#agriculture culture

[psychologeek]

Ppl saying "it's a Jewish tradition to keep going" =

Ppl saying "it's a black tradition to work in Fields"

(Guess what wasn't legal for those groups?)

Also, The Wandering Jew is an antisemic trope.

So much of Judaism and Jewish laws and culture is based on land and agriculture. We have this complicated calender and schedule about trees and land, from Shmita (1/7) to Ibur Shana (7/19) to Yovel (1/50) and 3 main holidays related to harvest, gather, Bikurim; we celebrate the first blooming trees of Israel - even ppl who's never been there, who never met anyone who's been there, celebrate it.

We have different prayers depends on the season of the year, and we start praying for rain 40 days after our main holidays - to ensure visitors would make it home safely. We know that 2,000 years ago ppl prayed that there won't be floods in the Sharon area, so "The Sharon's ppl homes wouldn't become their graves".

"ועל אנשי השרון היו מתפללים, שלא יהיו בתיהם קברותיהם"

(not an accurate cite)

I'm just.

Sometimes I really can't understand.

(And part of me wonder: why do I even bother?)

[ranahan]

Random thought:

Do you ever think Mandalorians might have practiced slash and burn agriculture? And that one incarnation of Kad Ha’rangir, the god of destruction and growth and change, might have been a fertility and agriculture god?

Slash and burn agriculture can be sort of a seminomadic life, since jungle soils are actually very thin and the cleared plot only gives good yields for a few years, after which the group has to move on and clear a new plot.

[probablyasocialecologist]

Using current technology that consumes a lot of energy to grow animal tissue in a lab, cultured meat’s emissions can be as high as those of beef burgers while costing up to 40,000 times more. By replicating beef, the health impacts of lab-grown meat are similarly bad. Although costs and emissions could fall as production processes become more efficient, this would require substantial investment and technological advancements. Public investment in both lab-grown meat and ultra-processed plant-based replacements may not be justified considering their relative impacts. Readily available alternatives are affordable and do not call for new technologies or product development.

3rd December 2024

[thesilicontribesman]

Iron Age Quernstone Fragments from Dragonby, The Museum of North Lincolnshire, Scunthorpe

[theartingace]

Idea: orchard harvester saddle. More of a standing platform with a scooter handlebar for the rider where the centaur can hand things up and down. (playing Farming Simulator is making me crave more peaceful/agricultural world building; there's already so much Warlike WB around, it needs some balance)

(also, eat like a horse vs eat like a bird, horse metab is high efficiency but a lot of it just due to net size, imagine that efficiency applied to refined grains and breads. Centaur diets would be less-per-weight than humans, although not necessarily by much due to the metabolic needs of sapient brain and foretorso)

Ohhhh I absolutely love this and absolutely think it should be a thing. I've been thinking more about the inherent benefits of centaurs in an agrarian society and more and more the borders of the Merchant city has been expanding outward towards the edge of Rider territory with enormous matriarchal farm towns that feed most of the surrounding societies so this would fit right in to that kind of lifestyle! And sounds so useful! One doing the moving and loadbearing, one doing the climbing and picking.

And I agree, war shapes societies undeniably but so many worldbuilders forget that trade, craft and industry shape cultures and societies just as much! It's definitely a topic i could GO OFF about haha, I have major exports and interrelated trade agreements drawn up between ALL my current societies 😁

(also absolutely, the use of refined grains and bread was a huge part of my initial thoughts about how centaurs could survive feeding that big horse body with comparatively small/limited human teeth. The efficiency of processed grain and grass fibers would be SO necessary to their digestion and overall survival!)

