#medieval life

[memories-of-ancients]

Wooden Money in Olde England,

The use of tally sticks as an accounting tool goes back to ancient antiquity and the dawn of civilization. In an age when the vast majority of people were illiterate, the simplest way represent a certain number of goods was to simply cut markings into a stick, a piece of bamboo, bone, or other similar item. Such systems were common all over the world including Europe, Asia, Africa, and the Pre-Columbian Americas. If you have, say 12 goats, you could go to the market, find an interested buyer, hold up the stick with 12 notches cut into it and say, “I have this many goats, want to make a deal?”

 By the Middle Ages in Europe, Asia, and The Middle East, tally sticks were used as a record of debts, almost like a wooden credit card. An agreement to an IOU was made with the amount notched out on both sides of a stick. The stick was then split in half lengthwise, with one half held by the creditor, and the other half held by the debtor. Believe it or not this system of recording and settling debts continued well into modern times. In 1804 the use of the split tally was acknowledge as legal proof of debt in the Napoleonic Code. The split tally continued in use in Switzerland into the 20th century. When the Bank of England was founded in 1694 as a public corporation, the bank issued tally sticks to it’s investors as proof of their investments. Since the investments were recorded on stocks of wood, they became known as “stocks” and since then the use of the term “stock” for a investment in ownership of a public company has continued to this very day.

In 1100 King Henry I of England began issuing tally sticks as a form of money due to a lack of coinage in the kingdom and Europe in general at the time. The denomination of the stick would be etched onto both sides of the stick. The Dialogue Concerning the Exchequer, written in the 13th century, notes the different denominations as thus,

“The manner of cutting is as follows. At the top of the tally a cut is made, the thickness of the palm of the hand, to represent a thousand pounds; then a hundred pounds by a cut the breadth of a thumb; twenty pounds, the breadth of the little finger; a single pound, the width of a swollen barleycorn; a shilling rather narrower; then a penny is marked by a single cut without removing any wood.”

Like other split tallies, the stick was split lengthwise, with one half being circulated among the populace as money, and the other half being stored at the local exchequer’s office (treasurer).  If one believed they were being cheated with a counterfeit stick, one only had to make a visit to the local exchequer and match his half of the stick with the half held by the treasurer. 

The use of the split tally for money and the recording of debts ended by act of the British Parliament in 1826.  In 1834 Parliament ordered the burning of thousands of ancient tally sticks representing centuries worth of wooden money and debt records to be burned. During their destruction, the chimney of the stove caught fire, resulting in a blaze that destroyed most of the Palace of Westminster.

[lady-0f-the-wood]

[hometoursandotherstuff]

[darkhestur]

Terra Avstralis medieval fair, 09-11-2024

[capricorn-0mnikorn]

"Giddy-up, Jingle Horse, pick up your feet..."

A video from about 3 years ago, about "jingle bells," and how they were made, and used, in the medieval period, with some speculation about their benefits. Eye contact. Auto-Generated captions (The technical name for these bells, that the algorithm is guessing at, is "Crotal" bells). Under 15 minutes.

[mexicanistnet]

Medieval life was a mosh pit of famines, plagues, and dragons. To survive, you joined the human centipede: guilds, families, anything but the dreaded “wanderer.” Women? They were wives, mothers, daughters — neatly filed in the Dewey Decimal System of societal roles.

[youknowsureyya]

Just realized duolingo is a form of book of hours? Litanies and prayers over and over again during canonical hours. You get biblical wrath if you skip?

[flittermouseart]

Comfort Characters

If you stick around Sketchbook Saturdays long enough, you’ll start to recognize this character. He was one of my very first OCs (original characters), and he likes to wander onto my practice pages. I’ve drawn him so often that he’s fallen into the category of “comfort character.” 

I strongly believe in practicing my drawing skills every single day … but sometimes I want to create without the pressure of being creative, y’know?

Comfort characters are my go-to when I’m not feeling particularly artsy. They’re the characters that I’ve sketched over and over and over. Some of them, like this one, I’ve drawn so much that I only need one active braincell on duty in order to whip out a decent drawing. He seems to jump out of my pencil and onto the page, which is great for days when I’m not up for an artsy challenge.

I think Flann! (from my graphic novels) will eventually fall into the “comfort character” category. I’ve drawn her so many times in so many different poses that I don’t really have to THINK anymore when I draw her. Flann!’s on Active Duty right now — I’m sketching her every day while I map out Volume 3! — so I’ve temporarily banned her from my sketchbook, but I wouldn’t be surprised to see Flynn, Flann!, and James all sneak into my practice pages once we’ve completed their current adventure.

