#not practicing fire safety

[luvwich]

wild at heart, part two

(part one)

by @streetkid-named-desire for their vp for charity extravaganza❗

[theoi-of-olympus]

Currently moving house so not everything is where it should be, but the newest update of my altar

[jellidraws]

i had an idea for a canary fakemon that glows when it sings, so miners used to use it as a light source. this was very dangerous for the pokemon and many of them died. the spirits of some of those pokemon became trapped in the mines and now haunt them, taking revenge for their untimely demise by using their light and song to lure unwary people and pokemon to their deaths ^_^

[sickmachete]

HEY !! HERE ARE SOME RANDOM FIRE SAFETY TIPS !!

AVOID HILLS. seriously. the radiant heat coming off the flames pre-heats nearby grasses/fuels located above (heat rises!) which is what cause fires to "run" up hills lighting up long strips in the blink of an eye. you cannot outrun a fire that's chasing you up hill.

EVEN IF you are standing below the fire all it takes is one stray ember blown in the wind to start a fire below YOU and then you're really screwed. if you're caught on a hill, run to the side and (if possible) try to get to any charred/burnt zones behind the fire.

charred/already burnt black areas are safe zones. they will not easily re-burn and can become refuges to retreat to (but still be mindful of smoke inhalation).

healthy green grass lawns can also be temporary safe zones. the moisture held in lush grass makes it a lot more difficult to catch fire and can work as a temporary refuge in the case of a house fire. however, TO BE CLEAR: this does NOT apply to tall forest meadow-type grasses. when i say healthy grass im talkin like suburban manicured lawns okay? if your lawn is looking crusty dry brown then thats not gonna be a good place to run to.

most mild carbon monoxide poisoning (aka smoke inhalation) can be cured by simply taking in fresh air. severe smoke inhalation may require further medical treatment though.

fire needs FUEL + OXYGEN + HEAT in order to burn. if you removed ANY of these 3 things, the fire will go out. this is known as the fire triangle. the reason why water works against fire is mainly because it's cold, however it also helps by "drowning" the fire, depriving it of oxygen.

on this note!! if you're cooking and your food catches on fire inside the pan, DO NOT! pour water onto it!!!! that will only make it splash. what you're gonna wanna do is grab a pot/pan lid and gently slide it onto the pan. this will cut off its oxygen and put the fire out. DO NOT! slam the lid onto the pan!! this rush of wind/air could blow the fire right out of the pan and directly onto you/nearby furniture!

CHECK YOUR FIRE EXTINGUISHERS!!! please!! not all fire extinguishers are meant to be used on the same fire!!! while it can vary (and you should definitely look up the ratings for your own location/extinguishers) many of them will have specific class ratings written along the label. here in the USA, those ratings are in letter form (ie: Class A, Class B, Class C, Class D, and Class K). sometimes these ratings are combined (ie: Class ABC), meaning that a Class ABC fire extinguisher can be used on a Class A, B, or C fire.

FIRE EXTINGUISHERS AND THEIR ASSIGNED FIRES

CLASS A: these extinguishers should be used on wood/paper/plastic (ie: your basic trash fire).

CLASS B: these extinguishers should be used on flammable liquids (ie: alcohol, gas, petroleum, greasing oils <- not food oils though!!).

CLASS C: these extinguishers should be used on electrical fires (ie: sparking cables, your computer spontaneously combusted and is on fire, etc).

CLASS D: these extinguishers should be used on combustible metals (ie: magnesium, titanium, potassium, sodium, etc. if that metal shit in your garage is burning, use Class D).

CLASS K: these extinguishers should be used on flammable cooking oils/greases (ie: your stove is on fire, your barbecue's on fire, etc).

CLASS ABC: these extinguishers can be used on any of the Class A, B, or C material fires.

