#micro and macro nutrients in plants

[lamiafaae]

Ok so the original plan for my container garden was to completely empty most of it and start afresh in the new place, for a few reasons

The soil in these containers is several years old now, and I feel like must be low on nutrients; only a few low-feeding plants live in them anymore, and even those look pretty sickly

Most of the current plants have spider mites, which I want to avoid bringing to the new place

I have seeds saved of all the current annuals, so it's not like I'm completely getting rid of having them

I suspect diseases could have built up in the soil; there was some kind of infection spreading through all my sweet alyssum

UV light has degraded most of the plastic making it extremely brittle and flaking apart, with pieces falling into the soil. There's also plastic dropcloths on our roof which also degraded and have been snowing plastic flakes down onto my garden. Basically the soil is full of micro (and macro)plastics

It's highly impractical to carry full containers of soil down three flights of stairs, vs dumping all the soil in trash bags and dropping them down the garbage chute and just moving empty containers

Just the good vibes of a fresh start would be nice

However in emptying just one planter I've filled up like seven trash bags of garden soil and it feels like SUCH A WASTE. Part of me is considering moving it all to the new place and refilling the same planter with at least a base layer of the old soil, and maybe spreading new mix on top of it.

But that can't be a good idea right? It would be healthier for my plants to not reuse bad soil that could infect new soil with pests and pathogens? Right?

[ygyclub]

Smoothies are a great way to get lots of nutrition in your meal. You can pack in macro nutrients (complex carbs, healthy fats, protein) and also micro nutrients (minerals, vitamins, essential fatty acids). Our plant based TMR protein powder keeps this shake vegan. Be sure you measure your ingredients if weight loss and/or maintenance are your goals. I’m including the nutritional information for this meal based on the data from My Fitness Pal. #smoothie #tmr #Vegan #ygyclub #proteinshake #quickmeal #mealonthego #ygybetterhealth #healthylifestylefamily #organic https://www.instagram.com/p/CovQ848uGXa/?igshid=NGJjMDIxMWI=

[lkinvnp]

Primary Literature Reflection (3)

Nutrient Limitation to Plant Growth during Primary Succession in Hawaii Volcanoes National Park (Vitousek, Walker, Whiteaker, Matson 1993) 

One might say that the idea that nutrient limitation might have an effect on the rate of growth and longevity of plant life- especially in areas of primary succession (which is to say, first colonization of organic material post disaster such as Lava deposits). According to Vitosek, Walker, Whiteaker, and Matson in their 1993 paper, it is an idea that “has been discussed more often that it has been determined”, because of the difficulty analyzing the idea in practice. I thought this was a fairly humorous, if not true, way of starting a scientific paper. Nutrient limitation has a simple concept, it is a phenomenon that occurs when the addition of a nutrient has a measurably increased affect on plant growth. While researchers used patterns and ideas from previous similar studies on primary production and nutrient cycling in tropical forests, there largest success and inspiration were from previous fertilization experiments. For this paper, they used a series of factorial fertilization experiments in order to discover the nutrient limitation to plant growth within three tropical montane forests growing in volcanic ash soil located on the island of Hawaii. 

For these experiments, researchers chose three sites where the soils were different ages on Kilauea Volcano in Hawaii Volcanoes National Park and evaluated the nutrient limitation on plant growth at each. Starting with the youngest site from a 1959 eruption, this site is denoted the Puu Puai (PP), and at the start of the experiment this site was twenty six years old. This site is located at an elevation of 1120 m, with an annual precipitation level of 2200 m. Researchers noted that in 1985, vegetation was sparse. The next site was the intermediate aged site, dubbed Thurston Lava Tube (TH), at the site of a 1790 lava deposit. This location sat at an elevation of 1190 m with slightly more precipitation than the aforementioned at 2500 m per year. Researchers noted that this site now supports a forest of Metrosideros Polymorpha, or the ‘Ohi’a tree, with an average tree height of fourteen to sixteen meters, with a subcanopy comprised mostly of tree ferns. And lastly, the oldest site, called Ola’a (OL), different from the above because it’s constituted from multiple eruptions from the Kilauea volcano over the course of several thousand years. Though for the purpose of this paper, they consider the thickest deposit to be around 2000 years old.  Ola’a sits at an elevation of 1220 meters with an average of ~2900 annual precipitation. While researchers admit these sites do not create a “perfect chronosequence” (or a series of ecological sites that share similar environmental conditions but represent different ages), they believe that the substrate age is the most notable difference within these locations. 

For methodology at these sites, researches performed complete factorial fertilization experiments at the two younger sites: Puu Puai (1959) and Thurston (1790).  Complete factorial fertilization experiments included testing the limits of Nitrogen, Phosphorus, and T (an abbreviation of all other macro and micro plant nutrients). In the oldest site, Ola’a,  they only performed the Nitrogen treatment due to the face that little forest is still intact in that area, and they desired to decrease environmental impact on the area. Each site had different implementations to account for the difference in forest structure along the gradient of soil age. In PP, forty Metrosideros were selected in heights varying from fifty to one hundred cm in height, and “applied each treatment to a randomly selected set of five individuals”. Additionally, fertilizer was distributed to a two meter radius around each of the forty plants. To measure growth, two twigs on each tree were marked, as well as production and mortality of leaves, all of these factors measured and recorded bimonthly. Photosynthesis was also measured using a portable LICOR 600 system. At TH, researchers set up a grid system of forty ‘20x20 m’ sections, fertilizer was applied to the interior (15x15) of four of these plots, with dendrometer bands to applied to measure diameter increments of trees bimonthly. Litter traps wrecks also placed at random and litter fall was monitored monthly.  Lastly, at OL, researchers chose twelve individual Mestrosideros, and out of the twelve, six were chosen for treatment of only the Nitrogen, and banded to monitor diameter growth. This area also had litter traps. To measure these findings, researchers would assess nutrients in soil samples and foliar nutrient samples from Metrosideros and Cibotium. In addition to soil cores, canopy leaves were collected in each plot, and dried in an oven at seventy degrees celsius, ground up, and analyzed for nitrogen and phosphorus. 

