#fatty liver diet menu
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bala5 · 2 years ago
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YOUR BODY IS ASKING FOR HELP:
1. Dry skin:
Your body is lacking vitamin e.
Add nuts, fatty fish, and vegetable oil to your menu to supplement your standard.
2. Brittle hair and nails:
These symptoms indicate vitamin B and calcium deficiency. Eat your beans and whole grain foods.
3. Bleeding from the gums:
it means vitamin c deficiency Eat onions, garlic, fruits and vegetables as often as possible.
4. Insomnia and a whim :
Your body is lacking magnesium and potassium.
These elements can be found in dried apricots, plums and beets.
5. Hard skin on the elbows:
This symptom indicates the lack of vitamin C and A, which are found in all orange vegetables and fruits: carrots, pumpkins, tomatoes, apricots.
6. You want the products to be as salty as possible:
You can have an infection or inflammation in the body, especially in the urinary tract.
7. You want the cutest:
Maybe you’re exhausted and need a quick boost of energy. In this case, it is better to consume honey or dark chocolate to avoid gastrointestinal problems.
8. Thirsty for a sunflower seed?
Your body is lacking antioxidants.
9. Gotta take the acid:
The body needs these products because they require stimulation of the liver or gall bladder.
Include lemon and blueberries in your diet.
Dobrinka Atanasova
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biohealthly · 4 months ago
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🌟 Would Eating Fat Promote Weight Loss? Unveiling the Keto Diet! 🌟
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Ever wondered if consuming more fat can actually help you lose weight? The keto diet makes this bold claim! This dietary approach is gaining popularity for its weight loss potential, body wellness benefits, and prevention of certain health conditions. But what’s the reality behind the hype? 🤔
🔍 What is the Keto Diet? The keto (ketogenic) diet involves eating very few carbohydrates while increasing fat intake. This diet was originally developed in the 1920s to treat severe epileptic disorders and has shown effectiveness in improving the lives of many children with these conditions.
In recent years, the keto diet has been promoted for weight loss. By drastically reducing carbs to below 50g per day, the body starts using fats for energy, producing ketones. This shift to burning fat instead of carbs is the cornerstone of the keto diet.
🍽️ How Does It Work?
Eliminate Starches and Sugars: To achieve ketosis and promote weight loss, limit carbohydrate intake to 20-30 grams per day. This means cutting out sugars, cereals, potatoes, and legumes.
Eat Protein-Rich Foods: Consume meat, fish, eggs, and tofu, aiming for 1-1.2 grams of protein per kilogram of body weight.
Focus on Healthy Fats: Increase your intake of fats from sources like fatty meats, fish, oils, seeds, and dairy.
Select Low-Carb Vegetables and Fruits: Opt for greens, cruciferous vegetables, and berries while avoiding high-carb fruits and vegetables.
Cook Your Own Meals: Control your carbohydrate intake by preparing your own meals and avoiding processed foods.
Stay Hydrated: Drink at least 1.5 liters of water daily to stay hydrated.
✅ Benefits of the Keto Diet
Weight Loss: Reducing entire food groups often leads to calorie deficits, promoting weight loss.
Type 2 Diabetes Management: Studies suggest the keto diet can significantly lower blood sugar levels in people with type 2 diabetes.
Potential Disease Prevention: Ongoing research is exploring the keto diet’s effects on conditions like Parkinson’s and Alzheimer’s disease.
⚠️ Risks and Side Effects Starting a keto diet can cause side effects such as thirst, stomach pain, nausea, headaches, and bad breath. Long-term risks include nutritional deficiencies, increased LDL cholesterol, liver problems, and digestive issues due to low fiber intake. It's crucial to consult a healthcare professional before starting the keto diet, especially for people with conditions like diabetes, cancer, or kidney disease.
🚫 Contraindications The keto diet is not recommended for:
People with diabetes (without medical supervision)
Cancer patients (without medical supervision)
Individuals with hypercholesterolemia or hypertriglyceridemia
Pregnant or breastfeeding women
People with kidney or liver diseases
Children
🍽️ Sample Keto Menus
Breakfast: Scrambled eggs with curry and low-carb bread.
Lunch: Roasted chicken with ratatouille and dark chocolate.
Dinner: Grilled fish with zucchini gratin and berries.
Conclusion The keto diet can be effective for short-term weight loss and specific medical conditions but comes with significant dietary restrictions and potential side effects. For most people, less restrictive diets might be more sustainable and beneficial in the long run. Always consult a healthcare provider before making major dietary changes!
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storelatina · 5 months ago
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Diet for fatty liver: what to eat and what to avoid (with menu) - https://storelatina.com/?p=120460
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genahealthx · 1 year ago
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A 21-Day Fatty Liver Diet Plan for Long-lasting Liver Health
Our liver, the body's unsung hero, silently performs numerous vital functions to keep us healthy. From detoxifying harmful substances to regulating blood sugar, its role is irreplaceable. However, factors such as poor diet and lifestyle choices can lead to a condition known as fatty liver, which can impair its functioning. But don't despair, because there's hope. In this Post, we embark on a 21-day journey to restore your liver's health and vitality through a comprehensive fatty liver diet plan.
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Fatty Liver: A Closer Look
Before we dive into the 21-day plan, let's unravel the mystery of fatty liver. We discuss the different types of fatty liver disease, their causes, and the consequences of untreated conditions. Understanding the problem is the first step toward solving it.
The Science Behind a Healthy Liver
A healthy liver is key to a healthy life. We explore the liver's functions, emphasizing the importance of keeping it in optimal condition. This section also delves into the science of liver health, helping you appreciate the significance of the 21-day diet plan.
The 21-Day Fatty Liver Diet Plan: Day-by-Day Breakdown
Now, the heart of the matter: the 21-day diet plan. We provide a detailed, day-by-day breakdown of the plan. From nutrient-rich foods to meals that support liver health, each day's menu is meticulously planned to nourish and rejuvenate your liver. Expect mouthwatering recipes, practical tips, and an easy-to-follow structure.
Supplements for Liver Support
In addition to dietary changes, we explore the world of supplements that can further boost liver health. Learn about essential vitamins and minerals and how they contribute to your liver's well-being.
The Power of Detoxification
Detoxification is a critical aspect of liver health. We uncover the art of detoxification, including liver-friendly foods, drinks, and practices. Detoxification isn't a one-time effort; it's a lifestyle, and we guide you on how to incorporate it into your daily routine.
Exercise and Liver Health
Physical activity isn't just about weight loss; it's also about supporting your liver. We discuss the relationship between exercise and liver health, offering workout routines and tips to help you get moving.
