#strawberryshortcake event

[haeivn]

　　　 　∿　　　🍊　　　✮　　　\( ˊᵕˋ )/

　　　 　∿　　@hyeola ✮　　　 \( ˊᵕˋ )/

[jaes1lvr]

my strawberry sunday, girl @k-ieun

⠀⠀⠀⠀⠀⠀⠀ (>。<)　　 🍓　　 ♡　 　⁺　　 ✧

[interstellarz]

berry bitty adventures — @k-ieun (ik the event probs isnt up anymore, but i like this moodboard)

[chaeryeos]

[vernorexxia]

Please participate in Berrytober if you're interested! This includes fanfiction and art for any generation of Strawberry Shortcake or Strawberry Shortcake ocs. I have included wildcards, if you don't like a prompt for a day, you can use wildcards, but you can only use 3! Please do not post anything NSFW as it is not allowed in the event. Don't feel obligated to do every day.

[bbobpul]

meant for those who stay

NOTE. is this the sixth email? long time no post. i've been very busy. take this wonwoo au as a compensation.

PAIRING. wonwoo x you

GENRE. angst

WARNINGS. none

list of emails i can't send

masterlist

if you want to be added to the taglist, like this post

from. you@svtmail.com

to. jeonww@svtmail.com

subject. emails i can't send 6/13

hello, wonwoo

after my trip to switzerland, the months spurred through, rendering me in a state of perpetual uncertainty. it seemed to me that the fear of approaching unfavorable circumstances was immobilizing me, leaving me conflated as to what i might give up next and what sacrifices would be demanded on my path toward the life i vaguely remembered having dreamed.

far from the harmless child's game of hide and seek with friends, where being found meant defeat, the desire to stay hidden from everyone else grew intense. rather, i felt overtaken by a foreboding reminiscent of the harrowing incidents portrayed in horror films. i understood that in such a situation, i would lose everything i cherished the most. this could entail the effort of my labor, a beloved soul, or even the entirety of my life. i therefore no longer wish to be found.

but you found me, jeon wonwoo.

wonwoo who is known for his guarded demeanor and for continuously putting his career and family first. the concept of love rarely entered your mind until one day when you found himself pondering it, and to my surprise, it was the thought of me that sparked this fundamental change within you. it's difficult for me to put into words how grateful i am for being the catalyst that released your heart.

you've always stated that i was your first love, which has occasionally provoked fun teasing from those who find it funny that you defined such a passionate connection in your thirties.

you are not my first love, nor will you be my last, as shown by the mere fact that i am writing this email. wonwoo, you are, without any question, the most important turning moment in the course of my existence.

while you may not be the longest or greatest relationship i've had, i want to thank you from the bottom of my heart for being the spark that ignited in the events of my life. you've made me realize that even in the midst of my own moments of feeling lost and coping with loss and the inevitable nature of losing, i still deserve to be found.

i want to extend my gratitude for rekindling a love that transcends time, cherishing each moment as it unfolds, and eagerly embracing whatever the future may hold. it may not be a love destined to endure, nor one fated to last a lifetime, but it was a liberating, joyful, and all-too-brief experience that i'll forever treasure.

i have too many scars for someone as pure as you, wonwoo. my life has been marked by losses, whilst you have found so little agony. i have nothing else to lose, whereas you have so much to gain. i cannot and do not want to be the person you settle for. so, i am so sorry for leaving. turns out i am still scared.

you are meant for those who will stay, and i have to admit that i am not capable of fulfilling such a role. there will be people who walk into your life because they are meant to be a part of you, and i hope they offer you the happiness you deserve.

i can only express my heartfelt regret.

sincerely,

your very first love

TAGLIST. @matchahyuck @minhui896 @hongmingoo @strawberryshortcakes-blog @lleercy @wonwooz1 @mhlsymlysn

lile this post if you want to be tagged

[eatwhateveryouwant2-blog]