The results, showing the reports of the second year to decrease the bias or effect of lags or transient effects that might have occurred at random in the wild. These results showed that at the PP site, when Nitrogen was added there was a notable increase in diameter grown in Metrosideros as well was height growth. Similarly, at the TH site, nitrogen addition the soil increased total plant growth. However, Phosphorus addition saw no increase in growth, but did see an increase in foliar production. In the OL site, the oldest, there was no noticeable effect of added nitrogen to the soil.

From the methodology and results provided, Researchers determined that the element of nitrogen, and the limits of, is a primary factor in plant growth in young mountainous tropical forests. They used this research to determine what kinds of amendments to soil nutrition has the most effect on primary succession, and it appeared to be Nitrogen, as it had the most effect on diameter growth. It also seemed to have more effect the younger the site, as it slowed progressively between the sites to the least significant in the OL site. Phosphorus added to the soil added more extractable phosphorus from plant tissue but didn’t seem to have a measurable effect on plant growth especially in the younger sites. Researchers note that these finding are consistent to a similar experiment done in 1976. 

[atplblog]

Price: [price_with_discount] (as of [price_update_date] - Details) [ad_1] Calling all fussy parents ! We all know that Protein is vital for a child’s growth, development & immunity. But did you know that for a growing child, they should consumer approx. 1 g protein / kg of body weight ? Sadly, 80% children don’t consume enough protein - which is not surprising, as most packaged foods are low in protein (including the so called “healthy” snacks), but high on junk, like sugars & chemicals (INS & E number ingredients). Worry not, for we have a great solution - introducing our 5g Protein Trail Mix, a fusion of NUTS, SEEDS & BERRIES, in a convenient 25g pouch that contains 5 grams of Protein (guaranteed) ! Let their taste buds revel in a mouthful of yummy Almonds, Raisins, Sunflower Seeds, Pumpkin Seeds, Cranberry & Cashewnuts, with a pinch of Rock Salt ! Since it is a 25g pack, it is easy to consume – at tiffin time, in the bus ride, play time, just about anytime !! Apart from having 5 grams of Protein, the Trail Mix is rich in fiber, has only healthy fats, and is treasure trove of micro nutrients like Iron, Calcium, Vitamin B&E, anti- oxidants, Magnesium, Copper, Folate & Omega-3, all of which are vital for your child’s growth, development & immunity. As fussy parents ourselves (and superheroes on a mission), we think Nutrition First, & worked with Pediatricians & Nutritionists to develop this 5g Protein Trail Mix. It is 100% Natural, free from any preservatives, additives or chemicals (no INS or E number ingredients) & has zero refined sugar (it only has the natural sweetness of raisins & cranberries). We believe that chemicals belong in laboratories, not in our foods ! So, fellow fussy parents, it’s time to say no to junk food villains & make the switch to our 5g Protein Trail Mix – a trail mix with NUTS, SEEDS & BERRIES, for your child’s growth, development & immunity ! Why wait, buy now ! 5g Protein in every pack : Tracking protein consumption is simplified with this pack of 5g Protein Trail Mix – every pack has 5 grams of Protein in it ! A Powerhouse of nutrition, in an easy to consume 25g pouch, it contains Almonds, Raisins, Sunflower Seeds, Pumpkin Seeds, Cranberries & Cashews. So Healthy & So Delicious - a pack a day keeps the doctor away ?! Yummy in my Tummy & Only Healthy Ingredients: Kids and adults alike relish the taste of this 5g Protein Trail Mix, made with NUTS, SEEDS, BERRIES & a pinch of Rock Salt – that’s it ! No refined sugar / preservatives / chemicals. Treat your child to a nourishing delight, savoring only the finest ingredients in every bite We Think “Nutrition First”: Developed by working with Pediatricians & Nutritionists, this 5g Protein Trail Mix is packed with both Macro-Nutrients (5 grams of Protein, Dietary Fiber, only Healthy Fats) & Micro-Nutrients (Iron, Calcium, Vitamin B&E, anti-oxidants, Folate, Magnesium, Copper) – an ideal, healthy snack for Growth, Development & Immunity 100% Genuinely Clean : Like all Jus Amazin products, this 5g Protein Trail Mix is 100% Clean – No Refined Sugar, No Chemicals / Preservatives / Additives (No E / INS number ingredients), because we believe that Chemicals belong in the Laboratory, not in our foods ! Suitable For All : Our commitment to Clean Nutrition means that our 5g Protein Trail Mix contains only essential & 100% natural ingredients. All our products are Vegetarian, Plant Based, Vegan & free from gluten, dairy, lactose & soya, making it suitable for most dietary preferences Multiple ways to consume : This delicious 5g Protein Trail Mix can be had as is, during a bus ride, at tiffin time, or playtime or even while studying ! It can also be sprinkled on cereals / muesli, for a perfect Nutrition boost. [ad_2]

[minnesota001]

Avoiding Nutrient Problems: Common Cannabis Growing Mistakes

Cannabis cultivation is an art and science that demands attention to detail. While the rewards of a successful harvest are satisfying, numerous pitfalls can derail your efforts, particularly when it comes to nutrient management. Addressing these issues and learning from others' experiences will keep your plants healthy and thriving. In this guide, we’ll highlight common cannabis growing mistakes and how to sidestep them for optimal results.

