#Pure Coconut Milk
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One pan chicken meatballs in pumpkin curry sauce
#meatballs#chicken#pumpkin#curry#food#dinner#chicken curry#meal#main dishes#coconut milk#coconut curry#pumpkin puree#comfort food#tasty#foodporn#delicious#cooking#food photography#foodgasm#recipe
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Luxurious Vegan Czech Svickova
#vegan#lunch#dinner#czech cuisine#central european cuisine#puree#dumplings#vegan burger#svickova#carrots#celery#onion#garlic#plant milk#bay leaf#allspice#lemon#parsley#coconut sugar#black pepper#sea salt#💛
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Disneyland (part 2) aka more Star Wars and more pirates and the bench where the idea for the park was first conceived!
(Yes, that is blue milk)
#Not milk milk it’s like coconut milk and rice milk#The Life of KCrabb#My face live in living color#Took my little guys to the Star Wars cantina#And the bros next to me were like that is so cool#It was pure
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Coconut Hot Chocolate (Vegan)
On a rainy, and rather chill, day, this delicious and velvety Coconut Hot Chocolate is all warmth and indulgence! Happy Thursday!
Ingredients (serves 1):
1 cup coconut milk
1 teaspoon Homemade Vanilla Extract
30 grams/1 ounce good quality dark chocolate (at least 65%)
2 teaspoons demerara sugar
1 teaspoon white rum (like Guadeloupe’s Damoiseau or Bologne)
Pour coconut milk into a small saucepan. Add Vanilla Extract, and heat over a medium flame.
Roughly chop dark chocolate.
Once coconut milk is slowly boiling, stir in chopped chocolate and demerara sugar. Continue stirring until chocolate and sugar are completely melted.
Bring to a a rapid boil, for a minute. Stir in rum.
Enjoy Coconut Hot Chocolate immediately.
#Recipe#Drink#Drink recipe#Coconut Hot Chocolate#Coconut Hot Chocolate recipe#Hot Chocolate#Hot Chocolate recipe#Coconut Milk#Vanilla Extract#Pure Vanilla Extract#Homemade Vanilla Extract#Dark Chocolate#Chocolate#Demerara Sugar#Brown Sugar#Sugar#Rum#White Rum#Damoiseau White Rum#Damoiseau Rum#Vegan Hot Chocolate#Vegan#Vegetarian and Vegan#Quick recipe#Easy recipe#5 Ingredients or Less#Hot Drink#Hot Drink recipe#Hot Drink and Beverage#Hot Beverage
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Why Butternut Squash Soup is the Perfect Comfort Food for Game Day
Hosting a Game Day Party this fall? Serve Hokie Bird’s Butternut Blitz Soup! The crisp autumn air fills with excited chatter and the rhythmic beat of the Marching Virginians. Tailgate grills sizzle in parking lots, and a sea of maroon and orange streams towards Lane Stadium. It’s game day in Blacksburg, and Hokie spirits are soaring high! But as the temperature drops, what better way to keep…
#acorn squash#baked butternut squash#baked butternut squash recipes#baked squash#best butternut squash recipes#best butternut squash soup recipe#butternut squash#butternut squash bake#butternut squash baked#butternut squash bisque#butternut squash calories#butternut squash casserole#butternut squash dinner#butternut squash dinner recipes#butternut squash mac and cheese#butternut squash meals#butternut squash noodles#butternut squash pasta#butternut squash pie#butternut squash puree#butternut squash ravioli#butternut squash recipe#butternut squash recipes#butternut squash recipes soup#butternut squash recipes vegan#butternut squash risotto#butternut squash soup#butternut squash soup coconut milk#butternut squash soup recipe#butternut squash soup recipes
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Chocolate Balls Recipe - Vegan Dark Chocolate Truffles
These Vegan Dark Chocolate Truffles are a rich and decadent treat that will satisfy your sweet tooth. They're simple to make and perfect for sharing, with only a few simple ingredients.
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Chocolate Balls Recipe - Vegan Dark Chocolate Truffles
These Vegan Dark Chocolate Truffles are a rich and decadent treat that will satisfy your sweet tooth. They're simple to make and perfect for sharing, with only a few simple ingredients.
