#and the menu is in the highlights
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HAL’S PARFUM GIVEAWAY — THANKS FOR ALMOST 4 YEARS!
within the next month or so, ren will have been established for four years on tumblr. that's an awesome feat. i've made a lot of great connections here, have started a manga, and have started a parfum (perfume) business all within that time (and more). to celebrate, i want to do a giveaway of something more tangible than my usual prizes of digital goods.
here's the deal: 2 winners, 2 prizes. random generated / non-bias.
prize 1: a custom parfum made by me for whatever you want. this can be a signature scent, a custom for a canon or oc, your own creation, an attempt at a recreation of a currently marketed perfume (britney spears or something), etc. my idea is that i'll limit scents to around 6, unless i decide the blend calls for more. most blends have 3-7 scents anyways. please note that i don't have every single scent in the world, especially in the ways that i am sourcing them to be at the highest quality, thus not every scent is available at that standard. i have a huge library, so i can always substitute.
prize 2: a pre-made parfum off my menu, which you can find on my IG highlights or on our website — both show what they are, what's in them, what fandom they're for, etc.
when will you get your prizes? pre-mades are asap, unless they want to wait for something to be restocked. customs will be made in february when i have time off, as well as have ordered a full scent and bottle restock. we'll talk shop throughout that time to make sure that the concept is solid. also, be patient with me. i get busy.
a quick aside ... these are vegan, pet-friendly, organic, all-natural parfums. they are essential oil rollers using grapeseed as the carrier with slight vitamin e. be transparent about allergies. in addition, i use only organic essential oils and IFRA-approved fragrance oils, meaning they're basically non-american products that are held to a higher standard, thus not containing carcinogens or parabens. i make these all myself.
important links: my IG and our store — both have menus for the parfums, including what's in stock.
to enter, you have to ... like this post at least, though you can reblog it as entry. you have to be following me. if you unfollow me after winning, that's bad news bears. if you follow me just for this giveaway only to unfollow after, again ... don't do it. let's keep it clean. also, it'd be nice if we'd at least have interacted or talked, but it's not required. just be my mutual.
giveaway ends february 1st ... that's enough time, right?
pictured above is tomoe from kamisama kiss.
#hi it's me doing this#ill reblog this a few times for sure#also hi enjoy the new website! otter worked hard on it#also feel free to peruse my IG as well for more pics and info and stuff#my story also has a lot of what ill be doing in the near future or what im working on now#and the menu is in the highlights
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Saw a mention of "Thief juice: it's a mouth crime" in the Leverage tag and it sparked a glorious thought:
Brewpub menu using con names
A fair number of them look like straight-forward descriptions, nothing notable except perhaps the unusual inclusion of "the" before all of them, e.g., The Cuban Sandwich, The Cherry Pie, and The Apple Pie (most customers don't understand why the apple pie crust vents/decorations sometimes resemble life preservers, but it certainly doesn't occur to them to connect it to the very literal name).
Things turn significantly more confusing for most patrons with other menu items. Customers familiar enough with con-artist lingo recognize some of the established con names enough to figure out the naming theme, and some of them can guess at associations between some of the food and their namesake cons, but for the most part it's a mystery.
"The Fiddle Game" is Eliot's chili, at Parker's insistence. Hardison was initially a little concerned, since the "fiddle" is supposed to be an overvalued item that is actually essentially worthless, and, Parker, maybe we shouldn't be applying that to any of Eliot's food? But after Eliot gruffly cut him off and tried to pretend he wasn't a little choked up about it, Hardison decided not to stand in the way of Parker insights. (And he supposed she had technically named the chili after the con, not the fiddle itself, and the con was solid. A classic.)
No one on staff quite understands the private joke between the owners and head chef about using horsemeat in "The Lost Heir" burger--they all know it's actually bison.
And, finally, one of the most baffling to their clientele is also one of Eliot's few suggestions of non-literal con names for food, and an ongoing good-natured argument between Eliot and Hardison: Splitting a sandwich between two people with sides of soup or salad is "The Vegas Wake-Up Call." (It's like the Cuban Sandwich, but "the boyfriend shows up").
(BTW, for anyone else needing to reference Leverage con names, @glen-reeder compiled a list.)