𝐋𝐨𝐜𝐚𝐭𝐢𝐨𝐧:📍@smokecitycharbar ⁣🔥 ⁣ Event: Media Preview Smoke City Char-Bar menu items in the Art District. Event was hosted by @lawrencemooreassociates ⁣ ⁣ About: Smoke City Char Bar was founded with an adventurous spirit and a driven culinary objective: to bring the unique experience of locally-sourced and naturally smoked meats to their guests each and every day.⁣ ________________________________⁣⁣ What you see when you swipe left…..⁣ ⁣ ➜ Strawberry Shortbread Biscuit (📸 )⁣ ➜ Jackfruit Tostadas ⁣ ➜ Pulled Pork Sliders ⁣ ➜ Brisket Sliders ⁣ ➜ Brisket Mac and Cheese ⁣ ➜ Deviled Eggs ⁣ ➜ Watermelon with Ricotta ⁣ ➜ Pork-belly Skewers ⁣ ➜ Brisket Chili ⁣ ➜ Tiramisu ⁣ ⁣ Cocktails ⁣ ➜ VAN GOGH'S FLASK⁣ ➜ SALVADOR'S SANGRIA⁣ ➜ EL ALISO⁣ ➜ THE BRONA LISA⁣ ➜ THE MAMBA⁣ ➜ PICASSO'S PASSION⁣ ➜ MONET’S IMPRESSION⁣ ➜ HUSH, FRANCIS⁣ ________________________________⁣⁣ ⁣ #mediaday #socialmedia #recap #funtimes #eatingfortheinsta #bbq #artdistrict #dtla #cocktailsofinstagram #cocktailhour #creatingmemories #strawberries🍓 #strawberryshortcake (at Smoke City Char Bar) https://www.instagram.com/p/Cn8gJBzLYDg/?igshid=NGJjMDIxMWI=

[anjcolumna]

Soooo I love with these sweets we got to try during an event @kitchengarten - La Trinidad Shortcake - Classic Ensaymada from @estheritasmanila - Mixed Berries Shortcake - Nosh Tablea Cake - Pistachio Sans Rival - Tablea Opera Cake These can be ordered via @noshmarketph Send them a message today ♥️ #welovetoeatph #wlteph #kghall #kitchengarten #noshmarket #noshmarketph #cake #foodblogger #foodbloggerph #foodies #foodiesofinstagram #sweets #strawberryshortcake (at KitchenGarten) https://www.instagram.com/p/Cb4tegqhuw5/?utm_medium=tumblr

[martinespastries]

We’ve got fresh fruit tarts, sweet galette peach frangipane cobbler, savory galette caprese tomato, mozzarella basil, patriotic star cookies, fireworks cake, strawberry lemon shortcakes and more for your 4th of July weekend. Preorder for pickup, walk-in for takeout, eat seated on the sidewalk or consume in the dining room. And in any event, wishing you blessings of independence . . #fruittart #galette #peachcobbler #frangipane #caprese #patrioticcookies #fireworkscake #strawberryshortcake #4thofjulyweekend #happyfourthofjuly #bakercafecakes #lexingtoncompany . @marysous86 @foureyedbaker @theebil @_qlaaare @olessya_me @olenkkaa_ @chelseadavis1023 @bs_later @jessica7miracle @lizz53 @margie_pugach (at Martine's Pastries) https://www.instagram.com/p/CQ0w10gMBBg/?utm_medium=tumblr

[orangepinapple]

@calgaryundergroundfilm's annual #saturdaymorningallyoucaneatcerealcartoonparty is one of my favourite events of the year. I've been attending since its inception, 10 years ago! So no quarantine was going to stop me from watching classic cartoons in my comfiest clothes with my chums, while eating cereal. I have no sugary cereal at home, so I added some blueberries to my #ricekrispies, lol. And I chose the cartoons based on the runtime, not realizing that the #Smurfs and #Garfield shorts I chose were about strange diseases! It was a #smurfdemic! 🤦‍♀️And we'll all be singing #StrawberryShortcake's International Party song for the rest of the day. Thanks so much for joining me, @lyndiapea, @ourlifestar, and Rhonda! https://www.instagram.com/p/B_acEpQpIUF/?igshid=l9gl8z7e4eou

[rnepevents]

Two events, two cakes... Happy Anniversary Mr. Andres & Mrs. Polly So 3.6.20 Congratulations Mr. Adam & Mrs. Janice 3.6.20 . . . . . 📸RNEP Collection @rnepevents @ritamneri | planner @penkching | cakes . . . . . #rneplife #rnepevents #rnepdestinationweddings #brideandgroom #reception #destinationeventmanila #rnepyourgotoplanner #wedding #buttercream #cakeboss #weddingcakes #congratulations #fondant #cake #cakedesigner #cupcake #dessert #cakeoftheday #weddingcake #baker #instacakes #patisserie #cakestyle #instagram #cakelove #pastrychef #strawberryshortcake #65 #anniversary #pastrybin (at Rita Neri Event Planners) https://www.instagram.com/p/B9ZeIfnncqD/?igshid=1tan0d2ns6iv7

[choclette8]

If you like a bit of alliteration, how about “spelt strawberry shortcakes scream summer”? It’s not a lie. And furthermore they’re totally delicious. Knock up a batch, invite your neighbours around and enjoy them in or out of the garden. Serve them warm with whipped cream and macerated strawberries.

