#copper lassi glass
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anoyms · 4 months ago
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An Ideal Combination of Antiquity and Modernity: The Huge Set of Six Engraved Copper Lassi Glasses
Characteristics of Engraved Copper Lassi Glass:-
The artistic and functional features of our engraved copper lassi glasses are very amazing. Careful handcrafting of each of the six glasses in this set from pure copper ensures both long-term durability and a unique visual appeal. These copper glasses are both functional and aesthetically pleasing thanks to the elaborate carvings that give them a sense of class. As these copper drinking glasses, have a large capacity and are perfect for enjoying plenty of your favorite drinks, such as the traditional Indian yogurt-based drink lassi. This set of six copper lassi glasses is an excellent investment because it will serve your family and friends well.
Benefits of using Engraved Copper Lassi Glasses:-
There are many practical and decorative advantages to copper lassi glasses. One notable characteristic of copper is its antibacterial capabilities. Copper has the ability to kill germs and viruses when they come into contact with water, thus drinking from a copper glass can help prevent infections caused by water. This is why, as compared to plastic or glass, copper drinking glasses are better for you.
The fact that copper may improve the flavor of drinks is another reason for its renown. You could find that your lassi, or any drink, tastes slightly better when served in a copper lassi glass. The water becomes somewhat acidic and more pleasant when copper reacts with it, balancing its pH levels.
Not only are these written copper glasses good for your health, but they also look great. Whether it's a regular family dinner or a formal event, these glasses will look beautiful on the table thanks to their polished surface and elaborate engravings. With this set of six copper glasses, you can organize gatherings with confidence, knowing that you have enough matching pieces to serve your guests.
Additionally, these glasses are long-lasting since copper is durable. Copper glasses keep their shine and usefulness for years, unlike plastic or glass, which can shatter or fade. This makes the six-glass set made of copper a good purchase for the house.
Copper is also good for the environment. You may help make the world a better place by switching to copper drinking glasses instead of single-use plastic ones. These six copper glasses are a great eco-friendly alternative to single-use plastic mugs.
Finally, it is impossible to discount copper's medicinal value. Copper containers are recommended for keeping and consuming water according to Ayurveda, an old Indian medical practice. Copper glasses are thought to have health benefits, including better digestion, a stronger immune system, and maybe even weight loss. Therefore, switching to a copper lassi glass might help you live a healthier life.
Versatile usage and gift potential:-
Among the many benefits of owning a set of these engraved copper lassi glasses is their adaptability. Although they are most suited for lassi, you can use them for water, juice, or even cocktails. With its large capacity, this copper enormous glass is perfect for a wide range of beverages, guaranteeing that you'll never be short on the perfect glass.
In addition, these copper glasses are perfect presents. Anyone on your list who is health-conscious will appreciate receiving a set of six copper glasses as a present.They are perfect for wedding, anniversary, or corporate event return gifts because they are memorable and thoughtful.
Global services:-
The engraved copper lassi glasses that we offer to clients worldwide are a source of great pride for us. No matter where you are in the world, our quick shipping services will guarantee that your set of six copper glasses arrives on time and undamaged countries like USA,Canada,London and many more.Customers all across the globe know they can rely on us for high-quality copper drinking glasses because of our dedication to their happiness and fulfillment.
Finally, these six engraved copper lassi glasses are the ideal combination of vintage style, practicality, and good taste.These copper glasses are a wonderful addition to any home, whether you use them for drinking beverages on a regular basis or for special events, or you give them as presents to people you care about.
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infiniti-mall · 3 months ago
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Copper Chimney at Infiniti Mall Malad: Must-Try Dining
Located in the center of Infiniti Mall in Malad is Copper Chimney—a culinary delight seamlessly combining the diverse tastes of Indian cuisine with a contemporary dining ambiance. Whether you're a food enthusiast or a visitor seeking out top dining spots in Malad region this renowned establishment promises to excite your taste buds, with its exceptional hospitality and delectable offerings. The Copper Chimney Infiniti Mall Malad  isn't simply a restaurant—it's a place where every meal comes with a tale to tell and every bite sparks a memory.
Exploring the Diverse Taste Palette of Indian Cuisine
When you enter Copper Chimneys doors and take your seat at the table surrounded by lighting and classy decorations; it sets the stage for a memorable dining experience to unfold before you. As you settle into your seat and breathe in the enticing scents of spices wafting through the air; you can sense the culinary journey that awaits you at Copper Chimney in Infiniti Mall Malad. This restaurant pays homage, to Indias culinary heritage and traditions by offering a wide array of dishes that showcase the intricate tapestry of flavors found across the country. 
The menu at Copper Chimney offers an array of smoky tandoori dishes and fragrant biryanis that showcase expert craftsmanship and dedication to quality ingredients and cooking methods passed down through generations. The skilled chefs, at Copper Chimney blend techniques with modern flair to create a diverse range of dishes that cater to both classic curry enthusiasts and those who appreciate the nuanced flavors of grilled meats. Whether you crave curries or savor the delicate tastes of grilled offerings Copper Chimney promises a dining experience that caters to every palate. 
Signature dishes you can't miss
One of the highlights of eating at Copper Chimney Infiniti Mall Malad is the threat to take pleasure in their signature dishes. The restaurant's recognition as one of the best restaurants in Malad is well-deserved, way to those standout creations. Start your meal with the famous 'Grilled Burrah Chops' marinated to perfection and cooked inside the tandoor for a smoky, succulent flavor. Another must-try is the 'Paneer Tikka,' where gentle, melt-in-your-mouth paneer is infused with fragrant spices and char-grilled to achieve a pleasing balance of flavors.
For the main course, the 'Rogan Josh' is a crowd favorite, providing tender lamb cooked in a wealthy, flavorful gravy that perfectly enhances the aromatic rice, or naan. Vegetarians love to  place orders with dishes just like the 'Dal Maharaja,' a creamy lentil dish that is both comforting and enjoyable. And a journey to Copper Chimney might not be complete without trying their 'Butter Chicken,' a dish that has become synonymous with Indian cuisine, imparting a luscious, creamy tomato-primarily based sauce that coats soft portions of chook.
Perfect pairings and refreshing beverages
To raise your eating experience, Copper Chimney Infiniti Mall Malad gives a cautiously curated choice of drinks that pair flawlessly with their flavorful dishes. Whether you opt for a conventional lassi, a clean mocktail, or a glass of satisfactory wine, the drink menu has something to fit every preference. The 'Aam Panna,' a tangy and clean drink made from uncooked mangoes, is a really perfect preference to calm down on a hot day. For the ones looking to indulge in something a chunk greater adventurous, the 'Kokum Mojito' offers a unique twist at the traditional cocktail, mixing the tangy flavors of kokum with mint and soda for a clean treat.
Ambiance That Elevates the Dining Experience
While the meals at Copper Chimney Infiniti Mall Malad is certainly the star of the display, the restaurant's ambiance performs a vital function in making it one of the Best food places at Malad. The interior layout is an unbroken combination of traditional and current elements, creating a space that is both inviting and complex. Rich wood accents, complex patterns, and tender lighting come together to create a warm and inviting ecosystem that is best for both intimate dinners and energetic gatherings.
The attentive service in addition enhances the experience, with personnel who're knowledgeable about the menu and eager to make pointers based on your options. Whether you are celebrating a unique event or virtually looking for meal options with cherished ones, Copper Chimney offers an ambiance that elevates every second.
A Culinary Legacy You Can Trust
Copper Chimney's legacy as one of the first-rate restaurants in Malad is built on a long time of culinary excellence. Established in 1972, the dining has always thrilled diners with its revolutionary take on Indian cuisine. The brands commitment to great, authenticity, and innovation has earned it a devoted following, making it a have-to-go to destination spot for food fans in Malad and beyond.
The Infiniti Mall Malad vicinity upholds this legacy, imparting the same excessive standards of food and service that have made Copper Chimney a household name. Whether you're a normal local or a first-time tourist, you can trust that your dining experience at Copper Chimney can be nothing short of brilliant.
Why Copper Chimney Infiniti Mall Malad Should Be on Your List
If you're in search of satisfactory food locations at Malad, Copper Chimney at Infiniti Mall Malad have to be on the top of your listing. Its convenient location in the mall makes it a perfect spot for a meal after an afternoon of shopping or a pre-film dinner. But it is no longer simply the ease that sets Copper Chimney apart; it's the quality of the food, the ambiance, and the overall dining experience that makes it a standout preference.
Whether you are craving the flavors of North Indian cuisine, seeking out a place to unwind with pals, or in search of a memorable dining revel in, Copper Chimney Infiniti Mall Malad offers it all. The restaurant's commitment to handing over the excellent Indian delicacies in a modern-day setting guarantees that every go-to is a ceremonial dinner.
Conclusion
In a bustling place like Malad, wherein the options for dining out are countless, Copper Chimney at Infiniti Mall Malad genuinely stands out as one of the first-rate locations in Malad. With its rich culinary background, excellent meals, and inviting ecosystem, it's no marvel that Copper Chimney has ended up a favorite amongst locals and visitors alike. So the following time you discover yourself at Infiniti Mall, ensure to visit Copper Chimney. It's not just only a meal; it is a celebration of India's rich culinary traditions, served with a modern twist.
If you're looking for the outstanding dining places at Malad, look no further than Copper Chimney at Infiniti Mall Malad.
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sollizyy · 2 years ago
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An excerpt from Garrin's novelette:
"You should have seen her! Him, whatever." Cadoc laughed, elbowing Garrin, taking a swig of his mead, then facing Blodeuwedd again. 
Garrin rolled his eyes. The team was celebrating a job well done at The Copper Axe. 
"Taking the lead from me, you'd think you tasked her with command." 
Blodeuwedd grinned, "A good leader keeps their people in line, Cadoc. I assigned you command, but maybe I should have picked him." She motioned to Garrin. 
Cadoc slammed his tankard down. "She's too fresh for that." 
"Maybe." Blodeuwedd shrugged and stood, "But I think Garrin proved himself out there. Perhaps you should do the same." She smacked Cadoc on the shoulder as she walked past him. "Play nice, I have to run out for a bit." 
As the large woman left the tavern, Cadoc wrapped his arm around Garrin. "Good job stopping the Moyle-Ton ale bombs, as your leader, I should reward you." Cadoc leaned in close to Garrin.
"I'm good." Garrin pushed Cadoc's arm off himself. 
"No, really," Cadoc grabbed Garrin’s hand. "I could make you feel like a lassie," his voice was low, "Maybe you'd act more like one, then." 
Garrin stared at Cadoc, frozen, a white knuckled grip on his tankard. 
With his lips nearly to Garrin’s ear, "What's a man gotta do to get some Rinuo pussy?" 
