#caulifower

[dailybehbeh]

Behbeh

[scribefindegil]

Vegetable that can be purple:

Carrot

Bean

Pea

Radish

Turnip

Beet

Corn

Kohlrabi

Broccoli

Caulifower

Brussel Sprout

Kale

Herb that can be purple:

Basil

Sage

It is a beautiful world that we live in 💜💜💜

[living-pain-but-not-enough]

day 3 of my challenge

weight: 50.7kg

bmi: 18.6

meal: chicken thigh with roasted caulifower (190cal)

snack: apple, toastie, icecream, jelly. (around 600-700cal)

total: around 800cal

fast: 23 hours, 30 minutes

i learnt i need to put a cal limit on my weekend permitted snack lol.

not happy with today. from now on, my cal limit for my weekend snack is 300cal.

[docholligay]

THE THANKSGIVING MENU IS BASICALLY DONE

I’ve been working on this for weeks and the only question marks are, well, the things with question marks. I, every year, like an insane person, worry I won’t have enough food, and that my guests will go hungry. I HOPE THEY COME WITH AN APPETITE. I have 14 this year! Smaller than last year, but I have a couple new faces to the table which always delights me, and even an international guest!!

Mom 

Baked turkey 

Mashed potatoes

Rolls

Gravy

Dressing 

Cranberry sauce

 Doc

Smoked turkey legs (red platter) 

Mayo turkey (yellow platter)

Mushroom Risotto (cocotte)

Creamed corn (orange bowl)

Honey Dill carrots (blue bowl) 

Caulifower Gratin (White emile Henri)

Green Bean casserole (white round casserole)

Brussels sprouts with duck bacon (?)

Compound butters: Garlic and honey (honey-cinnamon?)

Pumpkin Pie

Flathead Cherry Pie

Caramel Pecan Cheesecake

Milk chocolate tart with pretzel crust

Cheeseball and biscotti tray (?)

Maple-apple upside down cake (?)

Alcoholic mulled cider w/ vanilla whipped cream

Others:

Croissants

[quo-usque-tandem]

Caulifower soup with bacon and hazelnuts

[honeywill-eats]

Lunch day 1

Leftover Mexican stew and caulifower rice

Baked carrot seasoned with rosemary and salt

(No photo because I'm trash)

[meganphv]

Rửa bát

Về nhà hôm nay ban đầu mình không định nấu ăn gì cả vì hôm qua làm pasta rồi, mà nghĩ bụng đồ ăn không đủ để mang đi ăn trưa nên mình lại vào bếp. Nhà nay hết cơm nên mình làm rice caulifower và đậu phụ sốt cà chua với nấm kim châm. Buổi tối chậm rãi trôi qua. Tắm xong mình đi hút bụi quanh nhà để chuẩn bị lúc sau ăn tập yoga.

9h K về, tắm rửa, ăn uống và chơi PS4. Mình định bụng vậy thôi không kịp tập yoga rồi để bữa khác vậy. Rồi mình đánh răng skin care vào phòng ngủ chơi điện thoại. Đúng ra là mình muốn đọc tiếp cuốn sách đang dở cơ mà chả hiểu sao hôm nay đầu óc rối bời, mụ mị cách lướt hết mạng xã hội này qua mạng xã hội khác. Đến 11h K chơi game xong vào phòng và bảo mình là: "The dishes are too much for only me to wash... It needs two of us to do".

I mean... are you serious? I asked but he didn't respond, instead, reading through the text messages from his friends. We didn't continue the conversation for another 20 mins. Then he turned to me and wanted to cuddle. Like wtf bro. I told him that I was not happy when he told me about the dishes. I came home from work and made the smoothie and prepared the dinner. I didn't just leave everything there for him to clean. Whatever I could clean while cooking I did them first. For sure when you put the food away by the end of the night there would be big pots and pans. I have a full-time job too. K, you could go to the gym after work, it's ok for me to make dinner and I don't complain about it. I don't cook all the time and I also don't leave the dishes there for you to wash all the time.

I know you are very nice most of the time but it really triggers me today. Not sure why, was it because I was really busy at work today that I was out of my mind. Whatever, I even think of breaking up. Holy shit I don't know why. But I feel kinda guilty for having that thought. Like I would make a fuss out of smt annoying you do and leave you. Why do I have that thought so frequently now? I wonder.

I am not ready for marriage and kid as yet. I feel so pressured whenever you mention that topic. I want to study more so kid... I am not sure. I love kid, I want to become a mother some day as well. But I see no financial stability in our current situation to build a family or whatsoever. I know it's not the only way. Many couples build up their wealth from scratch and I could stay and build. However, I need a stable foundation. I am scared of being a working mama solely for making ends meet. I want to enjoy my life. Call em selfish but I have to love myself and be myself before I can be someone else's mom or love someone.

