#good luck food
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there's only one NYE that i ever failed to have my peas n cornbread, and that was December 31st, 2019. never again. bottoms up, family
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triedin2015 · 1 year ago
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The last recipe I tried in 2023!
I knew I wanted to make black eyed peas for New Year's Day but I also wanted to make them enough in advance that I could take some to my dad on NYE. That was all well and good, but I didn't have time to soak the peas (which are actually beans) overnight. Instant Pot to the rescue!
I made some changes to this recipe: used way more garlic and 3 celery stalks instead of 2, left out the jalapeno and the bacon, used two small ham hock-type things instead, and used kale instead of collard greens. I cooked it for 16 minutes. When it was done, I pulled out the hocks, cut up the meat and discarded the bones, then divided out a portion for my dad and put the rest in the fridge for reheating the next day.
This was extremely flavorful... Way more than traditional black eyed peas. It was so good that I served it over brown rice (not white) and there were no complains. And it was so popular at our new year's brunch today that wo of my guests asked for the recipe, which is always a good sign.
Happy new year!
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krazieka2 · 5 months ago
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Here's a big old Fire Emblem Search & Find I did for the FE3H Masquerade Zine! Find the Golden Deer, but see if you can't find the rest of the students as well! For the ultimate challenge, see if you can't name every character! (Disclaimer two characters are NPCs with no names)
#double bonus can you identify the 2 or 3 fe3h characters that AREN'T in the scene?#i say 2 or 3 but i probably forgot more :( im using you people to check my work#fe3h#carrying over my posts from twitter choo chooooo#fireemblem#im not going to tag everyone but you're welcome too! good luck!!#instead let me tell you about the mini narratives i came up with while drawing this#soren is waiting for Ike to get back with food#seteth just noticed flayn dancing WITH A BOY from afar#rhea was supposed to sing but got superseded (she's okay with it actually)#monica and ferdinand are trying to start a dance off with edelgard and hubert (its not working)#Ashe stepped on Annette's toes and is freaking out. Lorenz is trying to give pointers but it's only sort of helping#balthus absolutely stole some of the betting pool money. i think i forgot to ink the coins falling out of his hands! dang#metody and shahid are going to become great friends and have a wirlwind romance before one betrays the other in a cutthroat fashion#Lysithea left a single cake slice on the table and Miklan is just happy to have gotten his before she showed up#ike and leopold had a flex off#Gilbert is stuck between young lovers this isn't a narrative i just think it's funny#oh and of course Sylvain managing to piss off Sera Charlotte and Maribelle while Felix ignored him and Ingrid looks on#that's supposed to be roy not eliwood btw i forgot to color his headband so it's basically eliwood#that's all i can think of rn but if you played#thank you!!! i hope you had fun#this was SO much fun to make thank you to the mods for facilitating me#haha this post has been up for 20 minutes and people are already pointing out so many characters I forgot. ur keeping me humble
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little-pup-pip · 3 months ago
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Fall Carnival!!
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dr-paint · 8 months ago
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So I taught myself how to use blender
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texaschainsawmascara · 7 months ago
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Chappell Roan core
by FauxCakesShop on Etsy
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spiderzlover · 10 months ago
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Who let her cook☠️
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marclef · 9 months ago
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Fake Pep looks like a very spongy fellow…
Like, you put that man in a bath and he’ll just soak up all the water like a sponge would do 🤔
well, the way i see it, Fake HATES being in water. it messes with his skin and makes him lose his form, so unless it's like, a real nice, comfy warm bath, it probably isn't too pleasant.
.... but, what he CAN do, drinking liquids doesn't hurt him, his insides are more "sturdy" and can absorb it better. so if he were to be put in, let's say, a container of sorts filled with water, he'd probably just try to drink all of the water in order to get it off of him.
something that Peppino unfortunately found out once while trying to get Fake to take a bath.
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so... i guess he DOES work kinda like a sponge, in certain situations. Fake sure doesn't like doing it that much though... it takes forever to get all that water absorbed.
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(featured: One Sopping Wet Bag of Goop (basically just a water bed at this point.))
