#seafood thali in bangalore

[manshahotels]

Discovering Culinary Delights at Mansha Hotels in Port Blair

Nestled in the heart of the Andaman and Nicobar Islands, Port Blair is not just a gateway to pristine beaches and untouched natural beauty but also a haven for food enthusiasts. Among the myriad of dining options, Mansha Hotels is a Best Restaurant in Port Blair stands out as a beacon of culinary excellence, offering an unforgettable gastronomic journey to its guests.

The popular dishes served at Mansha Hotels in Port Blair include a variety of Indian, Mughlai, Chinese, and Seafood. Specific mentions include Chicken Changezi and Jalebi, which are highlighted for their scrumptious taste2.

Additionally, the Mansha Mini Veg Thali and Mansha Mini Non Veg Thali are bestsellers, with the Veg Thali comprising Paneer butter masala, pulao, dal makhni, and gulab jamun, and the Non-Veg Thali featuring Chicken changezi, dal makhni, pulao, and gulab jamun4. Other notable dishes include Biryani and Kunafa Combo, Punjab Paneer Lababdar Kings, Gujarat Gobi Manchurians Titans, Chennai Chicken Changezi Super Kings, Kolkata Kadai Paneer Knight Riders, Delhi Dahi Kabab Capitals, Rajasthan Rashmi Kabab Royals, Royal Roghan Josh Challengers Bangalore, along with various soups and tikkas4.

https://manshahotels.blogspot.com/2024/04/discovering-culinary-delights-at-mansha.html

[nitiaura]

If you're looking for an unforgettable getaway without breaking the bank, Goa is the perfect destination for you. The city is known for its beautiful beaches, vibrant culture, and delicious cuisine. Goa offers plenty of budget-friendly options for travellers. Here's a pocket-friendly itinerary to help you make the most of your trip to this tropical paradise. 

Day 1: Arrival in Goa

Fly into Goa's Dabolim Airport or arrive by train at Madgaon Railway Station according to your bookings and comfort. You can also get cheap flights if you book well in advance.  

Opt for budget-friendly accommodation options like guesthouses, hostels, or beach huts in areas like Palolem or Anjuna.

Spend your first day exploring the local markets in Anjuna or Mapusa. You'll find handicrafts, clothing, and souvenirs at reasonable prices.

Day 2: Beach Hopping

Start your day with a hearty breakfast at a local eatery. Try Goan specialities like poha or bhaji-pao.

Head to Palolem Beach, known for its calm waters and picturesque views. Sunbathe, swim, or take a leisurely walk along the shore.

In the evening, visit Agonda Beach for a peaceful sunset experience. It's less crowded and offers budget-friendly shacks for snacks and drinks.

Day 3: Heritage and Culture

Explore Old Goa, which is home to numerous churches and historical sites. Entry to most churches is free or comes with a nominal fee.

Visit the Basilica of Bom Jesus, Se Cathedral, and St. Augustine Tower. These iconic landmarks offer a glimpse into Goa's colonial past.

Have a simple Goan thali at a local eatery for lunch. It's delicious and budget-friendly.

Spend your evening at the Anjuna Flea Market, where you can shop for clothing, jewellery, and unique handicrafts at affordable prices.

Day 4: Adventure and Nature

Start your day with a trek to Dudhsagar Waterfalls. You can reach the base by train or arrange a budget-friendly guided trek.

After the trek, enjoy a swim in the refreshing pool that is near the base. 

In the evening, explore the Cotigao Wildlife Sanctuary. Entrance fees are nominal, and you can spot various species of flora and fauna.

Day 5: Explore the Islands

Take a budget-friendly ferry ride to the beautiful Divar Island. You can rent a scooter to explore around the island at your own pace.

Visit the quaint village of Piedade and enjoy the island's scenic beauty.

Spend the evening at a local riverside shack, savouring Goan seafood and watching the sunset.

Day 6: Water Sports and Relaxation

Head to Calangute or Baga Beach for some budget-friendly water sports activities like parasailing or jet skiing.

Enjoy a seafood lunch at one of the beachside shacks.

Stroll along the beach in the evening, indulge in street food, and watch the local performers.

Day 7: Explore the Spice Plantations

Visit one of the spice plantations in Goa for a guided tour. Learn about the spices, herbs, and medicinal plants that thrive in the region.

Enjoy a traditional Goan lunch prepared with freshly harvested spices.

Spend your last evening in Goa relaxing on the beach, reflecting on your budget-friendly adventure.

Budget Tips:

Use local buses or rent a scooter for affordable transportation.

Eat at local, family-run eateries for authentic and budget-friendly Goan cuisine.

Plan your trip during the off-season (June to September) for lower accommodation and activity prices.

Bargain while shopping in the markets to get the best deals on souvenirs and clothing.

Conclusion

By following this pocket-friendly itinerary and implementing these budget-saving tips, you can enjoy all that Goa has to offer without emptying your wallet. It's a destination proving you don't need to splurge for an amazing travel experience. There are plenty of Bangalore to Goa flights that you will find on budget so make sure to do your bookings in advance.

[recruitingagency]

Chef for Hire in Bangalore: How Much Would It Cost?

Hiring a chef in a Metropolitan city is quite easy as you have direct access and provide different means of hiring a chef. One can hire a chef as per their requirements. If it is your first time hiring a chef, then it’s better to know some basic things before hiring. The first step to hiring a chef is to know your requirements – you want to hire a chef for a particular period or an event, and a chef for the number of heads, as on this basis, the cost of hiring a chef is defined.

Discover Your Options

Cooks Specialized In Specific Ethnic Cuisine (Punjabi, Gujarati, Bengali, Etc.)

Cuisine is a particular set of cooking practices and traditions related to certain regions or cultures.

India is a diverse country; hence, there are specific ethnic cuisines for a particular state. Punjabi cuisine includes a specific variety of parathas, saag, and lassis, while Gujarati thali comprises roti, thepla, shaak, kathol, farsan, and dhokla. Likewise, you can hire cooks specialized in specific ethnic Odia, Kashmiri, Bangali, Tamilian, and other cuisines as per your need.