Monitoring Your Progress
As you progress through the 21 days, it's essential to track your improvements. We provide guidance on how to monitor your liver health, offering insights on the signs of a healthier liver.
Expert Insights and Testimonials
Real-life stories from individuals who have successfully followed a fatty liver diet plan provide inspiration and evidence that this journey is achievable. We also consult with experts to share their insights into liver health.
A Healthier Liver, A Healthier You
We reflect on the journey you've undertaken and the improvements you can expect. Achieving long-lasting liver health isn't just about the 21 days; it's about embracing a lifestyle that supports your liver for years to come.
Your liver deserves the utmost care, and a 21-day fatty liver diet plan is your opportunity to restore its vitality. This post offers a comprehensive guide to help you embark on a journey toward long-lasting liver health, vitality, and overall well-being. Get ready to embrace a healthier you, one day at a time.
For More Tips and Personalized Guidance:
Website: genahealthx.com
Phone: +91 93558 70172
Get in touch with us today for expert advice on healthy diet plans. We're here to support you!
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valgasnewsthings · 2 years ago
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Buckwheat porridge liquid with milk.
 For 150 gr ready dish a milk 200 gr, buckwheat 12 gr, water 100 gr.
Prioteins 14.7 gr, fats 6.3 gr, carbohydrates 56.2 gr, energy value 352.9 kkal.
Diush use for diets nr 1,5,7-10, 10 c, 11, 15
Millet porridge milk,liquid.
300 gr ready dish a milk 150 gr, water  150 gr, millet 60 gr, sugar 7 gr, butter oil 5 gr.
Proteins 11.4 gr, fats 10.6 gr, carbohydrates 56.7 gr, energy value 32.1 kkal.
Dish use for diets nr 5, 7-10, 10 c, 11, 15, 9 for sugar free.
Without a harmful cholesterol.
Carp with a sauerkraut, baked in oven.
1.25 kg for fish, one kg cabbage, 90 gr flour, 200 gr vegetable oil, 100 gr tomato puree, grinded black pepper.
Manufacturing carp a whole, or cutting on portion pieces, salt, sprinkle with pepper, roll in flour, AND fry in boiling oil. Cabbage shredded and pressed from brine ad in chopped onion, as fried in tomato puréeh. Fry her with onion, add warm water and cook till softness. After cabbage put on a form, and on her  put carp. Bake in oven for 30 min, serve as hot.
Diet nr 10 a.
Avoiding cookies with soda, milk soups, canned food, millet, cheese, macaronies, bean, mushroom salted, grape, chocolate, sauce meat broth , mushroom, fat of, spices, cacao, strong coffee, grape juice, gas drinks and alcohol, mineral waters with natrium.
Approximately daily menu.
First breakfast are omelet steamed, oats porridge milk ,salt free, tea with lemon.
2nd breakfast is fruit jelly.
Lunch are boiled chicken with potato purée, kissel fruits.
Afternoon snack. Are fresh berries, fruits.
Dinner with curd carrot baked pudding, with fromage.
For night is a glass of kefir.
For all day is white bread 200 gr, butter oil 25 gr, sugar 30 gr.
Pate of hematogen a liver and yeast with cheese.
180 gr ready dish are 60 gr for liver, meat broth, 40 gr hematogen powder, 30 gr cheese , 20 gr butter oil, yeasts, onion, 10 gr fromage.
Dry hematogen add in cold broth, put in cold place for 40 min. Chopped liver and onion fry in oil, add chopped yeasts and fry for 15 min. All add in hematogen mass, close lid, lead till boiling on weak fire. Cooled meat to mince meat for 3 times, add fromage, 25 gr of shredding cheese, shake, give form, sprinkle with cheese, serve as cold.
Proteins 54.4 gr, fats 37.8 gr, carbohydrates 24 gr, energy value 356.4 kcal, use dish for diets nr 11,15.
 Diet nr 10 c , as anti-atherosclerotic.
In atherosclerosis for vessels, head brain, inside organs, periphery vessels, cardiovascular diseases. And other organs with atherosclerosis, a condition after infarcts endured, stroke, and other atherosclerosis complicated.
Preventing and to stop or delay progressing for atherosclerosis, improving metabolism processes a fatty, carbohydrate, delaying blood circulation destroy, and blood coagulation, giving normalization for nerve destroys, regulating a different organism functions.
A limiting cholesterol products and fatty acids, limiting salts cooking, rising with salts of calium, fibers, mg, vitamins P, groups B, C, and including a meal with a high biologic appreciation ,thanks for organic connections a iodine, manganese, zn, methionine, and groups B vitamins.
First variant for 10 c diet is lowering calorie 2100-2200 kcal, as in obesity, and second with 2800-3000 with a normal, low mass of body, chopping meal regime and for 6 times/day.
Caviar of beet by monasteries.
550 gr for beet, 500 gr of sauerkraut, one onion, 1 tbl.sp. tomato pasta, one tl.sp. sugar, 4 tbl.sp. of vegetable oil, salt, pepper black grinded.
Boiled beet shred, fry in oil with shredding onion, press cabbage from brine, chop, stew under lid in oil with tomato pasta, beet add in cabbage after, mixing, warming on oven for 5 min, dress with sugar, salt, pepper by taste.
An old friend.
3 tomatoes, 200 gr cheese, 50 gr garlic 100 gr, mayonnaise , green by taste.
Chop tomatoes, cheese and garlic shred, add in mayonnaise and mix. Serve mass on pieces cutting.
from Valga s health news,gardening,and cooking ,and beauty . https://ift.tt/FPKBjpe via https://ift.tt/cKL0uCE
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biswa36-blog · 2 years ago
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https://youtu.be/1CrbucTFD4o
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aavante · 3 years ago
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Fatty liver can be a real threat to your health. This blog features a complete guide for what to eat with a fatty liver including all foods good for liver repair. Adhering to these diet recommendations is really beneficial. Read the blog about all these foods.
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labrat1952 · 4 years ago
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Hepatosteatosis, What You Don't Know Can Hurt or Maybe Even Kill You
Hepatosteatosis, What You Don’t Know Can Hurt or Maybe Even Kill You
Fatty Liver Grade 1
There are three different levels of fatty liver: Grade 1, 2 and 3. Grade 1 is the beginning stages of a fatty liver and generally has the fewest symptoms as well as the best prognosis. As fatty liver progresses to Grade 2, Hepatitis and Grade 3, Cirrhosis, the condition gets much more serious and may require hospitalization.
