#hitsumabushi

[zer0-dxm]

Today's lunch is eel hitsumabushi.

The eel produced in Isshiki, Aichi Prefecture is the second largest producer in Japan, so I enjoyed the special taste.

And the dessert was matcha soft serve ice cream.

I think this matcha soft serve ice cream also contains Nishio matcha, which is produced in Nishio City, Aichi Prefecture.

[vegan-nom-noms]

Vegan Unagi Chazuke

[idontthinkimokaymentally]

Hello there Hitsumabushi fans.

[ryopromoter]

i bet ryo won't let yushi live this down

Keywords: ryopromoter ryo hirose ryo hiroseryo nct nct wish nctwish fall joke mocking mock mocking yushi tease teasing joking making fun making fun of hitsumabushi nagoya

[summary-cooking]

料理トリビアのまとめ #0016

[cooking256]

ひつまぶし 中部地方の郷土料理

ひつまぶしは、愛知県名古屋市を代表するご当地グルメの一つです。うなぎを甘く煮たものをご飯の上に盛り付け、出汁をかけて食べる料理です。 一般的なひつまぶしの作り方は次のような手順です： 1. うなぎの準備 うなぎは蒲焼きにして甘く煮込みます。通常は蒲焼きのように焼いた後、甘いたれに漬け込んで煮ます。甘辛いたれがうなぎに絡んで、風味豊かな味わいを生み出します。 2. ご飯の準備 炊いたご飯を器に盛ります。ひつまぶしはご飯の上にうなぎを乗せるスタイルが一般的です。 3. うなぎの盛り付け うなぎをご飯の上に乗せます。一般的には、うなぎを特製のたれで味付けした後、ご飯の上にふんだんに盛り付けます。 4. 出汁のかける 煮立てた出汁をうなぎとご飯にかけます。出汁はお椀に入れ、うなぎとご飯の上にかけることで、風味が引き立ちます。 ひつまぶしは、甘辛いうなぎの風味がご飯と出汁との相性が良く、様々な味わいを���しめる料理です。名古屋市内の専門店やうなぎ料理店などで提供されており、地元の人々や観光客に親しまれています。地域の味覚を存分に楽しむことができる名古屋の代表的な郷土料理の一つです。

✄🔪🥄🍽✄🔪🥄🍽✄🔪🥄🍽✄🔪🥄🍽

Hitsumabushi Local cuisine of the Chubu region

Hitsumabushi is one of the local gourmet foods representing Nagoya City, Aichi Prefecture. It is a dish in which sweetly boiled eel is served over rice and eaten with dashi soup. The general steps to make hitsumabushi are as follows: 1. Preparing the eel The eel is grilled and stewed sweetly. It is usually grilled like kabayaki, then marinated in sweet sauce and boiled. The sweet and spicy sauce mixes with the eel, creating a rich flavor. 2. Preparing the rice Place the cooked rice in a bowl. Hitsumabushi is generally served with eel on top of rice. 3. Eel arrangement Place the eel on top of the rice. Generally, the eel is seasoned with a special sauce and then generously served over rice. 4. Pour the dashi stock Pour the boiled stock over the eel and rice. Pour the dashi stock into a bowl and pour it over the eel and rice to bring out the flavor. Hitsumabushi is a dish that has a sweet and salty eel flavor that goes well with the rice and soup stock, allowing you to enjoy a variety of flavors. It is served at specialty stores and eel restaurants in Nagoya, and is loved by locals and tourists alike. It is one of Nagoya's representative local dishes where you can fully enjoy the local flavors.

[blaze-n-rekka]

Get your fill of some delicious eel at Unatei Tomo

Indulge in the flavors of Kansai-style, locally grilled eel with a special discount! Experience the year-end and New Year campaign at the renowned eel specialty restaurant, “Unagitei Tomo,” located in front of Musashi-Koyama Station. The campaign, running from December 18, 2023, to January 7, 2024, especially open throughout the holiday season from December 31st to January 2nd thanks to Happy…

[miyuranran]

[akkivee]

I MADE IT INTO THE SWEETS PARADISE COLLAB!!!!!❤️💜❤️💜

[straykidsnews]

🐿️ | STAY JAPAN MOBILE SILVER

🐿: Yes, Hello everyone, I'm Han from SKZ, Balance Game, I'll give it a try

🐿: Travel to hot springs with 8 people in Japan or travel to a theme park in Japan... I like hot springs

🐿: I prefer pajamas when I sleep or I prefer a sweatshirt when I sleep... pajamas

🐿: Eat Hitsumabushi in Japan or eat Ramen Tonkotsu in Japan... Ramen Tonkotsu

🐿: Start working at 7 a.m., leave work at 4 p.m. Or start working at 10 a.m., leave work at 7 p.m.... Start working at 7am, leave work at 4pm

🐿: Closing with fried rice... with cheese

🐿: Speaking of food stalls, Oden or Tteokbokki

🐿: When I wake up in the morning...

