#rcytaiwan
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#RawChefYin visits Mianto in Taipei! I was planning to just have fruit for lunch but then decided since I'm already here in Taipei I might as well check out the vegan places here. It was between Soul R Vegan and Mianto and since Mianto was only a 6-minute walk away, I ended up here. Was also initially planning to just have a simple meal but then I ended up ordering the set meal instead which had an appetiser, main, juice, dessert and since it's their birthday, free non-alcoholic champagne! I had: - corn soup - Thai "Mi" Curry - raspberry juice (this was not freshly squeezed) - passionfruit ice cream And they gave me a complimentary vegan chocolate because I checked in on Facebook. I really liked the chocolate! I went early just after they opened so I could choose a table - that was a smart move as I got to sit right next at the window. It was fun watching the passerbys :) Mianto (fully vegan) Address: No. 7, Lane 146, Section 1, Xinsheng South Road, Zhongzheng District, Taipei City, 100 Hours: 11:30AM–9:30PM Phone: 02 2321 9749 💚💚💚 #yummy #taipei #taiwan #vegan #veganfood #vegetarian #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegans#vegandiet #veganfoodadventures #RCYTaiwan #RawChefYin #mianto
#veganfriendly#vegan#plantbased#veganlifestyle#vegancommunity#rcytaiwan#plantpowered#vegans#veganpower#veganeats#yummy#veganfoodadventures#veganfood#taipei#taiwan#vegetarian#rawchefyin#vegandiet#vegansofig#mianto
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#RawChefYin visits O' Bean Vegetarian Restaurant. Went to cut my hair to get it all ready for next week's VELICIOUS with Raw Chef Yin shoot (www.rawchefyin.com/videos) so was really this vegetarian place. And I saw on Happy Cow that Raphael Dane had posted loads of photos of the vegan food there so I decided to check it out. Unfortunately today is their last day of operations in PJ. Word has it that the founder has passed away and so they're closing a lot of the outlets... I heard the franchises in some of the Singapore outlets are still open though. We had the following (all vegan): 💚Pepper Dry Ramen with mee sua noodles. Asked for spicy level 100% which wasn't that spicy for us. Hehehe. We love our chilli! RM11.90 💚Braised Rice - we asked for no mock meat and to have more vegetables instead. This was pretty nice. RM12.90 💚Chilli Dumpling - I'm currently on a dumpling obsession after such good dumplings in Taipei. This version..hmm....the dumpling skin was way too thick for my liking. RM9.90 I liked how everything was clearly marked vegan and you also can tell them to omit eggs from their vegetarian dishes. Staff were friendly and courteous. The Batam and Ang Mo Kio outlets are still open according to their Facebook page. 💚💚💚 #yummy #taipei #taiwan #vegan #veganfood #vegetarian #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegans#vegandiet #veganfoodadventures #RCYTaiwan #RawChefYin #rcyvideo #veganfoodie #veganfoodadventures (at O'bean Malaysia (Vegetarian/Vegan)素食)
#veganeats#vegan#veganfood#vegans#rcyvideo#veganpower#plantpowered#taiwan#rawchefyin#vegansofig#vegancommunity#rcytaiwan#plantbased#vegandiet#taipei#veganfriendly#veganlifestyle#vegetarian#veganfoodie#yummy#veganfoodadventures
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#RawChefYin visits Miss Green in Taipei! This was an unplanned visit... our main reason to head to the Xinyi Anhe MRT station area was to meet with Vincent Tsai of Vincent's Accordion Studio. When I told him I was vegan, he very graciously agreed to have lunch at Miss Green which happened to be 5 minutes walk away from his studio. I got to meet Vivian who is the brainchild behind Miss Green! When I told her I wanted something with more raw veggies, she recommended the GreenPower Protein Salad. This has organic quinoa, avocado, vegan cheese and lots of raw greens. Yay!!! NTD380 for a big portion, NTD290 for a small bowl. We also tried the Mexican Vegan Chilli which has organic housemade vegan chilli with seasonal vegetables. Extremely flavoursome. I'd definitely have it again when I visit Taipei next year. NTD300. Miss Green @missgreentpe 地址 Address: 台北市大安區敦化南路二段63巷28號 No. 28, Ln. 63, Sec. 2, Dunhua S. Rd., Da’an Dist., Taipei City 營業時間 Opening hours: 12:00 – 22:00 聯絡 Contact: 02 2703 9026 And since you're already in the area to eat, pop by Vincent's studio at: No.56, Ln. 63, Sec. 2, Dunhua S. Rd. Da’an Dist., Taipei City 10682. 💚💚💚 #yummy #taipei #taiwan #vegan #veganfood #vegetarian #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegans#vegandiet #veganfoodadventures #RCYTaiwan #RawChefYin #missgreen #rcymissgreen (at MissGreen誠品敦南店)