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Vegan Recipe
Vegan Pumpkin Pie - This vegan pumpkin pie is a delicious and nutritious take on the traditional dessert. It's a creamy and flavorful dessert made with pumpkin puree, maple syrup, and coconut milk that everyone will enjoy.
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Gluten Free Mango and Mint Ice Cream Recipe
Gluten Free Mango and Mint Ice Cream - This gluten-free ice cream is a fruity and refreshing treat that is ideal for a hot summer day. Sweet mango and refreshing mint are a match made in heaven.
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Chocolate Balls Recipes
These Vegan Dark Chocolate Truffles are a rich and decadent treat that will satisfy your sweet tooth. They're simple to make and perfect for sharing, with only a few simple ingredients.
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Mini Vegan Pumpkin Pancakes Recipe
Mini Vegan Pumpkin Pancakes - These mini vegan pumpkin pancakes make the ideal autumn breakfast or brunch treat. They're fluffy, flavorful, and simple to make, thanks to canned pumpkin puree, warming spices, and almond milk. They're also vegan and can be customized with your favorite toppings.
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Mini Vegan Pumpkin Pancakes
These mini vegan pumpkin pancakes make the ideal autumn breakfast or brunch treat. They're fluffy, flavorful, and simple to make, thanks to canned pumpkin puree, warming spices, and almond milk. They're also vegan and can be customized with your favorite toppings. Made from Coconut Oil, Nutmeg, Almond Milk, All-Purpose Flour, Brown Sugar, Baking Powder, Ginger, Salt, Pumpkin Puree, Ground Cinnamon.
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Gluten Free Mango and Mint Ice Cream
Gluten Free Mango and Mint Ice Cream. Coconut Milk, Vanilla Extract, Mint Leaves, Mango Puree, Granulated Sugar. This gluten-free ice cream is a fruity and refreshing treat that is ideal for a hot summer day. Sweet mango and refreshing mint are a match made in heaven.
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Vegan Dark Chocolate Truffles Recipe
Cocoa Powder, Nuts, Sea Salt, Coconut Milk, Pure Vanilla Extract, Vegan Dark Chocolate Chips. These Vegan Dark Chocolate Truffles are a rich and decadent treat that will satisfy your sweet tooth. They're simple to make and perfect for sharing, with only a few simple ingredients.
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Coconut and Chia Overnight Oats
These Coconut and Chia Overnight Oats make a more-ish brekkie ahead of a busy day (European Heritage Days, for instance!), leaving you time and energy to enjoy your weekend! Happy Saturday!
Ingredients (serves 1):
1/3 cup whole rolled oats
1/2 tablespoon chia seeds
1/2 cup coconut milk
1 heaped teaspoon Manuka Honey
1/2 teaspoon Homemade Vanilla Extract
Spoon whole rolled oats and chia seeds into a small bowl; give a stir.
Dig a well in the middle and pour in coconut milk. Add Manuka Honey and Vanilla Extract, and stir until well-combined.
Spoon oat mixture into serving bowl. Cover with cling film, and place in the refrigerator overnight.
The next morning, enjoy Coconut and Chia Overnight Oats with fresh fruit, like passion fruit or mango, and a cup of tea or coffee!
#Recipe#Food#Coconut and Chia Overnight Oats#Coconut and Chia Overnight Oat recipe#Overnight Oats#Overnight Oat recipe#Oats#Rolled Oats#Whole Rolled Oats#Porridge Oats#Chia Seeds#Coconut Milk#Honey#Manuka Honey#Vanilla Extract#Homemade Vanilla Extract#Pure Vanilla Extract#Easy recipe#5 Ingredients or Less#Breakfast#Breakfast recipe#Breakfast and Brunch
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Vegan Dark Chocolate Truffles Recipe
Cocoa Powder, Nuts, Sea Salt, Coconut Milk, Pure Vanilla Extract, Vegan Dark Chocolate Chips. These Vegan Dark Chocolate Truffles are a rich and decadent treat that will satisfy your sweet tooth. They're simple to make and perfect for sharing, with only a few simple ingredients.
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