Cooks Specialized in Local Cuisine

If you are looking for a cook specializing in local cuisines in Bangalore or nearby areas, there is no need to worry. You can hire one in a snap. The cooks specializing in local cuisine are quite aware of the locally available ingredients and famous local dishes and cook delicious food.

Cooks Specialized in Non-Vegetarian Cuisine

Not every cook specialized in vegetarian cuisine would know how to make all kinds of non-vegetarian cuisine. If you and your family enjoy specific meat and seafood dishes, you might want to look for chefs who have the knowledge and experience of such dishes. If you have members in your family who only prefer vegetarian cuisine, then you could have a vegetarian cook coming for specific days or hours and a non-vegetarian cook coming for specific days.

Cooks For Home Patients And People With Specific Health Challenges

People have various reasons to hire a cook in India. Do you know there are cooks available for home patients? Yes, you can hire a chef in Bangalore for home patients or people with specific health challenges.

Cooks Specialized in Savories and Snacks

Have you ever imagined that you could find a cook specializing in cooking savories and snacks? Yes, one can hire a cook only for cooking some savories and snacks. Mainly the cooks specializing in savories and snacks are hired for small events arranged for kids, like birthday parties or for specific days in a week or month.

Personal Chefs Offering Services For Specific Occasions

You have already hired a personal chef for your home, but you might want the services of a personal chef when you have house parties or a lot of guests to entertain. The personal chef will come at the appointed time and help you prepare the dishes as per the menu you have fixed with the chef.

Private Chefs For Home Events

Private chefs are professional chefs with a background in culinary arts or sciences and who are trained or certified in specific types of cuisine and specialty dishes. These chefs offer services at higher charges than other chefs and cooks. When there are certain home events, people prefer to hire a private chef, which is not a very difficult task in Bangalore.

Chef and Catering Services For Personal, Social Events

Offering a service of food catering at a large or small party is known as catering. The chef recruitment agencies also provide the facility of hiring catering. One can hire a chef and catering services for personal or any social events per requirements. The catering will handle the menu, serving, and cleaning up.

What Is Included in Estimating Total Costs of Hiring Home Cooks and Personal Chefs in Bangalore

Range – Salary / Wages – Senior Cooks

The range or an estimated salary of all chefs can be known. The average salary of a full-time senior cook with wide experience of 10-15 years can range between Rupees 400,000-600,000 per annum.

Range – Salary / Wages – Mid-Level Cooks

The estimated salary range of a full-time mid-level cook could range between Rs 500 to Rs. 1,000 for a day. You could also hire them for hourly services, for which they might charge per dish or per hour.

Range – Salary / Wages – Entry Level Cooks

Entry-level cooks are people with limited experience, although they might have good knowledge of the cuisine and dishes they are specializing in. They are the most affordable cooks. Whether you want to hire them in a full-time role or just for routine hourly services, you could come to an agreement about the terms and fees that are budget-friendly.

Paid Leaves

The paid leaves are something that every employee has a right to have. Your domestic staff also have the right to paid leaves. When you hire a full-time cook or a part-time cook for a permanent role or long-term contractual role, you need to consider the required number of paid leaves.

Additional Charges

Cooks and chefs provide services based on a fixed menu and the number of people they need to serve. They might charge additional fees for the extra work you might want them to do over and above the regular work allotted to them.

What is Included in Estimating Total Costs of Hiring Private Chefs in Bangalore

Private chefs are usually hired for specific events or occasions. These professionals will consult with you on what is needed and curate a menu based on the number of dishes they need to prepare. Their charges depend on various factors.

Number of Dishes

How many dishes are going to be on the menu? For example, if you are planning a full course meal with 15-20 dishes, the costs would be more than a platter of 5-6 dishes.

Number of Persons

This is another factor to consider. The charges per dish are usually a fixed rate when there are 2-5 persons for whom the food needs to be prepared. But the per dish charges are reduced when the number of persons to be served increases. For example, a dish might cost around Rs 500 per person. If the number of persons crosses ten or over 30, the per dish charges reduce by 20% to up to 40%.

Cuisine Type And Complexity of Recipes

This is another factor where the chef’s service charges may vary. Of course, there is a possibility that not everyone has a specific type of cuisine and recipe; the recipes do defer from a person’s likes. The chef has to adapt your cuisine type, and if you find complex recipes, the per dish charges could be 20% to 40% more.

Reputation and Experience of The Chef

If you are looking to hire a private chef with a good reputation and experience, then you need to be ready to pay more than what you pay general personal chefs and cooks. The personal brand and specialized expertise come at a price.

Specialized Certification

The charges for chef services also depend on the background of the chefs. A cordon bleu chef, a chef with a certification from a top global institution, or a chef who has worked at five-star hotels would charge higher than their counterparts.

The Best Way To Hire a Chef in Bangalore – Consult With A Chef Recruitment Agency

Find Excellent Available Chef Candidates Within Short Time

There are many ways to hire chefs, but the easiest and safest way is to hire a chef by consulting a Chef Recruitment Agency. As per your requirements, the chefs are hired by the agency within a short time.

Find Background-Checked Chefs

The chef recruitment agencies follow all the rules and regulations and source you only background-checked, fully vetted chefs. You can rest assured of higher security and risk prevention.

Support With Reference Checks

The purpose of reference checks is to ensure that the provided and collected information of candidates is true and fulfills all the requirements. Chef recruitment agencies conduct detailed reference checks of the cooks and chefs you want to hire for your home.

Help With Framing Contracts

If you are searching for “Indian chefs for hire” or planning to hire a chef for Live-in or permanent roles as domestic staff at your home, then you would need to enter into contracts or agreements that detail salary, wages, paid leaves, and other matters. Chef recruitment agencies help you frame contracts so that you are compliant with local and national labor laws.

Conclusion

Whether you are searching for “Indian chefs for hire” in Bangalore or looking for international chefs in Bangalore, the best way to ensure a good hiring decision is to consult with a competent chef recruitment agency. You will be able to find and hire a chef who meets all your requirements and brings more happiness to your everyday experiences.

Consult With A Chef Recruiter At Alliance International

Alliance International is a global company with a large chef recruitment arm that offers services worldwide. You can hire a chef in Bangalore from anywhere in India or from global locations with ease. Our agency has 12+ years of experience and is one of the most sought-after chef recruitment agencies with a client base of thousands of residents in Bangalore. Contact us to know about personal chef hiring in Bangalore.