#rcytaiwan#vegansofig#rcymissgreen#yummy#plantpowered#veganeats#vegans#veganpower#rawchefyin#taipei#vegancommunity#missgreen#vegetarian#vegandiet#veganlifestyle#vegan#veganfriendly#plantbased#veganfood#taiwan#veganfoodadventures
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#RawChefYin visits Ooh Cha Cha in Taipei! This is Taipei's first fully vegan health bar bringing healthy and nutritious options to everyone. We were I figured we just eat here first before heading to the house party as it's easier on the host, he didn't have to go around hunting for vegan food just for me. We had the: 💚Vegan Bacon Cheese Burger - mushroom bean patty, balsamic mushroom, pesto, red onion, cashew cream, sprouts, tomato. NTD275 💚Wild Mushroom Bowl - balsamic wild mushroom, garlic kimchi (DA BOMB), marinated seaweed, pickled red onion, alfalfa sprouts, cashew cream served with pesticide-free brown rice & organic quinoa and local organic greesn. NTD250 My body was singing with joy! @oohchacha No. 207, Sec 2, Nan Chang Rd., Zhongzheng District, Taipei, Taipei 100, Taiwan 😋😋😋 #yummy #taipei #taiwan #vegan #veganfood #vegetarian #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegans#vegandiet #veganfoodadventures #RCYTaiwan #oohchacha #veganburger (at Ooh Cha Cha)
#veganfoodadventures#vegansofig#vegancommunity#rcytaiwan#yummy#vegans#rawchefyin#vegetarian#oohchacha#veganburger#veganlifestyle#plantbased#veganeats#taipei#vegan#veganfriendly#plantpowered#veganpower#taiwan#veganfood#vegandiet
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EXCERPT of video. View full video on FB.com/rawchefyin Hello from Daan Park in Taipei! Had a Banana Bread Bar (raw vegan) from NakedFood 裸食私廚 for breakfast. All-natural, no preservatives, handmade. Great way to beat those hunger pangs. Am traveling solo this time for most of my trip so figured I'd try to do some videos unassisted. Am having fun doing this! Just propped the phone against whatever I had with me and pressed the start button. Sorry if the audio isn't too clear, I didn't travel with a microphone... Let me know what else you'd like to see in my future videos - these videos are for you! NakedFood 裸食私廚 @nkdfood No. 22-1 Ln. 160 Sec. 1 Xinsheng S. Rd., Zhongzheng District, Taipei, Taiwan Tel: (02) 2396-2202 💚💚💚 #yummy #taipei #taiwan #vegan #veganfood #vegetarian #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegans#vegandiet #veganfoodadventures #RCYTaiwan #RawChefYin #nakedfood #rawvegan (at NakedFood 裸食私廚)
#vegandiet#plantbased#vegan#rawchefyin#rawvegan#veganlifestyle#veganfoodadventures#veganeats#plantpowered#yummy#veganpower#rcytaiwan#vegancommunity#veganfriendly#veganfood#vegetarian#taipei#vegansofig#vegans#nakedfood#taiwan
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Cacao Caramel Cream Cake by @plantseatery. It was perfect. I confess that I usually don't order raw vegan desserts because I make so much of them already. But this, this is pure perfection. From their IG posts: All plant-based, egg-free, dairy-free & refined sugar-free. Who says cake can't be delicious AND nutritious? 🙃 Our guilt-free treats are made with organic activated cashews, almonds, organic sprouted buckwheat, cold-pressed coconut oil, organic dates and many more! It takes about 4 days to make these babies from start to finish. Yes they're time consuming, but good things are worth the wait right!" Plants 大安店 106 台北市大安區復興南路一段253巷10號1樓 ( 捷運大安站6號出口 ) 1F., No.10, Ln. 253, Sec. 1, Fuxing S. Rd., Da-an Dist., Taipei City 106, Taiwan ( Da-an MRT Station Exit 6 ) 星期二到星期五 11:30am - 21:30pm 星期六到星期日 10:00am - 21:30pm 週一公休 Tuesday - Friday 11:30am - 21:30pm Saturday - Sunday 10:00am - 21:30pm Monday Off call(02)2784-5677 💚💚💚 #yummy #taipei #taiwan #vegan #veganfood #vegetarian #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegans#vegandiet #veganfoodadventures #RCYTaiwan #RawChefYin #rawcake #vegancake (at Plants)