#i just think this is one of the few menu naming themes that parker and hardison could talk eliot into.#he attempted to make the opsec argument about not publicly highlighting their con-artist knowledge#but he is not immune to the fun of matching con names to food (or to how excited the other two are about the game).#leverage#bridgeport brewpub#leverage ot3
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Am I enabling my colleagues' incompetence or did they just save all of their tech issues for the poor IT guy who came by every other week before I started there. Because today my coworker actually seemed to get mad when I told her I was too busy to rearrange the ribbon menu in outlook for her and just explained how she could do it herself instead. And she still didn't do it.
#personal#Other highlights include having to setup a mouse for my boss where the entire instruction was a sticker with three illustrations#Literally just start the mouse -> open bt menu -> connect to device with this name
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just a few little bits from the past few days
#both the word count screenshots are from the same day - just different sections of the text. so that was like 4000 words in#one DAY.. huzzah!! (< making up for the fact that I did 0 words the 3 days before that lol.. so its not actually an accomplishment ghjjh)#In renpy I think you can have multiple separate texty cody whatever documents and still jump between them so long as they;re#labeled properly. Rather than like... having one extremely long 60.000 line file where in some places youre in a menu within a menu#within a menu within a menu within a menu within a menu within a menu jhbhj#But that was the way I started doing it lke 5 years ago when I actually made the base of everything so I feel like it'd be too much#work to change it all that dramatically now. But that means I cant just get the word count for the whole document I just have#to jump around to the few sections I worked on and highlight them to get the word count for only that portion#.. the one tiny fraction of the whole monster text wall. Though it is of course spaced out and organized into#clearly labeled sections within that because otherwise I have trouble discerning text on a screen. still.#Resuming a project that's been basically abandoned for 4-5 ish years is just always finding weird stuff like.. why did I do this that way..#why did I write that... why did I organize that in this manner... what the hell am I referencing in this note... etc. lol#Anyway... also......................cat with plum on his head.#everyone point and laugh at mr. plum head boy..!!!!!!!!!!!!! >:3c#I've been obsessed with Calico Critters' social media presence from afar (like how I mentioned one of my possible dream jobs would#be to be the person that sets the scenes and arranges all the toy animals at a tiny little table and etc. to take the type of pictures they#post on their facebook page and stuff) and I see all their photos of them posing the rabbits as if they're in a swimming pool#or on a nature hike or etc. etc. BUT I have never really seen them in person. Recently I was at a store (in a KN95 mask and not staying#very long still of course. wastewater covid levels are still high where I live (and most of the US truly)) and it just crossed my mind#to actually go to the toy section and see if I could find any....wow.... Its like meeting a celebrity.. the Latte Cats....#Of course I didnt buy them because they're like... very expensive?? like $25 - $40 just for one little pack of a few critters like#what is shown. but.... I still got to see them................ my beloved.. I want their outfits... T o T#Oh and then lastly just a pot of purple clover looking things. I just think theyre neat lol#photo diary
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BUGS
#couple of things in this screenshot#first are the bug 'piles' which is whats highlighted#these increase bug spawns nearby#then there's bug hotels which are the open menus#which let you display bugs in the overworld#like the frog furniture does for frogs#given normally bugs spawn/despawn all the time i thought itd be nice to be able to permanently have bugs whenever you like#mudborne#pixel art#frogs#bugs#game development#indie game dev
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combat looks so fucking good. so happy for warrior gang and their ultimate ability "BOMB THEM" <3 congrats
#datv spoilers#datv#god davrin is so hot. sorry i mean#FINISHER ANIMATIONS BEING BACK MEANS EVERYTHING TO ME................#and being able to see exploits when u highlight an enemy is suchhh a good choice even if its small. i WILL be using that#my only complaint is i didnt much care for the menu layout </3 but thats ok i'll live JKGJKFG
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Finished my Foundations of Visual Design final (a short visual novel type game about confronting trauma via dreams) so here's some artwork I made for gui/menu purposes <3 honestly super proud of what I was able to accomplish and had a lot of fun creating custom gui for this project (something I've never done before!!)
#its called 'hemoglobin' and its my baaaaby#honestly REALLY proud of the gui designs i made#proud of it all but i think the menus n frames are a highlight eee#first final ive ever completed as a bonafide college student!!!#critique is on monday 👁👁#i can talk abt it if anyone wants but im a bit hesitant to share the download link haha#doodles#ask to tag
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I watched The Menu last night and I didn’t expect to like the movie as much as I did?? All I knew about the movie was that it was a horror and involved food. Instantly, I was already thinking the worst lol.
