#STONE® Brewing

[savage-kult-of-gorthaur]

CURRENTLY GOT THE GARGOYLE IN MY DEATH GRIP -- I'M ON THE TANGERINE EXPRESS.

PIC(S) INFO: Spotlight on promotional photography of STONE® Tangerine Express Hazy IPA by STONE® Brewing -- "An India pale ale packed with whole tangerine & pineapple."

"A tropical, tangerine IPA that transports you to a hop-induced state."

-- STONE®BREWING

FULL DESCRIPTION: "This beer’s uniquely hazy appearance is a credit to the glorious whole tangerine purée in every batch. Using the whole fruit allows us to harness every bit of its natural depth of character, from the juice to the zest and everything in between. Add just the right amount of pineapple and, this being Stone, a whole lot of hops, and this beer is rounded off in an amazingly hazily citrusy tasty paradise of flavors and aromas."

-- STONE® BREWING (Escondido, CA)

Sources: www.stonebrewing.com/beer/year-round-releases/stone-tangerine-express-hazy-ipa, various, etc...

[chorusfm]

Green Day Team Up With 7-11

Green Day have announced a special “Anniversary” blend of their Punk Bunny coffee for 7-11. Full details can be found below. America’s daily coffee routine is about to get rocked. On August 28, 7-Eleven, Inc. will debut an exclusive 'Anniversary' Blend of Green Day’s coffee brand, Punk Bunny Coffee, at 7-Eleven®, Speedway® and Stripes® stores nationwide for a limited time. This epic collaboration was brewed up to commemorate the 60th anniversary of 7-Eleven originating the idea of freshly brewed coffee in to-go cups and the 30th anniversary of Green Day’s breakout album Dookie, and 20th anniversary of American Idiot.  To celebrate the launch, 7-Eleven and Punk Bunny are offering the chance to win big by honoring the tradition of Green Day fans solidifying their fandom in ink – with a twist. On August 28 starting at 8:00 a.m. ET, the first 50 fans to show up at 7-Eleven at 800 6th Ave in New York City and get inked with a custom 7-Eleven x Punk Bunny tattoo will receive free 7-Eleven coffee for 711 days.* The unique, semi-permanent tattoo is designed by Lady Cobra, a fellow Bay Area native and tattoo artist who will be on-site at the event inking some fans herself. “This year, we celebrate the 60th anniversary of 7-Eleven as the first national retailer to offer freshly brewed coffee in to-go cups, making us the OG To-Go coffee destination,” said Dennis Phelps, Senior Vice President, Merchandising (Vault & Proprietary Beverages) at 7-Eleven. “What better way to celebrate than by teaming up with Punk Bunny to bring new and exclusive coffee options to our customers and offering a one-of-a-kind coffee experience? The Punk Bunny Coffee 'Anniversary' Blend is the perfect way to start the day off with a bang, featuring hints of citrus to awaken the senses along with undertones of rich stone fruit. The warm cocoa with a gentle hint of spice finish creates a multi-layered coffee experience. In addition to the exclusive 'Anniversary' Blend roast, Punk Bunny is bringing Fair Trade Certified coffee to 7-Eleven with bagged blends and K-Cups of the Sound Check and Last Ride In roasts, available in stores. Fans across the country can score a limited-edition Punk Bunny-inspired collectible refill mug in 7-Eleven and Speedway stores while supplies last. “When we first came together as a band back in high school, the 7-Eleven in our hometown was our go-to spot,” said Billie Joe Armstrong, frontman of Green Day. “As we celebrate the anniversaries of two of our biggest albums, it’s a full circle moment to have our coffee company Punk Bunny available at 7-Eleven stores.” Not in New York City, but still want to show your fandom? Punk Bunny Coffee has teamed up with 7-Eleven’s online merch shop, 7Collection™ to create a capsule of limited-time merch to celebrate the collaboration. The capsule includes co-branded tees, totes and stickers. “As a Green Day fan myself, I am particularly excited to share this collaboration with our customers,” said Marissa Jarratt, Executive Vice President & Chief Marketing and Sustainability Officer. “The addition of Punk Bunny to the 7-Eleven coffee lineup continues our commitment to bring new, exclusive items to stores. Together with Punk Bunny, we hope to excite coffee and music fans everywhere and celebrate 60 years of our to-go coffee.” ### *Tattoos are only available to the first Fifty (50) Participants. First come, first served. Void where prohibited. Open to legal residents of the 50 US & DC, 21 & older and present in New York City, NY on 8/28/24. Begins 8:00 AM ET on 8/28/24 and ends 4:00 PM ET on 8/28/24. Visit rules.dja.com/punkbunny7eleven for full T&C’s. --- Please consider becoming a member so we can keep bringing you stories like this one. ◎ https://chorus.fm/news/green-day-team-up-with-7-11/

[nwbeerguide]

Maui Brewing updates their 2024 release calendar with canned cocktails hard seltzers beers and hard teas.

image sourced from Maui Brewing Company Press Release Kihei, Hawaii … The 2024 Brand Calendar has been released by Maui Brewing Company offering a mix of both new and fan favorite craft beers. The upcoming year’s calendar comprises the full “Brand ‘Ohana” of beverages which includes Maui Hard Seltzer and Kupu Spirits. MBC’s year-round lineup consists of Bikini Blonde Lager®, Big Swell IPA, Coconut Hiwa Porter, Pineapple Mana Wheat, OMG Hazy IPA, and a new version of an old favorite, Da Hawai’i Life. With a new look and a new ABV (4.2%), Da Hawai’i Life will become a low calorie, low carb Lite Lager and will be promoted as the beer of choice for active lifestyle craft beer lovers in conjunction with MBC’s partnership with Epic Swim Maui. Residents and visitors of Hawai'i will also be able to continue enjoying Pau Hana Pilsner and Sunshine Girl Golden Ale.  Specialty offerings will launch periodically and be available for a limited time beginning with Land of Rainbows in January, followed by Pacific Lite Session IPA in May, and Shibata Rice Lager in September. Each will be available in 6-pack cartons and draught. Four-pack specialties POG Hazy IPA and Double Overhead Double IPA will be released in January and run through June, while Mango Stickee Rice IPA and a new offering – OMFG Hazy Double IPA with orange, mango, and guava will be available beginning in July through the end of 2024. The brand’s Maui Hard Seltzer will feature POG, Dragon Fruit, Hibiscus Lime, and Lemonade flavors available in 6-pack cartons by flavor profile or the Mix 12-pack which includes 3 cans of each flavor. New for 2024 will be a POG Harder Seltzer clocking in at 8% ABV. POG Harder Seltzer will be available in easy-to-grab 19.2 ounce cans sold separately in convenience stores, gas stations, and the like. In Hawai‘i, fans can still enjoy Kupu Spirits’ award-winning Gin, Whiskey, and Island Amaro. Their ready-to-enjoy canned cocktail lineup continues to include the award-winning Gin & Tonic, with a new Maui Mojito with coconut and lime coming soon. Look for a tropical flavored Vodka Soda to be released later in 2024. Lastly, the calendar incorporates the new Maui Island Hard Tea with subtle juicy, sweet, natural peach and mango flavors and stone fruit aroma. Island Hard Tea has an ABV of 5%, and will be offered in both 6 pack cartons and convenient single serve 19.2 ounce cans available in Hawai‘i only. The MBC Brand ‘Ohana will be available at retail and restaurant partners in Hawai'i and mainland markets where distribution occurs. The MBC team are stewards of their communities and the ‘aina, and curators of the craft beer way of life. Their beers have been recognized worldwide for quality and innovation.  For more information, visit MauiBrewing.com or follow @MauiBrewingCo on Facebook, Instagram, and Twitter. ### About Maui Brewing Company Founded in 2005, Maui Brewing Company is Hawaii’s largest craft brewery. MBC is based on Maui, with its grid-independent production brewery, restaurant and tasting room in Kihei, as well as restaurants in Kahana (Maui), Ka’anapali (Maui), Kailua (Oahu), and Waikiki (Oahu). Maui Brewing Company is available in 26 states, 1 district, and 2 international countries with more areas to follow. from Northwest Beer Guide - News - The Northwest Beer Guide https://bit.ly/3NJD4nd

[rjhamster]

Daily Digest

#MYTRILOGYLIFE Encanterra® Announcements Keynote Speaker Series | Resilience and Healthy Longevity Reserve your spot today for our next presentation with Dr. Roger Landry! Rolling Stones Tribute Concert Food Join us Sunday, April 16th! Brews & Best Friends Happy Hour It will be a barkin’ good time, Thursday, April 27th! Cinco de Mayo! Meet us at The Algarve May 5th! Big Hats, Bowties,…

[hopbrewco]

New Beer Release - Hop Tarts 2023

The WKY ladies of the Kentucky Chapter of the Pink Boots Society are proud to release this year's collaborative brew, HopTarts IPA! This lightly-tart IPA features a tropical blend of Loral®, Ekuanot® and HBC 586 hops, giving it citrusy, herbal, and stone fruit favors and aromas.

[mrdaps]

It is nearly time for the merriest food of the year! As Disney Festival of Holidays 2019 fast approaches, we just can’t wait to eat all the tasty treats that the holidays have to offer. This year, the festival will have a number of both returning and all-new plates to share and enjoy! Here is what you’ll be able to find in Disney California Adventure Park when holidays begin this Friday.