#rawchefyin#yummy#vegetarian#vegans#vegancommunity#veganlifestyle#veganfoodadventures#vegancake#veganpower#plantbased#veganeats#vegan#veganfood#vegansofig#taipei#rawcake#rcytaiwan#plantpowered#veganfriendly#vegandiet#taiwan
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Raw Vegan Lu Rou Fan INGREDIENTS 1 jicama, cut into 1-inch pieces 1 cup activated walnuts 2 organic white button mushrooms, small dice 2 organic swiss brown mushrooms, small dice 1 organic portobello mushroom, small dice 2 shallots, sliced 1 tablespoon organic soy sauce from @tais_choice_kitchen, delivered by @everleafstoremalaysia 2 teaspoons shaoxing wine 1 tablespoon Masarang Arenga Forest Sugar (palm sugar) from @straitswholefoods ½ teaspoon five-spice powder To Garnish Coriander Red chilli METHOD 1️⃣Process jicama into rice-size pieces in a food processor. If preferred, place in nut milk bag and squeeze out liquid.Set aside. 2️⃣Process walnuts in a food processor until it turns into powder. Pour into mixing bowl. 3️⃣Add mushrooms, shallots, shaoxing wine, soy sauce, palm sugar and five-spice powder into mixing bowl with walnut powder and mix till combined. This is your raw vegan “braised pork”. 4️⃣Place jicama rice into a bowl and spoon the "braised pork" on top. 5️⃣Garnish with coriander and chilli. ------------ Lu Rou Fan or Braised Pork over Rice is a classic Taiwanese comfort food and it's also extremely popular over here in Malaysia. This recipe was adapted from my fellow chef @rawchefprish. Do check out her original recipe here: http://www.myweeknight.com/vegan-exclusive-recipes-raw-vegan-lu-rou-fan/ If you're in Taipei, ensure that you make a visit to her raw vegan restaurant @nkdfood. Thank you to @vegan_dandan for suggesting I try it out. I had such a satisfying lunch today! 💚😋 #taipei #taiwan #vegan #veganfood #vegetarian #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegans#vegandiet #veganfoodadventures #RCYTaiwan #RawChefYin #yummy #rcyrecipe #luroufan #veganluroufan #rawveganluroufan #vegantaiwan #taiwanesefood #vegantaiwanesefood (at Kuala Lumpur, Malaysia)
#veganeats#veganluroufan#vegancommunity#taiwan#vegansofig#taiwanesefood#vegantaiwanesefood#veganfood#vegandiet#veganlifestyle#luroufan#plantbased#taipei#vegantaiwan#rcytaiwan#rawchefyin#vegetarian#rawveganluroufan#vegans#veganfoodadventures#yummy#plantpowered#veganpower#vegan#rcyrecipe#veganfriendly
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#RawChefYin visits Vege Creek in Taipei. This was a different outlet from my previous trip which was in a mall. Got to catch up with @meiyueht And @vegan_dandan - Double Happiness. Actually it's Triple Happiness coz we got to eat at @vegecreekstudio where it's vegan and you get to choose your noodles, vegetables, mushrooms and all sorts of awesome toppings. I learnt a new word that day "lu wei". They don't have Lu Wei in KL, do they? VEGE CREEK 蔬河 106, Taipei City, Da’an District, 延吉街129巷2號 02 2778 1967 💚😋💚💞💕 #taipei #taiwan #vegan #veganfood #vegetarian #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegans#vegandiet #veganfoodadventures #RCYTaiwan #vegecreek #yummy #rcyvegecreek (at VEGE CREEK 蔬河)
#vegan#veganfriendly#vegansofig#vegandiet#vegetarian#veganfoodadventures#veganeats#veganfood#vegans#yummy#rcyvegecreek#rcytaiwan#vegancommunity#veganlifestyle#taipei#vegecreek#rawchefyin#plantpowered#plantbased#veganpower#taiwan
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Happiness is... having vegan Japanese noodles in Taipei at Hoshina Udon/Senbei. From what I read online, this is a vegetarian restaurant and the menu will clearly mark if there's egg or dairy used. When we asked the servers about all the dishes they offered, they confirmed it's vegan. We had: 1️⃣Curry Udon 195 NTD I forgot to take a pix!! This is a curry soup stewed with several seasonal vegetables and cashew nuts for a long period of time, offering a refreshing mouthfeel with aromatic taste. 