International Scone Week

Every year Lavender and Lime hosts International Scone Week. Celia of Fig Jam and Lime Cordial started this rather wonderful event back in 2011, but Tandy has been holding the baton for the last few years. If you blog and love baking and eating scones as much as many of us do, please join in with #ISW2019. If you don’t blog, just enjoy the recipes.

Last year I made these matcha & honey spelt scones. They were really tasty and I loved the pastel colour created by the matcha green tea powder. In previous years, I’ve made emmer scones, chocolate scones, and white chocolate & whey scones, amongst others.

Strawberry Shortcakes

Strawberry shortcakes are a very British summer bake. The first recipe was recorded in the 16th century. Everyone seems to have their own recipe, but really they’re a type of scone – just slightly sweeter and shorter and they’re made with cream rather than milk. They’re really quick and easy to prepare, so just perfect for the summer season. It’s true you’ll need to turn on your oven to make them. But they only take fifteen minutes or so to bake, so they shouldn’t make your kitchen too hot.

Having just said that strawberry shortcakes are scones, there is another version. Strawberry shortcake can also be layers of thin shortbread biscuit, filled with macerated strawberries and cream. My mother made me one of these for my birthday one year. It was terrific and the most delicious birthday cake I’ve ever had. Sadly, I was unable to partake on the day. I’d spent the day in hospital where I’d had a general anaesthetic. This meant that when I arrived home, I was fit for nothing but my bed.

Spelt Strawberry Shortcakes

The list of ingredients may look long, but it’s not as bad as you think. Apart from the strawberries and cream, you’re likely to have everything you need in your store cupboard. I’ve used a mix of bicarbonate of soda and cream of tarter as the raising agent. That’s how I’ve always made scones. But you can use two teaspoons of baking powder instead, if that’s what you have. I’ve also added lemon zest and fresh lemon thyme to the mix. This makes these spelt strawberry shortcakes even more delicious. But if you don’t have lemon thyme, you could try using ordinary thyme instead, or just leave it out altogether.

Wholemeal Spelt Flour Dough

As a whole food baker, I’ve made these shortcakes with wholemeal spelt flour. This means they won’t rise as much as you’d expect scones to rise, but they will taste even more delicious and they’ll be a bit healthier too. You could sieve out the biggest bits of bran, if you can be bothered. I didn’t on this occasion.

If you want to use ordinary wholemeal flour or even plain flour, go carefully with the liquid. You might need to add a little more or a little less, respectively.

Forming the Dough

All you need to do, is place the dry ingredients into a bowl. Grate in the lemon zest. A microplane is best for this. Add cold cubed butter, or as I do, cut it up with a knife once it’s been added to the flour. Then rub it in to the dry ingredients with your finger tips. It’s important the butter is cold as you don’t want it to melt whilst you’re rubbing it in. Some people grate the butter into the flour to make the process easier, but I find this too faffy and it creates extra washing up.

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Add the dry ingredients into a large bowl along with lemon zest & thyme if using.

Cut the cold butter into the flour prior to rubbing it in with your fingers.

Once you’ve got a mixture that resembles rough breadcrumbs, add the wet ingredients. I’ve used a mix of cream and kefir rather than straight cream. Kefir is a brilliant ingredient for baking, but if you don’t have any, use buttermilk or soured milk instead. Bring the shortcake mixture together with a round-bladed knife rather than a spoon, as this will be lighter on the dough. Once it starts to come together, gather it up with your hands and form it into a ball.

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Make a well in the centre, add the cream mix and stir with a round-bladed knife until the mixture starts to come together.

Gather the dough up in your hands and form into a ball of dough ready for rolling.

The main thing to take into account with any shortcake or scone dough, is to handle it as little as possible. The more you handle it, the heavier and tougher your finished bakes are likely to be.

Rolling Out

Ideally, you should roll out the dough for these spelt strawberry shortcakes to about 2 cm (¾”). This will give you eight good sized shortcakes. With this batch, I rolled them out too thinly. I made ten, but they were a bit tricky to cut into halves once they were cooked.

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Roll to 2 cm and stamp out 8 x 6 cm rounds.

Brush with milk and sprinkle on a little demerara sugar.

Once rolled, stamp the dough into 6 cm rounds. You’ll need to roll all the leftover bits together again to make the final one or two. Brush with milk, then sprinkle with a little demerara sugar. This will give a nice crunchy top.