Holiday Duets Marketplace

Braised Pork Belly Adobo – With garlic fried rice

Shrimp & Grits – With Andouille sausage

Mickey & Minnie Cookies

Cranberry Sangria

Churro Toffee Cold Brew (Non-Alcoholic)

 Brews & Bites Marketplace

Chorizo Fundido – Served with House-made Tortilla Chips

Hangar 24 Craft Brewery, American Light Lager 

Cerveza Rrëy, Kölsch 

SLO Brew, Cali-Squeeze, Blood Orange Hefeweizen 

Two Pitcher’s Brewing, Nordic Jam, Berry Lager 

The Bruery Or Xata, Horchata Blonde 

Einstök Beer Company, Arctic Pale Ale 

Lost Winds Brewing Company, Reddy or Not, Amber Ale 

Alaskan Brewing, Winter, English Olde Ale 

Sierra Nevada Brewing Co., Celebration, IPA 

Saint Archer Brewing Company, Mosaic, Double IPA 

Karl Strauss® Brewing Company, 10 Beers for Breakfast, Maple Stout 

Festive Progressive Beer Flight – Rrëy Kölsch, Einstök Arctic Pale Ale, Alaskan Winter English Olde Ale, and Sierra Nevada Celebration IPA

Flavors of the Season Beer Flight – SLO Brew Cali-Squeeze Hefeweizen, Two Pitcher’s Nordic Jam Lager, The Bruery Or Xata Blonde, and Karl Strauss 10 Beers for Breakfast Stout

Winter Sliderland Marketplace

Fried Turkey Slider – With cranberry sauce

Beef Pot Roast – Served on a potato roll with horseradish cream

Bourbon Cranberry Cocktail

Warm Peppermint Chocolate Float (Non-Alcoholic)

Grandma’s Recipes Marketplace

Shepherd’s Upside-down Pie (Plant-Based)

Curried Cauliflower & Chicken – With lemon tahini sauce and black garlic drizzle

Crimson Pear Cocktail

Modelo Negro, Dark Lager

Navidad Punch (Non-Alcoholic)

A Twist on Tradition Marketplace

Reimagined Beef Wellington

Reuben Potato Tots with Russian Dressing and Rye Toast

Vanilla Pear Mule

Skyside, Cabernet Sauvignon

Making Spirits Bright Marketplace

Caramelized Apple Cake – With Crème Anglaise and Salted Caramel Sauce

Hot Cocoa Marshmallow Macaron (Gluten-Friendly)

Grgich Hill Estate, Sauvignon Blanc, Napa Valley

William Hill Estate, Chardonnay, Napa Valley

Gérard Bertrand Côte Des Roses, Rosé, France

Klinker Brick Old Vine Zinfandel, Lodi

Louis Latour, Pinot Noir, Bourgogne

Austin Hope, Cabernet Sauvignon, Paso Robles

Apple Mimosa

Pomegranate Mimosa

Cran-Blackberry Mimosa

Chandon, Sparkling Wine

White Wine Flight

Red Wine Flight

Mimosa Flight

Favorite Things Marketplace

Glazed Ham Shanks – With Honey Crumble

Holiday Stuffing Mac & Cheese

Gingerbread Mickey Cookie

Warm Bourbon Cider

S’mores Frozen Chocolate Milk (Non-Alcoholic)

Bell’s Brewery, Lager of the Lakes, Czech-style Pilsner

Kronenbourg 1664 Blanc, Witbier

Modern Times Beer, Space Ways, Hazy IPA

Legends Brewery, Cookies Galore Beer, Chocolate Cookie Milk Stout

Stone Brewing, 2014 Imperial Russian Stout

Beer Flight – Bell’s Brewery Lager of the Lakes, Kronenbourg 1664 Blanc, Modern Times Beer Space Ways, and Legends Brewery Cookies Galore

Merry Mashups Marketplace

Turkey & Stuffing Tamale – With Cranberry Relish

Pork al Pastor Naan Taco – With Pineapple Pico de Gallo and Cilantro-Lime Crema

Churros Yule Log

House-made Horchata

Habanero Hibiscus Margarita

Non-Alcoholic House-made Horchata

Viva Navidad at Paradise Garden Grill

Burrito – Flour tortilla filled with black beans, Spanish rice, molcajete salsa, crema, and choice of beef, carnitas, or chicken served with tortilla chips and molcajete salsa

Plant-Based Chile Relleno – Roasted poblano stuffed with vegetable stew, topped with roasted tomato sauce and tofu sour cream, and served with Spanish rice and black beans

Torta al Pastor – Pork al pastor, chorizo beans, cabbage, guacamole, and crema on a soft terela roll, served with tortilla chips and molcajete salsa

Street-Style Tacos – Three corn tortillas filled with carne asada, carnitas, and chicken with white onion and fresh cilantro and served with Spanish rice and black beans topped with queso blanco

House-Made Pozole – Mild red chile and pork stew with hominy topped with shredded cabbage, chopped onions, radishes, lime, and oregano served with tortilla chips

Kid’s Cheese Quesadilla – Whole wheat tortilla with melted cheese served with apple slices

Kid’s Street-Style Tacos – Corn tortilla filled with choice of carne asada, carnitas, or chicken served with Spanish rice and black beans topped with queso blanco

Festival-Inspired Offerings:

Buñuelos with Cajeta – Two golden fried flour tortillas dusted with cinnamon sugar served with a side of cajeta

Mojito

Red Sangria

Dos Equis Lager

Dos Equis Ambar

Paradise Gardens Seasonal Cart

Holiday Tamale

Seasonal Empanada

Pacific Wharf Café

Apple Fritter Bread Pudding

Pumpkin Soup

Pacific Wharf Coffee Cart

Blueberry Apple Cider

Cocina Cucamonga

Horchata Agua Fresca

Tamales Plate

Smokejumpers

Loaded Latkes

Sonoma Terrace

Merry Cherry Punch

Willy’s Churros on Buena Vista Street

Pecan Pie Churro

The Chorizo Queso Fundido with house-made tortilla chips is part of the delicious food offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Brews & Bites marketplace in Disney California Adventure. (Disneyland Resort)

The Fried Turkey Slider on herb roll with cranberry slaw is part of the delicious food offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Winter Sliderland marketplace in Disney California Adventure. (Disneyland Resort)

The Pumpkin Soup is part of the delicious food offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Pacific Wharf Cafe in Disney California Adventure. (Disneyland Resort)

The Torta Al Pastor is part of the delicious food offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Paradise Garden Grill in Disney California Adventure. (Disneyland Resort)

The Apple Fritter Bread Pudding is part of the delicious food offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Pacific Wharf Cafe in Disney California Adventure. (Disneyland Resort)

The Shrimp and Grits with Andouille sausage is part of the delicious food offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Holiday Duets marketplace in Disney California Adventure. (Disneyland Resort)

The Churros Yule Log is part of the delicious food offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Merry Mashups marketplace in Disney California Adventure. (Disneyland Resort)

The Habanero Hibiscus Margarita with house-made habanero syrup, garnished with hibiscus flower is part of the delicious food and drink offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Merry Mashups marketplace in Disney California Adventure. (Disneyland Resort)

The house-made Horchata with rum cream liqueur, topped with crispy cinnamon cereal is part of the delicious food and drink offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Merry Mashups marketplace in Disney California Adventure. (Disneyland Resort)

The Turkey & Stuffing Tamale with cranberry relish is part of the delicious food offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Merry Mashups marketplace in Disney California Adventure. (Disneyland Resort)

The Holiday Mickey and Minnie Cookies are part of the delicious food offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Holiday Duets marketplace in Disney California Adventure. (Disneyland Resort)

The Cranberry Sangria is part of the delicious food and drink offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Holiday Duets marketplace in Disney California Adventure. (Disneyland Resort)

The Navidad Punch with Simply Limeade, apple juice and pomegranante premium syrup is part of the delicious food and drink offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Grandma’s Recipes marketplace in Disney California Adventure. (Disneyland Resort)

The S’mores Frozen Chocolate Milk with house-made toasted marshmallow-infused whipped cream, graham cracker crumble and chocolate drizzle is part of the delicious food and drink offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Favorite Things marketplace in Disney California Adventure. (Disneyland Resort)

The Pork Tamale is part of the delicious food offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Cocina Cucamonga in Disney California Adventure. (Disneyland Resort)

The Vanilla Pear Mule with Fresh, edible orchid is part of the delicious food and drink offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at A Twist on Tradition marketplace in Disney California Adventure. (Disneyland Resort)

The Reuben Potato Tots with Russian dressing and rye toast are part of the delicious food offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at A Twist on Tradition marketplace in Disney California Adventure. (Disneyland Resort)

The Pork Al Pastor Naan Taco with pineapple pico de gallo and cilantro-lime Oikos Greek yogurt crema is part of the delicious food offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Merry Mashups marketplace in Disney California Adventure. (Disneyland Resort)

The Shepherd’s Upside-down Pie is part of the delicious food offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Grandma’s Recipes marketplace in Disney California Adventure. (Disneyland Resort)

The Holiday Stuffing Mac & Cheese is part of the delicious food offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at Favorite Things marketplace in Disney California Adventure. (Disneyland Resort)

The Reimagined Beef Wellington is part of the delicious food offerings during Disney Festival of Holidays. Available November 8 – January 6, this item can be be purchased at A Twist on Tradition marketplace in Disney California Adventure. (Disneyland Resort)

What are you most excited to try at Festival of Holidays 2019? Be sure to connect with us on Twitter and Facebook and let us know what you’re going to eat first!

Your Guide To Eating Your Way Through Disney Festival of Holidays 2019 at Disney California Adventure Park It is nearly time for the merriest food of the year! As Disney Festival of Holidays 2019 fast approaches, we just can't wait to eat all the tasty treats that the holidays have to offer.

[mogulinteriororlando]

Sing in the metro, dance in the forest by nothingisnormal featuring a brimmed hat ❤ liked on Polyvore

Wanda Nylon orange jacket 21,970 INR - thecorner.com

Dsquared2 Tattoo bodysuit 14,390 INR - farfetch.com

Jeremy Scott mini skirt 61,345 INR - farfetch.com

Miss Selfridge tight missselfridge.com

Chanel canvas tote 201,345 INR - 1stdibs.com

AllSaints silver jewelry 4,170 INR - allsaints.com

Collar necklace 640 INR - amazon.com

Tarina Tarantino adjustable ring 11,285 INR - zappos.com

Cross jewelry amazon.com

Pave ring 185,955 INR - lynnban.com

H M pin brooch 165 INR - hm.com

Healing Stone amethyst ring 1,280 INR - kohls.com

Jewel ring 11,540 INR - bloodmilkjewels.com

NOVICA sterling silver jewellery 2,755 INR - novica.com

Body jewelry 405 INR - overstock.com

Ryan Roche brimmed hat 21,800 INR - tenover6.com

E L L E R Y white scarve 14,490 INR - matchesfashion.com

Tech accessory 190 INR - miniinthebox.com

Smiley Face Badges Shop 410 INR - diva.net.au

Homme Boy men s belt 14,500 INR - revolve.com

Charlotte Russe mascara 315 INR - charlotterusse.com

Eye shadow brush 3,840 INR - popmap.com

NYX liquid eye liner 515 INR - macys.com

Perfume fragrance 960 INR - thesoapboxco.com

Urban Decay beauty product 640 INR - urbandecay.com

witches brew 7-day ritual candle witchcraft-supplies.com

Mother of Pearl Double Dragon Design Zippo Style Black Pocket Oil... 1,920 INR - etsy.com

Tac Force Goth A/O Folding Knife,5in closed 1,280 INR - opticsplanet.com

Fender CD-60 Dreadnought Acoustic Guitar Black 14,745 INR - amazon.com

Product: Fender® Moto Guitar Picks 351 Shape 12-Pack (Medium) 320 INR - interstatemusic.com

Misfits - Horror Business 64 INR - interpunk.com

[nightmare-afton-cosplay]

Brewers’ Chris Capuano Selling Gorgeous Gated Home in Scottsdale

Eliot J. Schechter/Getty Images

Journeyman pitcher Chris Capuano hopes his five-bedroom, six-bathroom home in Scottsdale, AZ, looks like a juicy hanging slider to a potential buyer. The left-hander with almost 15 years of service in the big leagues recently listed his 5,235-square-foot property for $2.2 million.