2️⃣Buckwheat Noodles Set 425 NTD Choice Hokkaido buckwheat, freshly made daily. Tempura. Appetiser. Dessert was mung bean kernel and barley stewed with crystal sugar 3️⃣Handmade Morioka Senbei 50 NTD They called it a popular must-order dish. Silly me, I thought it was a pancake, didn't realise until later that Senbei is a cracker. The menu states: Inherited the crisp and solid sensation from the ancient store, offering a type of tenderness of time with the aromatic fruit fragrances. My favourite was the Curry Udon! I liked the cold buckwheat noodles too although I felt the tempura was a bit too oily. The senbei was a bit too hard for me, haha. But I'd definitely visit again if I have time on my next trip! 😋💚😋💚😋 #taipei #taiwan #vegan #veganfood #vegetarian #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegans#vegandiet #veganfoodadventures #RCYTaiwan #RawChefYin #yummy #hoshina #veganjapanesefood #veganudon
#veganjapanesefood#vegansofig#veganfood#taipei#veganfriendly#vegans#veganlifestyle#yummy#vegandiet#hoshina#plantpowered#vegan#plantbased#vegetarian#veganeats#veganudon#veganpower#rawchefyin#veganfoodadventures#rcytaiwan#vegancommunity#taiwan
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Made a fruit salad for breakfast today from the fruit we got at the traditional market. All locally grown. Needed my raw vegan fix! 💚😋🍓🍌 #taipei #taiwan #vegan #veganfood #vegetarian #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegans#vegandiet #veganfoodadventures #RCYTaiwan #RawChefYin #yummy #fruit #fruits #banana #papaya #strawberry (at Taipei, Taiwan)
#vegetarian#veganlifestyle#fruit#plantbased#fruits#papaya#veganeats#strawberry#rawchefyin#veganpower#vegans#plantpowered#vegan#veganfood#taiwan#vegansofig#veganfriendly#vegancommunity#rcytaiwan#yummy#veganfoodadventures#banana#vegandiet#taipei
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#RawChefYin learns from Nantes Feng! I initially was thinking we should go to Shifen or Beitou but then I thought, hey, why don't I take a cooking class on vegan Taiwanese food. I googled and found 3 places that offered it but 2 were already full and then @vegan_dandan suggested that I check out www.facebook.com/joyfulflavor/ on her friend's recommendation and so I did. I decided to go with Mr Nantes Fung as he's vegan, as compared to the other classes where the chef is not vegan. This is what we covered: 1. Onion sauce 2. Spiced dried tofu 3. Tempeh dish 4. Pumpkin seed tofu 5. Sticky rice dumpling It was such a joy to be taking the class! Nantes explained the process very clearly and I liked how calm and encouraging he was. The class was conducted in Mandarin and Pyo helped to translate. Thanks Pyo! It was mainly a demo session with hands-on activity towards the end where I needed to wrap my own dumplings. Thank you Nantes, his assistant, Pyo for a wonderful time yesterday. Thanks also to Darice for the excellent recommendation. I'd highly recommend his class if you're in Taipei. Mine was a one-on-one class but he also has group classes. Here's the contact info from their Facebook page: 民生東路五段200-6號 Taipei, Taiwan @joyfulflavor 0972 203 077 💚😋👍🥄 #taipei #taiwan #vegan #veganfood #vegetarian #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegans#vegandiet #veganfoodadventures #RCYTaiwan #RawChefYin #yummy #vegancookingclass #cookingdemo (at Taipei, Taiwan)
#plantbased#plantpowered#rawchefyin#veganfriendly#vegans#veganlifestyle#cookingdemo#taiwan#taipei#vegancommunity#veganeats#veganfood#vegancookingclass#rcytaiwan#vegandiet#vegan#vegansofig#vegetarian#yummy#veganfoodadventures#veganpower
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Raw With Chef Yin - 5 RAWsome Vegan Finds in Taipei! My article in my column with @purelyb is up. Check it out to find out where to go for raw vegan food when in Taipei. Also remember to bring along the article as you'll be entitled to some cool offers at @nkdfood and @plantseatery 😀👏 Read all about it here: https://www.purelyb.com/be-nourished/raw-with-chef-yin-5-raw-some-vegan-finds-in-taipei-1 💚😋💚😋 #yummy #taipei #taiwan #vegan #veganfood #vegetarian #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegans#vegandiet #veganfoodadventures #RCYTaiwan #RawChefYin #purelyb #rawwithchefyin #columnist (at Taipei, Taiwan)
