#chewy flourless

[chelseahogue]

Easy, Chewy Flourless Peanut Butter Cookies This simple recipe for flourless chocolate chip and peanut butter cookies can be easily doubled.

[illiteraterainbow]

Easy, Chewy Flourless Peanut Butter Cookies Recipe This small-batch recipe for flourless peanut butter cookies with chocolate chips is easily doubled. 1/2 cup white sugar, 1 teaspoon vanilla extract, 1/2 cup semisweet chocolate chips, 1/3 cup packed brown sugar, 1 cup peanut butter, 1/2 teaspoon baking soda, 1 egg

[saddnesspony]

Easy, Chewy Flourless Peanut Butter Cookies - Desserts - Peanut Butter Cookie This simple recipe for flourless chocolate chip and peanut butter cookies can be easily doubled.

[fullcravings]

5-Ingredient Magic Cookies

[jesuisdevenuemaman]

Easy, Chewy Flourless Peanut Butter Cookies This small-batch recipe for flourless peanut butter cookies with chocolate chips is easily doubled.

[mariacallous]

These flourless chocolate tahini brownies are rich and chocolatey, chewy with a glossy top, and swirled with nutty tahini. They also happen to be gluten-free, baking powder and soda-free, and can be made dairy-free by substituting the butter with a non-dairy alternative. I’ve learned from great pastry chefs that the key to brownies is to vigorously beat the batter until it is glossy and shiny, and to get beautiful swirls in your brownies, make sure the tahini is refrigerated and cold before adding it to the baking dish. These are perfect for as a grain-free Passover dessert, or as a sweet treat at the end of any gluten-free meal.

[defaultgenders]

These tiny flourless Portuguese coconut cakes come together quickly with only 4 ingredients and have the chewy consistency of macaroons.

[charwatch]

Indulge in these irresistibly chewy and decadent flourless chocolate turtle cookies filled with pecans, chocolate chips, and caramel bits. They are gluten-free and bursting with rich flavors!

Ingredients: 1 cup chopped pecans. 2 1/2 cups powdered sugar. 1/2 cup cocoa powder. 1/4 teaspoon salt. 3 large egg whites. 1 tablespoon vanilla extract. 1 cup semi-sweet chocolate chips. 1/2 cup caramel bits or soft caramels, chopped. Sea salt, for sprinkling optional.

Instructions: Set the oven to 350F 175C and heat it up. Put parchment paper on two baking sheets. Put the chopped pecans, powdered sugar, cocoa powder, and salt in a large bowl. Add the egg whites and vanilla extract and mix well until the dough gets thick and sticky. Add the chocolate chips and chopped caramel and mix them in. Round tablespoons of dough should be dropped onto the baking sheets that have been prepared, leaving some space between each cookie. You can lightly sprinkle sea salt over each cookie if you want to. Put them in the oven for 10 to 12 minutes, or until the edges are set and the tops have a few cracks. Cool the cookies for 5 minutes on the baking sheets, then move them to a wire rack to cool all the way down. Enjoy these tasty chocolate turtle cookies that don't need flour!

Prep Time: 20 minutes

Cook Time: 12 minutes

Cory

[potterybarn]

With this copycat recipe, you can enjoy the rich and decadent flavors of Starbucks' famous flourless chocolate chewy cookies. These gluten-free cookies are ideal for satisfying your chocolate cravings.

Ingredients: 1 cup semisweet or bittersweet chocolate chips. 2 large egg whites. 2 cups powdered sugar. 1/2 cup unsweetened cocoa powder. 1 tablespoon cornstarch. 1/4 teaspoon salt. 1 teaspoon vanilla extract. 1 cup chopped walnuts or pecans optional.

Instructions: Warm the oven up to 350F 175C and put parchment paper on a baking sheet. To melt the chocolate chips in a bowl that can go in the microwave, stir them every 30 seconds for about a minute. Allow it to cool a bit. Whisk the egg whites in a different bowl until they are foamy but not stiff. Powdered sugar, cocoa powder, cornstarch, salt, and vanilla extract should all be slowly mixed into the egg whites until they are just combined. Once the chocolate is well mixed in, fold it in. You can add the chopped nuts if you want to. Place spoonfuls of the batter on the baking sheet that has been prepared, leaving about 2 inches between each one. Put it in an oven that is already hot for 10 to 12 minutes. The cookies should have cracks and bubbles, but the middle should still be soft. After taking the cookies out of the oven, let them cool for a few minutes on the baking sheet before moving them to a wire rack to cool all the way down. Enjoy these tasty chewy chocolate cookies after they've cooled down!

Zoey

[lenarailgun]

Indulge in the rich and decadent flavors of a flourless chocolate cake in cookie form. These cookies are intensely chocolatey, chewy, and gluten-free, making them a delightful treat for any occasion.

Ingredients: 1 cup semisweet chocolate chips. 1/4 cup unsalted butter. 1/2 cup granulated sugar. 2 large eggs. 1 teaspoon vanilla extract. 1/3 cup cocoa powder. 1/4 teaspoon salt. 1/2 cup chopped nuts optional.