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dollya-robinprotector · 5 months ago
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Me, going into the Summon Room after two days of starving myself: "Maybe if I get the Servant I want then I would finally want to try and eat something! Haha just kiddi-"
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FGO gacha god: "For fuck sake here's your two whores with very luxury rainbow sparkles now go eat you fucking donkey!"
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isimchi · 4 months ago
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Road to Nowhere Plaza - details | exterior here
Gas & service station - Sim Foods - Pink's Diner (a remake of my past revamp of Red's Diner)
floorplan:
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petermorwood · 9 months ago
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How on earth did these goats get there?
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In reality the goats are lying on their sides on rocky ground, looking up at a crane-mounted camera. The photograph was taken some years ago, part of a series reconstructing Central European folk customs and traditions which have fallen from favour or are now prohibited.
This old-fashioned rural blood-sport was originally practiced in parts of Anatolia, Turkey, where the game was called keçi fırlatmak, and also in the Carpathian Alps of Romania, possibly imported during the Ottoman conquest. The name there was aruncarea caprei.
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The goats would have been coated in a strong adhesive traditionally distilled from pine resin.(represented pictorially here by darker patches of dye on the flanks) and were then thrown upwards towards a cliff or rock-face with makeshift catapults, often a primitive form of counterweight trebuchet assembled from wooden beams and weighted with rocks.
The game ended when the glue dried and lost adhesion, and the goats fell to their deaths. They were then cooked and eaten, their meat being valued like that of Spanish fighting bulls.
The meat of the last goat to fall (başarılı keçi or cea mai durabilă capră) was prized as a special delicacy and selected cuts from the legs of this particular “winner” goat were often smoked and dried into a kind of jerky.
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In his “Grandes Histoires Vraies d'un Voyageur le 1er Avril” (pub. Mensonges & Faussetés, Paris, 1871) French folk-historian, anthropologist and retired cavalry general Gilles-Etienne Gérârd wrote about witnessing a festival near Sighișoara, Transylvania, in 1868.
There he claims to have seen catapults improvised from jeunes arbres, très élastiques et souples - “very springy and flexible young trees” - which were drawn back with ropes and then released.
Bets were placed before the throw, and marks given afterwards, according to what way up the goats adhered and for how long. The reconstruction, with both goats upright, facing outward and still in place, shows what would have been a potential high score.
The practice has been officially banned in both countries since the late 1940s, but supposedly still occurred in more isolated areas up to the end of the 20th century. Wooden beams from which the catapults were constructed could easily be disguised as barn-rafters etc., and of course flexible trees were, and are, just trees.
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Gérârd’s book incorrectly calls the goat jerky “pastrami”, to which he gives the meaning "meat of preservation".
While pastrami may be a printing error for the Turkish word bastırma or the Romanian pastramă, both meaning “preserved meat”, at least one reviewer claims that Gérârd misunderstood his guide-translator, who would have been working from rural dialect to formal Romanian to scholarly French.
Since this jerky was considered a good-luck food for shepherds, mountaineers, steeplejacks and others whose work involved a risk of falling, Gérârd's assumption seems a reasonable one.
However, several critical comments on that review have dismissed its conclusion, claiming "no translator could be so clumsy", but in its defence, other comments point out confusion between slang usage in the same language.
One cites American and British English, noting that even before differences in spelling (tire / tyre, kerb / curb etc.) "guns" can mean biceps or firearms, "flat" can mean a deflated wheel or a place to live, "ass" can mean buttocks or donkey and adds, with undisguised relish, some of the more embarrassing examples.
This comment concludes that since the errors "usually make sense in context", Gérârd's misapprehension is entitled to the same respect.
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The good-luck aspect of the meat apparently extended to work which involved "falling safely", since its last known use was believed to be in ration packs issued to the 1. Hava İndirme Tugayı (1st Airborne Brigade) of the Turkish Army, immediately before the invasion of Cyprus in July 1974.
Nothing more recent has been officially recorded, because the presence of cameras near military bases or possible - and of course illegal - contests is strongly (sometimes forcefully) discouraged, and the sport’s very existence is increasingly dismissed as an urban or more correctly rural legend.
The official line taken by both Anatolian and Carpathian authorities is that it was only ever a joke played on tourists, similar to the Australian “Drop-bear”, the Scottish “Wild Haggis” and the North American “Jackalope”.