Garrin's tankard smashed into Cadoc's face, knocking the man off his chair and onto the floor, blood dribbling from his nose. Garrin stood, eyes blazing, "Go play with your own."
The shorter man stood, wiping the blood from his face. "Gods," Cadoc smirked, "You're such a bitch. Can't take a fucking compliment." He raised his fists, lunging towards Garrin, swinging at the taller man. Garrin dodged the first, the second hit his chest. 
Garrin stumbled back, scowling, "Let's fucking go, then." 
Drunk mercenaries and civilians alike circled around the two, cheering and hollering for a fight. 
Cadoc swung another fist, this time, Garrin caught the man's arm. Garrin yanked Cadoc towards a table, gripping the back of the man's head and crashing it down. Cadoc grunted, raising his bloody face, pulling a knife from his belt and slashing at the taller man. 
Garrin brought his arm in front to guard, the blade slicing open the sleeve of his tunic, and his skin. From the corner of his eye he saw a glass bottle, grabbing it he recognized the smell of brandy. Garrin splashed the liquor onto Cadoc's face. Cadoc screamed, dropping his knife. Garrin smashed the bottle, glass clattering onto the tavern floor.
He aimed the jagged, broken glass towards Cadoc, "Dirty bastard. Now it's a fair fight." 
Cadoc glared at Garrin with red eyes, "Filthy whore!" He shoved Garrin onto the table, landing a punch to the redhead's face. Garrin felt blood drip from his nose, everything seemed to slow down around him, the cheering and jeers from the tavern crowd sounded like distant noise. Again Cadoc's fist crashed into his face, leaving his left eye feeling numb. 
Garrin rammed his knee into Cadoc's gut, slashing at the man above him with the broken bottle. Cadoc cried out, his bloody arms lowering to grip his midsection. Garrin leaped off the table, grabbing Cadoc's hair, and throwing him to the ground. Cadoc clattered onto the broken glass, attempting to crawl away from Garrin. 
The taller man kneeled down, gripping Cadoc, he tossed the bottle away and straddled the smaller man, throwing punch after punch against his bruised and blood drenched face. 
Garrin felt a strong hand grab him, pulling him off Cadoc, before he could register who it was, that same strong fist smashed into his gut, sending him rolling into a chair. He looked up, coughing and groaning, to see Blodeuwedd grab Cadoc and pull him up. 
"You boys wanna tell me what the fuck the problem is?" 
Cadoc struggled in the large woman's grip. The crowd that had been encouraging the fight quietly went back to their seats. "You tell a girl you're into her and she smashes a tankard in your face." Cadoc spat onto the floor, "Stupid fucking bitch." 
Blodeuwedd looked at Garrin expectantly. Garrin shakily stood, wiping his bloody nose. "Bastard kept putting his hands on me. Doesn't understand what no means." 
"Like a fucking freak has much options. You ugly crossdresser-" 
"Shut the fuck up, Cadoc." Blodeuwedd threw the man to the floor, "Go see an apothecary for those injuries. Get your things, then get the fuck out of my company." 
"Blodeuwedd, wait-" Cadoc stood.
"No." She shook her head. "If you value your life, you'll get your ass out here, and stay out of my sight." 
Cadoc nodded, stone faced. He shot Garrin one last look before leaving the tavern. 
"And you," Blodeuwedd turned to Garrin. "Follow me." Wordlessly, Garrin stood and complied. The large woman grabbed his arm and led him back to their company building, then into one of the apothecary rooms. 
Closing the door behind herself she looked Garrin up and down. "Get that filthy tunic off." 
Garrin looked down at himself for the first time since the fight. His sleeve was torn, his arm still oozing blood. A mix of his and Cadoc's blood was splattered across his chest, and the rest was caked with dirt and grime from the tavern table. Under Blodeuwedd's stern gaze he pulled the dirty garment off, and tossed it on a chair. 
Blodeuwedd grabbed a bottle and a cloth, then walked over to the young man, inspecting him. There were bruises forming on his face, a bloody nose, the nasty slice on his arm, his chest binding was coming undone, a bruise there, and another forming on his stomach. The large woman doused the cloth in alcohol, moonshine, Garrin figured, and began to wipe the slice on his arm. 
The young man grimaced at the burning, stinging pain, but kept still. 
"Cub, tell me," Blodeuwedd spoke as she cleaned Garrin’s wound. "Do I strike you as a woman that would let Cadoc's behavior slide?"
"No, ma'am, you don't."
"Then why didn't you come to me sooner?" 
Garrin looked to the floor, the pain in his arm subsiding. "I...didn't think you would believe me." 
Blodeuwedd pressed the moonshine soaked cloth into his arm harder. Garrin yelped, she smirked and pulled away. While rinsing the cloth in a bucket of water she continued, "You're lucky you're already injured, cub. Or I'd punch you again for that." She stepped back towards the young man and gently pulled his chest bindings off, examining the  darkening bruise Cadoc left. 
Garrin bit his lip and turned his gaze away from her while she felt his chest, ribs, and stomach. 
"Lucky for you, nothings broken." She grabbed a spare tunic from one of the shelves and handed it to Garrin. "Go wash up. Get some sleep. And if you have a problem with another member of my company, come to me. We can't be beating the shit out of our teammates." 
Under her stern, amber eyes, all Garrin could do was nod and comply. 
---
Two weeks passed, with Garrin, at Blodeuwedd's order, taking some down time. She'd send him on supply runs, let him do light training, but that was it. Much of his time was spent reading from his limited selection of romanticized history and mythology. 
One particular early day, the hour of terce, Garrin was carrying supplies back to the company. Some food for the mess hall, some sharpening blocks for weapons, material for patching up clothes. The morning was hot and calm, until Garrin heard footsteps slowly trudging after him. 
“At least you still look like a lassie from behind.” An all too familiar voice laughed.
Garrin groaned, turning to see Cadoc approach him. The bruises on his face were almost gone, but Garrin smiled at the damage he’d done. 
Cadoc crossed his arms, “You made me lose my job. Happy now?” 
“I was before you came back.” Garrin set the box of goods down on the grass. The two men stood near the palisade, just outside the entrance to the Winn mercenary company training grounds. 
“I woulda been good to you.” Cadoc leaned against a large tree. “I mean, I still could be. But you won’t let me.” 
Garrin’s hand absent mindedly fiddled with the hilt of a dagger in his belt. “Not interested.” 
“You play like that, but once your pants are off I’m sure you’re just like any other girl.” Cadoc grinned. 
The redhead turned to Cadoc, blue eyes furious. His hand gripped and freed his dagger, lunging towards the shorter man, driving it into the tree just under Cadoc’s manhood.
Garrin met Cadoc’s eyes. The shorter man was frozen, he looked down at the blade, his hands quivering against Garrin’s chest, trying to push him away.
“Damn.” Garrin pulled the dagger free and sheathed it. “I missed.” He grinned as Cadoc wet himself. “Next time, I won’t.” 
Under the hot sun, Garrin picked up the supplies and continued his walk to his employer, leaving Cadoc and his piss soaked trousers behind.
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yellow-verandah · 3 years ago
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The Lassi Glass is made of Copper and Silver Plated inside & outside. Crafts smiths from Jaipur is famous for intricate emboss work on silver & copper. This handcrafted Silver Plated Lassi Glass defines a surreal beauty & luxury. Buy now at Yellow Verandah.
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tonyinfoblog · 3 years ago
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Available Modular Kitchen Design Photos That Boom the Kitchen World
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Designing a Kitchen in an Indian Home
From our grandparents' generations' use of brick stoves, copper containers, and earthen urns to today's modular kitchen design, Indian kitchen designs have developed over time. Given the level of hospitality we extend to friends and family, a kitchen is essential in any Indian home. In addition, most of our festivals and special occasions revolve around food — Holi, Diwali, New Year, birthdays, and anniversaries all include delectable food spreads.
Because of our specific relationship with the kitchen, this section of your home demands extra attention. You will come across a list of the top 10 Indian kitchen design ideas that can help you create a beautiful kitchen without sacrificing utility or efficiency. We offer everything you'll need to achieve this ideal balance in the interior design of your kitchen by means of Modular Kitchen Design Photos.
· A Straight, Simple Kitchen with Smart Storage
 One of the most frequent kitchen designs in India is the straight kitchen. It's straightforward, space-saving, and trim. This kitchen design is ideal for city inhabitants with small flats. To keep your kitchen clutter-free, consider adding skirting drawers, pantry pull-outs, oil pull-outs, and decorative hooks for your spoon and cooking utensils. You must provide adequate illumination in your kitchen so that you can cook comfortably.
·A Kitchen with Two Toned Cabinets and a Foldable Dining Table
We Indians appreciate spending time with our families during mealtime. During the day, the family usually gathers around the dining table for at least one meal. We can see a kitchen design that is suitable for Indian households in this photograph. Without taking up any additional room, a foldable dining table with hidden storage improves the efficiency of this kitchen. You can use the table for meals with your family and friends and then put it away when you're not using it. The hidden storage allows you to stack all your essentials without taking up valuable counter space in your central kitchen. Dual-colored cabinets give this kitchen a contemporary style while providing ample storage for grains, masalas, heavy tools, and more. The foldable dining table allows the entire family to gather around the table for a meal. This design is ideal for parents with children who want to instill sound, traditional values in their children by making mealtime a family affair. Yes, there are situations when you should avoid watching Netflix while eating!
· A Simple Kitchen With A Breakfast Table That Pulls Out
 The adage says, "A family that eats together stays together." This is certainly something your grandparents and parents have told you. However, due to the hectic lifestyles of city dwellers, it is nearly impossible for all family members to gather for a meal. And, because of the space constraints in today's flats, homeowners cannot purchase substantial dining tables. We attempted to overcome this problem in this design. A pull-out breakfast counter is included in this kitchen's design. It's a simple yet innovative idea that saves space while providing a much-needed tabletop for you and your family to have a few meals together throughout the day. This design is also multifunctional, as it may be used as a chopping board, a study table for your children, or additional countertop space for entertaining guests while cooking. It is an excellent example of combining time-honored traditions with a modern lifestyle.
· A Kitchen in the Indian Style with Brick Cladding Walls
 This kitchen design has a lovely rustic appeal. It has been designed with a brick cladding wall and is earthy and inviting. Indian design sensibilities are reflected in sustainable design and decor. The rustic feel of this kitchen appeals to a wide range of people. The historical attractiveness of this kitchen's interior design is enhanced by warm wooden cabinets, brick cladding walls, and the rough texture of the shelves. It transports us to a time when our grandmothers used copper vessels while maintaining the utility of today's modular kitchens.