The price is a nice jump from the $1.45 million Capuano paid for the home in 2009—the same year he underwent his second Tommy John surgery.

The home is tucked into Troon Mountain, and scenic views of Scottsdale are a prime feature of the gated, 11-home community named Troon Village. The home’s expansive floor plan features five guest bedrooms, all with baths and walk-in closets. There is also an office with a private patio.

Backyard pool, spa, and patio

realtor.com

Views of Scottsdale

realtor.com

The master suite features a large dressing room, custom cabinetry, fireplace, and master bath with steam shower and jetted tub. Soaring ceilings greet the potential buyer upon entry along with a stone fireplace separating the living and dining spaces. Bi-fold doors retract to create a seamless indoor-outdoor living space. Outdoors, there is a built-in barbecue and kitchen.

It wouldn’t be an Arizona mansion without a negative-edge, heated pool with swim jets and spa. Four additional fireplaces, a four-car, air-conditioned garage, and a temperature-controlled wine room round out the mansion’s features.

Capuano broke into the majors with the Arizona Diamondbacks in 2003 before being traded to the Milwaukee Brewers a season later. The left-hander won a career-high 18 games in 2005, boasting a career-best 3.99 ERA in 35 starts with the Brew Crew. A season later, he made his lone All-Star team and two seasons later, he went on to pitch for the New York Mets.

This offseason, the 37-year-old signed a one-year deal with the Brewers in a return to the Wisconsin club for a reported $5 million. Over the course of his career, Capuano has also pitched for the New York Yankees, the Boston Red Sox, and the Los Angeles Dodgers.

Homes for sale in Scottsdale, AZ

Learn more about Scottsdale, AZ

  The post Brewers’ Chris Capuano Selling Gorgeous Gated Home in Scottsdale appeared first on Real Estate News & Advice | realtor.com®.

from http://www.realtor.com/news/celebrity-real-estate/chris-capuano-selling-scottsdale/

[savage-kult-of-gorthaur]

STONE TRIES THEIR HAND AT A MEXICAN-STYLE LAGER, AND IT'S GOT "SUMMER MOOD" WRITTEN ALL OVER IT.

NOTE: Finally tried these after putting it off for so long (for Cinco de Mayo, of all days), and call me pleasantly surprised. I may have just found my brand new, go-to "summer brew."

PIC(S) INFO: Spotlight on Stone® Buenaveza Baja-inspired and/or Mexican-style lager, brewed with sea salt & lime.

"Since 1996 we've released hundreds of beers, but we're especially proud to now introduce our very first cerveza. Brewed with just the right amount of sea salt and lime, this fresh Baja-inspired creation is everything a lager should be: crisp, refreshing, and full of flavor. The name was inspired by buena for "good" and -veza from "cerveza." Because good cerveza is our favorite part of a Buena life."

-- STONE BREWING (Escondido, CA)

Sources: www.stonebrewing.com/beer/year-round-releases/stone-buenaveza-salt-lime-lager, Beer Journal, & Brewbound.

[savage-kult-of-gorthaur]

"....A GROOVY, JUICY CITRUS BOMB WITH TONS OF ORANGE, LEMON, MELON, MANGO, & PINEAPPLE FLAVORS..."

PIC(S) INFO: Spotlight on two IPA favorites that I've been enjoying nigh religiously every weekend for going on a little over a month now -- STONE® Hazy IPA and their Tangerine Express Hazy IPA. I seriously can't recommend these enough and are the ultimate in cool, crisp, juiciness bursting with fresh fruit flavors & aromas.

- HAZY IPA: "STONE® Hazy IPA comes in at an easy 6.7% and less bitter than our other IPAs, but still  blooming with bold, juicy flavors. This amazingly hazy IPA features El Dorado and Azacca hops which bring tons of citrus & fruit elements while intense Sabro hops highlight the big, tropical notes of this beer. The result of this unique hop combination is a groovy, juicy citrus bomb with tons of orange, lemon, melon, mango and pineapple flavors & aromas."

- TANGERINE EXPRESS IPA: "A tropical, tangerine IPA that transports you to a hop-induced state. This beer’s uniquely hazy appearance is a credit to the glorious whole tangerine purée in every batch. Using the whole fruit allows us to harness every bit of its natural depth of character, from the juice to the zest and everything in between. Add just the right amount of pineapple and, this being STONE®, a whole lot of hops, and this beer is rounded off in an amazingly hazily citrusy tasty paradise of flavors and aromas."

-- STONE BREWING CO. (Escondido, CA)

Sources: www.stonebrewing.com/beer/year-round-releases/stone-tangerine-express-hazy-ipa, various, etc...

[nwbeerguide]

Stone Brewing Company & Sanuk® collaborate to release a line of limited-edition capsule footwear.

Press Release

images courtesy Stone Brewing Company

GOLETA, Calif., Mar. 21, 2023 – Sanuk®, a division of Deckers Brands (NYSE: DECK), has teamed up with powerhouse San Diego-based craft brewery Stone Brewing for a limited-edition capsule collection. The fresh, earth conscious collaboration celebrates the Southern California ‘Live Buena’ lifestyle, where Stone Buenaveza Salt & Lime Lager and Sanuk sandals meet the Pacific sands.

 Fresh out of the tap, this Sanuk x Stone Brewing collection features a six pack of classic styles with custom artwork, vibrant Stone Buenaveza-inspired colors and tastefully co-branded moments. This premium lineup of men’s and women’s summer styles are made with natural materials like hemp, recycled plastic and rubber, along with bio-based materials like BLOOM™ foam.

Sanuk Sling ST x Stone women’s sandal is decked out in colorful, custom Stone Buenaveza graphics with waves, palms, cacti, gargoyles and lotus flowers printed on the iconic stretch knit sling upper strap crafted with UNIFI REPREVE® Our Ocean™ fibers sourced from bottles at high risk of entering the ocean, a high rebound footbed with killer arch support and a recycled sponge rubber outsole.

Sanuk Ashland ST x Stone is a water-friendly women’s flip flop featuring a tonal Sanuk x Stone Brewing printed footbed and a pop of color pink LYCRA® upper strap, with a high rebound footbed made with BLOOM™ x Soft Top Foam and a recycled sponge rubber outsole.

Sanuk You Got My Brew ST x Stone men’s and women’s Sidewalk Surfer® offers a classic transitional style for day to night comfort, including a 100% hemp upper, contoured leather lined footbed featuring BLOOM™ x Soft Top Foam with custom co-branded geometric graphics.

Sanuk Ziggy ST x Stone water-friendly men’s sandals will take you comfortably from the beach to the brewery and beyond, decked out with bold accents and a tonal Stone Buenaveza printed footbed. These sleek sandals feature a synthetic leather upper strap and a super supportive footbed made from BLOOM™ x Soft Top Foam.

Sanuk Bixby x Stone men's sandal features a new water-friendly design so you can slide right out of the water and into these with a fresh beer in hand. Now with an ultra-soft printed footbed on high rebound BLOOM™ x Soft Top Foam midsoles and an adjustable hook and loop closure for the perfect fit and radical comfort.

 “As two brands with synergistic missions and San Diego roots beginning in the 90s, teaming up with the good humans at Stone Brewing just made sense,” said Katie Pruitt, Brand Director at Sanuk. “This collection embodies the ethos of both Sanuk and Stone Brewing by delivering innovative, quality goods, with tasteful design details and superior comfort for that beach-day-mindset, no matter where you are.”

“When we released Stone Buenaveza Salt & Lime Lager, we couldn’t wait to bring its ‘Live Buena’ spirit to life beyond the beer itself,” explained Erin Smith, VP of Marketing at Stone Brewing. “Sanuk’s capsule collection embodies that laidback, active SoCal lifestyle and does so with an eco-conscious commitment that speaks to our shared brand values.”

The Sanuk x Stone Brewing capsule collection is now available online at Sanuk.com and in store at all Stone Brewing Tap Rooms and select premium retailers. Retail prices range from $40-65.

For more information about the Sanuk x Stone Brewing collection, visit Sanuk.com/StoneBrewing or follow along on Instagram @sanuk #smilepassiton.

…

ABOUT THE SANUK® BRAND 

Welcome to the world of Sanuk. We’re an unconventional footwear brand on a mission to be the outfitter for the journey to your happy place. In 1997, we were founded with one simple goal: to make people smile...and pass it on. In the world of Sanuk, smiles are always wider…every step of the way to your happy place. For more information, visit sanuk.com or follow @sanuk #smilepassiton.

ABOUT DECKERS BRANDS

Deckers Brands Deckers Brands is a global leader in designing, marketing and distributing innovative footwear, apparel and accessories developed for both everyday casual lifestyle use and high performance activities. The Company’s portfolio of brands includes UGG®, Koolaburra®, HOKA®, Teva® and Sanuk®. Deckers Brands products are sold in more than 50 countries and territories through select department and specialty stores, Company-owned and operated retail stores, and select online stores, including Company-owned websites. Deckers Brands has 50 years of history building niche footwear brands into lifestyle market leaders attracting millions of loyal consumers globally. For more information, please visit www.deckers.com.

ABOUT STONE BREWING

Founded in 1996, Stone pioneered the West Coast Style IPA, helping to fuel the modern craft beer revolution and inspire generations of hop fanatics. Today Stone operates breweries in Escondido, CA and Richmond, VA plus seven tap room and bistro locations. Stone offers a wide range of craft beers including its most popular Stone IPA, Stone Delicious IPA and Stone Buenaveza Salt & Lime Lager. The company’s long list of environmental efforts includes a LEED Silver Certification, world-class water reclamation and creative uses of spent grain. Stone has been called the “All-time Top Brewery on Planet Earth” by BeerAdvocate magazine twice. To find Stone beers, visit find.stonebrewing.com. For more information on Stone Brewing visit stonebrewing.com, Facebook, Instagram or Twitter. 

from Northwest Beer Guide - News - The Northwest Beer Guide https://bit.ly/3TDyMQe

[nwbeerguide]

After three weeks of deliberation, Stone Brewing Company wins their dispute against Molson Coors regarding use of the Stone name.

Press Release

ESCONDIDO, CA ... Today the San Diego federal court ruled in favor of Stone Brewing in a trademark dispute filed four years ago. Stone filed the lawsuit against MillerCoors (now Molson Coors) for illegal use of Stone’s registered, incontestable STONE® trademark after the company rebranded its Keystone beer as STONE.  During the time of infringement, Molson Coors sold more than $1.7 billion of Keystone beer branded as STONE. The three-week trial took place before U.S. District Judge Roger Benitez and an eight-person jury.

Stone Brewing is the nation’s 9th largest craft brewery, yet in 2020 it produced 347,000 barrels of beer, only 0.5% the volume of beer produced by Molson Coors. This underdog win is a victory for every craft brewery that prides itself in independence, valuing quality over all else.

