#paneer manchurian

[namastetastehub]

Indulge in the ultimate culinary pleasure with our "Sizzling Chilli Paneer Delight." This delectable dish takes the classic paneer (Indian cottage cheese) to new heights, offering an explosion of flavors and textures that will tantalize your taste buds.

Our expert chefs carefully craft this dish by marinating succulent cubes of paneer in a flavorful blend of spices, sauces, and aromatic herbs. The paneer is then lightly fried to achieve a crisp, golden exterior while remaining soft and melt-in-your-mouth tender on the inside.

The star of the show is the tantalizing chili sauce that coats the paneer, creating a harmonious balance of sweetness, tanginess, and a hint of heat. Mixed with crunchy bell peppers and onions, the dish provides a delightful contrast of textures and colors.

Each bite of our "Sizzling Chilli Paneer Delight" delivers an explosion of flavors that will leave you craving for more. It's perfect as an appetizer, a side dish, or even as a main course when paired with steamed rice or buttery naan bread.

Whether you're a spice enthusiast or someone who prefers a milder flavor, our Chilli Paneer can be customized to suit your taste preferences. Treat yourself to this mouthwatering creation, and experience the perfect balance of spicy and savory in every bite.

[foodwithrecipes]

Millet Uttapam . Millet not only helps in providing relief from constipation but also keeps it away. 100 grams of millet contains 10 grams of protein. Read full recipe https://foodrecipesoffical.blogspot.com/2023/12/482-healthy-food-recipe-millet-uttapam.html… http://foodrecipesoffical.blogspot.com

[trollfish]

For veg options, try cauliflower! It's a delicious substitute and is a common veg alternative in Indian cuisine.

[nejsterioti]

Paneer Manchurian

[dicketysplit]

the tapasification of any “ethnic” food is 💀💀💀💀💀💀💀💀💀

[hotelthepanache]

Enjoy The Original Taste of 𝐒𝐎𝐔𝐓𝐇 𝐈𝐍𝐃𝐈𝐀𝐍 𝐂𝐔𝐈𝐒𝐈𝐍𝐄! 𝐘𝐨𝐮𝐫 𝐥𝐢𝐬𝐭 𝐨𝐟 𝐟𝐚𝐯𝐨𝐫𝐢𝐭𝐞 𝐒𝐨𝐮𝐭𝐡 𝐈𝐧𝐝𝐢𝐚𝐧 𝐝𝐢𝐬𝐡𝐞𝐬 𝐢𝐬 𝐚𝐛𝐨𝐮𝐭 𝐭𝐨 𝐠𝐞𝐭 𝐛𝐢𝐠𝐠𝐞𝐫 𝐰𝐢𝐭𝐡 𝐂𝐚𝐟𝐞 𝐆𝐫𝐞𝐞𝐧 𝐄𝐲𝐞. Order Now:- +𝟗𝟏 𝟕𝟓𝟒𝟒𝟎𝟎𝟐𝟖𝟔𝟏/𝟔𝟕 You can book your visit on www.thepanachepatna.com #yourfavouritecuisine #southindiancuisine #traditionaldishes #mouthwateringdishes #BestCuisine #enjoywithfamily #panache2022 #hotelsofpatna #Patna #Bihar

[girlthativealwaysbeen]

my best friend paneer chilli and manchurian and hakka noodles and chinese bhel

[honeyciders]

get to know me game because i’m bored & want to annoy my friends!

birthday: feb 22

favourite colour: sage green

do you have pets? yes i have a cat

how tall are you? 5’5 last time i checked (3 years ago)

how many pairs of shoes do you own? like four? a pair of sneakers, two pairs of sandals, and one pair of heels :)

favourite song: idk i listen to the same ten songs on repeat

favourite movie: tangled

who would be your ideal partner? kim mingyu/loki someone who is kind & friendly and tries to get to know me before asking me out

what colour socks are you wearing? i’m not wearing socks HAHA

favourite type of music: whatever genre arctic monkeys is (google said it was indie rock?) + pop/k-pop

how many pillows do you sleep with? 2!

what position do you sleep in? on my tummy or on my side

what don’t you like when you’re sleeping? people who move around a lot

what do you have for breakfast? coffee..........

have you ever tried archery? no i have not but i know my bsf used to do archery in high school & i think that’s so cool

favourite fruit: kiwis!

are you a good liar? nope i end up laughing

what’s your personality type? when i last took the test it was intp, but i think it may have changed now

left-handed or right-handed? right-handed

favourite food: gobi/paneer/baby corn manchurian

favourite foreign food: cheesecake

am i clean or messy? a bit of both

most used phrase: while texting, it’s probably “CRYING 😭😭😭”. irl it’s probably “i’m not even kidding”.