· A Wine Rack in a Modern Indian Kitchen
 These days, urban Indians are well-traveled and have been exposed to western lifestyles and culture. So, if you're willing to trade a glass of lassi for a bottle of well-aged wine with your meal, this is the one for you! A breakfast counter is featured in this design, which is flanked by an open wine rack unit. It's an ideal location for preparing meals or enjoying the notion of wine and dine with friends and family. In addition, you won't have to worry about finding storage for your wine collection if you have a designated area to store it. Because not everyone can afford a wine cellar, this is a must-have design tip for any urban Indian!
· An Indian Kitchen With Plenty Of Natural Light
 If there's one thing an Indian kitchen needs, it's plenty of natural light. Because of the complexity of Indian cooking and the long hours spent making food, having a well-lit kitchen is essential. It keeps your kitchen light, breezy, and perfect for cooking multiple meals throughout the day. When you design your kitchen, make sure the space delineated has a large window with glass panels to bring in sunlight. White-tiled flooring and glossy laminates for kitchen cabinetry are additional options. White reflects light, making your room appear larger, airier, and well-lit at all times.
· An Island Countertop in an Indian Kitchen
 An island countertop is a versatile piece of furniture that improves the efficiency of your kitchen layout. It becomes the main architectural point of your kitchen while also providing ample space for meal preparation, storage, and consuming meals on the go. To add more storage and working space to your kitchen, consider installing a hob, an in-built sink, shelves, and drawers at the bottom. Then, with a few nice-looking high chairs and pendant lights, you've created the ideal hangout spot for friends and family.
· A Single Or Coupled Small Indian Kitchen Design
 You are looking for a subtle Indian kitchen design that isn't too complicated? We've thought of everything! This Indian kitchen design appears minor, but it contains all of the necessities for daily life. It includes a mix of overhead and base cabinets, a breakfast counter, and an open wine rack unit. This kitchen's practicality is enhanced with internal appliance space, a hob, and a chimney. This compact Indian kitchen design features a relaxing color scheme that is perfect for small spaces. If you live with or with your partner, this is the one for you!
· A Chalkboard Backsplash in the Kitchen
 This kitchen design is perfect for you if you enjoy bringing creativity into every room of your home. Turn your backsplash into a blank canvas and let your imagination run wild. It's a great place to keep track of your grocery list, the daily menu or let your kids doodle as you cook. Make a list of your favorite recipes, diet charts, and motivational quotes. This will give your Indian kitchen design a sleek appeal while also adding a fun aspect.
· Natural Stone Flooring and a Countertop in a Kitchen
 Natural materials are an essential component of Indian kitchen design. Natural stones such as marble and granite are pretty popular among Indians. Natural stones like marble and granite, no matter how modern we are, have a timeless charm. Try marble flooring and countertops if you want to add a traditional touch with a dash of luxury. While this material requires a lot of upkeep and is pricey, the beauty and luxurious effect it provides are worth every penny.
We hope our Indian kitchen designs inspire you to create a one-of-a-kind design for your kitchen. Are you still undecided about the layout or materials to use? In that case, you can visit any of our experience centers to see our stunning modular kitchen ideas. 
 Conclusion
 Given the level of hospitality we extend to friends and family, a kitchen is essential in any Indian home. Because of our specific relationship with the kitchen, this section of your home demands extra attention. You will come across a list of the top 10 Indian kitchen design ideas that can help you create a beautiful kitchen without sacrificing utility or efficiency. We offer everything you'll need to achieve this ideal balance in the interior design of your kitchen by means of Modular Kitchen Design Photos.
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druidx · 4 years ago
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The Coffee Machine of Precinct Eight
Context: The coffee machine has sat in the corner of the Eighth Watchhouse for a while now. This is the story of how it got there (also, tangentially, one of Elo’s very first cases). This was a fun little exercise in telling a story from an outside perspective. I had way too much fun looking at archaic/ steampunk coffee maker designs.  Words: 1500 Warnings: Fantasy racism Or read on AO3
"Lieutenant Byrne, what the hell is this contraption in my bullpen?" Captain Withnail asked, dropping his cloak over the back of a random officer's chair to better take a look at the gleaming copper and glass machine. It stood against the wall of the briefing room, sat on a rickety-looking table "Good morning to you too, sir," the Lieutenant said, coming up behind his Captain. "It was dropped off by a group of dwarves late last night. I believe they called it a coffee making machine." "Did they now," the Captain said, taking a step back. He regarded the device for a moment, as it quietly ticked and gurgled. Finally, he turned back to Byrne. "Have someone find them and give it back." "Sir?" "Fire and dwarves, Lieutenant, do not mix well. Damn thing's a liability, and I won't have my Watchhouse exploding because of it." "Sir, I'm sure it's not that bad," Byrne said, glancing at the contents of a folder in his arms. "According to Desk Sergeant Sparrow, the dwarves in question informed her that it was 'quite safe lassie', and that they'd be back to show someone how to operate it." "I don't care. There's a ninety per cent chance that thing is going to blow up the first time it gets used. I want it out of my Watch House by the end of the day," the Captain added, grabbing his cloak as he walked to his office. "Anyone specific, Captain?" Byrne asked, as his irascible commander passed. "Get the new girl on it. It'll be good experience." "She doesn't have a partner yet, Sir." "Has Raske been replaced yet?" Captain Withnail asked, pausing at the door to his office. "No Sir. Constable Monday hasn't yet received a new partner." Withnail gave a sniff, lifted his chin and grunted in thought. "Monday's experienced enough to take a trainee by now, I should think. Put the two of them together, see what they can dig out. Even if they fall short, I want that thing gone." "Where to sir?" Withnail shrugged. "Doesn't matter. Give it to the Wizard's tower. Pass it over to that annoying alchemist fellow who blows himself up every Highday-" "Ellirin Skyter?" "Yes, him. Hell, dump it in the street with a 'free' sign. I don't care; I want it gone." "Yes sir," Byrne said, as the office door slammed closed, and he went to deal with the problem.
Withnail found himself tied up with the working of his Watchhouse for the rest of the day, and the next was spent in a series of meetings at the council halls with Watch Chief Amadori, so it was a few days later when he walked into the bullpen on the way to the morning's briefing that he stopped, staring at the glittering dwarvish machine still sat on its rickety table. A honey pot and silver tin had joined the contraption on the table, along with dark drips of use staining the glass apparatus. "Byrne!" Withnail yelled out for his Lieutenant. The few officers working in the bullpen all flinched. "Yes sir?" Byrne asked, coming from his office, a stack of folders in his arms. "What the devil is that monstrosity still doing in my Watch House?" "Ah..." Withnail turned back to his second-in-command. "The new girl not getting anywhere I could have understood, but Monday is an experienced Watchman." "Perhaps we should speak in private, Sir?" Byrne said, shuffling his stack of folders. Withnail gave Byrne a long look. "It can't be that bad?" Lieutenant Byrne glanced at the time-keeper on the wall - another dwarven invention, sure, but one that did not involve any sort of explosives. "Briefing won't begin for another few minutes Sir, perhaps we can speak in the Panic Room?" Withnail frowned at Byrne for a moment, before giving a curt nod. His second-in-command replied with a quick, humourless smile and lead the way.
The Panic Room, as the officers called it, was large and filled with several rows of chairs and tables. Byrne went straight to the lectern at the front of the room, dumping his stack of folders, while Withnail sauntered in behind him and perched on a desk. "So?" the Captain asked, watching Byrne sort the folders and notes. Byrne paused, sighed and looked up, giving his commander a reluctant expression before straightening his features and coming around to stand beside the lectern, flicking his neat battle-plait back over a shoulder.
"I gave the assignment to Constables Monday and O'Toreguarde, as requested. Things were rocky from the start, with Monday insisting he did not need the assistance of a rookie 'wood-runt'. Never would have pegged him as a racist, but life always surprises. Obviously I informed him that one, it wasn't for his assistance, it was for her edification; and two, it wasn't his call to make. Monday sucked it up, and they disappeared to question Desk Sergeant Sparrow. Around mid-afternoon, they showed back up to the 'House bloodied and scuffed." Byrne paused, and Withnail's frown deepened, as he crossed his arms.  "What happened then?" the Captain asked.
Byrne shifted his weight. "According to Constable O'Toreguarde - whose report, incidentally, I think I believe more than Monday's - after getting the dwarfs' calling-card from Sargent Sparrow, they went to the address listed. Unsurprisingly it was a property in the South-East of the city, which turned out to be a co-operative forge of some kind, though Constable Monday said it resembled an alchemist's shop to some extent. The Constables then asked around regarding the coffee machine and spoke to one Sibna Copperbeard, who said it was a gift from her and her fellows. Ms Copperbeard said that one of her kin was exiting the Slippery Slope a few nights back when he was mugged. Apparently an off-duty officer having a smoke outside the pub heard the ruckus and intervened before it could turn into something worse. He never gave his name, but somehow they found out he was stationed here and sent the coffee machine as a thank you. Monday informed them you'd requested they take it back, at which Ms Copperbeard became 'perturbed', in O'Toreguarde's words, and 'offended and agitated' in Monday's."
At this Withnail put his head in a hand. It was obvious where this was going. But Byrne wasn't finished, "To her credit, O'Toreguarde did her best to diffuse the situation. She told the woman that gifts couldn't be accepted for an officer doing his duty, but when Ms Copperbeard became further irked the young constable back-tracked and said that in this instance it may be accepted because the officer was acting outside his duty hours. Monday decided to take umbrage with this statement, pulled the young constable aside, informing her loudly, and using some unfortunate language, that you didn't want the device here." Withnail held up a hand. "Let me guess," he said, "that's about when the fight started, yes?" "Not quite. O'Toreguarde gave Monday a dressing down for his word choices, told Copperbeard to send instructions over and promised to speak with you about it. Monday was incensed, and the pair left. That is about when the fight started.  "Turns out Monday not only has a mouth on him but knows how to project his noise. Some dwarves outside the shop - absolutely nothing to do with the Copperbeard situation - jumped to conclusions on hearing the shouting, obviously missed O'Toreguarde's rebuke, and decided they weren't happy with the Officers' conduct. They made their displeasure known with a strongly worded fist to Monday's face. Things then spiralled out of the tenuous control of our officers, and an interjection was required by our colleagues in Watch House six."