Source: https://www.allianceinternational.co.in/chef-for-hire-in-bangalore-how-much-it-cost/

[motofoodie]

Hotel Fishland Gandhinagar Bengaluru

Hotel Fishland Gandhinagar Bengaluru

Since the 1980s, Hotel Fishland in Gandhinagar is renowned for serving spicy, delicious, fresh seafood dishes based on Konkan and coastal Mangalore cuisine.

The basic interiors and average service is compensated by the lip smacking seafood served in the form of thali (plate meals), fried fish (choose between rava-fried, masala), variety of fish/crab/prawn based gravy (semi-gravy) and biryani…

[musicnkafe]

#MNKDiscovery Seegadi, A Coastal Restaurant In Bangalore Offers Pocket-Friendly Seafood Thalis & Mangalorean Delicacies . The minute we walked into Seegadi, we were taken aback by the cosy yet polished interiors. For a humble seafood restaurant, Seegadi has a sophisticated ambience. . At the suggestion of the staff, we started our meal with the refreshing cold drink, Taza. This bottle of fresh lime soda is sourced from the coastal city of Mangalore. . The menu is limited offering only seafood delicacies from Mangalore. So, if you’re expecting North Indian or Chinese cuisines, this is not the place. Moreover, there are few vegetarian options but it’s a paradise for seafood and meat lovers. . . . Follow @musicnkafe for more . . . #trending #Mangalorean #banglore #seegadi #foodie (at Banglore) https://www.instagram.com/p/CV9rfyCvGbm/?utm_medium=tumblr

[sparkwebjournal-blog]

A Great Ambience restaurant with classic Andhra style cuisine in Bangalore!!

People usually say “when in Rome, do as the Romans Do!” Why?? Let’s break that! What am I coming to say is, do whatever you’d like to do and eat whatever you’d like to eat! No matter where you are.

We know that Andhra is famous for its colorful, flavorsome, lip-smacking spicy Andhra cuisines in India. It gratifies the taste-buds of the foodies all over the world. But the question is …..

“Is that really possible to treat your inner soul with authentic Andhra food in Bangalore?”

For those people who have been craving for delectable Andhra style food, Nandhana Palace is here to make it possible!

With an appetizing menu list for both Vegetarians and Non- vegetarians, it has earned a place in many people’s hearts. Nandhana is one of the most popular dining spots for lunch and dinner. The clean atmosphere, ample seating and affordable pricing helps it to get the crown of Best Andhra Restaurants in Bangalore city.

Nandhana Palace is known for many special and unique dishes. Let’s start with vegetarian Andhra meals, its veg- carrier meals with plantain leaf allows you to enjoy the typical bhojanam style lunch at your office desk itself. 

Veg starters such us Baby Corn sholay kebab and Gobi pudina dry are signature dishes of Nandhana. Bendakaya French fry, Gobi puvvu, Carrot 65 tops the list of veg delicacies.

Bendakaya French fries are best served hot & crisp that can be eaten as a part of lunch, dinner or by themselves as a snack.

Carrot 65- The sumptuous carrot 65 is deep-fried and it’s crunchiness and spicy flavor makes it as a punchy classic dish.

That’s not all, it has a wide range of delightful spicy non-vegetarian cuisines like Amravati Chicken fry, Mutton Nalli Roast, Fish Manchurian and Prawn noodles.

Fish Manchurian varies from your usual seafood. They are crispy fish balls sautéed in spicy sauce as per your choice.

Prawn Noodles- one of the popular cuisines made of long noodles that are sautéed with yummy prawn and toppings as per our choice.

Mutton Nalli Roast in Nandhana is specially made of fresh lamb chunks. They are spicy buttered tawa-roasts with traditional Andhra spices.

The highlight of Nandhana Palace is Biryani Thali.  Imagine 5 Biryanis in the same plate, doesn’t the thought itself gives you a feel of living in heaven?

To check whether it’s true, visit the nearby Nandhana outlet for Andhra cuisine in Koramangala and dig into their biryani thali. The Thali come stacked with Natu Kodi Biryani, Nellore Biryani, supreme Chicken Biryani, Veg Biryani (is there any such thing in the world?) and last but not the least our favorite Hyderabad Biryani.

Stay biryanified and make this Valentine’s Day more special with the best biryani in Bangalore!

 Related Articles:

https://www.nandhanarestaurants.com/blog/2019/10/03/everything-you-need-to-know-about-nandhana-restaurants/

https://www.sailusfood.com/categories/andhra_food_recipes_vantakalu/

[thevueindiatours]

13 most loved Travel destinations in South India

South India comprises of Kerala, Karnataka, Andhra Pradesh, Telangana, Tamil Nadu, Andaman and Nicobar Islands, Lakshadweep Islands and Pondicherry.  If you are looking for a place wherein you can explore everything at its best then travelling South India can be a great idea. It has adventure, tourism, food, spiritual destinations, sightseeing, hill-cottage, water boats, Ayurveda and honeymoon destinations all together. It is an awesome place to visit for all those with itchy feet and wandering minds. It occupies 19.31% of the total area and has places to visit in abundance. It is the tropical wonder land that flaunts its beauty through the thick forests, spectacular beaches, rich heritage and some of the hill cottages as well.  While, if you have been wondering which are the places that you need to visit then this blog of ours can be really beneficial for you.

These are the top most visited places in the South of India that can never be avoided.

Andaman Islands –

The Andaman Islands in the Bay of Bengal are enhanced with tropical beauty and are very well known for the legendary beaches, the luxury beach resorts and world-class diving in the middle of nowhere. Equally make the most of the adventure of scuba diving and snorkelling at the opaque emerald waters that is surrounded by primeval jungle and the mangrove forest. The lip-smacking seafood is indeed a major highlight of the place.

How to reach – Travelling there is not an issue, you simply need to get down at the Port Blair Airport.

Best time to visit – The best time to visit Andaman Islands is from October to May. During this you can also enjoy the annual tourism festival.

” Top 15 most visited places in India by Foreign Tourists.