[justanothercookery]

Rösti mit pilzen

Rösti-style potatoes with mushrooms and cheese, accompanied by caulifower and braised red cabbage on Friday 10 November 2023

A YouTube video for this recipe popped up on my mother's feed recently, and we both decided that we had to try it. I don't usually like YouTube recipes: they are too oily or too sugary. But this one struck a chord. We tried it and we were very happy that we did.

This served three people comfortably with vegetables. The red cabbage gave everything the perfect forest-like autumnal feel.

Next time, I would make two smaller rösti and make it more like a sandwich than an omelette, but this is the given method.

Rösti

500 grams potatoes, grated and left to drain for at least 30 minutes

1 egg

2 tablespoons flour

Salt and pepper

Filling

500 grams sliced mushrooms

1 large onion, chopped

15 grams butter

Olive oil

Brie

Grate the potatoes and set them aside in a sieve or colander to drain.

Meanwhile, heat a large frying pan over a high heat and toss in the mushrooms. Cook until they begin to take on plenty of colour and release their liquid. The add a splash of oil and the onions, with some salt and pepper, and cook until the onions are soft and brown. Add the butter so that things caramelise.

When the mushrooms are done, turn off the heat.

Squeeze out the potatoes very well and then mix with the egg, flour, and some salt and pepper. In a lidded pan, heat a splash of oil. Spread out the potato mix across the base of the pan and cook, covered, over a low heat for five minutes.

Flip over the potato pancake and cook for a further five minutes on the other side, again with the lid on the pan.

Lay some Brie strips over one half of the pancake, followed by all of the mushrooms and top with a little more cheese. Turn the uncovered half of the pancake over onto the cheesey mushroom side, and cover and cook for about three minutes. Turn out onto a platter and serve.

[captaincolossal]

That's like the third time a lady has just fainted. Oh, anyway, plot twist, there are real bodies under the wax. Another "murder as art" story!

Fun fact: this is the first feature length 3D film in color! There's a lot of the "[thing] flies toward the camera" that we have - apparently - always expected from 3D films.

Oh no, Sue's about to get waxed!

Okay, that was super corny! Also, truly a film that thinks women are stupid and irritating, and yet has a few really interesting lady characters. Not a bad time, just kind of hokey and occasionally really irritating in a dated media way. It's the 1950s misogyny, I think. It's so infantalizing.

Uuuggggghhhhhh- hang on I gotta refill my beverage.

Uuuggggggghhhhhhhhhhhhh. And now, House of Wax (2005). I don't think I've been this whiny about a film since Franchise Binge. It's fine, I have several little treats. (My housemate fairly regularly brings home slightly damaged items from their job at the deli/desert case so I have some curry chicken salad (undamaged, but they were curious about it for Work Reasons, but didn't want to try it themself, and I'll try any food that isn't caulifower), and half a key lime tart that lost it's whipped cream.)

Hang on, I can stall further by also refilling my weed.

It's fine.

House of Wax (2005).

Oh my god, I actually spent the day sewing for the first time since early April, I'm delighted. I got most of the way done making a mini quilt for a swap August, and it's a specific swap, not a blind swap (we're making things for specific people instead of making a thing and being like, "I hope whoever randomly picks it likes this item") so I'm making a llama mini quilt for one of my sort-of friends at the quilt guild. I say sort-of. I mean, we chat and have some common interests and usually sit at the same table. Often we sit next to each other. So I hope he likes the thing I'm making.

Uhh, I don't really have a theme for this Double Feature Sunday. Except now, I'm trying to talk myself into this original/remake pair, because on the one hand, I could scratch another one off of my horror movie poster which is currently at 55/100. On the other, I'd have to watch a Rob Zombie film (derogatory).

Oh, huh, I actually haven't watched any 1950s films. Well, fuck, now I have to do it.

House of Wax (1953)

(I mean, I could be petty and watch this one as the remake of Mystery of the Wax Museum (1933). But like. Whomst am I being petty towards? Only myself, ultimately.)

Holy shit, this in 3D.

[beautifulrelaxingplace]

[gastronomerr]

Awesome roast duck and hamachi collar

Milk bread prawn toast and spicy roasted cauliflower were not bad too

Bill came to about $580 for the above

@ Madame Ching

[makingparadiseathome]

Sunday Dinner is READY😇 #BakedPasta with #GroundTurkey #FriedCabbage #Carrots and #Caulifower 🥰 Come I made #Plenty #makingparadiseathome https://www.instagram.com/p/Cgrw13lubhb/?igshid=NGJjMDIxMWI=

[woodandgrains]

Mediterranean cauliflower rice

[welcometoyouredoom]

[derekdabrotherton]

General Zhao's Cauliflower Sammy's French Fry Mixture Nikki did her thang! #veganpower #vegan #deelish #deelicioso #sandwhiches #asian #asianfood #foodpic #nomnomnom #tasty #healthyblackman #caulifower #generalzhaos #healthyfood #spicy #kitchenlife #kitchenchronicles #dayinthelifeofderek

[quo-usque-tandem]

Lemony pasta with cauliflower, chickpeas, and arugula