Withnail gave Byrne another of those long looks, then cast his eyes to the ceiling. "Seldarine on-poldora a'amin," the Captain said, punctuating his elvish curse with a long-suffering sigh. He looked back at Byrne. "Well, we can hardly give it back now. In light of these events, a return will be taken in entirely the wrong spirit. Gods, what a mess." He sighed again. "Let Sargents Sparrow and Denmon know that when Ms Copperbeard brings the instructions-" "Ah, Sir? They've already been received. Otherwise, I wouldn't have let anyone play around, trying to get the device to work." "Ah blast. Well, we'll just have to issue a statement denouncing Monday's behaviour, thanking the Copperbeards for their contraption, and that we shall be putting into place measures to ensure this sort of ill-will between races does not become a bigger problem." "I'll have something drafted for you by tomorrow morning Captain," Byrne said. "Though perhaps refer to it as a 'device' from now on? Don't want to be giving the men any more ideas..." Withnail murmured in reply and pulled himself up. He paced around behind the lectern, looking over the notes Byrne had drawn up for him, as the Lieutenant opened the briefing room door, admitting the first of that day's duty officers.
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socialvinod12 · 2 years ago
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Top 5 Solid Steel Glass Set For Your Kitchen
Even children know that you must drink at least 8 glasses of water every day. It’s something every dietician and doctor will tell you to do. But, did you know that choosing the right vessel to drink water is as important as drinking enough water. There are many options available today but your best choice is a steel glass. Today, these glasses aren’t found only in your grandmom’s kitchen, they’re popular amongst the millennial youth too. Let’s look at some of the reasons why you should use a steel glass for water and the must have steel glass sets.
Why Do You Need A Steel Glass Set?
Firstly, stainless steel is an inert metal that does not react with anything. It does not erode and will not leech any harmful chemicals into the water. There’s no risk of rust or corrosion. Whether you’re drinking water, juice or milk, you know what you’re consuming is safe.
The glasses are easy to maintain too. You can wash them by hand or in the dishwasher. Unlike plastic, there’s no risk of the surface dulling with age and unlike glass tumblers, there’s no risk of it cracking or breaking if it falls. You can let children hold their own glass and drink independently without any fear.
The steel glass price may be higher than that of a plastic glass but the long term costs are much lower. These glasses are much more durable and not prone to breaking or chipping off. They don’t scratch easily either. Thus, your steel glasses will look good and be usable for much longer than a set of plastic glasses or glass tumblers.
Steel glasses are not only good for you, they’re good for the environment too. Since the set is so durable, you don’t need to buy new glasses every year. It is also a fully recyclable metal. When you do get fed up of using the same glass and want something new, you can sell the old glasses as scrap from where it will be reused or recycled.
How to Buy Steel Glass Set
So, now that we’ve covered the benefits of using a steel glass, let’s look at the options available to you. Today, when you want to buy a steel glass for water you’ll realize that the design options available are endless. You can find glasses in a range of sizes and finishes. Did you know you can even find a steel glass set with a printed surface?
Best Steel Glass for Drinking Water
The basic need for a glass is to drink water so it makes sense to start out list with the best steel glass for water.
Square Water Glasses
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When it comes to daily use, you need something simple yet nice to look at and hold. This steel glass set ticks all the right boxes. With a square shape, these glasses stand out and look different. The minimalistic surface detailing makes them easy to clean and maintain. There are no ridges or folds where dust or germs could collect. These glasses hold up to 270ml and can be used to drink water as well as some lemonade or even your evening tea.
Copper Lined Steel Glass Set
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Another metal that is very good for glassware is copper. Drinking water from a copper glass has many health benefits but copper has a tendency to dent more easily than steel. Hence, the balance benefits and durability, how about a steel glass that has been lined with pure copper! Drinking water from these glasses in the morning can help balance all three doshas and give your body just as much copper as required.
These glasses have a copper lining and lip and an embellished stainless-steel exterior. They’re easy to clean and care for and if it drops from your hand, there’s minimal rick of damage. The subtle design on the steel exterior dresses up the glasses and adds to the beauty of your table setting.
Tall Steel Glass Design For Lassi/ Milk / Bournvita
When the mercury shows no signs of coming down, only water may not be enough to stay hydrated. On such days a big glass of chilled lassi can help you feel much cooler. Regular glasses may not be able to hold as much of this liquid as you would like. You need a tall glass set. Here are two beautiful options.
Classic Tall Steel Glass Design for Lassi — Lassi Glass
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Some deigns stay popular for decades for a reason. Classics like this steel glass set suit all occasions and hold much more than the regular size glass. Each glass can hold up to 670ml of cold lassi. The absence of surface detailing makes these glasses celebrate the natural beauty of steel. A mirror finish and the simple tapered design adds grace to any table. These glasses promise to look good and stay safe for use for decades.
Shower Finish Tall Steel Glass Design
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If you want something a little different, this is a great option. These steel glasses have a slightly different profile as compared to the regular glasses. The taper flares out near the mouth of the glass to give it a different look. A ridge detail near the base paired with a shower finish on the surface adds to the allure of these glasses. They can hold up to 750ml of lassi at a serving.
Steel Glass Set for Welcoming Guests
Water or fresh juice in a steel glass is the ideal way to greet your guests. Here are two design options to consider.
Printed Steel Glass Set
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If you want something really one of its kind, take a look at these printed steel glasses. Featuring an abstract pattern on the glass exterior surface. The vibrant colours give it a modern style appeal while the use of traditional metals makes sure you still experience the benefits of steel.
Like the plain steel glasses, these printed glasses are easy to maintain. The vibrant colours are protected with an enamel coating that has been hardened in an oven. Available at an attractive steel glass price, you can even present a set of this steel glass for water as a housewarming gift.
Place your order here
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welcomlittle · 6 years ago
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12 Pregnancy Food you must have
Here is the list of Pregnancy food packed with plenty of nutrients for mommy-to-be and baby.
Green Leafy Vegetables
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Leafy greens are rich in folic acid, iron (blood), vitamin A (eye-sight, skin & bone growth), potassium, fiber and calcium. Try to add Spinach to your meal everyday.
Vegetable and Fruits
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These are rich in nutrients like vitamins, folic acid, potassium and fibre. Fruits not only help in easy digestion but also help during morning sickness. You must add atleast two variety of fruits and two of vegetables to your meal each day.
Fresh juice
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Fluid intake is absolute must during pregnancy. Apart from having lots of filtered water you must also add a glass or two of fresh juice to your diet. Citrus fruit juices (orange, grapefruit) are best source of Vitamin C. You can add vegetable juice alternatively.
Tender Coconut Water
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Tender coconut water is a wonderful source of various nutrients, including calcium, magnesium, vitamin C, folate and a number of B vitamins. This helps in preventing fatigue and dehydration and also helps in digestion. Try to add one portion of coconut water each day.
Milk
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Milk is full of calcium and is must to have during pregnancy. It is good for bone development of baby and also to keep mother healthy.
Cottage Cheese (Paneer)/Tofu
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Paneer is rich in calcium, proteins and Vitamin B. You can add 100-200 gms of paneer to your meal each day.
Curd/Yogurt
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Yogurt is not only rich in Calcium as milk, but also is a wonderful source of proteins, folic acid and Vitamin B. Butter milk (Chhachh/lassi) is also recommended.
Oats/Dalia
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Wonderful source of fibres and proteins. Keeps your bowel movements under control. A must during pregnancy.
Daal (Lentils) – whole, half and sprouted
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Besides providing proteins and fibre, these are wonderful source of iron, folic acid, zinc and calcium. A bowl of daal each day is recommended. You also should add one bowl of sprout daal.
Nuts
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These easy to carry snacks are rich in good fats, proteins, fibre, vitamins and minerals. You can munch them in between the meals.
Sweet Potatoes
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Sweet potatoes are full of nutritious fiber, vitamin B6, potassium (even more than bananas have!), vitamin C and iron, as well as copper and beta-carotene (needed by your body for iron absorbtion)
Eggs
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Eggs are good source of protein that provides amino acids you and your baby need. They contain more than a dozen vitamins and minerals, including choline, which is good for baby's brain development. Be sure you don’t eat raw/undercooked eggs.
And most importantly No Fasting during pregnancy!
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chief-oriain · 3 years ago
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eoin & lucia
from x
Eoin’s careful blue eyes studied the bound girl as she threw her head back to sniff the air for the sticky sweet caramels Kate had left on a tray beside crisp apples and dark wine. An eyebrow raised along with the realization that her tall tales of a royal lineage might just be true.
“How badly did they hurt you?” He grabbed her chin and angled her face into the stream of silver moonlight from the open door. 
“I’m fine. They didn’t. I mean. They didn’t get the chance to-”
“Good.” He dropped her chin to brush a gentle hand over a split in her eyebrow that gushed down one side of her face before it scabbed over. One of the bastards must have been wearing a ring. The thought made him scowl just before her soft eyes blinked up at him questioningly. He softened for her but let his hands fall off her face. 
He reached roughly for the frayed rope binding between them. A knife appeared from seemingly nowhere and he cut the rough rope to free her reddened wrists, grimacing as she wrapped her fingers around them, pulling her hands to her chest in a soothing gesture. “You did real good, lass.” 
He motioned to the giant tub behind her. “Wash yourself before the water chills.”
-
The small talk was minimal and each tried to act wholly normal, though either were anything but. The bath was deep and steaming hot. Eoin sat at his desk and watched carefully the way she cleaned and dressed herself with flower petals and scented oils. The way her breasts peeked out, teasing him with her tantalizing nipples just barely emerging from the water’s line as she stretched to wet her dark curls.
For a moment he wondered if she had forgotten the horrors of their situation as she closed her eyes and hummed to herself while she worked a lather through her thick hair, scratching her scalp hard enough to make her perfect tits jiggle in the water. She beamed a smile so bright he wondered if somehow they’d woken the sun as she finished and thanked him profusely for the kindness that was only basic decency.
He was fully erect by the time she stepped out of the bath to wrap herself in a thick tartan that had been warming by the fire. His blood surged again at the way the tiny water droplets slid down her calves to her bare feet and he had to force his eyes away from her to complete the most basic tasks. He stripped shamelessly, almost eager for her to see the effect she’s had on him, and stroked himself lazily a couple of times as he moved between his desk and the tub once Lucia had seated herself at the polished mirror where Kate had left her a boar’s hair brush and another set of perfumes and cosmetics in tiny, colored glass bottles.
Just the hint of her perfumes from across the open tent space had him aching and he palmed himself roughly under the deep water. He wasn’t sure if a moan had actually escaped him or if he just had that much of her attention but he realized she was watching him as he began to work a fist over himself again.
“Can I help you?”
Eoins answer was a rough, dark chuckle. “I know how to wash myself, lassie.”
“That’s- That’s not what I mean, my lord.”
“I’m not your lord.” He told her. But he didn’t say no.