Understanding Cannabis Nutrition Basics

One of the most significant cannabis growing mistakes is neglecting to understand the nutritional needs of the plant. Cannabis requires a delicate balance of macro and micronutrients to flourish.

Key Nutrients for Cannabis Growth

Nitrogen (N): Essential for vegetative growth.

Phosphorus (P): Vital during flowering for root and bud development.

Potassium (K): Strengthens plants and supports overall health.

Failing to balance these nutrients can lead to stunted growth, yellowing leaves, and poor yields.

How to Avoid This Mistake

Research the life cycle of cannabis to understand its evolving nutrient needs.

Use fertilizers specifically designed for cannabis cultivation.

Mistake #1: Overfeeding Your Plants

Overfeeding is one of the most prevalent cannabis growing mistakes, especially for beginners who assume more nutrients equal faster growth. Excessive nutrients can cause nutrient burn, characterized by browning leaf tips and yellowing leaves.

Prevention Tips

Start with a lower nutrient dose than recommended and gradually increase based on plant response.

Observe your plants daily for signs of stress.

Mistake #2: Underestimating the Role of pH Levels

Another frequent cannabis growing mistake is ignoring the importance of pH. Cannabis absorbs nutrients efficiently only within a specific pH range:

Soil: 6.0 to 7.0

Hydroponics: 5.5 to 6.5

Incorrect pH can lead to nutrient lockout, where plants are unable to absorb nutrients despite their presence in the soil or solution.

How to Maintain pH

Use a digital pH meter to check water and nutrient solutions.

Adjust pH with professional products like pH up or pH down.

Mistake #3: Choosing the Wrong Growing Medium

Your choice of growing medium can significantly impact nutrient availability. Using the wrong medium or failing to adapt your nutrient plan to it is a common cannabis growing mistake.

Popular Cannabis Growing Mediums

Soil: Easy for beginners, but requires careful nutrient monitoring.

Coco Coir: Allows for excellent water retention and oxygenation but needs additional calcium and magnesium.

Hydroponics: High control over nutrients but requires meticulous pH and EC monitoring.

Avoiding the Mistake

Match your nutrient regimen to your growing medium.

Test your growing medium regularly for nutrient levels and adjust accordingly.

Mistake #4: Ignoring Water Quality

Water quality is a frequently overlooked factor that contributes to nutrient problems. Hard water, for instance, contains excessive minerals that may interfere with nutrient absorption, while soft water may lack essential elements like calcium and magnesium.

Solutions for Better Water Management

Use reverse osmosis (RO) water for a clean slate.

Add calcium-magnesium supplements if needed.

Test total dissolved solids (TDS) to ensure proper nutrient concentration.

Mistake #5: Overlooking Micronutrients

While macronutrients get the most attention, neglecting micronutrients like magnesium, calcium, and iron is a common cannabis growing mistake. Deficiencies in these can result in symptoms such as:

Magnesium Deficiency: Yellowing between leaf veins.

Calcium Deficiency: Weak stems and brown spots.

Iron Deficiency: Pale new growth.

Preventing Micronutrient Deficiencies

Use nutrient products with a full spectrum of micro and macronutrients.

Supplement as necessary, especially in hydroponic setups.

Mistake #6: Skipping the Flushing Process

Flushing is a crucial step in cannabis cultivation that many growers skip. Without flushing, nutrient buildup can lead to toxicity or unpleasant flavors in the final product.

Why Flushing Matters

Removes excess nutrients from the growing medium.

Improves the taste and aroma of the buds.

When and How to Flush

Flush during nutrient buildup or toxicity signs.

Perform a final flush 1-2 weeks before harvest to enhance bud quality.

Mistake #7: Blindly Following Nutrient Schedules

Generic nutrient schedules may not work for every setup, making this a common cannabis growing mistake. Factors like strain genetics, light intensity, and environmental conditions influence nutrient requirements.

Customizing Your Nutrient Plan

Adjust nutrient doses based on plant health and growth rate.

Keep a grow journal to track changes and plant responses.

Mistake #8: Mismanaging Light and Temperature

Environmental factors like light and temperature affect how cannabis plants absorb and utilize nutrients. Poor light placement or extreme temperatures can cause nutrient-related problems.

How to Optimize Environment

Use grow lights that mimic natural sunlight.

Maintain temperatures between 70–85°F with adequate air circulation.

Keep humidity levels between 40–60%, depending on the growth stage.

Mistake #9: Relying Solely on Synthetic Nutrients

While synthetic nutrients offer precision, over-reliance on them can harm the soil’s microbial life and lead to long-term nutrient imbalances.

Alternatives to Synthetic Nutrients

Incorporate organic nutrients like compost tea or fish emulsion.

Alternate between organic and synthetic feeding schedules for balanced growth.

Mistake #10: Overcomplicating Nutrient Regimens

With countless supplements and additives on the market, it’s easy to overcomplicate your feeding schedule. Overuse of bloom boosters, enzymes, or other products can lead to nutrient toxicity.

Keeping It Simple

Stick to a basic nutrient regimen tailored to your plants' growth stage.

Introduce supplements only when you notice deficiencies or specific needs.

Conclusion: On Avoiding Cannabis Growing Mistakes

Growing cannabis successfully requires a combination of knowledge, observation, and adaptability. Avoiding common cannabis growing mistakes like overfeeding, ignoring pH, and neglecting water quality will set you on the path to a healthy and productive harvest.

Stay vigilant, document your progress, and always strive to learn more about your plants’ needs. With the right approach, you can turn these potential pitfalls into stepping stones for cultivation success.