Athirappilly Waterfall Kerala –

Kerala is the Land of Gods, situated in South India on the Malabar Coast. Athirappilly falls is situated at Athirappilly Panchayat of Thrissur district also known as the Nigara Falls of India and is indeed among the most visited place in the South India. You can visit Athirappilly Falls during the monsoon in Kerala and experience the beauty of this 80 ft. tall waterfall. Athirappilly Waterfalls passes through a landscape of winding roads, small villages and dense green trees.

How to reach – Both airlines and railways are available as per your convenience. You can come by the Cochin Airport or the Chalakudy Railway Station.

Best time to visit – You can enjoy both beauty and thrill anytime during the months September to January.

Jog Falls, Karnataka –

Jog falls is located near Sagara taluk, Shimoga district in the state of Karnataka. Karnataka is a state which is blessed with some of the highest waterfalls in India. Jog Falls is the second highest waterfall in India. It is a treat to watch this 253 meters tall waterfall as it can almost make you feel the force of it against the rock. This beauty of Nature is also on the 13th number in the world by the waterfall database.

How to reach – Both railways and airways are available; the Hubli Airport and the Shimoga Railway Station.

Best time to visit the Jog Falls – You can visit this mesmerising place on earth anytime of the year, but the best would be anytime from July to September.

10 amazing Places to visit in India once in your Life

Munnar –

Munnar was once the summer resort of the erstwhile British Government in South India, it witnesses the most alluring aspect of nature. Sprawling tea plantations, winding lanes and the exotic flora and fauna makes this a popular town. The Eravikulam National Park, Anamudi Peak, Mattupetty, Pallivasal, Top Station and Tea Museuma makes Munnar fit on the list. Dosa, Vada, Idli, Appam, thali, fish curry and Kerala beef curry are some of the delicious dishes found in Munnar.

Best time to visit Munnar – The best time to visit Munnar is from June to September. If you are looking for a quiet vacation, this is all where you need to book your tickets for.

How to reach – Cochin Airport and Alluva Railway Station are the two ways that can help you reach this mesmerising place on Earth.

Thekkady –

Thekkady is a Tiger reservoir and the perfect venue to explore the lord of the jungle. The Periyar National Park, Periyar Lake, Deepa World Spice and Ayurvedic Garden and the Mullaperiyar Dam are some of the must visit places in Thekkady. Some of the major attractions in Tekkady are the Periyar Wildlife sanctuary, Kumily, Murikkady, Mangala Devi Temple and Chellarkovli. You can also relish your tongue with the authentic Kerala food.

Best time to visit Tekkady – Winters are best to visit Tekkady, you can have a time of your life during the months of October to February.

How to reach – Madurai Airport and Kotayam Railway Station are the best possible ways to reach Tekkady!

Pondicherry��–

Pondicherry was the former French Colony on the Southeast Coast of India. If you are looking for peace and want some break from your regular monotonous life then no other place can be better than Pondicherry. It is a mixture of both modern heritage and spiritual culture. You can see the beauty in abundance in here. Sri Aurobindo Ashram is one of the most visited places where you can get into the stress free world. There are beautiful churches, temples and mosques which can help you get an overwhelming appeal of the place.

Best time to visit Pondicherry – You can take the most of your trip in Pondicherry during the months of October to February.

How to reach – Chennai Airport and Pondicherry railway station could be the best for you to reach Pondicherry.

Mysore –

For all the royal experiences, magnificent monuments and buildings, visit Mysore. The Mysore Palace, Brindavan Gardens, Mysore sand sculpture museum, Karanji Lake, Somnathpur Temple and the Devaraja Market are some of the jewels of the city. Mysore Silk Fabrics, Mysore Dasara, premium silk, sandalwood and incense are some of the specialities of this beautiful place. The cuisines of Mysore have an influence of the Udipi Cuisine; the traditional sweet is what Mysore is known for; Idli, dosa, pongal chutneys pickels, payasam, jalebi, ladoo and many more.

Best time to visit Mysore – Mysore experiences the best of its climatic condition from the month of October to February.

How to reach – Bangalore airport could be the best way for you to reach Mysore.

Bangalore–

It is the cosmopolitan hub and has a lot for its tourist other than the Silicon Valley Profile. The enchanting Government buildings like Vidhana Soudha and Vikasa Soudha, the historical places like Bangalore Palace, Tipu Sultan’s Palace, outstanding temples like the Bull Temple and Rajji Gudda are some of the delights of this beautiful city.

Best time to visit – Bangalore is a pleasant city and the tourists are welcomed almost any time of the year. Being more favorably the best is to travel during the months of September and February.

How to reach – Bangalore Airport and Bangalore city railway station are the best possible way for you to reach Bangalore.

Chennai –

Chennai is the capital city of Tamil Nadu and is known for its beautiful beaches, cultural centres, zoological parks and arrays of temples and churches. However, the Santhome Basilica, Cettinand Palace, Kapaleshwar temple, Big Mosque, St. George Cathedral, Elliot’s Beach are some of the jewels of Chennai.

Best time to visit – November to February are the most suited months to travel this capital city of Tamil Nadu.

How to reach – Chennai airport and Chennai Railway Station are the two ways that can help you reach Chennai.

Coorg –

Coorg is one of the most popular hill stations in South India. Coorg has a glorious past to remember and is the balance of both history and nature. Get spectacular views of the Western Ghats, temples, forts, lush forests and plantation. The fairy -tale hill station arranges adventures like white water rafting, trekking and  rock climbing, Top attractions includes Irrupu Falls, Abbey Falls, Pushpagiri Wildlife Sanctuary, Madikeri Fort and many more.

Best time to visit – The best time to visit this fairy-tale hill station is from September to March. However, you can travel there any time of the year.

How to reach – You can reach Coorg from both Mysore Airport and Thalassery Railway Station!

Hampi

A world of rocks and ruins! Hampi is known for its magnificent past with one of the richest and largest city in the northern Karnataka. It is one of the most searched historical place in Karnataka for it has a lot for its tourist, the Archaeological Museum, Royal Enclosure, the Money Temple, Riverside Ruins, Queen’s Bath, Old Palace are some of the historical places that you would like to visit. Rock climbing or bouldering, the bullock cart ride, great culture, music, art and architecture are what Hampi is known for. Typical south Indian vegetarian food which includes idli and dosa, and the thali comprises of a full course meal.