They dismiss the evidence of Gérârd’s personal observation as “a wild fable to encourage sales of his book”, “a city-dweller’s misinterpretation of country practices”, or even “the deliberate deception of a gullible foreigner by humorous peasants”.
And as for those paratroop ration packs, Turkish involvement in Cyprus is still such a delicate subject that the standard response remains “no comment”.
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bigmeatpete69420 · 1 year ago
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Alright chefs your chopped baskets today will have to inculde:
The most precious and rare fossilized mammoth embyro
The last dodo burds 3 foreclaws
An empty ice cube tray
And a live cobra!
You have 3 mintues to cook a 5 star course or you get drawn and quartered, your time started 69 seconds ago
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Joke is a Fresh Spring Roll (and Zo is a Picky Eater)
So it seems that Hidden Agenda has decided to play with it's food....
As an audience, the first thing we learn about Zo is that he likes to play it safe. He absolutely hates being taken out of his comfort zone and will seek out the familiar when and where he can. Case in point: he's had a crush on Nita for YEARS and he can barely bring himself to walk past her when they're in the same room.
It also seems like his desire to play it safe also extends to his food; he has a set dish - basil chicken with fried egg over rice with no basil - and a set drink - chrysanthemum tea - and he has absolutely no interest in deviating from them. He knows that he likes those two things, so that's what he'll have and it's what he'll continue having until the end of time if he has it his way.
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Unfortunately for Zo, however, Joke has other plans.
Almost as soon as they start spending time together, Joke is on a mission to expand Zo's taste buds, get him to try new things, and challenge his ideas of what he likes. It starts as early as sealing their pact with the Roselle juice (which Zo does not like), then carries over into their dinner at the Vietnamese restaurant (which Zo makes a show of not enjoying), and then on into their second dinner date.
Joke is constantly trying to get Zo to try new things and will even go so far as to make their deal of him helping win over Nita rest on wether or not Zo will try his food:
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Joke is trying to use food to open Zo up to trying new things that he doesn't think he likes.
Just like with his basil chicken and rice, Zo has never considered other options on the romance menu and Joke is well aware of this. From what we've seen so far, Zo has never considered liking anyone other than Nita, no matter how unsuccessful his suit is. Further more, it doesn't seem like it's ever crossed Zo's mind to consider men as romantic interests and even if he has, he's definitely never seen Joke as anything more than someone who annoys the heck out of him....
And because of Zo's very closed and risk-averse mindset, this in unlikely to change on it's own.
So Joke is wooing him with food, new food to be precise. Using their little dinner dates, Joke seems to be trying to (very gently) get Zo used to trying new things, to going out of his comfort zone and to becoming open to the idea that what he thought he liked (basil chicken and Nita) aren't necessarily the only things he likes and that maybe he likes other things more (fresh spring rolls and Joke).
And the thing is, it's working.
Zo may not have liked the Roselle juice but even with all the fuss he put up in the restaurant about eating the spring rolls, he still liked them enough to want to order them alongside his chicken at the lunch stand and when Joke said he'd feed him the macaroni, Zo eventually gives in by (albeit fake grudgingly) going to try it himself.
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Joke's love language is apparently food and what he's currently telling Zo is "You're a picky eater and I'm a spring roll but maybe (just maybe), if you try me, you'll like me"
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[Also a side note but using the act of trying new food to represent (and act as a prelude to) the journey of queer self discovery is pretty darn cute and while I'm not expecting anything overly deep or groundbreaking from this show I am definitely here for it]
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rustinsscohles · 15 days ago
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bakers you have one day to wow us with three delicious types of cookies. on your mark, get set, BAKE!
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fcaruana · 2 months ago
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alex trying mate... i fear he's gonna hate it if it doesn't have any sugar
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jellogram · 1 month ago
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It's crazy how like, Logan Paul was rebuilding his image at one point. He was criticizing himself for past actions. He was talking shit about his brother's shitty actions. In the first year or two of his podcast I was seeing people talk about how it seemed like he was improving as a person, or at least not sounding like quite the same immature fuckwad that he was before.
And then he went you know what? Fuck that. I want to team up with two other fuckwads and sell mold to children.
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