[anmolsmsblog]

Bloombuddy All Purpose Plant Feed Fertilizer 1 KG Granules | Hassle-Free Nutrient Boost, Growth Supplement & Complete Plant Food | Enriches Soil with NPK, Micro & Macro Nutrients

Price: (as of – Details) Product Description fertilizer for plants Bloombuddy All Purpose Plant Feed Fertilizer – Boost Growth for Healthier, Greener Plants Bloombuddy All Purpose Plant Feed Fertilizer for plants. Specially formulated for indoor and outdoor plants, this 1kg pack of fertilizer provides essential nutrients for robust growth, strong roots, and lush foliage. Whether you’re caring…

[weeswageningen]

Dear All,

We would like to invite you to attend November’s Wageningen Evolution and Ecology Seminar (WEES) and Workshop in-person!

The Seminar and workshop will take place on Tuesday 19th November, 16:00-17:00 in Orion B5015. This will be followed by drinks at The Spot and an opportunity to meet and have dinner with the Speaker (dinner is at your own cost, but sign-up with Spyros Kanellopoulos – spyros.kanellopoulos@wur.nl).

Seminar: How to maintain a healthy microbiome? (November 19th, 16:00-17:00 in Orion, B5015)

Dr. Bram van Dijk

University lecturer, Theoretical Biology Laboratory, Utrecht University, Netherlands

Microbes populate all plants and animals, helping with nutrient acquisition, detoxification, and other useful functions. However, due to rapid microbial evolution, these interactions can quickly shift from beneficial to harmful. Understanding these ally-to-pathogen transitions is important for agriculture and human health, and therefore requires unpacking of what happens at every scale (from nano, to micro, to macro). For example, while larger organisms like plants and animals are populated by microbes, the microbes are in turn populated by a “nanobiome”: the zoo of mobile and selfish genetic elements that replicate within them. During the seminar, I will discuss models that allow us to understand what makes the nanobiome tick, and then start zooming out to include what this means for larger organisms like ourselves. It will also be discussed how phylogenies may be a helpful read-out that enables us to test whether the model captures the right dynamics, and may even serve as a predictor of disease outbreaks. With these simulations the presenter hopes to discover more of these promising leads that will enable us to better understand the world around us, and even prevent future disease outbreaks.

The associated Workshop will be from 14:00-15:30 in Orion, B4015. We are pleased to invite you to an engaging workshop on microbial models, exploring the intricate dynamics between microbes and their hosts—be they plants or animals. In this session, we will delve into the selective pressures that influence microbial behavior, determining whether microbes remain beneficial to their hosts or deviate towards harmful interactions. This workshop will mainly focus on the inherent difficulties in sustaining beneficial microbes within host organisms. Through an in-depth discussion and hands on demonstration the speaker will guide the participants on how to replicate the work from the following publication https://pubmed.ncbi.nlm.nih.gov/31548380/.

About WEES

WEES is an initiative of PhD students and postdocs at Wageningen University to organize a continuing series of stimulating seminars on contemporary topics in evolution and ecology. For this series we invite researchers from all over the world who have leading roles in their field. We aim to bring together different groups at Wageningen University using a variety of systems, but with a common interest in evolutionary and ecological questions. WEES is funded by graduate schools PE&RC, WIMEK, EPS, and WIAS. 

Want to organise seminars yourself? Join WEES!

WEES is looking for new members! We aim for a broad and diverse range in topics and would like to welcome new members to help and include topics not represented yet. If you are curious, send an email to weeswageningen@gmail.com and join one of our meetings. 

For more information please visit www.weeswageningen.nl and follow us on X @weeswageningen

Kind Regards,

Spyros Kanellopoulos

Ph.D. Candidate 

[boltnutrition]

UNDERSTANDING MICRO AND MACRO NUTRIENTS

Nutrition plays a vital role in maintaining a healthy lifestyle and achieving fitness goals.��Protein supplements, in particular, are a popular way to help meet protein needs, but it's important to understand the other types of nutrients that make up a balanced diet. In this blog, we'll explore micro and macro nutrients and how they impact our health and wellbeing.

What are Micro and Macro Nutrients? 

Nutrients can be divided into two categories: micro and macro. Micro nutrients are vitamins and minerals that are required in smaller amounts and play a crucial role in supporting our overall health. Macro nutrients are carbohydrates, proteins, and fats that provide our bodies with energy and help build and repair tissues.

Difference between Macro and Micronutrients:

Macro and Micro Nutrients both play important roles in our bodies, but they differ in their quantity and function. Macro Nutrients, also known as macronutrients, are required in larger quantities and include carbohydrates, proteins, and fats. These nutrients provide energy and are essential for growth and maintenance of our bodies. On the other hand, Micro Nutrients are needed in smaller quantities and perform specific functions in our bodies.

Type of Nutrient

Micro Nutrients

Macro Nutrients

Definition

Nutrients required in smaller amounts by the body

Nutrients required in larger amounts by the body

Examples

Vitamins, Minerals

Carbohydrates, Proteins, Fats

Function

Involved in various metabolic processes and support normal growth and development

Provide energy and support growth, repair and maintenance of tissues

Sources

Fruits, Vegetables, Meat, Dairy, Whole Grains

Fruits, Vegetables, Meat, Dairy, Whole Grains, Oils, Sugars

Micro Nutrients

Vitamins

Vitamins are essential for a variety of functions in the body, including energy production, immune function, and vision. There are 13 essential vitamins, each with its own specific role. For example, vitamin C is crucial for the immune system, while vitamin D helps absorb calcium for strong bones. A balanced diet should include a variety of foods to ensure adequate intake of all vitamins.

Minerals

Minerals also play an important role in supporting overall health. Some of the most important minerals include calcium for strong bones, iron for oxygen transport, and magnesium for muscle and nerve function. Just like with vitamins, it's important to consume a variety of mineral-rich foods to ensure adequate intake.