Macerated Strawberries

To macerate strawberries, you just need to let them soak in sugar for a while. This will cause them to release their juice which mixes with the sugar to create a gorgeous sweet, tart and glossy concoction. I’ve used rose syrup instead of sugar which gives a few welcome floral notes. The flavours really pop. If you have the right sort of roses, it’s very easy to knock up a batch of homemade rose syrup. If, however, you’re not able to make your own or can’t find any to buy, just use a couple of teaspoons of golden caster sugar instead. You won’t have those floral tones, but it will still be delicious.

You can also macerate your strawberries in a liqueur instead of, or as well as sugar. Lemon juice is an excellent addition and I’ve added some in this recipe. I find it helps to bring out the flavours.

Prepare the strawberries whilst the shortcakes are baking.

To Serve

These spelt strawberry shortcakes are best consumed on the day of making. Ideally, serve them warm from the oven. Whip up the cream whilst they’re cooling on the rack. Cut each one in half, spoon on some cream then top with the macerated strawberries.

Show Me Your Strawberry Shortcakes

Thanks for visiting Tin and Thyme. If you make these spelt strawberry shortcakes, I’d love to hear about it in the comments below or via social media. Do share photos on your preferred social media site and use the hashtag #tinandthyme, so I can spot them. For more delicious and nutritious recipes, follow me on Twitter, Facebook, Instagram or Pinterest.

Spelt Strawberry Shortcakes. PIN IT.

Spelt Strawberry Shortcakes – The Recipe

Spelt Strawberry Shortcakes

Strawberry shortcakes scream summer. These ones are made with wholemeal spelt flour and flavoured with lemon. You can also include thyme if you're feeling adventurous. Serve with macerated strawberries and whipped cream.

225 g (8 oz) wholemeal spelt flour

1 tsp bicarbonate of soda

2 tsp cream of tarter

pinch of fine sea or rock salt

40 g golden caster sugar + a little extra for sprinkling

1 unsprayed lemon ((I use organic lemons when I can get hold of them))

small sprig lemon thyme (optional)

60 g (2 oz unsalted butter – fridge cold and cubed

60 ml (4 fl oz) kefir, buttermilk or sour milk

60 ml (2 fl oz) double cream + 125 ml (¼ pt) for serving

a little milk to brush the tops with

1 tsp demerara sugar for sprinkling

225 g (8 oz) ripe strawberries – quartered

1 tbsp rose syrup ((can substitute 2 tsp golden caster sugar))

Set oven to 200℃/400℉/Gas6.

Place the dry ingredients into a large bowl and rub in the butter with your fingers until the mixture resembles fine breadcrumbs.

Finely grate in the lemon zest. I microplane is ideal for this. Add the lemon thyme leaves.

Make a well in the centre and pour in the kefir and cream. Stir with a round bladed knife from the inside to the outside until the ingredients are just combined and starting to form a dough. Bring this together with your hands, handling it as little as possible.

Roll out on a floured surface to about ¾” (2cm) thick, then cut into rounds with a 2 ½” (6cm) cutter. Combine the leftover bits, re-roll and cut again until the dough has all been used.

Place onto a greased baking tray and brush with milk then sprinkle with a little demerara sugar. Bake for 15 minutes or until the scones are golden and the bases sound hollow when tapped.

Place onto a cooling rack, but best eaten whilst still warm.

Whilst the scones are baking, place the strawberries in a bowl. Squeeze in a tbsp of lemon juice and add the rose syrup. Stir and leave to macerate.

Whip the cream.

Cut the shortcakes in half and top with the whipped cream and macerated strawberries.

You can use 2 tsp of baking powder instead of the bicarb and cream of tarter.

These shortcakes don’t rise as well as ordinary scones due to the bran in the wholemeal flour, but they are still light and delicious.

Best eaten on the day they are made. Or can be frozen once cooled.

Sharing

I’m sharing these spelt strawberry shortcakes with Recipes Made Easy for #CookBlogShare and Apply to Face Blog for #BakingCrumbs.

Spelt Strawberry Shortcakes with Lemon & Thyme If you like a bit of alliteration, how about "spelt strawberry shortcakes scream summer"? It's not a lie.