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Here are some basic facts about Grade 1 Fa…
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megamikethomson · 4 years ago
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Health Cares Tips
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Apple Cider Vinager To cure athlete's foot a simple remedy of apple cider vingager will do the trick. Soak a cotten ball in the vinager and apply it to the foot twice a day, not forgetting between the toes. Let the vinager dry throughly before putting on your socks and shoes.  health life cares
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Apple cider vinager is a potent antibacterial solution that also possesses antifungal properties. Make sure to wash your hands throughly to avoid spreading the infection. Grapes in oil Cooking food with olive oil is not the only way to lower cholesterol levels; grape seed oil is a flavorsome alternative with added health benefits. Grape seed oil is high in antioxidants, vitamin E, and has the ability to raise HDL (good) cholesterol levels and lower LDL (bad) cholesterol levels like that of olive oil. The effect is due to the oil’s poly- and monounsaturated fat content. Also, the slight nutty flavor of this oil complements other foods such as salads, breads, and vegetables.
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Orange Juice for the Heart Drinking your orange juice is a triple treat for your heart. Orange juice is a great source of vitamin C, potassium, and folate that play key roles in helping to reduce heart disease risk factors. A cup of orange juice contains 124 milligrams of vitamin C, 75 micrograms of folate, and 496 milligrams of potassium.  health life
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DANGEROUS ANTIQUES Between Antiques' Road Show, Martha Stewart and "How-To" cable TV shows, many people are buying old items like dishes, mugs, bowls, glasses, etc. HOWEVER there is a caveat of danger. Many of these items in use contain LEAD!! We all know about the dangers of lead in water, but glass and ceramics contained very high amounts of lead. Lead crystal for example. IN ADDITION, many imports still contain lead in pottery, kitchen items like glasses, dishes, etc. There is a simple test to detect lead in antiques that are use. A simple stick from the hardware store rubbed on the object will change color in the presence of lead and perhaps make an antique something to enjoy by looking at instead of using. I haven't heard of the dangers of lead in a long time, and the new generation of collectors may not know about this and many forget about it. Informing the public could be a great lifesaver!      health cares
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Your bones Munch on carrots, the potassium and magnesium in it will strengthen your bones.  
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Incorporate flax into your diet Adding a few servings of flaxseed into your daily diet is healthful for your heart and digestive system.
Studies show that the fats found in flaxseed may be good for your cardiovascular system. Flaxseeds contain alpha-linolenic acid, an essential fatty acid that is necessary for blood pressure regulation. The seeds also contain lignans, compounds with antioxidant-like properties. Its high fiber content also keeps your digestive system healthy.    health life
Be sure the flaxseeds are grounded so that the your body can digest it properly to ensure maximium absorption.
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Hiccup Cure Place a silver butter knife in an 8 ounce glass of water. Drink all 8 ounces of the water with the handle of the knife resting against your cheek. This may sound a bit crazy but it NEVER fails!
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Risk of E. Coli is in more than your food Uncooked hamburgers are not the only source of the potentially lethal e. coli bacteria. The Centers for Disease Control and Prevention (CDC) recently reported that petting zoos, farms, country fairs, and other sites that allow human contact with farm animals are a factor in the spread of the germ. Farm animals that can carry the bacteria include goats, cows, and chickens. Those at highest risk are children, the elderly and pregnant women. To reduce the chance of transmission, the CDC recommends: Avoid hand-to-mouth activities; such as eating, drinking, smoking, chewing fingernails, or sucking on pacifiers when around petting farm animals or when near their pens or fences.  health life cares Make sure to wash hands immediately after exposure to farm animals.
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We need sleep ...you could be sleep deprived and putting yourself at risk for an early death. That stunning conclusion was reached by researchers at Penn State College of Medicine, who determined that when we get just six hours of sleep a night, we are actually sleep deprived. And sleep deprivation not only makes us sleepy during the day and decreases our productivity and performance levels, but also promotes the potentially dangerous process of inflammation. Inflammation of this sort can lead to a variety of problems, including heart disease and hardening of the arteries, reports WebMD.
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Previous studies have examined the effects of severe sleep deprivation, which is five hours or less of sleep.The levels of inflammatory factors skyrocketed in the 25 study volunteers--who spent 12 consecutive nights in a sleep laboratory--when they had just six hours of sleep, compared with eight hours. So when you pass up sleep to watch more television, talk to your spouse, or clean the house, you are putting yourself at risk for cardiovascular disease and osteoporosis. Mosquitoes Repellent Rubbing a handful of fresh basil leaves on your skin should protect you from mosquitoes for a few hours. The herb does not contain hazardous chemicals and is less likely to cause skin irritations than the synthetic bug sprays.
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Benefits of Garlic To get the most health benefits out of your fresh garlic, don’t cook it. Studies show that cooking garlic may destroy the anti-carcinogenic compounds found in the cloves. However, let stand freshly minced garlic for about 10 minutes before cooking them. Microwave cooking also helps preserve the cancer fighting agents.      health cares
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Strut your Stuff Taking a 30 minute brisk walk three times a week will lower your blood pressure significantly. In a recent study of a group of caregivers walking the allotted amount produced a beneficial effect on their blood pressure. The participants who walked 30 to 40 minutes at least three times a week experienced a reduction in their blood pressure that was stress-induced.  fitness cares
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Reducing Near-Point Stress on the Eyes Headaches, burning and watery eyes, squinting and eyes that tire easily are common symptoms of near-point stress caused by such continuous close-up visual activities as reading and writing. The problem lies in the fact that human beings were not designed for near vision as a continuous activity. We have “hunter-soldier” eyes for survival. Only in the last 50 years or so have so many people been forced to deal with sustained, near visual tasks. Many visual difficulties can be reduced by following a few of the following simple guidelines:
Look up and away from your close-up task regularly. Make it a habit to change your focus from near to distant objects as frequently as possible.  health life cares
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When watching television, try to sit eight to ten feet away from the set. The ideal distance for close up visual tasks is 14 to 16 inches from the eyes
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Good lighting is important. A good rule of thumb is to make your working or reading light three times brighter than the lighting in the rest of the room..
Women Need to Know that Urinary Incontinence is not Inevitable At a recent nurse practitioner's conference, a nurse showed a study that it takes women an average of 9 years to report incontinence symptoms to their doctors. Incontinence is not an inevitable part of aging, and can be prevented naturally without drugs or surgery. It's important to destigmatize this condition and educate women about their alternatives.