Macro Nutrients

Carbohydrates

Carbohydrates are an essential source of energy for the body. There are two main types of carbohydrates: simple and complex. Simple carbohydrates are quickly absorbed by the body, providing a quick energy boost. Complex carbohydrates, on the other hand, take longer to digest and provide a sustained energy source.

Proteins

Proteins are essential micro-nutrients that play a vital role in maintaining the overall health and well-being of an individual. They are made up of smaller units called amino acids and are involved in a variety of physiological processes including growth, repair and maintenance of tissues, hormone production, and the functioning of enzymes and antibodies. Proteins are also an important source of energy and play a crucial role in maintaining a healthy immune system. Despite being classified as a micro-nutrient, the human body requires a relatively large amount of protein to function optimally. Good sources of protein include meat, poultry, fish, dairy, legumes, and nuts. Adequate protein intake is crucial for maintaining overall health and preventing protein-energy malnutrition.

Fats

Fats are an important source of energy and help absorb and transport fat-soluble vitamins. They also play a role in maintaining healthy skin and supporting brain function. There are three main types of fats: saturated, unsaturated, and trans fats. Saturated and trans fats should be consumed in moderation, while unsaturated fats, such as those found in nuts and seeds, are considered to be healthy.

Why are Micro and Macro Nutrients Important?

A balanced diet that includes a variety of micro and macro nutrients is crucial for maintaining overall health and wellbeing.

Consuming an adequate amount of each nutrient supports a variety of functions in the body, including:

Maintaining a healthy immune system

Building and repairing tissues

Providing energy for physical activity

Supporting healthy brain function

Maintaining healthy skin and vision

Promoting strong bones

In addition, a diet that is lacking in essential nutrients can lead to a variety of health problems, including anaemia, osteoporosis, and malnutrition.

Conclusion

In conclusion, understanding the role of micro and macro nutrients is essential for maintaining a healthy lifestyle. While protein supplements can help meet protein needs, it's important to consume a variety of nutrient-rich foods to ensure adequate intake of all essential nutrients.

[cmisayali]

Micronutrients Fertilizers: A Boon for Modern Sustainable Agriculture

Micronutrients are chemical elements or substances required in small amounts for plant growth, whereas macronutrients are required in relatively large amounts. These micronutrients include boron (B), chlorine (Cl), copper (Cu), iron (Fe), manganese (Mn), molybdenum (Mo), nickel (Ni) and zinc (Zn).

Micronutrients Fertilizers perform vital functions in plants like photosynthesis, respiration, enzyme activity and assist in growth and reproduction. Need for Micronutrients and Causes of Deficiency While micronutrients are essential in minute quantities, their deficiency can have devastating effects on crop yield and quality. Some major causes of micronutrient deficiency include nature of soil (some soils lack certain micronutrients), high soil pH, excessive use of nitrogen fertilizers over the years, flooding of soil and monocropping of same crops year after year. Continuous cropping without proper fertilization leads the soil to deplete certain micronutrients over time. This causes yellowing, mottling, dieback etc in plants which reduce their growth and productivity. Micronutrients Fertilizers - Benefits for Sustainable Agriculture

Use of balanced micronutrients fertilizers ensures adequate availability of all essential micronutrients to the crops. This helps in overcoming deficiencies and improves plant growth, yield and quality of produce. Some key benefits of micronutrients fertilizers include: - Increased yields - application of correct doses of micronutrients increases photosynthesis and metabolic activity in plants. This results in more biomass production and greater yields by 15-20% on an average. - Better quality produce - micronutrients improve nutritional quality of crops by promoting accumulation of protein, vitamins and minerals within. This makes the produce more nutrient-dense and beneficial for consumers. - Resistance to biotic and abiotic stresses - adequate micronutrients strengthen plant defenses against pests, diseases and environmental stress factors like drought. This reduces crop losses. - Soil health improvement - continuous use of micronutrient-rich fertilizers restores micronutrient balance in depleted soils over the long run, thus making the soil healthier and more productive. - Economical agricultural production - by overcoming hidden hunger in soils, micronutrients ensure optimal use of other inputs like macro fertilizers, thereby making cultivation economical for farmers. Judicious use of micronutrient mixtures for different crops and soil conditions maximizes their fertilizer value. This leads to more sustainable agricultural productivity to meet global food demands. Micronutrients Fertilizers Formulations Available In India A wide range of fertilizer formulations fortified with different micronutrient combinations suitable for various crops are available in the Indian market. Some of the commonly used types are: - Zinc Sulphate (ZnSO4) - used for zinc deficiency in rice, maize, wheat, cotton etc. - Borax (Na2B4O7.10H2O) - counters boron deficiency in oilseeds, pulses, vegetables. - Manganese Sulphate (MnSO4) - corrects manganese deficiency in fruits, vegetables. - Copper Sulphate (CuSO4) - manages copper deficiencies in rice, fruits. - Chelated mixtures - contain chelated micronutrients that are easily absorbed by plants. Environment-friendly. The Government promotes indigenous production and use of such fertilizers through subsidies and awareness programs. This would go a long way in boosting India's agricultural productivity and sustainability. Adoption of precision agriculture techniques along with balanced use of micro and macro fertilizers thus holds the key to enhanced resource use efficiency and nutrition-sensitive food production systems. It also paves way for prosperous farming and food security.

Get More Insights on Micronutrients Fertilizers

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About Author:

Money Singh is a seasoned content writer with over four years of experience in the market research sector. Her expertise spans various industries, including food and beverages, biotechnology, chemical and materials, defense and aerospace, consumer goods, etc. (https://www.linkedin.com/in/money-singh-590844163)

[kheti-buddy]

KhetiBuddy Remote Sensing Solutions: Transforming Decision-Making for Sustainable Food Production

In an era where sustainable food production is imperative for the survival of future generations, technological innovations are proving to be game-changers. One such innovation is the application of remote sensing solutions in agriculture, a domain in which KhetiBuddy is making significant strides. KhetiBuddy's remote sensing solutions are transforming the way farmers make decisions, ensuring more efficient, sustainable, and productive agricultural practices.