[beyondthepanels]

Strawberry shortcake at Tavern on the green during g restaurant week got to love New York for these events! #tavernonthegreen #strawberryshortcake #restaurantweek #nyc #centralpark #capachino (at Tavern on the Green) https://www.instagram.com/p/B0ZYZuChy3d/?igshid=3my3cj2bzu1z

[lyrarei]

Strawberry Cake! + cat vibes? I tried my best to make it look yummy :D Hope you like it! Also, I’ve been getting such a great support guys! Im’m speechless, just thank you soo much! It means the world to me! ❤️I’ll soon hold an event to thank you with lots of art goodies >~< Stay tuned!!! . . . #digitalart #strawberryshortcake #strawberry #characterdesign #abimeart #kawaii #cute #animegirl #tomsenpainoticeme #dessert #foodgasm #art #procreate #originalcharacter #cake #artdroplet #pink #kitsune https://www.instagram.com/lyra_art/p/BxYMCF7n5Bl/?utm_source=ig_tumblr_share&igshid=95c646zmmbh

[cmonboardhouston]

C’monBoard #Houston features the best events in #Houston. Keep an eye on our website for new experiences . 

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You better risk it for this biscuit! 💥👊•••🍽: Buttermilk biscuit with fresh whipped cream, fruit, and sweetened condensed milk. 😍👌📍: Homemade // #Houston, TX 🇨🇱📷: @boomtownbites 🤤👍•••#dessert #homemade #grub #biscuit #sweets strawberryshortcake fresh foodandwine desserttable dessertlover dessertstagram tastetherainbow fruit .

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credit: @boomtownbites

[bbobpul]

hell of an oddball

NOTE. fifth email 🤧 reblog, like, and follow @medyowriter

PAIRING. hoshi x you

GENRE. angst, hurt/comfort

WARNINGS. language alluding to death, mention of unnamed chronic illness

list of emails i can't send

masterlist

if you want to be a part of this series' taglist, like this post

from. you@svtmail.com

to. kwonsy@svtmail.com

subject. emails i can't send 5/13

hoshi kwon, thank you

the drought was the very worst. even before you became a part of my life, it felt as though every gentle breeze that graced my face carried an unseen layer of grime, imperceptible to my eyes. i felt as if every person i passed by could somehow discern my age and recognize the lack of achievement by the time i reached 27.

high school marked a period when i held a specific disdain for you. you were the peculiar individual who boldly challenged teachers to dance, as if you were close to their age. you were an unusual presence, appearing only at special school events. but despite my hatred, i couldn't resist sneaking glances in your direction. maybe because it was your unyielding nonconformity, causing disruption every semester we shared. you were a hell of an oddball.

then, more than a decade later, i saw you again on my third day in switzerland.

it was like meeting an entirely different person with the same face and name as you. you changed a lot, or should i say, you had matured.

honestly, when you greeted me, i half-expected you to challenge me to dance in the middle of zurich's streets. jokes aside, you had evolved far beyond the quirky high school kid i once knew. you had become a psychologist, a revelation that took me by surprise, but you had always been unpredictable.

you mentioned your plans to embark on a global exploration journey, ticking off every location on your bucket list before your special day. however, the nature of that special day remained unclear until now.

we explored every corner of the country, often without a specific destination in mind. during our journey, we learned more about each other. you learned that i quit my job because it starts to feel unfulfilling and you were the first person to congratulate me for doing so. to my astonishment, i discovered that, despite your profession as a psychologist, you had defied your parents' protest to build your own dance studio.

we openly shared the changes that had unfolded in our lives over the past decade, a time during which we hadn't crossed paths. it felt as though i had known you for two decades, even though it had only been two weeks.

throughout our trip, i had been your designated driver since you still hadn't learned to drive. however, on our final day in switzerland, you made an unusual request, asking me to drive you to a specific place - dignitas house.

and in that moment, everything became clear.

the drive to dignitas house was marked by an eerie silence. you decided to break it, revealing your chronic illness that has been giving you hell. that was the moment i knew.

just hours before your scheduled passing, i had been holding your hand, begging you to come home with me. i couldn't summon any more tears, and i didn't want to be selfish, so i simply stayed there by your side. in the end, i went home alone.

hoshi, you truly are a hell of an oddball.

you needed company, and i'm grateful to have been the one to provide it.

so, from the depths of my heart, thank you.

those days in switzerland were a great realization that life just happens, just like that, and it's inevitable.

 

thank you for spending two weeks in switzerland with me. in those two weeks, we slowly let go of all the hurdles in our lives, and by morning, gone was any trace of blues, and we could, after the long run, say that we were finally clean.

sincerely,

your travel buddy

TAGLIST. @matchahyuck @minhui896 @hongmingoo @strawberryshortcakes-blog @lleercy @wonwooz1 @mhlsymlysn