At first, you’re like, “yeah rich people would eat this” but then you start thinking WTH is going on?
I love that it had a deeper meaning to it and that there was an underlying message which allows you to understand the motives of another person.
Highly recommend if you’re into horror movies that go deeper (also trigger warnings for suicide and violence).
#I had a lot of thoughts about this so I’m probably gonna write an essay on it lol#movie I watched in 2023#the menu#Anya taylor joy has never let me down with her roles#she was the highlight for me
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N
anyway normalize women not wanting children as a happy ending
#I don’t know how to make a big N#pls do so for me#^ I gotchu#You write a capital letter#Then highlight it#Select bold and italics#Then select the drop down menu and get biggest
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A Midweek Reunion at Wildflour Six/NEO BGC: Great Food, Great Friends, Great Memories
Reuniting with old friends is always special, but when your group is made up of former coworkers who have all gone on to different career paths, it feels even more meaningful. Over the years, we’ve stayed close despite everyone moving to different companies. Even though our schedules are hectic, we make it a point to meet up at least once a year to catch up on life and everything in…
#best BGC restaurants#BGC restaurant recommendations#dinner in BGC#French-American cuisine#group dining Manila#Manila dining spots#restaurant review#Wildflour dinner experience#Wildflour menu highlights#Wildflour Restaurant review#Wildflour Six/NEO BGC
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I THINK ALL THE JS FOR MY LAYOUT IS DONE 🥹🥹🥹
#all the min max close & restore buttons. the draggability. the resizability. the right click menu. the start button. the window tabs. the#icon highlights. the scroll bars……i think it’s all doooooooooone 😭😭😭#now i need to do final touches on how it looks + themes but i think the hardest part is done!!!!!! god……it’s taken so fukcing LONG#🎆.txt
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google is just broken. none of the places it says has calzones on the menu actually do.
#weve known that they changed shit and its stupid now#but like. how do you fuck up so bad. whats the process for saying.#like. two of them said calzones were 'on the menu' but one thing said it was a 'menu highlight'#and that was the place that was probably least equipped to have a calzone#though technically anywhere that does pizzas can do a calzone
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Today I got to feel like I know what I'm doing because boss accidentally noticed a dev feature I had put in and goes "oh, what's this arrow? Oh! That's so cool!" and it just opens a link menu
#i mean see here's the thing that's how i feel about the cool little menu#I just dont necessarily expect someone else to decide it's cool on their own#but really it's just links. they link you to all the project parts though instead of having#to go to the default then load a second tab#AND it includes active/inactive snd unfinished highlights#which is also helpful because it implies a lot without having to click at all#ALSO. i added our own logger today#because i finally got to the point that i decided we want to just. keep around everytime someone saves something etc#so when they come to us with an issue we don't have to just read between the lines ans guess some stuff
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The Dish with Kish (s21e08)
#Kristen Kish#Top Chef#Top Chef spoilers#Stephanie Izard#not sorry to see Kaleena go again#she does seem to be a talented cook‚ but the constant passive-aggressive whining annoyed me#I really hate when they make the hamsters decorate their restaurants#it's hard enough just focusing on the menu and food#that said‚ 5 vs. 4 in Restaurant Wars is some kind of bullshit#I did agree with the judges' decision - while both restaurants had flaws‚ the Channel team did seem to work together better#though compared with Shota's flawless expo in season 18‚ it was hard to watch the pacing issues each team had here#and damn‚ the editing was so choppy‚ it was tricky to keep track of which dish by whom was where#shut up about the rice cakes‚ Tom - making them from scratch requires rice to be soaked overnight‚ then dried‚ then milled into flour#which CANNOT be done in the timeframe allotted#which calls Soo's choice to use them into question#I agree with Kwame that Dos by Deul's menu highlights what so many “fusion” restaurants get wrong#loved seeing Stephanie again‚ one of my favorite hamsters ever#and The Dish with Kish remains my absolute favorite thing of this season
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went to an Italian restaurant with my family but I wasn't in the mood for pasta so I got a burger, and let me tell you they have no right making a burger and fries better than almost any actual burger place I've ever been to but damned if they didn't do it anyway
#its not even like highlighted or described in detail on the menu or anything#its basically like “oh we also have a burger I guess”#yak yaks#food#immaculate perfect how do they do it
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I am compelled by the divorced chilaquiles….what do they know……
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