cheeks flushed slightly. “You- uh- you declined, my Arancini. Why?” He asked, holding his hands behind his back, the position making his already toned and tattooed arms appear more muscular. It makes him all the more impressive he has all these tattoos and still made it in this industry. I can only imagine the shit he got for them. 
You raise your eyebrows in surprise at his boldness. “Because that’s Cheating. Mr.Berzatto. I’d assume you know my work well. Considering you know what I look like, so- why try to cheat? You know how I feel about appetizers. It’s a scapegoat.” You shrugged, locking your iPad when you realized he’d been peeking at the notes. 
“Messy” his eyes narrow. He scoffs a bit, alluding to the note you’d written a short while prior “Messy?” He asks again, you laugh a bit.  
“Mmhmm! Oh, was it you chef? Wow…I mean- now that I think about it” you shook your head, now just messing with him since you see how much he was dying to impress you. “I could’ve sworn- the pesto it just..was too loose. Overblended maybe? That’s why it was impossible to plate without making a mess.” You shrugged, cutting up your fish carefully and spreading the vegetables with your knife to observe the cohesivity of the cuts. 
He scoffs, “too- too loose?! W-y’know what. No. No. It- you’re gonna try it.” He demands and you look up at him, nearly laughing at the seriousness of his tone. 
“That depends. Bring me a pesto worth trying and I’ll think about it. Now” you wave him off casually “I can’t work with the chef over my shoulder. So- Shoo chef don’t bother me” you teased and he shook his head. 
“Game on.” He muttered, heading back to the kitchen.  
You smiled to yourself, the Arancini absolutely isn’t going into the review. But you’ll humor his ego by trying it.
You cut the fish thoroughly, checking the texture and the evenness of the seasonings slathered on the skin, writing little notes as you go along. The cuts of the vegetables were pristine. Nearly perfect. The only misshapen pieces were clearly cosmetic defects of the vegetable. The chef that cut these was immaculate with a knife. 
When you took your first bite, you nearly moaned. The fish was buttery, the skin was crispy, slightly spicy, tangy, the flesh melted in your mouth. The risotto was so cheesy and buttery and wonderful. You could eat this meal every night for the rest of your life and never get sick of it. It was the best Sea bass you’d ever tasted. 
You opened your iPad again, jotting down notes about the flavors, the mouth feel, all the usual points you hit in your review. 
This meal is a 9.2 out of 10. 
You write at the bottom. Very fair score, you never had rated something as a 10. Something being a 10 would be- you don’t even know what it would be. But it would be what the score says, perfection. And while this dish was wonderful, and very very good- it was not perfect. At least to your heavily trained palate. 
You finished what you wanted out of the meal, pushing the plate to the side and not soon after, Carmen was back at your table. He placed the plate in front of you, 3 perfectly circular Arancini discs were placed equal distance on the plate, and truly beautiful pesto, sat in the dish alongside it. It frankly was immaculately plated. 
“Unbroken pesto. Sorry again, about the last one.” He said, watching you carefully. You hum as you grab your fork, splitting one of the discs and digging out some of the risotto. 
“Could be firmer.” You said, eyes flicking to his. He nods, clearing his throat a bit. 
“It’s not- uh- it’s” 
“Fresh” you finished for him, raising your brows and he nods. “So- since you’re frying it. You cook it for about..a minute- maybe forty seconds less than you usually would.” You said, daintily taking the bite off your fork. 
“Heard..” he nodded, waiting for your reaction. You hummed a bit. 
“Great balance of parm and butter though. I’ll give you that. Neither overpowers the other, that’s hard to do considering the notes” you added, cutting up the crust and tasting it. 
“Mm-“ you scrunch your nose and his face visibly drops. “Mm-mm…no- not peanut oil…why would you do that? It totally overpowers the breadcrumb with this like…cheapy taste. I’d say it would be way better if you fried it in sunflower oil” you added, digging out more of the risotto and dipping it in the pesto before having a bite and humming. 
“This though” you point at the little dish of green sauce with your fork. “This is great.” You add and he nods. 
“Ok-yeah…ok…” he nods, rubbing his hand over his chin. “Thank y’for trying it.” He said and you nod. 
“I’ll be back for a fair assessment. I think I’ll pass on the cannoli tonight, and just get the bill. Thank you” you slipped your pencil in the case before putting your iPad in your bag and holding your hands on the table in front of you. 
“Y-y’re coming back” he said, sounding slightly surprised. 
You shrugged “well- you clearly want a full review based on your behavior tonight, Chef. So I’ll humor you. I won’t tell you when of course, so just pray that it’s a day like today-“ you paused, looking around. “Where things seem to be running…alright.” You sat back in your chair casually with a small smile. 
“I look forward to your review.” He gave a nod and headed back to the kitchen. 
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It was 3 weeks before you’d decided to return back to The Bear spring had quickly turned to early summer, and you thought you’d given enough time for your little conversation with the head chef to slip his mind. 
It was 9:20, 40 minutes before closing. You did promise to come back at a random time, and no time is more random then a Friday night less than an hour before the kitchen closed. 