The Role of Remote Sensing in Agriculture

Remote sensing involves the use of satellite or aerial imagery to collect data about the Earth's surface. In agriculture, this technology enables the monitoring of crop health, soil conditions, weather patterns, and more. By providing real-time data and insights, remote sensing allows farmers to make informed decisions that enhance crop yield and reduce environmental impact.

KhetiBuddy's Approach to Remote Sensing

KhetiBuddy has harnessed the power of remote sensing in agriculture to develop a suite of solutions tailored to the needs of modern agriculture. Their approach integrates satellite imagery, drones, and advanced analytics to offer comprehensive insights into various aspects of farming. This combination of technologies allows KhetiBuddy to deliver precise and actionable data, transforming the traditional methods of farm management.

Satellite Imagery for Macro Insights

KhetiBuddy utilizes high-resolution satellite imagery to provide a macro view of large agricultural areas. This imagery helps in assessing crop conditions, identifying potential issues, and planning interventions. For example, satellite data can reveal patterns of pest infestations or water stress, enabling farmers to take timely actions to mitigate these problems. The use of satellite imagery also aids in monitoring crop growth stages and predicting yields, which is crucial for effective planning and resource allocation.

Drones for Micro-Level Analysis

While satellite imagery offers a broad perspective, drones provide detailed, high-resolution images at the micro level. KhetiBuddy employs drones to conduct closer inspections of crops, capturing data that might be missed by satellites. Drones can fly at lower altitudes, offering a detailed view of plant health, soil conditions, and irrigation needs. This level of detail allows for precise interventions, such as targeted pesticide application or specific nutrient adjustments, reducing waste and enhancing crop health.

Advanced Analytics for Informed Decision-Making

The data collected through satellite imagery and drones is vast and complex. KhetiBuddy leverages advanced analytics to process this data and extract meaningful insights. Machine learning algorithms analyze patterns and trends, providing predictive analytics that help farmers anticipate issues and plan accordingly. For instance, predictive models can forecast weather conditions, pest outbreaks, and crop diseases, allowing farmers to prepare and respond proactively.

Benefits of KhetiBuddy's Remote Sensing Solutions

Increased Efficiency and Productivity

By providing real-time data and predictive insights, KhetiBuddy's remote sensing solutions enable farmers to optimize their practices. This leads to increased efficiency and productivity, as resources such as water, fertilizers, and pesticides are used more judiciously. Precision agriculture, facilitated by remote sensing, ensures that interventions are targeted and effective, resulting in higher yields and better-quality produce.

Sustainable Farming Practices

Sustainability is at the core of KhetiBuddy's mission. Remote sensing helps in promoting sustainable farming practices by minimizing the environmental impact of agriculture. Accurate data on soil health and crop conditions reduces the need for excessive chemical inputs, preserving soil fertility and reducing pollution. Additionally, better water management through precise irrigation practices helps in conserving this vital resource, crucial in regions facing water scarcity.

Enhanced Decision-Making

The comprehensive insights provided by KhetiBuddy empower farmers to make better decisions. Whether it's choosing the right time for planting, identifying the optimal harvest period, or managing crop health throughout the growing season, farmers have access to the information they need to make informed choices. This enhanced decision-making capability reduces risks and uncertainties, contributing to more stable and predictable agricultural outcomes.

Real-World Applications and Success Stories

KhetiBuddy's remote sensing solutions have been successfully implemented in various agricultural projects, showcasing their transformative potential. In regions where traditional farming methods faced challenges, the adoption of remote sensing has led to remarkable improvements.

For instance, in a pilot project in India, KhetiBuddy's technology helped farmers in drought-prone areas optimize their irrigation practices. By analyzing soil moisture levels and weather forecasts, farmers were able to schedule irrigation more effectively, leading to significant water savings and improved crop yields.

In another case, KhetiBuddy's pest monitoring system, powered by drone and satellite data, enabled early detection of a pest outbreak in a large cotton farm. Timely intervention with targeted pesticide application prevented the spread of the pest, saving the crop and reducing the financial losses for the farmers.

The Future of Agriculture with Remote Sensing

As the global population continues to grow, the demand for food will increase, putting additional pressure on agricultural systems. Remote sensing will play a crucial role in meeting this demand sustainably. KhetiBuddy is at the forefront of this technological revolution, continuously innovating to provide better solutions for farmers.

The future of agriculture lies in the integration of advanced technologies like remote sensing, artificial intelligence, and the Internet of Things (IoT). By combining these technologies, KhetiBuddy aims to create a holistic approach to farm management, where every aspect of farming is interconnected and optimized for maximum efficiency and sustainability.

Conclusion

KhetiBuddy remote sensing solutions are transforming decision-making in agriculture, paving the way for sustainable food production. By leveraging satellite imagery, drones, and advanced analytics, KhetiBuddy provides farmers with the tools they need to optimize their practices, increase productivity, and promote sustainability. As agriculture continues to evolve, the adoption of remote sensing technologies will be essential in ensuring food security for future generations. KhetiBuddy's commitment to innovation and sustainability positions them as a leader in this transformative journey.

[chaya-mga2022mi6014]

Concept Idea #01 | Research - How Roots and Fungi Communicate with Each Other

In this case, the micro element would be Mycorrhizal Fungi (Tiny fungi that live in the soil and form symbiotic relationships with plant roots) and the Macro element would be tree roots.