[fjordfolk]

people really be out there like “I wonder what this breed called a Shetland sheepdog was used for historically? alas it’s impossible to tell, we may never know” 🤦‍♀️

There is, believe it or not, some actual controversy regarding the breed origins and most of it (imo) stems from many people's mental image of a working sheepdog is a border collie, and not quite grasping that border collies are freaks and the way that we now work border collies didn't exist prior to the development of the border collie, and in some parts the way we keep SHEEP didn't exist prior to the border collie. There's also been some debate around old letters written by non-shetlanders after visiting the isles or talking to locals and having mmm interesting ideas of how people handled sheep over there. This leads to statements like:

Sheltie legs are too short to outrun sheep

They're also too small to grab the sheep and hold it (don't get me started)

A sheltie could never take sheep through a- (name specific type of herding trial)

Maybe they were actually placed with flocks on peripheral islands to keep watch for birds??

Shelties never existed and were made up in the late 1800s just for shetlanders to make money off of selling cute puppies to gullible tourists

There was an original sheepdog on Shetland but it was a much bigger dog (see reasons above) and the current sheltie was made up in the late 1800s, by breeding cavaliers to pomeranians and maybe a collie, just for shetlanders to sell puppies to tourists

...and so, clearly, they can't have been sheepdogs and we have No Clue what they were actually for (except scamming foreigners)

Meanwhile we know that traditional shepherding on Shetland relied on roaming sheep, keeping them off the property rather than on it (because that's where your crops are) and you'd only be rounding up your sheep a couple of times a year, and that island-bred shelties were smaller and spitzier type than even the current UK type.

[katiajewelbox]

November is National Native American Heritage month in the USA! Did you know that many of the UK’s favourite kitchen garden plants were originally domesticated by indigenous peoples in the Americas? The Native Americans’ domesticated plants now feed most of the world and have become an integral part of cuisines in Europe, Africa, and Asia.

1. Potato: Potato (Solanum tuberosum) was domesticated by indigenous Americans in the Andes at least 10,000 years ago. Genetic studies indicate hybridization of different wild potato varieties in the species Solanum brevicaule in Southern Peru produced the original domesticated potato. Today, indigenous people in Peru have over 4000 varieties of potato, each with their culinary and cultural significance. The Chuño potato can be preserved for up to 15 years, making it an important food source during lean times in the days of the Inca Empire.

2. Corn: Indigenous Americans domesticated corn (Zea mays) from the wild grass Teosinte (Zea mays parviglumis) of southwestern Mexico approximately 9,000 years ago. The wild Teosinte is a miniature corn, with ears containing only 5-12 hard seeds. From the initial domestication in Mexico, corn spread north and south to become the iconic food plant of indigenous America. Native American corn differs from the familiar sweetcorn because it was selectively bred to be dried and preserved rather than eaten fresh. Native American corn varieties can be a kaleidoscope of beautiful colours and are either flint corn (dried for preservation and then soaked for food purposes), flour corn (processed into masa harina flour), or popcorn.

3. Beans: Our familiar kitchen garden beans all come from indigenous American agriculture. The fresh green beans and most of the dried beans belong to the same species, the Common Bean (Phaseolus vulgaris) which was domesticated via hybridization of several wild species in Mesoamerican around 4,000 years ago. The Lima Bean (Phaseolus lunatus) was domesticated in South America around 4,000 years ago and spread north of the Rio Grande by the 1300’s.

[honeyhonest]

Competitive ranked sex where Idia got too cocky pissed me off so now I flipped the script to keep him humble tale as old as timeeeee

I also think he'd like chubby/curvy girls dw trust. I'm not projecting (I am) But spaghetti and meatball type couple yk

Not to say he wouldn't like skinnier girls. I think he likes every girl bc a woman talks to him and he fumbles hard sorry look st him. He speaks to a girl and combusts and nearly ends it all

competitive ranked sex 😭 but yeah I agree, any and all girls for idia, he'd bust in his pants from a smile. I see him being into curvier folks as well tho... eyes emoji

[coffeenuts]

[chicanoartmovement]

CHICANO ART MOVEMENT attends: OC Fair 2024

(View at the Orange County Fair 2024 where it’s “always a good time” — this year’s theme.)

We made it to Costa Mesa, California for the last weekend of the OC Fair 2024 for extra long corn dogs, fresh lemonade, sweet & light funnel cake, and visual stimulation.