You pulled open the door, stepped in and headed up to the host stand where the same man that originally offered you the Arancini stood. “The picky critic returns.” He said, tapping his pen against the reservation book absentmindedly. 
“She does” you smiled a bit. 
“Well lucky f’you cousin said you get a table any time, right this way” he leads you to a booth near the back, where you had a perfect view of the restaurant. Much cozier then before, right next to the doors of the kitchen where you could hear the back of house crew buzzing about. 
“Same cocktail as last time?” He asked and you raised your brows in slight surprise as you sit. 
“No waitress?” You asked, getting comfortable and setting your iPad down next to the empty plate. 
“She’ll be over, just figured a friendly offer couldn’t hurt” he said with a small smirk. 
You roll your eyes playfully. “House cocktail please, and thank you. But don’t count on kindness boosting your hospitality score-“ you stop, realizing he never gave you his name. 
“Richie” he said, sticking his hand out to shake. 
“Richie.” You repeat, giving him your firm professional shake. 
“House cocktail comin’ up” he said and headed back to the bar. You mulled over the menu, lemon chicken picatta, that sounded like a perfect dish to judge this time around. 
A few minutes later, Richie returns, setting the glass down in front of you. “Waitress should be by momentarily, enjoy your meal” he said, heading back to the host stand. 
A bit after the waitress came to take your order, the restaurant had begun to die down. You were going to be the last person served tonight it looked like, since in 5 minutes they would stop seating people. 
You added additional notes to your section about the cocktail, getting a better photo of it for your blog when you hear a bit of commotion up front.
You look up, to see a woman with curled brown hair in navy blue scrubs, her hands on her hips, talking with Richie with a frustrated look. There were tears in her eyes, you couldn’t help but tune in to their conversation. 
“Richie, please let me see him- he- he hasn’t said anything and I…I just need to hear him say it to my face. Please!” She begs, tears were streaming down her face now. 
Richie looks around nervously, tugging her to the side so they weren’t standing right in front of the host stand. You lean over just a bit- not so much it would be noticeable, but enough your nosy ears could continue to pick up what was being said.
“Claire. You shouldn’t be here…I’m sorry- he told me-he said that..that you can’t come here anymore. It’s too much and he will apologize when he can find the words. But he can’t. So please before he sees you. Leave” he said softly, attempting to soothingly rub her arm and she jerks away like his touch burned her skin. 
“Fuck you, Richie. Get him. Now. I’m not working on his time anymore. This is my time now. I’ve waited around enough for him. I’m done waiting. Either get him yourself? Or I swear to god I’ll go in that kitchen and embarrass the fucking shit out of him” she hissed. 
Your eyebrows raised, shit. Whoever fucked her over should at least be warned. 
He snorts, clearly amused before stepping back and raising his arms in defeat. “Have at it ClaireBear.” he said, his voice dripping with sarcasm. ��You think he’s gonna take kindly to you startin’ w’him in his house? Be my guest.” He shrugged, going back over to the host stand. 
And then it clicked. She’s here for Carmen.  
She laughed dryly, sarcastically, like a woman who’d had it. “You think I’m scared? Richie? You think I’m scared of little Carmy who couldn’t even check out a library book by himself? mm?” She goads him, arms crossed, chest heaving with rage. 
His head snaps back to look at her, brows raised in shock. “Kid- I really think you should go calm the fuck down, because Y’re not gonna like the way that this conversation ends w’him- at all.” 
And with that, she shoves open the kitchen door. You couldn’t just sit there and not watch- this was the juiciest drama you’d ever been privy to in person, and this means he’s single. You slightly curse yourself for being so giddy that this means the sexy chef would likely be on the market. 
Your foot catches the door before it closes, leaning against the frame. She storms in, eyes frantically darting over the kitchen. 
“Carmen.” She barks, the entire kitchen stops moving and looks at her, as if they were in shock and awe someone would ever raise their voice to him in such a way. 
He rounds the corner, holding a pan of focaccia dough that he nearly drops at the sight of her. He blinks a few times, squeezing his eyes shut as if she’d disappear when he opened them again. 
“The fuck are you-“ his eyes meet yours, his face going pale quickly, he looked white as a sheet. “Leave.” He orders her, slamming the dough down on the counter. 
“Leave?!” She laughs coldly, “you’re gonna tell me to leave?! You’re a fucking pussy Carmen. A pussy. Y’know- it was charity giving you a chance. Pity work.” She spits and you blink a few times, taken aback by such harsh words. 
Is she serious? She thinks anyone could believe dating a super hot, ripped, talented, chef prodigy - that was charity work in any sense of the word?
He scoffs, “Charity?” He chuckled dryly. “Claire- you begged me to fuckin’ be with you! You-you-y’re a fuckin gnat! Claire! You- all you do is-is fuckin’-” he runs his hand through his hair, his chest heaving in anger, “You dont know me, Claire! Alright? There- And I-I-I don’t want you i’m-i’m sorry-” 
She laughed, shaking her head, tears streaming down her face. “You-” she whispered, her chest shaking with a sob. “You- fucker- I- I gave you a chance…” she whispered and gripped her wrist sadly. “I- I was there for you, Carmen- when no one else could fucking stand you.” she croaked.