Best time to visit – You can explore this place whenever you want to but if you want to experience the chilly weather in here, then book your tickets during the months of November to February.

How to reach – Hubli Airport and Hospet Junction are the two ways by which you can reach this beautiful place on earth.

Hyderabad –

Hyderabad is a bustling metropolis that is known for having a huge crowd. The iconic structures like Charminar, Mecca Mosque, Qutub Shahi Tombs, Gulconda fort makes Hyderabad fit on the list. The delicious Hyderabadi Biryani, gosht, haleem, kheer and khubani-ka-meetha can never get you over them. Hyderabad is very well known for its artistic work like painting and metalwork.

Best time to visit – You can visit this beautiful city during the months of October to February.

How to reach – The best way to compute to the city is from the Hyderabad Airport and railway station!

Kanyakumari –

Kanyakumari is on the southernmost tip of mainland India and is a famous tourist destination. You can experience the beautiful sunrise and warm sunset at the beaches. You can explore the various tourist attractions like Our Lady Ransom Church, Padmanabhapuram palace, Tsunami monument and the Kanyakumari Devi Temple. You can also relish the South Indian vegetarian Cuisines by the sides of the beaches.

Best time to visit – You can visit Kanyakumari anytime of the year but you can avoid going there during the monsoon seasons.

How to reach – You can reach through the Trivandrum Airport and Kanyakumari Railway station!

Travelling is always fun but travelling at the most amazing places is even more interesting. Your trip should be valuable; hence we have mentioned the most loved places of the whole of South India. From beaches to adventure, from historic temples to the mesmerising wonders, they have it all!

[newprashanthhotels-blog]

Best Restaurant in Jp Nagar - Bangalore | Order Food Online

Staying in and around JP Nagar and looking for the best restaurant in JP Nagar? Let me help you find the best. The dining scene in JP Nagar has emerged to be an interesting one with the availability of several restaurants offering different cuisines. We have listed out some of the restaurants that are popular in the vicinity, yet serve hygienic as well as tasty food in and around JP Nagar. Many of these restaurants also have an online ordering option. Check out these restaurants based on your palate and enjoy their sumptuous spread!

Best Restaurant that Serves Naati Cuisine

While you are searching for the best restaurant in JP Nagar that serves authentic naati style food, you ought to know what naati food, which mainly revolves around ‘naati koli’, is. Naati koli or country chicken refers to the several indigenous breeds (breeds specific to a particular geography or region) of chicken grown under natural conditions in villages across India. As it is not widely available, there is a huge demand for this variety of chicken and is priced much higher than the commonly available farm/ broiler chicken.

Compared to broiler chicken grown in poultries which are commonly fed with modified feeds and injected with numerous types of medications to keep them healthy, the indigenous breeds are commonly grown outdoors and feed naturally. They are not fed with any type of commercially available feeds and are not injected any medications or hormones to improve their growth. The country chicken is generally considered to be resistant to many of the common diseases affecting chicken.

Owing to the natural and free-range growth, the meat of country chicken or naati koli is believed to have numerous medicinal properties. The eggs of the country chicken are also preferred over the regular eggs. These eggs are considerably smaller than the regular ones and taste slightly different. The taste of country chicken is also considered to be unique. Further, the non-usage of any commercial feeds and antibiotic injections ensures that there are no chemical compounds within the chicken. Hence, there is an outright demand for this naturally grown variety of chicken. New Prashanth Hotels is one of the best restaurants in JP Nagar that serves authentic naati style chicken dishes.

What can you expect in a naati style restaurant?

Naati style restaurant is known for its rustic look, homely environment and food served in plantain leaves. Due to its popularity, there are several hotels all over Bangalore which serve this cuisine.

Although the majority of these restaurants do not have the ambience of a five-star hotel, they are often decent enough to go with your family. Nevertheless, the best restaurant in JP Nagar does have a decent set-up which can be visited with family. With increasing reviews and likes for this kind of food, more and more families are trying out this cuisine regardless of the outlook of such restaurants. However, one of the most important qualities of the best restaurant in JP Nagar for naati food is the quality of food that’s served and the hygienic environment.

Some of the commonly sought out dishes in such restaurants that specifically serve naati style food include naati koli biryani, raagi balls (muddey), kaal soup (soup made from the lamb leg bone), mutton chops, thalle mamsa (meat from the head of lamb), and several other dishes made with country chicken. These dishes are not commonly served in regular restaurants.

Best restaurant in JP Nagar for naati style food

New Prashanth Hotels in J P Nagar

If you are searching for the best restaurant in JP Nagar, Bangalore, which serves authentic naati style food, your search definitely ends at the New Prashanth Hotels! New Prashanth Hotels was started in 2005. The restaurant has an overall rating of 4.4 out of 5 on Magicpin, 4 out of 5 on Just Dial, while the food aggregator Zomato has rated it 3 out 5. New Prashanth Hotels, with 10 branches across Bangalore, boasts of serving authentic naati style food that is made using quality ingredients by well trained and passionate chefs. The food at New Prashanth Hotels are served on a banana leaf and the recipes are of mandya/ mysore style.

The ratings on the websites such as Magicpin, Just dial, Zomato etc are mainly based on the reviews of the people/diners who have tasted the food at the restaurant.

Majority of the people have felt that the food is affordable compared to other naati style hotels in Bangalore. Others have also expressed that the prices are worth the quality of food being served there. The management is also friendly and responsive to criticism and ensures that the diners’ queries and concerns are addressed at the earliest.

It has also been rated as one of the best restaurants in JP Nagar for a family outing. So in case your spouse and children want to try naati food or craves for it, the New Prashanth Hotels is the right place to visit. The highlight is the food served in plantain leaf, which is believed to add its own flavour to the food being served.

Some of the most sought or recommended foods at New Prashanth Hotels include:

Naati koli biryani

Naati koli curry and fry

Raagi mudde (millet ball)

Mutton kheema

Kaal soup – Only on Sunday's

The average cost for two people is about INR 700.00.

The New Prashanth Hotels has recently introduced an online ordering option and door delivery to help you enjoy the authentic naati style food at your table without the hassle of having to drive all the way. Almost all the dishes on their menu are home delivered. All in all, New Prashanth Hotels is one of the best restaurants in JP Nagar for authentic naati cuisine and is a must-try!

