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#Natural Wine
yunicouchiyama · 7 days
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les vins vivants Steuben 2023
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forestduck · 2 years
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Dream casa on Instagram: “🧀. & 🍷.”
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harechristian · 9 months
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Emma at Talldungen
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spinningwheelwines · 1 year
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pics from our first pick of the vintage
A field pick of mostly Chardonel, a little Vidal, a tiny bit of muscat hybrids, and an even tinier amount of table grapes. Excited to see what's to come !
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helloitsjoan · 5 months
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Another successful Sunday of drinking wine for me and friends at Public Records 🍷
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haemsters · 6 months
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First quarter of 2024 is already over. Trying to remember what I did the start of this year. Only pictures remain...
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carnivorousous · 7 months
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Dec 27, 2012 - Writer Jessica Festa travels to the Barossa Valley where she embarks on an epicurean tour of food and win...
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l-ours · 11 months
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Casa de Vi Natural, Pego, Spain
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shibasommelier · 2 years
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2021 Fossil & Fawn Do Nothing
Happy Howl-oween!! Ready to sting the humans into submission with this natural wine on paw. According to the winemakers, the name of this wine "refers to how we make it and what you should do when you drink it." DONE AND DONE. Strong blue raspberry, Hawaiian Punch, and berry cluster notes on the nose and palate. Fun. Tasty. Put some chill on it and enjoy!
3/5 bones
$$
Pinot Noir (80%), Chardonnay (20%)
12% abv
Willamette Valley, OR, USA
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goldengenprint · 1 year
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yunicouchiyama · 1 year
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LES VINS VIVANTS cidre Ao 2022
label design by Yunico Uchiyama
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forestduck · 2 years
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harechristian · 2 years
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worldfoodwine · 1 year
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Cheers to Natural Wine! 🍷
Step into the captivating world of natural wine. From unique flavors to eco-friendly practices, there's so much to discover.
👉 Explore Now
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wine-porn · 1 year
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Anyone for tennis? Wouldn't that be nice.
A beautiful, crisp, fruity addition to a hot socal night. Feels almost like Malvasia in its depth of of fresh, up-front lychee and crazy nectarine. Some *natural wine* sediment clouding the bottom of the flint glass, turbidity throughout. Haricot verts and Caltrans mowing blow a vegetal beauty across the nose, grassy and briary in a funk blessedly lacking in ‘cidery’ nuances. In the mouth, a…
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View On WordPress
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foodweate · 2 years
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@쿠클
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