#columnist#veganeats#taipei#vegandiet#plantpowered#veganpower#vegansofig#purelyb#plantbased#veganfood#rawchefyin#veganfriendly#veganlifestyle#rcytaiwan#yummy#rawwithchefyin#veganfoodadventures#vegan#vegans#taiwan#vegetarian#vegancommunity
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#RawChefYin visits Miss Green in Taipei! Was excited to try out their raw vegan dessert - chocolate cake. Mmmmmmmmm. Delicious to the max. Try it, I'm pretty sure you'll love it too. 💚💚💚 #yummy #taipei #taiwan #vegan #veganfood #vegetarian #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegans#vegandiet #veganfoodadventures #RCYTaiwan #cake #rawcake #rawvegancake (at Missgreen)
#rawvegancake#vegetarian#vegansofig#rawchefyin#rawcake#veganfriendly#veganfoodadventures#vegandiet#vegancommunity#taiwan#vegans#veganpower#cake#veganfood#rcytaiwan#plantpowered#plantbased#yummy#veganeats#veganlifestyle#taipei#vegan
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My fruit platter meal for TPE-KUL. Not as exciting as the one from KUL-TPE. Good thing I had veggie dumplings and veggie fried rice earlier before I got onto the plane. Thank you Happy Cow for recommending vegan-friendly options at the Taoyuan Airport! 🍎🍊🍍 #yummy #taipei #taiwan #vegan #veganfood #vegetarian #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegans#vegandiet #veganfoodadventures #RCYTaiwan #RawChefYin #fruit #airlinefood (at 桃園國際機場 Taoyuan International Airport)
#vegansofig#fruit#plantpowered#veganfood#vegancommunity#veganfoodadventures#veganfriendly#vegans#taipei#taiwan#veganlifestyle#rcytaiwan#veganeats#yummy#vegandiet#airlinefood#vegan#rawchefyin#veganpower#vegetarian#plantbased
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#RawChefYin visits @missgreentpe! We were meeting up with Vincent of Vincent's Accordion Studio and realised we were so close to Miss Green. We had the salad and Mexican chilli. Really flavoursome! 💚💚💚 #yummy #taipei #taiwan #vegan #veganfood #vegetarian #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegans#vegandiet #veganfoodadventures #RCYTaiwan #RawChefYin
#rawchefyin#yummy#plantbased#vegansofig#vegans#vegancommunity#veganfood#plantpowered#veganfriendly#veganlifestyle#veganeats#vegandiet#veganfoodadventures#vegan#taiwan#veganpower#rcytaiwan#vegetarian#taipei
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TODAY IN TAIPEI!! Wednesday 20 September 7-8pm Venue: Canteen by Plants, 1F., No. 5-1., Ln. 3, Chifeng St., Datong Dist., Taipei City 103 [Intro To Raw Vegan Food] Join Raw Chef Yin at this introductory talk on raw vegan food. Be inspired, encouraged and empowered by the story of her personal raw food journey which she embarked on in 2014. You’ll learn more about: - What is raw & living food - Benefits of eating raw vegan food - Easy, yummy recipes you can make at home - Creative ways of making raw vegan food dishes beyond salads - Ask any questions you have regarding raw vegan food [About Raw Chef Yin] Raw Chef Yin is one of Malaysia's up-and-coming raw vegan chefs. She trained at the world’s first classically structured raw and plant-based culinary school, the Matthew Kenney Culinary Academy and is now on a quest to inspire and encourage everyone to make healthy, energising and delicious plant-based meals. Armed with some of the most innovative techniques on raw food preparation, she has conducted raw food demonstrations & workshops across Hong Kong, Bangkok, Singapore, Kuala Lumpur, Petaling Jaya & Penang. She is the host of Malaysia's very first raw vegan cooking show, VELICIOUS with Raw Chef Yin. Raw Chef Yin is possibly the one and only Malaysian who holds a Raw Food Teacher Certification from Karen Knowler International. She is honoured to be invited to speak at CANTEEN by Plants on her raw food journey which started in 2014. ---------------- #yummy #taipei #taiwan #vegan #veganfood #vegetarian #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegans#vegandiet #veganfoodadventures #RCYTaiwan #RawChefYin
#taiwan#veganlifestyle#veganpower#plantbased#yummy#vegetarian#vegans#vegandiet#rawchefyin#plantpowered#taipei#vegan#vegancommunity#veganfood#veganfriendly#veganfoodadventures#veganeats#vegansofig#rcytaiwan
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