#Strawberry muffins

[teddysgifs]

Strawberry muffins source

[otterloreart]

tfw i put everything on pause to play Stardew Valley...

[queen-andrella]

Happy Birthday to my King~❤️👑🌹

[bluezenzennie]

𝓗𝓮𝓵𝓵𝓸 𝓭𝓮𝓪𝓻𝓲𝓮𝓼! 𝓦𝓮𝓵𝓬𝓸𝓶𝓮 𝓽𝓸 𝓽𝓮𝓪 𝓣𝓾𝓮𝓼𝓭𝓪𝔂 ~

A little something made by my friend Flora and I, where we share tea stories, poetry, recipes, moodboards and more!

All are allowed to come sit in the lounge and share some tea and cake, as we enjoy each other's presence. Last but not least, remember to tag Flora and I in your tea Tuesday posts! We'd love to see what you have in store for this Tuesday's tea time.

Today's theme is: "Early summer mornings"

𝓢𝓽𝓻𝓪𝔀𝓫𝓮𝓻𝓻𝔂 𝓶𝓾𝓯𝓯𝓲𝓷𝓼

Early summer mornings call for freshly baked goods! So I say you and I bake some lovely strawberry muffins and then go outside to eat them while enjoying the slow sunrise.

( Strawberry muffin recipe! )

Servings: 12 Prep Time: 20 Minutes Cook Time: 30 Minutes Total Time: 50 Minutes

INGREDIENTS

2 cups all purpose flour, spooned into measuring cup and leveled-off with knife, plus 2 teaspoons more for tossing with strawberries

2 teaspoons baking powder

¾ teaspoon salt

1 stick or ½ cup unsalted butter, softened

1 cup granulated sugar

2 large eggs

1½ teaspoons vanilla extract

¼ teaspoon almond extract

½ cup milk

2¼ cups diced strawberries, from 1 pint, divided

2 tablespoons turbinado sugar, for topping

( Follow the rest of the instructions of the linked text up top and enjoy <3 Heads up that if you are like me and don't use fahrenheit, you'll need a converter to help you figure out right measurements! )

𝓣𝓮𝓪 𝓽𝓲𝓶𝓮 𝓹𝓸𝓮𝓽𝓻𝔂

The brisk air of the early summer morn kisses against your skin and bathes your warm body with careful cool breezes. Alive, at peace from the heavy heat that'll loom above us later in the noon. I cannot deny, though, that the comforting warmth of the early hour makes me appreciate the weather. There is a certain charm to it, the cold breeze mixed with the to be warm weather. Not too hot, not too cold. Simply stuck in something more tolerable, temperate.

Magics of the world. Mother nature works in her own strange ways, giving us the loving embrace of the morning dew in summer and clearing our bodies with the freshness it bears. The sun taunts during the day. Testing the waters and licking against our skin.

But not here in the early morning as it rises to greet us. It smiles, showing us the art it can create in the sky with its light and grace. Showing us colors we will never get tired of.

Early summer mornings are to be enjoyed and appreciated for the calm and beauty they bring. For the laughs with friends, for the comfort of solitude.

Tea Tuesday taglist: @a-world-of-whimsy-5-5 @barbedwireandfences @evander-fucklear @edensrose

And we will see you next Tea Tuesday <3 Next theme will be announced Friday!

[spatchcocked-and-loaded]

Strawberry Muffins with Cream Cheese

[taxi-cab-to-yum-town]

Low-Fat Whole Wheat Strawberry Shortcake Muffins!

I'm allergic to nuts, so not a lot of my recipes will contain them, but this is the variant of the original strawberry shortcake recipe. The variant wad made for my parents taking account of my dad's health concerns/needs.

alt text under cut

Ingredients:

2 cups whole wheat flower

2 Teaspoons baking powder

1 egg

1/8 cup maple syrup

8 oz fat free cream cheese

1/2 cup butter, melted

2 quarts strawberries

1/2 teaspoon vanilla

~ 2 cups milk

optional 4 servings protein powder (calcium-based for flavour)

Materials:

2 regular-sized 12-cup muffin pans

2 mini muffin 12-cup muffin pans

Hand beater

Pairing Knife

Large Bowl

Pan Greasing agent

Directions:

In a large bowl mix everything except for your creme cheese, milk, and strawberries. One done, you should have a doughy consistency, add one cup of milk and mix slowly.

Wash your strawberries and cut them in half. Select 12 halved strawberries of a good size (equalling 24 pieces) and cut open the centres, removing them from the strawberries and placing them in the mix, before putting creme cheese in them, set them down in the mini muffin pans. Once this is complete, dice the rest of the strawberries and add them and the creme cheese to your mixture

Add milk until the muffins match the consistency of thick cake batter. This done, half-fill all of your greased muffin cups, then place a stuffed strawberry in the centre of each, before putting them in the oven for 20 minutes, or until you can slide a toothpick into the non-strawberry part without getting anything sticky on them.

Remove them from the oven and let them cool for ten minutes. Warning: they tend to be soft due to the cooked strawberry in the centre, so handle with care!

Best served with whipped creme or ice cream!

Contains: Strawberries Gluten Eggs Dairy Nuts

Oven Temp: 375°F (190°C) Cook Time: 20 Min Makes: 24 Muffins

[laurenillustrated]

pov: you fell down the vintage strawberry shortcake rabbit hole and now can’t get out

I just love the 80s designs

[kennedyjustus]

Strawberry Cinnamon Oatmeal Muffins - Quick Bread

[jonahcarter]

Quick Bread - Fresh Strawberry Muffins Great for a quick on-the-go breakfast or a dessert, these easy muffins feature fresh strawberry flavor and a hint of sugar and cinnamon.

[colectivorua]

Healthier Fresh Strawberry Muffins Fresh strawberries and healthier ingredients like whole wheat flour and coconut oil make these muffins a great choice for breakfast or dessert!

[honkfree]

Recipe for Strawberry Cinnamon Oatmeal Muffins Start your day with these delightful, flavorful strawberry muffins!

[mynameisgerms]

Strawberry Muffins Recipe These strawberry muffins are a treat the whole family will enjoy — bursting with juicy fresh berries for a simple and satisfying breakfast or snack.

[mayor-poiichy]

Recipe for Vegan Strawberry Muffins These whole wheat muffins studded with fresh strawberries are a kid-friendly vegan treat made with soy milk, oatmeal, and applesauce. 1 cup whole wheat flour, 1 cup rolled oats, 4 teaspoons vanilla extract, cooking spray, 2 cups turbinado sugar, 2 teaspoons baking soda, 1 teaspoon salt, 3/4 cup unsweetened applesauce, 2 cups soy milk, 2 tablespoons white vinegar, 2.5 cups white whole wheat flour, 1 cup diced strawberries

[chelseahogue]

Strawberry Cinnamon Oatmeal Muffins - Quick Bread