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Ocean Benefits The ocean is chalk full of seaweed which is a cancer-fighting agent. Some studies show that seaweed, or kelp, contains powerful antioxidants that inhibit the growth of certain cancer cells, mostly breast cancer. Seaweed contains high concentrations of the compound tryptophan, which has anti-carcinogens. Crumble seaweed over vegetables, soups, rice, and salads.   health life
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Minor burns If you have a minor burn peel a potatoe take the skins of the potatoe and rub the peeled side to your skin.
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Eating right Anumber of foods are loaded with vitamin B-complex, folic acid, vitamins A and E, zinc, magnesium, iron, chromium, selenium, and essential fatty acids that add to your brainpower. To incorporate these elements into your diet is easy; all you have to do is eat. The best choices in food that include these elements are: sardines, herrings, shellfish, dried and sprouted beans, nuts, seeds, apples, apricots, black currents, carrots, bananas, liver, beets, celery, barley, brown rice, oats, kidney, lean beef, Brewer’s yeast, black strap molasses, wheat germ, basil, rosemary, ginger, and licorice. It is best to avoid foods high in sugar like baked goods and sodas, because they result in great fluctuations in blood-sugar levels, which causes breaks in your concentration and energy levels.    health cares
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Protein diets Protein may be causing you to pack on the pounds. One of the latest reports states that this might be true. A high intake of protein may lead to a high body mass index. For optimum health, limit your amount of protein intake to about 15% of your daily calories and use complex carbohydrates (fruits and vegetables) as your menu mainstay.
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thecpdiary · 4 years ago
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Banning junk food in schools
Healthy diets start in childhood and since children spend 5 days a week in school it’s important the school menu accommodates healthy choices.
Most schools incorporate healthy choices now, but inner city schools where money is especially tight, may not be able to provide nutritious meals at all times. Certain foods included on the school lunch menu could be classified as junk foods, as we know these foods generally provide little in terms of a balance of vitamins, minerals, or protein and are often high in saturated fats and sugars.
When junk food is regularly consumed, adverse health impacts can arise and if children access junk food in school, they may not have access to the advice from adults as to whether or not their eating choices are healthy. Unless parents ask, they may assume their children are eating healthy nutritious meals in school.
Junk foods can lead to high levels of cholesterol
But it isn’t just sugar and fat consumption that are concerning when children make junk food a regular part of their diet. These items often contain higher levels of unsaturated fat, which means children may see an increase in their cholesterol levels.
The World Health Organization reports that higher levels of these food items in the diet creates a higher risk of chronic disease development and stroke later in life. Even the higher levels of salt that are found in processed foods can raise blood pressure levels to increase the chances of heart disease development as well.
Junk foods might lower the IQ level
The nutritional value of the foods that a child eats is directly linked to their brain activity. When junk food is their primary source, fewer nutrients will be made available to the brain. This result, impacts their IQ level over time, because the learning process becomes slower. Children only need to eat junk food items three times per week to have a lower IQ level, compared to the kids who do not eat these products as often.
Junk foods may lead to higher levels of gastrointestinal problems
Since 2003, there has been a 114% rise in the cases of irritable bowel diseases requiring hospital admissions for youth in the United Kingdom. This steep rise may have many causes, but eating a lot of junk food could be one of the foundational causes of the issue. It is more challenging for the body to process foods that contain high levels of fat. People who eat fast food more than twice a week increase their risks of developing IBS.
Junk foods can damage the liver and heart
The excessive consumption of junk foods can pose a threat to the heart and liver of a child, because of the higher levels of salt and fat that is contained in these processed foods. Not only will this increase the risk of obesity in today’s adolescents, but it will also contribute to higher levels of fatty deposits in the arteries and liver, which can lead to future health issues as well.
Junk foods can be addictive
When junk foods are available in schools, then it exposes children to products that are highly habit forming. The regular consumption of these products can lead to children becoming addicted to them. With the higher levels of fat, salt, and sugar these foods contain, their unique taste can make it difficult for children to resist eating more of them, more often than they should.
Junk foods in schools can put kids off of healthier choices
Once children form the habit of eating junk foods in school, then it is also possible for them to move away from the desire to eat healthier options. If children eat more unhealthy snacks and processed foods then they are usually eating fewer fruits and vegetables throughout the day. This habit decreases fibre intake, vitamin levels, and eliminates the desire to have items that are healthy.
Conclusion:
Children who eat healthy nutritious meals in childhood are more likely to lead a healthier lifestyle as adults. But even without a healthy diet in childhood, there is nothing to stop that child changing their eating habits in their adult lives. It may be harder, because bad habits set in, but it’s certainly not impossible.
Source: https://connectusfund.org
For more inspirational, life-changing blogs, please check out my site https://www.thecpdiary.com
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pennaraptor · 4 years ago
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Hi! I have 2 budgies and 1 unfortunately developed fatty liver disease and we found out it was because the breeder told us incorrect information on what to feed them... If Jellybean is 9 you must be doing everything right! May I ask what's on the menu for your budgies? I really want my babies to live as long and healthy lives as possible! Thanks you!
hi there! i’m very sorry to hear about your budgie.
i’m not the best person to ask this, since i also didn’t really realize i needed to improve his diet until a few years ago and am still struggling to get my birds to eat much fresh food. ideally budgies should be on a diet of some kind of pelleted food, with a variety of fresh fruits and vegetables provided every day. however it can be very hard to convince them to try new food.
i believe @flock-talk has written a lot on how to train and provide parrots with the best care and diet, and i recommend checking out her blog :)
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storelatina · 7 months ago
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Diet for fatty liver: what to eat and what to avoid (with menu) - https://storelatina.com/?p=57318
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watchdogg · 4 years ago
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A Guide: Raw Feeding for Dogs
Don’t have time to make BARF? Not sold on it? If you want to know what dry foods are best check this out.
What’s on the menu? BARF (Biologically Appropriate Raw Food). This recipe is based off of Dr. Ian Billinghurst’s own recipe provided in his book Give Your Dog a Bone. Great read, would recommend.
However, there are a couple ingredients he discusses which have been recently proven as poor dietry choices for dogs. For example, he speaks of the inclusion of milk and garlic which have been discovered, through scientific study, to make dogs quite ill. Therefore the recipe I have written below excludes any ingredients I have found research on that are detrimental to your dog’s health.
BARF is essentially everything you would find in a grain-free dry dog food, but fresh!
BARF = 50% green mix + 50% meat (30% mince + 20% offal)!
DAILY INTAKE = 60% BARF + 40% meaty bone
I DO NOT APPROVE of the Canine Ancestral Diet or Prey Model diet, which is 80% meat. I have a seperate blog post discussing why (click here to find out more)!