“And I never asked for you too- please- just…leave me alone-” he shook his head. “Leave. Please…just-pretend we never happened, it was a mistake, Claire.” he breathed, clearly utterly defeated, and It sounded like he’d told this girl these same words multiple times. 
“M-Mikey would be sick- Carmy, he’d- he’d hate who you’ve become…” she said meekly, and with that- something behind his eyes snapped.
“Claire I’m not DOING THIS I SAID GET THE FUCK OUT OF MY FUCKIN’ RESTAURANT. WERE OVER. YOU ARE NOTHING TO ME! YOU MEAN NOTHING CLAIRE!” He roars, the veins in his neck popping out, angrily and aggressively pointing to the door. “OUT. get the fuck out. G-get out, b-before I-I-I fuckin- holy fuck” he finds his composure once more, even though his breath was still ragged from his outburst, flicking his hand next to him his entire body trembling with panic. 
She looks to her left and right, she’s not that- 
Your thoughts were quickly proven wrong, when you see she was stupid enough to grab a pan off the stove to whip at him. 
“Aht!” the spanish woman standing a few paces to the right said, quickly grabbing the arm with the pan and twisting it behind her back. “Drop it.” she hissed. 
Carmen looks between the two of them, utterly in shock. “Y-y’were gonna hit me?” He asked her, face twisting in rage. “Fuck you. Fuck you Claire.” He seethed, taking the pan from his employees grasp and tossing it in the sink with a loud clatter. 
“Get the fuck out” you told her, grabbing her from the handle of the woman who’d stopped the assault, shoving her towards the kitchen door and into the front of the restaurant. “Y’re a fuckin crazy bitch.” You laughed dryly, giving her a hard shove for good measure. 
“Oh and who are you” she straightened herself out, pushing her bag up on her shoulder. “Doesn’t matter. Glad to see that Carmy still needs someone to protect him. I’ll gladly give up that spot.” she said, causing you to laugh. 
“Oh my god- you are pathetic. He just spelt it clear as day sweetheart- you are over. O-v-e-r. He doesn’t want you babe! And no, he doesn’t need my protection- I was enjoying dinner and apparently a show until you went batshit bitch.” You snip, plopping back down at your booth. 
She scoffed “he doesn’t want anyone. The only thing he wants - is to remain miserable. Good fucking luck, whoever you are.” She said before stomping out. 
“Yo she was really gonna throw somethin?” Richie asked as he walked over. Thankfully, it was just you, him, and the bartender in the front of the restaurant.
You nod “thankfully she didn’t realize I was there- Carmen would have had a nasty burn, and a concussion.” You said, taking a large sip of your drink. 
Carmen comes out, eyes meeting yours immediately. “Fuck- I- don’t worry y’re meal is comped and don’t…don’t worry about a review, i’m sorry- I-I guess it wasn't in the cards f’r us to be featured on y’r blog... I’m really so sorry… Shes- ah..” he rubs his arm nervously, trying to find the words. 
“A woman scorned” You teased, and he snorts a laugh, nodding a bit.
“Hell hath no fury, right?” He joked, sighing a bit. “It’s uh…it’s my fault I guess…I uh- I should’ve dealt with that…I've been putting it off” he said and you nod a bit.
“You off the clock?” you looked at your phone for the time, 10:07. 
“Shit- fuck- sorry- I’m so sorry- give me like- I was making y’r food…and then-” you shook your head, stopping him.
“No- No…I was uh-Asking to see if you maybe wanted to..have a drink with me? Not-not like…professionally…” you shrugged, stirring your half full cocktail with the bar straw that floated in it. 
“Sure- uh…sure- I’d like that lemme..lemme go change, i’ll be right out” he nodded, heading back into the kitchen.
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determinate-negation · 6 months
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just saw the zone of interest and it is as disturbing as the review. but a part ive barely seen mentioned is the cut to the present of auschwitz when the janitors are cleaning the gas chambers. youve write a lot of posts about it, what do you think of those scenes? to me the critique is that there's something about turning it into a museum - a space of memory but also fossilization - that feels grotesque. particularly with meticulously and dispassionately cleaning out the ovens.
it was made in collaboration with the auschwitz museum so im not sure entirely how much of it is meant as a critique, but thats also possible (glazer also got grants from some pretty pro israel donors to fund the film and then denounced the genocide in gaza in front of them to their dismay, so its possible for there to be a critical aspect of his portrayal of the museum) to me i was seeing it as something expressing the magnitude and historical significance of everything they are talking about in the meeting rooms with other nazis and businessmen. but i think also something mirrored in the similar ways you watch people silently clean, do their jobs, etc. i think also to reiterate the overall message that this isnt just about history its about today. honestly, that scene felt to me to be a bit outside the scope of the film overall, which i otherwise i thought was great.
also if you (general you) are coming to my blog from my post about cnn's review of zone of interest ik i didnt go into exactly why it sucks so heres a better review, really recommend people to watch this movie
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