The heaviness between them was palpable as they watched each other. Lucia rose from the makeshift vanity to kneel on the wooden platform at the great copper bathtub’s side. Her dark eyes met his, lingering with a silent plea even the most oblivious of men could understand, before tearing them away to trail across his neck, shoulders, and chest. He watched her eyes trace the lines of the ancestral markings, inked into his skin forever. He wanted to tell her about them.
They stayed that way, watching each other until Lucia reached across to slip one slim hand into his bath water.
Eoin’s head clanged against the tub so hard it rang. He could only huff a ragged sigh and squeeze his eyes shut when her delicate fingers brushed against him.
“Fuck.”
“It’s so pretty, sire.”
“Fucking-Lucia.” At the growling of her name, she looked up at him. The hunger in her eyes had him throbbing in her hand and the months and months he’d spent avoiding human contact had left him eager to explode with the barely-there friction of her small hand holding onto him.
Lucia bit her lip, glancing between her hand and his blue eyes. “Tell me how to please you.”
“No. We can’t-” She clawed at his arms as he tried stand, pulling at him to stay beside her as she pleaded.
“Please! You saved my life you have to let me do something. I’ve seen the way you look at me. I know how hard you get. I can’t stop thinking about last night - waking up to see you that way. The sounds you made. There was so much-”
“Grip it harder, girl.”
“Like that?”
“Aye. That’s a good lass. Tip to base, again. Stroke it all the way. That’s it. Look at me, girl.”
Their eyes connect half a heartbeat before he’s pulsing in her hand, leaving milky white trails in the deep bath water and biting back the raw moans that wanted to rip from his throat every time he pulsed in her hand. 
“Fucking hell.” Eoin cursed even as he tried to catch his shaky breath. “You’re fucking beautiful.”
The quiet rustle of the canvas flap being pulled to the side alerted them both to Kate’s entrance. Though between the way Eoin gasped for ragged breaths and Lucia knelt by the bathtub with one hand in the water. Kate quickly got the message that she was neither necessary or wanted at that particular moment. SHe muttered her apologies and started to back out.
“Kate. Stay.”
Eoin grabbed Lucia’s chin between his fingers before she could turn her attention to their friend. “Grian. From now on, you’re mine. You’ll go where I go. You’ll eat what and when I eat. You’ll sleep where and when I sleep. Threats to you are threats to me. Do you understand me?”
“I do, sire.”
Eoin let our another ragged sigh and collapsed back into the tub to enjoy what little steam was left. He sank down the deep tub until the water covered his aching shoulders. With closed eyes he barked another order to the whispering, retreating women.
“Kate. Take her to pick out a dress. Rourke will be your escort.”
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lazydaisygurl · 7 years ago
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Frasers. A Family.
I had some messy ideas about the apostle spoons from season 2 that Jamie gives Claire/Faith, and tied them together into this messy fanfic. This is my first attempt at fanfic. I am itching to put it somewhere - even if it never gets read by a single soul - so here it is. Also, theres a load of *book spoilers* in here so if your eyes are wandering over this, you have been warned. If someone is reading this, thank you, from the bottom of my wee heart. 
I was brushing my hair after the day's work, taking account of our room as I did so, when my eyes found a box I knew wasn't there the night before… A box I thought I knew. I couldn’t recall how, or when I had last seen it, or what it held, or why I was so sure that I had seen it before, it looked so… familiar. I stopped my brushing, and that got Jamie's attention. Funny how marriage teaches you how much can be communicated through your partner's silence and stillness as much, if not more than their voice and actions. He stood up from the reading chair in the corner of our room and there was something odd in the look of his face, I couldn’t quite place the emotion it portrayed.
"We have Jenny to thank for yon wee box. She couldna bear the thought of leaving Scotland wi nothing.. Nothing to remember," he paused, and I could see how it pained him to know Scotland was behind him too, possibly forever, "but bringing something of Ian's hurt too much, so she packed this instead." My brain was catching up to what he was saying, the way he said it, and how his eyes changed from longing for a place to longing for a person. It was then that I knew what the box held. 
A little uneasily, I opened the box, the crushed velvet still the brilliant maroon-magenta it was, like the color of a fresh picked radish, some parts lighter than others. The spoons shone in the candle light, bright brilliant silver as they has all those years ago. Apostle spoons, a christening gift for our first daughter. I put my glasses on and picked one up and instantly I was back in France - empty, and alone. I don’t know how long I stood there, not really there, feeling the pain France left me with, and the life France stole from me. I was brought back to the here and now when Jamie came close behind me, I could feel the heat of his body warming me, almost from the inside out. It was him who healed me, made me whole after, in our togetherness. He bent closer, his copper curls brushing my shoulder as he said, "Saint Peter," followed by his distinctive Scottish grunt, halfway between a laugh and an agreement. To what, I'm not sure. I made a mental note to ask him who bloody Saint Peter was, later though.
I turned to him to see that his slanted eyes were measuring my emotions, but also showing me some of his, and how it burdened him after all this time, too. "We wouldn't have Fergus, you know?" I whispered. "If we never went."
"Aye," his face broke slowly into a half smile, "Fergus."
"He still belongs with you… and with me," I meant it. Fergus was like a son to me, he had been from the day I first knew him.
"Aye, he does," Jamie spoke so softly I thought I imagined it. A time later he said, "and plenty o other folk."
I set the spoon back in its spot, and counted the rest. Eleven. There was still an indention in the velvet where the twelfth spoon should have been, like the box remembered its loss too. Number twelve never left our hearts, but it was physically not with us, much like the daughter of ours it represented. I took a deep breath, and he wrapped his arms around my waist. I pointed to the spoon I'd just put down and said "One for Bree," then pointed to the one next to it, "And one for Fergus." 
He made that hmp noise again, and picked up where I left off "Marsali too eh?" nodding his chin at the third spoon.
"And Joan," I knew Jamie appreciated my recognition of his stepdaughter. Saying this brought on a twinge of… jealousy? To remember he was there for Joan in her younger years and not for Bree, I thought - no I knew - I was well over that, but the heart doesn’t forget easily. 
That feeling quickly faded when Jamie said, "Rodger Mac," with a very distinct tone of longing for his son in law, they were more like friends, companions bound by horrific experiences, happy ones too. He was a son to the both of us.
I thought for a bit, staring at spoon number six, swaying in his arms, "Willie," I said, and it came out as more of an exhale than a word, but he heard me just fine. His son, my stepson at one brief point in my life, I guess that still applied. I turned my head to the side to look at him, and the love was so clear in his eyes. 
He squeezed me tighter for a beat, "Well Sassenach, that’s an awful lot of barins. Recon we should add wee Ian to yon list." Ian, who left home to find adventure with Jamie. Ian, who sacrificed himself to Indians for the sake of Rodger. Ian, who we watched grow into the man he is today, all Scot under his tribal tattoos. He belonged with us too.
"Yes, Ian and Rachel," I could feel him nodding in agreement as I was thinking of the lesson I had given Rachel on martial activities. "Oh and Dottie!" She was the one who asked for the lesson after all. Sometime before their weddings, neither Rachel nor Dottie had their mothers with them - one dead and the other a sea away - so that left me to educate them on human sexuality. Since then, a kinship bloomed between us, the female kind of friendship where being shy is not a thing and seeking advice was common, in things to do with men and otherwise. Yes. I was a sort of mother to them - however unholy.
"Ye think so?" Jamie's eyebrows were pulled together in question at the mention of Dottie, "Well, she did learn a great lot from ye in the army tents, and I'm rather fond of a lassie who isna afraid to ask questions." And questions she asked.
He looked a little uneasy before he murmmered the last name I expected him to, "Malva Christie… Another lass unafraid to learn about yer wee herbs and knives."
"I- I… Suppose so," I was startled that he would even consider her, but began remembering her eagerness to learn, and help, and listen to me work. Yes. Malva Christie was a student of mine, a lost soul but she had no living mother in the time that I knew her. So that made her mine. And what is mine is Jamie's. It touched me that Jamie could see how much I had enjoyed Malva, and that he didn't let the messy end to her life and subsequent reprocussions of it on our lives get in the way of recognizing my relationship with her. "Okay, that makes eleven."
Hmp. "Denny," Jamie said with finality, "he saved your life Mo chridhe, without him ye wouldna be here, and I think ye taught him a bit in the way of healing, no?"
My heart was so full I thought it might pop. "Yes, Denny will do." He was the first doctor I had come across in this time that I would trust with my life - and I had to, I did. In him, I found a colleague who I rather enjoyed surprising with my creative ways at medicine. He always listened, and trusted me, even when I told him to pack my surgical wound with cheese. There was a boyish aura to him, and in being a sort of teacher to him, I could see how I would be a maternal figure to him.
"Well Sassenach," Jamie said while turning me to face him, "That makes twelve. They may no all have my blood, but they have me. My protection, a place to stay on a cold night, what's left o my riches, someone to listen, someone to help…"
"They have your love," I placed my hand over his heart, stopping his monologue. It was true.
"Aye, and yours," Jamie put his hand over my heart. He leaned close so that our foreheads touched. "We have a family Claire, we built this, ye ken?" there was a glow to him, to know that twelve people, at some point in their lives looked to Jamie as their father figure, or to me as a mother. The part of him that yearned to be a father for so many years felt fulfilled, I knew that to be true.
I kissed him, wordlessly thanking him for making a family with me, for me. I had never dreamed of a life like this - so full of people I cared for, so full of people that were… Mine. Ours. I was still kissing him, and smiled into the kiss as I felt rather than heard a hum deep in his throat. I pulled away, grinning into the face of the man that gave me so much.
 "Family. I like the sound of that," I really did. "But you know I'd be happy with just you."
"Good thing Sassenach," he spoke into my ear, grazed it with his teeth, then kissed his way to the knot at the top of my shift, "as its just the two of us tonight."
The two of us became one, for the three hundred thousandth time in my life. Or so it felt that way. When we were done, he rolled us sideways so that we faced each other laying on the bed, my legs still wrapped around him, and he still inside of me. I didn't mind when he did this, but he usually only did so when he needed some sort of emotional balm. I stroked his back, the scars that marked him, the weight of him was so heavy on my leg under him, but I wasn't about to complain. He kissed me while we were still connected, still one, and held me for some time before slipping out and rolling onto his back. I laid on my back too and was rubbing my leg, trying to get some life back into it.
I could feel the pins and needles sensation slowly fading with the free rush of blood through my veins as Jamie asked, "Sassenach?"
"Mmm?" I shifted onto my side, propped up on my elbow to get a better look at him.
"Ye think we can still do… er.. Hmp," his ears were pink, and the flush was creeping over his chest and face as well. My mind went to the more elaborate Karma Sutra positions we had - in our younger years - been able to do, but age changes things, and there were a few that didn’t feel quite right anymore. But I was certain he was sated from our roll in the sheets just minutes ago, I could feel his seed slick between thighs. So no, he probably wasn't asking if we could try an old trick again. He cleared his throat before asking, "Do ye think we can still be like this… that we can… lie wi each other when we go to heaven?"