EVERYTHING YOU MAKE MUST BE BLENDED TOGETHER INTO A CONSOLIDATED MUSH! Your dog has to eat everything, you must not give it the choice to pick certain things out of their bowl, it all has to go in their tummy! This is how we get to deficiencies!
I will post a seperate description of my exact routine, and how I measure out everything my girl needs as an example so you have something to compare to.
DISCLAIMER: If your vet has told you that your pet MUST eat a prescription diet due to health condition/allergy, please listen to them. Every health issue has causes and triggers, there are many, and I cannot possibly cover all of them in this post. Does this mean there aren't raw options for dogs with health issues or allegeries? No. There certainly are. For example, if your dog is allergic to wheat they can go on a wheat-free dry food OR BARF. But I cannot be responsible for your failings in proper research. SO, this means that if you have a dog with congenital issues, like kidney problems, please research into what that means before going against a prescription dry or wet food diet.
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Appropriate vegetables include:
- Silver beet
- Bok choy
- Celery
- Carrots
- Sugar beet
Appropriate fruits include:
- Apples
- Oranges
- Blueberries
- Pears
REMINDER: you absolutely MUST vitamise fruits and vegetables. Your dog does not have molars like that of a horse for example, they cannot grind fibre, they use their molars for snapping large food items into smaller chunks. Herbivores chew for a reason. Plant cells are surrounded by a cellulose, and most guts do not have the enzymes required to dissolve cell walls, hence chewing. DOGS ALSO CANNOT DIGEST CELLULOSE, and they do not have the mechanics required to break down plant matter into a digestible form. I learned the function of teeth during my studies into paleontology, where dental analysis is vital. (1)
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SUPPLEMENTS: TO BE BLENDED INTO YOUR BARF MIX 
the listed supplements contain the vitamins and omegas your dog needs to thrive. These vitamins already naturally exist in the vegatables and meats listed. HOWEVER, if your dog is not eating some kind of fish every day for example, then they need to be digesting at least flaxseed oil to make up for this. This is just one example. It is important to fill in any possible gaps, and these supplements make sure there aren’t any ;)
If you are feeding your dog fish oil you MUST also feed vitamin E oil, the dog’s body will use up stores of Vitamin E to process fish oil which oxidises very easily! If you are using one of the below supplements, you do not need to use fish oil. If you are using a supplement like megaderm or Omega blend, follow the directions on the bottle! So, this means don’t go adding it when you are making BARF, add upon feeding it to your dog.
SUPPLEMENTS INCLUDE:
- Megaderm (CONTAINS: vitamin B7, B6, A, E, omega 6&3) dosage instructions on bottle (can be bought on PetCircle)
OR
- Vets All Natural Omega Blend (CONTAINS: flaxseed oil (omega-6 and omega-3 fatty acids), shark liver oil (omega-3 and vitamin A), sunflower oil (omega-6) and wheat germ oil (omega-3)) (can be bought on PetCircle)
OR
- just straight flaxseed oil (human-grade is the same stuff) 2 or 3 desert spoons
OTHER SUPPLEMENTS:
- Kelp powder (2-3 tsp) (contains: 60 different minerals and vitamins and 21 amino acids)
- Green tripe (contains: probiotics, essential fatty acids and digestive enzymes)
- Sardines (great for coat health)
- Tongue (fatty, good for active dogs)
- Green lipped muscle (aimed towards joint health, good for large breeds)
- Liver (contains vitamin A, B vitamins, iron, copper, zinc, essential fatty acids) 2 tblsp per day is recommended amount for medium dogs (I buy a pack of chicken livers (500g) and chuck it into the barf mix. This works out to be 17g perday)
DO NOT OVER FEED FATTY ACID SUPPLEMENTATION, keep to the recommended dose! Large quantities can cause Seborrhea oleosa (bad dandruff). It is possible to have too much of a good thing.
It is really important you do not overdose on any supplement. For example, glucosamine is great for old joints but it is also rated a top poison for dogs because of its potential for overdosing. (2)
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WHAT MEAT AND ORGANS ARE BEST?
MEAT SHOULD NOT BE COOKED when fed to dogs. This decreases protein digestability and destroys essential amino acids such as lysine and methionine. That being said, meat is NOT a complete food, it is deficient in a lot of vitamins dogs need! So veggies are still a must.
Mince is great, but if you can find mince with ground bone included that would be even better. If you are living in Melbourne, The Saltiest Dog (in Thornbury) is a great store to visit to purchase such a thing. Try to stay away from ‘pet meats’, like those sold in Woolworths or Coles. They contain harmful preservatives (3). The cleaner/more human grade the better. Research into local raw food stores around you and ask about the meat they get in/what if any preservatives are in their meat.
Kangaroo is an environmentally friendly choice! They do not rely on the production of grain to survive, and they are indigenous to the land (their feet don’t compact soil and turn it infertile). It is the most humane way of harvesting red meat if you think about their lives up until the point of death.
The leaner the meat the better! Kangaroo is very lean! Turkey is another great option, but if you are afraid of salmonella, stay away from poultry. Variability of protein is not as important as what parts of the body you are feeding your dog. They need muscle, bone, and offal (tongue, heart, liver, etc.)!
I generally go by: 30% mince+bone & 20% offal.
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BONES:
NEVER FEED COOKED BONES! They will splinter and cause internal injury.
Is it dangerous to feed raw bones? NO!
It is imperitive in the BARF diet that your dog is getting some kind of whole bone to eat EVERY DAY. But don’t be silly about it, think about your dog’s size. If you have a mini poodle, you should be giving it chicken necks, not beef weight bearing bones. The bones you give should be soft enough so that they don’t chip your dog’s teeth. This also means NO weight bearing bones till the dog is over 6 months old.
I have talked to customers at Petbarn who just happen to have silly dogs who won’t chew bones at all, and instead swallow them whole. If this is the case, please stick to turkey/duck/chicken necks. These are harder to choke on beause the bones are so tiny. Once again, if you fear potential bacteria or worm risks, freeze your meat before feeding (this will kill a lot of what you are scared of). DO NOT GIVE YOUR DOG FROZEN BONES, they will chip a tooth.
Bones act like fibre. They help everything move along in their intestines. They also contain vitamins and proteins they need. You can learn more about bone benefits in Dr. Ian Billinghurst’s book Give Your Dog a Bone.
I give my dogs a bone of some description every morning. Generally, it is a chicken carcass and once a week they get a roo rib or beef vertebrae (you can buy a bag of 'broth bones' from Woolworths which are great) to really get their teeth into.
It is really important that your dog is chewing on something every day. Whether it be a bone or a Kong/dental toy. It is imperitive for mental and dental health. The action of chewing for a dog is the equivelant of a human doing a sudoku or crossword.
