#queso tacos

[fatty-food]

Birria Tacos (via Instagram)

[lustingfood]

Birria Queso Tacos (x)

[formeryelpers]

Villa’s Tacos, 5455 N Figueroa St, Los Angeles, CA 90042

Villa’s Tacos replaced La Chiquita (miss LC’s quesabirria tacos and consommé). There are many good things about Villa’s Tacos. It’s clearly run by someone passionate about tacos (he started serving tacos from his grandpa’s backyard, then opened a taco stand on York). The flavors seem unbalanced to me. The condiments are better than the meat and veggie fillings but the condiments also overwhelm the rest of what’s on top of the tortilla.

The blue corn tortillas are handmade and pressed to order. All orders are served with radish, lime wedges, and tangy hibiscus pickled onions. Guac is never extra.

Choose from tacos, queso tacos, mulitas, and taco trios. Fillings: pierna de pollo, ranchera asada, chorizo, soyrizo, frijoles con nopal, papas a la plancha. Tacos are $3.25. They’re generous with fillings, so it’s a good deal. They also sell aguas frescas and branded merchandise.

Vegan trio ($11.50): one frijoles con nopal taco, one frijoles con papa taco, one soyrizo con papa taco. The tacos were piled generously. Each one was different but tasted similar because the salsas and wonderful pickled onions were strongly flavored and the fillings weren’t as flavorful. But I appreciated the different textures. The potatoes are cut into tiny cubes. The beans add some creaminess. The soyrizo had a sweet sauce. Diced nopals didn’t have much flavor. Some of the salsas were quite spicy.

The restaurant is small with two benches inside and limited outdoor seating. Order at the counter and wait for your name to be called. They have a table with salsas (no labels or signs) and pickled onions. Got my tacos pretty quickly (5 minutes?).

The restaurant has a youthful, street taco feel even though they’ve moved indoors.

4 out of 5 stars

By Lolia S.

[yumkitchen]

[everybody-loves-to-eat]

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[viejospellejos]

¿Hay hambre? 🌮

[thebaddexample]

Hey, uh, would anyone fw an oc ask blog?

I’m desperately hyperfixating on Queso (my Taco twin oc) and I wanna do smth for them to share them with y’all-

Spoilers for II16 under cut-

Ik that the new episode kinda disproved that they have families, but I’ve been working on them for over a year now, someone plz let me have this-

[lowcallyfruity]

You guys do not understand how much I need this. I need this so bad

These tacos are like heaven on earth. Eating them is such an amazing experience just thinking about it is incredible. I need to eat one of these again because they’re just so perfect. Truly one of the best types of tacos to have existed. The cheese the oil the the meat the onions the cilantro. Truly the most perfect food.

[prentissluvr]

guys most exciting day of my little latine life was dean winchester pronouncing tamales right

[morethansalad]

Vegan Taco Pasta (Gluten-Free)

[vegan-nom-noms]

Sweet Potato Black Bean Tacos

[fatty-food]

Queso tacos (via Instagram)

[doueverwonder]

today in adventures of being aro apparently i'm being flirted with by 3 separate fast food workers at 3 seperate places and had no clue whatsoever.

[thespringy-maxxerrr]

heyy queso! whats your family like?

Heyyy! Lemme tell you, interesting people we have back at our place.

All of us kinda consider Mami the leader of the house, even her! She's the one that kinda runs the family business. I guess she's the "serious" parent? But she has amazing cooking skills, which I really hope I inherited somehow-

Papi is a sweetheart. Not really Spanish, but he's trying his best and it SHOWS. Really, he'll try to throw in vocabulary sometimes to show off what he knows. Mostly has iffy pronunciation tho, but he's determined. He's silly, and a stand-up comedian, so he's gotta be funny.

And y'know, there's always the oddball, and literally. You got Taco, really fancy for some reason, but even though she doesn't admit it, we're both just as silly. I'm guessing she got the accent and... "flavorful personality" from our "older sister" or whatever. But you know what? She's fun! I've never met someone else who knows really big and confusing words. And she has good aim. Just always wished she also thought I was fun.