[the-alternate-realities]

[stone-cold-groove]

The Big Fish Eat the Little Fish - 1557.

[beaubambabey]

Oh, to live the life of a medieval peasant (simple labor with proper breaks in between, less than half the year doing actual work, time for recreation and crafts and loved ones) minus the plagues (past, current, and breakouts that could be easily avoided by vaccinating)

[victusinveritas]

A detail from an illuminated manuscript depicting a medieval monk seducing a nun, who becomes pregnant and has an illegitimate baby. She then disposes of the baby in the privy (toilet). From the Miracles de Notre Dame, 71 A 24, now housed at the Royal Library of the Netherlands

[jasthetexican]

For more on medieval life more broadly, I would like to also recommend the works of medievalist, Dr. Eleanor Janega, including her blog, her books, her documentary specials(many of which are available on YouTube) and especially my favorite of her two podcasts, We’re Not So Different (a podcast about how we’ve always been idiots).

At the time of this posting she and her cohost are doing a “day in the life” series which starts with the life of a peasant farmer.

tfw you see some stupid post that paints medieval peasants eating just plain grey porridge and acting as if cheese, butter or meat was too exotic or expensive for them, and have to use all your inner strength to not just reblog it with an angry rant and throwing hands with people. so i will just post the angry rant here

no, medieval people did not only eat grey porridge with no herbs or spices, they had a great variety of vegetables we dont even have anymore, grains and dairy products, not to mention fruits and meats, all seasonal and changing with the time of the year. no, medieval food was not just tasteless, maybe this will surprise some of you but you can make tasty food without excessive spice use, and can use a variety of good tasting herbs. if you'd ever tried to cook some medieval recipes you would know that. medieval people needed a lot of energy for their work, if they would only eat fucking porridge all of the time they would get scurvy and die before they could even built a civilisation. they had something called 'pottage' which was called that because it was cooked in one pot. you could leave the pot on the fire and go about your day, doing stuff and come back to a cooked meal. they put in what was available that time of the year, together with grains, peas, herbs, meat etc etc. again, if you would try to make it, like i have with my reenactment friends, it can actually be really good and diverse.

dont confuse medieval peasants with poor people in victorian england. dont think that TV shows what it was really like. dont think that dirty grey dressed people covered in filth were how the people looked like.

they made use of everything. too poor to buy proper meat? buy a sheeps head and cook it. they ate nettle and other plants we consider weeds now. they foraged and made use of what they found. hell, there are medieval cook books!

most rural people had animals, they had chickens (eggs), goats (milk and dairy), cows (milk and dairy), sheep (milk and dairy) and pigs (meat machine), and after butchering they used ALL THE PARTS of the animal. you know how much meat you can get out of a pig, even the smaller medieval breeds? the answer is a lot

if you had the space you always had a vegetable garden. there are ways to make sure you have something growing there every time of the year. as i said they had a variety of vegetables we dont have anymore due to how farming evolved. you smoked pork in the chimney, stored apples in the dry places in your house, had a grain chest. people could go to the market to buy fish and meat, both fresh and dried/smoked. they had ale, beer and wine, that was not a luxury that was a staple part of their diet.

this post ended once again up being longer than i planned, but please for the love of the gods, just actually educate yourself on this stuff and dont just say stupid wrong shit, takk

[sidecast]

i looove the miku trend. nomadic horselord hungarian miku be upon you

[subjects-of-the-king]

I hope any readers enjoyed my recent essay. It was my first in months, although I already have another one in the works that continues on the themes of the first. My upcoming essays are likely to draw more on the Middle Ages again after the several that I wrote concerning classical antiquity. In the meantime, I will be sharing articles like I used to. This one from the BBC is about medieval sword-fighting. Beginning with a story of a knight who was forced to become a monk after almost dying in a trial by duel, the article tells us how knights were the medieval equivalent of celebrities in everything from literature to politics. They thus would spend as long as a decade training to use many medieval weapons, especially the sword. Knights learned their techniques from professional fight masters and paper manuals accompanied with instructions and illustrations. Modern historians and martial artists know surprisingly little about how knights really used their swords, so these manuals are of great interest. Read the article for additional details.

[baybelletrist]

Medieval life: it’s not what you think.

me: i'm adding realism to this medieval fantasy setting

what people think i mean: grime, gratuitous sexual assault and murder, misogyny, child marriage

what i actually mean: everyone reads out loud, women are spinning wool all the time, peasants marry at 20, people wear colors.