#shredded Monterey Jack
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Cheesy Black Bean Quesadilla
Chef’s Note: I made the mistake of no avocado. It just needs something added to it. Very simple, might argue too simple, but it has good ratios
Ingredients
15 ounces black beans, drained and rinsed
1/2 cup shredded Monterey jack or pepper jack cheese
1/4 cup + 1/4 cup salsa
4 medium (8-inch) whole wheat tortillas
2 tsp canola oil
1 avocado
Mexican crema or sour cream, for serving
Instructions
1. In a medium bowl, mix together black beans, cheese, and ¼ cup salsa.
2. Arrange tortillas on a work surface. Spread ~1/2 cup filling evenly on half of each tortilla.
3. Fold tortillas in half, gently pressing to flatten.
4. Heat 1 tsp oil in a large nonstick skillet over medium heat. Add 2 quesadillas and cook, turning once, until golden on both sides, about 4 minutes total. Transfer to a flat plate and cover with foil to keep warm.
5. Repeat with the remaining 1 teaspoon oil and quesadillas.
6. Serve the quesadillas with avocado, the remaining salsa, and Mexican crema/sour cream
#tex mex#quesadilla#stovetop#black beans#shredded Monterey Jack#shredded pepper jack#whole wheat tortilla#canola oil#avocado#mexican crema#sour cream
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You can control white people by giving them cheese
#just finished off the end bit of t the Tillamook Monterey jack cheese after shredding it for enchiladas#honestly trying to decide if I'm going to finish making them tonight because I ate too much cheese
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Nachos Recipe - Three Cheese Nachos Tower with Fried Tortilla Chips, Black Beans, Peppers and Corn
Three Cheese Nachos Tower with Fried Tortilla Chips, Black Beans, Peppers and Corn. This three-cheese nacho tower with fried tortilla chips, black beans, peppers, and corn is a tasty and filling snack or appetizer. The combination of three types of cheese, as well as the beans, peppers, and corn, results in a perfect balance of flavors and textures. The crunchy fried tortilla chips complement the softness of the melted cheese perfectly.
#black beans#nachos#olive oil#queso fresco#red bell pepper#shredded cheddar cheese#shredded monterey jack cheese
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Nachos Recipe - Three Cheese Nachos Tower with Fried Tortilla Chips, Black Beans, Peppers and Corn
Three Cheese Nachos Tower with Fried Tortilla Chips, Black Beans, Peppers and Corn. This three-cheese nacho tower with fried tortilla chips, black beans, peppers, and corn is a tasty and filling snack or appetizer. The combination of three types of cheese, as well as the beans, peppers, and corn, results in a perfect balance of flavors and textures. The crunchy fried tortilla chips complement the softness of the melted cheese perfectly.
#black beans#nachos#olive oil#queso fresco#red bell pepper#shredded cheddar cheese#shredded monterey jack cheese
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The only good cheese to eat at 3 in the morning is mozzarella
#Monterey Jack is a good substitute though#and it's only good if it's a whole block or bagged shredded
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Nachos Recipe
This three-cheese nacho tower with fried tortilla chips, black beans, peppers, and corn is a tasty and filling snack or appetizer. The combination of three types of cheese, as well as the beans, peppers, and corn, results in a perfect balance of flavors and textures. The crunchy fried tortilla chips complement the softness of the melted cheese perfectly.
#olive oil#shredded monterey jack cheese#queso fresco#yellow bell pepper#shredded cheddar cheese#black beans#corn kernels
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Three Cheese Nachos Tower with Fried Tortilla Chips, Black Beans, Peppers and Corn
Three Cheese Nachos Tower with Fried Tortilla Chips, Black Beans, Peppers and Corn. Nachos Recipes, Nachos Recipe, Shredded Cheddar Cheese, Red Bell Pepper, Corn Kernels, Queso Fresco, Yellow Bell Pepper, Corn Tortillas, Black Beans, Olive Oil, Shredded Monterey Jack Cheese. This three-cheese nacho tower with fried tortilla chips, black beans, peppers, and corn is a tasty and filling snack or appetizer. The combination of three types of cheese, as well as the beans, peppers, and corn, results in a perfect balance of flavors and textures. The crunchy fried tortilla chips complement the softness of the melted cheese perfectly.
#olive oil#shredded monterey jack cheese#red bell pepper#corn tortillas#queso fresco#nachos#shredded cheddar cheese
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Nachos Recipe - Three Cheese Nachos Tower with Fried Tortilla Chips, Black Beans, Peppers and Corn
Three Cheese Nachos Tower with Fried Tortilla Chips, Black Beans, Peppers and Corn. This three-cheese nacho tower with fried tortilla chips, black beans, peppers, and corn is a tasty and filling snack or appetizer. The combination of three types of cheese, as well as the beans, peppers, and corn, results in a perfect balance of flavors and textures. The crunchy fried tortilla chips complement the softness of the melted cheese perfectly.
#black beans#nachos#olive oil#queso fresco#red bell pepper#shredded cheddar cheese#shredded monterey jack cheese
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Nachos Recipe - Three Cheese Nachos Tower with Fried Tortilla Chips, Black Beans, Peppers and Corn
Three Cheese Nachos Tower with Fried Tortilla Chips, Black Beans, Peppers and Corn. This three-cheese nacho tower with fried tortilla chips, black beans, peppers, and corn is a tasty and filling snack or appetizer. The combination of three types of cheese, as well as the beans, peppers, and corn, results in a perfect balance of flavors and textures. The crunchy fried tortilla chips complement the softness of the melted cheese perfectly.