Get defined abs or Get 50 hours of gameplay in your favorite games... can I get 50 hours? After having perfect abs

🐿: 5 Leeknows or Leeknow 5 cm apart for 5 hours... Why does this have an ending... 5 hours

🐿: Marshmallows or Chocolate... Chocolate!

🐿: Leeknow's son... I'll come back as Leeknow's father

🐿: Well, that was Balance Game with Han, goodbye

[itsmarjudgelove]

A traditional rice dish from Nagoya, Japan called Unagi Chazuke (Hitsumabushi) consists of broiled eel over steamed rice with sizzling hot broth poured on top.

[nouveau-riche-princess]

I WANT HITSUMABUSHI SO BAD. SOMEONE GET ME TO NAGOYA

[chuck-snowbug]

Hitsumabushi of “Kiya” - March 2023

Previous Post:

https://chuck-snowbug.tumblr.com/post/718504673591607297

[ryopromoter]

from clowning around, to laughing in embarrassment with riku, to doyoung-cucumber-ing, to spoiling... our little ace can do it all

[felixethereal]

【STAY JAPAN限定】

STAY JAPAN OFFICIAL WEB MAGAZINE 『STEP OUT!』 vol.08が公開されました！📚

詳細はこちらから👇

https://skz-stayjapan.com/s/n105/page/magazine

Translations cut by superlinokart

Voted by staff: No. 1...

Q1) Flirtatious (charming) guy?

🥇 Changbin

🥈 Chan & felix

🥉 Lee know, hyunjin, han & seungmin

Q2) Clean freak?

🥇 Seungmin

🥈 Chan

🥉 I.N

Q3) Foodie?

🥇 Lee know

🥈 Chan

🥉 I.N

Q4) Responsible person?

🥇 Chan, seungmin & I.N

🥈 Changbin

Q5) Little weirdo?

🥇 Lee know

🥈 Seungmin

🥉 Hyunjin

On SKZ's japanese skills

"I'm impressed by the progress in their pronunciation and intonation every time they come to Japan. However, writing in Japanese is still hard, and it takes time and effort to write kanji with many strokes. Before, it would take many attempts to write the katakana character ン ("n"), a common appearance in their [Japanese] names, but now everyone writes it without any problem."

by Staff H

To staff: any small complaints?

"The voices are too loud and the energy is too high (laughs). If all 8 are together it feels like I'm visiting a zoo!" by Staff A

"Lee Know, when we're taking a group photo, please pose naturally for at least 1 shot" by Staff B

"Please don't go around asking the staff for their Chinese zodiac signs and checking your age difference with us" by Staff C

"When everyone's together joking around it's like a zoo. It's so funny it's hard to hold back my laughter (laughs)" by Staff D

"Don't talk to one person all at the same time" by Staff l

From staff: even though it might not look it it, Stray Kids in reality are...

"Shy boys" by Staff A

"Shy around strangers" by Staff E

"The youngest is the most adult-like" by Staff B

"Like high schoolers" by Staff K

"Sometimes moves at 1.5x speed" by Staff C

"All of them are jutdaeja [man that sticks to his beliefs, with jutdae]" by Staff I

"Outstanding sense of humor" by Staff J

"Shy" by Staff L

From staff: hashtags that define SKZ as a group

#/family #/8people8colors #/closekids

#/groupwithstrongbondslikeafamily

#/supertalentedkids #/familythatloveseachother

#/duality #/ramen #/conveniencestore #/gym #/meatlunchbox

#/hitsumabushi #/kobebeef #/creamstew

#/lovesramen #/grouptolookforwardto

From staff: heart-warming episodes

"Whether it's backstage, during breaks or on the move, they are truly always glued to each other and it's heartwarming to see how close they are. I remember an occasion in which Han asked the staff if there wasn't anything he could do to help and all of us were moved" by Staff E

"One time Seungmin ended up eating the umaibo [snack] that Changbin had saved for later" by Staff B

"After the end of a performance, Bang Chan happily stuffed his cheeks with Ichiran [ramen]" by Staff G

"The members looked cute while eating the food that was prepared for them with a satisfied look" by Staff F

"I once saw Seungmin doing Laundry at the concert venue. After a performance, I saw Bang Chan smiling radiantly and heading to eat ramen. He must have been really looking forward to it" by Staff C

"When I saw the members helping us carry luggage I thought 'they are wonderful people'" by Staff I

"The 8 members are undeniably close. In many occasions I have felt that they understand each other and that they've been together this whole time supporting each other" by Staff A

"Their eyes sparkle and they are always interested in new things (umaibo flavors, various things, new places)" by Staff K

"They are always friendly towards each other and glued together, I end up smiling unintentionally at the sight" by Staff D

"While shooting the special video for 'There', Lee Know and Seungmin were paired, but while Lee Know was shooting, Seungmin was on the side, peacefully enjoying his coffee, wandering around by himself and getting scolded by the staff... He spent his time gracefully " by Staff L

[nso-csi]

240127 SHINee’s Show "SHINeenoHAKO”

The time Taemin won he chose the right box and it had Hitsumabushi! (one of his favorite food) “I won at a good time! Really… I’m lucky!! 6v6”