Research:

Micro Level:

How Roots and Fungi Talk to Each Other:

Basically, there are fungi called Mycorrhizal fungi (Mycorrhizae) underground, that helps plants grow.

(figure 1 : Mycorrhizal fungi)

These fungi are basically tiny highways under the ground called common mycelial networks. They connect different plants together so they can share food and help each other. It’s like an underground internet for plants.

(Figure 2: common mycelial networks)

The plant's roots send out a special smell called Strigolactones, which gives the fungi the signal to come closer to that specific plant's roots. They send back their own signals called Myc factors, basically saying, "We’re here to help!"

Then, the fungi grow into the plant's roots, making tiny structures called arbuscules and long threads called hyphae. These help the plant get food (like phosphorus and nitrogen) from the soil. In return, the plant gives the fungi some of the sugar it makes from sunlight.

(Figure 3: Arbuscules)

These fungi also help protect the plant from getting sick by making the plant's immune system stronger. This is called induced resistance.

Macro Level:

How this helps the macro element:

(Figure 4: Mycorrhizal fungi in a forest)

When lots of plants and trees have fungi, the whole forest grows better. The fungi help all the plants share food and stay healthy.

The fungi break down old leaves and plants in the soil, turning them into food that plants can use. This process is called nutrient cycling, and it makes the soil rich and good for growing.

Farmers can use these friendly fungi to help their crops grow bigger and healthier. This means more food for everyone.

Plants with fungi can find water better, which helps them stay strong even when it doesn’t rain much. This is called drought resistance.

[internationalwaterlilycollection]

Discover the Magic: 5 Reasons to Visit the River fest of San Angelo

Choosing the right fertilizer is paramount as it can help you grow and nurture beautiful aquatic plants, such as water lilies. In Texas, where warm weather conditions favor aquatic gardens, Landon Aquatic Fertilizers are among the best choices for pond keepers.

Here are five reasons why Landon aquatic fertilizers TX is a better choice compared to others:

Tailored Formulations for Water Lilies: Landon Aquatic Fertilizer of TX is made with specialized formulations specifically designed to grow aquatic gems because they understand their unique nutritional requirements. Their water lily fertilizer tablets have been specially handcrafted. They contain necessary macro and micro-nutrients such as nitrogen, phosphorus, and potassium in ideal quantities to encourage healthy foliage, abundant blooms, and sturdy growth. Hence, by choosing Landon Aquatic Fertilizers, Texas pond owners can be at peace knowing they offer the nutrients water lilies require to maintain optimal health and beauty.

Slow-Release Technology: Among the key features of Landon Aquatic Fertilizers, highly developed slow-release technology holds significant importance. This implies that unlike traditional fertilizers, which may release nutrients into the water at a faster rate or cause nutrient imbalances within the medium upon contact with it. Hence, over time, Landon’s slow-release water lily fertilizer tablets dissolve gradually, maintaining a constant nutrient supply to ensure proper growth and that nutrients are not wasted, leading to healthier plants and a more stable water system.

Improved Nutrient Absorption and Efficiency: Landon Aquatic Fertilizers of TX have a superior composition that aquatic plants can easily absorb, ensuring maximum use of nutrients. Texas pond owners can, therefore, obtain better outcomes using fewer fertilizers and reducing the chances of overdoing it. This also prevents the risk of harming fish or other aquatic organisms. Thus, Landon’s water lily fertilizer tablet allow pond lovers to have thriving plants while naturally maintaining good water quality and natural sustainability.

Lasting Effects: The other advantage of using Landon Aquatic Fertilizers of TX includes their long-term effects. In this regard, Landon’s fertilizer tablets are slow-acting because they continue to feed aquatic plants such as water lilies for extended periods, lasting weeks if not months. This allows Texas pond owners to apply fertilizers less frequently, saving them from worries associated with maintaining their nice-looking aquatic gardens throughout the year.

Proven Results and Customer Satisfaction: Landon Aquatic Fertilizers of TX have earned a reputation for delivering proven results and customer satisfaction. Numerous pond lovers all over Texas can attest to the fertilizers Landon sells that have transformed their water lilies’ buds into flourishing blooms. This is evident from their improved growth rate, enhanced blooming, more vibrant colors, and overall well-being of the plants, prompting one to choose Landon Aquatic fertilizers. Texas pond owners can rely on Landon to achieve their dreams of establishing a healthy and beautiful-looking aquatic garden.

Final Thoughts: 

To summarize, Texas pond owners who aim to nourish and enhance their water lilies and other aquatic plants must consider using Landon Aquatic Fertilizers, especially their water lily fertilizer tablets.

Their tailored formulations, slow-release mechanism, and increased nutrient absorption rates for long-lasting effects make this company stand out when choosing fertilizers for your aqua gardens. Hence, by choosing the products of Landon Aquatic Fertilizer, Texas, pond owners can have flourishing water lilies and a truly amazing aquatic oasis.

Source Link: https://fyberly.com/discussing-5-compelling-benefits-of-choosing-landon-aquatic-fertilizers-in-texas/

[elenasunshinemagazine]

3 recipes with delicious and healthy microgreens

Microgreens are a natural product. The composition of microgreens, along with vitamins and minerals, already includes natural, digestive enzymes that help to assimilate healthy elements completely.3 recipes with delicious and healthy microgreens.

Microgreens come in a variety of flavors - from spicy to nutty, lemon? And the list of nutrients contained in these little miracles is huge.

The healthiest microgreens

The range of microgreens available today is huge. Wash the greens immediately before eating, so after the plant is cut, it is sent to the refrigerator in this form for storage. It is not recommended to wash the microgreens under the tap: the stems are quite fragile and easily break under water pressure. Therefore, you can simply rinse it in a saucer with water and blot it with a napkin.