I thought for a moment, of Jesus H Roosevelt Christ and his take on the marital bed. It floored me that Jamie could still be so innocent, so pure. I took at shot at levity, "I think that we should be allowed to. If not, the, er… Other place sounds just as nice."
He laughed first, and I quickly joined. "I would follow ye to Judas himself, mo chridhe, so long as I could still fill ye with my cock, and hear yer wee noises. I can take ye to the edge, fling you over it and to see ye so bonnie and open to me and me alone… I dinna ken why but to see you so, to know that it was me who made you so, it makes everything better. Nothing hurts when I'm loving ye."
Not a bad way to live for eternity, I thought. He pulled me closer, my head now on his chest and his buried in my hair. We laid there in silence for a while, hands lazily exploring, then I remembered Saint Peter "Remind me again who Saint Peter was?"
"Mhm. Patron of fishermen." Thoughtfully he added, "he is no known for that ye ken, but for what the Lord asked him, O ye of little faith, why did you doubt?" My heart squeezed. "Ye doubted ye could have any barins at all Sassenach… and look at ye now, twelve of yer own."
"Twelve of our own."
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littlestorygirl · 3 years ago
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Scenes from Dharamshala
Temple in Upper Bhagsu
Sunlight filtering in through latticed walls. Birds flitting in and out of the temple to perch on a copper bowl of rice and daal, the remaining fog from a breath of compassion that moved through this space. Shoes outside, in the road, compressing gently under the wheels of a leaking truck. The sound of bells as a farmer walks his donkeys up the steep village streets, backs laden with gravel. Everything outside of the temple seems to lilt in through the lattice, the way the gods and goddesses would hear the commotion of the earth from their balcony. Perhaps I can sit a while. This is not my place, I do not know it’s rules. But India is so free, and I feel no tension sitting here. I felt no tension slipping off my shoes to seek refuge in these walls. I feel no tension chanting and singing, my voice joining with all the voices ringing through these streets. The metallic statues of Parvati and Shiva, Ganesh and Avalokiteshvara are jumbled in with lesser gods in a large display. Books are scattered, and scarves. I climb through a door, the mouth of an enormous dragon. I crawl along it’s intestines as the passage narrows. Deep in the belly of the beast lies a shrine. Incense still burns here, smoke curling in the thick air. The sounds of the village are muffled. Where is the Bodhisattva that keeps this space? I looked over my shoulder. No one was there in the deep shrine, but I felt a presence. A power that I wasn’t sure I should witness. India is free. Perhaps because of a deep respect of the spiritual, the ethereal, the moral. I felt that I should not linger, so I stepped carefully around the shrine and shimmied down the other intestine, emerging back into the blissful, light temple out of the mouth of a roaring bear. My momentum propelled me out of the temple and back into the streets. Stillness crashed against commotion. Somehow, in this moment, no one noticed my presence. Somewhat of a miracle, as a rare foreigner during the Himalayan winter. I picked my path along the cobblestones and ice.
Empty Hookah Lounge on LSD
The snow glows under the full moon. I emerged from the cafe giggling and bumping shoulders and cheeks with Ari, my partner and adventure bud. The cafe sat at the top of a gorge, built of stacked river rocks, adorned with sketches of Siddhartha. A roaring waterfall cascades over icy rocks to our left. Stars twinkle, mountains crowd the sky. Far ahead the lights of Dharamshala paint pastel pinks over the deep blue night. We stretch our cracking, stiff legs, rambling down the hill, down the stone steps. The magic of LSD is that it reminds us how much of a game it is, to be here in this body. Winter brings aches and pains. It also brings a glow-in-the-dark world. What a beautiful game! Sandy’s Hookah Lounge. At least ten Indians clatter around in the open lower level of the establishment. The ceiling is dissected and wires tumble down around one man on a ladder. There are no walls, just wooden pillars. The lounge perches above us all like Baba Yaga’s hut on chicken legs. We peer our smiling faces in, grab a menu, and slide upstairs. Soon one man comes up with a pile of blankets. We spread out in a cushion-lined corner, sitting cross legged, shying away from the expansive glass windows dominating the walls. The night grows colder and we can see our breath as we laugh about whatever. It is a miracle, the conversation that somehow still bubbles up between two people who share so much of each other’s knowledge and memory. A miracle the way waves of energy push the mind towards novelty. We send for a hookah, french fries, and a lassi. The silence is filled by insane scribbling on a napkin, punctuated by insane chuckling. A great boobed monster appears out of the ether. Tears are shed. No other tourists are around, which we are finding to be a typical experience in these northern regions. Only the crazed visit the Himalayas in February. The hookah arrives, coal crackling upon a great bed of shisha. An exploration ensues. When, where, and how to blow clouds of smoke? Into frosty glasses, onto the table, out of the nose, in great O’s. Until our heads are light, until our toes are cold, until the coal is old and grey.
Prayer Wheel Path
‘Emptiness, tell me of your nature, maybe I’ve been getting you wrong’ - Adrianne Lenker
Open eye meditation, because the crystalline mountain air swirling through the gulf between here and there taps on my eyelids. Sunlight gracing the ice along jagged slopes jumps, ringing, towards me. The sound of the prayer flags fluttering is so seductive, I need to watch their every shiver. A bull stands still, staring softly at me. Behind him, in front of him, layers of prayer flags. Prayer flags hang like vines in the jungle; anywhere. Prayer wheels line the path. I walk always with them to my right, I spin them clockwise always. Like riding a bicycle, I will remember how to spin them. I can close my eyes and see them. Old wooden ones, with faded reds and greens. Cheery plastic ones, with scenes full of gods and goddesses twirling by so fast they jump straight into my subconscious. The path is a long one. Monks walk with us. Monks in deep maroon robes, with smooth, shiny, freckled, weathered, tan, brown, baby pink heads. Monks with light, gold wire glasses. Monks bent over their smartphones, monks with canes, monks with heavy books tucked under an arm. A long path circling tall stone walls. Inside, the Dalai Llama sits somewhere. To imagine his journey, across the mountains in fear and hunger. So many have arrived here in rags and frost. I breathe deep, taste sweet comfort and stillness. Here is a sanctuary. Open eye meditation, to paint a portrait of my travel companion. Brown eyes with long lashes. Eyes that look at me from the side, as if the angle keeps more of his soul within. Soft movements, soft breath. Pink, smooth lips. Pale skin like the moon and its craters detailed lightly on a stuffed animal.
Som’s Military House and Hashish
It’s almost unfair how hashish unlocks the energy of the night. Som sits on his bed, while his two friends, Ari, and I sit scattered around the room on plastic chairs. A relaxed circle in an unadorned room. There is a desk, a portable blazing red speaker, and a barrage of noise. Hashish smoke curls in it’s special way upwards, to relax on the ceiling. Hashish rolled in paper, with a bit of tobacco to even the burn. The smoke is thick and likes to coat my fingers as it escapes the cherry. The taste is sweet, the tobacco goes straight to my head. I lean forward in my seat, grasping it’s underside, legs locking, feet floating off the floor, head leaning towards my thighs as I giggle. Then I snap upwards to make eye contact, to project my voice over the mayhem. “Thank you, Shiva! Hashish, the gods love it” “The story of the Bhagavad Gita is the best, bro, the best adventure you could imagine” “Ari, bro, are you okay? Are you ---high?” “What is it really like, in the USA?” “Our generation, we all understand each other because we are all connected, all watch the same movies, listen to the same music, because it’s so easy to travel now” Layers of conversation, darting and spinning around the four walls. Smiling faces and pink eyes. Bowls of chickpeas with onions and tomatoes next to our beers and whiskey cokes. Campfire smoke clings to our jackets, frosty fingers wriggling in our pockets, between our warm thighs. Strange militant politeness layers over an inclination to be as loud and hectic as the busy streets of India. Pervasive idealization of America layered over an undying pride of India, over an easy cool gained living in a country where people sing as they work. Where families stay together and a trip anywhere could take all day. Yet Som speaks of his upcoming move to the USA. I struggle with a desire to spit criticisms about my country and a slow realization that I, too, can be proud of where I am from. Like a child, I fumble to explain my country, it’s history, it’s government, it’s mythology.
Cafe with a View of the Mountains
“you know some girls are bright as the morning, and some have a dark turn of mind” --Gillian Welch
Ilitrate perches on the edge of a gulf between mountain ranges. Modern, intellectual Indians and foreign wanderers in need of coworking space sit with their laptops, bracing against stiff alpine winds. Technology and good taste are put in perspective against the backdrop of the Himalayas. New, nearly virtual, realities of our own creation. Technology, good taste. In-concrete. The sun is blinding the way it reflects off the snow. Far in the distance, perched way up there, is the occasional gompa, temple, home. I close my eyes and imagine someone milking their cow, stoking a fire, a long days walk from anywhere. I trace the ridgeline with my gaze, savoring the way the peaks come to such distinct points. The way the snow builds up in pillowy piles that soften those jagged cliffs. With too strong of a gust our napkins, notes, even cellphones flutter off the cliff. My numb fingers struggle to plan our path to Nepal on my cracked phone, reserving a jumble of busses and trains. Squinting at tiny text, fighting snow-blindness. My hands buzz with the reverberations of strong espresso. With nearly every song that comes on, Ari and I look up at each other with approving excitement. My lips twitch as I look around. The cafe is composed of glass walls and strong dark wooden panels. The effect is airy and almost voyeuristic. Near the entrance, and the busy street on solid ground, the building transitions to muted brick and is covered in small framed paintings. I walk back to the barista to get some water. I try to elongate our conversation, searching her as if I could find her story in the pocket of her flannel, or maybe a button hole. Where does such a woman of two worlds come from, and how? Speaking to the cooks in perfect Hindi and to me in flawless English. At home here, Dharamshala, yet the competent face of an establishment that out-hipsters most cafes in the United States. I take a breath and let the yearning fade. I can only guess at the worlds of others. I am thankful to take home a memory. The knowledge that such places, people, exist. Still, I sit in a squishy leather armchair facing the counter as my eyes rest on a book. The Tibetan Yogas of Dream and Sleep. So strange, how twisted my mind is in the night. I do not understand why my head brims full of hedonism, screams, stalking, phantoms, and relentless anxiety. Tensions that I do not exude but rather that pool within the network of muscles around my lips and eyes. Tension that gives me tenderness in my waking hours. To consume media that is full of horror and bile is to bring pain into this world. I suffer enough. Dream yoga, the page reads, unravels these bad dreams as they appear, allows the karma to release. I look at my trembling hands, feel my twitching cheeks, hear my quivering heart. Will I ever be free of this awkward existence? Ever feel bliss, easy intimacy, invigorating friendships that last? Where do my evils lie... is that the heart of the matter? I try to remember, through the veils of the years, what crime I have committed. Like a holy book, I caress the spine as I get up to return to my chair on the balcony. As I sit down on the cold metal, look back out at the mountains, I calm down. We all will become Buddhas, whether in this life or in one hundred more. Laundry and prayer flags flutter on the porch next door. A group of monkeys chase one another along the colorful tin roofs below me. I am doing the work. I have taken control of my destiny, in coming here. As the world spins, the workforce grinds, I step away.  