#black beans#nachos#olive oil#queso fresco#red bell pepper#shredded cheddar cheese#shredded monterey jack cheese
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Three Cheese Nachos Tower with Fried Tortilla Chips, Black Beans, Peppers and Corn
Three Cheese Nachos Tower with Fried Tortilla Chips, Black Beans, Peppers and Corn. This three-cheese nacho tower with fried tortilla chips, black beans, peppers, and corn is a tasty and filling snack or appetizer. The combination of three types of cheese, as well as the beans, peppers, and corn, results in a perfect balance of flavors and textures. The crunchy fried tortilla chips complement the softness of the melted cheese perfectly.
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[Whole mess of that. Parmesan cheese. Swiss cheese. Provolone cheese. Mix of shredded cheddar and Monterey Jack. In the crab cake? In the crab cake. And then 4 cups of bread crumbs.]
#s28e06 pub grub#guy fieri#guyfieri#diners drive-ins and dives#whole mess#parmesan cheese#swiss cheese#provolone cheese#shredded cheddar#monterey jack#crab cake#bread crumbs#mix#4 cups
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Quick Taco Dip
Chef’s Note: Best eaten the day made
Original recipe’s link1, link2
Ingredients
DIP
2 block (8-oz each) cream cheese, softened
1 cup to 1 1/2 cup sour cream
4 oz diced green chilies
3 tbsp taco seasoning
1 tbsp lime juice
1 tsp garlic powder
Kosher salt
TOPPINGS
2 cup to 4 cup shredded lettuce (I did 3)
1/2 cup to 1 cup shredded cheddar
1/2 cup to 1 cup shredded Monterey jack
2 cup cherry tomatoes, quartered
1/4 white onion, finely chopped
1 cup sliced black olives (2 cans, 2.25 oz each, drained)
Tortilla chips, for serving
Instructions
1. In a large bowl, beat together cream cheese, sour cream, green chilies, taco seasoning, garlic powder, and a pinch of salt until blended.
2. Transfer mixture to a serving dish (I used an 8x11-inch baking dish/2 quart)
3. Top with lettuce, cheeses, tomatoes, onion, and olives. Serve with tortilla chips.
#dip#countertop#cream cheese#sour cream#green chilies#taco seasoning#lime juice#garlic powder#salt#shredded lettuce#shredded cheddar cheese#shredded Monterey Jack#cherry tomato#white onion#black olive#tortilla chip
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Taqueria Pork Bowls Taqueria Pork Bowls with Corn Esquites, Sour Cream & Cilantro
#jasmine rice#rice#lime#mayo#mayonnaise#chili powder#corn#ground pork#southwest spice blend#beef stock concentrate#pork#monterey jack cheese#shredded cheese#sour cream#jalapeño#cilantro
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🌮🎉 Birria Enchiladas 🎉🌮
Ingredients:
For the Birria:
2 lbs beef chuck roast, cut into chunks
1 large onion, chopped
4 garlic cloves, minced
2 cups beef broth
2 dried guajillo chiles, stems and seeds removed
2 dried ancho chiles, stems and seeds removed
1 chipotle pepper in adobo sauce
1 tablespoon apple cider vinegar
1 teaspoon ground cumin
1 teaspoon dried oregano
1 teaspoon paprika
Salt and pepper to taste
For the Enchiladas:
12 corn tortillas
2 cups shredded cheese (such as Monterey Jack or cheddar)
1/2 cup chopped fresh cilantro
1/2 cup chopped red onion
Lime wedges for serving
Instructions:
Prepare the Birria:
In a large pot or Dutch oven, add the beef chunks, chopped onion, and minced garlic. Pour in the beef broth.
In a separate saucepan, add the dried guajillo and ancho chiles. Cover with water and bring to a boil. Once boiling, remove from heat and let them soak for about 15 minutes until they soften.
Transfer the softened chiles, chipotle pepper, apple cider vinegar, cumin, oregano, and paprika to a blender. Blend until smooth.
Pour the blended sauce into the pot with the beef. Season with salt and pepper.
Cover and simmer on low heat for about 3 hours, or until the beef is tender and easily shreds with a fork.
Assemble the Enchiladas:
Preheat your oven to 350°F (175°C).
Warm the corn tortillas in a dry skillet or microwave to make them pliable.
Fill each tortilla with shredded birria beef and a sprinkle of cheese. Roll up the tortillas and place them seam-side down in a baking dish.
Pour the remaining birria sauce over the top of the enchiladas. Sprinkle with more cheese.
Bake the Enchiladas:
Bake in the preheated oven for about 20 minutes, or until the cheese is melted and bubbly.
Serve:
Garnish the enchiladas with chopped fresh cilantro and red onion.
Serve with lime wedges on the side.
Enjoy your delicious Birria Enchiladas! 🌮💥
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Enchiladas Suizas - shredded chicken, tomatillo, monterey jack cheese, sour cream, rice & beans
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A classic egg frittata is an open-faced omelet made with various vegetables, seasonings, herbs, sometimes bacon, sausage, or ham, and shredded cheese like cheddar and Monterey Jack Cheese. Frittatas quickly come together and are always a welcome sight on the breakfast or brunch table.
https://www.smalltownwoman.com/egg-frittata/
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