[wolfiewhiskeybutch]

When you're batch cooking tacos and your gfs (@queereldritchgalaxyprincess & @stone-r-barbie )🍑🍒 say it's time to take your shirt off, you do as you're told 😋🐺

sfw but men and minors dni

[rabbitcruiser]

Herb Day

Herb Day, celebrated on the first Saturday in May, is a holiday that simply encourages planting herbs and celebrates people who have a culture of growing herbs. This year it falls on May 6. It was created and organized by the HerbDay Coalition, which is an organization of five non-profit groups. The holiday encourages people to learn more about herbs, cultivate them and use them more extensively in their daily lives.

History of Herb Day

Herb Day was created in 2006, a time when ‘herb’ was still a bit of a scary word. Medical doctors, naturopaths, and acupuncturists were not yet comfortable incorporating herbs into their practices, and the public knew very little about the subject. The HerbDay Coalition is made up of five non-profit organizations that wished to create a day for people to celebrate the healing power of herbs. On the first Saturday in May, we invite you to have your own celebration with the herbs you have in your garden or on your patio.

The world of plants was divided into trees, shrubs, and herbs by the ancient Greek philosopher Theophrastus. Herbs are also further classified into three groups, namely pot herbs, sweet herbs, and salad herbs. During the 1600s, pot herbs began to be referred to as vegetables as they were no longer considered only suitable for the pot.

In its early stages, botany was primarily a study of the pharmacological uses of plants, and by the Middle Ages, with the advent of humoral theory in medicine, the position was made that foodstuffs, having their own humoral qualities, could, in turn, alter the humoral temperaments of humans.

Popular plants parsley and sage were often used together for cooking in medieval times. A renowned therapeutic nutriment of that age, chicken broth, as well as green sauce, were usually prepared with parsley and sage.

Herb Day timeline

371 B.C. Theophastrus Is Born

Ancient Greek botanist Theophrastus is born.

1600s Pot Herbs Are Referred To As Vegetables

By the 1600s, selective breeding leads to changes in the physical and other compositions of the pot plants, hence they come to be known as vegetables.

2005 HerbDay Coalition Is Formed

A group of five nonprofit groups comes together to form the HerbCoalition.

2006 First-ever Herb Day

On May 6, the first-ever Herb Day is celebrated.

Herb Day FAQs

What is Herb Day?

Herb Day is a holiday that simply encourages planting herbs and celebrates people who have a culture of growing herbs.

When is Herb Day?

Herb Day is celebrated on the first Saturday in May every year.

Are herbs edible?

Yes. Most herbs are edible and even tasty.

Herb Day Activities

Learn more about herbs

Start a herb garden

Share the fun on social media

Take the opportunity of Herb Day to find out some more about herbs! There are so many nutritional properties to herbs that you could learn about!

You could start a small herb garden probably in your kitchen and devote yourself to seeing it grow. There’s nothing more rewarding than seeing hard work come to fruition.

Post pictures of your herb plants on social media with the #HerbDay hashtag! Encourage your friends to do the same as well as to learn something new.

5 Facts About Herbs And Spices

Red peppers are rich in Vitamin C

Red bell peppers are ripe green peppers

Nutmeg is a psychotropic

Vanilla is highly expensive

Turmeric is effective against Alzheimer’s

Red peppers are said to be unusually rich in Vitamin C, and a single serving of soup made from it contains more Vitamin C than lemon juice.

Red bell peppers are simply ripe green bell peppers.

Nutmeg serves psychotropic functions and a high enough dose can induce hallucinations.

Vanilla is among the two most expensive spices in the world, second only to Saffron.

Turmeric powder is very potent in managing symptoms of Alzheimer's, even more than drugs prescribed for it.

Why We Love Herb Day

Herbs are medicinal

Herbs are tasty

Herbs are eco-friendly

Herbs serve a great medicinal purpose and can be used to treat a variety of illnesses. Learn something new today and research what you can treat with herbs!

Some herbs and spices are tasty and add flavor to our everyday meals. They’re great for soups or roasts!

Herbs do not harm the environment and therefore growing them is safe! Get your green thumbs ready and start planting today!

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