(South facing view of commemorative memorial honoring agriculture workers and their hard work.)

Entering through the blue gate, we came upon the “Table of Dignity” Memorial in commemoration of the agricultural workers by the Agricultural Association (32nd district) and the OC Fair & Event Center.

The only figurative artwork on the memorial as through its wall-thru archway which was created by artist Higgy Vasquez.

(Detailed view of inner walls of the walk through portal portion of the “Table of Dignity” monument.)

This pair of paintings “Dignity” & “Justicia” displayed the different phases of harvesting crops grown in Orange County such as grapes and strawberries.

One special elements of this memorial was the incorporation of live grape vines.

(View of participating collections and memorabilia at the year’s OC Fair.)

Next we moved on to the Hobbies & Handcrafts building in support of one of our street team member who had a pop culture display at the OC Fair.

(View of gallery sign at the Orange County Fair 2024.)

Afterwards we proceeded to the Visual Arts & Woodworking Gallery. There we came upon two life size cutouts: a pachuco and a pachuca.

(View of “Me Despojo De Todo Lo Que Disminuya El Valor de Mi Ofrenda” by Jacqueline Valenzuela, 2024.)

Lured in and while walking around the art booth, we saw the artista Jacqueline Valenzuela painting live. We were fortunate enough to chat with her & learned about her art collaboration with the fair.

“Jacqueline Valenzuela is an interdisciplinary artist whose practice is centered around depicting her personal experiences as well as the storytelling of other women who like her are in the Chicano world of lowriding. Her art practice reflects the deep roots she has planted in the lowrider community by bridging the gap between fine art and this underrepresented community.”

[rabbithaver]

oh shit i was halfway through a video and just. forgot to go back to it

[probablyasocialecologist]

Far from escaping significant human modification, areas mapped as wilderness across tropical biomes have been profoundly shaped by humans in deep time, and continue to be occupied and used by diverse Indigenous and local populations today. For example, the Amazon is thought to be a center for the domestication of over 80 crop species, including many that humans rely on today, such as cassava (Manihot esculenta), wild rice (Oryza sp.), peanuts (Arachis hypogaea), and chili (Capsicum baccatum). The domestication and cultivation of these key crop species resulted in substantial human impact over the composition and structure of soils and forests in these landscapes that continue to support significant agroecological diversity today. Despite clear human intervention in the Amazon forest system for millennia, Indigenous and local peoples’ use of these forests have promoted biodiversity and maintained forest structure. On the other side of the globe, the application of swidden agriculture—a way of farming involving rotational clearing, burning, and fallow that has been used for millennia and today supports between 14 and 34 million highlanders in tropical South and Southeast Asia —is thought to have played an important role in shaping the structure and resilience of forests, as well as maintaining diverse ecosystem services.

Indigenous knowledge and the shackles of wilderness

[steph-photographie]

Photo originale par Steph-Photo

Dans le potager du jardin de Chenonceau

[opens-up-4-nobody]

...

[lockhartandlych]

seeing people utterly fucking abuse corn makes me feel like im going insane

PEOPLE WILL GET THREE DINKY LITTLE CORN PLANTS AT THE GARDEN STORE, BURY THEM IN LIFELESS POTTING SOIL AND THEN ACT SURPRISED WHEN THEY START STRUGGLING

LIKE DUDE

DUDE

DUDE

CORN WAS NEVER A SOLITARY PLANT

IT'S BEEN CAREFULLY BRED AND DOMESTICATED OVER THOUSANDS OF YEARS TO HAVE A SYMBIOTIC RELATIONSHIP WITH ITS SISTERS AND YOU ARE DEPRIVING IT OF THAT AND THEN ACTING SURPRISED WHEN IT CANT GROW

PLEASE. IM BEGGING YOU. IM ON MY FUCKING KNEES. YOU HAVE COLONIST BRAINWORMS. STOP IT WITH THE MONOCULTURES.

PLANT SOME FUCKING BEANS AND SQUASH!!!!

AND STOP PLANTING THEM SO CLOSE TOGETHER.