DO NOT USE THE WRONG EXTINGUISHER. they are labeled differently for a reason!!! a Class ABC extinguisher (for example) will make a Class K fire splash! you will cause that big old greasy fire to splash right back onto you!! Class K extinguishers are specifically designed to safely put out fires without disturbing the liquids/oils so please please please check the labels of your extinguishers.

AND REMEMBER TO "PASS" !!!

HOW TO USE A FIRE EXTINGUISHER — P.A.S.S.

PULL the pin in the handle.

AIM the nozzle at the base of the fire.

SQUEEZE the lever slowly.

SWEEP (across the base of the fire) from side to side.

[cyrcetears]

I made a poster for my besties who have a habit of catching things on fire <3

Reminder to check your burners and don’t leave items on top of your stove if they are flammable or meltable haha

[friendlyneighborhoodkinkshamer]

I think chat noir should get a gun

[moonwolfmedia]

Everybody’s all gung-ho for practical effects, but when *I* want to light someone fire everyone is all concerned about soot on the walls and catching the synthetic fiber rug on fire and the practical effect gets shut down.

Where is the justice?

[nerdyqueerandjewish]

If you don’t enjoy weeding, may I introduce you to flame weeding (aka cook them where they stand with a torch)

[resa-cindre]

creature comfort (1/?)

((aka, the fanfic bug bit while i was scrambling for a camp nanowrimo project whoops? there shall be a heavy dose of introspection and the faintest amount of plot))

People like comparing Buck to a dog.

Usually if there’s specifics dropped, it’s a Golden Retriever—floppy haired, with soulful eyes and a big heart. Full of boundless energy, friendly curiosity, and infallible cheer. Depending on who’s doing the comparing and how much teasing is wrapped up in the words, he laughs along or just ignores the dig.

Hen says it fondly when he brings a box of good cookies from a new bakery to work and he can’t stop lighting up with satisfaction each time someone bites into one and groans happily.

Chim says it on a laugh after Buck comes out of the showers shaking his head to try and make his hair dry faster.

Athena says it one evening that Bobby persuades him to come over for dinner and he walks into their house spouting facts about snails. She shakes her head as she says it, but she doesn’t attempt to hide her smile. Bobby agrees, ruffling Buck’s hair just like he is a dog.

Eddie watches him bounding around his backyard with Christopher and Denny one afternoon and says, “You really are just a human Golden Retriever, aren’t you?”

The game takes a pause when Chris can’t stop giggling at that. Buck herds the kids to the porch where a pitcher of juice and Eddie are waiting, and he leans on the railing, grinning up at Eddie. “What—affectionate, loyal, good with people? Yeah, sounds about right.”

“Nah. Big, dumb, and pretty.”

Buck gasps dramatically, locking eyes with Chris. “Eddie,” he says slowly, “did you call me pretty?”

“That’s what you’re taking from that?”

[cosmogenous]

What are the consequences of playing with fire?

a damn good time. but remember, only you can prevent forest fires

[girlfriendsofthegalaxy]

People-are-acting-up-in-the-notes-of-our-fire-safety-posts solidarity ✊😔

i really love people’s insistence that fires act differently and have different consequences outside the continental usa

[jcbbby]

I set off my fire alarm for this aesthetic clip…

[fraddit]

Earlier I wrote in some tags that I need to buy a fire extinguisher, and that is absolutely true, because guess who took a bunch of apparently still hot embers out of the wood stove this morning and had them sitting near more than one box of matches and fire starters...

[angie-j-kay]

I just had to help put out a small brushfire in the back yard. I could go for some stabbing right now, just as soon as my lungs stop burning and I stop coughing. Might be a while.

it's almost that time of the year folks. grab yer knives

reblog for extra stabbing

[historyofguns]

The article "Can You Make a Sub-1-Second Shot?" by Jeremy Tremp explores the challenges and skills necessary to quickly and accurately draw and shoot a concealed weapon in high-pressure situations. Emphasizing the importance of regular practice, Tremp compares this necessity to the rigorous training of athletes, using Michael Jordan as an example. The article examines factors like holster choice and carry position, discussing Tremp’s own use of a Bravo Concealment Torsion 3.0 holster with a Springfield Hellcat. Throughout, Tremp underscores the significance of understanding one’s firearm capabilities for effective self-defense, culminating in his own practice results, achieving a draw speed of 1.5 seconds. The article encourages continuous practice for preparedness and effective response in potential emergencies.