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anoyms · 4 months ago
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altughuner-blog · 6 years ago
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Indian Thali – who does not love eating that riot of flavors and tastes.
If you are an Indian, you probably know the different Indian Thalis found across the geography of India. If you are a visitor, you need to know that there is no single Indian Thali. Each region of India has its own version of Thali.
Some of the items like Rice or Pickle are found in almost all Indian Thalis. However, there is something unique about each Thali, some preparation that makes it belong to a particular region in India. I am going to share the unique aspect of each Indian Thali in this post.
Best Indian Thalis to Enjoy. Stock Photo – Shutterstock
Being a vegetarian, I am going to restrict this to Vegetarian Thalis of India, for that is all I know.
What is an Indian Thali?
Well, Thali is actually the large circular plate raised around the circumference on which food is served. It is usually made of metal. Steel is the most commonly used material these days, followed by brass. Copper Thalis can be seen at places as can be experimental clay ones. The Gods, kings and the wealthy used to have the Thalis made of Gold and Silver. Maybe they still use.
Food is served on a plate and in small bowls called Katoris. It is like putting the sample of the whole menu at one place, in one go.
Ingredients
Indian Thali is supposed to have the 6 tastes that Ayurveda prescribes. The six tastes being:
Salt
Sweet
Sour
Bitter
Spicy
Astringent
A perfect Indian Thali is the one that balances these six tastes. It is not just the tastes, but the colors are also balanced. The Thali, when served, is as colorful as India is as a country. You will see reds, greens, browns, yellow & white colors in the dishes. The aromas from various dishes mish-mash and create their own riot. In short, a Thali appeals to all your five senses.
There is a play of grains based on what is easily available locally. This makes Indian Thali perfect local cuisine to try. Rice, Raita and Salad is usually a part of all Indian Thalis.
In the western world, food is served course by course. To me, this is like someone else deciding what I should eat and in what order. When the meal is served, I choose to eat in whatever order, though the purist would always suggest an order.
A Lassi or Chhaas goes perfectly with Indian Thali. Take your pick based on the weather.
So, let’s take a tour around India with the Indian Thali.
1. Rajasthani Thali
Rajasthani Thali
Call me biased, but Rajasthani Thali is my favorite Indian Thali. It comes with the flavors of the desert that are dry and rich at the same time. Richness comes from oodles of desi ghee used. Some unique dishes to try in a Rajasthani Thali are:
Dal Bati Churma – a true blue desert food
Gatte ki Subzi – when the vegetables are not easily available, gram flour is used to make curry
Ker Sangri – This is one indigenous wild plant that grows across the desert. You get both Sabzi and pickle from Ker Sangri
Bajre ki Roti – Roti made of Bajra, usually drier than wheat roti, so eaten with a layer of Desi Ghee
Lahsun ki Chutney – Garlic Chutney
Khichdi – A multi-grain khichadi with Wheat, Bajra & Jowar
Kadhi – although you find it in many menus, each region has its own recipe
Roasted Papad
Ghevar – a traditional Rajasthani sweet dish, usually available in monsoon season.
2. Bengali Vegetarian Thali
Bengali Thali
Vegetarian and Bengali sound bit of an oxymoron. However, to my delight, they do have a lot of options for vegetarians. There is no dearth of flavors or options for vegetarians. Bengalis like to add a bit of sweet in their food, so everything, except maybe rice has a tinge of sweetness in it.
What makes a Bengali Thali is:
Mishto Doi – Told you everything is sweet here & the sweet set curd is the most celebrated part of Bengali meal.
Baingan Bhaja – Brinjal or Aubergine fries
Aaloo Posto – Potato cooked with poppy seeds, a combination you find only in Bengal
Luchi – It is like a small-sized Poori, but made with Maida, and tastes a bit different
Rasgulla or Roshogulla – No Bengali Thali is complete without this favorite sweet of Kolkata.
Daal, seasonal vegetables cooked in mustard oil and rice complete the menu.
3. Goan Vegetarian Thali
Goan Vegetarian Thali
Yes, it is not impossible to get a vegetarian Thali in Goa. It is not easy but you do get it at many places. Remove all the non-vegetarian food from a Goan Thali and you are left with rice, salad & sol kadi.
Now add shallowly fried, semolina soaked Phodi made with local vegetables including banana, roots, and breadfruit. That is the crispy element on the menu, found only in Goa.
Add a seasonal vegetable in coconut curry.
Daali Toye – a watery and rather bland version of the usual Daal.
Add Tambri Bhaji or Patal Bhaji usually made with red leaves
That is your Goan Vegetarian meal.
4. Gujarati Kathiawadi Thali
Gujarati Kathiawadi Thali
Just like Indian meals, there are various variants of a Gujarati Thali. Kathiawadi Thali is particularly famous. Like Bengali Thali, Gujarati one is also quite sweet. It is incidental that the east and west of India has a similar fetish for sweet. However, in Gujarat, you find a generous flavor of garlic. Many dishes will have a pre-fix Lehsunia, which means ample garlic.
Tamatar Shev ki Sabji – This is what defines a Gujarati Thali for me.
Papad ki Subji – yes you can make a curry from Papad too
Undhiyo – a version of Khichadi
Kadhi
Dhokla or Khandvi shine with their bright yellow color
Small sized Rotis or Bhakris made of Bajra accompany the meal.
Desi Ghee and Jaggery are used to give a finishing touch to the Gujarati Kathiawadi Thali
5. Punjabi Thali
Makki ki Roti, Sarson ka Saag Stock Photos – Shutterstock
What I am going to share here is my version of a Punjabi Thali, the one I love and miss. Best time to have this meal is in winters while soaking in the warm sun. This has limited menu options, but as they say in Punjab – Sawa Lakh se Ek ladaun or my one dish is worth thali full of yours. So, this Punjabi Thali has:
Sarson ka Saag with a thick layer of desi ghee floating on it.
Freshly made Makki ki Roti with a layer of what else, Desi Ghee.
Raddish or Mooli dipped in vinegar or maybe lime juice
A bit of raw onion
Mango Pickle
Chunks of jaggery or Gud to end the meal
Simple thali but the taste would linger on your tongue for a long time to come.
6. Malwa Thali from Madhya Pradesh
Malwa Thali with Paniya & Daal Baafne
This is an unusual, not so well-known Thali from the heart of India. I had it in Mandu, which was once the capital of Malwa. It is also a relatively simple meal, but it demands some time and patience from you to develop a liking for it. Honestly, I did not like its key ingredients Paaniya and Daal Bafna in the first go. Slowly, the taste began to get friendlier with my tongue.
Paaniya is made with corn flour or Makki ka Aata while Bafna is made with Toor Daal. They used to be typically roasted on cow dung in a traditional Chulha or open fire. The dish would be covered with leaves as it cooked. These days they are typically baked in a tandoor or clay oven.
Apart from these two heroes of a Malwa meal, you have daal, rice, seasonal vegetable, kadhi, salad and a sweet.
7. Andhra Thali
Andhra Thali
The Andhra cuisine in my mind stands as the spiciest cuisine of India. A layer of red from the red hot Guntur Chilles always floats on its dishes, especially the sambhar and rasam. A pile of shining white rice comes with bright curries. The things that make an Andhra Thali are
Parripu Podis – Dry lentil-based chutney powders. You can add them to any other items, after mixing it with ghee or Til oil.
Gongura – this is sour leave that you get only in Andhra and hence only in Andhra cuisine. You may find it as part of Dal or as chutney or as part of a side dish. Personally, this is the high point of Andhra meal for me.
Baingan Subzi – Many regions of India have Brinjal as part of their special fair, Andhra is also one of them.
Avakai – An Andhra style mango pickle, true to the cuisine it is spicy.
If you are not used to spices like me, take a big bowl of curd to balance the spice level.
8. Kashmiri Thali
Kashmiri Thali or Wazwan
A vegetarian Kashmiri Thali has to be custom made on order in most of Kashmir. During my Gulmarg visit, I had the opportunity to explore a vegetarian one. The unique elements include:
Nadru or the Lotus stem crisps. They can also come in the form of stuffed Kebabs.
Kashmiri Dum Aaloo – The whole potato cooked in curry is a defining element of Kashmiri cuisine for vegetarians like me.
Haak – lightly sautéed fresh greens that have a tinge of the bitter taste
Walnut Chutney – Walnut comes from Kashmir; you find it everywhere including in the furniture and souvenirs made from walnut wood. In your Kashmiri meal, taste it as tangy walnut chutney.
Kashmiri Roti – Tandoori roti usually infused with spices
Phirni – threadlike noodles cooked in milk with nuts on top is a soothing sweet dish, save some space for it.
Raita with Gheeya or bottle gourd is popular in Kashmir
Kahwah – No matter what you eat in Kashmir, finish it with a cup of saffron infused, nut loaded Kashmiri Kahwah.
9. North Karnataka Thali
This is a Thali that I remember from my Infosys days. This used to be served on a Banana leaf. It also meant you sometimes had to wait in the queue to have it, but it was worth it.
North Karnataka Thali
It is a rather simple meal of freshly made Jowar Rotis and Baingan Subzi. This was the meal. Rice and Sambhar were given but more to complete the meal. A glass of spiced Chhaas went perfectly with the Jowar Roti meal. Pickles, salads and fried papads were served in multiple rounds. A cooked grains vegetable would be there, but it was mostly ignored.
I again had this in Bijapur and in Dharwad at local Khanavallis. The Jowar roti is dry and it goes perfectly with the rich Baingan subzi.
Not too many options, but a tasty wholesome meal.
10. Maharashtra Thali
Typical Maharashtrian Thali
Maharashtra again is a big state. Different variants of Maharashtrian Thali are available in different parts of the state. In a generic thali, apart from Daal, Rice, Roti and seasonal vegetables, you can expect the following
Sabudana Wada comes as a starter for me, I simply love it
Varan Bhat – Maharashtrian version of Khichdi
Amti or the Chana Daal, the Maharashtrian style
Puran Poli – a favorite Maharashtrian mild sweet dish
Shrikhand – I am not too fond of Shrikhand, but don’t that to Maharashtrians 😊. You get it in various flavors including Mango called Amrakhand.