how long does it take for you to get ready? around forty five minutes maybe?

do you talk to yourself? only when i’m solving complex questions & i need to verbalise my thoughts

do you sing to yourself? all the damn time

are you good singer? i think so....?

biggest fear: darkness and failure LMFAO

are you a gossip? yes

do you like long or short hair? long hair

favourite school subject: when i was in school i really liked biology, maths and physics!

extrovert or introvert: ambivert

what makes you nervous? exams lol

who was your first real crush? there was this violin player who played at a concert in my house LOL i think i was in the 2nd grade

how many piercings? one on each ear!

how many tattoos? 0

how fast can you run? i used to run fast in, like, school competitions & stuff but now i can barely climb the stairs at uni without needing to sit down immediately after

what colour is your hair? black

what colour are your eyes? black/dark brown?

what makes you angry? misogyny. also this one Guy in my class

do you like your name? like my pen name or my real name because i love both

what are your strengths? no matter how much i dislike/complain about a task i will always get it done on time. & i think i’m Enthusiastic about Certain Things and if i set my mind to something, i will get it no matter what

what are your weaknesses? i’m SUPER indecisive and impulsive and i overthink a lot

what is the colour of your bedspread? currently it is light blue with orange floral patterns

colour of your room: pink and yellow!

this was so many questions but i found it somewhere and i was bored so 😭 tagging the gc fellows @liliansun @alohajun @haechanhues & @rum-gone-why

[hangries]

🎉 𝐇𝐚𝐩𝐩𝐲 𝐃𝐢𝐰𝐚𝐥𝐢 𝐭𝐨 𝐀𝐥𝐥! 🎉 🌟 𝐇𝐚𝐧𝐠𝐫𝐢𝐞𝐬 𝐛𝐫𝐢𝐧𝐠𝐬 𝐲𝐨𝐮 𝐚 𝟐𝟗𝟗/- 𝐔𝐧𝐥𝐢𝐦𝐢𝐭𝐞𝐝 𝐁𝐮𝐟𝐟𝐞𝐭 𝐢𝐧 𝐇𝐚𝐧𝐠𝐫𝐢𝐞𝐬 𝐘𝐚𝐦𝐮𝐧𝐚𝐧𝐚𝐠𝐚𝐫 🌟 🎊 Celebrate this Diwali with us at Hangries and indulge in a delightful feast! 🎊

🍲 𝐁𝐮𝐟𝐟𝐞𝐭 𝐌𝐞𝐧𝐮:- 🥟 𝐒𝐧𝐚𝐜𝐤𝐬:---------

👉 Spring Roll 👉 Tandoori Chaap

🍛 𝐌𝐚𝐢𝐧 𝐂𝐨𝐮𝐫𝐬𝐞:--------- 👉 Dal Makhni 👉 Kadhi Paneer 👉 Mix Vegetables 👉 Matar Mushroom 👉 Veg. Noodles 👉 Veg. Manchurian Gravy 👉 Mix Raita 👉 Mix Salad 👉 Tandoori Roti / Lacha Paratha / Butter Naan

🍨 𝐃𝐞𝐬𝐬𝐞𝐫𝐭𝐬:--------- 👉 Ice Cream 👉 Shahi Tukda

📍 Location: Yamunanagar 📞 Contact Us: 85438 85438, 85439 85439

✨ 𝐕𝐢𝐬𝐢𝐭 𝐮𝐬 𝐭𝐨𝐝𝐚𝐲 𝐟𝐨𝐫 𝐚𝐧 𝐮𝐧𝐟𝐨𝐫𝐠𝐞𝐭𝐭𝐚𝐛𝐥𝐞 𝐟𝐚𝐬𝐭 𝐟𝐨𝐨𝐝 𝐞𝐱𝐩𝐞𝐫𝐢𝐞𝐧𝐜𝐞! 📸 𝐃𝐨𝐧’𝐭 𝐟𝐨𝐫𝐠𝐞𝐭 𝐭𝐨 𝐬𝐧𝐚𝐩 𝐚𝐧𝐝 𝐬𝐡𝐚𝐫𝐞 𝐲𝐨𝐮𝐫 𝐟𝐚𝐯𝐨𝐫𝐢𝐭𝐞 𝐦𝐨𝐦𝐞𝐧𝐭𝐬!