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HOW MUCH TO FEED:
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This model is based off of the Raw&Fresh model which you can find on their website (https://rawandfresh.com.au/collections/treats), this also happens to be where I buy my bones from.
Essentially, you pick whether to feed 2-5% based on your dogs age and activity level. For example, senior dogs need to be eating more protein and fat because they lose muscle mass faster. A dog who has a high activity level needs more energy and a dog who is overweight should be fed less.
Generally, they should be getting 2-3%.
Whatever you decide on, this should be split into two meals. You'll find that two meals per day reduces their scavenging behaviour. I tend to feed the bone proportion in the morning and the patty mix at night.
The key to feeding your dog a raw diet is to WATCH. Watch your dog's weight. It is as simple as that. Watch how they put on weight, if they are becoming too skinny or overweight. Watch and adjust accordingly.
KEEP THIS FORUMLA IN MIND:
BARF = 50% green mix + 50% meat (30% mince + 20% offal)!
DAILY INTAKE = 60% BARF + 40% meaty bone
FEEDING LARGE BREEDS:
- BARF = time and money. Sometimes it can be unrealistic when you have a large breed.
- It can be a lot preparing a batch of food for a large breed, which can potentially be up to 2kg per day depending on how big the dog is. Ideally you would want to be making a batch that lasts the month, which we can individually pack and freeze. But with larger breeds that can get difficult when you are busy or you have a tiny freezer.
- Luckily their daily intake is not 100% BARF
- My GSD, Juni, requires 600g per day as a 30kg dog with a medium activity level. That means I'd need to make 18kg of BARF to last her a month. Yikes.
- I have found two ways around this:
- First of all, 600g is her daily intake, which means a bit of that (around 250g) can be meaty bone.
- I also cut some of her food with Ziwi Peak. This is an air-dried (NOT BAKED) dog food. Once the bone has been eaten, that leaves ~350g left to go.
- Her weight requires 350g of Ziwi Peak per day according to their feeding guide. Therefore, she gets 150g of Ziwi Peak and 150g of BARF
- I increase her BARF intake depending on the bone she gets
- The end result is I only have to make 4.6kg for the month if my life is turning out to be hectic and busy. Not to mention freezer space being an issue.
- When I find I have more time, this increases to 9kg and I don't need to feed Ziwi Peak at all.
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1. You can learn more about dental function in mammals here:Smith, Kathleen, Wall, Christine. (2005). Ingestion in Mammals. In Encyclopedia of Life Sciences (Vol. 10, pp. 272-277). John Wiley Sons, Ltd. https://www.semanticscholar.org/paper/Ingestion-in-Mammals-Wall-Smith/596099f8125d6ee16f40c858fe144613a225ae14
2. https://www.researchgate.net/publication/42594946_Accidental_overdosage_of_ joint_supplements_in_dogs
Nobles IJ, Khan S. Multiorgan dysfunction syndrome secondary to joint supplement overdosage in a dog. Can Vet J. 2015;56(4):361-364. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4357907/
3. https://kb.rspca.org.au/knowledge-base/are-preservatives-in-pet-food-products-a-concern/
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striving-toward-170 · 4 years ago
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The juicing and weight loss correlation explained – Plus 7 juicing recipes
The truth about juicing and weight loss  Did you know that juicing is one of the most effective weight loss tools around? When combined with regular exercises, juicing can help you lose the entire unhealthy artery-clogging fat in your body. So your juicer is the equivalent of your treadmill now. Juicing and fresh juices have innumerable health benefits and weight loss is just one tiny part of it. But how can juices help in weight loss when fruits and vegetables do not burn any calories? This is an interesting question that has many answers to it.
 Kill the cravings  There are different fruits that help in different ways to lose weight and control appetite. The first universal reason is that fruits and vegetables are devoid of any unhealthy fat or cholesterol. So if you can replace one of your meals with a juice, then you are eliminating that much fat, oil and cholesterol from your diet. In place of these harmful substances, you are giving the body quality nutrients, vitamins and enzymes. So juicing can give you a fat-free low-calorie meal, which is what you are looking for while trying to lose weight.
  Fresh juices  have also been known to reduce the craving or hunger. This is a big positive in weight loss programs. Oftentimes people will consume diet pills, cosmetic products or sugar filled drinks in a desperate attempt to kill their appetite. Some even smoke to suppress their appetite (I know)… When you have a healthy alternative to it, then why go for all these toxic stuff? Fresh carrot juice is a prime example. It helps the body to maintain the healthy blood sugar level thereby eliminating any hunger cravings. Parsley is another good source of appetite-killing juice.
  Related:  Skin beauty and diet tips for today’s working women PLUS healthy snack tips 
  If you are facing a problem caused by water retention in your body, then some juices like cucumber juice, cranberry and watermelon can help you out. These are natural diuretics and will help you to get rid of the water in your body. Green vegetables have been known to possess abilities to clean and heal the liver. So mixing those greens into your juicing recipes might just be a great idea.
   There is no fixed recipe for fruit vegetable combinations. You can let your imagination run wild and do a lot of experimenting with juicing. While there are certain  recipes which taste good , you can always make the others taste better by adding your own secret ingredient. A few grapes might improve the taste of otherwise bland-tasting juices. So also honey is a good ingredient which improves the taste and is a great alternative for sugar. After you start off experimenting with juicing, you are bound to have your own menu and recipe list of healthy super tasty juices. So start off now.
 Juicing for nutrition  The popularity of juice beverages extracted from fruits and vegetables has grown in recent years for several reasons. The development of high-powered electric juicing machines makes preparation easier than ever. At the same time, more information is available about the nutritional and health value of the vitamins and minerals contained in fruits and vegetables. Current national dietary guidelines emphasize the importance of consuming lots of fruits and vegetables on a daily basis.
 Many people believe that juicing is one of the things they can do to generate good health and prevent disease. People view juicing as a way to increase personal energy and avoid common health problems. Aficionados of juicing believe that consuming fruits and vegetables in a liquid or pureed form offers several important health and  nutritional advantages. 
    Direct digestion  When fruits and vegetables are consumed in liquid form, the vitamins and minerals and other nutrients reach the body’s bloodstream more quickly. The digestive process required for whole foods is bypassed and the nutrients in the juice are delivered directly to the intestinal walls. Juicing in a sense “pre-digests” the fruits and vegetables.
  Raw foods  Juicing provides an alternative to cooking, which is thought to reduce and even destroy some of the nutrients present in fruits and vegetables in their raw form. These nutrients — vitamins, minerals, amino acids, essential fatty acids, antioxidants, and enzymes — are often stripped away when the food is cooked or preserved.