Instructions: Preheat the oven to 350F 175C. Line a baking sheet with parchment paper. In a microwave-safe bowl, melt the chocolate chips and butter together in 20-second intervals, stirring in between, until smooth and well combined. In a separate bowl, whisk the granulated sugar and eggs together until well blended. Add the vanilla extract and the melted chocolate mixture to the sugar and eggs, and mix until smooth. Sift in the cocoa powder and salt, and fold them into the batter until no streaks remain. If desired, fold in the chopped nuts into the batter. Using a spoon or a cookie scoop, drop spoonfuls of the batter onto the prepared baking sheet, spacing them a few inches apart. Bake in the preheated oven for about 10-12 minutes, or until the cookies have set and have a slightly cracked appearance. Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once cooled, enjoy these delicious flourless chocolate cake cookies!

Vicky Vacation

[adamgant]

10 Healthy Gluten-Free Dessert Recipes

10 Healthy Gluten-Free Dessert Recipes https://ift.tt/7FXGvqA Is your sweet tooth calling? I’ve rounded up 10 healthy gluten-free dessert recipes that will satisfy any craving.  You all know it’s rare to have a day go by that I don’t treat myself to something sweet. I fill up on greens and protein, but I love a healthy dessert. Whether you’re looking for a celebratory recipe or just need something to satisfy your sweet tooth, I’ve rounded up 10 healthy gluten-free dessert recipes that are to die for. From chocolate almond coconut bites to crunchy strawberry truffles and our go-to chocolate chip cookie recipe, there is something for everyone. These recipes are great for anyone, even if you’re not following a gluten-free diet! You’ll notice that all of these recipes contain chocolate… because let’s be real, what’s dessert without chocolate!? Enjoy! 10 Healthy Gluten-Free Desserts 1. Crunchy Almond Butter Chocolate Bars These crunchy almond butter chocolate bars are a quick, healthy, and delicious gluten-free dessert or treat idea. They call for all gluten-free ingredients, only take 10 minutes of active prep, and can be easily tweaked for my vegan friends. 2. Collagen Protein Brownies These gluten-free and dairy-free brownies are packed with protein and healthy fats. They make an awesome healthy dessert, and have a fudgy texture. You’ll love them! 3. Chocolate Peanut Butter Protein Cookie Cake Dud someone say gluten-free cake!? This healthy COOKIE CAKE has a bonus dose of protein and healthy fats. It uses rice flour instead of regular or gluten-free all-purpose flour, so it’s much lighter than a flourless chocolate cake! It’s gluten-free, low in sugar, and… it’s a cookie cake. So, you need this. 4. Crunchy Chocolate Strawberry Truffles Everything about these truffles is perfect: they’re crunchy, sweet, and taste extremely decadent – even though they’re pretty low in sugar. 5. Gluten-Free Chocolate Chip Cookies with Avocado Oil The avocado oil gave these cookies a light, beautiful texture (they’re perfectly soft and chewy), plus a dose of heart-healthy fats, while the brown sugar ensures they’re plenty sweet. These cookies take about 10 minutes to put together, and are kid-approved. 6. 4-Ingredient Samoas via Eating Bird Food Healthy and simple (but incredible!) 4-Ingredient Samoas that might just taste better than the real deal. Shh… don’t tell the Girl Scouts. Vegan, gluten-free and paleo-friendly. These will soon become your favorite baked good! 7. Salted Almond Chocolate Bark via Kath Eats Talk about an easy recipe! It calls for only a few ingredients and all of them are naturally gluten-free! Simply use the microwave to melt chocolate, sprinkle with your toppings, and you’re good to go. Tip: cut the bark into big and small pieces so you have options when the chocolate craving hits. 8. Dark Chocolate Almond Coconut Bites via Making Thyme For Health All you need is 8 ingredients to make these decadent chocolate bites that taste just like an Almond Joy! 9. Grain-Free Peanut Butter Cup Cookies via Ambitious Kitchen The best grain free peanut butter cup cookies made with a mix of almond flour and coconut flour and topped with dark chocolate peanut butter cups. These healthy peanut butter cup cookies are naturally sweetened with coconut sugar and pack tons of amazing peanut butter flavor! 10. Chocolate Chip Espresso Banana Bread Muffins via PaleOMG Made with almond butter and coconut flour as the base, these banana bread muffins with espresso powder make for the perfect afternoon pick-me-up, especially paired with fresh fruit. What healthy treat recipe are you loving lately? The post 10 Healthy Gluten-Free Dessert Recipes appeared first on The Fitnessista. via The Fitnessista https://ift.tt/obQYSEg June 20, 2024 at 12:06PM

[foodies-channel]

🍥 Family Fav: Chewy Flourless Brownies

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[voddewijf]

Portuguese Coconut Cakes Bolos de Coco Recipe These tiny flourless Portuguese coconut cakes come together quickly with only 4 ingredients and have the chewy consistency of macaroons.