#hangries #happydiwali #diwalivibes #diwalicelebrations #diwaligreetings #diwaliwishes #fastfoodlovers #foodie #diwalifeast #diwalifood #warmwishes #diwalispecial #festivaloflights #foodlovers #diwalidelights #yummydiwali #diwalidecorations #diwalicuisine #foodforthought #tastefuldiwali #foodgift #diwalispecials  #diwalioffer

[ramayantika]

WEDDING MENU

Need to sort this out with the groom lol but from my side: (ab see meri shaadi ko abhi 10-12 saal hai but I am still going to make preps 😂)

Starters

Chicken lollipop

Fish Finger

Chicken momos/paneer momos (for the veg people)

Chowmein (veg and non veg)

Ofc gupchup/panipuri/phuchka stall laga rahega. As a bride stage chorrke vahin 2 baar khane aaungi

Main course

Butter naan obviously

Tandoori roti in case the oldies would want to

One paneer dish

Veg manchurian ek

One chicken dish

Mutton for the odias

Fried rice/pulao

Desserts

Mishti doi (my beloved) though in the future would need to see if this would be available kr not. But if I am getting married in kolkata then this is going to be there

Kheer

Rasabali (odia sweet dish)

Rasmalayi (if we don't get mishti doi)

2 ice cream flavours. One butterscotch and the other one need to check but not vanilla.

[liberatedfromtheworld]

Tonight's dinner was paneer manchurian

[foodwithrecipes]

Nutrela Rajasthani Bhindi We teach you in Food Recipes. Nutrela Rajasthani Bhindi Recipes. Nutrela Soya Chunks are highly nutritious, healthy and are a good source of protein Read full recipe https://foodrecipesoffical.blogspot.com/2023/04/food-recipes-nutrela-bhindi.html… http://foodrecipesoffical.blogspot.com

Q; What are the benefits of Soybean Badi?

A; Soybean is a good diet for diabetic patients. It makes bones strong. Consuming it can reduce the factors affecting blood flow, due to which it is considered good for the heart. It reduces body weight air fat.

[odinspattern]

Honestly, the Italian food article is making me feel so vindicated right now.

I would not say that I have an aversion against Italian food. I like it fine, it can be fantastic. I personally find ut a bit boring, which is why I rarely go to Italian restaurants.

(I recognize a lot of it has to do with what is marketed globally. I have yet to find a resturant here in Norway that serves Ghobi Manchurian or even my beloved Chole Bhature, but I have lot less trouble finding Palak Paneer or Butter Chicken.)

But I have always taken issue with people who are die hard fans of it, because they tend to be the most insufferable people, who thinks Italian food is the only worthy cuisine worthy of study. They tend to believe that it makes them good cooks.

And I do understand hearing someone do something to a dish making you cringe or sideeye others. My family’s recipie for karbonader has lean ground beef, salt, nutmeg, breadcrumbs, egg, and a splash of cream in them. Most karbonader has the meat, salt, pepper and potato starch and that’s it.

Yet it is one of a handfull recipies my grandma taught my father, who passed it on to me, and I will fight anyone who claims it is improper for me to put any of those items in them. (Unless you are allergic, then that is fair, I will remove said allergen from it.) Likewise a friend of the family makes this thing we call Banana Cake which is actually a banana trifle, but we called it cake because we have one person with celiac and multiple allergies who felt really excluded because he couldn’t have any cakes. We all love it and so, it is a banana cake.

THAT is my major issue with these things. Even within the culture you are always going to get stories like this, or personal alterations, and insisting it isn’t authentic is really insulting. And that it is tied to a brand of nationalism makes my skin crawl.

[veggiehotdog1]

11, 23, & 28 for the asks? 😎

11. Anything from your childhood you’ve held on to?

I have two dolls, Rosie (the baby cabbage patch) and Annabelle the elephant, which my mom made for me. Rosie went through it. I remember once there was a doll medical clinic (I think it was part of a hospital program to help kids be less nervous about going to doctor) and they sewed her head back up. But now she looks like she’s been in a ditch.

I gave Annabelle to my son.

23. Do you wear jewelry?

No, but during the pandemic lock down I went through a spree where I’d watch JJ’s Jewelry on Facebook live and buy shit tons of cheap Paparazzi costume jewelry. I intended to give to my partner, but at a certain point she was like I’m not wearing all this shit 😆 When I worked from home sometimes I’d wear rings to stay more engaged during the typing monotony. Nothing like a little shine and metallic clinking to take you through a work day.

28. Last meal on earth?

India/Nepalese buffet. The naan, spiced tomato soup, mango cake, gulab jamun, chicken tikka masala, palak paneer, Gobi Manchurian, chai tea. Oh my god I want it right now!

P.S. see those reference books to help me with Chapter 14 of When the Smoke Clears? See the idle computer…lol

[mrsshiesty]

I would feed Joe Indo-Chinese food!

i LOVE indo-chinese! i want him to try schezwan or manchurian paneer (dairy free of course because i totally forgot he doesn’t eat dairy. thanks @katelyn102 😭😭) but i don’t think that exists ?

[i-myeoni-blogs]

Remembering Who I am!