“From the moment our team saw Keystone’s intentional theft of the STONE® trademark, we believed this day would come, explained Maria Stipp, Stone Brewing CEO. “We are committed to doing everything in our power to protect the incredible reputation of the Stone brand and the passionate team who built it. We’d like to thank the team at BraunHagey & Borden LLC for their representation of our case. They put their heart, souls and talent into it, and we couldn’t have asked for anything more than that.”

Stone Brewing Co-Founder Greg Koch added, “This is a historic day for Stone Brewing, and for the craft beer industry. MolsonCoors threatened our heritage, but we stood up to that threat. They will put the ‘Key’ back in ‘Keystone’ ending their hostile 4-year co-op of the Stone name. Cheers to our legions of fans, friends and supporters who believe in the good that craft beer brings. This is your win too.”  

Stone was represented by the law firm BraunHagey & Borden LLP, a litigation boutique based in San Francisco and New York.

ABOUT STONE BREWING

The San Diego-based Stone Brewing is the 9th largest craft brewer in the United States and an industry leader in environmental sustainability. Stone operates breweries in Escondido, CA and Richmond, VA, plus seven tap room and bistro locations and one of the nation’s largest craft-centric beverage distributors, Stone Distributing Co. The company’s long list of environmental efforts includes a LEED Silver Certification, world-class water reclamation, solar panels, creative uses of spent grain, and even live goats for ecological vegetation management. Stone has been called the “All-time Top Brewery on Planet Earth” by BeerAdvocate magazine twice. To find Stone beers, visit find.stonebrewing.com. For more information on Stone Brewing visit stonebrewing.com, Facebook, Instagram or Twitter.

[nwbeerguide]

Hop grower and supplier, Yakima Chief Hops, announces the release of Cryo Pop™ Original Blend.

image sourced from Yakima Chief Hops

Press Release

YAKIMA, Wash., … Yakima Chief Hops (YCH), a grower owned global hop supplier, is yet again taking aromatic beers to a new level with their latest product launch – Cryo Pop™ Original Blend. Celebrating four years since the release of their advanced product line, Cryo Hops®, this hop blend uses groundbreaking research to solve the common brewing problem of how to carry raw hop aroma into finished beers.

 2017, YCH launched a line of innovative hop products known as Cryo Hops® using a cryogenic hop-processing technology that separates whole cones into two components—concentrated lupulin and bract. These concentrated lupulin pellets provide brewers with maximum aroma impact while reducing the negative effects experienced with brewing hoppy beers. The Cryo Hops® brand has since been recognized on beer labels worldwide.  

YCH has combined this novel process with cutting-edge hop lab analysis techniques to create Cryo Pop™ Original Blend, formerly known as trial blend TRI 2304CR. The YCH R&D facility houses one of the only labs in the world with the capability to analyze hops via GC-QTOF and GC-SCD technology and study previously undetectable aromatic components.

The data is utilized to engineer a hop pellet that contains high concentrations of the most beer-soluble compounds, or compounds that survive the brewing process. The result is a supercharged pellet that provides brewers with a dynamic solution for juicy, fruit-forward, highly aromatic applications, showing massive tropical, stone fruit, and citrus aromas. 

"The research behind Cryo Pop is revolutionary," said Spencer Tielkemeier, YCH's East Division Sales Lead and a member of the Brewing Innovations team. "It helps brewers harness a practical understanding of how beer-soluble compounds make an impact in the finished product."

Cryo Pop™ Original Blend is available to both commercial and homebrewers via shop.yakimachief.com. Visit cryopopblend.com for more information.

Yakima Chief Hops

YCH is a 100% grower-owned global hop supplier with a mission to connect brewers with family hop farms. Operating for more than 30 years, we have become more than a hop supplier. We are leaders of innovation, quality and customer service. We are a resource for brewers, providing solutions-based products and industry leading research. We are advocates of sustainability and meaningful social causes, working to support the environment and communities around us. https://www.yakimachief.com/

from Northwest Beer Guide - News - The Northwest Beer Guide https://bit.ly/3oo3OvG

[nwbeerguide]

Deschutes Brewery among the "Top Ranked Beers" and "Top Ranked Breweries" by Zymurgy Magazine.

image sourced from Zymurgy Magazine

Press Release

Boulder, Colo. … Zymurgy magazine, the publication of the American Homebrewers Association® (AHA), today announced the winners of the 18th annual Best Beers in America survey. The association’s members—homebrewers with some of the most discerning palates in the country—passionately voted for their favorite commercial beers and breweries.

Two Hearted Ale from Bell’s Brewery, in Comstock, Mich., was named champion for the fourth consecutive year. In a year of surprises, AHA members’ refined palates remain consistent, yet discerning with new beers joining the top ranks. The annual Best Beers in America results are a time to brew a batch and raise a glass in celebration of the most beloved beers.  

“It is a huge accomplishment for breweries to earn a spot in Zymurgy’s Best Beers in America, where the winners are selected by homebrewers who appreciate the effort and creativity that goes into each beer,” said Dave Carpenter, Zymurgy editor, American Homebrewers Association. “Congratulations to this year’s winners on their exceptional brewing talents and outstanding flavors.” 

“Being honored with this again, is beyond words. With the year we’ve all had, this is a huge win we can all celebrate. To my staff, to our partners, to the homebrewers, to everyone who celebrates this beer; thank you from the bottom of my heart,” Said Larry Bell, Bell’s President and Founder.

Top Ranked Beers (T indicates tie; *indicates small and independent craft brewer): 1. Bell’s Two Hearted Ale* 2. Russian River Pliny the Elder* 3. Sierra Nevada Pale Ale* 4. The Alchemist Heady Topper* 5. Bell’s Hopslam* 6. Three Floyds Zombie Dust* T7. Boulevard Tank 7 Farmhouse Ale*  T7. Founders Kentucky Breakfast Stout 9. Deschutes Fresh Squeezed IPA * 10. North Coast Old Rasputin*

Top Ranked Breweries (T indicates tie; *indicates small and independent craft brewer): 1. Bell’s Brewery, Comstock, Mich.* 2. Sierra Nevada Brewing Co., Chico, Calif. and Mills River, N.C.* 3. Russian River Brewing Co., Santa Rosa and Windsor, Calif.* 4. Founders Brewing Co., Grand Rapids, Mich. 5. Dogfish Head Craft Brewery, Milton, Del.* 6. Tree House Brewing Co., Charlton, Mass.* 7. Deschutes Brewery, Bend, Ore.* 8. The Alchemist, Stowe, Vt.* 9. New Belgium Brewing Co., Fort Collins, Colo. T10. Firestone Walker Brewing Co., Paso Robles, Calif.* T10. Stone Brewing, Escondido, Calif.* 

The complete list of Zymurgy’s “Best Beers in America,” top ranked breweries, results by state, and recipes for the winners are available at HomebrewersAssociation.org.

For beer lovers interested in replicating some of the winning beers at home, the AHA provides clone recipes in Zymurgy and on theirwebsite. Monthly memberships start at $3.99/month and annual members at $49/year, members receive unlimited access to medal-winning recipes, a Zymurgy subscription, money-saving discounts, and more.

About the American Homebrewers Association

The American Homebrewers Association (AHA) has worked on behalf of the homebrewing community since 1978 and celebrates a membership of more than 40,000 homebrewers. The American Homebrewers Association organizes events including Homebrew Con™ and the National Homebrew Competition. The AHA also publishes Zymurgy® magazine for homebrewers and beer lovers, and offers money-saving deals and recipes via the Brew Guru® mobile app. The AHA is part of the Brewers Association (BA), whose independent craft brewer seal is a widely adopted symbol that differentiates beers by small and independent craft brewers. The BA’s Brewers Publications® division is the leading publisher of contemporary and relevant brewing literature for today’s craft brewers and homebrewers. Beer lovers and anyone interested in making their own beer are invited to learn more at HomebrewersAssociation.org. Follow the AHA on Twitter, and join us on Facebook and Instagram.

The Brewers Association is an equal opportunity employer and does not discriminate on the basis of race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, or marital/familial status. The BA complies with provisions of Executive Order 11246 and the rules, regulations, and relevant orders of the Secretary of Labor.

from Northwest Beer Guide - News - The Northwest Beer Guide https://bit.ly/3oTuoNl

[nwbeerguide]

Washington Beer Commission announces the draft list, featuring 40 craft breweries, at this year's Inland NW Craft Beer Festival

Press Release

The Inland NW Craft Beer Festival, produced by the Washington Beer Commission, is proud to announce the beer list for this 10th Anniversary craft beer tasting taking place on Friday, September 20th, 4pm to 9pm, and Saturday, September 21st, from noon to 6pm.

This will be the event's sixth year at Avista Stadium, home of the Spokane Indians minor league baseball team. Friday night will be for 21 years and older, the family friendly Saturday session features a kids play area with bouncy houses on the green grass down the right field line.

Included in the 175+ craft beer selections lined up along the outfield wall, there will be a dozen or more "Fresh Hop" beers, fresh brewed from this year's hop harvest for a very distinct and satisfying flavor for hops lovers. There will also be live music from the stage near second base and five terrific food truck selections to choose from as well.

Tickets are just $20 in advance and $25 at the door. Admission includes a commemorative tasting glass and your first eight 4 oz. sample tastes. Additional tastes a only $2 each or three additional tastes for $5. Online tickets and complete event details at washingtonbeer.com.

Here are the 40 Craft Breweries and their 180 unique and tasty selections for the weekend:

509 Bierwerks-Wenatchee

1) Brew Ha Ha IPA (ABV 6.2% / IBU 80)

Brew Ha Ha IPA is a homage to a benchmark of the American IPA style. It’s brewed in a

traditional Northwest style; American base malt and crystal malt create the big body and

supporting grainy sweetness, while Jarrylo® and Mosaic® hops deliver pronounced tropical

citrus aroma and flavor. In the glass you get a pale amber color, hop intensity and malt.

Spicy stone fruit, tropical citrus and great malt backbone make this a well balanced IPA .

2) #14 Nut Brown (ABV 6.1% / IBU 32)

Styled after southern English brown ales, our Nut Brown is a great all-around beer. It’s mild

enough for light beer drinkers, but characterful enough for more experienced craft beer

lovers. The finished product exhibits a deep copper color, fruit/caramel flavor and aroma

with toasty, chocolatey notes and a hint of coffee.

3) 509 Fest Bier (ABV 6.0% / IBU 22)

Moderately high malt flavor presenting soft sweetness basic to Pilsner malt with an added

hint of light toast. Hop bitterness brings slight balancing to the malt, while flavor is spicy, and

herbal. Clean lager character.

4) Local Local Fresh Hop IPA (ABV 5.9% / IBU 60)

Our once a year fresh (wet) hop beer brewed within hours of being picked in Lake Chelan.