Note:- New Prashanth Hotels have opened an express counter at majestic.

North Indian Cuisine

North Indian cuisine is one of the commonly available and most sought by people of all ages. It is mainly famous for its numerous vegetarian options, that is a favourite of both north and south Indians. North Indian cuisine is also famous for its variety of Indian bread including roti, naan, kulcha, etc and for its generous use of paneer! Below is one of the best restaurant in JP Nagar that serves authentic North Indian Cuisine.

Mango Greens

This casual dining restaurant is located in JP Nagar 7th phase. Located in a peaceful place, this is one of the best places to spend time with your friends and family. Known for its generous serving of curries, it is a must visit place if you crave for North Indian cuisine. Apart from North Indian cuisine, they also serve Chinese and Continental dishes. Alcohol is also served here. So if you are looking for the best restaurant in JP Nagar for that perfect brunch or dinner on a weekend, rush to the Greens!

It has been rated 4.5/5 and costs about INR 800.00 for two.

Continental Cuisine

Continental cuisine is a synonym for European cuisine and refers to the cuisines specific to Europe and numerous other Western countries. The cuisine is quite diverse compared to Asian cuisine and is known for its prominent use of meat and substantial serving sizes of meat with steak and cutlets being the most common meat dishes. More than 100 different varieties of cheese are used in continental cuisine!

Dr Sheesha

Dr Sheesha is the best restaurant in JP Nagar 1st phase which serves Italian, Continental and Chinese cuisines. The highlight of this restaurant is the eclectic sheesha menu. The food is finger-licking-good and a wide array of continental dishes are served here. Rooftop seating and outdoor seating add-on to its ambience make it a preferable restaurant for a weekend get-together.

It has been rated 4.3/5 and costs about INR 800.00 for two.

Chinese Cuisine

Chinese cuisine has originated from different parts of China and has majorly influenced Asian cuisine. The use of different spices, garlic, shallots along with certain native cooking techniques such as braising and stewing have made Chinese cuisine unique and favourite among all. One of the best restaurants in JP Nagar serving Chinese cuisine is Shangai Court.

Shangai Court

This chain of restaurants is famous for its Chinese and Thai cuisines. Located in RBI Layout, opp to EK Retail, Shangai Court is a much-sought place for authentic and sumptuous Chinese food. The ambience is great and is best for taking your family as well as friends. This is the place to visit if you are craving for some authentic food from the East.

It has been rated 4.5/5 and costs about 500.00 for two.

Mangalore Cuisine

Mangalore cuisine is famous for its fish dishes. Being close to the sea, naturally, it focuses on seafood which is widely available. Apart from fish, other common dishes include those involving crab, shell-fish, squids and prawns. The generous use of certain local ingredients such as coconut and spices makes the Mangalorean dishes yummy and unforgettable. These dishes are also most sought across Bangalore.

Coastal Mama

This Mangalore speciality restaurant is the best restaurant in JP Nagar for Mangalorean cuisine. They also serve North Indian as well as Konkani cuisine. The restaurant boasts of well trained chefs and hand-picked dishes that represent Mangalore. Fish thali, prawn ghee roast, pepper chicken, and neer dosa are some their most loved and reviewed dishes.

The restaurant has been rated 4.4/5 and costs about 800.00 for two.

Want to try the Authentic Taste of Naati Cuisine? Dine-In at New Prashanth Hotels. Yes! We do have our branch in J P Nagar.

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Location Advantages of Avaanti Residences and Premium Commercial Spaces

Tucked in the heart of Pune, in Sadashiv Peth, Tilak Road, is Avaanti Residences and Premium Commercial Spaces. Minutes away from Ganesh Kala Krida Manch, Nehru Stadium, Baburao Sanas Ground, Peshwa Museum and temples like Mahalaxmi Mandir, Sarasbaug Ganesh Temple and Parvati Hills this is a landmark project in the city.

If you are looking for a 4 BHK luxury apartments in Sadashiv peth Pune, Avaanti Residences and Premium Commercial Spaces offer 3,4,5 BHK ultra-luxurious apartments, penthouses and duplexes abound with amenities and thoughtfully curated specifications.On the other hand, if you are looking for a commercial space, Avaanti Residences and Premium Commercial Spaces is an ideal project. It boasts of one of the largest retail spaces in Sadashiv Peth, Tilak Road. Imagine the kind of locational advantage you could leverage when you own a business in two-storeyed beautiful and spacious Premium Commercial Spaces in Avaanti.Even better, stay at Avaanti Residences while you run your business in the premium commercial spaces here. There are indeed many advantages to having an office close to your home.

Whatever might be your preference, do consider below-mentioned Location Advantages of Avaanti Residences:

Connectivity: Tilak Road is well connected to Sinhagad Road, Pune-Bangalore Highway, Satara Road, Swargate and Katraj. This makes Avaanti Residences and Premium Commercial Spaces easily accessible by bus, cab, and trains. Not to forget, Metro is under construction in Pune.The other areas that throng Avaanti Residences are Laxmi Road, Tulsi Baug, Appa Balwant Chowk, Shankar Sheth Road and many more. Lifestyle and Recreation: Avaanti Residences location abounds in essential amenities, ranging from groceries to health care and education. Pune’s leading hospitals like Poona Hospital, Kelkar Children Hospital, Chaitanya Hospital, Ranka Hospital, Siddhant Maternity Home and Purandar Hospital are at easy access.

Banks like Janata Sahakari Bank, Bank of Baroda, Bank of Maharashtra and Cosmos Bank are close too. Restaurants like Jayashree Garden, Masemari Seafood Restaurant, SP Biryani House, Satvik Thali and Durvankur Maharashtrian Thali are a perfect getaway on a no cooking Sunday evening.Avaanti Residences amps up its luxurious quotient with the presence of the Kumar Pacific Mall and Sanas Plaza. For the ones seeking places of worship near Avaanti Residences, Dagdusheth Halwai Ganpati Mandir, Swami Samarth Math, and Jain Shwetambar Dadawadi Temple are just around the corner.