How many of us talk about our ancestors' ethnicity? There may be a few people who are still connected to their roots, but the majority of us in generation Z are influenced primarily by western culture and fashion. Though it’s not bad but somehow, we’re losing our own authenticity. 

I am no exception; having been born and raised in a town, I shaped myself in accordance with the trends that emerged. When it comes to natives, I am a member of the "Santhal Tribe," an indigenous minority group.

There are over 100 tribes in India, and each one has its own clothing, food, festival, language, and rituals. But, due to school and other obligations, we were unable to visit our hometown as frequently as we would have liked. And perhaps this is why I know so little about my own tribe.

It was my cousin's brother's wedding—the only boy in our entire family tree, with only one brother to seven sisters. I was overjoyed, but no Indian function is complete without a hiccup, and so my exams fell on the same day as my brother's wedding.

I couldn't make it to the wedding, but I promised I wouldn't miss the authentic Santhali reception. Okay let’s not jump into the fact that I missed the ceremony. But visiting my hometown after almost a decade felt so relaxing.

Sagarbhanga is a small village located in the Jharkhand district of Sahebganj. Tribals can be found at every turn and are extremely friendly.

I don't want to brag, but my family home is the largest in the entire district, and it is referred to as "Bada Ghar" by the locals. Because of the village people's regard for us, they came to assist with the preparations. Women were involved in making decorations out of the palm leaves.

Oh, how beautiful their work was, and how natural everything was. Few men were painting on the walls, and they were tribal wall paintings with various creatures painted on them. It was absolutely lovely. The beauty of a tribe is that we live as one community and help each other unconditionally. 

I should be familiar with the local tongue they use, santhali, but alas, I am not able to communicate in it. We even have our own traditional clothing, known as "Panchi Parhat" for women and lungi or dhoti for men.

My sisters and I decided to dress in traditional attire for the ceremony. The dress was arranged, and a few locals assisted us in draping it. it was so pretty and easy to handle, light weight as it was made of cotton. My parents and other relatives were so happy to see us in our own traditional clothes. 

In the ceremony all the village people gathered and presented gifts to the bride and the groom. My brother is so lucky he got a lot of gifts and blessings, I can’t wait to have a ceremony of my own. 

It was time for food after the gift exchange. "The simpler, the better," is all I have to say. I'm sure the first thing that comes to mind when we hear the word "marriage" is the food. Being Indian, we always want pulav, Manchurian, or paneer butter masala; it's just ingrained in our minds that it should be on the menu.

And I thought the same thing, but the taste of authentic simple food on a 'pattal' surprised me. Off-white perfectly cooked rice, dal, meat, and veggies, and that's it, all served on dried leaf plates. And, no offence, but all the dishes I've ever tasted in restaurants and hotels paled in comparison.

I know you're thinking it'll create a lot of trash, but pattals are biodegradable, so we dumped it in a large hole that was later covered by soil. "Khaane ke baad kuch meetha ho jaye," we say now that we've eaten. You won't be sorry, believe me. Aside from the usual sweets, there was one item that piqued my interest. Those yellow bead-like things called "Bundiya" just melted as soon as I took a spoonful of them.

Mesmerizing, a perfect way to round out the dish, but what I really missed was the authentic 'Dumbu' sweet from the tribe. It's made of rice flour, and the sweet dough is formed into many small balls before being steamed.

While I was eating the sweets, I overheard people discussing being a patient. Who got hurt, I wondered, until my mother explained that it was a ritual. A fun ritual in which the new bride pretends to be a doctor while the groom's sisters and relatives pretend to be injured by covering their legs and hands with mud and straws. And the bride is expected to treat them well (wash their hands and feet).

But the best part is yet to come: the bride tightly grips the patient's feet and demands fees (gifts), refusing to leave until you give her gift. That sounded like fun, so I tried it as well.

It was great to see the entire family enjoying themselves after such a long time apart.

What about the dance, though? The ground was cleared, chairs were moved, and music was played immediately after each ritual. I was expecting the barati dance, but it's an authentic wedding.

A few men who could play mandar gathered in the centre, and women formed a circle around them. It was a santhali folk dance, and it was a lot of fun. We danced until after midnight, which resulted in sore leg muscles next day.

Those were two lovely days spent in my hometown. I learned a lot about my own culture that I was unaware of because I had spent my entire life in a city. I enjoyed every minute I was there and hope to return soon. Yes, there is one thing I still regret: not learning my native language.

There is a misconception that tribal in Jharkhand live in jungles, wear leaves, and eat raw food. Well, the answer is already given; it is simply a misconception.

We as a tribe prefer to live close to nature, not in jungles, but in homes that only a few people know about, which is unfortunate. Remember that there is a distinction between being indigenous and being uncivilized.

And I've learned that it's important to know and respect your roots no matter where you live.