11. Ladakhi Vegetarian Thali
Ladakhi Vegetarian Thali
Ladakh is another region where vegetarian food is not easy to find, but not impossible. In these parts of the world, a vegetarian Thukpa is the staple food for me. It is a noodle soup with few vegetables thrown in, along with lots of garlic. Garlic helps you deal with the mountain sickness at high altitudes. Do read our post on Vegetarian Food in Ladakh.
Others things that add up a vegetarian Ladakhi Thali are:
Vegetable Noodle Soup with boiled grains like a variety of mini chana thrown in with mild spices
Vegetable Momos with Walnut Chutney
Apricot based dessert
Cheese platter, though not traditional is easily available
Gud Gud Chai – Tea made with butter and salt
Chaang – a local fermented drink
12. Karnataka Thali
Karnataka Thali on Banana Leaf
Sit down and wait for a banana leaf to be laid in front of you, that you must wash before you eat. A series of servings will follow, starting with salt, sweet, pickle and Papad. Wait for all the servings to be served and admire the whole menu in front of you on a bright green background.
My favorite part, of course, is the crisp fried papads and bhajjis which are like pakodas or fritters.
Tangy Sambhar with drumsticks is the highlight of this meal. Enjoy it with rice.
13. Lucknow Thali
Thali at Netram Ajay Kumar – Ameenabad, Lucknow
Lucknow is usually known for its street food and Kebabs. The vegetarian in me loved the street food of Lucknow. I love the Bedmi Puri meal. It has stuffed Puris along with Chana, Raita, seasonal vegetable & Chutney. Add a glass of Lassi and you have one of the most satisfying meals.
14. Nepali Thali
Nepali Thali
The food in Nepal is not very different from India. Daal and rice are a staple there too. Seasonal local vegetables are cooked and eaten with the staple.
15. Ashram Thali
I have eaten across Ashrams in India, be in Kanchi Kamkoti Peetham in Kanchipuram or an Ashram in Ayodhya or at Kumbh Mela Bhandaras or at local temples in Goa. No matter which ashram you eat at, the food is more than just food. There is a spirituality in food. It is served with devotion as a prasad or blessing from God, and that’s what makes it special.
Satvik Food at an Indian Ashram
Ashram food is served on a leaf, mostly banana leaf in south India. The food is made without using any Tamasic elements like onion or garlic. The food is simple yet sumptuous, it satisfies you instantly. The cuisine is usually local, made using local seasonal vegetables. Eat it with gratitude.
I think if you want to taste the basic cuisine of different meals from India, you must try some at an Ashram.
The post 15 Best Vegetarian Indian Thali Meals You Must Try appeared first on Inditales.
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indiaathomemelbourne · 6 years ago
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yellow-verandah · 3 years ago
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astrologervinayakbhatt · 5 years ago
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Fruits
Item Planet
Apple Venus
Orange Jupiter, Mars+Ketu
Lemon(Yellow) Jupiter Ketu
Lemon(Green) Mercury Ketu
Mango Mercury Saturn
Grapes Moon Ketu
Peach Jupiter
Jamun Moon Mars Venus
Amrood Mars Saturn
Kharbooja Jupiter Moon Mercury
Khurmani Mars Moon Venus
Guthali Venus
Nim di Guthli Mangal Nek + Budh Nek
Dek di Guthli Mangal Bad and Mangal Budh Mushtarka
Beri de Ber Shani Chandar Neech
Aleechi Sooraj Chandar
Anar Shukkar Mangal
Kela Ketu
Aaloo Bukhara Sooraj Rahu
Falsa Mangal Budh
Babbugosha, Nashpati Chandar Mangal
Badam Shanichar 5 ya 12
Ananas Ketu Mangal
Cheeku Shukkar Mangal
Bad Darakht Chandar Brahaspati
Metals
Iron Shani
Steel Shani
Copper Sooraj+Mangal
Brass Brahspat in 6 or 10
Bronze Shukkar
Silver Chandarma
Gold Brahspati
Mercury Budh
Aluminium, Silver Chromium Rahu
Lead Rahu
Platinum Rahu
Kalayee Budh
Surahee Budh
Lambi Gardan Waali Suraahi Mangal Shukkar
Kale Ghode di Naal di Angoothi Chandar Shani
Sang-e-Marmar di Gaan Shukkar Shani
Rasoi da Samaan
Aata Paan da Drum Shukkar Budh Suraj
Baalan Sanichar
Mitti di Handi Shukkar
Fridge Rahu Chandar
Match box Shani Rahu Budh
Vim/detergent Budh
Sugar Mangal
Jaggery Suraj
Shakkar Shukkar
Tea Shukkar
Madhaani Shukkar Shani
Butter Shukkar
Toast Sanichar
Heeng Budh
Kerosene Sanichar in house no. 11
White Alum Budh
Ghaa wali Jagah Shukkar
Safe, Peti, Almari or Sandook House No. 4
Red Alum Sooraj Budh
Pakistani Namak (Dale da) Sooraj
Sea Salt Sooraj neech
Baajra Sooraj
Atta Sooraj
Kanak Sooraj
Ulta peya bhanda Budh Neech (in no. 12 or Rahu)
Maratban Sooraj Shukkar (Ketu Drishti Mare ya Tod De)
Chulha Angithi Sanichar
Aag Sooraj Mangal
Gas Brahspar Neech
Stove Heater Brahspart Neech + Rahu
Glass (Pittal) Brahspart Neech + Rahu
Glass (Lohe) Brahspat Budh Shani
Lota Pittal Brahaspati Budh Neech
Aluminium de Glass Budh Rahu
Cup Chandar Rahu
Kauli (Pittal or Lohe) Budh + Rahu (Khaana no. 12 ch Bandi hai)
Roti da Dibba Brahaspat Budh Shukkar
Roti da Dibba Shukkar
Ghee Shukkar
Tawa Sanichar
Plate Thaal Chandar Shani
Kaddu kas Sanichar Budh
Pateeli Pittal da Ghada, Gaagar Brahaspat Neech, Rahu Budh
Ghada Budh
Chamcha Brahaspati, Mangal
Double Roti Shukkar Ketu
Chalni Shani Budh
Kadahi Sanichar
Chakla Budh Sanichar
Baalti Chandar Shani Budh
Belan Budh Shani
Spirit shani
Jalebi Mangal Shani in 10th
Desi Ghee Shukkar
Besan Brahaspat
Kadhi (Sabzi) Brahspat + Shukkar
Banaspati Ghee Shukkar + Shani
Dahi Shukkar
Lassi (Doodh dee) Chandarma
Lassi (Dahi dee) Chandar Shukkar
Tamaam Kisam di Khataaee Ketu
Golgappe Budh
Kaddu Shukkar
Chappan Kaddu Shukkar Ketu
Teendey Shukkar in no. 6
Ganne da Ras Mangal Chandar
Ganne di Kheer Chandar Brahspat
Doodh di Kheer Chandar+Mangal
Shimla Mirch Shukkar Shani
Tamaatar Brahspat Budh Ketu
Karela Shani
SUBJECTS PLANET NAME
Mathematics Chandarma Z T D
Competitive Exams Sooraj F P C
History Brahspati U V W
Science Shukkar Q A L
Har Parkar di Science Shani S O H
Economics Budh Y B E
Political Science Mangal I J G
Philosophy Rahu K M
Matar Bhasha Ketu R N K W
Jo Grah Kundli ch Galat Baitha Howe Us Naal Sambhandhit Rishtedar Is Naam Vaala Howega. Upao Wajon Us noo Khush Rakho
Udharan - Chandarma 11 Ketu No. 3 : Bhaanje Bhaanji RNKW Naam Waala Howe Ta Us di Sewa Karo
Gulaab Budh
Chameli Chandar
Raat ki Raani Chandar Shani (3, 7,6)
Zarad (Peele Rang da Phool) Brahaspat Budh de Ghar vich Ya Budh Brahspat de Ghar Ch (2, 5, 9, 12 ch)
Neele Rang da Phool Rahu Shukkar de Ghar vich, ya Shukkar Rahu de Ghar vich
Laal Rang de Phool Mangal Budh
Kaale Phool Budh Shanichar
Tamaam Chhotte Phool Shukkar
Dopah Samay Khidan wale phool Sooraj Shukkar Budh
Bina Khushboo de Phool Shukkar neech
Banaawti Phool Ya Bina Khushboo shukkar neech
Anaar de Phool Brahspat Chandarma
Gainda Phool Brahspati
Hare Rang de Phool Budh Shukkar
Zameen te Gire Saare Phool Shukkar neech
Zameen te Gire Safed Phool Shukkar neech
Mej utte Taaza Phullan da Guldasta Shukkar nech+ Shani
Laajwanti Shukkar 2,7,12
Ghaa wali Jagah Shukkar
Tulsi Budh Manda (Us de Darakht Na Laao)
TREES
PEEPAL Brahaspat
DEVDAAR Brahaspat
BAROTA - BOHAD Brahaspat+Chandar
NEEM Mngal Nek
DEK Mngal Badd
KEEKAR Shani
SAFEDA Ketu
SAAGWAN Shukkar
DYAR Shukkar
DHAKK Budh
NARIYAL Rahu
AMB Shani+Budh
IMLEE DA DRAKHAT Shani+ketu
Body Parts
Arms Mangal 3
Wrist Rahu+Ketu
Navel Mars no. 4
Penis Ketu no 5
Neck Jupiter
Vagina Shukkar
Fore Head Jupiter
Eye ball-left Moon
Teeth Mercury
Stomach Mars
Lip-Upper Mars nek
Lip-Lower Mars Badd
Chest Mars Badd
Peeth Mars Badd
Eye Ball-Right Sun
Nose Jupiter
Naval Mars
Tongue Mercury
Skull Mercury
Chin Rahu
Leg Ketu
Tongue Rahu
Spine Ketu
BEDDDING ITEMS
Bed Ketu
Rajaayee Shukar
Talaayi Ketu
Sirhana Mangal
Chadar Ketu
TOILETARIES
Kangha Plastic Ketu+Rahu
Kangha Lakkad da Ketu+Shani
Bathing Soap shukkar
Detergent Sabun Shani
Lipstick Mangal Neech
Talcum Powder Shukkar
Nail polish Mangal Neech
Itar (perfume) Shukar uchh
Nail cutter Shani+Rahu
Ustra Shani+Ketu
Shaving blade Shani+Ketu
0 notes