#slow cooker dip recipe

[butterbourbonandothersins]

Slow Cooker Buffalo Chicken Dip

This crowd-pleasing appetizer is guaranteed to steal the show at any gathering, whether it's a game day celebration or a casual get-together with friends.

If you’re a fan of bold flavors and crave the perfect blend of heat and creaminess, then you’re in for a treat. This mouthwatering buffalo chicken dip combines tender shredded chicken, tangy hot sauce and a mix of cheeses. This crowd-pleasing appetizer is guaranteed to steal the show at any gathering, whether it’s a game day celebration or a casual get-together with friends.

[littlebitrecipes]

Slow Cooker Buffalo Chicken Dip in Crock Pot Try this slow cooker buffalo chicken dip recipe to spice up your snack game with minimal effort. It combines the fiery flavors of buffalo chicken wings with a creamy, cheesy dip.

Recipe => https://littlebitrecipes.com/slow-cooker-buffalo-chicken-dip/

[remembertoeat]

Side Piece: Spinach Artichoke Dip

TIME: ★★★★

PRICE: ★★★★

EASE: ★★★★

CLEANUP: ★★★★

So my online grocery order glitched and I ordered 3x more spinach than I had intended to last week. In a frantic attempt to find some way to keep it from going bad on me, I made a TON of Spinach Artichoke Dip.

Thankfully the recipe I found was AWESOME and stupidly easy! It's a crock pot recipe so while it takes 1-2 hours, you're really just dumping ingredients in and letting it cook. Though you wanna stir it a couple times throughout the cooking, you're really not spending much more than 10 minutes prepping the dish, and most of that is rough chopping spinach.

Tips:

-I HIGHLY recommending adding more salt (and cheese) than the recipe calls for. It'll ultimately be to taste, and you can always add more salt to an individual serving if you wanted, but the first time I made it, it needed a little more salt.

These go great with tortilla chips or thinly sliced little toast pieces!

Slow Cooker Spinach Artichoke Dip (GiveMeSomeOven)

[slowlycooking]

[plotography]

Slow Cooker Taco Dip Recipe

[mynameisgerms]

Recipe for Amazing Slow Cooker Orange Chicken Amazing chicken with just enough orange flavoring.

[capturingwords]

Recipe for Slow Cooker Buffalo Chicken Dip The only appliance used to make this delicious Buffalo chicken dip is your slow cooker! Buffalo wing hot sauce, cheese, and sour cream are cooked with cooked and shred chicken breasts.

[ultimatediy]

Easiest Slow Cooker French Dip Recipe My family loves French Dip so I created this super simple recipe with au jus mix that I can throw together in the crockpot any time. The best part is the dipping sauce is created along with the roast in the slow cooker.

[rogersgeorgia]

Slow Cooker 3-Ingredient French Dips Beef brisket, beef broth, and onion soup mix are all you need to make deliciously tender slow cooker beef for French dip sandwiches.

[lee-pace-everyday]

Recipe for Slow Cooker Spinach-Artichoke Dip Easy to prepare using a slow cooker, this spinach-artichoke dip is creamy, cheesy, and perfect for entertaining. salt and ground black pepper to taste, 1 can artichoke hearts drained and chopped, 1/4 cup milk, 1 package cream cheese, 1/2 cup shredded Parmesan cheese, 1 package frozen spinach, 3/4 cup shredded mozzarella cheese

[kasumichow]

Appetizers and Snacks - Cheese Dips and Spreads - Queso con Carne

[fatty-food]

Slow Cooker French Dip Sandwiches (recipe)

[foodffs]

Slow Cooker Buffalo Chicken Dip in Crock Pot Try this slow cooker buffalo chicken dip recipe to spice up your snack game with minimal effort. It combines the fiery flavors of buffalo chicken wings with a creamy, cheesy dip.

Recipe => https://littlebitrecipes.com/slow-cooker-buffalo-chicken-dip/

[slowlycooking]

25 Super Bowl Recipes You Can Make In Your Crockpot

[copperbadge]

La Festa Alla Cinque Cibi!

[ID: My little cafe table near the kitchen, with dinner laid out on it: a plate with fried artichoke, cuts of slow-cooked beef stracotto, and two potato dumplings, with another holding a slice of pie and some cookies nearby. As a finishing touch, I included a bottle of Coke Zero, in homage to my being unable to get any Diet Coke while I was in Rome. The decks of cards in the upper left are the tarot and oracle cards I'm using for New Year's fortunetelling in a bit.]