[redeaglefireprotectionorange]

How Regular Kitchen Exhaust Hood Maintenance Minimizes Fire Hazards

Maintaining a safe commercial kitchen requires diligent attention to its ventilation systems, particularly the kitchen exhaust hood. Consistent kitchen exhaust hood maintenance is essential for reducing fire risks and ensuring a safe cooking environment. By keeping the exhaust system clean, you can effectively prevent grease buildup, a common cause of kitchen fires. Let’s explore how regular maintenance helps minimize these risks and keeps your kitchen secure.

The Importance of Kitchen Exhaust Hood Maintenance for Fire Safety

The kitchen exhaust hood is designed to extract smoke, steam, and grease-laden air from the kitchen, helping maintain good air quality. However, if it isn’t cleaned regularly, grease can build up in the hood and ductwork, becoming a significant fire hazard. Without proper kitchen exhaust hood maintenance, this buildup can ignite due to high heat or sparks, leading to dangerous fires. Regular cleaning ensures that grease doesn’t accumulate, keeping your kitchen safer and compliant with safety codes.

Benefits of Regular Kitchen Exhaust Hood Maintenance

Beyond reducing fire risks, maintaining your kitchen exhaust hood offers several other benefits that enhance both safety and efficiency:

Reduces Grease Accumulation: Consistent maintenance removes grease deposits from the hood, ducts, and filters, lowering the potential for grease fires.

Improves Ventilation: A well-maintained exhaust hood system ensures better airflow, effectively removing smoke and heat. This creates a safer, more comfortable environment for kitchen staff.

Extends Equipment Lifespan: Routine kitchen exhaust hood maintenance keeps critical components like the fan and motor in good working order, prolonging the system’s life and reducing repair costs.

Ensures Compliance with Safety Standards: Many local fire and building codes require regular exhaust hood maintenance. Staying on top of maintenance helps your kitchen pass inspections and avoid penalties.

Signs That Your Exhaust Hood Needs Maintenance

Knowing when it’s time for kitchen exhaust hood maintenance helps prevent small issues from becoming major problems. Look out for these common indicators that maintenance is overdue:

Visible Grease Drips: Grease dripping from the edges of the hood is a clear sign that it’s time for a deep clean.

Reduced Airflow: If the exhaust system no longer effectively clears smoke, it could mean that grease buildup is blocking the ducts and restricting airflow.

Lingering Odors: Persistent smells in the kitchen may indicate that the exhaust system is not properly removing fumes, signaling that a more thorough cleaning is needed.

How to Maintain Your Kitchen Exhaust Hood

Proper kitchen exhaust hood maintenance involves regular cleaning combined with professional inspections. Here’s how to keep your system in optimal shape:

1. Clean Filters Frequently

Remove and wash the filters every few weeks to prevent grease buildup. Using warm, soapy water helps keep airflow strong and ensures the system functions efficiently.

2. Schedule Professional Cleanings

Hiring professionals for deep cleanings every three to six months is essential to ensure that ducts and hidden areas are free of grease. This is particularly important for high-volume kitchens where grease can accumulate rapidly.

Prioritize Regular Maintenance for a Safer Kitchen

Regular kitchen exhaust hood maintenance is key to reducing fire hazards and maintaining a safe commercial kitchen. By keeping your exhaust system clean, you prevent grease buildup, improve air quality, and extend the lifespan of your equipment. Making maintenance a priority protects your kitchen and offers peace of mind for you, your staff, and your customers.