Pacific Northwest Style Fresh Hop IPA made with glutinous amounts of fresh (wet) Chinook.

Very full and complex spectrum of hop aromas and flavors including; citrusy, piney, and

herbal. Good strong bitterness and balanced with a Carmel malt finish.

 Bale Breaker Brewing-Yakima

1) Golden Grit IPA (ABV 6.6% / IBU 60)

Out here in hop country, we turn grit into gold. Featuring experimental hop HBC 630.

For four generations, we've relied on grit and perseverance to thrive in a challenging desert

landscape. To celebrate, we created our IPA Rotator Series, a collection of hop-packed beers,

each representing a unique characteristic of life in Yakima's hop country.

2) Dormancy Breakfast Stout (ABV 6.8% / IBU 50)

Who says Bale Breaker only does hoppy? Conditioned on locally-roasted coffee

beans by Yakima's Lincoln Avenue Coffee Co, this rich, dark brew reminds us that good things

still happen while hop fields lay dormant in the off-season.

3) Irieshun Hazy IPA (ABV 7.4% / IBU 70)

 Bardic Brewing–Spokane Valley

1) Mountain Girl, Fresh Hopped IPA (ABV 8.7% / IBU 112)

A variation on our rich and malty ESB, this fresh-hopped IPA includes literal buckets of our

house-grown Cascade hops! The overwhelming citrus aroma and flavor is kept in check,

however, by the rich malt flavor. Perfectly balanced, as all things should be.

2) Poirot, Belgian Strong Dark (ABV 10.8% / IBU 35)

This dark and mysterious twist on the classic Belgian style is an adventure! It is a rich golden

brown, and your nose is immediately treated to a complex aroma of spices, banana, fig, and

sweetness. Slightly drier than our other beers, the flavor still has a gentle maltiness to

compliment the caramelized fruit and savory spice. The heat from the ethanol is more

pronounced here, as you would expect from the weighty 10.8% ABV inside!

3) Health Potion, Strawberry Hibiscus Hard Cider (ABV 6.4%)

Every health potion, from every video game or role-playing game you have ever played, right

in your glass! This amazing mix of strawberry and hibiscus is a bright and fruity treat,

displaying the full flavor of strawberries, highlighted with the bright tartness of hibiscus tea.

4) Old Books, English Barleywine, (SAT) (ABV 12% / IBU 49)

This beer takes you back to that amazing smell of an old book tucked in the corner of an

antique bookstore. Made in the English style, which highlights the rich malt character instead

of hops, this beautiful golden ale includes notes of caramel and fresh-baked bread, rounded

by subtle hints of vanilla. This is truly a stage for the wonderful malts within to shine!

 Bennidito’s Brewpub-Spokane

1) Citraburst IPA (ABV 6.8% / IBU 65)

Over 5 lbs. of hops per bbl. This IPA bursts with juicy, citrus hop goodness!

2) Peachy Keen Ale (ABV 6.5% / IBU 40)

Brewed with late harvest peaches and ample Cashmere hops results in a lush, juicy ale!

3) Clocktower Imperial IPA (ABV 8% / IBU 80)

Very smooth and clean with plenty of fruity hop flavors and aromas in this towering IPA!

4) Mystery Beer

You will have to come to our booth to solve this mystery!

 Big Barn Brewing-Mead

1) Honey Sage-Historical Herbal (ABV 5.3% / IBU 22)

Our traditional honey lager with farm fresh sage added to give it a unique herbal twist.

2) Barrel Aged Black Dog Stout (ABV 10.5% / IBU 22)

Imperial stout with hints of chocolate, coffee and caramel all blended nicely on oak bourbon

barrel. A dessert to be enjoyed anytime of the year!

3) Rye-teous Rye-Barrel Aged IPA (ABV 7.0% / IBU 56)

Dirt Road Rye on a Woodenville Rye Whiskey Barrel-aged 9 months! Rye gives a mellow spice

character to this traditional NW IPA....add the barrel and WOW

4) Campesino Tropical IPA (ABV 5.5% / IBU 62)

Fresh bursts of Mango, Pineapple, banana, lemon and orange make this a celebration of

flavor from the tropics.

5) Golden Pumpkin Ale (ABV 6.3% / IBU 13)

Our fall seasonal celebrating harvest. Fresh baked pie pumpkins, real vanilla, molassis and pie

spice make this a must fall beer.

6) Strawberry Blonde (ABV-6.0% / IBU 10)

Real strawberries from our Green Bluff farm make this a "one of a kind Blonde" no extract

can match the flavor of real fruit!

7) Blackberry Porter (ABV-7% / IBU 56)

Subtle blackberry undertones, mostly on the nose give this robust malty porter special

attributes not found in most porters. This is another of Big Barn's fruit seasonal beers.

8) Raspberry Braggott (ABV 10.5% / IBU 15)

Think Raspberry - get Raspberry. This heavy sipper is full bodied and sweet honey beer which

explodes with our farm fresh Raspberries.

9) Apricot Wit (ABV 4.6% / IBU 11)

Traditional German Wit beefed up with tree ripe Apricots. Only the sweetness of treeripened

fruit can impart the full Apricot flavor this wit delivers.

10) Midnight Harvest (ABV-6.2% / IBU 80)

As local and homegrown as beer can get. We use local malts...right here in Spokane County

and our own farm "fresh hops" grown at Big Barn Brewing property. This black IPA with fresh

hops yields fun depart from the regular IPA's.

 Bottle Bay Brewing-Spokane

1) Fall Amber Ale (ABV 6.3% / IBU 23)

Well balanced strait forward beer. Subtle bready and caramel maltiness with a touch of dried

fruit balanced with a slight citrus hop flavor and vary little bitterness.

2) Bergi Fresh - 3xIPA (FRI) (ABV 11% / IBU 53)

Fruity, citrus, floral, and peppery aromas and flavors from the hops and bergamot orange

with a touch of heat from the high ABV.

3) Cold Brew Milk Porter (FRI) (ABV 6.6% / IBU 23)

Coffee beans added to brew to give a cold brewed flavor. Roasty richness with little

bitterness and acidity. This is balanced with a malty sweetness and a touch of lactose to give

that cold brew coffee experience.

4) Pale Ale (SAT) (ABV 6.3% / IBU 50)

Well balanced Pale Ale with northwest hops. Lightly bitter with a slight maltiness.

5) Hopfire IPA (SAT) (ABV 6.3% / IBU 64)

Citrus fruit bomb. Well balanced and juicy IPA. Full of flavor and aroma with light hoppiness.

 Dru Bru-Snoqualmie Pass

1) Dru Bru Oktoberfest

2) Dru Bru Fresh Hop

 Fremont Brewing-Seattle

1) Field to Ferment (ABV 6.0% / IBU 50)

Fresh from the hop fields, Field to Ferment is a fresh hop beer brewed with just harvested

Centennial and Simcoe hops.

2) Sour Weisse with Peaches (ABV 4.5% / IBU 5)

Peach and stone fruit flavors give way to a balanced sour and lightly sweet finish.

3) Head Full of Dynomite, v13 (ABV 6.8%)

Head Full of Dynomite (HFOD) is an ongoing series of hazy IPAs, each one different from the

one before. Version 13 is brewed with Cashmere, Idaho 7, and Mosaic hops.

4) Wandering Wheat: Key Lime Pie Edition

Wandering Wheat is an invigorating unfiltered ale with a sweet, bready taste and subdued

hoppiness. Brewed just for this festival, the Key Lime Pie edition invigorates the beer with

sweet and tart flavors.

5) Sky Kraken (ABV 5.5% / IBU JTRA (just the right amount))

A contradiction of the senses offering ripe melon, juicy citrus, pineapple and pepper flavors

to the brave. An idea brought together by the cosmic attraction of opposites, Sky Kraken is a

naturally unfiltered beer.

6) Barrel Aged Beer Rotator

A rotating selection of big, barrel aged beers from our cellar. Check our table for the schedule!

Genus Brewing-Spokane Valley

1) Count Chocula Imperial Cereal Stout (ABV 8.9% / IBU 60)

This is the perfect beer to remind you of Saturday mornings, watching commercials while you

wait impatiently to find out if Rita Repulsa's plans are thwarted in the thrilling conclusion of

this week's Power Rangers episode. Also pairs well with cranberry sauce and crippling doubt

about one's future.

2) Mediocre IPA (ABV 6.5% / IBU 75)

Holy Cow! This beer invigorates the palate with MAXIMUM apathy. Turn the volume up to 11

and let the Mediocre IPA erupt in your mouth with the divine flavor of whatever hops we had

on hand when we brewed it. One sample may not be enough - because this beer is about

ready to Meh it's way into your heart.

3) White Mocha White Stout (ABV 7% / IBU 20)

This is the perfect beer to pair with your two pumps white chocolate, half soy, half caff

morning. At a robust 7%, this light-roast Kolsch carries bold nutty and vanilla notes from it's

frothy-white head through it's creamy caramel body.

4) Canis Fenrir Kviek Milkshake IPA (ABV 6.5% / IBU 45)

Lactose, Norse yeast, and Northwest hops.... This is one of those times we brew just to see

what will happen... Mmmmm

5) Bactrianus Cabello IIPA (ABV 7.8% / IBU 99+)

The Camelus Bactrianus (two humped camel) perfectly symbolizes the fact that there are two

I's in an IIPA... or something like that. Of course we named this beer after the most famous of

the Bactrian Camels.. Camelus Cabello..

 Georgetown Brewing-Seattle

1) Bodhizafa IPA (ABV 6.9%)

This IPA gets its light silky texture from rolled oats. The flavor and aroma both express

mandarin and citrus all around. Over five pounds of hops per barrel makes this IPA truly

Bodhilicious. Gold medal winner in the American Style IPA category at the Great American

Beer Festival in 2016!

2) September IPA

3) Mega Meow Barrel Aged Imperial Stout (ABV 9.4%)

A deep, dark brew from which no light can escape, MegaMeow sinks its fangs into you with a

bracing bite. After patiently waiting in solitude for one year, out of Heaven Hill bourbon

barrels emerges a chaos of flavors and aromas of chocolate, bitter molasses, vanilla, currants,

figs and stone fruits. Barrel Aged MegaMeow demands submission - succumb to its dark

secrets.

 Ghostfish Brewing-Seattle

1) Angler Vienna Style Lager (ABV 4.3% / IBU 11)

A Vienna style lager with a malty aroma and slight malt sweetness from Vienna and red

Prosso millet. Easy drinkin'.....just the way we like our summer beers!

2) Polar Nights Porter (ABV 5.9% / IBU 29)

Big notes of brandy and smoke with an underlying layer of vanilla from aging on oak spires.

Hidden Mother Brewery-Spokane

1) Cute Bigger Thang Saison (ABV 5.8% / IBU 12)

Organic Farmhouse style Saison. Opening with a little funk on the aroma, the yeast profile

carries the Strata dry-hop gorgeously. Light Belgian notes throughout with a nice clean profile.