Educational Institutes: Reputed educational institutions like Abhinav Kala Mahavidyalaya, BKPS Architecture College, SPM College, Bhartiya Vidyapeeth, SP College and Tilak College of Education make this luxury project in Pune all the more remarkable to reside in. Apart from schools and colleges, play schools like Jingle Bell Playgroup and Nursery, Twinkle Stars, Sunshine Kids Preschool and Morning Glory School are in proximity to the project.Avaanti Residences and Premium Commercial Spaces Sadashiv Peth is your hub for real goodness. Away from the chaos and madness and yet very close to all the conveniences, it is a paradise of comforts designed for the connoisseurs of excellent taste.

[zomatocommunity]

Best seafood Joints in Bangalore

You don't need to be at the beach to enjoy some of the best seafood. Bangalore has made sure there's enough for everyone in the city to get their hands on. Seafood restaurants have been a staple in the city and some of them have been serving the best food for decades now.

This weekend, you can try out the best the city has to offer at some of the finest restaurants. Fish, prawns of all sizes, giant crabs, squid, and so much more to be had! We'll tell you where you can go and you can be sure of no disappointment. Fishland

Where - Majestic When - 11:30 AM to 3:30 PM, 6:30 PM to 10:30 PM Average cost for two - ₹500 What to order - Fish thali, masala prawns Why - Majestic is where people get on and off all those busses that go in and out of the city. And Fishland has been a pit stop for lunch or dinner for most. Word must've gotten out and others joined in from across the town too. That's how legendary this place is for their seafood!

Tom's Restaurant

Where - Richmond Town When - 7 AM to 4 PM, 7 PM to 11 PM Average cost for two - ₹1000 What to order - Prawns ghee roast, seer fish curry Why - It's easy not to miss Tom's in Richmond Town. But most of the traffic is either headed towards MG Road or Brigade Road or the other way to Koramangala and further only passing by Tom's. Stop there next time and you'll be surprised at how good their seafood is. Mangalore Pearl

Where - Frazer Town When - 12:30 PM to 3 PM, 7:30 PM to 10:40 PM Average cost for two - ₹550 What to order - Squid fry, bombil fry Why - Another gem of a seafood restaurant is hidden in Frazer Town. This one's got the best of Mangalorean cuisine prepared home style. They've also got mussels, crab and all kinds of fish made different ways for you to try. Carnival De Goa

Where - Ulsoor When - 12 noon to 11 PM Average cost for two - ₹1500 What to order - Prawn pulav, grilled fish Why - Let's bring Goa here at Carnival De Goa. Lots of spicy Goan seafood and even more fun to be had here. Don't forget to try their mud crab and seer fish curry. They have an extensive menu of Goan, Mangalorean and Kerala food. Ente Keralam

Where - Ulsoor When - 12 noon to 3 PM, 7 PM to 10:30 PM Average cost for two - ₹1000 What to order - Karimeen grilled in banana leaf, prawns roast Why - For an unforgettable Kerala fare, Ente Keralam doesn't disappoint. Traditional seafood is cooked and served like how it should be here. From biryani to roast, there's a variety seafood like you've never had before. Sanadige - Goldfinch Hotel

Where - Sheshadripuram When - 12 noon to 3:30 PM, 7 PM to 11:30 PM Average cost for two - ₹1200 What to order - Kolambi koliwada, king fish cafreal Why - Not just food from Mangalore, Kerala and Goa, Sanadige serves some of Maharashtra's best coastal food as well. Bhareli macchi, teekha kolambi fry, bombil fry and more can be found here.

Pulimunchi

Where - Sadashiv Nagar & Indiranagar When - 12:30 PM to 3:30 PM, 7:30 PM to 11:30 PM Average cost for two - ₹1000 What to order - Crab ghee roast, fish pulimunchi Why - Another spot for some delectable Mangalorean seafood. They serve ghee roasts of crab and prawns that are a must have. Not to forget the restaurant's name which is a dish in itself. The spicy and sour fish pulimunchi. Kanua

Where - Sarjapur Road When - 11 AM to 3 PM, 7 PM to 11 PM Average cost for two - ₹1450 What to order - Prawns pulimunchi, prawns rava fry Why - Enjoy Bangalore's weather right now at this beautiful and quaint restaurant set up al fresco style. Seafood from Konkan regions are sure to make you fall in love with seafood all over again.

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Iconic South Indian Dishes to Try in Bangalore

Bangalore is full of amazing and luxury hotels which offer continental cuisines but you should definitely try some south Indian dishes to satisfy your taste buds completely. Essentially, you should try some iconic dishes if you visit Bangalore. These dishes are available in a lot of places in Bangalore, so, you can easily get access to these heavenly, mouthwatering dishes. South Indian states have great and vibrant cuisines and thankfully those special dishes are available everywhere and are famous everywhere by their native taste. Pan Asian restaurants in Bangalore serves amazing pan Asian cuisines which take your taste buds on a joyous ride. Bangalore serves you all the different cuisines of southern states in many restaurants including spice of Andhra, veggies of Tamil, dishes from Udupi, and also the Kodava cuisine from Coorg in Karnataka.

Ghee Dosa

To simplify in American cuisine, Dosa is simply a rice pancake. It resembles a fermented crepe which is roasted with butter. Dosa is served along with different kinds of chutneys. Sambar, Tomato chutney, Coconut chutney, Mint chutney, and many other types of chutney are available with this dish. This is normally rolled and served but can also be made in the shape of a cone to excite children.

Handi Biryani

Biryani is famous for its spices which is made up of rice. The difference between handi biryani and normal biryani is that handi biryani is served in earthen pots. The aroma of the earthen pot adds taste to the biryani and uplifts its flavors. This is also called as pot biryani or kulhad ki biryani in other places. This is served along with meat gravy or yogurt.

Fish Fry

Fish is seafood and so obviously this brings the coastline of south India. In Bangalore, fish is marinated for a few hours and is dipped in semolina and flour before frying in oil. This can be served along with vegetables if needed.

Masala Papad

Masala papad is a snack item which is a crispy tortilla chip made of black gram. It is dry heated and can be served alongside a meal or can be enjoyed as a snack. The spice can be adjusted in these papads according to your own choice. If you are having it as a snack, you can add chopped onions, spices, and grated coconuts to these tortilla chips.