The Festa Alla Cinque Cibi was a success! Everything came out at least close to what it ought to be and all was delicious. Plus I had forgotten I wanted to make a sauce for dipping the fried artichoke leaves into, but the sauce that the beef cooked in came out so flavorful and nice that I just poured out a little bowl of it and used that for dipping.

[ID: A closeup of the dinner plate, showing a gold-red tomato pesto sauce, the chunks of slow-cooked beef, the fried burik dumplings, and the mahogany leaves of the fried artichoke.]

It is a somewhat monochromatic meal. I probably should have included some kind of non-fried plant or something.

The artichoke was a bit spiky but those buttery inner leaves were perfect. The beef almost didn't come out -- I thought I'd ruined it by browning it too much and making it tough, but then in the last half hour I bumped the temperature on the slow-cooker and the collagen almost immediately began to melt, turning it much more fork-tender and velvety. I'm very much looking forward to leftovers on sandwiches. The burik reheated well, but are also pretty good cold.

And the ricotta cheesecake DID set!

[ID: A close-up of the ricotta cheesecake, with rich deep red cherry jam on the bottom and an airy-textured cheesecake filling under a thick upper crust; a few light tan amaretti cookies are visible on the right.]

The crust was a bit thick but not at all dry. The ricotta filling was very plain, but I prefer a less-sweet pie and the cherry preserve on the bottom added all the flavor needed, really. The amaretti kept pretty well, and tasted nice with the Coke Zero.

The artichoke is a bit of a showpiece, I don't think it's something I'd cook very often, though everything else was varying levels of "yeah I could eat this on the reg". The burik are really delicious and the stracotto is pretty low-maintenance. I liked this version of the cheesecake but I'm not sure if its simplicity would appeal to a lot of people. The amaretti are great, and both simple to make and gluten-free.

All the process photos and recipes are linked in the "festa alla cinque cibi" tag, but I'm definitely going to have to copy a few over into my regular cookbook.

I will admit that by the time I sat down with it all I was pretty tired, so I just kind of inhaled it all and left a wreckage behind. But the leftovers are cooling off before being put in the fridge, and frankly the dishes are 2024 Sam's problem.

[deathswcrn]

@oathfcrged asked: Morning After

The texts got stupider as the days wore on, following her accidental text for help and his life-saving call. She would argue, if anyone saw them (and she hoped no-one besides Aksel would see them) that she was just picking up on the vibe and sending it back, that the escalation of stupidity was just going with the flow. And why wouldn't she? The vibe was fun! It was stupid! It made her laugh! She was never going to see googly eyes the same way ever again!

And so, knowing Aksel had already seen her boobs and feeling lonely after finding out she was spending the night alone, she plucked up the courage to send one more text:

[SMS]: Do you like curry? Got a big pot of masala in the slow cooker. Expected friends to come over, but I got ditched :( [SMS]: I'll throw in a movie of your choice + beer.

She remembered the curry tasted good - a new recipe, one Gideon had sent her specifically for sharing with her friends. She remembered leaning against his shoulder, feet kicked up on the coffee table, Lord of the Rings on screen and beer in hand, pretending she was a high-brow film critic to make him laugh. She didn't remember the end of the film (though she'd seen it enough times before that the breaking of the Fellowship was hardly a surprise).

Truth was, he was simply the more interesting thing to concentrate on - the taste of his lips against hers, the scruff of his beard on her neck, his hands pressing nail-shaped dimples into the flesh of her thigh. By the time they collapsed together into bed, she was exhausted, but content, and extremely satisfied.

Morning came with the usual lethargic pace of a hungover Saturday (though she was sober and in a position to enjoy it). He was still there - and a part of her warmed to find he hadn't snuck out in the middle of the night. Still half-asleep, she threw an arm around his waist and curled up against his chest, sighing like a particularly pleased cat, and enjoying the moment of quiet with him beside her.

When she felt him beginning to stir, she pressed her lips into the crook of his jawline where it met his neck, kissing him awake unhurriedly as her fingertips traced the dip of his collarbone. As soon as she was certain he was awake enough for coherency, she said: "I've got pancakes an' bacon in for breakfast. Might have some eggs, too." Another kiss, closer to the shell of his ear this time, a smirk growing on her lips. "Got some other ideas for things you could eat too--"