2) Session IPA (ABV 4.8% / IBU 72)

Easy drinking West coast IPA. Loral and Simcoe provide pepper, citrus and floral notes.

3) Citra Simcoe IPA (ABV 6.2% / IBU 72)

Dank floral and citrus notes come through strong on this West Coast IPA. It's just plain tasty.

4) Pine Tree Saison (ABV 7.2% / IBU 14)

Funky, peppery Saison with tons of flavor and aroma from the Ponderosa Pine we used to

make it. Pink peppercorns add a nice floral note.

 Hop Capital Brewing–Yakima

1) Wizrd IPA (ABV 6.1% / IBU 93)

Wizrd IPA is a NW IPA with a hoppy punch and a hint of grapefruit for finish.

2) Color Me Hazy (ABV 6.7% / IBU 30)

A Hazy IPA with El Dorado, Mosaic & Citra Hops giving flavor of pineapple and citrus notes.

 Hopped Up Brewing Co.-Spokane Valley

1) Screech IPA (ABV 7.5% / IBU 75)

Industrial style IPA brewed with Hopsteiner high alpha Cascade and Centennial CO2 Hop

Extracts.

2) Wheel Hop IPA (ABV 7.0% / IBU 75)

A nice hoppy IPA brewed with 2 row and crystal malts, Hopped with Citra whole cone hops.

3) Hopped Up Peach IPA (ABV 7.7% / IBU 85)

A easy drinking IPA with a light peach kick. Brewed with 2 row and honey malt and peaches.

4) Key Lime Cream Ale (ABV 5% / IBU 13)

A light ale with a great aroma and light refreshing taste of key lime.

5) Pogue Mahone Irish Stout (ABV 7.5% / IBU 40)

A robust stout brewed with specialty malts. Very smooth with a Irish cream chocolate finish.

6) Imperial Orange Vanilla Porter (ABV 9.1% / IBU 36)

A limited release Imperial style porter. Brewed with a heavy amount of specialty malts,

orange zest, vanilla and coffee beans. smooth and delicious. Will be released Fri. at 6:00pm

and Sat. at 2:OO PM

 Humble Abode Brewing-Spokane

1) Peanut Butter Porter (ABV 6.3% / IBU 60)

American Porter with peanut butter!

2) TBA

 Icicle Brewing Company-Leavenworth

1) Saw Dog IPA (ABV 6.5% / IBU 72)

Leavenworth was once a booming logging town doing things the old school way. Then

chainsaws came around and changed the game forever. Similarly, a new wave of hops have

come about and changed the brewing game. We’ve embraced this new hop revolution and

built an IPA around the deliciously fruity flavor & aroma of the Mosaic Hop. Paired with

Warrior, Simcoe, and Centennial hops to add depth, this is an IPA you can sink your dogs into.

2) Dark Persuasion (ABV 6.5% / IBU 22)

Delicate dark chocolate with a whisper of coconut... You know you want it, go ahead and

indulge. You can finally have German Chocolate Cake and drink it too. There's no need to be

nervous, it's just wickedly deep and full of flavor and desire. With its provocative aroma and

smooth body, this is certainly the darkest of fifty shades of risqué.

 Iron Goat Brewing Co.-Spokane

1) Buzzsaw McThunder IPA (ABV 6.8% / IBU 70)

Pale gold with a very slight haze, this Juicy IPA boasts bold, dank aromas of grapefruit and

pineapple with mango, papaya, and citrus pith flavors. It finishes clean and slightly sticky with

a mild lingering bitterness.

2) Sabro Citra Freshhop (ABV 5.8%)

3) Buffalo Trace Barrel Aged Bob's your Uncle Brown Porter (ABV 8.5% / IBU 28)

Bob’s Your Uncle Brown Porter is a milder, sweeter form of porter than Robust Porter but not

as mild as a brown ale. Brown porters typically have more complex caramel flavors and less

of a roasted flavor than robust porters. It has a medium body and is well balanced between

the malt flavor and hop bitterness. A very drinkable well balanced dark ale without the roast

barley flavor of stout.

4) Barrel Aged Goatnik Russian Imperial Stout (FRI) (ABV 11.4% / IBU 70)

A deep, dark, roasty Russian Imperial Stout. Goatnik pleases the palate with hints of coffee

and chocolate matched with generous late kettle hop additions. This winter seasonal is

always delicious.

5) Goatworks Project Mixed fermentation Raspberry sour beer (FRI) (ABV 6.2% / IBU 16)

Rubus is a mixed fermentation Golden Sour, barrel aged on raspberries. After blending three

generations of our Golden wild Sour we added in massive amounts of raspberries and let it

age. You'll get highly complex flavors that compliment the fruit and a balanced acidity that

finishes clean.

6) Watermelon Cucumber Gose (FRI) (ABV 3.5% / IBU 16)

7) Pushing up Hazys V.5 Strawberry Hazy (SAT) (ABV 6% / IBU 30)

We used a blend of citrusy hops followed with a massive charge of strawberries and a touch

of Vanilla additions.

8) Goatworks Project Izjer Geit Flanders Red aged in red wine barrels (SAT) (ABV 7.7% / IBU 10)

Izjer Geit Flanders Red has complex fruit-like flavors mixed with a pleasant sourness. The

barrel aging adds chocolate and vanilla notes that balances nicely with the malt sweetness,

from the Vienna and other dark malts.

9) Dryfly Gin Barrel Aged Buzzsaw McThunder IPA (SAT) (ABV 7.8% / IBU 70)

Pale gold ale this Juicy IPA boasts bold, dank aromas of grapefruit and pineapple with a

strong juniper presence from the Gin barrel. It finishes clean and slightly sticky with a mild

lingering bitterness.

10) Cranberry Tangerine Gose (SAT) (ABV 2.9% / IBU 16)

 Laht Neppur Brewing Co.-Waitsburg

1) Whiskey Creek Wild Hop Ale (ABV 8.8% / IBU 75)

Imperial IPA made with fresh local hops that grow wild.

2) Picnic Pale Ale (ABV 3.8% / IBU 16)

A light easy drinking ale that doesn't fill you up.

3) Peach Hefeweizen (ABV 5.3% / IBU 15)

American style fruit Hefeweizen

4) Piper Canyon Scotch Ale (ABV 8.4% / IBU 20)

Sweet malt flavor and low hop profile.

5) Laughing Boy Stout (ABV 6.7% / IBU 30)

Dark Ale with oatmeal, flaked rye, and lactose.

 Millwood Brewing Company-Spokane

1) Milltoberfest Marzen (ABV 5.25% / IBU 26)

Marzen style German beer that is sweet and malty but is balanced by a subtle hop character.

2) Millbilly IPA (ABV 7.1% / IBU 70)

Great nose and a well-balanced West Coast IPA. Lighter ABV is what our Head Brewer was

aiming for and he nailed it. Big flavor and a very drinkable IPA by many in the Inland NW.

3) Air Monkey Stout on Nitro (ABV 5.6% / IBU 30)

Easily our Head Brewer's favorite. A slightly heavier Oatmeal Irish stout with super great

flavors. Hit this on Nitro and enjoy the ride.

 Mountain Lakes Brewing-Spokane

1) The Maple Bar (ABV 6.7% / IBU 26)

You ever wonder what it would taste like to put a doughnut in your beer? Well wonder no

more! Once this beer was simply available as a table blend in the taproom, but now, through

innovative blending techniques it is pre-mixed for such a festive occasion as this!! Cheers!

2) Nat's Unicorn (ABV 5.6% / IBU 14)

Strawberry-Basil Summer Wheat with the perfect balance of organic strawberries, dried basil

and just enough Huell Melon hop to bitter this delicious taste of the garden!

3) Jalapeño • Lime • Cucumber (ABV 5.3% / IBU 22)

Like fresh salsa, this golden Blonde is the perfect blend of spicy and sweet, woody and mint

flavors from the Perle hops, and just enough peppery heat.

4) Prickly Claire (ABV 5.6% / IBU 24)

From the creative mind of Dave's daughter, Claire, this Prickly Pear Summer Wheat is just

what you never knew you needed... sweet, bubble gum notes balanced by copious amounts

of lemon zest in the boil and the fermenter, and Huell Melon hops to finish.

5) Saint Helen's Inland NW IPA (ABV 6.8% / IBU 105)

Regulars of the Park Inn Bar & Grill will recognize this local best seller brewed with all local

malt from LINC Malt. A perfectly balanced IPA with Palouse Heritage English Pale & Pilsner

malts and a beautiful blend of Amarillo, Cascade, and Equanot Hops.

6) Forest Rake Smoked Double Red (ABV 11.5% / IBU 30)

A smokiness that reminds us of the end of summer in the Inland NW, this delicious malty

treat will rake away the dead debris from your palate and transport you to a fireside

singalong... git along, little doggie!! The morning comes soon!

 No-Li Brewhouse-Spokane

1) Barrel Aged Red, White & No-Li Pale Ale (ABV 6.1% / IBU 35)

We take our pale ale and age it in a Dry Fly bourbon barrel creating a beer that is

simultaneously floral with hints of melon, and oaky with whiskey notes.

2) Jet Juiced IPA (ABV 7.5% / IBU 50)

The newest IPA from No-Li Brewhouse. Jet Juiced IPA, available in six-pack cans and draft,

stands tall at 7.5% alc/vol but drinks so smooth you would never know. A five hop blend gives

this beer an aromatic, sweet and juicy flavor, and with real mango added to the brew, an

unobtrusive sweetness creates a unique flavor experience.

3) Big Juicy IPA (FRI) (ABV 6.1% / IBU 55)

Bright citrus and tropical fruit hop aromas lead the way. A light malt foundation provides a

platform for the tropical and citrus flavors of Citra, El Dorado, Belma and Azacca hops to

shine. Mellow bitterness balances the fruity notes in this hop forward, golden-colored IPA.

4) Born Ready Mango IPA (FRI) (ABV 7% / IBU 40)

This ale has a smooth malt foundation layered with a zest of orange peels. The addition of

flaked oats and honey malt creates a smooth, slightly sweet character that melds seamlessly

with the robust mango and citrus notes.

5) Salted Caramel Brown Ale (SAT) (ABV 5.1% / IBU 30)

A Northwest-style brown ale with a burst of caramel and hints of vanilla, all balanced by a

generous amount of Cascade and Chinook hops.

6) Born Ready Pineapple IPA (SAT) (ABV 7.5% / IBU 30)

This ale has a smooth malt foundation layered with a zest of orange peels. The addition of

flaked oats and honey malt creates a smooth, slightly sweet character that melds seamlessly

with the robust pineapple and citrus notes.

