#celery roots
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fieriframes · 2 months ago
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[Okay. Caramelized onions? Yes. Carrots. Celery. Celery roots. Sautéed mushrooms? No, fried mushrooms. Fried? Yeah, because it's better flavor. Okay.]
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peilinsirpale · 1 year ago
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I am committed to cooking this after the poll, with accurate percentages by weight!
In addition to the options above, spices and such will be added. They are exluded from the poll because I will not commit to potentially cooking something that's 20% rosemary.
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morethansalad · 10 months ago
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Vegan Creamy Nettle Soup
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allium-girl · 2 years ago
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Celery Root and Apple Salad
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vegan-nom-noms · 1 year ago
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Vegan Hollandaise Sauce With Asparagus & Celery Root Schnitzel
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thepioden · 2 years ago
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What's up friends it turns out that the rhubarb plant I found last year and transplanted into a full-sun spot and got SUPER hype about because look how BIG it's getting...!
was actually burdock. I DID find this out by taking a big bite of a stalk and noting it was weirdly hollow before
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thanks for asking
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moorewr · 11 months ago
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Vegan Cashew Celery Root Soup Recipe
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thestudentfarmer · 2 years ago
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Hey all I'm doing a lil regrow tryout from grocery store produce.
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Day 3 of trying to root celery
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Day 3 of trying to regrow store lettuce.
There's a lil peek of some new greens! :D
March 8, 2023
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thefutureprimitives · 2 years ago
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Roasted Celeriac Soup In this celeriac soup, roasting the celeriac brings out its inherent sweetness. It is loaded with vegetables and has a smooth, creamy texture.
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catwouthats · 4 months ago
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There are actually many grasses/plants that make them sick! Farmers have to make sure those weeds aren’t growing.
The floor is just as much food to us as it is to them.
We have dandelions, broadleaf plantain, violets (but only the ones native to the Americas are edible), clover, mallow, mint, Onion grass, Creeping Charlie (my fav for a spice), chickweed, and then a shit ton of grasses native to America are edible.
Now go forth and forage!
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bangjiazheng · 5 months ago
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Celery Root Schnitzel Recipe | Celeriac Schnitzel | Vegetable Schnitzel ...
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seven-deadly-dishes · 7 months ago
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Bean Barley Soup
via Jernej Kitchen
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winterthur · 8 months ago
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Yo idk what it is but I’ve been SO hungry the past couple days. I just had dinner and I’m considering making a whole nother portion
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luesmainblog · 9 months ago
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"the normal amount" is zero. "average pain for a tuesday" is zero. "regular for a storm day" is zero.
and if it helps any, people like myself who are exhausted by their Brain every day are using people like you as their reason it's Not Really That Bad, because "i'm not in pain all the time, i have no REASON to be tired, not like THOSE guys". Your daily experience is someone else's standard for "REAL disability" when their imposter syndrome flairs up. (and we shouldn't do that either. if you are tired, it doesn't have to be Earned; you're tired. you deserve rest.)
notes for my impostor syndrome:
• no, it's not painful to walk for abled-bodied people
• no, healthy people don't usually use every chance they get to lean against walls or sit down
• no, ableds don't dream about shower stool
• no, ableds don't celebrate days when they're not in pain. because usually they're not in pain
• no, ableds don't want to stop walking mid-way, lay down on the ground, curl up and cry and whine from pain
• no, ableds aren't exhausted by their own bodies 24/7
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specialagentartemis · 3 months ago
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man. People get so upset when you call things social constructs. Thinking that if you say something is a social construct that means it's fake and unnatural, and following that, that that means it’s bad. Something being a social construct means that it’s socially constructed. That’s it.
Money is a social construct. Weekends are a social construct. Vegetables are a social construct.
That doesn’t mean it’s okay if my paycheck is withheld or my rent is late. Doesn’t mean I don’t luxuriate in sleeping in on Saturday. Doesn’t mean the nutrients in tomatoes or spinach aren’t good for you.
What it means is that the way we think about things is socially constructed, and could be constructed a different way. Why do we base our society around money? What does value mean outside of money? What is “value”? The way we construct it isn’t the only possible way.
Why is a week a cycle of seven days, and five of those days are for working and two of those days are for resting? Could we organize our time differently? Should we? What would that look like? Other cultures don’t/didn’t have seven-day weeks with a five on-two off cycle. It’s not inevitable. It’s historically and culturally specific.
“Fruit” has a scientific definition but “vegetable” does not. Many parts of plants are culinarily defined as vegetables. Fruits (eggplant, avocado, tomato), stems (celery, asparagus), leaves (kale, lettuce), roots (carrots, potatoes, turnips)… all of these are culturally categorized as vegetables. And nutrition advice is based on this cultural categorization. Is a mushroom a vegetable? It’s not even a plant! Why do we categorize it this way? Why isn’t wheat or oats considered vegetables, but corn is, except when it isn’t? Could we categorize our plant-based food other ways?
Calling these social constructs doesn’t mean they’re bad or unimportant. It just calls attention to the fact that they aren’t inevitable. That they could be constructed in different ways, and that is worth thinking about, and thinking about the value we get in constructing things the way we do.
Gender is a social construct.
Romance is a social construct.
They are based on feelings, desires, and experiences, but how we name and categorize and express and act on them are fully culturally constructed. Other cultures do and have constructed these concepts in other ways. You can like the way we do it now. You can find it stifling. But the way we do it now is not the only, inevitable, inherent, real way. It could be done other ways, organized and categorized and conceptualized in other ways. And that’s not a bad thing either.
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chaiberry · 1 year ago
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ARE YOU AFRAID OF CELERY ROOT
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