  Metabolic boost and weight loss  Enzymes play an important role in metabolism but are found mainly in raw foods. Enzymes have a direct impact on your metabolic rate because they convert food into body tissue and energy. Thus, it is believed that increased consumption of enzymes will boost your metabolic rate, causing you to burn more  calories and lose weight. 
  Longevity  The absorption of antioxidants plays a role in promoting longevity and delaying the effects of aging. Antioxidants neutralize the free radicals that are thought to play a role in degenerative diseases such as cataracts, high blood pressure, and cancer.
  Combat diabetes  Persons with Type 2 diabetes have a resistance to insulin, a substance generated by the pancreas. In healthy people insulin regulates sugar levels in the bloodstream. However, diabetics’ bodies are incapable of producing the insulin in the quantities needed to process and digest sugars. Experts sometimes advise diabetics to avoid sugars altogether, including those found in fresh fruit. However, recent research has shown that certain raw fruits and vegetables provide key nutrients — including vitamins A, B, and E, iron, and potassium — that may help diabetics to manage their disease in a natural way.
  Vitamin B7 — found in mangoes, nectarines, and peaches — is particularly helpful in assisting the digestive process and activating enzymes.  Manganese — found in carrots, celery, cruciferous vegetables, garlic, beet greens, parsley, and spinach — helps reduce insulin resistance and improves the metabolic rate.   The bottom line is that juicing offers a delicious way to improve your health and  boost your energy.  There are many health food stores and restaurants that cater to the savvy consumer who values a variety of power drinks and smoothies. But you also can easily prepare your own juice drinks at home using high-powered electric juicers and a variety of juice recipes recommended by the health experts.
 Like every good thing, the best juicer is an informed juicer. A little time spent studying the benefits of the various vitamins, minerals and other nutrients to determine the best combination for treating your specific condition, disease, or disorder might be well worth the effort in terms of living a longer, healthier, happier life.
 You already know the amazing benefits associated with consuming fruits and vegetables on a daily basis. If you’re juicing for weight loss, you need a balanced diet of the right fruits and vegetables. To help get you started, consider these seven must try recipes for an entire week of juicing. Just juice in the order listed for best results (and taste).
  Day One   ½ Pineapple (core it and cut into cubes)  1 cup Strawberries  1 Pear  30 Leaves of Mint    Day Two   1 Orange (include everything)  1/8 Pineapple (cored and cut into pieces)  2 Carrots (scrub, but don’t peel)  ½ Lemon    Day Three   2 Oranges  3 Red Beets    Day Four   2 Apples  ½ Cantaloupe  ½ Honeydew Melon  6 Kale Leaves  6 Swiss Chard Leaves    Day Five   2 cups Romaine (wash first)  2 Granny Smith Apples  1 Orange (whole)  2 Stalks of Celery  ½ Cucumber (include skin and seeds)    Day Six   2 Comice Pears  2 Fennel Bulbs    Day Seven   6 Kale Leaves  2 Cups Spinach (rinsed first)  ½ Cucumber  4 Stalks of Celery  2 Green Apples    Each recipe is enough to serve one person. These delicious, healthy drinks are perfect for those who are juicing for weight loss, even if you’re just looking to shed a few pounds for the summer. Juicing packs your diet full of healthy, fulfilling calories while still allowing you to lose weight. Replace your high calorie snacks and meals with a  low calorie juice.  After just one week of juicing you’ll instantly notice you have more energy, your skin looks better and you even sleep better at night. If you’re new to juicing, start with the sweeter juices first. Slowly work your way into the green, more  vegetable-packed recipes.  This will help adjust your taste and before long you’ll be craving the deep green drinks!
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fatherlongboy · 4 years ago
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Maintaining a Healthy Living
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A truth stands out. This is how the quality of the food which we eat will immediately influence the duration of our lives. Healthy diets maintain the body's systems working the way they're supposed to. They help us feel refreshed rather than ailing.
Healthy living is good. Everybody can practice it. There are various interest groups which should participate in healthy living site. Everyone has different diet requirements. By way of instance, children and the elderly could have different needs compared to an adult wrestler. Mothers who are breastfeeding will also need special diet considerations. Different food has different measurements for growth or fat.
For one to claim that you eat healthy, you must strike a balance between meals, carbohydrate, proteins, vegetables and fat. These are known as the five main food groups. Fruits and vegetables should be taken seriously since these will probably be ignored.
You ought not take in a lot of meat, fish and starchy foods such as potatoes. Reduce the intake of those along with that sugary pastry which you like. Sugar alt and oil has to be minimized.
You don't need to eat the same stuff every other day. Be certain that you're choosing from a major menu when it's time to eat. Health supplements will also provide you those nutrients that you need but lack on your food.
Some people today have a risky opinion that they can shun natural sources of nutrients provided that they choose it from capsules and pills.
For you to have the ability to track and see any changes which are occurring inside your body, you will need to modify your diet slowly rather than suddenly. This way you can know what's effective and what's not.
It's highly recommended to treat yourself to your favourite snack occasionally. Don't allow your body's cravings be locked from your life once and for all. You should pamper yourself to foods that you enjoy at certain intervals that are reasonable. Avoid eating few but foods that are bulky. Settle for smaller and more frequent meals.
The entire notion of living healthy is by the simple fact that you appreciate your body and need to maintain it. Give it first course treatment.
Healthy Foods, Healthy Living
Do you know that eating the proper foods can improve your health? A normal person eats three times a day with two snacks in between. However, the majority of the food that arrives from the diet are just fillers- food for the stomach, to alleviate hunger. But what most people don't understand is that what you eat now can have a wonderful effect in your health.
There many healthy foods, those located in the kitchens which are often overlooked, that could boost one's health. 1 example is turmeric. Aside from the fact it is a fantastic source of Vit. C and magnesium, it's also a fantastic source of fiber. But, its most notable characteristic is its anti-inflammatory impact. In actuality, it's even blended with cauliflower to treat prostate cancer and prevent the additional growth of cancer cells. It's being used nowadays to cure gastrointestinal ailments and even for the treatment of gallbladder stones.
It's effective in lowering low density lipoprotein, the bad cholesterol. Research indicates that it's blood thinning effect, important in hypertension management. Even more important, it's shown to reduce risk of colon and stomach cancer. Since it also has anti-anflammatory effects, it may block prostaglandin release known for the development of arthritis and migraine.