 Paradise Creek Brewing-Pullman

1) Huckleberry Pucker Shandy (ABV 4.6%)

Enjoy your summer favorite one last time this year! Our tart Huckleberry Pucker Shandy is so

good you can't drink just one. Nice lemony aromas, hint of huckleberry fruit in a nice

refreshing sour beer base. Yummy.

2) Harvest Gold (ABV 4.9%)

An easy-drinking lager made with locally grown and malted Baronesse barley and Rye. Its

wonderful golden color with a little rye haze brings forth its light spicy character from the

malts. Light enough to drink all day but flavorful enough to know you aren't drinking a rice

beer! Don't expect bitterness from this one.

3) Blackberry Pucker (ABV 4.6%)

Taking our famous sour beer base and adding Blackberrys to it seemed like a great idea and it

was. Great fruit aroma followed by a rich tart berry taste is a great alternative to other

"bland" fruit beers. You are going to like this one.

4) MooJoe Coffee Milk Stout (ABV 5.0%)

Something dark, rich and delicious for all the dark beer fans. Rich and creamy with a fresh

coffee aroma that comes from locally roasted beans cold-brewed right in the beer

conditioning tank in order to preserve all the flavor. It's never too early for this one!

5) Scottish Stovepipe (ABV 6.0% / IBU 22.5)

Our double Gold medal-winning Scottish Stovepipe has a great fall malty backbone. Dark

amber in color with hints of smoke and peat is the perfect brisk weather sipper. Give it a try

to see just what the judges love about this beer.

6) TBA

Maybe our Alpha Madness Simcoe Fresh Hop, maybe something else! Just depends on what

is ready by the time the festival starts!

 Republic Brewing-Republic

1) Headed North Belgian Tart Collaboration (ABV 6.5% / IBU 10)

An easy drinking sour that combines mild tartness and Belgian esters for a refreshing pint.

Made by Northern Ales, Republic Brewing Co. and Quartzite Brewing Company.

2) Wildfire (ABV 7.2% / IBU 24)

Brewed in the German tradition of rauchbier, Wildfire combines beech-wood smoked barley

and subtle hop flavor, creating a warm, fall sipper.

3) The Festbier (ABV 5.2% / IBU 20)

Crisp, refreshing Bavarian lager designed to be drank by the liter.

4) Herr Dunkel Weizen

Rich in color, crisp in taste this wheat beer combines maltiness with the fruity esters of

hefeweizen.

 Reubens Brews–Seattle

1) Festbier (ABV 5.8% / IBU 18)

A rich medium bodied lager, with a light toast and sweet malt aroma. This beer finishes with

a smooth crisp mouthfeel.

2) Cinnamon Raisin Rye (ABV 7.2%)

This brown ale is brewed with rye, which leads to the smooth mouth feel, and compliments

the cinnamon and raisin character with a light spice inthe finish.

3) Crikey IPA (ABV 6.8% / IBU 53)

Crikey has a light malt sweetness, with tropical aromas, orange citrus notes, and a balanced,

crisp bitterness.

4) Hazealicious IPA (ABV 6.0% / IBU 50)

Hazy IPA with bright tropical hop aromas, a soft pillowy body and a restrained bitterness.

 Riverport Brewing–Clarkston

1) Bullseye P. A. (ABV 5.2% / IBU 73)

Northwest style dry hopped IPA.

2) River Rat Red (ABV 5% / IBU 28)

Easy drinking amber ale with heavy malt notes.

3) Old Man River Oatmeal Stout (ABV 5.5% / IBU 28)

Dark and roasty traditional oatmeal stout.

4) Barrel Aged Sour Blonde (ABV 4.7% / IBU 22)

Blonde ale fermented and aged in merlot barrels in the traditional Belgian Lambic style.

 Silver City Brewery–Bremerton

1) Tropic Haze IPA (ABV 6.4% / IBU 50)

A seemingly magical reaction between a specialized yeast strain, oats, wheat, and an

experimental hop variety results in a blossom of rich, tropical fruit flavor that is a feast for

the eyes, with a silky-smooth texture and clean finish.

2) Sun Glitter Peach IPA (ABV 6.5% / IBU 60)

Gleaning its name from the radiant visual of sunlight reflected from Pacific Ocean waves at

sunset, Sun Glitter is our celebration of the Puget Sound summertime experience. A fusion of

mouth-watering peach flavor with a dense, hazy malt profile, this unique IPA also

incorporates lactose sugar, yielding a deliciously creamy and vanilla-like sweetness.

3) MAGNIFICENT BASTARD SCOTCH ALE (ABV 9.2% / IBU 30)

A big bastard of an award winning brew. Exceptionally smooth with rich maltiness & a touch

of smoky peat character. Formerly known as "Fat Scotch".

4) OKTOBERFEST LAGER (ABV 6.3% / IBU 21)

Celebrate the season with tradition & authenticity. This classic amber lager presents rich

malty sweetness, and spicy hop character.

 Single Hill Brewing–Yakima

1) Eastside IPA (ABV 7% / IBU 40)

Citizen Grain Dry-hopped Pilsner (ABV 5.4% / IBU 38)

GOLD MEDAL, 2019 Washington Beer Awards. Crispy, bright, dry hopped single field Pilsner.

This year we worked with Dalkieth Farms in Sunnyside to grow our own field of Explorer

barley and had it custom malted by LINC Malt in Spokane. Bright lemon and herbal hop

aromas. Its crispy pilsner profile finishes dry and refreshing.

2) Raz Rocketship (ABV 4.3% / IBU 10)

Thirst quenching tart German wheat beer with raspberries. Just enough fruit layered on a

dry, lemony base made tart from our house sourdough culture. Drinks like a cocktail or cider

and loved by all.

3) Fresh Hop IPA (ABV 7.3% / IBU 50)

This is as fresh as a fresh hop IPA can get! This beer was brewed 3 hours after picking. This is

what Yakima tastes like in September!

 Steam Plant Brewing-Spokane

1) Strawberry Sour (ABV 4.8% / IBU 5)

Dominated by tart strawberry flavor, this kettle sour is blended with a few hundred pounds

of real strawberries for a true fruit flavor. No added sugar and low residual sweetness leads

to a clean dry finish.

2) Oktoberfest (ABV 6.0% / IBU 9)

Märzen (maert-sen), a German style lager traditionally brewed in spring and aged for the fall

festival. Brewed Munich malt and noble hop varieties, this amber lager is medium bodied, full

of toasted malt flavor and the slightest hop presence with a clean lager finish.

3) Huckleberry Harvest Ale

Light ale brewed with real northwest huckleberries. Not overly sweet or fruity, just an easy

drinking beer everyone can enjoy.

4) Nitro Double Stack Stout (ABV 6.4% / IBU 34)

Robust stout dosed with real bourbon vanilla. Deep dark color with a smooth chocolate and

espresso flavor. The limited release nitrogenated version offers an even smoother taste and

creamy head.

5) Pumpkin Ale (ABV 4.5%)

A fall seasonal favorite, this spiced ale is reminiscent of pumpkin pie. This pumpkin ale is light

and refreshing and not overly spiced or sweet.

6) 1889 Imperial IPA (ABV 8.9% / IBU 89)

Named after the Great Fire of Spokane in the year 1889 which started where the Steam Plant

was later built. This IPA is strong enough to start a fire in your belly and has just enough

malty sweetness to compliment the hop bitterness, flavor and aroma.

 Stoup Brewing–Seattle

1) Citra IPA (ABV 5.90% / IBU 50)

We like to call this one Sunshine In a Glass … or Sunshine In Your Belly because it won’t stay

in that glass long. Our Citra® IPA is designed to be light and bright in both color and body.

Your first sniff will elicit images of tropical fruit and citrus thanks to a healthy dose of Citra®

hops. Enjoy a pint of this and you might just find yourself gazing skyward, pondering how in

the heck sunshine made its way into your glass. AWARDS: Silver Medal- SIP NW Best of the

NW, 2015 Silver Medal-WA Beer Awards

2) Sandals & Flannels Hazy IPA (ABV 6.0% / IBU 58)

Call us old-fashioned or retro or...old, but sometimes we long for the days of yesteryear. The

days when Seattle was rainy and grungy and kind of greasy. When you didn't have to iron

your flannel shirts and Birkenstocks were a fashion statement (only if they were really smelly

and worn within a millimeter of the asphalt). In an effort to celebrate those angst filled days,

we brewed this hazy IPA (like the skies back then, get it?). Unfortunately, due to our naturally

sunny dispositions and close proximity to so many hopeful millennials, we couldn't help but

pack it with the brightest, citrusiest, peachiest, passionfruitiest hops we could find - Citra®,

Mosaic and Galaxy. So, celebrate those glory days with Sandals & Flannels IPA, but also

celebrate the new you that showers daily and brushes your hair.

3) Robust Porter (ABV 6.20% / IBU 45)

Rich in color and character, our robust porter conjures up memories of decadent chocolate

treats dipped in coffee. Hints of dark chocolate, roasted coffee and light malty sweetness are

the result of a complex malt profile including chocolate malt, roasted wheat and roasted rye.

AWARDS: 2017 Double Gold Medal-Sip NW Best of the NW, 2017 Gold Medal-WA Beer

Awards, 2016 Silver Medal-WA Beer Awards, 2014 Silver Medal World Beer Cup & WA Beer

Awards

 Ten Pin Brewing-Moses Lake

1) Groove Pineapple Wheat (ABV 5.8% / IBU 25)

This ale is the result of our collaboration with the Moses Lake band, Dimestore Prophets. The

beer takes the easy drinking smoothness of an American wheat ale, adds just enough Mosaic

hops to brighten it up with tropical fruit aromas, and takes it home with a fresh pineapple

squeezed into every case.

2) Gutterball Hazy Pale (ABV 5.5% / IBU 35)

We threw a lot of gutterballs to get this perfect strike of a Pale Ale. Juicy, smooth and hazy

with a hoppy floral bouquet. Citra and Ekuanot hops give flavors or starfruit and lemon zest.

3) Graduate Golden Ale (ABV 5.8% / IBU 35)

We brewed this Golden Ale in conjunction with Yakima Chief Hops and College Hill Custom

Threads to benefit the Wine and Beverge Business Management Program At WSU. This light

and crisp Ale has hop flavors of citrus and vanilla, with underlying tropical notes.

4) Guava Gose (ABV 5.3% / IBU 10)

This gose features the unique tropical flavors of pink guava which combine pleasantly with

the usual salt, coriander and tartness of gose.

 Three Magnets Brewing-Olympia

1) Jose Gose (ABV 4.6%)

Crisp, spicy, yet refreshing Gose featuring jalapeños, habanero, tomato, sea salt, and lime.

2) Black Steer Stout (ABV 6.6%)

Classic execution of a robust and dry stout

3) Dank Brew IPA (ABV 7.1%)

The name says it all. A hazy dank bomb featuring Mosaic Cryo, Azacca & Moteuka hops.