Thali

Thali is the traditional south Indian food. Thali involves rice and many side dishes, savories, and desserts in small bowls. Traditional and interesting concept of Thali is that it should incorporate all the six tastes of food. Thali can be either vegetarian or non-vegetarian. This satisfies the gastronomes in all aspects while serving all types of basic south Indian dishes in a normal meal. This might be a normal and wholesome meal but is served in all 5-star restaurants in Bangalore.

Idli With Mangalorean Curry

Idli is the soft rice cake of south India. This is soft and fluffy as it is made up of both rice and lentils. Ghasi is a Mangalorean curry which is very famous in combination with Idli of the south. This is actually served as breakfast but you can also have it in lunch in many hotels.

Gadbad

Gadbad is a dessert dish for sweet lovers. You can also enjoy this as an evening shot for your hunger. It is similar to the style of falooda ice cream. This is made up of alternating layers of ice cream and fruits. You can also find different ice cream flavors in a single serving of Gadbad. Customizations are also available and different styles of gadbad are served in many hotels.

Palak Dosa

Palak dosa is compared to pizza in Bangalore. This is called Bangalore pizza which is made up of spinach and is added with toppings of tomatoes, potatoes, spices, carrots, and others. You can also add tofu or choose as per your liking on the top. Mavalli Tiffin Room (MTR) in Bangalore is famous for regional dosa of different types made up of different ingredients.

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Top 10 Restaurants in Bangalore for Tasty and Healthy Food

We all love to dine out once in a while. However, it is always a tricky task to decide where you want to go for lunch or dinner. Typically, the restaurant you prefer may be shot down by your spouse who may have another favourite. Or the kids may want to go to a place, which has more fun quotient while you would want a quiet, serene ambience. Most importantly, the quality of food and service would determine what your choice finally is.

Here is a list of top 10 restaurants in Bangalore (not in any particular order) that claim to use healthy recipes to prepare a variety of dishes for you.

1. Rasovara- The Royal Kitchen

Source: Rajdhani

Rasovara, a restaurant in Bangalore serves traditional recipes guaranteeing a royal dining experience. It is well-known as “thali place” as it offers 72 different rotating menus with 22,464 delicacies from Gujarat and Rajasthan. Make your next big event a memorable one! Plan your menu and enjoy while the royal kitchen will plan the perfect event for you.

2. Central Jail Restaurant

Source: Zamato

Bangalore’s first ever unique, thrilling and extravagant theme of JAIL, Central Jail showcases the multi-cuisine dishes from Tandoor to Sea food, from Indian to Chinese. It is touted to be the first restaurant in Bangalore to have an unusual jail theme to give its customers a taste of dining in a prison environment, but certainly not prison food! The ambience even has numbered prison cells, a specially-created prison ambience with exposed brick walls and a main entrance that looks like a prison gate. To top it, the usher is dressed like an inmate!

3. Café Mangii

Café Magii, a restaurant in Bangalore serves fresh specialties of Europe. It is a perfect café where you can enjoy your favourite European dishes and drinks at your preferredspot. The ambience has Italian fresco-like walls and soothing music that to gives you the feeling of being in Europe.

4. Tom Yum Thai

Source -TomYumThai

With the look and feel of Thailand, Tom Yum Thai serves the most original Thai flavours. They use spices that are acquired from Thailand itself to guarantee delicacies that leavesalingering after taste. Take your taste buds on a trip to the land of tempting cuisine and enjoy the authentic Thai flavour.

5. Buff Buffet Buff

Source: Buff Buffer Buff

Buff Buffet Buff serves 20 starters both veg and non-veg in their enormous buffet. It is alive Mongolian barbecue where you can make your own barbecues by mixing veggies, and sauces of your choice.Their menu also includes desserts of 16 types such as cheese cakes, pastries, Indian desserts like chocolate and ice cream. Get ready to enjoy 20 starters, Mongolian barbecue, ice cream and special 1+1 offers on liquor.

6. Little Italy Restaurant

Source:  Little Italy Restaurant

Little Italy is a casual dining restaurant where you can enjoy Italian Cuisine. It is a perfect restaurant for people who are born with a vegetarian appetite. Serving high-quality and tasty food for years to its customers it is well-known for its delicious Italian and Pizza dishes. All the ingredients usedby the chefs such as herbs and spices provide customersa satisfying taste. With an amazing outdoor seating arrangement and a spacious ambience that hosts a trendy bar and a buffet section, this restaurant gives you the pleasure to enjoy the Italian food in Bangalore.

Discover the taste of Italy with authentic Italian gourmet,

7. Byblos Restaurant

Source: Byblos Restaurant

Byblos has the best of Middle Eastern cuisine and Bangalore’s quality fresh produce presented in a beautiful manner. Here you can relax and enjoy the best of Bangalore’s Middle Eastern culture and cuisine with a richness. It offers delicacies from ”Mezzah” to complex dishes such as seasonal barbecue meats, vegetarian dishes, seafood and desserts creating a Lebanese taste. With the strong focus on freshness, they source ingredients from local Bangalore markets. The extremely good Lebanese food you need to try.

8. Sattvik Restaurant

Source: Sattvam Google Plus

Sattvik, a vegetarian dining restaurant has a relaxing ambience and delectable cuisine. Here thechef’s prepare fresh recipes and authentic dishes from Uttar Pradesh, Gujarat, Punjab,Rajasthan, and Bangalore prepared with the ‘Sattvik’ touch. Craving for the nutritious, pristine flavours of India? Sattvik is the place to go, true to its name.

9. Toit Brewpub – Bangalore

Cource: Toit Brewpub

Toit, abrew pubserveshand crafted beer, burgers, wood-fired food and other lovelies in Bangalore. They started with the promise to provide bodacious brew, fabulous food,and a premier brew-pub experience. A great place to go for the weekly Sunday dine out.

10. California Burrito

California Burrito, a well-known restaurant in Bangalore provides fresh and delicious food that is prepared using classic culinary techniques, high-quality ingredients, without the use of microwave and preservatives. Looking for an energizing meal? Check out California Burrito.

Well, a whole list of places to check out for fine dining. And if you are too lazy to go out, just fix up something nice at home (there are hundreds of healthy recipes to try out) or toss up a good salad with freshly harvested microgreens. That’s healthy gourmet in minutes!