Salmon is also a food that needs to be contained in one's diet frequently. It's considered one of the top sources of omega-3 fatty acids. This sort of fat may lower the risk of cardiovascular disease. Beans are also important to have in one's diet because it's nutritionally packed and great in keeping the blood sugar stable, great for diabetes management. Lemon is also good as it boosts the immune system.
Green tea is also good for one's health as it may increase insulin tolerance and increase the metabolic rate. It's even used by some to shed weight, although researches are still inconclusive. However, what I understood is that it comprises an antioxidant, epigallocatechin gallate or EGCG, that may prevent lung, prostate and breast cancer.
If there are healthy foods to your body, there are also those that have bad effects on one's health. Some examples are carcinogenic foods like pickled, salted and fermented foods, particularly implicated in stomach cancer. High consumption of calorie and fat are also not great as it promotes several kinds of cancer like breast and endometrial. Low consumption of fruits and vegetables can also be implicated in diseased of the gastrointestinal tract. Alcohol may also bring about diseases like cirrhosis of the liver, cholesterol and brain dysfunction. Junk foods are also bad for one's health.
Eating healthy foods doesn't just affect the current status of a person since it also has a bearing in your future. Some diseases that aren't apparent now may manifest later on. By beginning to eat the right type of food today, healthy living can be found.
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mayur95 · 4 years ago
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Is ketogenic diet really helpful for quick weight loss?[Discover Truth]
The ketogenic diet has been a high-fat diet that has been particularly popular in recent years. However, it's been used for nearly 100 years to treat certain pathologies, including epilepsy.
This diet aims to significantly reduce carbohydrate intake in favour of fat to induce a state of ketosis. Beyond the many weight loss, it might have many health benefits.
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1. Features of the ketogenic diet:
·         Very high consumption of lipids (75% of intakes)
·         Unchanged protein intake
·         Considerable reduction in carbohydrate intake
·         Causes unpleasant symptoms within the first few weeks (ketogenic flu). Rapid weight loss
·         The state of ketosis would have many health benefits (energy boost, protection against certain pathologies, etc.)
2. How does the ketogenic diet work?
The ketogenic diet for weight loss is characterized by consuming:
50 g of carbohydrates maximum per day. This represents about 5% of the entire calories consumed during the day. A traditional diet usually provides 45-65% of our calories as carbohydrates, 75% fat, 20% protein.
This food therefore completely reverses our traditional organic phenomenon and its main principles.
3. How does the ketogenic diet cause weight loss?
Usually, the body gets its energy from the carbohydrates consumed during the day and which are necessary for the right functioning of the body.
Within the ketogenic diet, because carbohydrates are extremely limited, the body begins to draw on its stores of carbohydrates stored within the muscles and liver called reserves of "glycogen".
Since each gram of glycogen is sure to 3-4g of water within the body, the many weight loss at the beginning of the ketogenic diet is essentially water loss. When glycogen stores are depleted, the body naturally begins to use lipids or fat for energy.
However, when the body uses fat within the absence of carbohydrates, it produces waste products called ketones. Then, Ketones begin to create up within the blood and their smell, almost like nail enamel, becomes noticeable on the breath, it's the most indicator that the body is during a state of "ketosis".
It always takes 2 to 4 weeks to urge to the present state. You can check for "ketosis" by purchasing urine test strips at a drugstore.
This state of "ketosis" causes a marked decrease in appetite which helps reduce the quantity of food eaten. This condition also can cause nausea and fatigue.
Although this diet doesn't specialise in calorie counting those that follow, it actually absorbs fewer calories because they're not hungry and this results in weight loss through the ketogenic diet.
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4. How long does the ketogenic diet last?
The specific ketogenic weight loss diet has no deadline. It's more of a lifestyle than a fixed-term diet. When practised within the therapeutic field, the ketogenic diet features a duration varying from a couple of weeks to many years counting on the specified results.
Foods permitted in significant amounts within the ketogenic diet are:
i.Pisces
ii.Seafood
iii.Meat
iv.Eggs
v.Butter
vi.Vegetal oils
vii.Vinegar
viii.Lemon juice
ix.Olives
x.Low-carb vegetables (spinach, lettuce, kale, etc.)
xi.Hard cheese (100 g per day)
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Authorized foods, but to be consumed carefully, are:
i.Whole milk
ii.Whole milk yoghurts
iii.Vegetables higher in carbohydrates (except carrots, beets, sweet potatoes, peas and corn)
iv.Wine
v.Strong alcohol
vi.Coffee without sugar
Since an outsized amount of fat is ingested every day, it's important to worry about the sort of fat consumed. it's advisable to limit the consumption of omega-6 fatty acids which in excess have a pro-inflammatory effect.
The most sources of omega-6 are soy, corn, safflower, grape seed, sunflower and nutriment oils. We must, therefore, limit the consumption of salad dressings, dressings and mayonnaise made with these oils.
Consumption of monounsaturated fat (olive oil, avocado, nuts) and saturated fat (fatty cuts of meat, high-fat dairy products) is more recommended.
The utilization of copra oil is suggested because it contains fats which are easily converted into ketones. Finally, the consumption of Omega-3 contained in fatty fish, rapeseed and linseed oil, walnuts or maybe chia, flax or hemp seeds must be sufficient.
5. What are prohibited foods for a ketogenic diet?
The ketogenic diet is comparatively restrictive, many foods are prohibited in it because they prevent the body from maintaining itself during a state of ketosis:
i.Sugar
ii.Sweet products
iii.Cereals
iv.Starchy
v.Bread
vi.Pastries
vii.Biscuits
viii.Legumes
ix.Fruits (except berries)
x.Potato
xi.Sweet vegetables (beets, corn, carrots, etc.)
xii.Soft-paste cheese
xiii.cream cheese
xiv.Soft drinks
xv.Chocolate
xvi.Honey, jams, syrup
xviiFruit and vegetable juices
xviii.Sweet sauces
xix. Milk or yoghurt made up of vegetable milk (soy, almonds, etc.)
xx.Flavoured yoghurts
6. What to eat on the ketogenic diet?
Typical one-day menu-
a.Morning
Omelet with 2 eggs and ½ cup spinach and mushrooms
100 g rhubarb compote
b.Midday
Roast beef (150 g)
Green salad (100g) and grated red cabbage (50g)
5 black olives
Vinaigrette (2 to 3 tbsp)
Snack: cucumber (50g) and gouda (40g)
c.Evening
Salmon (200 g)
Asparagus (100g)
Green salad (50g)
Vinaigrette (1 to 2 tbsp)
1/2 avocado
Hard cheese (40g)
d.Snack
1/4 cup almonds
I hope this answer provided sufficient value to the question
To know more details about the ketogenic diet - Check Here
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