 TT’s Old Iron Brewery–Spokane Valley

1) So-Val Smoked Scotch Wee Heavy Scotch Ale (ABV 6.8% / IBU 12)

Dark in color but not heavy. Brown Sugar sweetness throughout with mild cherrywood

smoke notes to finish.

2) Redline Imperial IPA (ABV 8.3% / IBU 77)

Big and Bold IPA with crisp assertive hop flavor throughout. Orange peel and mild resin

notes.

3) Helles on Wheels German Helles Lager (ABV 4.7% / IBU 15)

Light lager brewed with Azacca hops.

4) Brewers Choice IPA

The Brewer will decide on what IPA's to put on each day.

 Twelve String Brewing-Spokane Valley

1) Passion Fruit Gose (ABV 4.1% / IBU 10)

Passion Fruit Gose is crisp, refreshing and slightly tart and very enjoyable. You can drink this

one all day.

2) Mango Mambo (ABV 4.6% / IBU 17)

Mango Mambo is one of our most popular beers. An American style Hefe infused with pure

Mango. Subtle Mango flavor without being too sweet. Delicious!!

3) LocoLoco Hazy Session IPA (ABV 4.7% / IBU 45)

Loco Loco is a session version of the popular NEIPA style. Loads of Simcoe, Amarillo and Idaho

7 hops give it huge aroma and flavor. The low ABV make this a very easy drinking beer.

4) Fresh Hop Centennial IPA (ABV 6.1%)

Brewed with locally sourced Centennial hops. You can't get any fresher than this. Great

citrus, pine and floral notes. We can only brew this once a year so enjoy it now.

5) Volume 1.2 (ABV 8.3%)

Volume 1.2 is a remake of our very popular first Anniversary beer. An Imperial IPA aged in

bourbon and whiskey barrels. Very smooth and enjoyable to drink.

6) Sour Note Sour (ABV 6.5%)

Sour Note is a medium bodied ale soured in Chardonnay barrels with a little bit of Brett

added. Mild, smooth and rare. Most interesting and complex flavors abound.

 Two Beers Brewing-Seattle

1) Wonderland Trail IPA (ABV 7.2% / IBU 79)

Inspired by the Wonderland Trail, an exhilarating 93-mile trek around Mount Rainier, this

beer was developed to honor the treasures of the Pacific Northwest. Featuring a seamless

blend of Washington-grown Amarillo, Citra, Mosaic and Cascade hops, a slightly sweet aroma

of tangerine is followed by a wave of citrus and passion fruit.

2) Pilchuck Pilsner (ABV 5% / IBU 38)

One of our most traditional beers, Pilchuck is a Czech-style pilsner, hopped with Saaz and

Perle Hops. With a lightly sweet aroma and mild hop spiciness on the tongue, this is a

refreshing take on an old style.

3) Spiced Peach Cider (ABV 6.5%)

Fermented with cardamom and peach, this cider creates a comforting combination of fruity,

herbal and spicy flavors--perfect for any weather.

4) Berry Rose Cider (ABV: 6.9%)

Crafted with locally grown raspberries, blueberries, and blackberries. Slightly tart on the start

and slightly sweet on the finish, this cider is both accessible and full-flavored.

 V-Twin Brewing-Spokane Valley

1) Hella Jalapeño

This is a Pilsner based beer made with Saaz hops, which have an earthy, herbal, and spicy

aroma. During second fermentation we add eight pounds of Jalapenos and let them ferment

for 7-10 days, making this a Hella good beer. Try it with a splash of V8, it makes an awesome

Red Beer too!

2) Suicide Shifter IPA (ABV 7.5% / IBU 135)

Our flag ship IPA that started out in the garage, and has fast become our best selling IPA.

Using Tates Honey Farm local honey to smooth out the bitterness of the 65 ounces of hops.

Don't be scared of the 135 IBU and the 7.5 ABV even no-IPA fans enjoy this great tasting IPA.

3) MaMa'S Mosaic IPA (ABV 6.7% / IBU 70)

Our first single hop IPA, first introduced last year at the brewer festival, this is our number

two selling IPA. So why not bring it back! made with 60 ounces of Cryo Mosaic Hops. This is a

smooth, almost session IPA drinking beer. Coming in at 70 IBU and 6.7 ABV makes a great

winding down summer beer.

4) Basket Case (ABV 6% / IBU 25)

Our newest beer in the line up at the brewery. Made with two hops we have never used

before, Galena and Caliente. This is an American Dark Amber and fast becoming a tasting

room favorite coming in at 25 IBU and 6 ABV

 Waddells Brewpub-Spokane

1) B.A. Baracus Barley Wine (ABV 14 % / IBU 52)

Big rich flavors of caramelized brown sugar, Caramunich, toasted oak, whiskey, aged in Dry

Fly barrels for 17 Months.

2) Tangerine Wheat (ABV 5.2% / IBU 25)

Slightly Tart and refreshing wheat beer. Using real tangerine and tangerine peel for flavor and

a citrus nose.

3) B.A. Blackberry Sour (ABV 5.5% / IBU 5)

Aged in Townshend Cab Franc barrels. Great flavors of French oak, Red wine, and tart berries.

4) Imperial Alligator Oatmeal Stout (ABV 11.5% / IBU 50)

The bigger, thicker and darker brother to Alligator Stout. Thick creamy dark roasted goodness.

5) Zest Coast IPA (ABV 7% / IBU 35)

Generous amounts of Citra, Mosaic, and Simcoe hops make this delicious citrusy double dry

hopped juicy IPA.

6) Oktoberfest Marzen (ABV 6.2% / IBU 25)

Our German style Oktoberfest lager with a balance of clean, hop bitterness. Bread or biscuit-like malt aroma and flavor.

 Wenatchee Valley Brewing-Wenatchee

1) Poe Ridge IPA (ABV6.7% / IBU 66)

The next best thing to being there. Poe Ridge IPA is an abundantly hopped, West Coast style

IPA. Light malt sweetness, combined with fresh notes of citrus, pine, and spice make this an

easy drinking IPA.

2) Trout Stout (ABV 6% / IBU 43)

Our stout is brewed in the Irish style with five different grains. The dark roasted malts add

flavors of coffee and dark chocolate. Don't let the color fool you, this beer is big on malty

flavor. There's nothing fishy about this stout!

3) Long Stick Lager (ABV 5.4% / IBU 13)

It took a couple of tries but we finally nailed this one down! Developed to be light and crisp

with a pilsner-like flavor in a lager-like beer, the Long Stick is everything you want in a light

beer. Mild and sessionable, yet full of flavor, this beer was certainly worth the wait.

4) Oktoberfest Amber Ale (ABV 4.1% / IBU 28)

Wir lieben bier! For the love of beer is why we celebrate Oktoberfest every year. Beer being

one of Germany’s greatest exports, we brewed our Oktoberfest amber ale in the tradition of

the German purity law of beer. Water, barley, hops, and yeast are the only ingredients you’ll

find. Munich, Crystal 60, Victory, and Flaked Barley build our malt body. Hopped with

imported German perle hops, every sip gets you closer to the motherland of beer. Sweet and

bready, with notes of caramel and apricots, this beer is quaffable and crisp. Enjoy our

Oktoberfest amber ale!

 Whipsaw Brewing-Ellensburg

1) Buzz On Blackberry Wheat (ABV 4.5% / IBU 19.3)

Imagine an American Wheat and then layer it with blackberry, lemon and floral qualities on

top of it. This variation is fruity without being too sweet.

2) Stumpblower IPA (ABV 8% / IBU 71.3)

Full of bright and bountiful hop flavor, grapefruit, papaya and strawberry aroma are here in

full strength. A plethora of lemon flavors topped with mint and orange marmalade carry

through to a bracingly bitter finish. But don’t let the flavors fool you, this beer packs a punch.

 White Bluffs Brewing-Richland

1) Nectar of the Gods IPA (ABV 6.8% / IBU 68)

Brewed with simple malt backbone and big hop profile of Citra, Mosaic and Simcoe. Early and

late dry hopping makes for juicy deliciousness. 2017 Washington State Gold Medal winner.

2) Biere de Mars (FRI) (ABV 6.3% / IBU 20)

One of our favorite styles brewed as the cousin of Biere de Garde. Belgian Pilsner, Munich

and Wheat malt create a complex yet highly drinkable malt centered beer. We hopped this

batch with Fuggles and Bitter Gold.

3) Red Alt (SAT) (ABV 5.4% / IBU 38)

Alt bier aged to resemble a lager with malt complexity balanced against noble hops. Very

drinkable and GABF Gold Medal winner in 2014.

4) Equal Pay IPA (SAT) (ABV 7.4% / IBU 55)

A balanced IPA that incorporates touch of caramel malt for a West Coast style. Hops include

Simcoe and Amarillo with big dry hopping. Fruity with balanced bitterness.

5) Kaptain Kolsch (SAT) (ABV 5.3% / IBU 18)

German style kolsch beer focused on pilsner malt and noble hopping. Brewed for drink ability

and enjoyment.

 YaYa Brewing-Spokane Valley

1) Angel IPA (ABV 6.2%)

Fruity hoppiness on the front and back ends along with tasteful bitterness throughout.

2) Fluffy Puffy Sunshine (ABV 6.6%)

The name says it all. True-to-type New England style IPA with massive quantities of aromatic

hops throughout the process. Bitterness up front, tropical hoppiness around back. Smooth

fluffiness from flaked oats in the grain bill.

3) Porter Rican (ABV 4.5%)

A super light-bodied porter conditioned with Costa Rican coffee beans to provide a

bitter/dark chocolate flavor throughout.

4) Been There, Done That Copper Ale

If a semi-hoppy blonde ale and a malt-forward amber ale love each other very much, they get

together and produce this beer. Late-addition Cascade hops provide a lovely topical aroma

balanced with malty sweetness throughout.

 WABL BEER

Hopped Up Brewing - Roasted Nut Imperial Porter

Our "High Performance Porter" ramped up to an Imperial. Brewed with 2 row barley,

chocolate, caramel, biscuit, and Munich malts. Hopped with Magnum Hops dry roasted

peanut added after primary fermentation.

 ###

from Northwest Beer Guide - News - The Northwest Beer Guide http://bit.ly/2ZS4oIw

[nwbeerguide]

Shmaltz Chanukah, Hanukkah...Pass the Beer® -- Golden Strong Ale with Cocoa Nibs

Candles won't be the only thing getting lit this year, with this bright caramel colored, golden strong ale. The fluffy white head releases notes of honey, chocolate, and harkens back to memories of Holiday gelt coins. 8 malts & 8 hops balance biscuit and toast with light peach smoothly dancing with the chocolate from the cocoa nibs and a hint of vanilla on the finish. The 8% ABV warms up both the season and this luscious libation.

8.00% ABV | - IBU