Pea shoots

Microgreen peas are sprouts grown from seeds and have at least 2-3 real leaves. At this stage of development, they contain the maximum amount of vitamin and mineral substances and amino acids. In terms of the number of healthy elements, microgreens are significantly superior to ripe peas.

Microgreens grown at home contain vitamins A, B, C, E, K, PP, phosphorus, potassium, manganese, iron, zinc, proteins, interchangeable, and essential amino acids.

Young, juicy pea sprouts are the healthiest in the winter season when the body suffers from a deficiency of healthy vitamins, and micro- and macroelements. Sprouted microgreens of peas have a powerful immunomodulatory, antioxidant, and rejuvenating effect.

Salad with spinach and microgreens

A very low-calorie and healthy salad that contains a lot of dietary fiber. You can eat at any time of the day, with a side dish or a meat dish. In the form of microgreens, you can use any sprouted greenery. Microgreen peas are a delicious, natural, and healthy product.

Its cultivation will not take much effort and time. The cut microgreen peas can be stored for 2-3 days by placing them in a tightly closed plastic container on the bottom shelf of the refrigerator. After this period, the seedlings lose their delicate taste and healthy properties.

Ingredients: Black sesame 1 teaspoon Tomato 1 piece Bulgarian pepper 1 piece Fennel (crushed) 2 tablespoons Spinach 2 tablespoons Micro-green peas 1 tablespoon Salt to taste

Instruction:

Cooking time 15 minutes Rinse vegetables and herbs in running water. Chop the bell pepper, tomato, fennel, and spinach. Add microgreens, sprinkle with sesame seeds and salt to taste. If desired, you can add a little olive oil. Mix all the ingredients.

Radish sprouts

Radish sprouts are rich in essential amino acids and chlorophyll, which has all the benefits, from anticancer properties to improved digestion. Radish is rich in fiber, essential oils, anthocyanins, vitamins, and macro- and microelements. One of the most popular varieties of microgreen plants. It looks beautiful because of its unusual purple-green color. It is widely used in cooking for making salads and decorating various dishes.

Salad with radish microgreens

We strengthen our immunity with greens, and seedlings of micro-green radish.

Ingredients: For salad: Radish micro-greens 1 cup Orange, peeled and diced 1 piece Avocado, peeled and diced 1 pc Chopped carrots or daikon 1/2 cup Walnuts 1/4 cup For refueling: Cold-pressed olive oil 1 tablespoon Lemon juice 1 tablespoon Finely chopped garlic 1 clove Salt and pepper to taste

Instruction:

Cooking time 15 minutes

Place the sprouted microgreens in a salad dish and add the remaining ingredients. Mix the ingredients of the dressing thoroughly in a separate container and pour the resulting liquid over the salad. The specified amount is enough for 1-2 servings. Arrange the salad in portioned salad bowls, and decorate the top with cheese petals, which we cut with a vegetable cutter. And you can serve it on the table.

Sunflower shoots

The taste of sunflower stalks crosses the border between nutty and lemon, with a more herbal taste. Sunflower shoots are best eaten in salads and sandwiches. Sunflower microgreens have an impressive nutritional composition. This is the best microgreen for a complete replacement for vegetable protein. Sunflower shoots contain all the essential amino acids, as well as iron, potassium, magnesium, calcium, copper, and phosphorus. They are especially rich in zinc, which has many benefits, including strengthening the immune system and improving digestion. Sunflower seedlings are ready for harvesting in about 10 days. By trying and combining different types of microgreens, you can create completely new flavor combinations.

Halva from sunflower seedlings

What is the difference between live halva and ordinary halva? The fact that it is really alive, with active enzymes and without sugar. Such a product cleanses the body well. Parchment provides additional enzymes for better absorption, as well as a set of vitamins and minerals. Cocoa enhances the taste and acts as a natural stimulant. In the complex of all ingredients, halva from sprouts is a high-energy food.

Ingredients: Sunflower seeds 10.58 oz Cocoa 2 tablespoons Honey 5.29 oz Parchment 3 tablespoons

Instruction:

Cooking time 20 minutes

Sunflower microgreens contain a very rich set of vitamins, minerals, proteins, and high-quality fats. Very dense food. You can eat just like that, with honey, and add it to salads. They taste neutral. As an independent dish, halva is probably the best.

Sunflower seeds (without shells) should be washed and filled with drinking water for 3 hours. Flip into a colander, cover with wet gauze in four layers and leave at room temperature for 2 days.

Scroll the microgreens on a meat grinder with a small or medium grate twice. Add honey, parchment, and cocoa, and stir everything. Halva is ready. You can add a handful of apricot pits or almonds for piquancy. Store in the refrigerator for no more than a week. Bon Appetit!

https://elenasunshinemagazine.com/cooking/3-recipes-with-delicious-and-healthy-microgreens/

[freeveggieporn]

HOUSEPLANT CONCENTRATE

Thank you for choosing Cabbage Hill Animal-Free Fertilizer. Why use animal byproducts when you can make a more sustainable choice, a more organic choice, a more ethical choice…and still get the best plant food available? Our fertilizers contain all-natural, organic, plant-based ingredients and minerals that provide both macro- and micro-nutrients as well as soil builders and mycorrhizae to…

[anmolsmsblog]

Jio Green garden Store Organic Micro Nutrients Fertilizer 850 g with Boron, Copper, Molybdenum, Iron, Manganese, Zinc, Chlorine

Price: (as of – Details) Product Description Primary (macro) nutrients are nitrogen, phosphorus, and potassium. They are the most frequently required in a crop fertilization program. Also, they are need in the greatest total quantity by plants as fertilizer. NITROGEN The secondary nutrients are calcium, magnesium, and sulphur. For most crops, these three are needed in lesser amounts that the…